A somewhat forgotten pastry that our mothers and grandmothers used to prepare on special occasions. It is not demanding, but it is very beautiful to look at. When well chilled, it has a very special and pleasantly refreshing taste. The specialty is the sugar droplets or tears that form on top of the meringue used to glaze the pastry. Packaged in transparent packaging, the pastry is also suitable as a gift.

A crispy crust, a refreshing layer of apples with a soufflé cream that melts in your mouth, topped with a crunchy crumble. A perfect treat for all apple dessert lovers.

Details

• Preparation Time: 35 minutes
• Cooking Time: 45 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 250 g Wheat flour, white, multi-purpose

• 1 teaspoon Baking powder

• 120 g Sugar, white

• 1 pinch Salt, table

• 1 piece Lemon, fresh, without shell

To prepare apple roses, you only need five ingredients - besides apples, you will need puff pastry, lemon, jam, and powdered sugar for dusting. They can decorate your holiday table, surprise your mom or grandma, and are also perfect as a treat with afternoon coffee.

Details

• Preparation Time: 20 minutes
• Cooking Time: 30 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 2 piece Apple, fresh

• 0.5 piece Lemon, fresh, without shell

If you want to offer your guests a slightly different apple pastry, then youve found the right recipe. You only need a few ingredients, and the preparation is quick and easy.

Details

• Preparation Time: 30 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 1 kg Apples, rose

• 130 g Sugar, white

• 2 teaspoons Spices, cinnamon, ground

• 180 g Wheat flour, white, multi-purpose

• 120 g Coconut, flakes

Delicious and aromatic muffins with a juicy, creamy center. They are also great because they are made from ripe bananas, which are usually no longer suitable for snacking.

Details

• Preparation Time: 15 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Filling

• 120 g Cheese, creamy

• 30 g Powdered sugar

• 1 teaspoon Vanilla, extract, natural

• 180 g Wheat flour, white, multi-purpose

• 1 teaspoon Baking powder

An excellent dessert for all who love the combination of bananas and chocolate. Beneath the chocolate glaze lies a delicious cottage cheese cream with bananas. The base is a slightly biscuit-like cocoa batter, which can also be prepared with buckwheat flour.

Details

• Preparation Time: 40 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Biscuit

• 4 pieces Egg, fresh

• 100 g Sugar, white

• 1 bag Sugar, white

A no-bake dessert consisting of a biscuit base with almonds, a pudding layer with cream cheese and honey, whipped cream, and toasted almond flakes. A perfect honey treat for all lovers of creamy desserts.

Details

• Preparation Time: 30 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 100 g Nuts, almonds

• 180 g Breadcrumbs, dried

• 1 pinch Salt, table

• 80 g Butter, unsalted

• 500 ml Milk, whole milk

A delicate biscuit base, rich cream, juicy blueberries, and crumble. An exquisite treat that will surely delight you, especially if you enjoy desserts that are both delicate and juicy. Since it cuts nicely into slices, this pastry is suitable for many occasions, from home parties to picnics, and can be served alongside various drinks and beverages - from elderflower juice or a cup of coffee to a refreshing summer cocktail.

A wonderful pastry that cuts beautifully into pieces and is suitable for many occasions. Youll also be delighted with its preparation, as you wont need to turn on the oven.

Details

• Preparation Time: 30 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

Cookie base

• 200 g Breadcrumbs, dried

• 1 bag Sugar, white

• 110 g Butter, unsalted

Spodnja plast

• 150 g Blueberry, raw

• 30 g Sugar, white

World-renowned, excellent chocolate brownies can be transformed into cookies. With the same ingredients and equally simple preparation, youll get mounds of rich chocolate flavor and the familiar, juicy, and sticky center.

Details

• Preparation Time: 30 minutes
• Cooking Time: 12 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 225 g chocolate, dark

• 100 g Wheat flour, white, multi-purpose

• 20 g Cocoa, powdered, unsweetened

• 1 teaspoon Baking powder

• 1 pinch Salt, table

Many people, when tasting buhtlji, think of a warm kitchen and cold autumn-winter days when their mother served them warm buhtlji and a glass of milk. Buhtlji prepared according to the recipe below are very light, soft, and fluffy, and you can fill them with any marmalade or hazelnut spread.

