Recipes

Almond-Crusted Turkey Cutlets

Turkey cloaked in an almond coat will dance joyfully on your plate every day.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, turkey, breasts
4 spoon Wheat flour, white, multi-purpose
2 piece Egg, fresh
150 g Nuts, almonds, roasted, unsalted
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black
3 spoons Oil, plant, sunflower

Steps

Wash the cutlets and pat them dry. Place them between two sheets of food wrap and pound them. Season both sides with salt and pepper.

Recipes

Alsatian Pizza/Bread (Flammkuchen)

A very thin pizza or bread, spread with crème fraîche and topped with onions and bacon, is a typical Alsatian snack to enjoy with beer or wine. It can also be served as a standalone meal.

Details

Preparation Time: 55 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Dough

100 ml Water
10 g Yeast, dry
1 pinch Sugar, white
200 g Wheat flour, white, multi-purpose

Recipes

American-Style Fried Chicken

The preparation takes quite some time, so its best to start in the morning. However, we can almost guarantee that youll enjoy this authentic frying method.

Details

Preparation Time: 15 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1.5 kg Meat, chicken, thighs
0.75 l Whey, sour, liquid
125 g Wheat flour, white, multi-purpose
1.5 teaspoons Salt, table
1 teaspoon Spices, paprika
0.5 teaspoons Spices, pepper, black

Recipes

American-Style Ribs

The sauce, created by American culinary masters, pairs excellently with freshly baked ribs.

Details

Preparation Time: 12 minutes
Cooking Time: 70 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

Rebrca

5 twig Parsley, fresh
1 kg Meat, pork, ribs
1 teaspoon Salt, table
1 teaspoon Spices, pepper, black

Sauce

1 piece Onion, raw
3 pods Garlic, fresh
1 kg Tomato, red
2 spoons Oil, olive
60 g Sugar, brown

Recipes

Andalusian Meatballs

Heartwarming meatballs skewered on wooden sticks. Kids will be delighted by their appearance, while adults will love the taste.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 6

Ingredients

650 g Meat, beef, ground
2 piece Onion, raw
2 pod Garlic, fresh
1 piece Egg, fresh
3 spoons Breadcrumbs, dried
1 pinch Spices, chili powder
2 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Arabian Meatballs

Arabian meatballs made from ground lamb should have a thin outer layer and a flavorful, juicy center. In the Middle East, a cooks skill is judged by their kubba, just as in Korea, chefs are judged by how well they prepare kimchi. Kubba is also known as kibbe, kibbeh, or kobeba. Preparation requires some skill, but practice makes perfect.

Details

Preparation Time: 50 minutes
Cooking Time: 25 minutes
Difficulty: 3
Spiciness: 0
Number of Servings: 4

Ingredients

Filling

2 spoons Oil, vegetable oil, canola

Recipes

Argentinian Meat Roll

A large flank steak stuffed with vegetables, olives, and eggs, known in Argentina as matambre (hunger killer). It is a classic beef dish and one of the most popular in Argentina.

Details

Preparation Time: 40 minutes
Cooking Time: 100 minutes
Difficulty: 3
Spiciness: 1
Number of Servings: 4

Ingredients

1 kg Meat, beef, side
5 spoon Oil, plant, sunflower
1 teaspoon Salt, table
0.3 teaspoons Spices, pepper, black
100 g Spinach, raw

Recipes

Asian Chicken Skewers with Baby Corn

Preparing delicious Asian dishes at home in your garden or on your terrace is easier than you think. If you dont have sherry, you can use whiskey instead.

Details

Preparation Time: 8 minutes
Cooking Time: 18 minutes
Difficulty: 1
Spiciness: 2
Number of Servings: 4

Ingredients

125 g Flour, Wheat, bread flour
450 g Meat, chicken, breasts
450 g Corn, yellow, in brine
0.5 teaspoons Salt, table
1 spoon Spices, chili powder

Recipes

Asian-Style Steak

You will be delighted by the tender, juicy, and very flavorful meat, which gets its special taste from the Asian marinade in which the steak is marinated before cooking.

Details

Preparation Time: 65 minutes
Cooking Time: 6 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

2 spoons Miso
1 spoon Alcohol, Sake
2 pod Garlic, fresh
1 spoon Sugar, white
2 pinch Spices, pepper, black
300 g Meat, beef, T-bone steak

Recipes

Asparagus with Mushrooms and Quail on Matevžs Cream

The recipe was shared by Matevž Volk, a contestant in the third season of the show The Inn is Looking for a Chef. It is a specialty he presented during the audition week, earning him much praise from Bine. The dish contains many different components that come together on the plate to form a superb whole.

Details

Preparation Time: 30 minutes
Cooking Time: 240 minutes
Difficulty: 3
Spiciness: 0
Number of Servings: 4

Ingredients

Fond made from dormice

pieces Oil, plant, sunflower

Recipes

Australian Chicken Gyros

The Australian gyros will be a hearty meal for everyone.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

350 g Bread, wheat
500 g Meat, chicken, breasts
1 spoon Spices, paprika
2 piece Tomato, red
1 piece Onion, raw
80 g Salad, soft
1 cup Chickpea, cooked
1 spoon Oil, olive

Steps

Thoroughly wash the chicken breasts under running water and dry them with paper towels. Cut them into thinner and smaller pieces, then place them in a bowl. Sprinkle the gyros seasoning mix over them and mix the meat well. Peel the onion, wash it, and slice it into rings. Wash the tomatoes well, remove the green part, and cut them into small pieces. Wash the lettuce under running water, clean it, and dry it.

Recipes

Australian Meat Pie

Cubes of beef are fried and seasoned, then baked in puff pastry shells.

Details

Preparation Time: 35 minutes
Cooking Time: 50 minutes
Difficulty: 3
Spiciness: 1
Number of Servings: 4

Ingredients

1.3 kg Meat, beef, shoulder
0.5 cups Wheat flour, white, multi-purpose
3 spoons Oil, plant, sunflower
2 pod Garlic, fresh
1 piece Onion, raw
0.5 teaspoons Spices, pepper, black
1 teaspoon Coriander, leaves, fresh
1 teaspoon Spices, green, seeds

Recipes

Avocado, Arugula, and Bacon Sandwich

Excellent ingredients that together create a delicious sandwich.

Details

Preparation Time: 15 minutes
Cooking Time: 2 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

4 slice Bread, wheat
1.5 teaspoons Butter, salted
1 handful Arugula
0.5 piece Avocado, fresh
1 teaspoon Juice, lemon
1 spoon Oil, olive
2 pinch Spices, pepper, black
1 teaspoon Oil, vegetable oil, canola
3 slices Meat, pork, smoked bacon

Steps

Carefully scoop out the avocado flesh with a spoon and slice it diagonally into thin pieces. Drizzle the slices with lemon juice and olive oil, and season with freshly ground pepper. Clean, wash, and dry the arugula.

Recipes

Bacon and Cheese Skewers

Perfect for picnics, parties, and as snacks, these skewers will definitely liven up the whole scene.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

300 g Cheese, goat, hard
20 slice Meat, pork, smoked bacon
1 spoon Spices, paprika
1 teaspoon Spices, rosemary, dried
1 teaspoon Spices, basil, dried
2 spoons Oil, vegetable oil, canola

Steps

In a bowl, mix the spices. Cut the grilling cheese into 1cm thick slices, making about 20 pieces. Wrap each piece with a slice of bacon. Dip the rolls on both sides into the seasoning mixture. Thread 5 rolls onto each wooden skewer.

Recipes

Bacon Burger

Prepare it yourself and youll know exactly what to expect between the buns. We cant guarantee its healthier, but it will definitely suit your taste.

Details

Preparation Time: 15 minutes
Cooking Time: 13 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 1

Ingredients

pieces Bread, wheat
2 piece Meat, beef, ground
1 teaspoon Oil, plant, sunflower
3 slices Meat, pork, smoked bacon
2 slices Cheese, edamame
1 spoon Ketchup
1 spoon Mayonnaise

Recipes

Bacon-Wrapped Chicken Breasts from the Oven

If youre usually in a hurry but still want to eat something delicious, save this recipe. You only need a few well-known ingredients, and while baking, you can prepare your favorite side dish or, even better, a large bowl of seasonal salad.

Details

Preparation Time: 5 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
4 spoon Mustard
pieces Salt, table

Recipes

Bacon-Wrapped Pork Roast with Mediterranean Stuffing

A pork roast that is much more than just a beautiful piece of roasted meat. The bacon in which the meat is wrapped before baking and the popular Mediterranean ingredients used for stuffing add extra flavor. An excellent choice for special occasions!

Details

Preparation Time: 15 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, pork, shoulder
3 pods Garlic, fresh
6 pieces Tomato, dried

Recipes

Baked Blood Sausages

Blood sausage is a popular Slovenian sausage, filled with pigs blood (hence the name), hard bacon, offal, pork skin, rice, buckwheat groats, or millet. The mixture is stuffed into casings, and then the sausages are tied. We buy them ready-made and then bake them in the oven or fry them in a pan on the stove. Serve them with potatoes (e.g., roasted or in shapes) and sauerkraut or pickled turnips.

Recipes

Baked Buckwheat with Chicken

You wont believe how quickly you can prepare a delicious meal with buckwheat. All you need is a baking dish where you layer all the ingredients, and the oven will do the rest. Watch the video below for the complete preparation process.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

200 g Buckwheat flakes
2 piece Onion, raw
1 pod Garlic, fresh

Recipes

Baked Chicken Breast with Cheese

Unexpected guests arrived and you dont know what to serve them? Surprise them with this combination of flavors, and they will surely love the meal.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

800 g Meat, chicken, breasts
120 g Cheese, goat, semi-hard
0.5 bouquet Thyme, fresh
200 g Tomato, red
100 g Olives, black, in brine
6 pods Garlic, fresh

Recipes

Baked Chicken Breast with Salad

Treat yourself and your family to the best. Baked chicken breast with crystal lettuce, a bit of tomato, and sour cream.

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, chicken, breasts
400 g Salad, ice
4 pieces Tomato, red
2 piece Carrot, fresh
2 spoons Sour cream
1 piece Lemon, fresh, without shell
1 pinch Salt, table

Recipes

Baked Chicken Breast with Vegetables

3 types of peppers, onion, and tender chicken meat. Enjoy your meal!

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

1 piece Meat, chicken, breasts
5 spoon Oil, olive
1 piece Bell pepper, red, fresh
1 piece Bell pepper, green, fresh
1 piece Bell pepper, yellow, fresh
1 piece Onion, raw
1 piece Lemon, fresh, without shell
1 pinch Salt, table

Recipes

Baked Chicken Breasts in Mustard Sauce

Tender chicken meat pairs excellently with spicy mustard. The meat can be coated with mustard and baked or simmered in a flavorful mustard sauce - in both cases, its absolutely delicious!

Details

Preparation Time: 5 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2.5 spoons Oil, vegetable oil, canola
600 g Meat, chicken, breasts
0.5 teaspoons Salt, table
0.25 teaspoons Spices, pepper, black
1 piece Onion, raw

Recipes

Baked Chicken Breasts with Beans and Sausage

A combination of tender chicken breasts, buttery beans, refreshing tomatoes, and spicy sausage will completely delight you. The dish is varied and filling enough that it doesnt require any special side dishes. A large bowl of seasonal salad and, of course, some bread will suffice, as youll happily wipe your plates clean to the last drop.

Details

Preparation Time: 10 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 2

Ingredients

2 spoons Oil, olive

Recipes

Baked Chicken Croquettes

To make the bland chicken meat juicier, pieces of chicken breast are marinated in red wine for a few hours. Then they are coated in breadcrumbs and baked in the oven. Optionally, you can mix herbs, grated Parmesan, ground mustard seeds, paprika powder, etc., into the breadcrumbs.

Details

Preparation Time: 135 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

550 g Meat, chicken, breasts

Recipes

Baked Chicken Meatballs in Cheese Sauce

A quick-to-prepare meal that can be spiced up with numerous side dishes. When youre short on time, serve it with couscous, pasta, or rice, and when youre not in a hurry, make some homemade gnocchi to go with it.

Details

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Meatballs

600 g Meat, chicken, breasts
1 piece Onion, raw
100 g Meat, pork, smoked bacon

Recipes

Baked Chicken Meatballs with Spaghetti and Pesto

When preparing a family lunch, meatballs are always a hit. This time, we present a slightly different recipe for this family favorite. Instead of frying, we bake the meatballs in the oven, and instead of tomato sauce, we use pesto, an aromatic Italian sauce made with basil.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Meatballs

500 g Meat, chicken, ground

Recipes

Baked Cutlets

A very simple meal with tasty and juicy meat. You can serve it with apple sauce and young potatoes as a side dish.

Details

Preparation Time: 6 minutes
Cooking Time: 12 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, pork, ribs
2 spoons Oil, olive
0.5 teaspoons Spices, pepper, black
0.5 teaspoons Salt, table

Steps

Rinse the cutlets under running water and dry them well with paper towels. Lightly season both sides with pepper and salt.

Recipes

Baked Eggplants with Meat Filling

If you are a fan of stuffed summer vegetables, definitely try baked eggplants stuffed with ground meat. This dish is very popular in Turkey and is served with garlic yogurt, green salad, and pita bread.

Details

Preparation Time: 15 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Eggplant, raw
125 ml Oil, olive
2 piece Onion, raw
2 piece Bell pepper, green, fresh

Recipes

Baked Eggs with Bacon

Bacon and eggs are recommended for the morning as the meal is very high in calories. This way, we have time throughout the day to burn off the so-called calorie sins.

Details

Preparation Time: 5 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

1 spoon Oil, plant, sunflower
50 g Meat, pork, smoked bacon
4 pieces Egg, fresh
1 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Baked Empanadas with Ground Meat

Empanadas will be a hit at any party you serve them at. You can fill them with cheese, vegetables, or meat, but for starters, try our suggestion: a combination of seasoned ground meat, hard-boiled eggs, and olives. Serve them with beer or wine and enjoy an unforgettable party!

Details

Preparation Time: 45 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 6

Ingredients

Dough

100 g Butter, unsalted

Recipes

Baked Glazed Ham

Baked ham is a popular holiday dish that can be transformed into a true specialty with the right additions. All we need to do is coat the cooked ham with a flavorful marinade before baking, which ensures a crispy crust and a divine taste.

Details

Preparation Time: 25 minutes
Cooking Time: 160 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

2 kg Meat, pork, smoked ham
1 piece Spices, cinnamon, ground

Recipes

Baked Glazed Ham with Cloves

What could be better than a good baked ham during the holiday season. When we place it on the table, everyone present will be drooling, and after the meal, they will lick their fingers.

Details

Preparation Time: 10 minutes
Cooking Time: 130 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 10

Ingredients

4 kg Meat, pork, smoked ham
3 spoons Honey
1 spoon Vinegar, apple
2 pinch Spices, paprika
0.5 handful Spices, cloves, ground

Recipes

Baked Gnocchi with Bolognese Sauce

Bolognese sauce is one of those dishes that you can conveniently prepare in advance and freeze. The same goes for gnocchi, which can wait in the freezer. Make sure you have both on hand, and in just a few minutes, you can prepare an excellent meal.

Details

Preparation Time: 5 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, beef, ground
500 g Potatoes, white

Recipes

Baked Gnocchi with Chicken, Mushrooms, and Cream

The preparation is quick and quite simple, and the dish is so good that youll likely lick your plates clean. Since the dish contains mushrooms, it is more suitable for lunch, but if mushrooms dont cause you digestive issues, you can also prepare and serve it for dinner. Pair it with a bowl of salad to refresh the meal and provide an extra dose of vitamins and minerals.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Potatoes, white

Recipes

Baked Ground Meat with Garlic Bread

Next time youre looking for a quick meal idea that will impress all family members, remember this recipe. You dont even need to think about a side dish, as one of the main ingredients is garlic bread, which pairs perfectly with ground meat in tomato sauce. It will also help you clean your plates to the last drop. Just add a bowl of salad on the side, and you have an excellent homemade lunch or dinner.

Recipes

Baked Ham Rolls with Vegetables

Preparation wont take more than 35 minutes of your precious time, making ham rolls a great idea for a quick snack, lunch, or dinner during the week. Serve with bread if you want the dish to be a bit fresher and juicier, and consider adding a salad on the side.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Butter, unsalted

Recipes

Baked Liver Dumplings in Broth

Liver dumplings will be perfect for a good homemade broth. Their flavor will complement and nicely enhance especially beef broth.

Details

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

200 g Meat, veal, liver
1 piece Onion, raw
3 pieces Bread, wheat
4 dl Milk, skimmed
3 spoons Oil, plant, sunflower
1 piece Egg, fresh
1 piece Egg, egg yolk, fresh

Recipes

Baked Macaroni with Chicken

A delicious homemade lunch that will delight all family members.

Details

Preparation Time: 20 minutes
Cooking Time: 70 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Béchamel

2 spoons Butter, unsalted
2 spoons Wheat flour, white, multi-purpose
6 dl Milk, whole milk
pieces Salt, table
pieces Oil, vegetable oil, canola
400 g Pasta, Macaroni
3 pieces Egg, fresh
300 g Cheese, edamame

Sauce

3 spoons Oil, vegetable oil, canola

Recipes

Baked Marinated Chicken Wings

Delicious chicken wings that will delight your taste buds. Marinated in a flavorful marinade and baked in the oven, they are a great idea for a quick lunch that can be served with various side dishes.

Details

Preparation Time: 5 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

12 pieces Meat, chicken, wings
4 spoon Oil, olive
2 teaspoons Spices, paprika
pieces Juice, lemon

Recipes

Baked Marinated Chicken Wings with Mallow and Potatoes

An excellent idea for a delicious lunch, where you cleverly incorporate mallow, known as a very healthy food. When mixed with potatoes, garlic, and olive oil, it makes an excellent side dish that perfectly complements the lemon-marinated baked chicken wings. A perfect ten!

Details

Preparation Time: 15 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

Marinade

2 spoons Oil, olive
pieces Lemon, fresh, without shell

Recipes

Baked Meatballs with Cheese and Tomato Sauce

A recipe that will delight all meatball lovers and is also an excellent solution for when we dont have much time to cook. The meatballs are baked in the oven, giving us more than enough time to prepare a side dish and salad.

Details

Preparation Time: 15 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, beef, ground
1 piece Onion, raw

Recipes

Baked Pancakes with Ground Meat and Vegetables

One of those dishes that will take a bit more time to prepare, but the effort will be richly rewarded when you serve it at the table. The dish is hearty and exceptionally tasty, and everyone always enjoys good homemade pancakes.

Details

Preparation Time: 20 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Dressing

2 piece Egg, fresh
200 ml Sour cream
1 pinch Salt, table

Recipes

Baked Pancakes with Ham and Cheese

Do you often struggle with the question of what to cook for lunch or dinner? Make pancakes, fill them with ham and creamy cheese, pour over a mixture of eggs and sour cream, sprinkle with grated cheese, and bake in the oven. Serve with a bowl of salad, and you have a fantastic meal that will delight all family members.

Details

Preparation Time: 40 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Dressing

3 pieces Egg, fresh

Recipes

Baked Pasta with Bolognese Sauce

A simple recipe for delicious baked pasta with a rich, creamy Bolognese sauce. A classic family dish that you can enjoy during the week or on the weekend. If you want to speed up the preparation a bit, you can use pre-made Bolognese sauce.

Details

Preparation Time: 15 minutes
Cooking Time: 75 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

Bolognese sauce

2 spoons Oil, olive
1 piece Onion, raw

Recipes

Baked Pasta with Chicken

Pasta, tender chicken, some vegetables, and lots of cheese. Nutritious and tempting!

Details

Preparation Time: 12 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Pasta, Macaroni
300 g Meat, chicken, breasts
1 piece Bell pepper, green, fresh
3 pieces Tomato, red
120 g Cheese, edamame
2 spoons Oil, vegetable oil, canola
0.5 teaspoons Salt, table
1 pinch Spices, pepper, white
1 spoon Oil, vegetable oil, canola

Recipes

Baked Pasta with Chicken, Cream, and Cheese

You will be very excited to prepare this dish. The pasta with cream and chicken will be prepared in one pan, then transferred to a baking dish, generously topped with cheese, and baked to a golden brown in the oven. The result is a very tasty dish that will delight the whole family, especially those who are big cheese lovers.

Details

Preparation Time: 15 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

pieces Oil, vegetable oil, canola

Recipes

Baked Pasta with Ground Meat and Vegetables

Baked pasta can be served any day of the week. When youre in a hurry, simply pair it with a bowl of salad. When you have more time, prepare a good soup and dessert to go with it.

Details

Preparation Time: 15 minutes
Cooking Time: 80 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, vegetable oil, canola
100 g Meat, pork, smoked bacon
1 piece Onion, raw

Recipes

Baked Pasta with Sausage

The dish is so good and delicious that you can easily serve it for a Sunday lunch. Of course, dont forget a large bowl of seasonal salad, which will slightly refresh this hearty dish.

Details

Preparation Time: 15 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

2 spoons Oil, olive
1 piece Onion, raw
400 g Carniolan sausage
1 piece Carrot, fresh
4 spoon Tomato, concentrate

Recipes

Baked Potatoes with Sausage and Eggs

A hearty oven-baked lunch. If the combination with eggs and spinach doesnt appeal to you, simply omit those ingredients from the recipe. The potatoes with sausage are so flavorful on their own that youll easily finish the entire baking dish.

Details

Preparation Time: 15 minutes
Cooking Time: 43 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

1 kg Potatoes, white
4 spoon Oil, olive
0.25 teaspoons Salt, table

Recipes

Baked Sarma

Its hard to imagine Christmas and New Year holidays without good sarma. To simplify the preparation, we can prepare the rolls a day in advance, and the next day pour the sauce over them and finish everything in the oven. The preparation is simple and quick, and the characteristic smell is not as pronounced as when we cook sarma on the stove.

Details

Preparation Time: 40 minutes
Cooking Time: 300 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

1 kg Meat, beef, ground

Recipes

Baked Sauerkraut with Chicken (Podvarak)

Winter is the time when dishes made from sauerkraut often appear on our menus. It can be served as a side dish, used in stews, and is also excellent when baked with meat. Here we offer you a recipe for delicious baked sauerkraut with chicken, and we assure you that the result will truly delight you.

Details

Preparation Time: 5 minutes
Cooking Time: 120 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 5

Ingredients

5 pieces Meat, chicken, thighs

Recipes

Baked Sauerkraut with Chops and Sausages

Sauerkraut, spicy sausage, and pork chops form the base of this delicious and very simple homemade dish that is baked in the oven. It pairs well with numerous side dishes, from boiled potatoes to bread dumplings. When youre in a hurry or dont feel like cooking, bread is also an excellent choice to help clean your plates and baking dish.

Details

Preparation Time: 15 minutes
Cooking Time: 75 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

pieces Lard

Recipes

Baked Sauerkraut with Ground Meat

Baked sauerkraut with ground meat is a dish prepared in the oven. Its an excellent idea for those who want to try something new with sauerkraut.

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Sauerkraut
1.5 spoons Oil, plant, sunflower
1 piece Onion, raw
400 g Meat, pork, ground
2 piece Spices, bay (leaves)
3 pieces Egg, fresh

Recipes

Baked Sauerkraut with Ground Meat and Rice

If you were asked which dish comes to mind when you think of sauerkraut, ground meat, rice, paprika, and cream, it would most likely be sarma. And since that is certainly not the only delicacy you can prepare with these ingredients, we offer you another excellent recipe below.

Details

Preparation Time: 40 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1 kg Sauerkraut
200 g Rice, white, long grain, cooked

Recipes

Baked Sauerkraut with Sausages

Winter is slowly approaching, and as nature changes, so do the dishes on our table. Now is the time for hearty and nourishing meals that give us strength and warmth. One such dish is baked sauerkraut with the addition of pancetta and sausages. A simple, robust, and filling dish from the treasure trove of our grandmothers.

Details

Preparation Time: 10 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Sauerkraut

Recipes

Baked Sausages with Beans

A quickly prepared, yet excellent meal made from canned foods and fresh pork sausages. A great idea for a quick weekday lunch!

Details

Preparation Time: 5 minutes
Cooking Time: 27 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
750 g Carniolan sausage
2 piece Onion, raw
3 pods Garlic, fresh
400 g Tomato, pieces - can
420 g Beans, baked, can
pieces Spices, pepper, black

Recipes

Baked Stuffed Onions

Onions are commonly used in the kitchen, but mostly as an addition to dishes. However, when we stuff and bake them in the oven, we create a completely new dish that can be served as a main course along with a side.

Details

Preparation Time: 20 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

8 pieces Onion, raw
2 spoons Oil, vegetable oil, canola

Recipes

Baked Thai Rolls with Turkey

Mildly spicy, crispy, and delicious. These baked Thai rolls will be a hit at any party where you serve them!

Details

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 12

Ingredients

pieces Dough, wonton
4 spoon Oil, plant, sunflower
250 g Meat, ground turkey
4 pieces Onion, young
pieces Ginger, fresh
2 pod Garlic, fresh
1.5 spoons Spices, curry powder
1 spoon Fish sauce

Recipes

Barley Stew and Buckwheat Bread with Seeds

A winning combination of stew and homemade bread.

Details

Preparation Time: 30 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

Bread

400 g Flour, buckwheat
4 dl Water
600 g Flour, Wheat, bread flour
42 g Yeast, dry
1 spoon Sugar, white
2.5 dl Milk, whole milk
100 g Butter, unsalted
2 teaspoons Salt, table
50 g Seeds, pumpkin

One-pot meal

1 dl Oil, olive

Recipes

Basque-Style Chicken

First, we sear pieces of chicken in olive oil, then slowly simmer them in a tomato sauce with vegetables. To save some money, buy a whole chicken and cut it into smaller pieces at home.

Details

Preparation Time: 15 minutes
Cooking Time: 85 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

4 spoon Oil, olive
8 pieces Meat, chicken, thighs
1 piece Onion, raw
2 piece Bell pepper, red, fresh

Recipes

BBQ Hot Dog Sandwiches

Prepare hot dogs a bit differently. Enhance them with the addition of cabbage salad and beer onion sauce, and enjoy the excellent taste of a quickly prepared dish that is suitable for lunch, dinner, or a snack at a party.

Details

Preparation Time: 20 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 5

Ingredients

Other ingredients

5 pieces Frankfurter
5 slice Meat, pork, smoked bacon
5 pieces Bread, wheat

Recipes

Bean and Sausage One-Pot Stew

Dont worry about spending half the day in the kitchen preparing this dish. Everything can be very quick and easy if you use canned beans instead of dried ones.

Details

Preparation Time: 10 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

2 spoons Oil, vegetable oil, canola
1 piece Onion, raw
1 piece Green, raw
2 piece Carrot, fresh
400 g Potatoes, white
3 pods Garlic, fresh

Recipes

Beef and Beer Stew

A vegetable dish that even men will enjoy eating - prepared with meat and beer.

Details

Preparation Time: 20 minutes
Cooking Time: 150 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, beef, side
3 spoons Flour, Wheat, bread flour
4 pieces Onion, raw
2 piece Carrot, fresh
2 piece Parsnip, fresh
2 piece Green, raw
3 pieces Potatoes, white
300 g Turnip
4 pods Garlic, fresh

Recipes

Beef and Broccoli Noodles

Juicy beef paired with noodles and broccoli will create an excellent and aromatic meal on your plate.

Details

Preparation Time: 40 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 2

Ingredients

Marinade

3 spoons Soy sauce, shoyu
2 spoons Vinegar, distilled
1 pod Garlic, fresh
1 teaspoon Spices, ginger, ground
1 teaspoon Sugar, white
300 g Meat, beef, thigh
250 g Pasta, noodles, fresh
200 g Broccoli, fresh

Recipes

Beef and Cheese Quesadilla

Want to surprise your guests with something special? Prepare a true Mexican feast and serve beef and cheese quesadillas as the main dish. For even more excitement, make the tortillas yourself!

Details

Preparation Time: 40 minutes
Cooking Time: 16 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

350 g Meat, beef, shoulder
2 piece Onion, raw
0.5 teaspoons Salt, table
0.25 teaspoons Spices, pepper, black
4 pieces Tortilla, wheat

Recipes

Beef and Pepper Fajitas

Fajitas are a Mexican specialty traditionally served in a hot cast-iron skillet along with tortillas and various side dishes or sauces. The charm of this dish lies in the fact that everyone can customize it to their own taste.

Details

Preparation Time: 15 minutes
Cooking Time: 12 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

3 spoons Juice, lemon
1 pod Garlic, fresh
1 teaspoon Spices, garlic powder

Recipes

Beef and Potato Bean Stew

For the colder part of the year, hearty meat stews like beef goulash and segedin goulash often find their way onto our plates. In contrast, summer is characterized by bean stew. This is a simple meat and vegetable one-pot dish made with beans, meat, and tomatoes, to which we have also added potatoes in the recipe below. Since the dish is easily digestible, it is an excellent choice for hot summer days.

Recipes

Beef and Vegetable Skewers

Craving some mini snacks? Treat yourself to beef and colorful vegetable skewers.

Details

Preparation Time: 130 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

700 g Meat, beef, dried beef
15 pieces Tomato, red
1 piece Onion, raw
1 piece Bell pepper, yellow, fresh
3 spoons Oil, olive
1 teaspoon Spices, dill, dried
1 piece Lemon, fresh, without shell
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black

Recipes

Beef Balls with Coconut and Sauce

These balls are a real hit. Once you serve them on the table, you can immediately start preparing new ones, as they will disappear in no time.

Details

Preparation Time: 20 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

Balls

20 g Ginger, fresh
2 pod Garlic, fresh
1 spoon Oyster sauce
1 teaspoon Sugar, brown
0.5 teaspoons chili sauce
1 teaspoon Spices, coriander - seeds

Recipes

Beef Bourguignon

A very old and well-known dish from French cuisine, characterized by the meat being cooked for a very long time. This gives the dish its unique and distinctive flavor.

Details

Preparation Time: 20 minutes
Cooking Time: 195 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

600 g Meat, beef, shoulder
100 g Meat, pork, smoked bacon
350 g Shallot
20 pieces Mushrooms, mushrooms, fresh
2 pod Garlic, fresh

Recipes

Beef Carpaccio

Beef tenderloin, arugula, cheese, and capers. Youll be left with just an empty plate…

Details

Preparation Time: 30 minutes
Cooking Time: 0 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

600 g Meat, beef, lungs
20 g Cheese, Parmesan, hard
10 pieces Carp, soaked
100 g Arugula
1 piece Lemon, fresh, without shell
0.5 dl Oil, olive

Steps

Clean a piece of beef tenderloin, wash it, and dry it thoroughly. Wrap it tightly in transparent food wrap and freeze it in the freezer.

Recipes

Beef Carpaccio Rolls with Arugula

A variation of the popular Italian appetizer made with thinly sliced beef fillet and arugula.

Details

Preparation Time: 80 minutes
Cooking Time: 0 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

300 g Meat, beef, fillet - lung roast
250 g Arugula
2 pinch Salt, table
2 spoons Vinegar, balsamic
4 spoon Oil, olive
2 pinch Spices, pepper, black

Steps

Clean the beef fillet and wrap it in transparent food wrap, then place it in the freezer for one hour.

Recipes

Beef Chimichangas

Two types of meat, slightly spicy, but a great dish for all Mexican food lovers.

Details

Preparation Time: 30 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

400 g Meat, beef, dried beef
3 pieces Sausage, chorizo
1 piece Onion, raw
3 pods Garlic, fresh
1 teaspoon Spices, cumin, seeds
2 pinch Salt, table
1 can Tomato juice
10 pieces Olives, black, in brine

Recipes

Beef Chop Suey

In a wok, you can prepare countless delicious dishes, and beef chop suey certainly smells wonderful. Enjoy the excellent flavors of Asian specialties and immerse yourself in their delightful aromas.

Details

Preparation Time: 30 minutes
Cooking Time: 12 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

450 g Meat, beef, dried beef
1 piece Carrot, fresh
1 piece Broccoli, fresh
4 spoon Oil, peanut
1 piece Onion, raw

Recipes

Beef Cubes with Pasta

Delicious and tender meat that pairs perfectly with pasta. To make the dish even better, you can prepare the pasta yourself.

Details

Preparation Time: 8 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

350 g Pasta, Macaroni
400 g Meat, beef, fillet - lung roast
1 piece Onion, raw
2 piece Green, raw
1 pod Garlic, fresh
2 spoons Oil, olive
1 twig Rosemary, fresh

Recipes

Beef Enchiladas

Enchiladas are a popular Mexican dish where tortillas are filled with meat, vegetables, or seafood, topped with tomato sauce, sprinkled with cheese, and baked in the oven. This time, we present a recipe for an exceptionally tasty and slightly spicy version with beef.

Details

Preparation Time: 15 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

Filling

2 spoons Oil, vegetable oil, canola
1 piece Onion, raw

Recipes

Beef Entrecôte Steak with Herbs

Entrecôte steak is a boneless beef steak, part of the ribeye or rib section. Prepare it on the grill and enhance it with chosen aromatics - a perfect meal and a creative addition to your grill menu.

Details

Preparation Time: 20 minutes
Cooking Time: 8 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, beef, shoulder
0.5 teaspoons Salt, table
4 pinch Spices, pepper, black
1 handful Thyme, fresh

Recipes

Beef Fajitas

A very characteristic Mexican dish, special because of the marinade prepared for the meat. Its unique ingredient is tequila and various spices, in which the meat is marinated overnight.

Details

Preparation Time: 20 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

500 g Meat, beef, thigh
2 spoons Oil, plant, sunflower

marinada

1 piece Orange, fresh
1 piece Lime, fresh
2 spoons Alcohol, Gin

Recipes

Beef Fillet in Red Wine Sauce

Serve it with fries and your guests will be absolutely delighted!

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

250 g Meat, beef, fillet - lung roast
5 twig Thyme, fresh
4 pinch Salt, table
2 pinch Spices, pepper, black
2 spoons Oil, vegetable oil, canola

Sauce

2 piece Shallot
1 teaspoon Oil, vegetable oil, canola
1 teaspoon Sugar, brown

Recipes

Beef Fillet on a Saffron Bed

The author of the recipe, Itok Ilšnik, competed in the second season of the show Gostilna išče šefa (The Inn is Looking for a Chef) and was eliminated just before the grand finale. He earned his place in the inn with a specialty that he vividly described with the following words: "A journey from Rome to Tuscany, where we caught an excellent risotto and buffalo mozzarella. Then we continue our journey to Pohorje, where we got an excellent beef fillet from Pohorje and, of course, not far away, also a butternut squash. As we return from our journey to the table, we stop by the home garden, where we get the final details to pamper our taste buds. Bon appétit."