Details

• Preparation Time: 90 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Dough

• 350 g Flour, Wheat, bread flour

If anything has impressed me lately, its definitely these wonderful slices that can truly be presented to a cardinal. Delicate, fluffy, enriched with strawberry jam, the pastry looks like it took all day to make, but in reality, its done in a good half hour. If we put in a little extra effort and decorate it nicely, the victory is complete.

Details

• Preparation Time: 15 minutes
• Cooking Time: 35 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Cream

• 250 g Cheese, creamy

A roll with an aromatic, soft carrot sponge and rich mascarpone cream will already smell delicious during preparation. Your little ones can help with the decoration, and the finished dessert will surely be a feast for the eyes on your holiday table.

Details

• Preparation Time: 40 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Biscuit

• 4 pieces Egg, fresh

• 50 g Carrot, fresh

• 1 piece Orange, fresh

Chocolate lovers, attention! Here is a recipe for the fluffiest chocolate donuts, coated with white and dark chocolate. They are made from oat flakes and hazelnut butter, with the addition of egg whites for a more balanced treat.

Details

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

Decoration

• pieces chocolate, dark

• 50 g chocolate, dark

• pieces Nuts, hazelnuts

• 127 g Oat bran, raw

If you enjoy the combination of chocolate and banana, then this dessert is an excellent choice for you. You can cut it into slices or cubes, and it’s perfect for spicing up a home party or preparing as a sweet treat for the weekend.

Details

• Preparation Time: 40 minutes
• Cooking Time: 25 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 15

Ingredients

Biscuit

• 110 g Sugar, white

• 2 piece Egg, fresh

A rich and juicy holiday cake that will delight you with its simple preparation and excellent taste.

Details

• Preparation Time: 30 minutes
• Cooking Time: 65 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 1 cup Raisins

• 1 cup Candied fruit

• 80 ml Juice, orange

• pieces Alcohol, Rum

• 120 g Butter, unsalted

• 150 g Sugar, brown

• 2 piece Egg, fresh

• 1 teaspoon Vanilla, extract, natural

• 1 teaspoon Lemon zest, fresh

Braids are a true delicacy that combines the softness of leavened dough and the delicious aroma of cinnamon. This fragrant pastry is an excellent choice for breakfast or a sweet treat, served with a cup of warm beverage.

Details

• Preparation Time: 110 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

Filling

• 200 g Butter, unsalted

• 250 g Sugar, brown

• pieces Spices, cinnamon, ground

• pieces Milk, whole milk

Warm spring days invite us to enjoy the sun, walks, sitting around, and chatting with good company. If youre expecting visitors, then this coconut beauty is just perfect for the occasion. Made in 10 minutes (without baking) and so refreshing that everyone will want another slice.

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Coconut biscuit

• 3 pieces Egg, fresh

Cottage cheese cake is very light, so it melts in your mouth. The preparation itself is very quick, but baking in the oven will take some time. If youre very impatient, you can serve the dessert while its still warm. For the finishing touch, add fresh fruit and a dollop of whipped cream, and a cup of coffee pairs perfectly with this dessert.

Details

• Preparation Time: 10 minutes
• Cooking Time: 45 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 700 g Cheese, cottage cheese

A super delicious and quickly prepared cake that requires only a few basic ingredients. You can use any type of chocolate; we used pink or ruby chocolate. If your favorite choice is white chocolate, you can add a few drops of any food coloring.

Details

• Preparation Time: 15 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 150 g Butter, unsalted

• 200 g Sugar, white

If you are a fan of simple and quickly prepared desserts, you will definitely be delighted with this recipe. The pastry is very tasty, and the preparation is almost childs play. The dessert is pleasantly spiced up by juicy blueberries, which you can also replace with raspberries, strawberries, or fruit from compote.

Details

• Preparation Time: 15 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 190 g Butter, unsalted

Delicious pastry with a crispy base and a juicy filling.

Details

• Preparation Time: 50 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Dough

• 400 g Wheat flour, white, multi-purpose

• 150 g Powdered sugar

• 1 pinch Salt, table

• 200 g Butter, unsalted

• 1 piece Egg, fresh

• 2 spoons Milk, whole milk

Filling

• 400 g Sour cream

• 250 ml Sweet cream

• 120 g Sugar, white

• 1 bag Pudding, vanilla

A delicate pastry that melts in your mouth, filled with homemade strawberry jam. So delicious that you cant stop eating…

Details

• Preparation Time: 30 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Dough

• 200 g Butter, unsalted

• 100 g Sugar, white

• 1 bag Sugar, white

• 1 piece Egg, egg yolk, fresh

• 2 spoons Sour cream

• 400 g Flour, Wheat, bread flour

• 1 pinch Salt, table

A quick-to-make dessert that pairs perfectly with coffee, but can also be served with a cup of tea or any other warm beverage.

Details

• Preparation Time: 10 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Maple caramel

• 1.5 dl Syrup, maple

• 0.5 dl Sweet cream

• 20 g Butter, unsalted

• pieces Salt, table

• 4 pieces Egg, fresh

• 150 g Sugar, white

• 400 g Flour, Wheat, bread flour

A juicy and very tasty roll cake, perfect for entertaining at parties or spicing up holidays.

Details

• Preparation Time: 40 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

Biscuit

• 5 pieces Egg, fresh

• 100 g Sugar, white

• 100 g Wheat flour, white, multi-purpose

• 0.5 bags Baking powder

• 10 g Cocoa, powdered, unsweetened

Nut filling

• 150 ml Sweet cream

• 50 g Sugar, white

• pieces Alcohol, Rum

Delicate fruit baskets filled with various creams have recently become a real hit at home parties, gatherings, and various celebrations. This time, we offer you a simple recipe with a quickly prepared mascarpone cream that pairs perfectly with strawberries.

Details

• Preparation Time: 30 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Cream

• 120 g Cheese, creamy

• 0.5 teaspoons Lemon zest, fresh

• 50 g Powdered sugar

Every day, I notice how many people have allergies to certain foods. This beautiful delicate cake with fruit is a great solution for those who are allergic to eggs, as it does not contain them and will surely please everyone. If you serve it with whipped cream and a scoop of ice cream, all your guests will remember it for a long time.

Details

• Preparation Time: 40 minutes
• Cooking Time: 55 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 500 g Wheat flour, white, multi-purpose

When preparing dishes for a festive feast, we strive to ensure that everything we put on the table is not only delicious but also visually appealing. We especially put effort into desserts, which dont always turn out as we wish. These beautiful eclairs may look very complicated, but in reality, they are far from it. Additionally, they dont require much time or money to prepare. I truly recommend adding them to your must-have list of holiday desserts. For the filling, I used vanilla and chocolate cream, but you can use any other cream according to your taste.

The crescents prepared according to the recipe below are very light and soft, and they also have a rich buttery flavor. We assure you that they will melt in your mouth!

Details

• Preparation Time: 180 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

Dough

• 40 g Yeast, dry

• 3 dl Milk, whole milk

• 1 spoon Sugar, white

• 800 g Wheat flour, white, multi-purpose

• 1 spoon Salt, table

The days are getting colder, and its quite pleasant to be at home, turn on the oven, and bake something simple and delicious. Fermented snails are a great choice, as you simply cant go wrong with the combination of soft, fluffy dough and hazelnut filling. Serve with a glass of milk or cocoa, and a tasty breakfast or dinner is ready.

Details

• Preparation Time: 75 minutes
• Cooking Time: 35 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 500 g Wheat flour, white, multi-purpose

The warm summer brings an abundance of juicy and ripe plums that call for various delicious uses. I adore pastries that are crispy and juicy, creamy and full of flavor, so they remain memorable for a long time. And they also pair well with sweet wine, liqueur, coffee… In short, this plum cake is exactly that, and it also looks very beautiful.

Details

• Preparation Time: 28 minutes
• Cooking Time: 45 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Dough

• 200 g Wheat flour, white, multi-purpose

Delicate cookies that will melt in your mouth. Their special feature is that they use cornstarch instead of flour, making them gluten-free. You can prepare the dough very quickly and use any filling you like; in our case, its dulce de leche.