Recipes

Beef Fillet with Goose Liver, Truffle Sauce, and Smoked Green Polenta

In the grand finale of the popular cooking competition Slovenia, Darko Klemen and Matej Zupančič competed for the prestigious title and a rich prize. Their final task was to prepare an exceptional three-course menu, showcasing all their knowledge, passion, and motivation. Here is the recipe for Darkos main course.

Details

Preparation Time: 40 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 3

Ingredients

1 piece Onion, raw

Recipes

Beef Fillet with Herb Salt, Pommes Duchesse, Herb Butter, and Asparagus

The main course of the semifinal menu of the 5th season of Slovenia, which earned Anže Kuplenik a ticket to the final.

Details

Preparation Time: 40 minutes
Cooking Time: 45 minutes
Difficulty: 3
Spiciness: 0
Number of Servings: 9

Ingredients

6 pieces Meat, beef, fillet - lung roast
pieces Oil, vegetable oil, canola
1 bouquet Asparagus, fresh
25 g Butter, unsalted

Pickled shallots

100 g Vinegar, balsamic
100 ml Water

Recipes

Beef Goulash

To make a true goulash, it must be cooked long and slow. The best is when cooked in a cauldron over an open fire.

Details

Preparation Time: 15 minutes
Cooking Time: 150 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, beef, side
1 kg Onion, raw
4 pods Garlic, fresh
0.5 dl Oil, plant, sunflower
40 g Tomato sauce, without salt
30 g Spices, paprika

Recipes

Beef in Oyster Sauce

Thinly sliced beef fillet strips are quickly stir-fried in a wok with a flavorful marinade, seasoned with garlic, chili, and fresh cilantro, and served with steamed rice. The entire meal can be prepared in just 20 minutes!

Details

Preparation Time: 12 minutes
Cooking Time: 8 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, beef, fillet - lung roast
2 teaspoons Soy sauce, shoyu, less salt

Recipes

Beef Meatballs from Soup

If you have leftover boiled beef from Sunday lunch, you can use it to prepare delicious meatballs. The preparation is quick and easy, and for a complete meal, simply serve it with a bowl of salad.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, beef, side
2 slices Bread, wheat
pieces Milk, whole milk
1 piece Onion, raw

Recipes

Beef One-Pot Stew with Barley

One-pot dishes are simple, fairly quick to prepare, and are especially welcome in winter as they warm and nourish us. Plus, theres not much dishwashing to do.

Details

Preparation Time: 10 minutes
Cooking Time: 70 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

300 g Meat, beef, side
150 g Barley, husked
2 spoons Oil, vegetable oil, canola
2 pod Garlic, fresh
1 piece Onion, raw
2 piece Green, raw

Recipes

Beef One-Pot Stew with Dumplings

A luxurious dish where you hardly need a side. A large bowl of seasonal salad will suffice.

Details

Preparation Time: 15 minutes
Cooking Time: 80 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 spoon Oil, vegetable oil, canola
700 g Meat, beef, side
500 g Onion, raw
2 piece Carrot, fresh
850 ml Soup base, beef, cube
400 g Tomato, pieces - can
2 pod Garlic, fresh

Recipes

Beef Patties in Pepper Cream Sauce

Excellent beef patties with their sauce will create a truly divine lunch that even the greatest chefs would praise.

Details

Preparation Time: 60 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Meat, beef, fillet - lung roast
30 g Butter, unsalted
1 piece Onion, raw
2 spoons Alcohol, Brandy
2.5 dl Soup base, beef, cube
125 ml Sweet cream
3 spoons Spices, pepper, black

Recipes

Beef Pockets with Mint

With every bite into the delicious dough, youll be surprised by the taste of the excellent meat filling, enriched with the flavors of mint and spices.

Details

Preparation Time: 50 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

2 spoons Oil, olive
150 g Onion, raw
2 pod Garlic, fresh
1 teaspoon Spices, ginger, ground
1 teaspoon Spices, coriander - seeds
1 teaspoon Spices, cumin seeds

Recipes

Beef Ragout with Homemade Noodles

To prepare this dish, you will need to take a bit more time, as the ragout requires long and slow cooking at a low temperature. We recommend using "cheaper" cuts of beef, which will soften during the slow cooking process, while also delighting you with their juiciness and excellent flavor. For the side, prepare homemade noodles, and you will create a dish that everyone will praise, and the plates will be wiped clean with pleasure.

Recipes

Beef Ragout with Polenta Gnocchi

A delicious lunch or dinner that wont dirty many dishes. A suitably large deep pan is enough, which you can also put in the oven. If you are preparing the dish for children, omit the chili or use a sweet pepper.

Details

Preparation Time: 15 minutes
Cooking Time: 75 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

Beef ragout

3 spoons Oil, olive
1 piece Onion, raw
3 pods Garlic, fresh

Recipes

Beef Ragout with Red Wine

Sautéed meat and vegetables are simmered with wine and broth at a low temperature until the meat is tender enough to be easily shredded with a fork. For preparing ragout, cheaper cuts of beef, such as chuck or shoulder, are most suitable.

Details

Preparation Time: 30 minutes
Cooking Time: 125 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

3 spoons Oil, vegetable oil, canola
40 g Butter, unsalted

Recipes

Beef Rendang

Rendang is a meat dish originating from the Indonesian island of Sumatra, also known in Malaysia and southern Thailand. It can be described as a flavorful and slightly thicker meat curry. Recipes vary slightly from one region to another, but they all share three common ingredients: meat (usually beef, often chicken and lamb), coconut milk, and a thick, spicy paste.

Details

Preparation Time: 20 minutes
Cooking Time: 180 minutes
Difficulty: 1
Spiciness: 2
Number of Servings: 6

Ingredients

2 spoons Oil, vegetable oil, canola

Recipes

Beef Roast

Tender and juicy meat with potatoes, vegetables, and salad for an unforgettable Sunday lunch.

Details

Preparation Time: 40 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, beef, thigh
5 spoon Oil, olive
1 teaspoon Salt, table
0.25 teaspoons Spices, pepper, black
0.5 teaspoons Rosemary, fresh
1 teaspoon Spices, thyme, dried
1 spoon Sour cream

Steps

Wash the meat thoroughly and dry it with paper towels. Preheat the oven to 220 °C. In a small bowl, mix olive oil, salt, pepper, rosemary, and thyme. Mix well and rub part of this mixture over the meat. Marinate the meat for a good 20 minutes.

Recipes

Beef Roast in Sauce with Dried Porcini Mushrooms

A treat for all meat lovers combined with mushrooms. Beef roasted at a low temperature will be tender, and the dried porcini mushrooms will ensure a particularly thick and aromatic sauce.

Details

Preparation Time: 35 minutes
Cooking Time: 120 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

1.5 kg Meat, beef, breast
pieces Salt, table
4 spoon Oil, olive
6 pieces Garlic, fresh
3 pieces Onion, raw
2 dl Alcohol, Wine, Red

Recipes

Beef Roast with Beer

Beef roast with beer can be served as a main dish. It can also be cooled and offered as a cold appetizer or as one of the dishes in a mixed platter.

Details

Preparation Time: 20 minutes
Cooking Time: 70 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

800 g Meat, beef, fillet - lung roast
0.75 teaspoons Salt, table
3 pieces Spices, ginger, ground
1 twig Rosemary, fresh

Recipes

Beef Rolls

Enhance them with pancetta and gherkins and enjoy the flavor!

Details

Preparation Time: 10 minutes
Cooking Time: 73 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

640 g Meat, beef, dried beef
3 pinch Salt, table
2 pinch Spices, pepper, black
6 spoon Mustard
5 pieces Cucumbers, sour
5 slice Meat, pork, thigh
5 pieces Spices, bay (leaves)
2 piece Onion, raw
3 spoons Oil, vegetable oil, canola

Recipes

Beef Rolls with Egg

When you bring the rolls to the table, dont tell anyone what theyre filled with. Let them guess and discover the inside themselves!

Details

Preparation Time: 12 minutes
Cooking Time: 75 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

700 g Meat, beef, breast
0.5 teaspoons Salt, table
3 pinch Spices, pepper, black
2 teaspoons Mustard
4 slice Ham, pressed
4 pieces Cucumbers, sour
4 pieces Egg, fresh

Recipes

Beef Rolls with Paprika and Bacon

Preparing meat rolls is not overly complicated, so even those who are not very skilled in the kitchen can give it a try. The important thing is to secure the rolls well before baking (with kitchen twine or toothpicks) so they dont unravel during cooking.

Details

Preparation Time: 10 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, beef, thigh
4 teaspoon Mustard

Recipes

Beef Roulades

Small beef roulades, stuffed with a filling of bacon, green onions, and pickles, are an old German specialty.

Details

Preparation Time: 15 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, beef, side
2 spoons Mustard
2 piece Cucumbers, sour
120 g Meat, pork, smoked bacon
2 piece Onion, young
4 spoon Oil, vegetable oil, canola
2 spoons Flour, Wheat, bread flour

Recipes

Beef Salad

Slice the beef from the Sunday beef soup into strips, fry it, mix it with fresh vegetables in a salad, season it, and the snack or dinner is ready.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

400 g Meat, beef, breast
2 spoons Oil, plant, sunflower
300 g Salad, gooseberry
150 g Tomato, red
1 piece Onion, raw
1 teaspoon Spices, pepper, black

Recipes

Beef Skewers with Bacon

We offer them together with an excellent vegetable side dish and delicious roasted potatoes, ensuring a pleasant twist to your everyday menu.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Meat, beef, thigh
200 g Meat, pork, smoked bacon
2 spoons Oil, olive
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black
6 pieces Potatoes, white
80 g Tomato, red

Recipes

Beef Skewers with Sesame

These skewers are perfect for parties and picnics where we grill delicious treats. The preparation is quick and simple.

Details

Preparation Time: 15 minutes
Cooking Time: 12 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 5

Ingredients

4 pieces Meat, beef, shoulder
1 piece Onion, young
3 pinch Salt, table
1 pinch Spices, pepper, black
100 ml Oyster sauce
1 handful Sesame seeds, dried
1 spoon Oil, olive

Steps

Wash the steaks and dry them with a paper towel. Cut them into 1.5 cm thick strips. Wash the onion, peel it, and finely chop it. In a bowl, mix together the oyster sauce, green onion, salt, and pepper. Mix well and place the meat strips in the marinade. Stir to ensure the marinade evenly coats the meat. Thread two strips onto each wooden skewer. Roll each skewer in sesame seeds.

Recipes

Beef Soup with Grated Carrot and Barley

They say that the foundation of a good beef soup is good beef with bones. Then we add any soup vegetables and simmer the soup slowly. Finally, we cook the chosen soup addition in the strained soup. And thats all the art.

Details

Preparation Time: 10 minutes
Cooking Time: 75 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

1 kg Meat, beef, ribs
1 piece Leek
4 pieces Carrot, fresh

Recipes

Beef Steak in Truffle Cream Sauce with Pommes Duchesse and Cabbage Salad

Sanja Sirk and Anže Kuplenik, this years finalists of the Slovenia competition, work together excellently in the kitchen. In the spirit of the upcoming holidays, they have prepared a slightly more festive dish that will delight you not only with its appearance and taste but also with its simple preparation.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, olive

Recipes

Beef Steaks in Mushroom Sauce

The reason why steaks in sauce are so popular likely lies in their very simple preparation. The secret to good steaks in sauce is primarily that the steaks are cooked in the sauce for a long time, ensuring that the meat becomes juicy and so tender that it melts in your mouth.

Details

Preparation Time: 10 minutes
Cooking Time: 100 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, beef, shoulder

Recipes

Beef Steaks in Mustard Sauce

The steaks are so tender that you wont even need a knife, and the sauce is so delicious that youll regret every drop left on the plate. You can serve numerous side dishes with the steaks in sauce; this time, we decided to go with rice.

Details

Preparation Time: 10 minutes
Cooking Time: 120 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

2 piece Meat, beef, thigh
pieces Mustard

Recipes

Beef Steaks in Onion Sauce

Well-cooked and immersed in a delicious sauce, it will attract even the neighbors for lunch.

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, beef, thigh
1.5 piece Onion, raw
1 spoon Oil, vegetable oil, canola
25 g Butter, unsalted
1 spoon Tomato, concentrate
1 dl Alcohol, Wine, White
1.5 dl Soup base, beef, cube
0.5 teaspoons Salt, table

Recipes

Beef Steaks in Sauce

Juicy beef in a delicious sauce with a side dish.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, beef, thigh
6 spoon Oil, olive
2 piece Onion, raw
1 teaspoon Tomato, pieces - can
1 bouquet Parsley, fresh
1 dl Soup base, beef, cube
2 teaspoons Sweet cream
1 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Beef Steaks in Sauce with Carrots and Gnocchi

Beef steaks in sauce are one of the more popular homemade meals. Since the preparation is not overly complicated, even less experienced cooks can tackle it, and the tender steaks in sauce are also enjoyed by pickier children.

Details

Preparation Time: 10 minutes
Cooking Time: 70 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
1 piece Onion, raw
pieces Meat, beef, thigh

Recipes

Beef Steaks in Tomato Sauce

A delicious tomato sauce with basic herbs pairs perfectly with potatoes, rice, or pasta.

Details

Preparation Time: 7 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, beef, fillet - lung roast
3 spoons Oil, olive
2 dl Water
2 spoons Tomato, concentrate
1 spoon Spices, pepper, black
0.5 teaspoons Salt, table
1 twig Parsley, fresh

Steps

Rinse the beef steaks under running water and pat them dry with a paper towel. Lightly pound them and season with salt and pepper. Place a pan on the stove, heat oil, and sear the steaks on both sides (about 5 minutes per side). Transfer the cooked steaks to a plate.

Recipes

Beef Steaks with Elderflower Sauce

Elderflowers are in bloom, so its the perfect time to use them. We enhance a classic Dutch sauce with fresh elderflower blossoms, making the beef steaks even more delicious.

Details

Preparation Time: 80 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, beef, thigh
2 spoons Oil, olive
2 spoons Elderberry, flower, fresh
75 ml Alcohol, Wine, White
200 g Butter, unsalted

Recipes

Beef Steaks with Pineapple

Very tender and flavorful steaks with pineapple will bring an exotic touch to your home plates.

Details

Preparation Time: 75 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, beef, thigh
1 piece Pineapple, compote
2 piece Onion, young
2 spoons Oil, plant, coconut
1 teaspoon Koruzni škrob
1 spoon Soy sauce, shoyu

marinada

1 pinch Spices, pepper, black
1 pinch Salt, table

Recipes

Beef Stew with Beer

We all know the delicious stew, so its time to play around with it. What if we add a bit of beer to make the dish less bland and gray!

Details

Preparation Time: 15 minutes
Cooking Time: 125 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, beef, breast
1 piece Onion, raw
3 spoons Oil, olive
1 spoon Wheat flour, white, multi-purpose
2 spoons Sugar, brown

Recipes

Beef Stew with Carrots

The dish can be paired with numerous side dishes. It might pair best with mashed potatoes, which can also be made from other root vegetables, not just potatoes. Our suggestion is parsley, parsnip, or cauliflower mash, which pairs excellently with carrots and complements this flavorful meat and vegetable stew with their taste.

Details

Preparation Time: 20 minutes
Cooking Time: 140 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, vegetable oil, canola

Recipes

Beef Stroganoff

A Russian dish known in Europe since the 18th century. It was named after the wealthy Stroganov merchant family from Novgorod. It is said that a member of the Stroganov family had a French chef who created the dish and dedicated it to his master.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

750 g Meat, beef, fillet - lung roast

Recipes

Beef Stroganoff with Peas

To prepare this famous Russian dish, you can use beef fillet or rump steak. This time we decided to use rump steak, added peas, and of course, we didnt forget the mushrooms and sour cream.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, vegetable oil, canola
675 g Meat, beef, shoulder
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black

Recipes

Beef Taco

Tacos are popular both in Mexico and around the world. Their preparation is simple, and the taste is excellent.

Details

Preparation Time: 20 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

8 pieces Taco shell, baked
1 spoon Oil, plant, sunflower
375 g Meat, beef, ground
1 piece Onion, raw
3 pods Garlic, fresh
1 teaspoon Chili peppers, red chili, dried
1 teaspoon Spices, paprika

Recipes

Beef Teriyaki with Vegetables

Teriyaki is a special marinade in which the Japanese marinate meat before grilling or cooking it.

Details

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, beef, fillet - lung roast
2 spoons Oil, plant, sunflower
1 piece Onion, raw
1 piece Bell pepper, red, fresh
1 piece Bell pepper, green, fresh
0.5 bouquet Parsley, fresh

marinada

125 ml Soy sauce, shoyu

Recipes

Beef Tongue Appetizers

Impress your guests by preparing these excellent appetizers using our recipe!

Details

Preparation Time: 20 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, beef, tongue
1 can Olives, green, in brine
3 twigs Parsley, fresh
250 g Bread, wheat

Steps

Thoroughly clean the beef tongue. Place a large pot on the stove, pour in a generous amount of water, and add salt. Wait for the water to boil, then add the beef tongue and cook for about 60 minutes. Drain the cooked tongue and peel it while it is still hot.

Recipes

Beef Tongue Salad

Delicious, filling, and exquisite! Your guests will be delighted and their hunger will be satisfied.

Details

Preparation Time: 15 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

350 g Meat, beef, tongue
1 can Corn, yellow, in brine
1 can Beans, canned, cooked
1 bouquet Radish
5 twig Dill, fresh
4 pinch Salt, table
1 pinch Spices, pepper, black
2 spoons Juice, lemon
3 spoons Oil, olive

Recipes

Beef Wellington

Special occasions call for special recipes. And Beef Wellington is definitely one of those very special dishes. The base is a beef tenderloin, coated with a paste of mushrooms, shallots, and spices, and baked in a puff pastry crust.

Details

Preparation Time: 20 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

250 g Dough, puff
2 spoons Oil, olive
1 kg Meat, beef, fillet - lung roast

Recipes

Beef Wellington a la Gordon Ramsay

Beef Wellington is considered one of the best holiday dishes. And how could it not be the best when its made from all the good stuff - beef tenderloin, sautéed mushrooms, slices of prosciutto, and puff pastry. Although the preparation is a bit more complex, your effort will be richly rewarded, as the dish is truly something exceptional.

Details

Preparation Time: 45 minutes
Cooking Time: 45 minutes
Difficulty: 3
Spiciness: 0
Number of Servings: 6

Ingredients

900 g Meat, beef, fillet - lung roast

Recipes

Beef with Figs

Excellent meat enriched with a delicious sauce and figs.

Details

Preparation Time: 15 minutes
Cooking Time: 65 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1.2 kg Meat, beef, fillet - lung roast
30 ml Oil, olive
1 piece Onion, raw
125 ml Juice, orange
0.5 cups Apricot, dry
0.5 cups Figs, fresh
3 twigs Thyme, fresh
2 pinch Spices, pepper, black
0.75 teaspoons Salt, table
10 g Butter, unsalted

Recipes

Beer Batter Fried Hot Dogs

Beer batter fried hot dogs are a popular American snack (they are called corn dogs). This time, instead of cornmeal batter, we used beer batter, resulting in a dish that will surely spice up any mens gathering.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

2 piece Egg, fresh
220 ml Alcohol, Beer
220 g Wheat flour, white, multi-purpose
0.25 teaspoons Salt, table

Recipes

Beer Can Chicken

Wondering if weve gone crazy? The only proof that we havent is the delicious taste of this chicken. Enjoy your meal!

Details

Preparation Time: 10 minutes
Cooking Time: 75 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1 piece Meat, chicken, thighs
1 piece Alcohol, Beer
2 spoons Tomato, concentrate
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, black
1 piece Lemon, fresh, without shell
1 teaspoon Spices, rosemary, dried

Recipes

Beer-Marinated Roasted Chicken Wings

Roasted marinated chicken wings can be served as a main dish with a side of your choice. If served with a sauce, they make an excellent snack.

Details

Preparation Time: 10 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

2 pod Garlic, fresh
120 ml Alcohol, Beer
60 ml Oil, vegetable oil, canola
60 ml Soy sauce, shoyu, less salt
30 ml Juice, lemon

Recipes

Beet and Ground Meat Roll

You probably have never heard of a roll made from pickled beets. Yet, it would be a shame not to try it, as it is truly excellent. It is good warm or cold, and can be served as a main dish, appetizer, or snack at parties.

Details

Preparation Time: 20 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1 piece Dough, puff
1 kg Turnip

Recipes

Berlin Meatballs

Simple meatballs that wont take much of your time to prepare. Serve them with a good salad and enjoy the wonderful flavor!

Details

Preparation Time: 28 minutes
Cooking Time: 12 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

160 g Bread, wheat
200 ml Milk, skimmed
1 piece Onion, raw
125 g Meat, beef, dried beef
125 g Meat, pork, ground
250 g Meat, veal, ground
0.75 teaspoons Salt, table

Recipes

Big and Juicy Sandwich

A variety of vegetables makes this sandwich crispy and refreshing. Prepare it for your childs lunch, for picnics, for work… The sandwich is a versatile meal that can come in handy in many situations.

Details

Preparation Time: 20 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 1

Ingredients

2 slices Bread, whole grain
4 pieces Salad, ice
1 piece Onion, raw
1 piece Tomato, red
3 slices Meat, chicken, breasts

Recipes

Bigos

Bigos was traditionally served at the beginning of the hunting season and continued until the home supply of cabbage ran out. Today, we can prepare it all year round.

Details

Preparation Time: 40 minutes
Cooking Time: 105 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

1 cup Dried plums
15 g Mushrooms, shiitake, dried
0.5 l Water
3 spoons Oil, vegetable oil, canola
1 piece Onion, raw
500 g Cabbage, fresh

Recipes

Bobotie

Bobotie, a renowned South African dish, closely resembles the British shepherds pie in preparation but differs in one significant detail: the amount of spices added. In bobotie, the flavors of numerous spices intertwine, and traditionally, dried fruit, tangy chutney, and an egg custard are added to the seasoned meat, generously poured over the ingredients before baking. The dish is served with boiled rice.

Details

Preparation Time: 15 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 6

Ingredients

Dressing

3 pieces Egg, fresh

Recipes

Bograč

If youre in the mood for a spoonful meal but are afraid youll get hungry too quickly after such a lunch, cook bograč. But take your time, as there are no shortcuts for this dish, named after the shepherds pot. Bograč consists of at least three different types of meat, vegetables, potatoes, and spices, and it takes quite some time to cook.

Details

Preparation Time: 30 minutes
Cooking Time: 150 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 8

Ingredients

2 spoons Fat, beef tallow

Recipes

Boiled Beef with Horseradish

Try boiled beef combined with a delicate horseradish sauce.

Details

Preparation Time: 20 minutes
Cooking Time: 105 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Horseradish sauce

1 piece Horseradish, fresh
2.5 dl Sweet cream
2 pinch Salt, table
0.5 teaspoons Sugar, white
1 teaspoon Juice, lemon
1 pinch Spices, pepper, white
1 kg Meat, beef, dried beef
2 pinch Salt, table
1 piece Spices, bay (leaves)
10 pieces Spices, pepper, black

Recipes

Boiled Ham

It definitely must not be missing from the Easter table!

Details

Preparation Time: 2 minutes
Cooking Time: 90 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

1.5 kg Meat, pork, smoked ham
1.5 teaspoons Salt, table
2 piece Spices, bay (leaves)

Steps

Place the ham in a large pot and cover it completely with cold water. Add salt and bay leaves, then place the pot on the stove. Cook the ham on medium heat for 90 minutes.

Recipes

Boiled-Roasted Pork Roast with Crispy Skin

A pork roast that will be the centerpiece of your festive table. The special preparation method involves first boiling the meat and then slowly roasting it to perfection.

Details

Preparation Time: 5 minutes
Cooking Time: 195 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 10

Ingredients

3 kg Meat, pork, curry without bones
4 pieces Onion, raw
1 spoon Spices, pepper, black
2 piece Spices, bay (leaves)
pieces Salt, table

Recipes

Bolognese Sauce

A classic Italian meat sauce that spices up many dishes. The best part is that it can also be prepared in advance.

Details

Preparation Time: 10 minutes
Cooking Time: 53 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 piece Onion, raw
2 pod Garlic, fresh
2 piece Carrot, fresh
1 piece Green, raw
2.5 spoons Oil, olive
400 g Meat, beef, dried beef
100 g Meat, pork, ground

Recipes

Braised Beef Ribs in Wine Sauce

An excellent way to turn cheaper meat into a top-notch dish that you can also prepare for slightly more formal occasions. The meat will be juicy and so tender that it will melt in your mouth, and the sauce will be so delicious that youll regret every drop left on the plate.

Details

Preparation Time: 15 minutes
Cooking Time: 140 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

8 pieces Meat, beef, ribs

Recipes

Braised Beef Roast

Among Sunday meals, roast certainly holds a special place.

Details

Preparation Time: 10 minutes
Cooking Time: 130 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

1.5 kg Meat, beef, thigh
500 g Shallot
0.75 teaspoons Salt, table
0.25 teaspoons Spices, pepper, black
2 spoons Butter, unsalted
0.5 l Soup base, beef, cube
2 teaspoons Koruzni škrob

Steps

Preheat the oven to 180 degrees Celsius. Peel the shallots and cut them in half. Rinse the meat under running water and thoroughly dry it with kitchen towels. Generously rub the meat with salt and pepper.

Recipes

Braised Beef with Ginger and Chili

This dish is essentially a variation of goulash. The process is similar, but the ingredients are slightly different. The beef in the pot is accompanied by Asian spices, ginger, chili, and soy sauce. The dish is served with steamed rice, and it also pairs well with steamed vegetables.

Details

Preparation Time: 15 minutes
Cooking Time: 120 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 6

Ingredients

pieces Oil, vegetable oil, canola

Recipes

Braised Cabbage with Pork

A delicious dish prepared in one pot using fresh cabbage and pork. This dish is perfect for colder days when we crave something warm and homemade. Serve it with boiled potatoes or dumplings, or if you prefer not to cook a side dish, simply serve it with a few slices of homemade bread.

Details

Preparation Time: 20 minutes
Cooking Time: 110 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

80 ml Oil, vegetable oil, canola

Recipes

Braised Lamb Shanks

When your guests try the juicy lamb shanks, they will want to know where you learned your culinary skills. Your cooking talent will be the envy of everyone!

Details

Preparation Time: 10 minutes
Cooking Time: 160 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

4 pieces Meat, lamb, loaf
4 spoon Oil, olive
1 piece Onion, raw
2 piece Carrot, fresh
2 twigs Rosemary, fresh
3 pieces Spices, bay (leaves)

Recipes

Braised Pheasant with Apples

Older pheasants are braised or cooked - just like other poultry. The meat is best with the addition of butter.

Details

Preparation Time: 30 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

Flavors

1 teaspoon Spices, thyme, dried
1 teaspoon Spices, rosemary, dried
1 piece Spices, bay (leaves)
1.2 kg Game meat, pheasant
0.5 dl Oil, olive
3 pieces Apples, rose
5 twig Parsley, fresh

Recipes

Braised Pork Belly

Asians are known for using somewhat unusual ingredients in their cuisine. One such ingredient is definitely pork belly. However, once you take a bite of the juicy meat, you will taste Asian delicacies like never before.

Details

Preparation Time: 10 minutes
Cooking Time: 140 minutes
Difficulty: 3
Spiciness: 2
Number of Servings: 8

Ingredients

1 kg Meat, pork, shoulder
150 g Ginger, fresh
2 spoons Oil, peanut
1 spoon Sugar, white

Recipes

Braised Pork Neck in Paprika Sauce

Juicy meat slices in sauce are a great idea for a tasty weekend lunch. This time we used pork neck, prepared in a rich vegetable sauce with paprika. Serve it with roasted or mashed potatoes, polenta, or bread dumplings. Almost a must-have addition is also sliced bread, which you can use to wipe the pot and plates clean to the last drop.

Details

Preparation Time: 10 minutes
Cooking Time: 120 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

700 g Meat, pork, neck

Recipes

Braised Rabbit in Red Wine

French cuisine is characterized by long preparation times. We start preparing the braised rabbit a day in advance by placing the pieces of meat in a marinade. The marinade ensures that the rabbit meat absorbs all the flavors and aromas, while remaining juicy during cooking.

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1.2 kg Game meat, wild hare, fresh

Recipes

Bread Pudding with Chicken and Cheese

With this dish, youll "kill two birds with one stone." Youll use up leftover cooked or roasted chicken, and youll also make use of stale bread. Add to that the fact that the preparation is extremely simple and the recipe is very adaptable, and you have a dish that will surely appear on your menu very often.

Details

Preparation Time: 45 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 spoon Butter, unsalted

Recipes

Bread Slices with Chicken Livers and Onion

A quick and very tasty snack made from chicken livers, onion, wine, and bread.

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

40 g Butter, unsalted
2 piece Onion, raw
2 pod Garlic, fresh
500 g Meat, chicken, liver
100 ml Alcohol, Wine, Red
2 pinch Salt, table
1 pinch Spices, pepper, black
pieces Bread, wheat

Steps

Preheat the oven to 220 degrees Celsius. Clean the chicken livers and cut them into small pieces. Peel the onion and cut it in half. Cut all halves into slightly thicker slices. Peel the garlic and finely chop it.

Recipes

Breaded Chicken Fillets with Paprika and Cheese

What if this time we fried something completely special for a change?

Details

Preparation Time: 19 minutes
Cooking Time: 9 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, turkey, breasts
130 g Breadcrumbs, dried
100 g Flour, Wheat, bread flour
3 pieces Egg, fresh
1 piece Bell pepper, red, fresh
6 twig Parsley, fresh
150 g Cheese, edamame
4 pinch Salt, table
2 pinch Spices, pepper, black

Recipes

Breaded Turkey Fillets with Fruit Salad

Fried turkey fillets with a very special salad! Refreshing and filling.

Details

Preparation Time: 30 minutes
Cooking Time: 12 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, turkey, breasts
0.75 teaspoons Salt, table
2 pinch Spices, pepper, white
60 g Flour, Whole wheat
120 g Breadcrumbs, dried
2 piece Egg, fresh
2 piece Orange, fresh
2 piece Orange, fresh
100 g Salad, soft
1 head Salad, soft

Recipes

Breadsticks with Prosciutto

Delicious breadsticks with Karst prosciutto, which pair excellently with a drop of red wine. To keep everything in style, we recommend Teran.

Details

Preparation Time: 7 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

250 g Meat, pork, thigh
1 bag Bread, wheat

Steps

Slice the prosciutto into very thin slices. Take the breadsticks out of the bag and wrap each one individually with a slice of prosciutto. Serve on a platter and offer to guests.

Nutrition Information (Per 100g)

Calories: 0 kcal
Fat: 0 g
- Saturated Fat: 0 g
Carbohydrates: 0 g
- Sugars: 0 g
Protein: 0 g
Fiber: 0 g

Advice

Black olives are a great accompaniment, and Teran is a must. Given that there are various types of breadsticks available in stores with different flavors, we can prepare interesting and very tasty snacks. The prosciutto can be sliced very thinly at the store.

Recipes

Bresaola with Arugula

To prepare this popular Italian appetizer, we need bresaola (beef prosciutto), which is air-dried beef fillet that matures for two months. Once the dish is prepared, you wont be able to resist it!

Details

Preparation Time: 15 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

200 g Meat, beef, dried beef
100 g Arugula
60 g Cheese, Parmesan, hard
0.5 dl Oil, olive
15 ml Juice, lemon

Recipes

Buckwheat Pancakes with Chicken, Beans, and Bell Pepper

Dont have much time to prepare lunch but still want to eat something delicious? Savory pancakes are great because you can fill them differently each time and get a completely different meal. Follow the recipe below and prepare tasty buckwheat pancakes with a rich meat and vegetable filling.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 piece Egg, fresh

Recipes

Buffalo Chicken Wings

The recipe for this dish was invented by Teressa Bellissimo. Late one Friday night in 1964, her son had gathered some of his friends. For the hungry youngsters, she prepared a snack in her small quick-service restaurant, Anchor Bar in Buffalo, New York, and thus Buffalo Chicken Wings were born.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 3
Number of Servings: 6

Ingredients

18 pieces Meat, chicken, wings

Recipes

Bujta Repa

Bujta Repa, a popular Prekmurje traditional dish, is traditionally prepared during the slaughtering season, which is late autumn or when it gets cold outside. Hence the name, as bujiti in the Prekmurje dialect means to slaughter. For preparation, we need simple homemade ingredients such as pork bones, sour turnips, and millet porridge. Connoisseurs say the dish is best when reheated at least once.

Details

Preparation Time: 15 minutes
Cooking Time: 80 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

2 kg Turnip

Recipes

Bulgogi

Perfectly marinated meat, sliced into strips, in a sweet and savory sauce is one of the traditional Korean dishes. Translated, it means "fire meat" and refers to the cooking technique, as the dish is traditionally prepared in a wok placed over a flame.

Details

Preparation Time: 190 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

450 g Meat, beef, thigh
1 spoon Oil, sesame

Recipes

Burrito with Sausage and Eggs

Grilled spicy sausage mixed with scrambled eggs, stuffed into a tortilla.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

4 pieces Egg, fresh
2 pinch Salt, table
2 pinch Spices, pepper, black
2 spoons Oil, vegetable oil, canola
3 pieces Sausage, chorizo
1 piece Bell pepper, green, fresh
1 piece Onion, raw
3 pods Garlic, fresh
2 spoons Oil, plant, sunflower

Recipes

Buttery Chicken Curry

A wonderful Indian dish full of spices and a blend of sweet, salty, sour, and spicy flavors that will surely not leave you indifferent. It pairs excellently with chapati or naan, but if you dont have time to prepare bread, simply serve it with cooked rice.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
1 teaspoon Spices, turmeric, ground

Recipes

Cabbage Rolls

Cabbage rolls are minced meat wrapped in cabbage leaves with rice and spices; the same dish is also known as sarmi and sarmale. In one variation of the recipe, grape leaves are used instead of cabbage leaves.