Details

• Preparation Time: 30 minutes
• Cooking Time: 8 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Egg, egg yolk, fresh

• 50 g Sugar, white

Our mothers and grandmothers were true masters in the kitchen, able to create delicious and delightful treats almost out of nothing. One such treat that I fondly remember is this quick and tasty pastry, topped with cherries and drizzled with homemade jam for extra juiciness. We don’t need a scale to measure the ingredients, as we use a yogurt pot for measuring. Without the addition of jam, the pastry is drier and can easily last for a few days, but that has never happened to us. It’s very convenient for transport, so we can take it with us on outings, to work for a snack, or bring it to a picnic with good friends.

Delicious chocolate brownies made with sweet potatoes. The taste of the sweet potatoes is not noticeable in the dessert, but the starch makes the batter slightly denser. I used sweet potatoes as a sweetener and also for their nutritional value, as they are rich in fiber, vitamins, and minerals.

Details

• Preparation Time: 15 minutes
• Cooking Time: 37 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

Suhe sestavine

• 120 g Sugar, brown

Since they contain healthier ingredients, you can enjoy them for breakfast, or they also make a great snack or dessert after lunch.

Details

• Preparation Time: 15 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 220 g Flour, Whole wheat

• 1 teaspoon Baking powder

• 0.25 teaspoons Baking powder

• 1 pinch Salt, table

• 1 teaspoon Spices, cinnamon, ground

• 0.5 teaspoons Spices, ginger, ground

• 2 pinch Spices, nutmeg, ground

Soft cream flavored with vanilla and rum, crispy pastry, delicate, lightly whipped cream… This is a good homemade Kremšnita, a dessert that we all adore, and it also suits various occasions. It can be made in a baking dish, as a cake, or layered in glasses. Versatile and very simple to make.

Details

• Preparation Time: 40 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Cream

• 5 pieces Egg, egg yolk, fresh

Italians are virtuosos in culinary simplicity, in the choice of ingredients, and above all, in not complicating cooking. If you have quality ingredients at hand, you can quickly put an exceptional dish on the table. The world-famous Italian lemon cake is one of those that extracts the maximum from simple, everyday ingredients. Tasty, beautiful, and suitable for cooks of all ages, as its preparation is childishly simple, and the taste is divine.

An excellent dessert that will brighten up any celebration or party, and you can also prepare it just to treat your family. Kinder slices are made without using an oven, and you don’t need advanced pastry skills to make them.

Details

• Preparation Time: 290 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Cookie bottom

• 250 g Breadcrumbs, dried

• 125 g Butter, unsalted

Cream

• 200 g chocolate, dark

An excellent pastry that is just the right amount of juicy and refreshing. It will delight you if you enjoy lemon desserts, and you can prepare it for many occasions.

Details

• Preparation Time: 30 minutes
• Cooking Time: 50 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

Cookie base

• 1 cup Breadcrumbs, dried

• 2 spoons Butter, unsalted

Filling

• 450 g Cheese, creamy

• 150 g Sugar, white

• 1 teaspoon Vanilla, extract, imitation

A light, juicy, and fluffy cake with a pleasant lemon flavor. For preparation, we use ricotta, an Italian fresh cheese, which can be substituted with cottage cheese or strained quark. This dessert is also suitable for breakfast or brunch, and it pairs perfectly as an afternoon treat served with a cup of coffee or tea.

Details

• Preparation Time: 10 minutes
• Cooking Time: 55 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• pieces Butter, unsalted

A delightful New Zealand pastry made from crumbly dough, jam, and coconut meringue that will win you over in an instant.

Details

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Dough

• 100 g Butter, unsalted

• 50 g Sugar, white

• 3 pieces Egg, egg yolk, fresh

• 1 teaspoon Vanilla, extract, imitation

• 250 g Flour, Wheat, bread flour

• 1 teaspoon Baking powder

• 1 pinch Salt, table

The sweetest and most festive month is approaching, and we are all secretly thinking about which sweet treats will grace our richly set tables. At our home, these beautifully decorated and very pretty no-bake cookies are very popular. They have a taste of chocolate and roasted hazelnuts, filled with caramel and decorated with a silky cream of rich flavor. A taste you will never forget. They can also be given as a gift and will always receive a lot of praise.

Quickly prepared pastry with puff pastry, featuring a charming appearance and excellent taste. To make these delicious chocolate twists, you only need three ingredients, and the preparation is extremely simple.

Details

• Preparation Time: 20 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 2 piece Dough, puff

• pieces Chocolate spread, with hazelnuts

• 1 piece Egg, fresh

• pieces Flour, Wheat, bread flour

Steps

1. Preheat the oven to 175 degrees Celsius. Line a large baking tray (or two) with baking paper.

A great dessert for lovers of healthier sweets. Cookies made with oatmeal and apple pieces also contain spices that will fill your kitchen with an enchanting aroma.

Details

• Preparation Time: 20 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 1 piece Apple, fresh

• 1 spoon Juice, lemon

• 120 g Butter, unsalted

• 110 g Sugar, brown

• 50 g Sugar, white

• 1 piece Egg, fresh

• 1 teaspoon Vanilla, extract, natural

A light and juicy dessert full of orange flavor. Despite its delicacy, one slice will be enough to satisfy your sweet tooth. I assure you, you will be delighted, and this dessert can also be an idea for a New Years treat.

Details

• Preparation Time: 40 minutes
• Cooking Time: 35 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Biscuit

• 4 pieces Egg, fresh

• 4 spoon Sugar, white

• 0.5 dl Oil, vegetable oil, canola

A delightful treat that is worth a little effort.

Details

• Preparation Time: 120 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

Dough

• 525 g Water

• 225 g Butter, unsalted

• 270 g Wheat flour, white, multi-purpose

• 8 pieces Egg, fresh

• 1 piece Egg, fresh

• pieces Nuts, almonds

Hazelnut praline

• 60 g Nuts, hazelnuts

• 45 ml Water

• 70 g Sugar, white

• 60 g Syrup, maple

• 1 pinch Salt, table

One of the essential dishes on the Easter table is also parsley potica. And since many find its preparation complicated, I have prepared a recipe for a wonderful Easter braid, which also uses parsley, filling the home with its wonderful aroma. With this braid, which is a kind of variation of potica, you can hardly go wrong because even if it twists, cracks, or deforms, it will only look more beautiful. So roll up your sleeves and get started with its preparation.

A dessert from southern Italy made of shortcrust pastry and a delicious cream. Both components can be prepared very quickly, and then you just need to combine them. Pasticciotto is traditionally prepared in oval molds, but you can also make them in a muffin tin.

Details

• Preparation Time: 45 minutes
• Cooking Time: 30 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 6

Ingredients

Cream

• 2 piece Egg, egg yolk, fresh

A light sponge cake and pudding with a delicate lemon flavor, fresh raspberries, and raspberry jam are the perfect combination for a sweet treat. This quickly prepared dessert will also impress with its appearance.

Details

• Preparation Time: 20 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

Biscuit

• 2 piece Egg, fresh

• 1 pinch Salt, table

• 150 g Sugar, white

• 80 ml Oil, vegetable oil, canola

Apricots become soft, sweet, and juicy during baking, perfectly complementing the light sponge cake enriched with sour cream. This pastry can also be prepared with other stone fruits, such as plums or cherries.

Details

• Preparation Time: 15 minutes
• Cooking Time: 45 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 1 kg Apricot, raw

• 4 pieces Egg, fresh

• 200 g Butter, unsalted

• 180 g Sugar, white

• 120 g Sour cream

A wonderful summer dessert made from fresh peaches. You will need well-known ingredients, and the preparation wont take much of your time.