Details

Preparation Time: 20 minutes
Cooking Time: 90 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

800 g Cabbage, fresh
2 piece Onion, raw
40 g Butter, unsalted
1 pod Garlic, fresh

Recipes

Cabbage Rolls with Ground Meat

A perfect dish for gray winter days when our body craves hearty food!

Details

Preparation Time: 20 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1 piece Cabbage, fresh
1.5 piece Onion, raw
3 pods Garlic, fresh
0.25 bouquet Parsley, fresh
500 g Meat, beef, ground
1 piece Egg, fresh
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black
200 ml Soup base, beef, cube

Recipes

Cabbage Salad with Duck Breast

Combining red cabbage and duck meat is essentially nothing new. The only unusual thing is that we combine these two ingredients in a salad. But since this is a proven good combination, it also works excellently in this simple, tasty, and very crunchy salad.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

300 g Game meat, Duck, breasts, fresh
0.25 piece Cabbage, red, fresh

Recipes

Calf Liver in Cream Sauce

A very tasty homemade dish that is suitable for a snack with bread, or for lunch or dinner with potatoes, polenta, dumplings, or pasta.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, vegetable oil, canola
50 dag Meat, veal, liver
1 piece Onion, raw
4 spoon Sour cream
1 spoon Wheat flour, white, multi-purpose
3 dl Soup base, beef, cube

Recipes

Calf Liver Pâté

Calf liver pâté is prepared for special occasions when expecting many guests. Everyone will surely want the recipe…

Details

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

250 g Meat, veal, liver
1 piece Shallot
40 g Butter, unsalted
30 ml Alcohol, Whisky
3 pinch Salt, table
2 pinch Spices, pepper, black

Steps

Peel and finely chop the shallot. Cut the calf liver into smaller pieces.

Recipes

Canapés with Baked Sausages, Cheese, and Bacon

If youre tired of the usual ham and cheese canapés, its time to try these delicious bread bites with pickles and baked sausages stuffed with cheese and wrapped in bacon. The preparation is very quick and simple, and children will gladly help with wrapping the sausages.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

500 g Frankfurter
100 g Cheese, edamame

Recipes

Canapés with Cooked Ham and Vegetables

A classic snack, suitable for parties, picnics… The best part of the preparation is not just that the final product looks good, but that all the ingredients are cost-effective.

Details

Preparation Time: 20 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

1 kg Bread, whole grain
20 dag Meat, pork, smoked ham
150 g Tomato, red
100 g Cheese, creamy
150 g Salad, ice

Recipes

Canapés with Prosciutto and Cucumber

Canapés made with delicious prosciutto and crispy cucumbers. You probably already have everything in your fridge… Surprise your visiting friends and get to work.

Details

Preparation Time: 25 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

300 g Bread, wheat
100 g Meat, pork, smoked ham
100 g Tomato, red
20 dag Cheese, edamame
0.5 piece Sweet potato, unpeeled, fresh
1 bouquet Parsley, fresh

Recipes

Cannelloni with Beef and Tomato

Cannelloni is one of the classic dishes of Italian cuisine. They can be stuffed with various fillings, with the meat version being one of the most popular. This time, we present a recipe for cannelloni stuffed with ground beef and tomato.

Details

Preparation Time: 30 minutes
Cooking Time: 80 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

Béchamel

50 g Butter, unsalted
50 g Wheat flour, white, multi-purpose

Recipes

Cannelloni with Mushrooms and Veal

Italians swear by homemade pasta. Thats why they dont use store-bought tubes for preparing cannelloni, but make them themselves. If you want to enjoy authentic Italian flavors, just follow the recipe carefully…

Details

Preparation Time: 30 minutes
Cooking Time: 70 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

70 g Cheese, Parmesan, grated

bešamel

4 spoon Butter, unsalted
4 spoon Wheat flour, white, multi-purpose
700 ml Milk, whole milk

Recipes

Cannelloni with Spinach, Chicken, and Ricotta

Ricotta and spinach along with chicken contribute to the delicate flavor of this dish.

Details

Preparation Time: 100 minutes
Cooking Time: 30 minutes
Difficulty: 3
Spiciness: 0
Number of Servings: 4

Ingredients

Dough

300 g Wheat flour, white, multi-purpose
3 pieces Egg, fresh
1 pinch Salt, table
1 spoon Oil, olive
1 spoon Water, bottled
3 pieces Meat, chicken, breasts
1 kg Spinach, raw
1 piece Onion, raw
1 cup Cheese, ricotta

Recipes

Cannelloni with Spinach, Pork, and Ricotta

Instead of using pasta dough, we will fill thin pancakes with the filling this time.

Details

Preparation Time: 45 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

Béchamel sauce

25 g Butter, unsalted
30 g Wheat flour, white, multi-purpose
250 ml Milk, whole milk
2 pinch Salt, table
1 pinch Spices, pepper, black
1 pinch Spices, nutmeg, ground

Dough

2 piece Egg, fresh
200 ml Milk, whole milk

Recipes

Caramelized Chicken Thighs

Let the oven do its work!

Details

Preparation Time: 8 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

8 pieces Meat, chicken, loaves
3 spoons Soy sauce, shoyu
1.5 spoons Honey
1.5 spoons Oil, vegetable oil, canola
0.5 teaspoons Spices, ginger, ground
0.25 teaspoons Salt, table
2 pinch Spices, pepper, black

Steps

Preheat the oven to 180 degrees Celsius. Line a baking dish of appropriate size with baking paper (or lightly grease it with oil). Rinse the chicken thighs under running water and thoroughly dry them with paper towels.

Recipes

Caramelized Ribs with Potatoes

Such a delicious dish that youll be licking your fingers for a long time!

Details

Preparation Time: 130 minutes
Cooking Time: 55 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

2 twigs Rosemary, fresh

Potatoes

800 g Potatoes, white
0.5 teaspoons Salt, table
2 spoons Oil, olive

Rebrca

800 g Meat, pork, loaf
1 piece Lemon, fresh, without shell
200 ml Ketchup
4 spoon Honey
1 teaspoon Soy sauce, shoyu

Recipes

Carbonada Criolla

The ingredients in Carbonada Criolla may surprise at first, but the dish is then exceptionally tasty even for the European palate.

Details

Preparation Time: 20 minutes
Cooking Time: 110 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

1 kg Meat, beef, dried beef
100 g Lard
2 piece Onion, raw
1 pod Garlic, fresh
2 piece Bell pepper, green, fresh
3 pieces Tomato, red
1 piece Carrot, fresh

Recipes

Carniolan sausage

In Carniolan sausage, they say, only the best pork is used. Traditionally, it is served with sauerkraut or turnip, bread roll, and horseradish (mustard).

Details

Preparation Time: 0 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 piece Carniolan sausage

Steps

Place the Carniolan sausage in cold water and cook until it boils. Then remove the pot from the heat and let the sausage sit in the water for another 10 minutes.

Recipes

Carniolan sausage with buckwheat žganci and sauerkraut

A popular homemade meal prepared from traditional Slovenian ingredients such as buckwheat flour, cracklings, sausages, and sauerkraut. An excellent dish for colder days when we crave simple homemade food.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Carniolan sausage
400 g Flour, buckwheat
150 g Fat, beef tallow
pieces Salt, table

Sauerkraut

1.5 spoons Oil, vegetable oil, canola

Recipes

Ćevapi

Ćevapi are well-known throughout the Balkan Peninsula. They can be made from beef alone, a mix of beef and veal, pork alone, or, as in Greece, lamb alone.

Details

Preparation Time: 110 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

500 g Meat, beef, side
500 g Meat, pork, ground
2 teaspoons Salt, table
1 teaspoon Spices, pepper, black
1 pod Garlic, fresh
50 ml Water

Recipes

Chateaubriand

Excellent meat, perfectly cooked and aromatic. It can be served on special occasions or as an everyday meal.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, beef, fillet - lung roast
1 spoon Salt, table
1 spoon Spices, pepper, black
4 spoon Oil, olive
25 g Butter, unsalted
4 twig Thyme, fresh
4 pods Garlic, fresh

Steps

Thoroughly rinse the meat under running water and dry it with paper towels. Coat the meat on all sides with 2 tablespoons of oil, rubbing it in as much as possible. Then season the meat well on all sides with salt and pepper to create a firm crust around the meat. Rinse the garlic and crush it with a knife. Rinse the thyme sprigs and shake them dry.

Recipes

Cheese-Stuffed Meatballs

Fun meatballs that kids will enjoy helping to prepare and will happily eat afterwards.

Details

Preparation Time: 25 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

500 g Meat, ground turkey
3 pieces Apple, fresh
3 twigs Parsley, fresh
0.25 teaspoons Spices, thyme, dried
0.25 teaspoons Spices, oregano, dried
0.25 teaspoons Basil, fresh
0.25 teaspoons Rosemary, fresh
1 teaspoon Salt, table
2 pinch Spices, pepper, black

Recipes

Chicharrón

For all lovers of crispy pork skin, which we get from well-roasted pork belly. This time, however, a bit differently.

Details

Preparation Time: 10 minutes
Cooking Time: 21 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

350 g Meat, pork, coal
3 spoons Salt, table
2 spoons Oil, vegetable oil, canola
pieces Oil, plant, sunflower

Steps

Thoroughly wash the pork skin and dry it completely with paper towels. Cut it into 2.5 cm thick strips. Preheat the oven to 200 °C.

Recipes

Chicken and Arugula Sandwich

A sandwich with juicy roasted chicken fillets, mayonnaise, greens, walnuts, and arugula.

Details

Preparation Time: 90 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

750 g Meat, chicken, breasts
8 spoon Oil, olive
375 g Mayonnaise
70 g Green, raw
40 g Walnuts
125 g Butter, unsalted
450 g Bread, whole grain
155 g Arugula
2 piece Tomato, red
0.25 teaspoons Salt, table
1 pinch Spices, pepper, red or cayenne

Recipes

Chicken and Bean Enchiladas

Do you have leftover roasted chicken in the fridge and dont know how to use it? In a delicious Mexican dish, of course! The preparation is quick and simple, and the dish is exceptionally tasty and flavorful.

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
1 piece Onion, raw
1 pod Garlic, fresh
1 spoon Spices, chili powder

Recipes

Chicken and Broccoli Risotto

Sometimes we really dont have time to spend half a day at the stove, but we still want to prepare a quick lunch. For such days, creamy risotto with chicken and broccoli is an excellent choice. Its not only a quick and tasty dish, but its also very visually appealing.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola

Recipes

Chicken and Cheese Quesadilla

Next time you crave Mexican food and are short on time, remember this recipe. Chicken, cheese, and pepper quesadillas are ready in just 30 minutes. Serve them with a large bowl of salad or simply with various sauces for dipping.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, olive
450 g Meat, chicken, breasts
pieces Salt, table
1 piece Onion, raw

Recipes

Chicken and Cheese Rolls

Delicious rolls with chicken, sun-dried tomatoes, and cheese can be enjoyed for lunch alongside a large bowl of salad. They are also a great snack to serve at any party.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 10

Ingredients

400 g Meat, chicken, breasts
1 pod Garlic, fresh
3 slices Meat, pork, smoked bacon
5 pieces Tomato, dried
1 handful Basil, fresh

Recipes

Chicken and Cheese Wrap

If youre tired of bread, make a snack using tortillas. The process is simple; all you need are nimble fingers to roll it up.

Details

Preparation Time: 10 minutes
Cooking Time: 5 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Tortilla, wheat
16 slice Meat, chicken, breasts
16 slice Cheese, edamame
8 pieces Arugula

Steps

Wash the lettuce and dry it well. Place a pan on the heat and sprinkle it with water. Take the tortillas and lightly toast them on both sides, just enough to puff them up. Place them on a plate. On each tortilla, layer slices of cheese and chicken breast. Top it all with lettuce leaves and roll it up into a wrap. Cut the wrap into as many pieces as you like and serve.

Nutrition Information (Per 100g)

Calories: 274.17 kcal
Fat: 6.67 g
- Saturated Fat: 0 g
Carbohydrates: 36.67 g
- Sugars: 0 g
Protein: 10.83 g
Fiber: 1.67 g

Recipes

Chicken and Feta Sandwich

The delicious Greek feta cheese combined with chicken is a true delight. A somewhat healthier meal without creamy additions for you and your family.

Details

Preparation Time: 15 minutes
Cooking Time: 5 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

100 g Meat, chicken, breasts
4 slice Bread, whole grain
0.5 piece Onion, raw
80 g Cheese, feta
4 pieces Salad, soft
1.5 spoons Oil, olive
2 pinch Salt, table

Recipes

Chicken and Potatoes in One Pan

A delicious lunch or dinner that you can prepare in just half an hour. Since everything is cooked in a single pan, youll also save on washing up a pile of dishes.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, thighs
4 spoon Oil, olive
2 spoons Mustard
1 spoon Honey
1 spoon Vinegar, apple
pieces Salt, table

Recipes

Chicken and Tomato Salad

A light, healthy, and delicious meal.

Details

Preparation Time: 20 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

300 g Meat, chicken, breasts
200 g Spinach, raw
200 g Arugula
8 pieces Tomato, red
1 spoon Juice, lemon
2 spoons Oil, olive
0.25 teaspoons Salt, table
2 pinch Spices, pepper, black
1 teaspoon Oil, vegetable oil, canola

Steps

Wash the chicken breasts and dry them with paper towels. Cut them into bite-sized pieces. In a small bowl, prepare a marinade with olive oil, lemon juice, salt, and ground pepper. Mix the marinade well to dissolve the salt. Add the chicken pieces to the bowl and mix everything thoroughly. Let the chicken marinate for at least 15 minutes.

Recipes

Chicken and Vegetable Rice

A quick-to-prepare dish that combines the flavors of chicken and selected vegetables.

Details

Preparation Time: 22 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

300 g Meat, chicken, thighs
1 piece Onion, raw
10 g Ginger, fresh
2 pod Garlic, fresh
3 pieces Carrot, fresh
200 g Broccoli, fresh
2 spoons Oil, olive
1 spoon Oyster sauce
4 pieces Onion, young

Rice

4 dl Rice, white, long grain

Recipes

Chicken and Vegetable Risotto

This dish is suitable for all seasons and is an excellent choice for days when you want to quickly prepare something delicious. If you have fresh peas on hand, add them to the pot along with the bell pepper, or feel free to use any other fresh or frozen vegetables as desired.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, vegetable oil, canola

Recipes

Chicken and Vegetable Stew

A quick stew – with a variety of vegetables, its a perfect harmony of colors, textures, and flavors.

Details

Preparation Time: 15 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1 kg Meat, chicken, breasts
4 spoon Oil, olive
1.5 l Water
4 pieces Onion, raw
2 piece Bell pepper, yellow, fresh
1 piece Bell pepper, red, fresh
2 piece Bell pepper, green, fresh

Recipes

Chicken Ball

Surprise your guests and serve them a homemade specialty as an appetizer!

Details

Preparation Time: 195 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

0.5 bouquet Mint
250 g Meat, chicken, breasts
1.25 dl Sweet cream
1 piece Egg, egg white, fresh
3 pinch Salt, table
2 pinch Spices, pepper, black

Steps

Thoroughly wash and dry the mint. Pluck the leaves and finely chop them. Thoroughly wash and dry the chicken fillet with paper towels. Cut it into smaller pieces and place them in a food processor. Add sour cream, egg white, salt, and pepper, and blend until a thick mixture is formed. Then, mix in the chopped mint with a spoon.

Recipes

Chicken Breast in Creamy Paprika Sauce

A tender-crisp combination of ingredients, a sweet-sour mix … a wonderful meal!

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

0.5 piece Bell pepper, red, fresh
0.5 piece Bell pepper, yellow, fresh
0.5 piece Bell pepper, green, fresh
1 piece Onion, raw
3 pods Garlic, fresh
600 g Meat, chicken, breasts
4 spoon Oil, olive
2 dl Water
1 teaspoon Salt, table

Recipes

Chicken Breast with Broccoli

A light and healthy summer dish that contains little fat, making it suitable for a diet.

Details

Preparation Time: 45 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts
200 g Broccoli, fresh
100 g Cheese, groats
1 pod Garlic, fresh
2 spoons Oil, olive
2 spoons Thyme, fresh
0.25 teaspoons Salt, table
3 pinch Spices, pepper, black
1 cup Milk, skimmed

Recipes

Chicken Breast with Fresh Herbs and Vegetables

A healthy meal that is also divinely delicious. You must try this recipe!

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

1 piece Meat, chicken, breasts
8 spoon Oil, olive
1 pinch Salt, table
1 pinch Spices, pepper, white

Za marinado

1 spoon Parsley, fresh
1 teaspoon Basil, fresh
1 spoon Bell pepper, red, fresh
4 pods Garlic, fresh
2 spoons Oil, olive

Recipes

Chicken Breast with Mediterranean Vegetables

An idea for a light summer lunch or dinner. With a bowl of seasonal salad or a piece of bread, it becomes a filling and wholesome meal.

Details

Preparation Time: 125 minutes
Cooking Time: 38 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts
6 spoon Oil, olive
1 spoon Juice, lemon
1 pod Garlic, fresh
3 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Chicken Breast with Peas and Bacon

French cuisine is renowned worldwide for its delicious dishes. One such dish is this rustic chicken recipe with bacon, peas, and cream, prepared right in a pan. It pairs excellently with potatoes, but it can also be served with bread, which is perfect for soaking up the sauce.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

6 pieces Meat, pork, smoked bacon

Recipes

Chicken Breast with Red Paprika on Salad

A unique idea for a summer meal!

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
3 teaspoons Spices, paprika
1 teaspoon Spices, thyme, dried
0.5 teaspoons Spices, pepper, black
3 spoons Oil, olive
1 teaspoon Salt, table
250 g Salad, ice
100 g Endive salad, fresh
4 pieces Tomato, red
2 spoons Juice, lemon

Steps

Rinse the chicken breasts under running water and pat them dry with paper towels. Cut each piece into 2 parts. Rub them with ground paprika, thyme, salt, and pepper. Add 2 tablespoons of oil to a large pan and heat it. Sear the meat in the hot oil first on one side (to get a golden brown color), then on the other side.

Recipes

Chicken Breast with Zucchini and Tomatoes in Parchment Paper

When chicken breasts are baked in protective parchment paper (en papillote), they do not dry out during cooking. You can add any desired extras, such as vegetables, spices, and herbs.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, chicken, breasts
1 piece Lemon, fresh, without shell
1 piece Small pumpkins
2 piece Tomato, red
2 spoons Oil, olive

Recipes

Chicken Breasts in Creamy Tomato Sauce

An excellent dish, prepared in just over half an hour and in one pan. If desired, you can also add drained capers or sliced olives to the sauce.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive
4 pieces Meat, chicken, breasts
2 teaspoons Spices, basil, dried
pieces Salt, table
1 spoon Butter, unsalted
1 piece Onion, raw

Recipes

Chicken Breasts in Tomato Sauce

Serve this excellent dish with pasta, roasted potatoes, dumplings, polenta, or couscous, and a delicious meal will be on the table in no time.

Details

Preparation Time: 15 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

1 piece Onion, raw
2 pod Garlic, fresh
800 g Tomato, pieces - can
4 spoon Cheese, creamy
1 handful Basil, fresh
6 pieces Meat, chicken, breasts
5 spoon Oil, olive

Recipes

Chicken Breasts in Tomato Sauce with Mozzarella

Chicken breasts in tomato sauce with mozzarella can be enjoyed for lunch or dinner. The dish pairs well with numerous side dishes such as creamy polenta, bread dumplings, or baked or boiled potatoes.

Details

Preparation Time: 7 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, olive
800 g Meat, chicken, breasts
1 teaspoon Spices, basil, dried
1 piece Onion, raw
2 pod Garlic, fresh

Recipes

Chicken Breasts with Cheese

Something like "chicken pizza"! Instead of dough, we used fried chicken breasts and got a dish that should not be missing at any party.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

600 g Meat, chicken, breasts
7 spoon Wheat flour, white, multi-purpose
8 spoon Breadcrumbs, dried
2 piece Egg, fresh
0.5 teaspoons Salt, table
pieces Oil, vegetable oil, canola

Recipes

Chicken Breasts with Lemon Sauce

This recipe is an excellent solution for those who usually dont have time to cook during the week. The oven will do most of the work, and along with the baked meat, a very tasty sauce will also form in the baking dish. You can enjoy this dish for lunch or dinner, and for the side, we recommend rice or couscous.

Details

Preparation Time: 5 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, chicken, breasts

Recipes

Chicken Breasts with Mushroom Stuffing

Chicken breasts prepared according to this recipe will become a delicious and far from boring dish. Slice them open, stuff them with a savory mushroom filling, then coat them in sunflower seeds, and the delight of your guests is guaranteed.

Details

Preparation Time: 25 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

20 g Butter, unsalted
1 piece Onion, raw
1 pod Garlic, fresh

Recipes

Chicken Breasts with Mushrooms

Prepare chicken breasts in a delicious sauce and your home will smell like mushrooms!

Details

Preparation Time: 11 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
250 g Mushrooms, mushrooms, fresh
1.5 dl Soup base, beef, cube
0.5 dl Alcohol, Wine, White
1 piece Onion, raw
3 spoons Oil, olive
2 pinch Spices, pepper, black
2 pinch Salt, table

Recipes

Chicken Breasts with Mushrooms and Crispy Parmesan Crumbs

The base of the dish consists of chicken breast halves, which are topped with sautéed mushrooms and onions before baking. To make the dish even more delicious and refined, a topping of Parmesan crumbs is added, sprinkled over the mushrooms, and then everything is baked in the oven.

Details

Preparation Time: 15 minutes
Cooking Time: 32 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola

Recipes

Chicken Breasts with Olives

Black olives, red wine, olive oil … all delicious treats from the coastal regions. And if your chicken is also heading to the sea, then you will surely cook according to our recipe. Are your mouths watering yet? Try it and enjoy the flavor!

Details

Preparation Time: 12 minutes
Cooking Time: 28 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Decoration

4 pieces Tomato, orange
500 g Meat, chicken, breasts

Recipes

Chicken Breasts with Parmesan Herb Crust

You wont need to marinate the meat to keep it juicy. A mixture of breadcrumbs, Parmesan, and herbs will ensure the chicken breasts stay moist and flavorful.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 spoon Oil, vegetable oil, canola
600 g Meat, chicken, breasts
0.25 teaspoons Salt, table
2 pinch Spices, pepper, black
60 g Breadcrumbs, dried
40 g Cheese, Parmesan, grated

Recipes

Chicken Breasts Wrapped in Prosciutto

It wont take you much more time than preparing plain chicken breasts, but the taste is incomparably better.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
1 teaspoon Thyme, fresh
12 slice Meat, pork, smoked bacon
5 spoon Oil, olive
1 pinch Salt, table
1 pinch Spices, pepper, black

Steps

Cut the chicken breasts into 4 smaller fillets and rinse them under running water. Dry the fillets with a paper towel, rub them with plucked fresh thyme leaves, lightly salt them, then prepare a pan with oil. Wrap the fillets in prosciutto and place them in the heated oil.

Recipes

Chicken Burger

A great meal if youre short on time. Lean chicken breast with lettuce - the only indulgence is the wheat bread.

Details

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 1

Ingredients

150 g Meat, chicken, breasts
80 g Bread, wheat
2 piece Salad, ice
0.5 piece Onion, raw
1 spoon Oil, olive
1 pinch Salt, table
1 pinch Spices, pepper, black
1 pinch Spices, rosemary, dried

Recipes

Chicken Cacciatore

Chicken breasts, red wine, and mushrooms with herbs. Yum! Quick and simple, the end result will not disappoint.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive
4 pieces Meat, chicken, breasts
1 teaspoon Salt, table
1 teaspoon Spices, pepper, black
1 piece Onion, raw
2 pod Garlic, fresh
1 piece Bell pepper, red, fresh
1 piece Bell pepper, green, fresh

Recipes

Chicken Casserole

One of the series of casserole dishes, this time with chicken and pasta. Theres never too much cheese. Do you agree?

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts
250 g Pasta, Macaroni
1 head Broccoli, fresh
5 spoon Butter, unsalted
50 g Beans, canned, cooked
1 piece Onion, raw
2 piece Carrot, fresh
1 spoon Spices, oregano, dried

Recipes

Chicken Casserole with Mushrooms

Next time you roast a chicken on Sunday and are left wondering what to do with the leftovers, remember this recipe. Chicken casserole with mushrooms is an excellent idea for a quick meal that can be served simply with bread or a bowl of salad.

Details

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

300 g Meat, chicken, breasts
50 g Butter, unsalted

Recipes

Chicken Chow Mein

Baked chicken with fresh vegetables will bring the authentic taste of Chinese cuisine to your home plates.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

200 g Pasta, noodles, fresh
600 g Meat, chicken, breasts
3 teaspoons Koruzni škrob
2 spoons Alcohol, Wine, Red
4 spoon Soy sauce, shoyu
125 ml Soup base, chicken, cube
2 spoons Oil, plant, coconut

Recipes

Chicken Cordon Bleu

In the original recipe, veal is used to prepare the stuffed and fried cutlet. This time, however, we offer you a recipe for chicken cordon bleu. The difference is also that the stuffed and breaded cutlet is not fried, but baked in the oven.

Details

Preparation Time: 20 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

720 g Meat, chicken, breasts
4 slice Ham, pressed

Recipes

Chicken Cordon Bleu with Potato Salad

The usual side dishes for fried meat are fried or baked potatoes, but various salads are also very popular, with potato salad and French salad being among the favorites. This time, we decided on potato salad, as it makes an excellent addition to fried stuffed chicken meat.

Details

Preparation Time: 15 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, chicken, breasts

Recipes

Chicken Croquettes

Chicken croquettes for both little and big kids!

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, chicken, breasts
6 spoon Breadcrumbs, dried
5 spoon Wheat flour, white, multi-purpose
2 piece Egg, fresh
1 pinch Salt, table
pieces Oil, vegetable oil, canola

Steps

Thoroughly wash the meat and dry it with paper towels. Cut it into smaller pieces about 1.5 cm in size. Prepare three bowls: in the first one, add flour; in the second one, breadcrumbs; and in the third one, beat the eggs, whisk them, and add a pinch of salt.

Recipes

Chicken Curry

Let the creativity of Indian cuisine inspire you. Prepare chicken curry and enjoy the bites of spicy yet healthy food.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

3 spoons Oil, sesame
2 piece Onion, raw
3 pods Garlic, fresh
2 piece Chili peppers, red chili, fresh
500 g Meat, chicken, breasts
20 g Spices, ginger, ground
1 teaspoon Spices, turmeric, ground

Recipes

Chicken Curry with Beans and Red Pepper on Rice

A touch of the Orient in your home kitchen that you can enjoy anytime, and it only takes half an hour!

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

200 g Bean, raw
2 piece Bell pepper, red, fresh
1 piece Onion, raw
2 pod Garlic, fresh
1 piece Chili peppers, green chili, fresh
400 g Meat, chicken, breasts
45 ml Oil, plant, sunflower

Recipes

Chicken Curry with Coconut Milk

Coconut milk gives this curry a distinctive flavor of Thai cuisine, contributing to an even more delicious and highly energetic dish.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
2 piece Chili peppers, red chili, fresh
1 twig Lemongrass
2 spoons Oil, vegetable oil, canola
1 spoon Sugar, brown
1 spoon Fish sauce
4 dl Coconut milk

Recipes

Chicken Curry with Lentils

Curry is a spice blend commonly used especially in Indian and Asian cuisine. It is composed of at least 12 ingredients, and in some parts of India, they mix up to 36 ingredients. The basic ingredients include cayenne pepper, black pepper, cloves, cumin, coriander, ginger, turmeric, nutmeg, mace, mustard, and allspice.

Details

Preparation Time: 10 minutes
Cooking Time: 55 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

8 pieces Meat, chicken, thighs

Recipes

Chicken Curry with Sweet Potatoes

Sweet potatoes are a very healthy food that is becoming increasingly popular here as well. We can add them to soups and stews, cut them into sticks and fry them, or use them to make a delicious puree. They are also an excellent addition to spicy dishes, as their natural sweetness provides a great counterbalance to spicy seasoning blends.

Details

Preparation Time: 10 minutes
Cooking Time: 23 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

1.5 spoons Oil, vegetable oil, canola

Recipes

Chicken Cutlets in Cream Sauce with Sun-Dried Tomatoes

Juicy and quickly prepared chicken meat in a delicious sauce, enriched with Italian herbs and sun-dried tomatoes.

Details

Preparation Time: 5 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, chicken, loaves
pieces Salt, table
2 spoons Oil, olive
30 g Tomato, dried, in oil
1 piece Shallot
500 ml Soup base, chicken, cube
200 ml Sweet cream
0.25 teaspoons Spices, rosemary, dried

Recipes

Chicken Cutlets in Mushroom Sauce

Juicy and tender chicken meat, creamy sauce, and aromatic mushrooms. This is one of those dishes that can be prepared any day of the week, and theres no fear of it going wrong. Paired with a side of your choice, its a perfect meal!

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1.5 spoons Oil, olive
2 spoons Butter, unsalted

Recipes

Chicken Cutlets in Parmesan Sauce with Polenta Side

Often, we want to prepare a tasty and visually appealing meal in just half an hour or less, but we simply lack ideas for what to cook in such a short time. I offer you an excellent suggestion for a complete meal that you can proudly place on your table. Quick, delicious, and affordable, your wallet will thank you too.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Polenta

1 l Water

Recipes

Chicken Cutlets in Wine Sauce

The buttery-wine sauce is one of those sauces that can also be used for pasta and other meats, not just chicken. This time, we vote for the combination with chicken.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, chicken, breasts
0.5 teaspoons Salt, table
2 pinch Spices, pepper, white
2 spoons Butter, unsalted
1.5 dl Alcohol, Wine, White

Recipes

Chicken Cutlets with Mushrooms and Wine

This dish originates from Italy, as the original recipe uses Marsala wine. It also pairs very well with other dry white wines. If youre unsure which one to use, go with your favorite.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts
0.25 cups Wheat flour, white, multi-purpose
0.5 teaspoons Salt, table
0.25 teaspoons Spices, pepper, black

Recipes

Chicken Drumsticks in Honey Sauce

Meat and honey? What a strange combination, right? Youre wrong, its an excellent combination that will make you print this recipe!

Details

Preparation Time: 5 minutes
Cooking Time: 32 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

8 pieces Meat, chicken, thighs
3 spoons Oil, olive
3 pinch Salt, table
2 pinch Spices, pepper, black
0.5 teaspoons Spices, paprika
2 dl Water

Sauce

1 piece Orange, fresh
4 spoon Honey

Recipes

Chicken Drumsticks with Cornflakes

A combination of chicken meat and cornflakes!

Details

Preparation Time: 15 minutes
Cooking Time: 12 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

560 g Meat, chicken, thighs
3 pinch Salt, table
2 piece Egg, fresh
80 g Flour, Wheat, bread flour
100 g Koruzni otrobi
pieces Oil, vegetable oil, canola

Steps

Thoroughly wash the chicken drumsticks and dry them with paper towels. First, remove the skin and push the meat upwards from the lower part of the legs towards the thicker part. Remove the cartilage and excess tendons from the joint. Then rub the drumsticks with salt.

Recipes

Chicken Drumsticks with Raisins and Almonds

A delicious dish where sweet and sour flavors intertwine.

Details

Preparation Time: 70 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

Marinade

80 g Raisins
16 pieces Olives, green, in brine
4 spoon Oil, olive
0.75 teaspoons Spices, cinnamon, ground
3 teaspoons Carp, soaked
pieces Juice, lemon
1 teaspoon Thyme, fresh
1.6 kg Meat, chicken, loaves
0.5 teaspoons Salt, table
3 spoons Oil, olive

Recipes

Chicken Drumsticks with Sesame

Treat yourself to something different!

Details

Preparation Time: 10 minutes
Cooking Time: 42 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

8 pieces Meat, chicken, thighs
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black
4 spoon Soy sauce, shoyu
2 spoons Honey
1 piece Lemon, fresh, without shell
4 spoon Oil, olive
250 g Arugula
4 spoon Sesame seeds, dried

Steps

Thoroughly wash the chicken drumsticks and dry them with paper towels. Rinse the arugula under running water and dry it. Preheat the oven to 180 °C. Cut the lemon in half and squeeze the juice from both halves. Add honey and soy sauce to the lemon juice and mix well to create a uniform mixture.

Recipes

Chicken Drumsticks with Tomatoes, Olives, and Mushrooms

Who can say this isnt absolutely delicious?!

Details

Preparation Time: 10 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1.5 spoons Oil, olive
300 g Mushrooms, mushrooms, fresh
8 pieces Meat, chicken, loaves
2 pod Garlic, fresh
0.5 twigs Rosemary, fresh
3 twigs Thyme, fresh
500 g Tomato, pieces - can
1 piece Soup base, chicken, cube
80 g Olives, black, in brine
2 pinch Spices, pepper, black

Recipes

Chicken Enchilada

Chicken rolled in a creamy yogurt filling and topped with tomato sauce – surprisingly simple to prepare.

Details

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 2
Number of Servings: 4

Ingredients

250 g Meat, chicken, breasts
1 piece Onion, raw
2 pod Garlic, fresh
3 pieces Chili peppers, green chili, fresh
4 pieces Tomato, red
1 spoon Coriander, leaves, fresh
300 ml Yogurt, plain, from whole milk

Recipes

Chicken Enchiladas

What to prepare to feed the whole family with a delicious meal, and with as little work and dirty dishes as possible? An excellent choice is chicken enchiladas, for which you will need only six basic ingredients and a good half hour for preparation. Mmm, yum.⁠

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

500 g Meat, chicken, breasts
2 teaspoons Spices, basil, dried

Recipes

Chicken Fajitas

Fajitas are a typical Mexican dish. Simply put, they consist of a filling of grilled and heavily seasoned pieces of meat and vegetables, which are used to fill wheat or corn tortillas.

Details

Preparation Time: 65 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 6

Ingredients

680 g Meat, chicken, breasts
4 spoon Oil, vegetable oil, canola
2 spoons Juice, lemon
1.5 teaspoons Salt, table
1.5 teaspoons Spices, oregano, dried

Recipes

Chicken Fillet in Cream Sauce with Spinach and Sun-Dried Tomatoes

A delicious combination of tender chicken meat in a savory cream sauce, enriched with spinach and sun-dried tomatoes. This dish will impress you in many ways, as it is not only prepared in just one pan and in less than half an hour, but it is also so good that you will happily clean your plate to the last drop. As for side dishes, you can serve it with just a slice or two of bread and a bowl of salad.

Recipes

Chicken Fillet in Creamy Mushroom Sauce

A creamy sauce, tender chicken meat, and sautéed mushrooms. A very simple dish to prepare that pairs well with numerous side dishes.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
600 g Meat, chicken, heart
1 piece Onion, raw
2 pod Garlic, fresh
250 g Mushrooms, mushrooms, fresh
200 ml Soup base, chicken, cube

Recipes

Chicken Fillet in Mushroom Sauce

Enjoy the taste of tender chicken meat and aromatic mushroom sauce, and treat yourself to a little indulgence.

Details

Preparation Time: 10 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Meat, chicken, breasts
1 piece Onion, raw
2.5 spoons Oil, olive
3 pinch Spices, pepper, black
0.5 teaspoons Salt, table
280 g Mushrooms, mushrooms, fresh
4 slice Meat, pork, smoked bacon
2.5 dl Soup base, chicken, cube

Recipes

Chicken Fillet with Goat Cheese, Spinach, and Pancetta

A great idea for a quick lunch or dinner that impresses with its appearance and taste. Before baking, make several cuts in the chicken fillets and fill them with a mixture of spinach and goat cheese (you can also use mascarpone), then top them with pieces of pancetta and mozzarella. Bake the prepared fillets in the oven and serve with a side of your choice. Quick and delicious!

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Meat, chicken, breasts

Recipes

Chicken Fillet with Roasted Mushrooms

Are you in a hurry but still very particular about food (you like good meals)? No problem! We have a recipe for you too.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 1

Ingredients

1 piece Meat, chicken, breasts
4 spoon Oil, olive
2 pinch Salt, table
1 pinch Spices, pepper, black
8 pieces Mushrooms, mushrooms, fresh
0.25 teaspoons Spices, thyme, dried

Recipes

Chicken Fillets in Tomato Sauce

What about the side dish? We recommend pasta, gnocchi, or simply fresh bread to wipe the plates clean.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
1 piece Onion, raw
3 pods Garlic, fresh
1 piece Bell pepper, red, fresh
400 g Tomato, pieces - can
150 ml Alcohol, Wine, Red
50 g Olives, black, in brine

Recipes

Chicken Fillets with Creamy Spinach Sauce

Tender chicken meat combined with a rich cream sauce, to which we add spinach. It pairs well with numerous side dishes, but if youre short on time, you can simply serve it with some bread to mop up every last drop of the sauce.

Details

Preparation Time: 5 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, chicken, breasts
2 spoons Oil, olive

Recipes

Chicken Fillets with Garlic and Ginger

When you want to serve something different, yet still simple and delicious.

Details

Preparation Time: 15 minutes
Cooking Time: 13 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts
4 pinch Spices, pepper, black
2 piece Orange, fresh
50 ml Soy sauce, shoyu
0.25 piece Onion, raw
6 pods Garlic, fresh
2 spoons Ginger, fresh
2 spoons Oil, olive
2 pinch Salt, table

Steps

Rinse the fillets under running water and dry them thoroughly with paper towels. Lightly pound them to make them more evenly thick. Season both sides with salt and pepper. Peel the garlic, crush it with a knife, and finely chop. Peel the onion, rinse it, and finely chop. Wash the oranges, cut them in half, and squeeze out the juice.

Recipes

Chicken Flautas

Chicken wrapped in tortillas, combined with excellent Mexican sauces.

Details

Preparation Time: 20 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 8

Ingredients

Hot cream sauce

1 pod Garlic, fresh
0.5 teaspoons Spices, chili powder
0.5 piece Chili peppers, jalapeño, fresh
0.5 piece Chili peppers, red chili, dried
0.5 piece Chili peppers, green chili, fresh
1 dl Sour cream
0.5 dl Water
1 pinch Salt, table

Recipes

Chicken Fricassee

A very tasty dish, prepared in a large pot, most often served with rice or pasta. Fricassee is a kind of ragout made from meat and vegetables, usually prepared in a white sauce made from cream and wine. The dish is so good that youll lick the pot and plates clean!

Details

Preparation Time: 10 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

8 pieces Meat, chicken, loaves

Recipes

Chicken Gizzard Goulash with Carrots and Peas

Chicken gizzard goulash is a very tasty, inexpensive, and hearty dish suitable for all seasons and any day of the week. You can also prepare it in advance and freeze it for later.

Details

Preparation Time: 15 minutes
Cooking Time: 100 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, chicken, heart
2 piece Spices, bay (leaves)
pieces Spices, pepper, black
3 spoons Oil, olive
2 piece Onion, raw

Recipes

Chicken Goulash

A quickly prepared homemade dish that pairs well with various side dishes. Pasta, polenta, dumplings, and gnocchi work excellently, but if you dont feel like cooking, simply serve it with bread.

Details

Preparation Time: 10 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, vegetable oil, canola
600 g Meat, chicken, breasts
2 piece Onion, raw
3 pieces Bell pepper, red, fresh
1 piece Leek

Recipes

Chicken Goulash with Pickles

An excellent homemade lunch that wont take you more than a good half hour to prepare. It pairs well with numerous side dishes - when youre short on time, opt for rice and mashed potatoes, and when time allows, prepare homemade gnocchi or dumplings.

Details

Preparation Time: 12 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

3 spoons Oil, vegetable oil, canola
500 g Meat, chicken, breasts

Recipes

Chicken Greek Skewers

Chicken meat is marinated in yogurt, lemon juice, and fresh Mediterranean herbs. This adds freshness and juiciness to the otherwise bland chicken meat, which it retains even during grilling.

Details

Preparation Time: 70 minutes
Cooking Time: 12 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

700 g Meat, chicken, breasts
200 g Yogurt, plain, from whole milk
1 twig Spices, oregano, dried
2 twigs Parsley, fresh
2 pod Garlic, fresh

Recipes

Chicken Gumbo

The easiest and best way to include more vegetables in your diet.

Details

Preparation Time: 15 minutes
Cooking Time: 54 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 8

Ingredients

3 spoons Oil, plant, sunflower
0.25 cups Flour, Wheat, bread flour
3 cups Soup base, chicken, cube
400 g Meat, chicken, breasts
2 piece Sausage, chorizo
230 g Potatoes, white
2 piece Onion, raw
230 g Carrot, fresh
60 g Green, raw

Recipes

Chicken Gyros

A globally popular Greek dish, this time prepared with marinated chicken thighs, tzatziki, quick salad, and homemade pita bread. For picnics, you can prepare everything in advance, grill the meat, and let your guests serve themselves.

Details

Preparation Time: 30 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Chicken meat

500 g Meat, chicken, thighs
2 pod Garlic, fresh
0.5 spoons Vinegar, apple
1.5 spoons Juice, lemon

Recipes

Chicken in Apricot Sauce

Sweet and salty on the same plate? You might doubt it, but we recommend you try this dish anyway. Its excellent!

Details

Preparation Time: 20 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

675 g Apricot, raw
0.25 cups Sugar, white
2 spoons Vinegar, apple
900 g Meat, chicken, breasts
1 pinch Salt, table
3 spoons Oil, olive
1 piece Onion, raw
4 dl Soup base, chicken, cube

Recipes

Chicken in Cream Sauce

A popular and quickly prepared meat dish in a sauce that can be served with various side dishes. The sauce is very rich and heavy due to the cream, so we ensure freshness with the addition of lemon juice.

Details

Preparation Time: 5 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
pieces Salt, table
pieces Wheat flour, white, multi-purpose

Recipes

Chicken in Cream Sauce with Grapes

Would you like to use grapes in different ways? We offer you a great and very simple idea!

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, chicken, breasts
1 dl Alcohol, Wine, White
2 dl Sweet cream
1 teaspoon Mustard
0.5 teaspoons Salt, table
1.5 spoons Oil, vegetable oil, canola
2 pinch Spices, pepper, white
1 cup Grapes, red and yellow, fresh

Recipes

Chicken in Creamy Mushroom Sauce

An excellent dish that pairs well with various side dishes. It goes perfectly with pasta, gnocchi, dumplings, rice, polenta, or potatoes prepared in different ways.

Details

Preparation Time: 12 minutes
Cooking Time: 70 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

2 spoons Oil, vegetable oil, canola
6 pieces Meat, chicken, thighs
700 ml Soup base, chicken, cube
40 g Butter, unsalted
1 piece Onion, raw
500 g Mushrooms, mauve

Recipes

Chicken in Creamy Paprika Sauce

Out of ideas for what to prepare for lunch during the week? Follow the recipe below, and in just over half an hour, youll have an excellent meal on your table that all family members will enjoy.

Details

Preparation Time: 7 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1.5 spoons Oil, olive
0.5 piece Onion, raw
pieces Salt, table
500 g Meat, chicken, breasts

Recipes

Chicken in Creamy Parmesan and Spinach Sauce

A quick and easy dish, perfect for days when you dont have much time for cooking. Parmesan can be substituted with another hard cheese, such as sheep or goat cheese, but be more cautious with salt in that case. If you have some chives on hand, feel free to add them along with the spinach.

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

50 g Cheese, Parmesan, grated

Recipes

Chicken in Creamy Thyme Sauce

The creamy sauce perfectly complements the chicken meat.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts
250 g Mushrooms, mushrooms, fresh
1 piece Onion, raw
4 pods Garlic, fresh
2 spoons Oil, plant, sunflower
30 g Butter, unsalted
150 ml Soup base, chicken, cube
1 teaspoon Thyme, fresh
150 g Sweet cream
0.25 teaspoons Salt, table

Recipes

Chicken in Dill Sauce

Tender and juicy chicken will create a true experience of excellent flavors and softness in your mouth.

Details

Preparation Time: 5 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts
450 ml Soup base, chicken, cube
1 piece Egg, egg yolk, fresh
100 ml Sweet cream
1 spoon Lemon, fresh, without shell
2 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Chicken in Mustard-Herb Marinade

Juicy roasted chicken with a slightly spicy touch that will fill the kitchen with enticing aromas while baking.

Details

Preparation Time: 40 minutes
Cooking Time: 45 minutes
Difficulty: 3
Spiciness: 1
Number of Servings: 4

Ingredients

Marinade

2 teaspoons Oil, olive
4 pods Garlic, fresh
2 spoons Mustard
1 spoon Soy sauce, shoyu
1 teaspoon Spices, chili powder
1 teaspoon Spices, thyme, dried
1 twig Rosemary, fresh
1 teaspoon Spices, mayonnaise, dried

Recipes

Chicken in Orange Sauce Asian Style

A dish prepared in less than half an hour that will delight all lovers of Asian cuisine. For those who enjoy spicy flavors, we recommend adding a bit of chopped fresh chili or a teaspoon of hot sauce to the sauce.

Details

Preparation Time: 10 minutes
Cooking Time: 13 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

60 ml Soy sauce, shoyu
30 g Koruzni škrob
2 spoons Water

Recipes

Chicken in Sour Cream and Paprika Sauce

Juicy chicken in a rich, creamy sour cream sauce. An excellent dish that pairs well with numerous side dishes, from boiled spaghetti to croquettes, and dont forget a piece of bread to wipe the pan and plates clean.

Details

Preparation Time: 5 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, chicken, thighs
pieces Salt, table
pieces Oil, vegetable oil, canola
1 piece Onion, raw

Recipes

Chicken in Spanish Style with White Beans

The Spanish know whats good!

Details

Preparation Time: 10 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 6

Ingredients

1.5 spoons Oil, olive
8 pieces Meat, chicken, loaves
1 teaspoon Spices, paprika
pieces Salt, table
1 piece Onion, raw
4 pods Garlic, fresh
1 piece Chili peppers, red chili, fresh
pieces Thyme, fresh
400 g Tomato, pieces - can
1 spoon Vinegar, red wine
0.5 piece Bell pepper, red, fresh

Recipes

Chicken in Spicy Asian Sauce

If you enjoy quickly prepared spicy dishes, you will definitely like this recipe. The dish is prepared in one pan in less than 30 minutes. For extra spiciness, you can add some fresh chili or simply increase the amount of chili sauce.

Details

Preparation Time: 5 minutes
Cooking Time: 17 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
2 piece Shallot
3 pods Garlic, fresh

Recipes

Chicken in Vegetable Sauce

A wonderful solution for a nutritious meal that will delight flavor enthusiasts. Its also the quickest dish to prepare in terms of quantity, perfect for lunch or dinner…

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

12 pieces Meat, chicken, thighs
1 teaspoon Salt, table
3 pieces Carrot, fresh
0.5 dl Oil, olive
3 pieces Onion, raw
3 pods Garlic, fresh

Recipes

Chicken in White Sauce

A rich meal for the whole family that will spark a wave of compliments.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

700 g Meat, chicken, breasts
3 spoons Oil, olive
4 pods Garlic, fresh
2 dl Soup base, chicken, cube
8 pieces Tomato, red
2 dl Sour cream
1 teaspoon Dill, fresh
1 spoon Parsley, fresh
2 pinch Salt, table

Recipes

Chicken in Wine Sauce

Sweet meat cooked in a red wine sauce with the addition of rice.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 piece Onion, raw
5 spoon Oil, olive
800 g Meat, chicken, thighs
250 g Mushrooms, mushrooms, fresh
1 teaspoon Salt, table
2 pinch Spices, pepper, black
1 dl Water
1 dl Alcohol, Wine, Red
2 cups Rice, white, long grain

Recipes

Chicken Kiev

Chicken Kiev was invented in the 18th century by the French chef Nicolas Appert for Russian nobles who preferred French delicacies over traditional Russian cuisine. Who could blame them, as the dish is truly divine. The dish got its current name later, in New York restaurants, where they wanted to attract numerous Russian immigrants.

Details

Preparation Time: 40 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

3 pieces Meat, chicken, breasts

Recipes

Chicken Korma

Chicken Korma is a mildly spicy and creamy Indian dish that originates from the Mughal Empire era. It contains a variety of spices, which, when combined with ground almonds and yogurt, transform into an exceptionally flavorful sauce in which chicken pieces are cooked. The dish is typically served at weddings and special occasions.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

2 spoons Butter, unsalted

Recipes

Chicken Lasagna

You know that this dish falls into the category of "youll lick your fingers clean" meals. With lasagna, you simply cant go wrong, and it’s usually a hit with kids too.

Details

Preparation Time: 30 minutes
Cooking Time: 120 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 9

Ingredients

Béchamel

60 g Butter, unsalted
40 g Wheat flour, white, multi-purpose
560 ml Milk, whole milk
pieces Salt, table

Meat sauce

2 spoons Oil, olive

Recipes

Chicken Liver Pâté with Bacon

Preparing homemade pâté is quick and very simple. You only need to wait for it to cool down properly. We guarantee you will enjoy spreading it on bread!

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

250 g Butter, unsalted
1 piece Onion, raw
1 pod Garlic, fresh
3 slices Meat, pork, smoked bacon
500 g Meat, chicken, liver
100 ml Alcohol, Wine, White

Recipes

Chicken Liver Pâté with Cream

Chicken liver with cream is an excellent homemade preparation that will make you forget all about store-bought pâtés.

Details

Preparation Time: 140 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, liver
30 g Butter, unsalted
3 pods Garlic, fresh
150 ml Sweet cream
1 dl Alcohol, Wine, White
0.5 teaspoons Salt, table
1 pinch Spices, pepper, black

Steps

Cut the livers into smaller pieces. Peel the garlic and finely chop it. Place a pan on the stove and melt the butter over moderate heat. Add the livers and garlic to the pan and fry for about 10 minutes, turning the livers constantly so they brown on all sides. Remove the pan from the heat and let the livers cool for 10 minutes.

Recipes

Chicken Liver Skewers

Serve them with various sauces, salads, and pita bread, and enjoy a true Oriental feast.

Details

Preparation Time: 20 minutes
Cooking Time: 5 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, liver
pieces Juice, lemon
2 spoons Oil, olive
1 spoon Soy sauce, shoyu
1 pinch Salt, table
2 pinch Spices, pepper, black
4 twig Coriander, leaves, fresh
2 twigs Mint

Steps

Rinse the chicken livers under running water and dry them well with paper towels. Remove any membranes from the livers if necessary, then cut each piece into bite-sized chunks. Rinse the coriander and lemon balm sprigs under running water and shake them dry. Pluck the leaves from the sprigs and roughly chop them.

Recipes

Chicken Livers and Hearts in Sauce

A quickly prepared dish that pairs well with numerous side dishes. Among the most popular are polenta, mashed potatoes, and noodles. An excellent accompaniment is also sliced bread, which can be used to wipe the plates clean to the last drop.

Details

Preparation Time: 5 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

2 spoons Oil, olive
3 pieces Shallot
400 g Meat, Turkey, liver

Recipes

Chicken Livers in Creamy Mushroom Sauce

An excellent dish that pairs well with numerous side dishes: mashed potatoes, bread dumplings, buckwheat porridge, cooked rice, polenta, etc. When you dont feel like cooking, you can simply serve it with sliced bread - it will come in handy when you want to wipe the plates clean of every last drop.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive

Recipes

Chicken Livers in Sauce

For those of you who are not particularly fond of chicken livers, you will surely fall in love with them in this quickly prepared dish. Keep in mind that livers are a highly nutritious superfood, rich in proteins, as well as vitamins from the B group, vitamins A and C, iron, and selenium. The prepared dish can be served with fresh bread or boiled potatoes.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive

Recipes

Chicken Madras

Chicken Madras is named after Madras (now Chennai), a major city in southeastern India. Like most traditional Indian dishes, this one also has many variations. The base of this recipe is a tomato sauce with characteristic spices (coriander, cumin, turmeric, and chili). This dish is ideal for winter days, as it warms us up and fills us with energy.

Details

Preparation Time: 10 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

450 g Meat, chicken, breasts

Recipes

Chicken Marsala with Mushrooms

For this meal, you don’t need any side dishes. Well, except for a salad that complements it. If we serve chicken breasts in sauce with a piece of homemade bread, there will be no need for additional sides.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

1 piece Meat, chicken, breasts
200 g Mushrooms, mushrooms, fresh
300 g Bread, whole grain

Recipes

Chicken Meatballs

Preparing chicken meatballs is quick and very simple. Serve them with a large bowl of salad, or prepare a tomato sauce and serve them with rice, potatoes, or pasta.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Chicken meatballs

pieces Oil, vegetable oil, canola
600 g Meat, chicken, breasts
100 g Bread, wheat
1 dl Sweet cream
2 pod Garlic, fresh

Recipes

Chicken Meatballs in Cream Sauce

Meatballs are one of the most popular dishes in Sweden. They are usually made from beef or mixed ground meat and served with a thick cream sauce, lingonberry jam, and potatoes. This time, we present a variation of the popular Swedish dish - instead of beef, we will prepare chicken meatballs with rice, while keeping the characteristic cream sauce that pairs perfectly with the delicious meatballs.

Details

Preparation Time: 12 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Balls

450 g Meat, chicken, ground

Recipes

Chicken Meatballs in Paprika Sauce

Transform the goodness from your home garden into a delicious meal and prepare chicken meatballs in a tomato sauce with paprika. If you like spicy dishes, you can also add some freshly chopped chili to the sauce, and you can substitute the chicken with less fatty pork or beef if desired. Serve with boiled rice or mashed potatoes as a side.

Details

Preparation Time: 10 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

6 spoon Oil, olive

Recipes

Chicken Meatballs in Vegetable Sauce

Tender meatballs in a juicy vegetable sauce will quickly become one of the familys favorite meals. When youre short on time, simply serve bread on the side, but this dish also pairs well with numerous other sides, from mashed potatoes and boiled rice to dumplings and gnocchi.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Chicken meatballs

500 g Meat, chicken, ground

Recipes

Chicken Meatballs with Banana

For the young and old, thin and thick, energetic and sleepy … chicken and banana meatballs are suitable. And your kitchen will smell of exotic flavors, while the bananas will provide energy.

Details

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

450 g Potatoes, white
300 g Meat, chicken, ground
2 piece Onion, raw
1 piece Banana, fresh
3 spoons Wheat flour, white, multi-purpose

Recipes

Chicken Meatloaf with Vegetables

Preparing a meatloaf with vegetables is not at all demanding or complicated, so even those who are not very skilled in the kitchen can make it. Simply mix all the ingredients together, place them in a baking dish, and bake in the oven. Serve the warm meatloaf as a main dish, while the cold version is an excellent appetizer or one of the dishes for a festive cold buffet.

Details

Preparation Time: 15 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

pieces Oil, vegetable oil, canola

Recipes

Chicken Medallions in Cream Sauce

A great lunch for days when were in a hurry but still want to eat something good. Chicken medallions in cream sauce are ready in less than half an hour, and you can also cook your favorite side dish and prepare a salad.

Details

Preparation Time: 5 minutes
Cooking Time: 16 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
pieces Salt, table
1.5 spoons Oil, vegetable oil, canola

Recipes

Chicken Medallions with Bacon and Cheese

Deliciously wrapped in crispy bacon and topped with cheese, these chicken medallions will surely impress your guests and, of course, you as well.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, chicken, breasts
4 slice Meat, pork, smoked bacon
4 slice Cheese, mozzarella
1 teaspoon Spices, mustard seeds, ground
0.5 teaspoons Spices, oregano, dried
1 teaspoon Spices, paprika

Recipes

Chicken Medallions with Prosciutto, Mozzarella, and Pear

With this dish, you will always impress your guests. The best part is that its prepared in just 20 minutes.

Details

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 spoon Cheese, Parmesan, grated
pieces Oil, olive
400 g Meat, chicken, breasts
250 g Cheese, mozzarella
0.8 dl Vinegar, balsamic
4 slice Meat, pork, smoked bacon
100 g Spinach, raw
0.5 piece Pear, fresh

Recipes

Chicken Mole Poblano

A lot of spices and many ingredients that you wouldnt dare to combine in a regular kitchen. Perhaps an inspiration to try out your own recipes, no matter how crazy they sound. And if it doesnt work out, no one needs to know. Pssst…

Details

Preparation Time: 45 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 3
Number of Servings: 4

Ingredients

Mole sauce

2 piece Spices, chili powder
2 piece Spices, chili powder

Recipes

Chicken Monte Cristo

Refreshing, healthy, and delicious!

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Spinach, raw
600 g Meat, chicken, breasts
4 spoon Oil, olive
1 teaspoon Salt, table
2 pinch Spices, pepper, black
0.5 teaspoons Spices, oregano, dried
0.5 teaspoons Spices, rosemary, dried
20 g Wheat flour, white, multi-purpose
4 pods Garlic, fresh
2 piece Shallot
0.5 dl Alcohol, Wine, White

Recipes

Chicken Moussaka

A simple dish made from ingredients that are likely staples in your household. The oven does most of the work, and youll spend the most time just slicing. But it will definitely be worth it when you see the satisfied faces of your guests.

Details

Preparation Time: 30 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive
1 spoon Butter, unsalted

Recipes

Chicken Nuggets

How about trying something special this time! With chicken nuggets, youll delight even your children.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

600 g Meat, chicken, breasts
0.75 teaspoons Salt, table
2 piece Egg, fresh
5 spoon Wheat flour, white, multi-purpose
3 spoons Sesame seeds, dried
pieces Oil, vegetable oil, canola
1 piece Lime, fresh
1 piece Lemon, fresh, without shell

Recipes

Chicken Pancakes

Cheese, chicken, and pancakes. You certainly wont stay hungry.

Details

Preparation Time: 35 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, plant, sunflower
400 g Meat, chicken, breasts
25 dag Cheese, Cheddar
2 pinch Salt, table
2 spoons Butter, unsalted
1 cup Sour cream

pancake batter

220 g Wheat flour, white, multi-purpose
2 piece Egg, fresh
350 ml Milk, whole milk

Recipes

Chicken Paprikash

Paprikash originates from Hungary, but during its journey through the lands of the Austro-Hungarian monarchy, like many other famous dishes, it developed numerous variations. Regardless of the version, it must include onion, pepper, garlic, paprika, tomato, sour cream, and, of course, pieces of chicken meat.

Details

Preparation Time: 15 minutes
Cooking Time: 65 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

900 g Meat, chicken, loaves
1 teaspoon Salt, table

Recipes

Chicken Paprikash with Cream

One of those dishes that we enjoy all year round, and it can also be prepared in advance. Paprikash originates from Hungarian cuisine, so it contains ground red paprika, and a dollop of sour cream is added at the end for the finishing touch. It pairs well with numerous side dishes, with pasta, especially noodles or spirals, being among the most popular.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, vegetable oil, canola

Recipes

Chicken Paprikash with Pasta

A simple dish with excellent flavor that will delight all family members. Numerous side dishes pair well with paprikash, with dumplings, spaetzle, and pasta being among the most popular.

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

2 spoons Oil, vegetable oil, canola
1 kg Meat, chicken, thighs
2 piece Onion, raw
100 g Meat, pork, smoked bacon
1 piece Bell pepper, red, fresh

Recipes

Chicken Paprikash with Pumpkin

A delicious one-pot dish that can be served with various side dishes. Paprikash originates from Hungary, so its no surprise that one of the main ingredients is ground red paprika. This time, weve added a popular autumn vegetable for flavor and color, which delights us with its beautiful hue, versatility, and excellent taste - pumpkin.

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive

Recipes

Chicken Parmesan

Tired? Hungry? Then this is the right recipe for you. A dish that comforts us when weve had enough. Melted mozzarella and Parmesan on crispy chicken, in a spaghetti sauce, is a timeless Italian classic.

Details

Preparation Time: 25 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

0.5 cups Flour, Wheat, bread flour
2 piece Egg, fresh
0.75 cups Breadcrumbs, dried
450 g Meat, chicken, breasts

Recipes

Chicken Pastries

A snack that will delight and satisfy you!

Details

Preparation Time: 45 minutes
Cooking Time: 22 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

500 g Dough, puff
2 piece Egg, egg yolk, fresh
150 g Meat, chicken, breasts
1 spoon Juice, lemon
5 spoon Oil, olive
0.25 teaspoons Salt, table
4 pieces Tomato, red
2 pinch Spices, pepper, black

Soup

125 ml Mayonnaise
125 ml Yogurt, plain, from skimmed milk

Recipes

Chicken Piccata

Completely natural and fresh.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, chicken, breasts
5 spoon Oil, olive
1 piece Lemon, fresh, without shell
1 pinch Salt, table
1 pinch Spices, pepper, black
3 pieces Tomato, red
4 spoon Carp, soaked
1 bouquet Parsley, fresh

Steps

Quickly rinse the chicken cutlets under water and dry them with a paper towel. Prepare a pan and add extra virgin olive oil. Once the oil is heated, fry the cutlets on both sides (about 7 minutes per side). Make sure the heat is moderate.

Recipes

Chicken Piccata with Asparagus

When a regular chicken cutlet becomes too ordinary and you want to spice it up a bit.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts
5 twig Parsley, fresh
1 piece Lemon, fresh, without shell
55 g Carp, soaked
200 g Asparagus, fresh
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, black
1 cup Wheat flour, white, multi-purpose

Recipes

Chicken Risotto with Bell Pepper and Tomato

A juicy and quickly prepared dish that will delight all family members. Risotto is suitable for all seasons and an excellent choice for days when you want to cook something good quickly.

Details

Preparation Time: 12 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
250 g Meat, chicken, breasts
1 piece Onion, raw
1 piece Bell pepper, red, fresh

Recipes

Chicken Rolls with Sour Cream Sauce

Its your decision where and when youll enjoy them. At a picnic, while watching your favorite movie, at work, on a bike trip, for lunch, etc.

Details

Preparation Time: 10 minutes
Cooking Time: 4 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

2 piece Tortilla, wheat
200 g Meat, chicken, breasts
0.5 piece Sweet potato, unpeeled, fresh
pieces Salad, ice
180 g Sour cream
1.5 spoons Worcestershire sauce

Recipes

Chicken Roulade with Basil and Cheese

Lean chicken breasts can be stuffed with cheese and basil, then wrapped in slightly fattier bacon, which gives the meat a unique flavor.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Meat, chicken, breasts
1 teaspoon Salt, table
1 bouquet Basil, fresh
8 slice Cheese, edamame
0.5 teaspoons Spices, pepper, black
12 slice Meat, pork, smoked bacon
3 spoons Oil, olive

Recipes

Chicken Roulades

An excellent dish for special occasions, where the preparation is simple and inexpensive, yet the dish looks splendid.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 3
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts
1 teaspoon Butter, unsalted
125 g Cheese, edamame
1 teaspoon Thyme, raw
1 teaspoon Spices, thyme, dried
1 bouquet Parsley, fresh
2 spoons Tomato, dried, in oil
1 bouquet Basil, fresh

Recipes

Chicken Roulades in Sauce

For a festive feast, we usually put in a lot of effort to ensure that all the guests are satisfied with the food and that everyone finds something they like. These stuffed chicken roulades will satisfy even the pickiest of eaters. Tender chicken breast is filled with a cheese spread, spinach, carrot, and bell pepper, and served in a delicious butter-lemon sauce. To top it off, everything is sprinkled with fresh parsley and grated lemon zest.

Recipes

Chicken Roulades with Feta Cheese

The meat is wrapped around soft and flavorful cheese, the roulades are lightly coated in breadcrumbs and baked. You will definitely be delighted with the final product!

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, chicken, breasts
150 g Cheese, feta
60 g Breadcrumbs, dried
0.5 dl Oil, olive
4 pinch Salt, table
3 pinch Spices, pepper, black

Recipes

Chicken Salad with Avocado, Mushrooms, and Tomatoes

A plate full of health, colors, and excellent flavors. Since the salad contains avocado and chicken in addition to vegetables and mushrooms, it is suitable as a standalone meal that will keep you full for longer.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

70 ml Oil, olive
500 g Meat, chicken, breasts
400 g Mushrooms, mushrooms, fresh
1 piece Avocado, fresh

Recipes

Chicken Salad with Sesame and Mushrooms

A wonderful and quickly prepared meal that can be enjoyed for lunch or dinner. It pairs perfectly with a slice of bread and a glass of good wine.

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

Dressing

0.8 dl Vinegar, balsamic
3 spoons Oil, olive
pieces Salt, table
pieces Oil, olive
300 g Meat, chicken, breasts
240 g Mushrooms, mushrooms, fresh

Recipes

Chicken Satay with Peanut Sauce

Lets travel to Indonesia and try their traditional dish with an aromatic sauce.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 6

Ingredients

500 g Meat, chicken, thighs
0.5 teaspoons Spices, chili powder
0.5 teaspoons Sugar, white
1 spoon Soy sauce, shoyu
1 spoon Oil, olive
1 piece Onion, raw
1 pod Garlic, fresh
2 spoons Juice, lemon
4 spoon Peanut butter, smooth

Recipes

Chicken Shish Kebab

These shish kebabs will bring back memories of summer days and are a tasty treat. They are simple to prepare and cook quickly.

Details

Preparation Time: 30 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Meat, chicken, breasts
1 pinch Spices, pepper, black
0.5 teaspoons Salt, table
2 spoons Oil, olive
2 piece Shallot
100 g Tomato, red
100 g Mushrooms, mushrooms, fresh

Recipes

Chicken Skewers with Pineapple

As the time for good grills and picnics approaches, its also the perfect time to try something new and delicious. To make your garden parties even better, spice them up with these skewers.

Details

Preparation Time: 20 minutes
Cooking Time: 36 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

700 g Meat, chicken, breasts
1 can Pineapple, compote
2 piece Bell pepper, yellow, fresh
2 pod Garlic, fresh

Recipes

Chicken Skewers with Vegetables

Healthy vegetables are the right choice!

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 3

Ingredients

350 g Meat, chicken, breasts
1 piece Bell pepper, red, fresh
1 piece Bell pepper, yellow, fresh
1 piece Bell pepper, green, fresh
1 piece Small pumpkins
24 pieces Mushrooms, mushrooms, fresh
3 pinch Salt, table
2 pinch Spices, pepper, black
4 spoon Oil, olive

Steps

Thoroughly wash the peppers and zucchini, remove the seeds from the peppers and cut them into approximately 2 cm squares, and slice the zucchini into rings. Also, thoroughly wash the mushrooms, clean them, and remove the stems.

Recipes

Chicken Skewers with Vegetables and Beer

If you havent tried this yet, now is the perfect time to prepare juicy skewers with your choice of vegetables. Dip them in beer and enjoy the flavor!

Details

Preparation Time: 45 minutes
Cooking Time: 12 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
0.75 teaspoons Salt, table
2 pinch Spices, pepper, black
0.5 teaspoons Spices, oregano, dried
2 dl Alcohol, Beer
2 piece Small pumpkins

Recipes

Chicken Slices on Arugula

Grilled chicken placed on a bed of arugula.

Details

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts
1 piece Lemon, fresh, without shell
4 spoon Oil, olive
2 pinch Salt, table
1 pinch Spices, pepper, black
250 g Arugula

Steps

Thoroughly wash the meat and pat it dry with a kitchen towel. Pound it with the smooth side of a meat mallet. Thoroughly wash the lemon and grate the zest. Then cut it in half and squeeze out the juice. Mix a teaspoon of grated zest with 1 tablespoon of oil. Season the meat to taste with salt and pepper, coat it with the lemon oil, and wrap it in transparent foil. Light the charcoal.

Recipes

Chicken Soup with Rice Noodles

If youve had rice noodles sitting in your pantry for a long time, the best way to use them is to cook them in a delicious chicken soup that will pleasantly warm you up on cold days.

Details

Preparation Time: 12 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

1.2 l Soup base, chicken, cube
400 g Meat, chicken, breasts
2 pod Garlic, fresh

Recipes

Chicken Souvlaki

Prepare Greek skewers, serve them with tzatziki and pita bread, and enjoy authentic Mediterranean flavors.