Details

• Preparation Time: 35 minutes
• Cooking Time: 55 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Dough

• 350 g Wheat flour, white, multi-purpose

• 150 g Sugar, white

• 1 teaspoon Baking powder

• 1 pinch Salt, table

• 0.5 teaspoons Spices, cinnamon, ground

• 200 g Butter, unsalted

• 1 piece Egg, fresh

Cookies are something we never get tired of. They can be served on any occasion and are welcome both with morning coffee and afternoon tea. If they are homemade, we can be sure they wont stay on the table for long. Piped cookies, prepared according to the recipe below, are so simple to make that they are suitable for everyone, even complete beginners.

Details

• Preparation Time: 40 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 150 g Butter, unsalted

You could also call them milk cookies. Why milk, you might wonder? Because one of the ingredients is powdered milk. Together with pistachios and a white chocolate glaze, these cookies are a delightful treat, perfect for festive days.

Details

• Preparation Time: 30 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 70 g Pistachio

• 115 g Butter, unsalted

• 150 g Sugar, white

• 1 piece Egg, fresh

If you love pistachios, this roll will absolutely delight you. The dessert is juicy with a rich, full, and creamy flavor.

Details

• Preparation Time: 40 minutes
• Cooking Time: 10 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 10

Ingredients

Biscuit

• 6 pieces Egg, fresh

• 100 g Sugar, white

• 100 g Wheat flour, white, multi-purpose

• 20 g Koruzni škrob

• 0.5 bags Baking powder

• pieces Raspberries

Pistachio cream

• 300 g chocolate, dark

An excellent pastry that is easy to prepare, very tasty, and pairs perfectly with a cup of warm drink.

Details

• Preparation Time: 20 minutes
• Cooking Time: 35 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Crumble

• 170 g Wheat flour, white, multi-purpose

• 100 g Sugar, white

• 1 teaspoon Spices, cinnamon, ground

• 1 pinch Salt, table

• 100 g Butter, unsalted

• 1 kg Plum

• 250 g Butter, unsalted

• 200 g Sugar, white

The perfect dessert for all lemon lovers! This cake is bursting with fresh flavor, perfectly complemented by the soft poppy seed sponge and rich cream glaze. A delightful treat that will impress with its juiciness, freshness, and fun preparation.

Details

• Preparation Time: 30 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Biscuit

• 350 g Wheat flour, white, multi-purpose

• 2.5 teaspoons Baking powder

• 0.5 teaspoons Baking powder

Quickly prepared puff pastry roll with jam and mascarpone will earn numerous compliments. You only need fresh puff pastry in a roll, mascarpone cheese, and strawberry jam. For a special wow effect, the process of braiding the dough will turn a simple roll into a true feast for the eyes. Not to mention the delight it will bring to your taste buds.

Details

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• pieces Dough, puff

Quick, juicy, and very tasty cake that pairs perfectly with a cup of warm drink. Its ready in a flash, and you most likely already have the ingredients on hand.

Details

• Preparation Time: 15 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 2 piece Apple, fresh

• 125 g Flour, Wheat, bread flour

• 1 teaspoon Baking powder

• 1 pinch Salt, table

• 120 g Butter, unsalted

An excellent dessert for weekend indulgence. The combination of a light and moist sponge cake and a rich cottage cheese filling will surely be unforgettable, even though youll only spend a few minutes preparing it.

Details

• Preparation Time: 15 minutes
• Cooking Time: 45 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Biscuit

• 4 pieces Egg, fresh

• 200 g Sugar, white

• 180 ml Oil, plant, sunflower

• 180 ml Yogurt, plain, from whole milk

Creamy and juicy cake that will impress your guests. The preparation of all components is extremely quick and simple, and you probably already have the ingredients on hand.

Details

• Preparation Time: 30 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Biscuit

• 75 g Butter, unsalted

• 3 pieces Egg, fresh

• 100 g Sugar, white

• 1 bag Sugar, white

• 100 ml Milk, whole milk

• 65 ml Oil, vegetable oil, canola

A refreshing dessert with a light curd layer reminiscent of a souffle. It is complemented by a layer of blueberries and almond crumble, which adds a crispy touch to complete the dish.

Details

• Preparation Time: 20 minutes
• Cooking Time: 60 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Blueberry layer

• 300 g Blueberry, raw

• 1 piece Lemon, fresh, without shell

• 4 dl Water

• 40 g Koruzni škrob

• 5 spoon Sugar, white

This dessert could also be called a lemon tiramisu, but it differs significantly from the popular Italian classic in terms of ingredients, so we named it simply a quick lemon dessert. It is prepared in less than half an hour, then you just need to store it in the refrigerator for a few hours to cool well, and you can already enjoy its excellent taste. This dessert is suitable both as a weekend treat and for parties, and it can also surprise guests who come for an afternoon coffee chat.

You only need a few ingredients and half an hour to treat your loved ones to a sweet treat that you can imagine as a slightly different chocolate croissant. You can use milk or dark chocolate, and sprinkle the delicious rolls with powdered sugar before serving if desired.

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• pieces Dough, puff

• 2 spoons Butter, unsalted

A quickly prepared dessert that requires only a few well-known ingredients. Instead of strawberry jam, you can of course use any other jam you have on hand.

Details

• Preparation Time: 15 minutes
• Cooking Time: 45 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 170 g Butter, unsalted

• 100 g Sugar, white

• 50 g Sugar, white

• 1 bag Sugar, white

• 0.25 teaspoons Salt, table

• 2 piece Egg, fresh

• 200 g Flour, Wheat, bread flour

Puff pastry, strawberry jam, cream, and strawberries. It sounds so simple, but the combination is delicious. You can prepare this dessert in no time, and it will surely impress your family and/or guests.

Details

• Preparation Time: 15 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

• pieces Dough, puff

• 1 piece Egg, fresh

• 1 teaspoon Milk, whole milk

• 150 g Strawberries

• 1 bag Sugar, white

Who can resist this crispy, fragrant dessert that is literally prepared in one, two, three? Full of flavor, not too sweet and creamy, with a slightly tangy taste of blueberries. You can also add a scoop of ice cream on the side to make the dessert perfect.

Details

• Preparation Time: 15 minutes
• Cooking Time: 35 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

Cream

• 5 dl Milk, whole milk

Soft and juicy pastry made with semolina, which you can prepare quickly and requires only a few basic ingredients. The special feature of this recipe is that the baked sponge cake is poured with milk, making this classic dessert melt in your mouth.

Details

• Preparation Time: 15 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Egg, fresh

• 4 spoon Sugar, white

• 1 bag Sugar, white

A simple dessert made from everyday ingredients found in your pantry. You can enjoy semolina pudding with cherries, compote, or fruit sauce, and if desired, you can also add soaked raisins or fruit before baking.

Details

• Preparation Time: 15 minutes
• Cooking Time: 45 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 500 ml Milk, whole milk

• 1 pinch Salt, table

• 100 g Butter, salted

• 100 g Semolina

• 4 pieces Egg, fresh

A simple dessert without the need for a scale or complicated steps! A great recipe for a quick and moist yogurt cake with a delicious apple filling.

Details

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Apple filling

• 1 kg Apples, rose

• pieces Sugar, white

• 2 bags Sugar, white

• 1 teaspoon Spices, cinnamon, ground

• 5 spoon Semolina

Biscuit dough

• 4 pieces Egg, fresh

A perfect dessert for celebrations and parties. Chocolate cupcakes filled with caramel and peanuts, topped with rich peanut cream, will delight everyone, especially those who enjoy Snickers chocolate bars.

Details

• Preparation Time: 41 minutes
• Cooking Time: 30 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

Caramel with peanuts

• 180 g Sugar, white

• 200 ml Sweet cream

• 20 g Butter, unsalted

• 90 g Peanuts, roasted in oil, salted

Cookies

• 125 g Wheat flour, white, multi-purpose

When strawberries ripen, a thousand and one recipes come to mind on how to use this wonderful treasure from the garden. I usually always opt for simple, old recipes that I know I cant go wrong with. Sometimes I might add something inspired by the moment, but the basic recipe remains unchanged. This time I prepared a strawberry pie, adding baking powder to the dough and a hint of mint to the strawberries to further enhance their natural sweetness.

To ensure you dont always use pumpkin just in savory dishes, you can also use it to prepare a delicious and juicy sweet bread or cake, proving that it also belongs in desserts. For extra crunch, we added hazelnuts to the bread, which you can replace with walnuts if desired.