Details

Preparation Time: 20 minutes
Cooking Time: 12 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

3 spoons Oil, olive
60 ml Juice, lemon
3 pods Garlic, fresh
2 spoons Spices, oregano, dried
pieces Salt, table
pieces Salt, table
750 g Meat, chicken, loaves
pieces Oil, vegetable oil, canola

Steps

Wash the chicken, pat it dry, and cut it into 2.5 cm pieces. Place them in a bowl. Add oregano, salt, pepper, olive oil, lemon juice, and finely chopped garlic. Mix the ingredients well so that all the pieces of meat are nicely seasoned. Cover the bowl and store it in the refrigerator for at least 3 hours (preferably overnight).

Recipes

Chicken Special Sausage Salad

Even with chicken special sausage, we can create a wonderful salad, spiced up with fresh parsley and red bell pepper. And the best part - the salad is simple and therefore quick to prepare.

Details

Preparation Time: 10 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

350 g Dry salami, turkey
1 piece Bell pepper, red, fresh
5 twig Parsley, fresh
3 pinch Salt, table

Recipes

Chicken Stew with Herb Dumplings

Are you craving some good homemade food? Would you like to eat something warm and spoonable? In that case, chicken stew with light dumplings is an excellent idea! The dish is warm, spoonable, and of course, divinely delicious.

Details

Preparation Time: 15 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Dumplings

120 g Wheat flour, white, multi-purpose
1.5 teaspoons Baking powder
0.5 teaspoons Salt, table

Recipes

Chicken Stew with Sour Cream Dumplings

Chicken stew, or ajmoht, is an old and hearty dish from our mothers and grandmothers. Sometimes we forget how resourceful they were in the kitchen, managing to combine everything needed into one meal to keep us full and satisfied despite their busy schedules.

Details

Preparation Time: 10 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Stew

pieces Oil, vegetable oil, canola
1 piece Onion, raw

Recipes

Chicken Stew with Vegetables

Homemade stew made from chicken meat and vegetables soothes the stomach and puts us in a good mood.

Details

Preparation Time: 20 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

50 g Oil, plant, sunflower
1 piece Onion, raw
300 g Meat, chicken, breasts
250 g Kohlrabi, raw
100 g Carrot, fresh
150 g Potatoes, white
0.5 teaspoons Salt, table
0.5 spoons Spices, paprika

Recipes

Chicken Strips with Cherry Tomatoes and Mozzarella

When and with what you serve this delicious and light summer dish is entirely up to you. It pairs well with polenta, rice, pasta, potatoes, gnocchi, tortillas, and a large bowl of salad.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive
800 g Meat, chicken, breasts
pieces Salt, table
1.5 spoons Spices, basil, dried
200 g Tomato, red

Recipes

Chicken Stuffed with Crayfish

This recipe is perfect for moments when you want to impress your guests. The combination of juicy chicken meat and a rich bread stuffing with crayfish is exceptional and leaves no one indifferent who has the opportunity to try it. The recipe was shared by Luka Jezeršek, who used chicken meat from Pivka Poultry for this dish. The stuffed and deboned chicken, or "stuffed chicken" as Luka calls it, pairs excellently with many side dishes. For a true gourmet experience, serve it with potato or parsnip puree with horseradish and the roasted vegetables on which the chicken was cooked.

Recipes

Chicken Taco

Invite your friends to a real Mexican fiesta! We recommend making sure you have enough drinks, as Mexican dishes are usually very spicy!

Details

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 2
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
0.5 teaspoons Spices, cumin, seeds
0.5 teaspoons Salt, table
0.25 teaspoons Spices, chili powder
2 spoons Oil, vegetable oil, canola
12 pieces Chili peppers, green chili, in brine

Recipes

Chicken Tamales

Tamales are made from a masa (a starchy dough, usually based on corn), which is spread onto a wrapping made of leaves (e.g., corn husks), and then filled with a mixture of meat, cheese, vegetables, and chilies, seasoned with various spices. The prepared bundles are then cooked. The leaves are not eaten!

Details

Preparation Time: 35 minutes
Cooking Time: 180 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

30 pieces Pumpkin leaves

dough

375 g Koruzna moka, whole grain, white

Recipes

Chicken Taquitos

Chicken taquitos are a popular Mexican snack that you can serve at various parties. Pair them with some delicious Mexican sides, and we guarantee your guests will devour all the taquitos in no time.

Details

Preparation Time: 40 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 6

Ingredients

450 g Meat, chicken, breasts
pieces Lime, fresh
pieces Juice, lime
1 teaspoon Spices, chili powder
0.75 teaspoons Salt, table

Recipes

Chicken Teriyaki

Teriyaki is a special sauce or marinade in which the Japanese marinate meat before grilling or cooking it. This time, we offer you a recipe for preparing juicy chicken meat.

Details

Preparation Time: 25 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
2 cups Rice, white, long grain
3 spoons Oil, sesame
1 piece Onion, young

marinada

125 ml Soy sauce, shoyu

Recipes

Chicken Tetrazzini Casserole

If you want to make something special from simple ingredients, this dish is perfect for a rich Sunday lunch or a special occasion.

Details

Preparation Time: 25 minutes
Cooking Time: 78 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

4 pieces Meat, chicken, breasts
450 g Mushrooms, mushrooms, fresh
5 pods Garlic, fresh
1 piece Onion, raw
2 twigs Thyme, fresh
0.5 bouquet Parsley, fresh
900 ml Milk, whole milk

Recipes

Chicken Thighs in Creamy Sauce with Mushrooms and Spinach

An excellent dish that can be served with various side dishes. It is prepared in one pan, so you wont have much trouble with washing dishes.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1.5 spoons Oil, vegetable oil, canola
pieces Meat, chicken, loaves
1 spoon Butter, unsalted
350 g Mushrooms, mushrooms, fresh
pieces Garlic, fresh
pieces Salt, table
250 ml Soup base, chicken, cube

Recipes

Chicken Thighs in Mushroom Sauce

Special side dishes are not really necessary for this meal. It will be best served as in French bistros: with a fresh baguette, which we will surely enjoy dipping into the delicious sauce.

Details

Preparation Time: 15 minutes
Cooking Time: 90 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive
25 g Butter, unsalted
4 pieces Meat, chicken, thighs
1 piece Onion, raw
3 pods Garlic, fresh

Recipes

Chicken Thighs in Mustard Sauce with Mushrooms

This dish will definitely be on your menu more than once. The preparation is very quick and easy, the meat is tender and juicy, and the sauce is so good that youll regret every drop left on the plate. You can serve this dish with numerous side dishes, with the best being potatoes, rice, and bread.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

30 g Butter, unsalted

Recipes

Chicken Thighs in Onion Sauce with Rice

The meat will be juicy and tender, and the sauce so delicious that youll regret every drop left on the plate.

Details

Preparation Time: 10 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 1

Ingredients

2 piece Meat, chicken, loaves
1 piece Shallot
1 piece Onion, raw
2 pod Garlic, fresh
1 piece Soup base, chicken, cube
pieces Spices, garlic powder
pieces Salt, table
1 piece Rice, white, long grain

Recipes

Chicken Thighs in Tomato Sauce with Herbs

A great idea for a quick lunch that will delight all family members. Serve with roasted (baby) potatoes as a side dish.

Details

Preparation Time: 10 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

2.5 spoons Oil, vegetable oil, canola
700 g Meat, chicken, loaves
1 piece Onion, raw
3 pods Garlic, fresh
400 g Tomato, pieces - can
1.5 dl Soup base, chicken, cube

Recipes

Chicken Thighs with Beer

Beer can be used in the preparation of various types of dishes. It is a welcome addition to stews, goulashes, paprikash, as well as dishes made with game and fish. This time, we enriched chicken thighs with it, which are worth trying.

Details

Preparation Time: 9 minutes
Cooking Time: 57 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, thighs
2 teaspoons Spices, cumin, seeds

Recipes

Chicken Thighs with Herb Sauce

A simple one-pan dish that will delight you with its full and rich flavor. The secret lies in the addition of fresh herbs and white wine, which add an exceptional aroma and taste to the tender chicken meat.

Details

Preparation Time: 5 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

30 g Butter, unsalted
1 pod Garlic, fresh
pieces Rosemary, fresh
2 piece Meat, chicken, thighs

Recipes

Chicken Thighs with Lemon and Rosemary

You only need 5 ingredients for preparation, and less than 30 minutes for baking!

Details

Preparation Time: 10 minutes
Cooking Time: 24 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

6 pieces Meat, chicken, loaves
pieces Salt, table
4 spoon Juice, lemon
2 spoons Oil, olive
1 spoon Rosemary, fresh
1 pod Garlic, fresh

Steps

Preheat the oven to broil. Rinse the chicken thighs under running water and thoroughly dry them with paper towels. If desired, make a few cuts with a knife in several places so the meat cooks faster and absorbs more of the marinade's flavor. Season the thighs with salt and pepper and place them in a baking dish (skin side down). In a bowl, mix the lemon juice, olive oil, rosemary, and garlic. Brush about 1/3 of the prepared marinade over the chicken (use a brush for this). Place the seasoned thighs in the oven, about 10 to 15 cm away from the broiler. Bake for 7 minutes or until they are nicely golden brown.

Recipes

Chicken Thighs with Onion and Orange

Chicken thighs seasoned with a flavorful marinade, topped with orange slices, and baked in the oven. The unique blend of spices will surely delight all lovers of exotic dishes.

Details

Preparation Time: 70 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

125 ml Juice, orange
30 ml Oil, olive
80 ml Honey
0.5 teaspoons Spices, cumin seeds
0.75 teaspoons Spices, turmeric, ground
0.5 teaspoons Spices, coriander - seeds

Recipes

Chicken Thighs with Onion Marmalade

The unusual combination of sweet-sour-salty is characteristic of English cuisine, which absorbed exotic flavors from around the world during the colonial period. This dish will surprise you with the harmony of apparent opposites.

Details

Preparation Time: 40 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

850 g Meat, chicken, loaves
4 spoon Alcohol, Dessert wine
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, black

Recipes

Chicken Thighs with Orange

The fragrant orange can be fully utilized in combination with delicious chicken. Add a bit of garlic, place it in the oven, and the magic is ready.

Details

Preparation Time: 140 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

8 pieces Meat, chicken, thighs
0.5 dl Butter, unsalted
0.5 teaspoons Salt, table
1 pinch Spices, pepper, black
2 piece Orange, fresh
8 pods Garlic, fresh

Recipes

Chicken Thighs with Potatoes

Delicious roasted chicken thighs with boiled potatoes are a classic dish. To keep the meal simple, we dont overdo it with spices, but use basic ones like pepper, salt, parsley, and a bit of ground red paprika.

Details

Preparation Time: 10 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

8 pieces Potatoes, white
4 pieces Meat, chicken, thighs
0.5 dl Oil, olive
1 teaspoon Salt, table

Recipes

Chicken Thighs with Potatoes and Tomatoes

Oven-baked chicken thighs with roasted vegetables are a great idea for a tasty homemade lunch, served directly in the baking dish used for preparation. Since the oven does most of the work, its also a perfect idea for those days when you dont feel like cooking.

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2.5 spoons Oil, olive
800 g Potatoes, white

Recipes

Chicken Thighs with Rice in the Oven

A delicious lunch that will delight the whole family, both in appearance and taste. The crispy baked skin hides tender and juicy meat, and the addition of rice ensures the combination is perfect.

Details

Preparation Time: 10 minutes
Cooking Time: 70 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, thighs
pieces Carrot, fresh
pieces Spices, pepper, black
pieces Salt, table
1 piece Spices, bay (leaves)

Recipes

Chicken Thighs with Rosemary and Vegetables

Delicious chicken thighs with refreshing vegetables from the home oven make a perfect meal.

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

Marinade

1 pinch Salt, table
1 pinch Spices, pepper, black
2 spoons Juice, lemon
1 teaspoon Spices, paprika
4 spoon Oil, olive
4 pieces Meat, chicken, thighs
5 pieces Potatoes, white
1 piece Bell pepper, red, fresh
1 piece Small pumpkins

Recipes

Chicken Thighs with Vegetables

Chicken thighs with vegetables will satisfy your hunger!

Details

Preparation Time: 4 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Meat, chicken, thighs
350 g Tomato sauce, without salt
150 ml Water
3 pinch Salt, table
1 pinch Spices, pepper, black
2 spoons Oil, olive
2 spoons Parsley, fresh
250 g Beans, canned, cooked
400 g Corn, yellow, in brine

Steps

Rinse the chicken thighs under running water, then dry them with paper towels. Pour tomato sauce into a large ovenproof dish and mix in about 150 ml of water. Place the thighs in the mixture.

Recipes

Chicken Thighs with Young Potatoes from the Oven

Simply chop and slice the ingredients, mix them, and place the baking dish into the preheated oven. Lemon will add a special freshness to the dish, so dont omit it. Watch the attached video for the preparation process.

Details

Preparation Time: 10 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, thighs
800 g Potatoes, white
1 piece Onion, raw
1 piece Lemon, fresh, without shell

Recipes

Chicken Tikka

An Indian specialty that will not leave you indifferent.

Details

Preparation Time: 130 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

750 g Meat, chicken, breasts
2 spoons Yogurt, plain, from whole milk
2 spoons Tomato, concentrate
1 piece Onion, raw
3 pieces Garlic, fresh
1 spoon Tamarind
1 teaspoon Spices, ginger, ground
1 spoon Spices, paprika
0.5 teaspoons Spices, cumin, seeds
1 pinch Spices, pepper, red or cayenne

Recipes

Chicken Tikka Masala

Traditional Indian dishes are very spicy and full of various spices and herbs that create an explosion of flavors in the mouth. Chicken Tikka Masala is no exception, although it is not originally an Indian dish. However, it is certainly the most popular dish in Indian restaurants worldwide. There are countless recipes for preparing Tikka Masala, but all share two common ingredients - chicken and a spiced paste. The recipe we present below is one of the variations of this popular dish, where instead of making the spiced paste at home, we use a store-bought one, significantly shortening the preparation process.

Recipes

Chicken with Artichokes

A simple and healthy meal that will surprise you with how little you need to feel satisfied. Tender artichokes and soft chicken breasts will melt in your mouth.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts
5 pieces Artichoke
1 piece Lemon, fresh, without shell
1.5 teaspoons Salt, table
2 spoons Oil, olive

Steps

Wash the artichokes and remove all the leaves, leaving only the hearts. Prepare a pot of water and place it on the stove. Add a teaspoon of salt to the water and wait for it to boil. Cook the artichoke hearts in the boiling water for about five minutes. Drain the cooked artichokes, cut them into quarters, and let them cool slightly.

Recipes

Chicken with Bulgur and Vegetables

Bulgur is dried, crushed wheat that resembles couscous. Try it in combination with chicken thighs and colorful vegetables. This simple dish can be prepared quickly and in one pan if it is suitable for baking in the oven.

Details

Preparation Time: 10 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, loaves
pieces Oil, olive
0.5 teaspoons Spices, garlic powder
0.25 teaspoons Spices, paprika

Recipes

Chicken with Cashew Nuts

Tender and delicate chicken meat is the key to this dish, along with a sauce prepared at high temperature. Dive into a variety of flavors.

Details

Preparation Time: 30 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

Marinade

1 teaspoon Baking powder
1 teaspoon Koruzni škrob
2 spoons Alcohol, Sake
4 pieces Meat, chicken, breasts
2 cups Nuts, Indian, roasted, unsalted
1 piece Bell pepper, green, fresh

Recipes

Chicken with Chanterelles and Spinach in Cream Sauce

This dish is prepared in one pan, so you wont have much washing up to do, and you can even enjoy it during the week when you usually dont have much time for cooking. We guarantee youll lick the pan and plates clean!

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

250 g Mushrooms, oyster
1 spoon Butter, unsalted
1 spoon Oil, olive

Recipes

Chicken with Couscous

If you enjoy spices and couscous, you will definitely like this dish. Considering that the preparation is very simple and the entire dish is made in just one pot, this is a recipe you will surely use more than once.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

8 pieces Meat, chicken, thighs
2 teaspoons Spices, turmeric, ground
1 spoon Spices, nutmeg, ground

Recipes

Chicken with Garam Masala and Peanut Butter

A richly spiced spoonful meat dish that will always impress with its rich flavor, pleasantly spicy, and will also warm you up nicely. A simple recipe that is a great meal for all days of the year.

Details

Preparation Time: 5 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

400 g Meat, chicken, breasts
2 teaspoons Spices, cinnamon, ground
pieces Oil, olive
0.5 teaspoons Spices, chili powder

Recipes

Chicken with Indian Spices

Chicken characterized by the aromatic flavor and scent of Indian spices.

Details

Preparation Time: 190 minutes
Cooking Time: 75 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

1.5 kg Meat, chicken, thighs
4 teaspoon Spices, cardamom
1 piece Ginger, fresh
2 pod Garlic, fresh
1 teaspoon Salt, table
3 spoons Oil, plant, sunflower

Steps

Peel the garlic and finely chop it, peel the ginger and cut it into small pieces. In a bowl, mix together garam masala, ginger, garlic, and salt, add oil and whisk into a paste. Wash the meat thoroughly under running water and dry it with a paper towel. Push your fingers under the chicken skin on the breasts and thighs to separate it from the meat, but be careful not to tear it. Push the spice paste under the skin with your fingers and rub it all over the chicken.

Recipes

Chicken with Lemon and Broccoli

An excellent choice for days when youre in a hurry but still want to eat something delicious, warm, and healthy.

Details

Preparation Time: 12 minutes
Cooking Time: 12 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
700 g Meat, chicken, breasts
200 g Broccoli, fresh
pieces Ginger, fresh
2 pod Garlic, fresh
200 ml Soup base, chicken, cube
1 teaspoon Koruzni škrob

Recipes

Chicken with Lemon Sauce

A simple recipe for those days when you dont feel like spending too much time in the kitchen but still want to enjoy a good meal. A great recipe for all who love poultry combined with citrus.

Details

Preparation Time: 10 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Meat, chicken, loaves
1 piece Juice, lemon
pieces Salt, table
3 spoons Oil, olive

Recipes

Chicken with Mushrooms and Cream from the Oven

An excellent dish that will not disappoint you and is definitely worth making more than once. While baking the chicken, you will also roast potatoes in the oven, ensuring a perfect side dish. Instead of potatoes, you can serve cooked rice or gnocchi as a side.

Details

Preparation Time: 10 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

300 g Meat, chicken, breasts
pieces Flour, Wheat, bread flour

Recipes

Chicken with Nuts and Sesame

Quickly roasted vegetables with marinated meat is a combination that generally appeals to everyone. If we add nuts and sesame… it becomes suitable even for those who appreciate Chinese cuisine.

Details

Preparation Time: 70 minutes
Cooking Time: 13 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

1 teaspoon Spices, ginger, ground
1 spoon Soy sauce, tamari
2 spoons Juice, lime
3 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Chicken with Olives and Pumpkin

Who will be the golden bird this time? Chicken with a Mediterranean twist will amaze you!

Details

Preparation Time: 246 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 5

Ingredients

1 kg Meat, chicken, thighs
1 piece Pumpkin, raw
4 spoon Oil, olive
1 handful Olives, green, in brine

Zeliščna mešanica

1 teaspoon Spices, caraway, seeds
3 twigs Thyme, fresh
2 teaspoons Spices, cumin, seeds
1 teaspoon Salt, table

Recipes

Chicken with Orange

A touch of exotic flavor and wonderful taste. Let the chicken with orange glaze and almond crust inspire you.

Details

Preparation Time: 12 minutes
Cooking Time: 32 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 5

Ingredients

1 bouquet Parsley, fresh
2 piece Orange, fresh
1 piece Meat, chicken, thighs
2 pinch Salt, table
1 pinch Spices, pepper, black
4 spoon Oil, vegetable oil, canola
60 g Wheat flour, white, multi-purpose

Recipes

Chicken with Paprika

Chicken with fresh vegetables and selected herbs. Let the flavors entice you!

Details

Preparation Time: 8 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1.2 kg Meat, chicken, wings
4 pieces Tomato, red
2 piece Bell pepper, green, fresh
1 piece Onion, raw
1 pod Garlic, fresh
2 twigs Parsley, fresh
1 dl Alcohol, Wine, White
40 g Wheat flour, white, multi-purpose
2 spoons Oil, olive

Recipes

Chicken with Paprika and Rice in the Oven

A simple dish that will delight the whole family, especially the one who prepares it, as it is incredibly easy to make. You wont dirty many dishes either, as the entire meal is prepared in one baking dish.

Details

Preparation Time: 10 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

0.5 teaspoons Salt, table
pieces Spices, pepper, black
1 teaspoon Spices, paprika
2 spoons Oil, vegetable oil, canola

Recipes

Chicken with Parmesan and Spinach

In 45 minutes, you can prepare a delicious meal for the whole family that is also healthy.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
2 spoons Oil, olive
0.5 teaspoons Salt, table
12 pieces Potatoes, white
15 dag Cheese, Parmesan, hard
250 g Spinach, raw
1 can Beans, canned, cooked

Steps

Cut the chicken breasts into four fillets. Rinse the fillets under running water and dry them with a paper towel. Pour olive oil into a pan and heat it. Place the fillets on the heated oil and cook them first on one side, then on the other (each side for about 4 minutes on medium heat). Season the cooked fillets with salt and set them aside on a plate.

Recipes

Chicken with Peanuts (Gong Bao)

Chicken breasts marinated in a flavorful sauce are quickly stir-fried in a wok. Enhanced with fresh vegetables and peanuts, they will bring the authentic Chinese dish to your table.

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 3
Spiciness: 2
Number of Servings: 4

Ingredients

300 g Meat, chicken, breasts
2 piece Bell pepper, red, fresh
1 piece Carrot, fresh
2 pod Garlic, fresh
1 teaspoon Spices, ginger, ground

Recipes

Chicken with Peanuts and Chili

If you enjoy Chinese cuisine and love the combination of chicken and peanuts, you will definitely be delighted with this dish. However, be careful as the dish is very spicy, so adjust the amount of chili to your taste.

Details

Preparation Time: 20 minutes
Cooking Time: 7 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

Marinade

1 teaspoon Sugar, white
1 spoon Soy sauce, shoyu
1 spoon Koruzni škrob

Recipes

Chicken with Potatoes and Tomatoes in the Oven

Chicken meat is very juicy and flavorful, as it is marinated in a wonderful lemon marinade before baking. When baked together with cherry tomatoes, onion, and potatoes, we get an excellent dish that doesnt take much time to prepare, as the oven does most of the work.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

pieces Juice, lemon
2 pod Garlic, fresh

Recipes

Chicken with Quinces

It is well known that quinces pair excellently with poultry. If we add a cinnamon stick to the dish, we will create a unique blend of different aromas and flavors.

Details

Preparation Time: 7 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, chicken, breasts
2 piece Quince
1 spoon Oil, olive
2 spoons Butter, unsalted
1 dl Alcohol, Wine, White
1.5 dl Soup base, chicken, cube

Recipes

Chicken with Red Wine

How about preparing chicken in a red wine sauce this time? It cant go wrong! In this case, its only the chicken that has had a bit too much to drink!

Details

Preparation Time: 18 minutes
Cooking Time: 37 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 6

Ingredients

1.2 kg Meat, chicken, thighs
1 piece Onion, raw
3 twigs Spices, ginger, ground
3 twigs Rosemary, fresh
3 pieces Chili peppers, jalapeño, fresh

Recipes

Chicken with Rice and Vegetables

A perfect meal prepared in one pan. The dish starts on the stovetop and finishes in the oven, where the chicken thighs and rice with vegetables bake to perfection. Since its quick to prepare, its also suitable for lunch or a weekday dinner.

Details

Preparation Time: 5 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, chicken, thighs
1 spoon Oil, olive
1 piece Onion, raw

Recipes

Chicken with Spicy Stuffing

Deboning, stuffing, and roasting a chicken in the oven may seem like a daunting task at first glance, but with a little patience, even beginner cooks can succeed. Just make sure to allocate enough time.

Details

Preparation Time: 60 minutes
Cooking Time: 90 minutes
Difficulty: 3
Spiciness: 0
Number of Servings: 6

Ingredients

1 piece Meat, chicken, thighs
50 g Millet, raw
1 piece Bell pepper, red, fresh
2 piece Onion, raw

Recipes

Chicken with Tomatoes and Olives

Chicken in a flavorful tomato sauce with olives is one of the classic dishes of Italian cuisine. Cooked polenta pairs excellently with this dish, and you can enrich it with grated Parmesan if desired. If polenta isnt to your liking, choose another side dish. You certainly wont go wrong with potatoes or rice.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

2.5 spoons Oil, olive

Recipes

Chicken with Vegetables

Healthy chicken breasts with roasted potatoes, arugula, and homemade tomatoes. Very colorful.

Details

Preparation Time: 20 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, turkey, breasts
12 pieces Potatoes, white
250 g Salad, soft
2 piece Tomato, red
4 spoon Frying fat, coconut
1 teaspoon Salt, table
0.5 teaspoons Spices, paprika
1 piece Juice, lemon

Steps

Wash the chicken breasts and dry them well with a paper towel. Peel and wash the potatoes, then cut them into cubes. Clean and wash the arugula, then toss it into a bowl. Preheat the oven to 180 degrees Celsius.

Recipes

Chicken Wrap with Caramel-Soy Sauce

A wrap with fried chicken pieces, vegetables, and a sweet-salty sauce is a winning dish from the individual challenge where contestants of the 5th season of Slovenia tested their skills in creating Luka Jezeršeks popular fast food.

Details

Preparation Time: 20 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

pieces Nuts, Indian, roasted, unsalted
pieces Onion, raw
pieces Salt, table
pieces Honey
pieces Soy sauce, shoyu

Recipes

Chicken Yakitori Skewers

For all lovers of spicier flavors, this dish will be just right. The meat will surely impress you with its tenderness.

Details

Preparation Time: 315 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

300 g Meat, chicken, breasts
5 pieces Leek
2 teaspoons Spices, chili powder
100 ml Soy sauce, tamari
50 ml Alcohol, Sake
50 ml Vinegar, distilled
2 spoons Sugar, white

Steps

In a bowl, mix together soy sauce, sake, rice vinegar, sugar, and chili powder. Stir everything well.

Recipes

Chicken, Beef, and Shrimp Fajitas

Fajitas are a classic Mexican dish. Wheat or corn tortillas are filled with a mixture of sautéed and heavily seasoned meat and vegetables, or served separately so each diner can assemble their own wrap.

Details

Preparation Time: 70 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 6

Ingredients

300 g Meat, chicken, breasts
300 g Meat, beef, shoulder
180 g Fish, lobster, fresh
4 spoon Oil, vegetable oil, canola

Recipes

Chicken, Chickpea, and Cashew Salad

A delicious and very filling salad made from leftovers of cooked or roasted chicken, mixed with Chinese cabbage, cashews, and chickpeas. The finishing touch is a tasty Asian dressing that seasons the salad perfectly.

Details

Preparation Time: 35 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

Dressing

1 piece Chili peppers, red chili, fresh
1 pod Garlic, fresh
1 spoon Sugar, white
1.5 spoons Vinegar, apple

Recipes

Chickpeas with Sausage and Bell Pepper

A tasty and hearty dish, prepared in one pan and ready in just over half an hour. Perfect for slightly colder days and moments when we crave good homemade food but don’t feel like spending a long time cooking.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1.5 spoons Oil, olive
4 pieces Carniolan sausage
1 piece Onion, raw
1 piece Bell pepper, red, fresh

Recipes

Chickpeas with Sausage and Tomatoes

Since we use spicy Spanish chorizo sausage for preparation, the dish is slightly spicy. If we dont have Spanish sausage, we can use kulen or any other sausage.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

25 ml Oil, olive
1 piece Onion, raw
3 pods Garlic, fresh
120 g Sausage, chorizo
400 g Chickpea, cooked
200 g Tomato, pieces - can

Recipes

Childrens Fried Dough

What could be better than preparing delicious fried dough in various shapes for children on their birthday? Besides a tasty dish, they will also have fun with it.

Details

Preparation Time: 5 minutes
Cooking Time: 18 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 10

Ingredients

1 kg Meat, chicken, thighs
pieces Oil, peanut

Steps

Heat the oil well in a deep pan. Be careful not to let it start smoking. Place as many dough pieces in the oil as the pan can hold. Fry them on both sides for about 6 minutes or until they turn golden brown. Repeat the process until all the dough pieces are used.

Recipes

Chili con carne

This spicy dish comes from Texas in the USA and is traditionally made with beans, beef, and tomatoes. Beef has been used from the beginning because it was financially accessible due to widespread cattle farming.

Details

Preparation Time: 20 minutes
Cooking Time: 180 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

3 spoons Oil, olive
500 g Meat, beef, shimbas
0.5 l Soup base, beef, cube
1 piece Spices, bay (leaves)

Recipes

Chili con carne with beer and chocolate

A popular Mexican one-pot dish, enriched with a vibrant array of spices, beer, and a piece of dark chocolate. The preparation of the dish is not the fastest, but it is very simple, as we cook the chili in one pot, adding the ingredients gradually. The prepared dish is served with corn chips, and cornbread is also a good accompaniment.

Details

Preparation Time: 10 minutes
Cooking Time: 150 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

pieces Oil, olive

Recipes

Chili con carne with mushrooms

A popular Mexican meat and vegetable stew, enriched with mushrooms.

Details

Preparation Time: 10 minutes
Cooking Time: 70 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

250 g Meat, beef, ground
250 g Meat, pork, ground
pieces Salt, table
pieces Spices, pepper, black
300 g Beans, grains, cooked
300 g Corn, yellow, in brine
1 piece Onion, raw
100 g Mushrooms, mushrooms, fresh
1 piece Chili peppers, red chili, fresh

Recipes

Chili with Chicken and Beans

An excellent idea for a weekday meal that wont require much time in the kitchen. You also wont need to worry about side dishes, as the chili is great just with a piece of bread. We suggest cornbread, but you can choose another type if you prefer.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

2 spoons Oil, olive
1 piece Onion, raw

Recipes

Chilled Veal in Tuna Sauce

Vitello tonnato, chilled veal in tuna sauce, is one of the classic summer dishes and a traditional meal served in Milan on August 15th, the feast of the Assumption of Mary. Marinating time is not included in the preparation time.

Details

Preparation Time: 80 minutes
Cooking Time: 100 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1 kg Meat, veal, loaf
320 g Fish, tuna, in oil
3 pieces Egg, fresh

Recipes

Chilli con Papp

My friend Sašo Papp is a great guy, and his chilli con carne is a fantastic one-pot dish. Just the right amount of spiciness to make you a bit thirsty, which is usually not a problem in Papps company. “We’ve never left without having another drink,” he’ll tell you when you meet. That’s how it was at the musicians picnic where we prepared this chilli according to his recipe. I’m sharing it with you exactly as he wrote it, my always entertaining friend.

Recipes

Chinese Dumplings with Pork

Preparing Chinese dumplings is not so complicated that you cant tackle it in your own kitchen.

Details

Preparation Time: 25 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

250 g Meat, pork, ground
40 g Cabbage, Chinese (pak-choi), fresh
2 piece Onion, young
4 pods Garlic, fresh
10 g Ginger, fresh
2 teaspoons Soy sauce, shoyu, less salt
2 teaspoons Koruzni škrob
200 g Dough, wonton

Recipes

Chinese Meatballs with Sauce

Sweet and sour dishes, characteristic of Chinese cuisine, are very popular all over the world. If you want to try something new but dont want to give up meat, this recipe will be perfect for you. The quantities are enough to make 45 meatballs, which can be served as an appetizer or snack at a party.

Details

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 10

Ingredients

pieces Oil, peanut

mesne kroglice

250 g Meat, pork, ground

Recipes

Chinese Pork Lettuce Wraps

A snack that simply has no equal. Serve it as an appetizer or an introduction to a more festive meal, or use it to spice up a home party (picnic). If you want to involve your guests in the preparation of the wraps, serve all the ingredients - lettuce leaves, filling, and toppings - in separate bowls, and let their taste and imagination take over the assembly of the wraps.

Recipes

Chinese Rice Porridge with Chicken

Chinese people enjoy rice porridge with chicken for breakfast, lunch, and dinner. It is a perfect dish that fills us up, soothes an upset stomach, and warms us up during cold autumn and winter days. It has only two downsides: a long preparation time (up to 5 hours) and the fact that it runs out too quickly.

Details

Preparation Time: 40 minutes
Cooking Time: 300 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, chicken, thighs

Recipes

Chinese Roast Pork (Char Siu)

Juicy on the inside, crispy on the outside, fresh and fragrant. This way of preparing pork will beautifully complement cooked rice. Not only will it look good, but the taste will also be unforgettable.

Details

Preparation Time: 190 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

2 spoons Alcohol, Dessert wine
1 spoon Soy sauce, tamari
1 spoon Soy sauce, shoyu
2 spoons Sugar, white

Recipes

Chinese Vegetables with Chicken

Treat yourself to a short journey to the Asian continent. Chinese vegetables with chicken will enchant you with its simple preparation and taste.

Details

Preparation Time: 45 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

400 g Meat, chicken, breasts
1 piece Lemon, fresh, without shell
1 pod Garlic, fresh
0.5 teaspoons Spices, ginger, ground
4 spoon Soy sauce, tamari
8 drops Tabasco sauce

Recipes

Chinese Wontons with Pork and Water Chestnuts

Just like in the old Chinese kitchen, where the housewife prepares a meal for her family, your kitchen will also smell wonderful while cooking these wontons.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

175 g Meat, pork, thigh
85 g Fish, shrimp
2 piece Onion, young
2 pod Garlic, fresh
2 teaspoons Spices, ginger, ground
2 spoons Oyster sauce

Recipes

Chive Pancakes with Ham and Creamy Spread

We bake chive pancakes and fill them with a creamy spread, ham, and tomatoes. The filled pancakes are cut in half, arranged in a baking dish, sprinkled with grated cheese, and baked in the oven. Serve as a warm snack or a standalone meal with a bowl of salad (or a plate of soup). Delicious, isnt it?

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, vegetable oil, canola

Recipes

Classic Meatloaf

Classic meatloaf spices up Sunday lunches and also works well for holiday dinners. The preparation is simple, so we recommend this recipe even to those who are not skilled in cooking.

Details

Preparation Time: 20 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

800 g Meat, beef, ground
1 piece Onion, raw
1 piece Carrot, fresh
1 piece Green, raw
3 pods Garlic, fresh

Recipes

Cmočki with Pork and Oyster Mushrooms, Yellow Cherry Tomato Sauce, Sautéed Broccoli

In addition to the basic assortment (flour, oil, salt, pepper, and spices), you will only need five additional ingredients to prepare this dish.

Details

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, vegetable oil, canola
2 piece Onion, raw
500 g Meat, pork, ground
250 g Mushrooms, oyster
pieces Mint
pieces Flour, Wheat, bread flour
1 piece Broccoli, fresh

Recipes

Coconut-Crusted Chicken Strips

If you serve these crispy chicken strips as a snack at a party or picnic, the ingredients will suffice for a larger number of people (6 - 8). If you serve them for lunch or dinner, they will satisfy a wider range of hungry eaters.

Details

Preparation Time: 20 minutes
Cooking Time: 34 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

1 kg Meat, chicken, breasts
0.25 teaspoons Salt, table

Recipes

Colorful Beef Skewers

This time, treat yourself to beef skewers and play around with bell peppers of different colors!

Details

Preparation Time: 126 minutes
Cooking Time: 16 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 piece Onion, raw
700 g Meat, beef, dried beef
1 piece Bell pepper, red, fresh
1 piece Bell pepper, yellow, fresh
1 piece Bell pepper, green, fresh
5 spoon Oil, olive
1 spoon Vinegar, distilled

Recipes

Columbian Chicken

Columbian Chicken is a specialty of French-Creole cuisine, characterized by the blending of various influences and ingredients. Purchasing the ingredients wont be a problem - and soon youll have a Caribbean specialty in front of you!

Details

Preparation Time: 15 minutes
Cooking Time: 65 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 6

Ingredients

2 spoons Oil, vegetable oil, canola
1 spoon Butter, unsalted
1 kg Meat, chicken, breasts
4 spoon Spices, curry powder

Recipes

Cordon bleu

Meat surprises that will delight both children and adults.

Details

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, pork, curry without bones
4 slice Ham, pressed
4 slice Cheese, Gouda
4 spoon Wheat flour, white, multi-purpose
2 piece Egg, fresh
100 g Breadcrumbs, dried
3 pinch Salt, table
3 pinch Spices, pepper, black
pieces Oil, plant, sunflower

Steps

Wash the cutlets and dry them well. Pound them well on both sides, cut halfway through, and open them up to create meat pockets. Season the cutlets with salt and pepper.

Recipes

Corn Tortillas with Ground Meat

An excellent choice for those days when we are short on time but still want to eat something good.

Details

Preparation Time: 10 minutes
Cooking Time: 22 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
1 piece Onion, raw
450 g Meat, beef, ground
2 pod Garlic, fresh
2 piece Tomato, red
1 piece Chili peppers, red chili, fresh
1 teaspoon Salt, table

Recipes

Corned Beef Hash

Diced and roasted ingredients will already smell delicious during preparation. Topped with a tasty egg, this dish makes for a hearty and complete meal.

Details

Preparation Time: 10 minutes
Cooking Time: 22 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

340 g Meat, beef, dried beef
675 g Potatoes, white
1 piece Onion, raw
2 spoons Oil, olive
0.5 teaspoons Salt, table
1 pinch Spices, pepper, black
2 piece Egg, fresh

Recipes

Cottage Cheese Stuffed Chicken Breasts in Cream Sauce with Malvasia

A delicious meat dish served with a side of your choice. It pairs excellently with gnocchi, bread dumplings, croquettes, or rice. You also wont go wrong if you serve it with a slice of bread, as you wont want to miss a single drop of the sauce left on the plate.

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Meat, chicken, breasts

Recipes

Couscous with Chicken Thighs and Vegetables

Thighs with a hearty grain and vegetable side.

Details

Preparation Time: 14 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

100 g Carrot, fresh
150 g Potatoes, white
3 twigs Spices, ginger, ground
5 twig Parsley, fresh
1 piece Small pumpkins
1 bag Couscous, dry
300 g Meat, chicken, thighs
1 teaspoon Salt, table
2 pinch Spices, pepper, black
1 piece Onion, raw
5 spoon Oil, olive

Recipes

Couscous with Chicken, Leeks, and Tomatoes

A quick dish made from couscous, chicken, and vegetables is prepared effortlessly and without unnecessary complications, as you only need to quickly sauté all the ingredients in a pan and pour hot water over the couscous (for more flavor, you can also use broth). You can enjoy this dish for lunch or dinner, and if you need a side, we recommend a salad.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

250 g Couscous, dry

Recipes

Couscous with Zucchini and Chicken

A quick-to-prepare meal that will impress you at least twice. First, with its simple preparation, and second, with its excellent taste. In addition to zucchini, you can also add bell peppers, sun-dried tomatoes, peas, and eggplants, and for the finishing touch, spice it up with chopped parsley or mint.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 l Soup base, chicken, cube

Recipes

Creamy Chicken Curry with Cashew Nuts

Chicken curry will always impress you with its rich flavor, while the addition of chili will pleasantly warm you up. Serve it with boiled rice or simple flatbreads, and you can add other vegetables (broccoli, spinach, zucchini, etc.) to the sauce along with the bell pepper.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, olive
0.5 piece Onion, raw

Recipes

Creamy Chicken with Noodles

Plain chicken breasts can be spiced up with the right sauce. A bit of cream and the addition of pasta … and success is guaranteed!

Details

Preparation Time: 15 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
0.5 teaspoons Salt, table
400 g Pasta, noodles, fresh
1 teaspoon Salt, table
4 spoon Oil, olive
1 spoon Butter, unsalted
250 ml Sweet cream

Recipes

Creamy Gnocchi with Chicken Meatballs

Juicy chicken meatballs seasoned with Italian herbs, sun-dried tomatoes, and garlic, paired with a rich Tuscan cream sauce and soft gnocchi. All the good ingredients come together to create a divine meal. The great news is that the recipe is easy to prepare, and the dish will be on your table in just 45 minutes.

Details

Preparation Time: 20 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Chicken meatballs

3 spoons Oil, olive

Recipes

Creole-Style Chicken Sandwich

The base for this excellent sandwich is a chicken fillet with skin and a few slices of bread. All other ingredients depend on what can be found in the fridge.

Details

Preparation Time: 5 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 2
Number of Servings: 2

Ingredients

3 spoons Oil, plant, sunflower
150 g Meat, chicken, breasts
0.5 teaspoons Spices, pepper, red or cayenne
1 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Crispy and Juicy Chicken Marinated in Pine Needle Vinegar

A great idea to elevate chicken into a festive lunch or dinner that everyone will remember. Since youll marinate the chicken in pine needle vinegar for at least 12 hours before baking, the meat will practically melt in your mouth.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

1.5 kg Meat, chicken, thighs
2 cups Yogurt, plain, from whole milk

Recipes

Crispy Chicken Bites with Peanuts and Sesame

Crispy chicken bites with peanuts and sesame are a fantastic snack that adds flavor to any party. Serve them with various dips and let your guests decide which one to dip them in.

Details

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

550 g Meat, chicken, breasts
2 piece Egg, egg white, fresh
50 g Breadcrumbs, dried
50 g Peanuts, roasted in oil, unsalted

Recipes

Crispy Chicken Bites with Pesto

If your kids love fried chicken medallions, they will surely enjoy these crispy chicken bites as well. These are much healthier since they are not fried but baked in the oven. Plus, you can make them yourself! Crispy chicken bites are an excellent idea for a snack to serve at birthday parties, movie nights, garden parties, etc.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts

Recipes

Crispy Potatoes and Meatballs from the Oven

A recipe that kills two birds with one stone. Youll prepare a delicious lunch or dinner, and with this dish, youll also impress fans of roasted potatoes. Who could remain indifferent to such a meal?!

Details

Preparation Time: 10 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Meatballs

500 g Meat, beef, ground
1 piece Egg, fresh
50 g Breadcrumbs, dried
0.5 piece Onion, raw

Recipes

Cucumber Bites

Refreshing cucumber bites for those tired of bread-based combinations.

Details

Preparation Time: 20 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

200 g Sweet potato, unpeeled, fresh
150 g Cucumbers, sour
20 dag Meat, pork, smoked ham
1 bouquet Parsley, fresh

Steps

Wash the cucumber, dry it well, and use a peeler to create patterns on the skin (alternating peeled and unpeeled sections). Cut the cucumber into two-centimeter thick slices. Use a knife to scoop out the seeds from the cucumber.

Recipes

Ćulbastija

In the original recipe, the steaks are prepared from pork and grilled. Instead of pork, you can use any other type of meat. It is important to use tender and well-aged meat.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, pork, shoulder
4 spoon Oil, plant, sunflower
0.5 teaspoons Salt, table
0.5 teaspoons Spices, pepper, black
250 g Onion, raw

Recipes

Dark Meat Base

For every good thing, we need to take time, so take it this time as well and prepare a delicious dark meat base that can enhance numerous dishes.

Details

Preparation Time: 50 minutes
Cooking Time: 150 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, beef, dried beef
2 spoons Oil, vegetable oil, canola
1 piece Carrot, fresh
1 piece Green, raw
1 piece Tomato, red

Recipes

Date Skewers

An exotic snack that will delight you with its sweet and salty flavor.

Details

Preparation Time: 30 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

250 g Date, fresh or dried
150 g Meat, pork, smoked bacon
80 g Cheese, feta

Steps

Using a sharp knife, open the dates and remove the pits. Be careful to keep both halves still connected. Cut the feta cheese into smaller pieces, or better yet, crumble it. Slice the bacon into thin strips.

Recipes

Delicious Leftover Chicken Dish

A great idea on how to use leftover chicken in a tasty way. You can also improvise with the recipe and incorporate ingredients you have in the fridge.

Details

Preparation Time: 10 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Potatoes, white
50 g Meat, pork, smoked bacon
1 piece Onion, raw
pieces Oil, olive
pieces Meat, chicken, loaves
500 g Meat, chicken, thighs

Recipes

Delicious Meatballs in Oven-Baked Sauce

Soft meatballs made from a mix of ground beef and pork, first roasted dry in the oven, then finished by simmering in a delicious, quickly prepared sauce, hidden under a lid of mozzarella and Parmesan.

Details

Preparation Time: 20 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Marinara sauce

50 ml Oil, olive
3 pods Garlic, fresh
2 cans Tomato, pieces - can
pieces Salt, table

Recipes

Delicious Roast Pork with Potatoes

It will be hard to decide what you like more: the juicy roast pork or the savory potatoes surrounded by a rich meat sauce. For a complete meal, serve it with a bowl of leafy salad.

Details

Preparation Time: 10 minutes
Cooking Time: 120 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

1.5 kg Meat, pork, pork fish
pieces Garlic, fresh
1 spoon Oil, olive
pieces Salt, table

Recipes

Devils Chicken Thighs

Chicken thighs for lovers of spicy dishes!

Details

Preparation Time: 7 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, thighs
2 spoons Sesame seeds, dried

Topping

1 piece Onion, young
1 pod Garlic, fresh
5 spoon Oil, olive
2 spoons Vinegar, red wine
2 spoons Ketchup
1 spoon Mustard
1 spoon Spices, chili powder
2 spoons Sugar, brown
1 pinch Spices, pepper, black

Recipes

Dirty Rice

Dirty Rice is one of the signature dishes of the Cajuns, the French-origin inhabitants of Louisiana. They settled in the swamps and riverbanks of Louisiana in the second half of the 18th century. Living quite remotely, they developed their unique language, culture, and, of course, cuisine.

Details

Preparation Time: 20 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

350 g Rice, white, long grain

Recipes

Drunken Rice with Vegetables and Chicken

If you are a fan of dishes with intense colors and strong, unique flavors, this recipe is perfect for you. Saffron provides a vibrant color, while beer, cumin, and cinnamon add an interesting taste and intoxicating aroma.

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

1 pinch Saffron, dry
30 ml Water
4 spoon Oil, vegetable oil, canola
8 pieces Meat, chicken, thighs

Recipes

Duck and Orange Salad

Crispy duck pairs perfectly with aromatic arugula and orange slices. This is a true explosion of flavors!

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

800 g Game meat, Duck, breasts, fresh
300 g Arugula
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, black
1 teaspoon Spices, paprika
1 piece Orange, fresh
1 dl Oil, olive

Steps

Preheat the oven to 220 degrees Celsius. Wash the duck breasts and dry them with a clean cloth or paper towel. Rub the breasts with salt, red paprika, and a bit of black pepper. Pour oil into a baking dish and place the seasoned meat in it. Roast the breasts for 30 minutes, turning them once during cooking and basting them several times with hot oil and the juices that form during roasting.

Recipes

Duck Breast in Tomato Sauce

Why prepare duck in only one way? It can also be excellent in sauces, especially with fresh tomatoes and herbs.

Details

Preparation Time: 20 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Game meat, Duck, breasts, fresh
0.5 dl Oil, olive
1 teaspoon Salt, table
0.5 teaspoons Spices, paprika
300 g Okra, sprouts, fresh

Sauce

1 piece Onion, raw
5 pods Garlic, fresh

Recipes

Duck Breast with Butter and Bread Dumplings with Dried Plums

The combination of tender duck breast, soft bread dumplings, and a sweet-sour sauce will surely delight you, and this will undoubtedly be a meal you will remember for a long time.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

400 g Game meat, Duck, breasts, fresh
2.5 dl Milk, whole milk
2.5 dl Water
50 g Butter, unsalted
200 g Semolina

Recipes

Duck Breast with Plum Sauce

A juicy and pleasantly aromatic fruit sauce beautifully complements the flavor of duck meat. This is undoubtedly a dish suitable for special occasions when food and drink enthusiasts gather around the table.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

2 piece Game meat, Duck, breasts, fresh
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black

Sauce

25 g Butter, unsalted

Recipes

Duck Breast with Pomegranate Sauce

A very exotic dish with a sweet-sour taste and an oriental touch, the recipe of which originates from Persia. The Greeks have slightly adapted the dish, so its best to try the Greek way of preparation yourself.

Details

Preparation Time: 30 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

900 g Game meat, Duck, breasts, fresh
4 spoon Oil, olive
2 piece Onion, raw

Recipes

Duck Breast with Raspberry Sauce

A harmony of exotic flavors and an unusual combination of ingredients, everything will be fantastic as long as you dont forget to use raspberries.

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

40 g Raspberries
4 pieces Game meat, Duck, breasts, fresh
2 pod Garlic, fresh
1 spoon Spices, paprika
1 spoon Oil, olive
1 piece Lime, fresh
2 twigs Coriander, leaves, fresh

Recipes

Duck Breast with Red Cabbage Strudel

For Martins Day, goose or duck and red cabbage must not be missing from the table. Since preparing a whole goose or duck is a time-consuming process, we can simplify the task by preparing duck breasts. Serve them with an interesting side dish - red cabbage strudel. With the right wine choice, success is guaranteed!

Details

Preparation Time: 15 minutes
Cooking Time: 70 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

25 dag Cheese, cottage cheese

Recipes

Duck in a Pot with Turnips and Potatoes

Do you think that specialties are all complicated dishes prepared from unusual ingredients that are hard to find? For many, this is certainly true, but for duck, which is cooked in a pot with vegetables and was invented by the French, it definitely isnt. Try it and see for yourself.

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1.5 kg Game meat, Duck, meat and skin, fresh

Recipes

Duck Legs à lOrange

Combine duck meat and orange juice for a sweet sauce and delicious duck that will captivate your taste buds.

Details

Preparation Time: 15 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, Duck, meat only, fresh
1 teaspoon Salt, table
2 pinch Spices, pepper, black
3 pieces Orange, fresh
0.5 dl Oil, plant, sunflower
2 spoons Sugar, white
1 dl Water

Steps

Rinse the duck meat and pat it dry with a paper towel. Rub it with salt and pepper. Preheat the oven to 180°C and grease a baking dish. Arrange the duck pieces in the dish, drizzle with a little oil, and bake for 50 minutes. Turn the meat several times during baking to ensure even cooking.

Recipes

Duck Legs in Sauce with Pasta

Soft pasta pairs perfectly with the sauce in which we baked the sweet duck. A complete meal!

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

2 piece Meat, Duck, meat only, fresh
2 handfuls Pasta, thin rice noodles
1 piece Onion, raw
5 spoon Oil, olive
2 dl Water
2 spoons Tomato, concentrate
2 pinch Salt, table
1 piece Spices, bay (leaves)

Recipes

Duck Legs with Apples and Dried Plums

Fatty duck meat is excellent in combination with roasted fruit. We decided to use dried plums and apples, but you can also add pears and quinces if desired.

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
4 pieces Game meat, Duck, breasts, fresh
3 pieces Apple, fresh
200 g Dried plums
5 pods Garlic, fresh

Recipes

Duck Legs with Rice and Mushrooms

Delicious duck meat with creamy rice and tender roasted mushrooms.

Details

Preparation Time: 20 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Meat, Duck, meat and skin, fresh
2 teaspoons Salt, table
1 teaspoon Spices, paprika
4 twig Thyme, fresh
1 dl Oil, olive
1.5 cups Rice, white, long grain, cooked
2 spoons Butter, unsalted
250 g Mushrooms, mushrooms, fresh
1 bouquet Parsley, fresh

Recipes

Duck Legs with Rice and Vegetables

A perfect meal that includes both proteins and carbohydrates. If you dont separate them, treat yourself to this combination of dishes.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

300 g Meat, Duck, meat only, fresh
1 cup Rice, white, long grain
1 can Beans, canned, cooked
3 pieces Carrot, fresh
0.25 teaspoons Salt, table
0.25 teaspoons Spices, pepper, black

Recipes

Duck Liver Pâté

Another excellent suggestion. If you are preparing a lavish dinner and expecting more demanding guests, we recommend serving them an aromatic pâté as an appetizer, which will create a wonderful atmosphere.

Details

Preparation Time: 13 minutes
Cooking Time: 130 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

80 g Meat, pork, smoked bacon
1 piece Onion, raw
4 pods Garlic, fresh
500 g Meat, Duck, liver, fresh
1 teaspoon Oil, vegetable oil, canola

Recipes

Easter Bread Pudding

If you want to turn leftover Easter treats into a delicious meal, bread pudding is an excellent choice. Its also a great idea for a quick lunch or dinner, paired with a bowl of salad.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

pieces Bread, wheat
50 g Butter, unsalted
6 pieces Egg, fresh
2 handfuls Spinach, raw
400 g Meat, pork, smoked ham

Recipes

Easter Chicken Pâté

For Easter, everything revolves around eggs, ham, horseradish, and potica. To spice up your holiday table, we have prepared a recipe for an excellent homemade pâté that you will surely enjoy spreading on bread.

Details

Preparation Time: 30 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

50 g Butter, unsalted
1 piece Onion, raw
4 pods Garlic, fresh
400 g Meat, chicken, liver
400 g Meat, pork, smoked bacon

Recipes

Easter Lamb Leg

Juicy and excellent leg of lamb, along with all other Easter treats, will create an additional lively atmosphere with its aroma and great taste.

Details

Preparation Time: 130 minutes
Cooking Time: 120 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1.6 kg Meat, lamb, loaf

marinada

1 piece Lemon, fresh, without shell
2 teaspoons Spices, mustard seeds, ground
2 twigs Rosemary, fresh
2 pod Garlic, fresh
2 teaspoons Spices, coriander - seeds

Recipes

Eggplant Lasagna with Ground Meat and Tomato Sauce

Although this may not be a traditional lasagna, that doesnt mean it isnt good. On the contrary, the dish is excellent, as instead of the usual pasta, we use roasted slices of eggplant, which add an interesting flavor and a slightly "lighter" texture to the dish.

Details

Preparation Time: 20 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1.2 kg Eggplant, raw
pieces Oil, vegetable oil, canola

Recipes

Eggplant Moussaka

Moussaka is a classic and quite popular dish throughout the Mediterranean. This version is typically Greek. It is just like the one prepared by Greek housewives. Lightly seasoned, juicy, but not greasy, and enriched with a crispy crust.

Details

Preparation Time: 60 minutes
Cooking Time: 67 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

900 g Eggplant, raw
120 ml Oil, olive
2 piece Tomato, red
2 piece Onion, raw

Recipes

Eggplant Rolls

They are a feast for the eyes and have an excellent taste. These prepared rolls are suitable for parties, as an appetizer or a side dish for a regular meal.

Details

Preparation Time: 45 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

350 g Meat, beef, ground
2 piece Eggplant, raw
2 piece Onion, raw
2 pod Garlic, fresh
1 teaspoon Salt, table
1 pinch Spices, pepper, black

Recipes

Eggplant with Meat

A healthy and interesting meal that will be tasty even without chili.

Details

Preparation Time: 10 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 piece Onion, young
2 pod Garlic, fresh
500 g Eggplant, raw
1 twig Spices, oregano, dried
300 g Tomato, pieces - can
500 g Meat, beef, shoulder
0.5 l Soup base, beef, cube
2 pinch Spices, chili powder
2 pinch Salt, table

Recipes

English Roast Beef

A juicy cut of beef that is delicious both warm and cold. Served warm with roasted potatoes, peas, and gravy for lunch, or sliced thin when cold for tasty sandwiches and salads.

Details

Preparation Time: 200 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

1 kg Meat, beef, shoulder
2 pod Garlic, fresh
2 teaspoons Salt, table
0.75 teaspoons Spices, pepper, black
1.5 teaspoons Rosemary, fresh

Recipes

Entrecôte Bordelaise

Entrecôte is a cut of beef, a French steak, located between the rib and the sirloin.

Details

Preparation Time: 15 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

600 g Meat, beef, shoulder
100 g Butter, unsalted
2 piece Shallot
100 ml Alcohol, Wine, Red
200 ml Soup base, beef, cube
0.5 bouquet Parsley, fresh
2 spoons Oil, plant, sunflower
0.5 teaspoons Salt, table

Recipes

Esterhazy Beef Steaks (Hungarian-style Steaks)

An excellent Sunday dish that pairs well with numerous side dishes. If you prefer something lighter, serve it with boiled rice, or for a more hearty and filling meal, prepare some gnocchi or dumplings. And of course, dont forget a piece or two of bread, as youll happily wipe your plates clean to the last drop.

Details

Preparation Time: 10 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

80 ml Oil, vegetable oil, canola

Recipes

Exotic Chicken Rolls

Rolls with delicious chicken, vegetables, and fruit!

Details

Preparation Time: 8 minutes
Cooking Time: 8 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Tortilla, corn
4 pieces Salad, soft
400 g Meat, chicken, breasts
1 piece Bell pepper, red, fresh
1 piece Onion, raw
1 piece Mango, fresh
2 pinch Salt, table
1 pinch Spices, pepper, black
2 spoons Oil, vegetable oil, canola

Steps

Wash and dry the lettuce. Rinse the chicken fillets and bell pepper under running water, then dry the fillets with paper towels, remove the seeds from the bell pepper, and slice it into thin strips. Also, slice the meat into strips.

Recipes

Fabada

A hearty Spanish one-pot dish that will fill hungry bellies and evoke the flavors of hot Spain.

Details

Preparation Time: 10 minutes
Cooking Time: 140 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 6

Ingredients

4 cup Beans, grains
2 piece Onion, raw
3 pods Garlic, fresh
400 g Meat, pork, smoked bacon
200 g Meat, pork, smoked bacon
200 g Dry salami, paprika
200 g Blood sausage
1 spoon Spices, paprika

Recipes

Farmhouse Terrine with Pistachios

Meat terrine can be served as an appetizer or main dish. It can be enjoyed warm or cold. It is perfect for picnics or festive dinners. Serve it with bread, butter, pickled vegetables, and sweet-sour marmalades or chutneys.

Details

Preparation Time: 30 minutes
Cooking Time: 105 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

15 g Butter, unsalted
3 pieces Shallot
250 g Meat, veal, liver
0.5 piece Spices, bay (leaves)

Recipes

Festive Stuffed Goose

To make the feast truly special and ceremonial, prepare a stuffed roasted goose.

Details

Preparation Time: 40 minutes
Cooking Time: 190 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 10

Ingredients

Filling

300 g Meat, pork, ground
60 g Breadcrumbs, dried
2 spoons Spices, ginger, ground
30 g Butter, unsalted
1 piece Onion, raw
1 piece Apples, rose
pieces Salt, table
3 kg Meat, goose, fresh
1 piece Onion, raw

Recipes

Fettuccine Alfredo with Chicken

A one-pot meal is a great idea for a quick weekday lunch when we often lack time for cooking and cleaning.

Details

Preparation Time: 5 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 3

Ingredients

200 g Meat, chicken, breasts
1 spoon Butter, unsalted
250 g Pasta, noodles, fresh
2 cups Milk, whole milk
1.5 cups Soup base, chicken, cube
pieces Garlic, fresh
120 ml Sweet cream

Recipes

Filet mignon with bacon

Filet mignon is a cut of meat approximately 4 cm thick, taken from the narrow end or "head" of the tenderloin. It is usually wrapped in a slice of bacon before roasting, which helps to keep the meat juicy. Every bite of this succulent and flavorful meat will transport you to a fairy tale of tastes.

Details

Preparation Time: 70 minutes
Cooking Time: 12 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

2 piece Meat, beef, fillet - lung roast

Recipes

Filet Mignon with Mustard Sauce and Mushrooms

Remember this recipe when you invite important guests for lunch or dinner and want to impress them with your culinary skills. The combination of medium-cooked beef fillet, velvety mustard sauce, and delicious mushrooms is exceptional and will surely delight anyone who has the opportunity to try this dish.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, beef, fillet - lung roast

Recipes

Flambéed Liver with Paprika

High-quality and properly prepared veal liver requires only a few additions: some spices, a herb, and a bit of vegetables. Serve it with a nice piece of freshly baked homemade bread - this is essential to mop up the plate, as we wouldnt want to waste a single drop of the sauce.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, veal, liver

Recipes

Flank Steak with Mustard Sauce

Flank steak is a bit harder to find at the butcher, but its worth the effort as it is an excellent cut of meat. The meat is lean and perfect for preparing a juicy steak full of flavor. When drizzled with a tasty mustard-wine sauce, it becomes a true delight.

Details

Preparation Time: 5 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

700 g Meat, beef, flam

Recipes

Flatbread with Cracklings

Light and soft leavened dough, on which delicious cracklings glisten like tiny crystals. Flatbread with cracklings is an excellent idea for a snack, served with a glass of good wine or beer.

Details

Preparation Time: 80 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 12

Ingredients

500 g Wheat flour, white, multi-purpose
10 g Salt, table
42 g Yeast, dry
250 ml Water
1 teaspoon Sugar, white

Recipes

Flatbread with Eggs, Bacon, and Brie

Savory flatbread is an excellent snack for parties and picnics. It pairs perfectly with a glass of wine or a mug of beer, but you can also enjoy it as a standalone meal with a bowl of salad.

Details

Preparation Time: 80 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

Dough

500 g Flour, Wheat, bread flour
1 bag Yeast, dry
1 teaspoon Salt, table

Recipes

French Bean Stew

The French are masters of slow cooking. Preparing the traditional stew "cassoulet" with white beans and various types of meat will take a lot of time, but believe me, its worth the wait as the dish is truly excellent!

Details

Preparation Time: 20 minutes
Cooking Time: 390 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

450 g Beans, grains
10 spoon Fat, goose
8 pods Garlic, fresh
2 piece Onion, raw

Recipes

French Chicken Stew

"Blanquette de veau" is a famous French stew, traditionally made with veal. Instead of veal, we used chicken, but kept the other ingredients of this excellent French dish - carrots, celery, onion, mushrooms, and cream. The dish is served with rice, bread dumplings, or potatoes.

Details

Preparation Time: 15 minutes
Cooking Time: 90 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

50 g Oil, vegetable oil, canola
1.5 kg Meat, chicken, thighs

Recipes

French Salad with Fried Chicken Drumsticks

A classic that we like to treat ourselves to for Sunday lunch, it is also popular at various December gatherings and parties. To make the French salad really good, prepare the mayonnaise yourself, and when frying the chicken drumsticks, make sure the meat is well cooked.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Chicken thighs

4 pieces Meat, chicken, loaves

Recipes

French Sandwich with Roast Beef

A hearty Monday snack or lunch, perfect for using up leftover Sunday roast beef.

Details

Preparation Time: 10 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Bread, wheat
450 g Meat, beef, fillet - lung roast
2 dl Grill sauce
150 g Salad, ice
1 piece Onion, raw

Steps

Wash the lettuce and separate it into individual leaves. Peel the onion, wash it, halve it, and slice it thinly. Place a pot of sauce on the stove and heat it over medium heat. Slice the roast beef into thin pieces.

Recipes

Fried Bread with Meat Chili, Vegetables, and Cheese

Taco Navajo is a very popular American snack, especially beloved by Native Americans. The base is their characteristic fried bread, generously topped with meat chili and enriched with additions such as chopped fresh vegetables, grated cheese, and sour cream.

Details

Preparation Time: 20 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 8

Ingredients

Additions

pieces Tomato, red

Fried breadcrumbs

250 g Wheat flour, white, multi-purpose
1 spoon Baking powder

Recipes

Fried Cabbage with Sausage

To prepare this dish, you dont need complicated ingredients or a lot of cookware. A large pan, a head of fresh cabbage, some homemade sausages, and about 30 minutes are enough to turn everything into a tasty homemade dish that pairs perfectly with a piece of bread.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, vegetable oil, canola

Recipes

Fried Calf Liver

A dish suitable for all true lovers of liver flavor.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, veal, liver
200 g Onion, raw
2 spoons Oil, olive
70 ml Soup base, beef, cube
1 pinch Salt, table
1 pinch Spices, pepper, black

Steps

Wash and clean the liver thoroughly. Dry it and slice it thinly. Cut the slices into 3 cm squares. Peel and wash the onion, then slice it into thin rings.

Recipes

Fried Cheese

Viennese-style fried cheese is a popular and quickly prepared dish. With a side of potatoes and a bowl of salad, we will prepare a very tasty meal.

Details

Preparation Time: 10 minutes
Cooking Time: 16 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat cheese
1 piece Egg, fresh
60 g Flour, Wheat, bread flour
80 g Breadcrumbs, dried
1 piece Lemon, fresh, without shell
1 twig Parsley, fresh

Recipes

Fried Chicken Breasts

Delight your family with popular fried fillets. Add a bit of lemon and a full bowl of salad to balance the fried dish.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts
2 piece Egg, fresh
4 spoon Wheat flour, white, multi-purpose
8 spoon Breadcrumbs, dried
1 teaspoon Salt, table
1 piece Lemon, fresh, without shell

Recipes

Fried Chicken Breasts with Honey Glaze

Chicken breasts with a twist. The crispy crust glistens in the honey glaze, making it even more tempting.

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

180 g Koruzni škrob
0.5 teaspoons Baking powder
2 piece Egg, egg white, fresh
600 g Meat, chicken, breasts
0.75 teaspoons Salt, table
4 spoon Flour, Whole wheat
1 handful Sesame seeds, dried
120 g Honey

Recipes

Fried Chicken Cutlets with Seasoned Breadcrumbs

For a special flavor, add chopped parsley and grated lemon zest.

Details

Preparation Time: 10 minutes
Cooking Time: 8 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, chicken, breasts
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black
60 g Wheat flour, white, multi-purpose
100 g Breadcrumbs, dried
1 teaspoon Lemon, fresh, without shell
1.5 spoons Parsley, fresh
1 piece Egg, fresh
2 spoons Butter, unsalted

Recipes

Fried Chicken Cutlets with Tomato Sauce and Mozzarella

The base of the dish is crispy breaded chicken cutlets. To add flavor and color, two excellent additions are included: a delicious tomato sauce and melted mozzarella. The dish can be served with a salad or enjoyed the Italian way: with pasta.

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
0.25 teaspoons Salt, table
1 piece Egg, fresh

Recipes

Fried Chicken Drumsticks

Fried or "breaded" chicken is a popular Slovenian home-cooked dish, typically served with fries, potato salad, roasted or fried potatoes. You can fry all parts of the chicken, but the drumsticks and wings are especially considered a delicacy. Written sources from the 17th century indicate that fried drumsticks and wings were once a very popular dish in a famous Ljubljana inn, and workers (porters) particularly enjoyed them as a snack. And since žganci (a traditional Slovenian dish) was also a very common dish, often consumed by the poorer classes, fried chicken parts were nicknamed "flying žganci".

Recipes

Fried Chicken Strips

These fried chicken strips will be a hit. They are crispy on the outside and very tender and juicy on the inside. The seasoned yogurt marinade ensures extra juiciness, as the chicken is marinated in it before frying. Fried strips are a great idea for a quick lunch or dinner, and when served with various sauces, they make an excellent snack.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Meat, chicken, breasts

Recipes

Fried Chicken with Broccoli

Add some cooked vegetables to the fried chicken cutlet to avoid always having fries as a side dish.

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 bouquet Parsley, fresh
2 piece Egg, fresh
50 g Wheat flour, white, multi-purpose
100 g Breadcrumbs, dried
600 g Meat, chicken, breasts
1 teaspoon Salt, table
200 g Broccoli, fresh
pieces Oil, plant, sunflower

Recipes

Fried Chicken with Cabbage Salad

Chicken prepared in the American style will surely delight you. The combination of a crispy crust and tender meat is exceptional, and the refreshing cabbage salad complements the fried goodness perfectly.

Details

Preparation Time: 80 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, chicken, loaves
500 ml Milk, sour
2 spoons Spices, paprika
pieces Spices, pepper, black
1 spoon Spices, garlic powder

Recipes

Fried Chicken with French Fries

A meal that we still absolutely adore!

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1.2 kg Meat, chicken, thighs
1 kg Potatoes, white
4 pieces Egg, fresh
250 g Wheat flour, white, multi-purpose
200 g Breadcrumbs, dried
1 teaspoon Salt, table
pieces Oil, vegetable oil, canola

Steps

Peel and thoroughly wash the potatoes. Cut them into thin strips for fries and dry them well with a kitchen towel. Clean the chicken thoroughly, wash it, and cut it into 8 pieces. Dry the pieces with paper towels and lightly salt them to taste. Beat the eggs in a deep bowl, add a pinch of salt, and whisk everything together. Prepare two large shallow plates and pour breadcrumbs on one and flour on the other.

Recipes

Fried Chicken with Spinach

Chicken fillets were fried and complemented with the flavor of young spinach, fresh tomatoes, and lemon juice. Satisfying and refreshing!