Details

• Preparation Time: 10 minutes
• Cooking Time: 55 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 190 g Flour, Wheat, bread flour

Do you already know how you will gift your children this year for St. Nicholas? We know - with sweet St. Nicholas treats!

Details

• Preparation Time: 30 minutes
• Cooking Time: 30 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 5 pieces Egg, fresh

• 125 g Sugar, white

• 1 bag Sugar, white

• 125 g Wheat flour, white, multi-purpose

• 1 teaspoon Baking powder

• 200 g Cooking chocolate, unsweetened

• 125 g Butter, unsalted

If you are a fan of creamy desserts with coconut and chocolate, this treat will be perfect for you. You will need familiar ingredients from your pantry, and the preparation is simple up to the rolling of the rolls, where you will need a bit more skill.

Details

• Preparation Time: 30 minutes
• Cooking Time: 5 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 120 g Coconut, flakes

• 1 l Milk, whole milk

Light, rich, and flavorful cream that can be used to fill baskets and boats. With the addition of fresh fruit, it creates an adorable pastry that will wonderfully spice up any celebration or party.

Details

• Preparation Time: 30 minutes
• Cooking Time: 10 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 1 piece Egg, fresh

• 2 piece Egg, egg yolk, fresh

• 1 piece Vanilla, extract, natural

• 80 g Sugar, white

We present you with a recipe for simple, crunchy, and crumbly sandwich cookies with jam that will delight anyone who has the chance to try them. Traditionally, these cookies are made with lard, which gives them their authentic flavor, but you can also use butter instead.

Details

• Preparation Time: 30 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 250 g Butter, unsalted

• 4 spoon Sugar, white

Potica is a part of Slovenian tradition and should not be missing from the festive table, especially during major holidays like Christmas and Easter. Young cooks often worry that their potica wont rise properly, that the crust will separate, that it will be raw inside, and so on. This time, I share with you a recipe for mini walnut potica, which even the biggest beginners can succeed with. In addition, they are quick to bake and in taste, they do not fall behind the real walnut potica.

A walnut sponge cake combined with apricot or any other marmalade and sour cream. A truly quick-to-make pastry that requires only a few well-known ingredients.

Details

• Preparation Time: 20 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 2 piece Egg, fresh

• 150 g Sugar, white

• 1 bag Sugar, white

• 200 g Walnuts

• 2 dl Oil, plant, sunflower

• 4.5 dl Milk, whole milk

• 300 g Wheat flour, white, multi-purpose

Two delicious layers of sponge cake, with a rich filling of walnuts and jam in between. An excellent pastry that you can prepare with little effort, and youll be happy to place it on a festive table as well.

Details

• Preparation Time: 20 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Nut filling

• 250 g Walnuts

• 30 g Sugar, white

• pieces Marmalade, orange

• 150 ml Milk, whole milk

A light cream that can be used as a filling for cakes, rolls, cookies, and pastries, and it also works wonderfully for preparing desserts in glasses. The preparation is quick and easy, as we only need to melt white chocolate and mix it into whipped cream. To make the cream more stable, gelatin is added, and a bit of vanilla paste is included for a pleasant aroma and flavor.

Details

• Preparation Time: 10 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 150 g chocolate, dark

An excellent pastry for celebrations and parties that will delight you with its freshness and great taste.

Details

• Preparation Time: 45 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 20

Ingredients

Biscuit

• 3 pieces Egg, fresh

• 30 ml Water

• 80 g Sugar, white

• 1 bag Sugar, white

• 90 g Flour, Wheat, bread flour

• 0.5 bags Baking powder

Strawberry puree

• 200 g Strawberries

• 20 g Sugar, white

On summer days, we often seek to cool down and refresh ourselves by heading to the beach or cooling off in rivers and lakes. In the evening, when we return home and reflect on the day, something sweet, light, and refreshing is just what we need. If we don’t have to turn on the oven, even better. The ingredients for these refreshing yogurt slices with biscuits and fruit are mostly things we already have at home, and the preparation is suitable even for beginners.