Details

Preparation Time: 15 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

2 piece Egg, fresh
80 g Wheat flour, white, multi-purpose
100 g Breadcrumbs, dried
1 spoon Spices, dill, dried
500 g Meat, chicken, breasts
300 g Spinach, raw
3 pieces Tomato, red

Recipes

Fried Frog Legs

Frog legs are considered a very unusual food today, but in the past, they were a delicacy. It is said that the people of Ljubljana were already mass-consuming this specialty in the first half of the 16th century.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Meat, chicken, loaves
50 g Wheat flour, white, multi-purpose
2 piece Egg, fresh

Recipes

Fried Meatballs

Meatballs are an excellent choice for any day of the week - during weekdays when we are usually in a hurry, and also for weekends when we have a bit more time for cooking. The reason for their universal popularity likely lies in the fact that children also love them, and meatballs can be served with numerous side dishes. Among the most classic are mashed potatoes, potato salad, creamed spinach, and tomato sauce, but they are often also accompanied by fried potatoes and stewed cabbage.

Recipes

Fried Pork Liver with Onions

A quick dish from the rich treasury of simple home recipes. If you dont fry the liver for too long and avoid salting it at the beginning, youll be more than pleased with the result. The liver will be tender and very flavorful, and the sauce so delicious that youll enjoy every last drop.

Details

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Lard

Recipes

Fried Pork Medallions with Potatoes and Sautéed Cabbage

If you enjoy sauerkraut, pork, and potatoes, youll surely love this recipe. Sautéed sauerkraut pairs perfectly with boiled potatoes and fried pork, and the preparation is also very simple.

Details

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Fried medallions

600 g Meat, pork, pork fish
pieces Salt, table
4 spoon Wheat flour, white, multi-purpose
2 piece Egg, fresh
100 g Breadcrumbs, dried

Recipes

Fried Pork Ribs with French Fries

A dish that combines different recipes to create an excellent meal! Marinating time is not included in the preparation time.

Details

Preparation Time: 10 minutes
Cooking Time: 81 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

cabbage

600 g Sauerkraut
1 piece Onion, raw
3 spoons Oil, vegetable oil, canola
2 pinch Salt, table
1 dl Alcohol, Wine, White

fries

600 g Potatoes, white
2 pinch Salt, table

Recipes

Fried Pork with Rice Noodles

This recipe will surely delight all lovers of quick meals. It will also impress fans of Asian cuisine.

Details

Preparation Time: 15 minutes
Cooking Time: 12 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

400 g Pasta, Rice noodles
2 spoons Oil, vegetable oil, canola
500 g Meat, pork, ground
3 pieces Onion, young
2 pod Garlic, fresh
1 teaspoon Ginger, fresh
2 spoons Alcohol, Wine, White
1 spoon Soy sauce, shoyu, less salt

Recipes

Fried Rice Balls with Meat Filling

Fried rice balls with a filling of ground meat are a traditional Sicilian dish. They are called "arancini di riso" because their shape and color resemble oranges (the Italian word for orange is arancia). They are made from cooked rice and any filling of your choice (Bolognese sauce, ragù, mozzarella, etc.). Then, they are coated in breadcrumbs and fried until golden brown. A great dish for picnics or a slightly different Sunday lunch.

Recipes

Fried Rice with Chicken

Fried rice is always a great choice when you want to use up leftovers from Sunday lunch. In one meal, you can use up cooked rice and leftover roasted meat, which, with just a few additional ingredients, can be transformed into an exceptionally tasty dish.

Details

Preparation Time: 10 minutes
Cooking Time: 12 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

3 spoons Oil, vegetable oil, canola
1 piece Egg, fresh

Recipes

Fried Stuffed Chilies

Stuffed chilies with picadillo filling. Chili, chili, chili. It couldnt be more Mexican, so if you dont like spicy food or have trouble handling it, we advise against following this recipe.

Details

Preparation Time: 30 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 3
Number of Servings: 4

Ingredients

2 cups Tomato, concentrate
8 pieces Chili peppers, red chili, fresh
3 cups Tomato sauce, without salt
100 g Wheat flour, white, multi-purpose

Recipes

Fried Turkey Strips with Carrots and Peas

Children really enjoy fried chicken or turkey strips. Usually, we coat them in breadcrumbs, but with the addition of oatmeal, they are simply excellent. Together with a rich vegetable side dish, they make a hearty, tasty, and very nutritious meal.

Details

Preparation Time: 15 minutes
Cooking Time: 12 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

50 dag Meat, turkey, breasts
pieces Salt, table
pieces Spices, pepper, black

Recipes

Fried Veal Cutlets

We all love them. To avoid preparing them the same way every time, we can spice them up with the addition of herbs.

Details

Preparation Time: 15 minutes
Cooking Time: 6 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

2 pinch Salt, table
4 pieces Meat, veal, shoulder
2 pod Garlic, fresh
1 piece Egg, fresh
100 g Breadcrumbs, dried
80 g Flour, Wheat, bread flour
5 twig Parsley, fresh

Recipes

Fried Veal Cutlets with Parmesan

When you serve this dish on the table, no one will be disappointed. Why? Because it is truly very good!

Details

Preparation Time: 20 minutes
Cooking Time: 53 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

480 g Meat, veal, shoulder
0.25 teaspoons Salt, table
2 pinch Spices, pepper, black
1 piece Egg, fresh
70 g Wheat flour, white, multi-purpose
100 g Breadcrumbs, dried
2 spoons Butter, unsalted

Recipes

Frijoles charros

The preparation is somewhat time-consuming, but its worth it, as the result is an excellent and hearty one-pot dish.

Details

Preparation Time: 20 minutes
Cooking Time: 165 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 8

Ingredients

1 kg Beans, grains
250 g Meat, pork, shoulder
4 pods Garlic, fresh
1 piece Onion, raw
6 pieces Chili peppers, jalapeño, fresh
3 pieces Tomato, red
4 spoon Soup base, chicken, cube

Recipes

Frog Legs in Cream Sauce

Frog legs are excellent when fried, but we offer you a version with sour cream and herbs.

Details

Preparation Time: 20 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

24 pieces Frog legs, raw
5 spoon Breadcrumbs, dried
1 piece Lemon, fresh, without shell
2 twigs Parsley, fresh
4 pods Garlic, fresh
1 piece Onion, raw
1 spoon Oil, olive
1 spoon Wheat flour, white, multi-purpose

Recipes

Galician Empanadas

The outside is a beautifully golden brown dough, while the inside is filled with the wonderful flavors of meat and roasted vegetables. Paired with the right glass of wine, this makes for a lovely dinner.

Details

Preparation Time: 80 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Dough

3 cups Wheat flour, white, multi-purpose
1 teaspoon Baking powder
1.5 teaspoons Salt, table
0.5 cups Water

Recipes

Garlic Chive Burger

This burger stands out from the usual with the addition of garlic chives, which give it a distinctive garlic and spring flavor.

Details

Preparation Time: 30 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 6

Ingredients

500 g Meat, beef, side
900 g Bread, whole grain
250 g Tomato, red
120 g Shallot
25 g Butter, unsalted
200 g Bread, wheat
1 dl Milk, whole milk

Recipes

Garnished Veal Medallions

The veal loin is a lean cut of meat that can be sliced into 1.5 to 2 cm thick medallions. The medallions are then cooked and served with a vegetable side and béarnaise sauce.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

medaljoni

4 pieces Meat, veal, shoulder
40 g Butter, unsalted
4 pinch Salt, table
2 pinch Spices, pepper, white

Recipes

Glazed Chicken Thighs with Vegetables

Would you like to try it? Your guests will be licking their fingers at the end!

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

6 pieces Sweet potato, unpeeled, fresh
250 g Tomato, red
1 twig Parsley, fresh
300 g Salad, soft
8 pieces Meat, chicken, thighs
4 spoon Oil, olive
3 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Glazed Pork Ribs with Potatoes

Oven-baked pork ribs with potatoes are an excellent idea for a delightful Sunday lunch that will impress all family members. Since the oven will do most of the work for you, youll have more than enough time to tidy up the kitchen or simply relax in front of the TV while waiting for the timer to announce that the dish is ready. A large bowl of salad pairs perfectly with this meal.

Recipes

Gnocchi with Ground Meat

For all gnocchi lovers, here is another classic and simple-to-prepare dish!

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Potatoes, white
20 g Butter, unsalted
500 g Meat, beef, dried beef
500 g Tomato, pieces - can
1 piece Onion, young
1 piece Carrot, fresh
2 pinch Spices, nutmeg, ground
3 teaspoons Oil, olive
0.5 teaspoons Salt, table

Recipes

Goose Liver Foie Gras

Rich and creamy flavor… If youre not afraid of liver, this recipe is perfect for you.

Details

Preparation Time: 70 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, Duck, liver, fresh
0.5 teaspoons Salt, table
2 pinch Spices, pepper, white
1 dl Alcohol, Wine, Red
1 teaspoon Sugar, white
1 piece Lemon, fresh, without shell
20 pieces Grapes, red and yellow, fresh

Recipes

Goose Thighs with Apples from the Oven

A completely undemanding task. We put the dish in the oven and its ready in 40 minutes.

Details

Preparation Time: 5 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

2 kg Meat, goose, fresh
8 pieces Apple, fresh
3 teaspoons Salt, table
1 teaspoon Spices, pepper, black
1 dl Oil, olive
4 twig Rosemary, fresh

Steps

Preheat the oven to 180 °C. Wash the goose thighs and dry them with a paper towel or clean cloth. Rub them with salt and lightly pepper, then oil the baking dish and arrange the seasoned thighs in it.

Recipes

Goose with Apple and Chestnut Stuffing

An excellent recipe where we stuff a Martin goose with natures gifts. The taste of autumn fruits and crispy meat… what more could you need? Dont forget that Martins Day is also a celebration of wine, so quickly head to the cellar for a bottle of this years vintage!

Details

Preparation Time: 40 minutes
Cooking Time: 230 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 10

Ingredients

4 kg Meat, goose, fresh

Recipes

Gorenjska prata

If youve never heard of prata, its time to take the opportunity and prepare it for Easter or just for dinner. This Slovenian dish is also extremely practical, as it uses stale bread.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 10

Ingredients

500 g Meat, pork, neck
800 g Bread, wheat
1 piece Onion, raw
6 pieces Egg, fresh
3 spoons Parsley, fresh

Recipes

Goulash Soup

A tasty spoon dish that fills and warms you up.

Details

Preparation Time: 20 minutes
Cooking Time: 85 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 5

Ingredients

3 spoons Oil, vegetable oil, canola
600 g Meat, beef, side
350 g Onion, raw
pieces Garlic, fresh
1 spoon Spices, paprika
2 spoons Tomato, concentrate
1.2 l Soup base, beef, cube
400 g Potatoes, white
pieces Spices, bay (leaves)
0.5 teaspoons Spices, cumin, seeds

Recipes

Goulash with Bread Dumplings

A suggestion for an excellent lunch that you can prepare in advance and freeze for days when youre short on time. Bread dumplings are also a great solution for using up leftover bread.

Details

Preparation Time: 15 minutes
Cooking Time: 160 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Beef goulash

1 kg Meat, beef, side
1 kg Onion, raw
3 pods Garlic, fresh
1 teaspoon Spices, paprika

Recipes

Goulash with Polenta

An extremely tasty homemade meal that wont keep you in the kitchen all day. The polenta is cooked quickly, and the goulash will cook in the oven.

Details

Preparation Time: 15 minutes
Cooking Time: 200 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

1 kg Meat, beef, side
1.5 teaspoons Spices, paprika
2 spoons Wheat flour, white, multi-purpose
pieces Oil, olive
2 spoons Butter, unsalted
1 piece Onion, raw

Recipes

Goulash with Pork, Beer, and Potatoes

Dishes prepared with beer have a mild and pleasantly bitter taste. To ensure you try a beer masterpiece at least once, we have prepared this recipe.

Details

Preparation Time: 15 minutes
Cooking Time: 95 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

0.5 piece Bell pepper, red, fresh
2 piece Onion, raw
1 piece Carrot, fresh
600 g Potatoes, white
1 kg Meat, pork, thigh
1 dl Oil, vegetable oil, canola

Recipes

Gratin Chicken

A dish you can prepare without any complications!

Details

Preparation Time: 7 minutes
Cooking Time: 61 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

150 g Cheese, groats
2 twigs Parsley, fresh
700 g Meat, chicken, thighs
0.75 teaspoons Salt, table
0.25 teaspoons Spices, pepper, black
1 teaspoon Spices, paprika
3 dl Sweet cream
1 teaspoon Mustard
0.5 dl Alcohol, Wine, White
50 g Butter, unsalted

Steps

Grate the cheese, thoroughly wash the parsley, dry it, and finely chop it. Wash the chicken thoroughly and dry it completely. Season all pieces of chicken with salt, pepper, and sweet paprika to taste. Place a larger pot on the stove and melt the butter in it.

Recipes

Gratin Macaroni with Ground Meat

Macaroni with ground meat is undoubtedly one of the most popular homemade dishes, which can be made even more delicious and flavorful with just a few simple additions. Béchamel sauce, which provides a creamy texture, and grated cheese, which creates a heavenly crispy crust, work perfectly together.

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Pasta, Macaroni
2 spoons Oil, vegetable oil, canola

Recipes

Gratinated Pork Medallions with Seeds

Gratinated pork medallions can be served for lunch or dinner. Pair them with potatoes or a slice of freshly baked homemade bread - the bread is essential for soaking up every drop of the delicious sauce.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, plant, sunflower
600 g Meat, pork, pork fish
190 g Meat, chicken, liver
1 piece Egg, fresh

Recipes

Greek Grilled Skewers

Skewers with chunks of juicy vegetables in the Greek style. They are also known as "souvlaki".

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

4 spoon Oil, olive
1 piece Lemon, fresh, without shell
1 pinch Salt, table
1 pinch Spices, pepper, black
700 g Meat, lamb, fillet
1 piece Onion, raw
1 piece Bell pepper, red, fresh
1 piece Bell pepper, green, fresh

Recipes

Greek Moussaka

Greek moussaka is characterized by the addition of eggplants, and it usually includes ground lamb (or beef). In this recipe, we have substituted the lamb with ground beef but kept the addition of eggplants. The finishing touch is, of course, the béchamel sauce with egg yolks and Parmesan, which rises during baking and turns a beautiful golden brown on top. This is truly a perfect summer dish, best served with a bowl of salad.

Recipes

Greek Potato Moussaka

Moussaka is one of the most popular Greek dishes. It is usually prepared on weekends when we have more time for cooking. Potato moussaka is typically topped with a mixture of eggs, sour cream, and milk, but this time we will use a classic topping - béchamel sauce enriched with egg yolks and grated cheese.

Details

Preparation Time: 20 minutes
Cooking Time: 90 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

Béchamel

30 g Butter, unsalted

Recipes

Green Beans with Chicken Wings

Alongside stuffed peppers and sataraš, green beans, or boranja, often find their way onto our plates during the summer. The reason for its popularity lies in the fact that the dish is prepared in one pot, using ingredients that are always at hand during the summer: green beans, tomatoes, garlic, and onions, often with potatoes. It can be made with or without meat, and by adjusting the amount of liquid, you can determine its thickness. Below, we offer an excellent recipe for green beans with chicken wings that always delights. Serve it with a slice or two of bread, or pair it with boiled buttery potatoes.

Recipes

Green Chicken Curry

The colorful Thai cuisine has this time opted for the green color. Green curry sauce is an addition that will hit the spot.

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

1 piece Onion, raw
2 pod Garlic, fresh
3 pieces Chili peppers, green chili, fresh
1 twig Lemongrass
1 bouquet Basil, fresh
2 teaspoons Spices, coriander - seeds
1 teaspoon Ginger, fresh

Recipes

Green Chicken Curry with Broccoli

A delicious and hearty dish from Thai cuisine is an excellent choice for lovers of spicy flavors.

Details

Preparation Time: 15 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 2
Number of Servings: 4

Ingredients

800 g Coconut, meat
pieces Spices, curry powder
800 g Meat, chicken, thighs
1 piece Broccoli, fresh
6 pieces Sorrel, leaves
3 pieces Lemongrass
1 spoon Sugar, turbinado
1 spoon Fish sauce
1 handful Green beans, soaked

Recipes

Green Chicken Curry with Green Beans

Thai cuisine can quickly enchant and captivate us. It uses a lot of herbs and spices, the preparation is quick and easy, and the flavors are spicy yet divine.

Details

Preparation Time: 20 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 2
Number of Servings: 6

Ingredients

1.5 spoons Oil, vegetable oil, canola
2 pod Garlic, fresh
1 spoon Spices, curry powder
400 ml Coconut milk
2 teaspoons Fish sauce

Recipes

Grilled Chicken

What if this time we tried to prepare a whole chicken on the grill? Use our recipe and let yourself be surprised!

Details

Preparation Time: 15 minutes
Cooking Time: 95 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1.7 kg Meat, chicken, thighs
2 piece Lemon, fresh, without shell
2 pod Garlic, fresh
2 pinch Salt, table
0.5 teaspoons Spices, pepper, black
2 spoons Oil, olive
0.5 bouquet Rosemary, fresh

Recipes

Grilled Chicken and Gouda Sandwich

If youre tired of the usual ham or salami sandwiches, a chicken sandwich is definitely a good choice. Youll be delighted by the combination of grilled chicken breasts, mayonnaise, mustard, and cheese. However, this is not a light or healthy sandwich, so its best not to indulge in it too often.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts

Recipes

Grilled Chicken Breasts

Juicy and tender white chicken meat, grilled to perfection; served with fries and green beans.

Details

Preparation Time: 50 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

marinada

10 pods Garlic, fresh
1 bouquet Parsley, fresh
0.75 cups Oil, olive
0.25 cups Vinegar, balsamic
0.25 cups Soup base, chicken, cube
0.75 teaspoons Spices, oregano, dried
0.75 teaspoons Basil, fresh
0.25 teaspoons Chili peppers, red chili, dried

Recipes

Grilled Chicken Breasts with Squash

Take advantage of the sunny autumn days for grilling. Prepare delicious chicken breasts and add slices of tasty squash on the side.

Details

Preparation Time: 5 minutes
Cooking Time: 19 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

125 ml Soy sauce, shoyu
90 ml Alcohol, Wine, Red
2 spoons Sugar, white
2 pinch Salt, table
4 pieces Pumpkin, raw
600 g Meat, chicken, breasts

Steps

Wash the chicken meat and dry it with paper towels. In a large bowl, pour soy sauce and rice wine, add sugar, and season with salt to taste. Mix all the ingredients well. Place the meat in the prepared marinade and store it in the refrigerator overnight.

Recipes

Grilled Chicken Salad

A fresh and crispy salad with grilled chicken is a sure hit. You wont dare to claim that salad doesnt fill you up anymore.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts
700 g Salad, ice
1 piece Bell pepper, green, fresh
3 pieces Sweet potato, unpeeled, fresh
16 pieces Tomato, red
2 piece Onion, raw

Recipes

Grilled Chicken Skewers

Prepare the marinade a few hours or even a day in advance and let the meat absorb the flavors and aromas. Perfect for picnics!

Details

Preparation Time: 135 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
3 spoons Oil, olive
3 pods Garlic, fresh
1 piece Onion, raw
2 spoons Juice, lemon
0.5 teaspoons Salt, table
1 pinch Spices, pepper, black

Recipes

Grilled Chicken Thighs

Chicken thighs in an exotic marinade!

Details

Preparation Time: 65 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, thighs
1 piece Orange, fresh
2 piece Lime, fresh
4 spoon Oil, olive
3 pinch Salt, table
2 pinch Spices, pepper, black

Steps

Thoroughly wash the lime and orange. Cut one lime in half and squeeze the juice, slice the orange and the other lime into rounds. Pour the lime juice into a bowl, add salt, pepper, and oil. Mix the ingredients well.

Recipes

Grilled Chicken Wings

This Tex-Mex classic has captivated Americans. Sweet, sticky, and spicy. Choose your sauce and dive into the charms of grilled dishes.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

800 g Meat, chicken, wings
1 piece Onion, raw
2 pod Garlic, fresh
200 g Tomato, concentrate
2 spoons Oil, plant, sunflower
2 spoons Sugar, brown
2 spoons Spices, thyme, dried

Recipes

Grilled Chicken with Herbs

Popular chicken thighs are marinated in a special and non-traditional herb mixture. Those who enjoy an oriental flavor and a slight aroma of sage will be very satisfied with this recipe.

Details

Preparation Time: 70 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

8 pieces Meat, chicken, thighs
1 teaspoon Spices, turmeric, ground
1 teaspoon Bell pepper, red, fresh
1 teaspoon Spices, ginger, ground

Recipes

Grilled Liver Rolls

To break the monotony of always grilling ćevapčići, pljeskavice, and skewers, treat yourself to liver in a delicious wrap of crispy baked pork. Give it a try, we are sure these rolls will become the hit of the summer!

Details

Preparation Time: 10 minutes
Cooking Time: 12 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

600 g Meat, chicken, liver
200 g Meat, pork, smoked bacon
0.5 teaspoons Salt, table

Recipes

Grilled Marinated Lamb Chops

It would be a shame to only grill burgers, kebabs, and skewers without trying something different.

Details

Preparation Time: 22 minutes
Cooking Time: 8 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

640 g Meat, lamb, ribs
2 spoons Grill sauce
2 spoons Oil, vegetable oil, canola
1 spoon Honey
1 spoon Ginger, fresh

Steps

Rinse the lamb chops and thoroughly dry them with paper towels. In a large bowl, mix together the barbecue sauce, oil, honey, and ginger. Add the lamb chops and massage the marinade into the meat with your fingers. Cover the bowl and let the chops marinate for about 15 minutes.

Recipes

Grilled Marinated Lamb Ribs

Another great idea for outdoor grilling: juicy lamb ribs!

Details

Preparation Time: 127 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

8 pieces Meat, lamb, ribs
3 pods Garlic, fresh
3 pieces Lemon, fresh, without shell
5 spoon Oil, olive
1.5 spoons Spices, coriander - seeds

Steps

Thoroughly wash the meat and dry it with kitchen towels. Peel the garlic and finely chop it. Finely grate the lemon zest. Cut the remaining two lemons in half and squeeze out the juice. Crush the coriander seeds in a mortar.

Recipes

Grilled Ostrich Meat

Ostrich meat is known as a very healthy meat, and if you have the opportunity, prepare it on the grill.

Details

Preparation Time: 130 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, ostrich
2 spoons Tomato, concentrate
1 piece Lemon, fresh, without shell
3 pinch Salt, table
2 pinch Spices, pepper, black
1.5 teaspoons Spices, thyme, dried
2 spoons Oil, olive

Recipes

Grilled Pleskavica

Pleskavica – an indispensable dish at every social picnic. As a side, you can serve ajvar, kajmak, and chopped onions.

Details

Preparation Time: 40 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

300 g Meat, lamb, fillet
300 g Meat, pork, pork fish
5 pieces Onion, young
2 pod Garlic, fresh
1 pinch Salt, table
1 pinch Spices, pepper, black
5 drops Oil, olive

Recipes

Grilled Pork with Herbs

Pork is one of the most popular types of meat in Slovenia. Why not, as it is versatile and easy to prepare. You get an excellent flavor when you combine it with herbs and grill it.

Details

Preparation Time: 40 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, pork, ribs
0.75 teaspoons Spices, coriander - seeds
2 pod Garlic, fresh
1 teaspoon Spices, thyme, dried

Recipes

Grilled Ribeye Steak

The meat is marinated in a flavorful Mexican marinade, grilled, sliced, and served with tortillas and various vegetable sides and sauces.

Details

Preparation Time: 25 minutes
Cooking Time: 6 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

pieces Juice, lime
2 spoons Oil, olive
4 pods Garlic, fresh
2 teaspoons Spices, oregano, dried
2 teaspoons Spices, coriander - seeds
0.75 teaspoons Spices, pepper, black
0.75 teaspoons Salt, table

Recipes

Grilled Rosemary Turkey

A healthy meal with fresh rosemary is a hit. Prepare the grill!

Details

Preparation Time: 5 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, turkey, breasts
2 spoons Tomato, concentrate
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, black
1 twig Rosemary, fresh
4 spoon Oil, olive

Steps

Rinse the turkey fillets and dry them with a paper towel. Rub the meat with salt, coat it with tomato paste, and season with pepper. Wash a sprig of rosemary, shake it off, strip the leaves, and chop them.

Recipes

Grilled Sausages

Delicious crispy sausages with a pleasant appearance.

Details

Preparation Time: 40 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Frankfurter
1 spoon Oil, plant, sunflower

Steps

Thoroughly wash the sausages and dry them completely. Using a knife, lightly score a "zigzag" pattern along the entire length on both sides of the sausages. Also, make two cuts at both ends of the sausages.

Recipes

Grilled Seasoned Veal Ribs

Tender veal meat lightly seasoned with caraway seeds, salt, and pepper, then grilled to perfection. Heavenly!

Details

Preparation Time: 10 minutes
Cooking Time: 12 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

800 dag Meat, veal, ribs
2 teaspoons Spices, caraway, seeds
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, black
2 spoons Oil, olive

Steps

Rinse the veal ribs and thoroughly dry them with paper towels. In a mortar, add caraway seeds, salt, and ground pepper. Crush everything into a fine powder. Add oil and mix well.

Recipes

Grilled Turkey Cutlets with Mozzarella

Tomato and mozzarella - a simple addition to meat that turns into something divine.

Details

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

700 g Meat, turkey, breasts
1 teaspoon Salt, table
0.25 teaspoons Spices, pepper, black
0.5 teaspoons Spices, paprika
0.5 piece Lemon, fresh, without shell
20 dag Cheese, mozzarella
2 piece Tomato, red
2 spoons Oil, olive

Steps

Rinse the turkey breasts under running water and thoroughly dry them with a kitchen towel. Then cut the breasts into approximately equal-sized cutlets. Season the cutlets with salt, pepper, and ground paprika. Squeeze a lemon into a bowl. Drizzle the cutlets with lemon juice and arrange them on a plate.

Recipes

Grilled Turkey with Vegetables

Lean, grilled turkey steaks with boiled potatoes, dill, tomatoes, green lettuce, and onions.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

0.5 kg Meat, turkey, breasts
0.5 kg Potatoes, white
4 pieces Tomato, red
1 piece Onion, raw
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, black
3 spoons Oil, olive
2 spoons Juice, lemon
1 spoon Dill, fresh

Steps

Wash the turkey breasts, dry them, and cut them into 1-centimeter-thick steaks. Rub both sides of the steaks with salt and pepper.

Recipes

Ground Meat in Cream Sauce

When you have ground meat in the fridge but dont feel like making meatballs or meat patties, and you dont have tomatoes on hand to prepare Bolognese sauce, remember this recipe. Ground Meat in Cream Sauce is a very juicy and flavorful dish that pairs well with numerous sides: pasta, rice, gnocchi, mashed potatoes, etc.

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1.5 spoons Oil, vegetable oil, canola

Recipes

Ground Meat Sandwich

The sandwich is particularly popular in America. Its original name is "Sloppy Joe". Its preparation is simple and quite "messy".

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, olive
110 g Carrot, fresh
1 piece Onion, raw
1 piece Green, raw
2 pod Garlic, fresh
2 pinch Salt, table
550 g Meat, beef, ground
125 ml Tomato, concentrate

Recipes

Gyoza Dumplings with Beef Broth

A recipe by Bruno Šulman, which earned him a spot among the top four contestants in the 7th season of the Slovenian cooking competition.

Details

Preparation Time: 45 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

2 l Soup base, beef, cube
pieces Oil, vegetable oil, canola
1 piece Shallot
2 pod Garlic, fresh
1 piece Mushrooms, oyster
pieces Salt, table
250 g Flour, Wheat, bread flour

Recipes

Gypsy-Style Pork Chops

An excellent and quickly prepared dish that can be served with various side dishes.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, plant, sunflower
600 g Meat, pork, neck
100 g Meat, pork, smoked bacon
1 piece Onion, raw
2 pod Garlic, fresh
pieces Cucumbers, sour
5 spoon Pizza sauce
100 ml Water
pieces Salt, table

Steps

Wash the pork chops and dry them well with paper towels. Lightly season both sides with salt and freshly ground pepper.

Recipes

Ham and Cheese Empanadas

Empanadas are visually appealing, and the filling will surprise you with melted cheese and a hint of oregano.

Details

Preparation Time: 85 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Dough

300 g Wheat flour, white, multi-purpose
0.5 teaspoons Salt, table
70 g Butter, unsalted
2 piece Egg, fresh
1 dl Water, bottled
1 teaspoon Vinegar, red wine

Filling

300 g Ham, pressed
250 g Cheese, edamame

Recipes

Ham and Pasta Casserole

Prepare it for lunch and satisfy your hunger.

Details

Preparation Time: 10 minutes
Cooking Time: 55 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

225 g Meat, pork, smoked ham
112 g Cheese, Cheddar
80 g Beans, fresh
275 g Pasta, Macaroni
1.5 spoons Butter, unsalted
375 ml Milk, partially skimmed
2 piece Egg, fresh
2 teaspoons Spices, paprika
2 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Ham and Vegetables in Aspic

The appearance of this dish will attract any guest. It will spark interest in tasting and preparing this dish.

Details

Preparation Time: 180 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

4 pieces Egg, fresh
150 g Ham, pressed, non-fat
1 piece Bell pepper, red, fresh
1 piece Bell pepper, green, fresh
1 piece Bell pepper, yellow, fresh
100 g Beans, canned, cooked
8 teaspoon Gelatin powder, unsweetened

Recipes

Ham in Pastry

Even if we usually watch our calories, we treat ourselves to ham in pastry at least once a year – for Easter. Serve it with apple horseradish.

Details

Preparation Time: 90 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1 kg Meat, pork, smoked ham
60 g Mustard
400 g Flour, Whole wheat
20 g Yeast, dry
3 spoons Milk, whole milk
1 teaspoon Sugar, white

Recipes

Hamburger with Patty

Perfect for childrens parties, picnics, and Sunday lunches on the terrace, homemade hamburgers with patties are a great choice. The ingredients can be arranged on plates and in bowls, allowing diners to assemble their own hamburgers.

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

500 g Meat, beef, ground
600 g Bread, wheat
6 slice Cheese, Gouda
200 g Tomato, red

Recipes

Herb Chicken Meatballs

An idea for a tasty, quick, and healthy lunch or dinner. Prepare delicious herb chicken meatballs from ground chicken and serve them with vegetable couscous and yogurt sauce.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive
pieces Onion, raw
2 pod Garlic, fresh
pieces Parsley, fresh
pieces Thyme, fresh
500 g Meat, ground turkey
pieces Salt, table

Recipes

Herb-Roasted Chicken

An oven-baked dish that gets its special aroma from the herbs used to rub the chicken pieces, with a vegetable bed adding the final touch by placing the meat on top.

Details

Preparation Time: 265 minutes
Cooking Time: 70 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1.4 kg Meat, chicken, ground
1 bouquet Thyme, fresh
4 spoon Oil, olive
500 g Pumpkin, raw
3 pinch Salt, table

Recipes

Herb-Stuffed Pork Chops

For extra flavor and juiciness, make a pocket in the meat and fill it with a mixture of herbs, seeds, and garlic. Once you try these chops, youll never prepare them any other way!

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

pieces Oil, olive
pieces Meat, pork, ribs
2 pinch Salt, table
2 pinch Spices, pepper, black
2 pod Garlic, fresh

Recipes

Homemade Bolognese Sauce

A popular sauce made from ground meat and tomatoes, typically used to top spaghetti or other pasta. The sauce is very convenient as it can be cooked in larger quantities and then divided into smaller portions and frozen. This way, it is always on hand for a quick and delicious lunch or dinner.

Details

Preparation Time: 10 minutes
Cooking Time: 65 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive

Recipes

Homemade Cracklings

Homemade cracklings made from pork skin and fat!

Details

Preparation Time: 10 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 12

Ingredients

350 g Meat, pork, coal
200 g Meat, pork, fat
1 dl Water
3 pinch Salt, table
2 pinch Spices, pepper, black

Steps

Cut the pork fat into cubes and the skin into short strips. Place everything into a smaller pot and add a little water. Place the pot on the stove. Cook over moderate heat for about 45 minutes. When the tougher parts of the skin no longer melt, slightly increase the temperature to fry the skin.

Recipes

Homemade Gyros

Gyros or γύρος ("to turn, to rotate"), as the Greeks call it, is a very popular fast food in Greece and also in other countries around the world.

Details

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

450 g Meat, lamb, fillet
350 g Bread, wheat
2 spoons Spices, paprika
2 teaspoons Juice, lemon
2 spoons Oil, olive
2 piece Tomato, red

Recipes

Homemade Hot Dog

A hot dog bun combined with kranjska sausage and mustard? Sounds tempting! If you add sauerkraut, youll also ensure a vitamin boost.

Details

Preparation Time: 5 minutes
Cooking Time: 12 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

200 g Sauerkraut
5 spoon Mustard
2 piece Sausage, beer
400 g Bread, wheat

Steps

Place a pot on the stove and pour warm water into it. Prick the sausages with a fork in a few places to prevent them from bursting while cooking. Add the sausages to the pot and wait for the water to boil. Then remove the pot from the heat and drain the sausages.

Recipes

Homemade Kebab

A juicy sandwich made with homemade flatbread and fresh vegetables. Bring the kebab right into your home refrigerator!

Details

Preparation Time: 25 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

400 g Bread, wheat
500 g Meat, lamb, fillet
0.5 heads Salad, ice
0.5 heads Cabbage, fresh
2 piece Tomato, red
1 piece Onion, raw
1 spoon Spices, paprika
500 ml Yogurt, plain, from whole milk

Recipes

Homemade Noodles with Chicken, Shrimp, and Sweet-Sour Sauce

Homemade noodles with chicken, shrimp, vegetables, and sweet-sour sauce is a winning dish from the individual challenge in the 5th season of Slovenia, where contestants tested their skills in creating Binet Volčičs popular fast food.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 spoon Butter, unsalted
1 pod Garlic, fresh
1 piece Meat, chicken, breasts
1 spoon Oil, olive

Recipes

Homemade Turkey Soup

White turkey meat becomes tender during cooking and absorbs the flavors, making it almost melt in your mouth. With the addition of the right vegetables, herbs, and spices, we get a very healthy meal.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

800 g Meat, turkey, breasts
2 piece Onion, raw
4 pieces Carrot, fresh
1.5 spoons Wheat germ oil

Recipes

Honey Glazed Chicken Thighs

A simple dish for those who enjoy a touch of sweetness. Prepare it in just a few minutes, and while it bakes, you can focus on your favorite side dish or toss together a bowl of salad.

Details

Preparation Time: 5 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, loaves
4 spoon Honey
2 spoons Mustard
2 spoons Oil, olive

Recipes

Hornazo

Hornazo is a meat dish traditionally prepared in the Spanish province of Salamanca during the festival of "Lunes de Aguas" (Monday of the Waters).

Details

Preparation Time: 165 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 10

Ingredients

Dough

500 g Wheat flour, white, multi-purpose
50 g Yeast, dry
1 pinch Saffron, dry
70 g Butter, unsalted
1 teaspoon Salt, table
250 g Sausage, chorizo
250 g Dry salami, pork

Recipes

Huli Huli Chicken Drumsticks

An exceptionally tasty dish from Hawaii, where the flavors of chicken and spicy sauce complement each other perfectly.

Details

Preparation Time: 250 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

8 pieces Meat, chicken, thighs
2 piece Chili peppers, red chili, fresh
2 piece Onion, young
30 g Ginger, fresh
4 pods Garlic, fresh
2 spoons Mustard
1 spoon Sugar, brown
0.5 teaspoons Spices, cinnamon, ground

Recipes

Hummus with Spiced Lamb

Indulge in the charms of Oriental cuisine and enjoy the exceptional combination of tender chickpea spread and aromatic lamb. Savor this dish alone or in good company, and let the intoxicating aromas transport you to distant lands.

Details

Preparation Time: 30 minutes
Cooking Time: 12 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

Hummus

2 cans Chickpea, cooked
140 g Sesame butter, tahini
100 ml Juice, lemon
150 ml Oil, olive

Recipes

Hungarian Goulash

Hungarians are world-renowned for preparing hearty, spoonable meat dishes, which of course must include spicy red paprika, giving the dishes their signature red color.

Details

Preparation Time: 20 minutes
Cooking Time: 152 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 6

Ingredients

3 spoons Oil, plant, coconut
750 g Meat, beef, side
50 g Meat, pork, smoked bacon
750 g Onion, raw
2 spoons Spices, paprika
3 pods Garlic, fresh

Recipes

Hunters Roast

An excellent feast made from game meat. The real flavor will be enhanced by a great marinade.

Details

Preparation Time: 20 minutes
Cooking Time: 90 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

2 piece Game meat, wild hare, fresh
3 dl Alcohol, Wine, Red
2 piece Tomato, red
2 piece Sweet potato, unpeeled, fresh
150 g Broccoli, fresh
pieces Oil, plant, sunflower

kvaša

1 teaspoon Spices, mayonnaise, dried

Recipes

Hunters Steaks

Prepare a luxurious and hearty meal. With these exquisite hunters steaks, you will surely surprise your loved ones.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

10 slice Mushrooms, mushrooms, fresh
1 piece Onion, raw
400 g Mushrooms, mushrooms, fresh
4 pieces Meat, veal, shoulder
2 pinch Salt, table
1 pinch Spices, pepper, black
1 spoon Wheat flour, white, multi-purpose

Recipes

Indian Chicken Curry

Are you a fan of spicy food? Do you love Indian cuisine or simply enjoy experimenting? This experiment is bound to be a success!

Details

Preparation Time: 10 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 6

Ingredients

700 g Meat, chicken, thighs
2 piece Onion, raw
4 pods Garlic, fresh
3 pieces Tomato, red
4 pieces Potatoes, white
4 spoon Oil, plant, sunflower
1 teaspoon Spices, chili powder

Recipes

Indian Chicken Rice

Indian Chicken Rice, also known as Chicken Biryani, is a simple dish that allows us to use leftovers from Sunday lunch. From these, we can prepare an excellent meal.

Details

Preparation Time: 20 minutes
Cooking Time: 27 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
300 g Rice, white, long grain
25 g Butter, unsalted
1 piece Onion, raw
1 piece Spices, bay (leaves)

Recipes

Irish Beef Stew (Irish Beef Ragu)

A classic Irish dish, perfect for colder days and occasions when a larger number of people gather around the table. The stew is served with bread, and as a side dish, you can also serve bread dumplings or polenta.

Details

Preparation Time: 15 minutes
Cooking Time: 120 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

pieces Oil, vegetable oil, canola
1 kg Meat, beef, side
2 piece Onion, raw

Recipes

Italian Meatballs

If youre worried that your meatballs might fall apart while frying in a pan or cooking in a sauce, then its better to use our recipe and bake the meatballs in the oven. Serve them with tomato sauce and mashed potatoes, pasta, or boiled rice, and we guarantee that youll lick your plates clean!

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

680 g Meat, beef, ground

Recipes

Italian Meatloaf

You can add any desired extras to the meat mixture, such as seasonal vegetables (carrots, bell peppers, celery) or herbs (basil, thyme, oregano, rosemary). Adding some pieces of mozzarella wont hurt either. Just keep in mind that this is an Italian meatloaf, so its better not to overdo it with any special ingredients.

Details

Preparation Time: 15 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, beef, ground

Recipes

Italian-Style Pork Ragu

When preparing this dish, the most work youll have is cleaning and chopping the vegetables. Everything else will be done for you by the stove and oven, which will ensure that the meat in the sauce becomes so tender that you wont even need to cut it with a knife. Not to mention the delicious and juicy sauce! You can serve the ragu with pasta, polenta, or gnocchi. We recommend making a batch to have on hand whenever you crave a good homemade meal but dont have much time to cook.

Recipes

Jambalaya

At first glance, the dish appears to be a variation of Spanish paella. However, its origin story traces back to a completely different place. It is said to have originated in New Orleans when a distinguished tourist entered a local tavern late at night. There wasnt much food left in the tavern, so the owner shouted to the kitchen, "Jean, balayez!" which in their dialect means "Jean, throw something together!" Hence the name of the dish "jambalaya."

Recipes

Japanese Chicken Meatballs

To prepare Japanese chicken meatballs, we dont need any special Asian ingredients or spices. These are hidden in the delicious sauce that we serve with the baked meatballs.

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Chicken meatballs

700 g Meat, chicken, ground
60 g Breadcrumbs, dried
1 piece Egg, fresh
3 pieces Onion, young
2 pod Garlic, fresh
pieces Ginger, fresh

Recipes

Japanese-Style Beef Steaks

Delicious grilled beef steaks enhanced with a marinade of selected Japanese spices.

Details

Preparation Time: 188 minutes
Cooking Time: 4 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

4 pieces Meat, beef, fillet - lung roast
2 pod Garlic, fresh
15 g Ginger, fresh
75 ml Soy sauce, shoyu
2 spoons Oil, peanut
1 piece Radish
1 pinch Salt, table
2 teaspoons Wasabi
1 spoon Juice, lemon

Steps

Cut the lemon in half and squeeze the juice. First, wash the steaks thoroughly, then pat them dry with a paper towel. Peel the garlic and ginger, press the garlic through a strong press, and finely grate the ginger. Combine both ingredients in a bowl and mix with 2 tablespoons of soy sauce and 2 tablespoons of peanut oil. Rub the steaks well with the prepared marinade, then place them in a bowl and cover. Place the bowl in the refrigerator and let them marinate for at least 3 hours.

Recipes

Jellied Meat

We share a secret with you: the best jellied meat is made from knee tendons, trotters, and ears that do not contain meat. The one made from meat is of lesser quality and therefore harder to digest. Use our recipe and prepare one of the Slovenian dishes.

Details

Preparation Time: 15 minutes
Cooking Time: 90 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 10

Ingredients

2 kg Meat, pork, legs

Recipes

Jiaozi

A taste of Asia in your kitchen!

Details

Preparation Time: 100 minutes
Cooking Time: 4 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

dough

400 g Wheat flour, white, multi-purpose
1 pinch Salt, table
2 dl Water

filling

1 piece Ginger, fresh
350 g Meat, pork, thigh
1 spoon Alcohol, Sake
2 spoons Soy sauce, tamari
1 spoon Oil, sesame
2 pinch Salt, table
1 piece Leek
0.5 bouquet Thyme, raw

Recipes

Juicy Baked Chicken Fillets with Vegetables

To ensure the meat is very juicy and flavorful, a tasty marinade is prepared in which it is marinated for some time before baking. We also recommend bringing the fillets to room temperature before baking, as they will cook more evenly. The tender chicken meat will be perfectly complemented by roasted vegetables, and if you need a more substantial side dish, we suggest mashed potatoes, couscous, or polenta.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

2 spoons Oil, olive

Recipes

Juicy BBQ Chicken Wings

Kick off the grilling season with delicious chicken wings in a slightly sticky BBQ sauce. To prepare a dish that will instantly delight all grill enthusiasts, we need fresh chicken wings, which, like the rest of the daily fresh meat offerings, can be found on the shelves of HOFER stores. Its true, as they say - meat and the grill are a perfect pair, and the duo Vibrant Plate also advises that grilling should be quick, fresh, and simple.

Recipes

Juicy Lasagna without Béchamel

A super delicious and juicy lasagna that will earn you many compliments. It will also delight those who usually avoid the famous Italian dish because they dont like béchamel.

Details

Preparation Time: 20 minutes
Cooking Time: 110 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Meat sauce

1.5 spoons Oil, olive
2 piece Shallot
pieces Meat, pork, smoked bacon
1 pod Garlic, fresh
500 g Meat, beef, ground

Recipes

Juicy Pork Chops with Onion

Pork neck is a very juicy, flavorful, and tender meat, suitable for quick preparation in a pan or on the grill. Slice it into slightly thicker chops and cook it together with onions in a pan. Serve it with a large bowl of salad for refreshment, or if you cant do without a side dish, we recommend potatoes.

Details

Preparation Time: 2 minutes
Cooking Time: 8 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

pieces Meat, pork, neck

Recipes

Juicy Roast with Vegetable Sauce

Family meals are often marked by a roast in sauce, which everyone absolutely loves. A tender roast, prepared from pork neck, slow-cooked at a low temperature and served with a silky sauce of rich flavor, will satisfy even the most demanding eaters. You can serve it with various side dishes: from mashed potatoes and gnocchi, to couscous and rice. Add a salad and a dessert, and you have the perfect Sunday lunch, full of memories while slowly savoring all these interweavings of excellent flavors.

Recipes

Katsudon

The word katsudon, like the dish itself, is a combination. The name originates from the words tonkatsu (breaded and fried pork cutlet) and donburi (a rice dish in a bowl). The dish consists of tonkatsu and cooked rice with the addition of egg and a savory sauce.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 1

Ingredients

0.5 cups Rice, white, long grain, cooked

Recipes

Kibbee

It works excellently as a main dish or as a side dish to other dishes we have prepared. At parties, it will be a real hit.

Details

Preparation Time: 75 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

220 g Bulgur
680 g Meat, lamb, back
110 g Pine nuts
4 pieces Onion, raw
50 g Butter, unsalted
1 teaspoon Spices, pepper, black
1 teaspoon Salt, table

Recipes

Kljukuša

Traditional dishes carry memories of childhood and carefree times. One such dish is kljukuša, a traditional Balkan dish that is prepared slightly differently in almost every village. In this simple dish, we taste juicy chicken and crispy soft dough, with sour cream adding freshness. If we add a seasonal salad on the side, we get a tasty and inexpensive lunch.

Details

Preparation Time: 35 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

Chicken thighs

6 pieces Meat, chicken, loaves

Recipes

Kvrgusa

Kvrgusa is a popular Bosnian dish that will surely delight you. The preparation is very simple, and the dish has an excellent taste. Since you dont need any special ingredients, just chicken, flour, eggs, and cream, it is also a great idea for a cheap meal that will feed many hungry mouths. And even though the original recipe uses chicken pieces, you can also use diced chicken meat.

Details

Preparation Time: 12 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 spoon Oil, vegetable oil, canola

Recipes

Lahmacun

You will fall in love with Lahmacun, also known as Turkish pizza, as soon as you try it. Especially if you are a fan of thin-crust pizzas. The dough for Lahmacun is rolled out very thin and then topped with a spicy mixture made from ground lamb, tomatoes, parsley, chili, and spices.

Details

Preparation Time: 50 minutes
Cooking Time: 12 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

Dough

250 g Wheat flour, white, multi-purpose

Recipes

Lamb Chops with Bean Salad

Lamb pairs excellently with mint. This time, however, we wont use it to season the meat but instead add it to the bean salad that we serve with the delicious lamb chops.

Details

Preparation Time: 15 minutes
Cooking Time: 8 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Bean salad

400 g Beans, grains, cooked
1 piece Bell pepper, red, fresh
1 piece Onion, raw
5 twig Mint

Recipes

Lamb Chops with Orange Sauce

The addition of orange enhances the flavor of lamb. Try it and you wont be disappointed!

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, lamb, fillet
2 pod Garlic, fresh
5 spoon Oil, olive
2 piece Shallot
125 ml Soup base, beef, cube
125 ml Alcohol, Wine, White
1 spoon Spices, thyme, dried
3 spoons Marmalade, orange

Recipes

Lamb Chops with Pine Nuts

Roasted, cooked, and enhanced with pine nuts. A perfect family lunch.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, lamb, ribs
0.5 teaspoons Salt, table
0.25 teaspoons Spices, pepper, black
3 spoons Oil, olive
500 g Potatoes, white
1.5 spoons Butter, unsalted
2 pinch Salt, table
5 twig Parsley, fresh
0.25 teaspoons Spices, paprika
1 pinch Spices, pepper, black

Recipes

Lamb Chops with Red Wine

Lamb is the most wine-friendly meat compared to other types of meat. Use a Cabernet or Pinot Noir variety. Youre in for a real treat on your plate.

Details

Preparation Time: 490 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

16 pieces Meat, lamb, ribs
3 pieces Chili peppers, green chili, fresh
3 dl Alcohol, Wine, Red
3 pods Garlic, fresh
2 spoons Spices, ginger, ground

Recipes

Lamb Curry

This curry is very easy to prepare. We cook it in a larger quantity and freeze the leftovers. It can be served with boiled rice or warm naan (Indian bread).

Details

Preparation Time: 15 minutes
Cooking Time: 80 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

450 g Meat, lamb, back
3 pieces Onion, raw
4 pods Garlic, fresh
1 spoon Ginger, fresh
3 pieces Tomato, red
3 pieces Potatoes, white

Recipes

Lamb Empanada

Delicious pockets of flaky pastry filled with juicy lamb will delight guests at lunch or as cold appetizers at parties.

Details

Preparation Time: 75 minutes
Cooking Time: 35 minutes
Difficulty: 3
Spiciness: 1
Number of Servings: 4

Ingredients

dough

300 g Wheat flour, white, multi-purpose
1 teaspoon Salt, table
1.5 dl Water
2 piece Egg, fresh
1 teaspoon Vinegar, red wine
70 g Butter, unsalted

filling

400 g Meat, lamb, fillet

Recipes

Lamb in a Coat with Leek Sauce, Pumpkin Puree, and Vegetables

The dish that earned Sara Rutar a ticket to the semifinals of the Slovenia competition.

Details

Preparation Time: 30 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 piece Meat, lamb, ribs
100 g Nuts, pine nuts, dried
pieces Leek
2 spoons Soup base, beef, cube
1 teaspoon Sugar, white
200 g Pumpkin, raw
50 g Butter, unsalted
100 ml Sweet cream
6 pieces Tomato, red

Recipes

Lamb in Almond Crust, Wine Sauce with Pomegranate, Parsley Dumplings, and Strawberry Lace

The semi-final dish recipe with which Žan Milosavljević and Kaja Balentič secured their place in the grand finale of the 6th season of the Slovenian cooking competition.

Details

Preparation Time: 50 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Jagnječje zarebrnice

1 kg Meat, lamb, ribs
pieces Salt, table
2 spoons Mustard
2 spoons Honey
100 g Nuts, almonds
1 bouquet Mint
1 piece Nectarine, fresh

Recipes

Lamb Kofta

Just like they prepare them in Greece, now you can also prepare them at home.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, lamb, fillet
1 teaspoon Spices, cumin seeds
1 teaspoon Spices, coriander - seeds
1 piece Onion, raw
2 pod Garlic, fresh
5 twig Mint
4 twig Rosemary, fresh
0.75 teaspoons Salt, table
1 pinch Spices, pepper, black

Recipes

Lamb Korma

Delicious lamb meat marinated overnight in yogurt.

Details

Preparation Time: 315 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 8

Ingredients

700 g Meat, lamb, back
120 ml Yogurt, plain, from whole milk
1 teaspoon Salt, table
1 piece Onion, raw
1 piece Bell pepper, green, fresh
1 spoon Oil, olive
4 pods Garlic, fresh
1 can Tomato, pieces - can
2 spoons Spices, curry powder

Recipes

Lamb Leg with Herb Crust

On the Easter table, a beautiful piece of roasted meat undoubtedly holds a special place. But this year, instead of the usual pork or beef, treat yourself to a special lamb leg covered with a crispy herb crust.

Details

Preparation Time: 75 minutes
Cooking Time: 120 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

2.5 kg Meat, lamb, loaf
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, black

Recipes

Lamb Meatballs

A variety of flavors that promise indulgence.

Details

Preparation Time: 45 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, lamb, fillet
1 bouquet Parsley, fresh
1 piece Onion, raw
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black
3 spoons Breadcrumbs, dried
1 twig Mint
2 pod Garlic, fresh
pieces Oil, vegetable oil, canola

Steps

Thoroughly wash and dry fresh mint and parsley. Pluck the mint leaves and finely chop them together with the parsley. Wash the lamb and pat it dry with kitchen paper, then cut it into pieces. Grind it twice with a meat grinder (or use pre-ground meat if necessary). Peel one onion, finely chop it, and mix it into the meat.

Recipes

Lamb Meatballs in Tahini Sauce

Lamb meatballs can be served as an appetizer or main course. They are so tender and flavorful that youll likely clean your plate to the last drop!

Details

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, lamb, back
0.5 piece Onion, raw
2 pod Garlic, fresh
pieces Ginger, fresh
30 g Breadcrumbs, dried
1 piece Egg, fresh
1 handful Parsley, fresh

Recipes

Lamb Meatballs with Quail Eggs

Quail eggs are a rich source of vitamins, proteins, iron, and calcium. Compared to chicken eggs, they contain good cholesterol, making them a welcome addition to your diet. This time, try them in these interesting lamb meatballs.

Details

Preparation Time: 35 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

8 pieces Egg, quail, fresh
500 g Meat, lamb, fillet
1 handful Spinach, raw
2 piece Onion, young

Recipes

Lamb Navarin

This dish is a classic example of slow-cooked meals where you can use less expensive cuts of meat, yet the dish will still turn out delicious.

Details

Preparation Time: 20 minutes
Cooking Time: 160 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1.2 kg Meat, lamb, ribs
2 spoons Oil, vegetable oil, canola
1 dl Alcohol, Wine, White
1 teaspoon Salt, table
6 grain Spices, pepper, black
4 pieces Tomato, red

Recipes

Lamb Pie

This pie is a self-sufficient meal, all it needs is a glass of good drink. Juice or wine will be the perfect complement.

Details

Preparation Time: 135 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

Dough

200 g Wheat flour, white, multi-purpose
100 g Butter, unsalted
1 teaspoon Salt, table
5 spoon Water

Filling

200 g Meat, lamb, fillet
3 spoons Oil, olive
2 spoons Tomato, concentrate

Recipes

Lamb Rib Roast with Herb Crust

Tender meat with a wonderfully crispy and crunchy crust!

Details

Preparation Time: 10 minutes
Cooking Time: 36 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

7 pieces Carrot, fresh
5 spoon Oil, olive
1 kg Meat, lamb, ribs
1 bouquet Parsley, fresh
1 bouquet Thyme, raw
2 twigs Basil, fresh
6 slice Bread, wheat
1 spoon Mustard
1 teaspoon Salt, table
2 pinch Spices, pepper, black

Steps

Preheat the oven to 240 degrees Celsius. Peel the carrot, thoroughly wash and dry the basil, parsley, and thyme. Remove the basil leaves from the stems.

Recipes

Lamb Ribs in Marinade with Olives

If you want to spice up the variety of dishes you usually prepare on the grill, lamb ribs are more than a welcome choice. The meat is quickly grilled, and at the same time, you can also play around with different marinades to coat the meat before grilling. One of the better options is definitely a marinade made from mustard, balsamic vinegar, olive oil, and garlic.

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

1.5 kg Meat, lamb, ribs

Recipes

Lamb Ribs with Butter

During the grilling season, we include lamb ribs in our meat selection for the grill, enhanced with the addition of herb butter.

Details

Preparation Time: 130 minutes
Cooking Time: 18 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, lamb, ribs
100 g Butter, unsalted
1 twig Rosemary, fresh
100 ml Alcohol, Wine, White
1 teaspoon Mustard
1 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Lamb Ribs with Red Currant

Why not prepare something different for lunch? Something innovative and delicious. Plus, its quick to make.

Details

Preparation Time: 10 minutes
Cooking Time: 23 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, lamb, ribs
2 teaspoons Spices, cumin, seeds
1 teaspoon Spices, coriander - seeds
1 teaspoon Spices, cinnamon, ground
1 teaspoon Spices, paprika
2 pinch Spices, pepper, black
200 ml Alcohol, Wine, Red
50 g Sugar, brown

Recipes

Lamb Shoulder with Herbs

Rosemary is a miraculous herb, especially when combined with meat. If you have the opportunity, use fresh rosemary!

Details

Preparation Time: 5 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1 kg Meat, lamb, back
0.5 teaspoons Spices, pepper, black
1 teaspoon Salt, table
6 pods Garlic, fresh
2 twigs Rosemary, fresh
pieces Oil, olive

Steps

Preheat the oven to 220°C. Rinse the meat under running water, then dry it with a paper towel. Score the shoulder with a knife in a crisscross pattern, rub it with salt and pepper. Peel the garlic, finely chop it, and rub it over the meat. Then, pluck the rosemary sprigs and sprinkle the leaves over the shoulder.

Recipes

Lamb Snails with Green Beans

A simple dish to prepare that will bring a new and delightful flavor to your menu. All you need are some lamb fillets.

Details

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, lamb, fillet
2 spoons Parsley, fresh
3 pods Garlic, fresh
4 spoon Oil, olive
0.5 teaspoons Spices, nutmeg, ground
2 spoons Lemon, fresh, without shell
2 pinch Salt, table

Recipes

Lamb Stew

Vegetables provide the vitamins, lamb the flavor, and herbs the aroma. A stew for occasions when you need to feed many hungry mouths.

Details

Preparation Time: 10 minutes
Cooking Time: 70 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, lamb, fillet
1 piece Onion, raw
1 bouquet Parsley, fresh
70 g Green, tuber
2 piece Carrot, fresh
2 spoons Oil, plant, sunflower
4 pieces Potatoes, white

Recipes

Lamb Stew with Beans

This dish is very filling and nutritious, so dont overdo it with the side dishes. It is best served with homemade bread, as you will gladly dip it into the excellent sauce. You will also enjoy wiping your plates clean, as you wont want to waste a single drop!

Details

Preparation Time: 20 minutes
Cooking Time: 172 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 6

Ingredients

800 g Meat, lamb, fillet

Recipes

Lamb Stew with Dumplings

A meat and vegetable stew with water dumplings, offering a hearty and flavorful meal.

Details

Preparation Time: 15 minutes
Cooking Time: 70 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

1 spoon Oil, olive
0.5 piece Onion, raw
2 pod Garlic, fresh
400 g Meat, lamb, loaf
2 piece Carrot, fresh
1 piece Leek
0.5 piece Parsley, fresh
teaspoon Spices, thyme, dried
0.5 dl Alcohol, Wine, White
1 handful Broccoli, fresh

Recipes

Lamb with Artichokes

Enjoy an exceptionally good combination that will be created in just one pot.

Details

Preparation Time: 9 minutes
Cooking Time: 38 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, lamb, loaf
2 piece Lemon, fresh, without shell
8 pieces Artichoke
2 dl Water
1 piece Onion, raw
4 spoon Oil, vegetable oil, canola
1 spoon Wheat flour, white, multi-purpose
0.5 l Water
3 pinch Salt, table

Recipes

Lamb with Barley

A perfect meal: tender pieces of lamb, nutritious barley, and vitamin-rich vegetables. A meal that is easy to prepare, warms you up, satisfies your hunger, and provides a great deal of satisfaction.

Details

Preparation Time: 15 minutes
Cooking Time: 70 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

900 g Meat, lamb, back
0.5 teaspoons Salt, table
0.25 teaspoons Spices, pepper, black
2 spoons Flour, Wheat, bread flour

Recipes

Large Sandwich with Turkey Breast

In the morning (or the night before), prepare this giant sandwich that will keep you full for a long time. Even if there’s no time for lunch, a good old, big, juicy, crispy, and fresh sandwich can solve all your problems.

Details

Preparation Time: 15 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 1

Ingredients

250 g Bread, wheat
4 pieces Salad, ice
5 pieces Sweet potato, unpeeled, fresh

Recipes

Lasagna with Bolognese Sauce and Mushrooms

If you use pre-made Bolognese sauce, preparing lasagna is very quick and easy.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Béchamel sauce

50 g Butter, unsalted
50 g Wheat flour, white, multi-purpose
500 ml Milk, whole milk
1 pinch Salt, table
1 pinch Spices, nutmeg, ground
10 pieces Pasta, noodles, fresh
20 g Oil, olive
1 pod Garlic, fresh

Recipes

Lasagna with Chicken, Mushrooms, and Spinach

An excellent dish for any day of the week.

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Cheese, ricotta
1 piece Egg, fresh
120 ml Milk, whole milk
400 g Cheese, Gouda
150 g Spinach, raw
2 spoons Oil, olive
1 piece Onion, raw
2 pod Garlic, fresh
700 g Meat, chicken, ground
300 g Mushrooms, mushrooms, fresh

Recipes

Lasagna with Ground Meat and Walnuts

Lasagna is one of those dishes that everyone loves, and its preparation allows for a lot of creativity and adaptation. You can replace the pasta with zucchini or pumpkin, use mushrooms instead of ground meat, omit the béchamel sauce, etc. This time, we present a version where we omitted the tomato sauce and added coarsely chopped walnuts to the ground meat.

Details

Preparation Time: 20 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

Béchamel

80 g Butter, unsalted

Recipes

Layered Dish with Pumpkin, Meat Sauce, and Ricotta

An autumn delicacy that somewhat resembles lasagna, but since it doesnt contain pasta, it can be enjoyed by those who avoid gluten or are on an LCHF diet. An additional plus is its quick preparation.

Details

Preparation Time: 15 minutes
Cooking Time: 70 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 piece Pumpkin, raw
3 spoons Oil, olive
1 piece Onion, raw
2 pod Garlic, fresh
400 g Meat, beef, ground

Recipes

Layered Potato Bake with Ground Meat and Onion

A delicious oven-baked dish that pairs perfectly with a bowl of salad. Prepared without excessive effort or strain.

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, vegetable oil, canola
800 g Potatoes, white
400 g Onion, raw
300 g Meat, pork, ground
pieces Salt, table
5 spoon Tomato, concentrate

Steps

Peel the potatoes, wash them, and slice them thinly using a knife or vegetable slicer. Peel the onion, halve it, and slice it into thin pieces. Place the ground meat in a bowl. Lightly season it with salt and pepper, add a little water, and knead it well with clean hands.

Recipes

Layered Potato Dish with Ground Meat and Tomatoes

A simple dish made from ingredients that we all love and usually have on hand. You can also call it moussaka, but it differs from the popular potato dish in a few minor details - tomatoes and zucchini are added for juiciness, and the topping is slightly different, as we use a mixture of egg and yogurt instead of béchamel sauce.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, vegetable oil, canola

Recipes

Leek Soup with Melted Cheese and Ground Meat

A rich and hearty soup that is perfect for lunch or dinner.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 spoon Oil, vegetable oil, canola
350 g Meat, pork, ground
1 pod Garlic, fresh
1 pinch Spices, cumin, seeds
1 piece Onion, raw
2 piece Leek
1 l Soup base, chicken, cube
200 g Cheese, Brie
pieces Sweet cream

Recipes

Lemon and Herb Chicken

Roasted chicken in a special marinade will delight with its aroma and wonderful flavor.

Details

Preparation Time: 15 minutes
Cooking Time: 12 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

2 piece Lemon, fresh, without shell
6 twig Thyme, fresh
1 twig Spices, oregano, dried
0.5 spoons Salt, table
2 pinch Spices, pepper, black
2 pod Garlic, fresh
0.5 dl Oil, olive
700 g Meat, chicken, breasts

Recipes

Lentil One-Pot with Sausage

A tasty and very nutritious spoon dish made from lentils, vegetables, and sausage. Serve it with bread.

Details

Preparation Time: 15 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, vegetable oil, canola
2 piece Carrot, fresh
1 piece Green, raw
1 piece Onion, raw
80 g Meat, pork, smoked bacon
2 pod Garlic, fresh
200 g Lentils, raw
1 piece Spices, bay (leaves)

Recipes

Lentils with Sausage

A tasty and filling meal, ready in just over half an hour. When serving, you can add a dollop of mustard to the plate, in which you can dip the sausage. Of course, dont forget a piece of bread to wipe the plates clean to the last drop.

Details

Preparation Time: 5 minutes
Cooking Time: 37 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola

Recipes

Liver Dumplings

A good homemade beef soup is a classic Slovenian Sunday lunch. It is usually served with various side dishes, among which noodles and dumplings are the most popular. This time, we present you with a recipe for excellent and very tender liver dumplings.

Details

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

200 g Meat, beef, liver
2 slices Bread, wheat

Recipes

Liver in Sauce with Creamy Polenta

Liver is something you either love or hate; theres hardly a middle ground. Of course, it also depends on how its prepared, as well-made liver can be a true gourmet delicacy. Once considered food for the poor, it is now increasingly present in high cuisine. Its worth buying fresh from the butcher, and its also a budget-friendly option. I prefer veal liver, but pork or young beef liver is also tasty. Prepared in an onion sauce and served with creamy polenta and a bowl of fresh salad, it makes a delicious and hearty meal for the whole family. I recommend trying the recipe below, and Im sure you wont be disappointed.

Recipes

Liver Pancakes

A simple and tasty dish that will sneak liver into your childrens diet without them noticing.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 5

Ingredients

500 g Meat, veal, liver
1 piece Onion, raw
3 pieces Egg, fresh
3 spoons Flour, Wheat, bread flour
0.5 teaspoons Salt, table
5 spoon Oil, vegetable oil, canola
3 pieces Onion, young

Steps

Wash the liver, remove the skin, and cut it into pieces. Peel, wash, and chop the onion. Place the liver and onion in a multipractic and blend well to make a liver paste. Place an egg in a cup, pour water over it, and place the cup on the stove. Wait for the water to boil, then remove the cup and let the egg sit in the water for exactly 8 minutes. Remove the egg from the water and cool it under cold running water. Peel and chop the egg. Wash and chop the green onion.

Recipes

Macaroni with Liver and Cheese

A quickly prepared hearty lunch. Even children will eat it, even though liver is not exactly their favorite food!

Details

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

300 g Meat, veal, liver
1 piece Onion, raw
3 spoons Oil, olive
50 ml Soup base, beef, cube
0.25 teaspoons Salt, table
2 pinch Spices, pepper, black
300 g Pasta, Macaroni
150 g Cheese, edamame

Recipes

Madrid Meatballs

The meatballs are already special due to their shape, but if you add them to a sauce made from olives and tomatoes and season them with selected spices, the dish will soon acquire the flavor of Spain.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

Meatballs

500 g Meat, beef, fillet - lung roast
2 slices Bread, wheat
4 spoon Milk, skimmed

Recipes

Mapo Tofu

A classic Sichuan dish: Ma means pockmarked face, Po means old woman. The dish should be so spicy that it makes us sweat with every bite.

Details

Preparation Time: 30 minutes
Cooking Time: 12 minutes
Difficulty: 2
Spiciness: 3
Number of Servings: 4

Ingredients

340 g Tofu
110 g Meat, pork, thigh
1 spoon Soy sauce, shoyu, less salt
1 pinch Koruzni škrob
2 piece Onion, young
1 pod Garlic, fresh

Recipes

Marinated Beef with Vegetables and Sesame

An excellent combination of flavors and ingredients!

Details

Preparation Time: 40 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

2 spoons Soy sauce, shoyu
4 spoon Water
1 spoon Oil, peanut
1 spoon Alcohol, Dessert wine
0.5 teaspoons Sugar, white
2 spoons Koruzna moka, whole grain, white
675 g Meat, beef, fillet - lung roast
4 spoon Oil, peanut
1 pod Garlic, fresh

Recipes

Marinated Chicken Thighs

Oven-baked marinated chicken thighs with vegetables. So simple and easy, you cant go wrong.

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

6 pieces Meat, chicken, thighs
1 teaspoon Salt, table
0.5 dl Oil, olive
0.5 bouquet Parsley, fresh
3 pieces Onion, raw
4 pods Garlic, fresh
1 dl Alcohol, Wine, White
6 cl Tomato, red

Steps

Rinse the chicken thighs under running water and dry them with a paper towel. Rub them with salt and place them in a bowl. Pour olive oil over them. Rinse the parsley, shake it dry, and chop it finely. Sprinkle it over the thighs. Mix everything well with your hands. Transfer the marinated thighs to a deep baking dish.

Recipes

Marinated Chicken with Paprika and Nuts

Marinated chicken ensures the juiciness of the dish, while Indian nuts and quickly sautéed vegetables add freshness and crunch. Ginger and chili provide a spicy flavor.

Details

Preparation Time: 72 minutes
Cooking Time: 13 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

Marinade

1 teaspoon Ginger, fresh
2 spoons Soy sauce, shoyu, less salt
1.5 spoons Vinegar, distilled
400 g Meat, chicken, breasts
1 piece Bell pepper, green, fresh

Recipes

Marinated Lamb Chops

The front section of parried lamb ribs usually includes seven to nine ribs. We marinate the whole piece and grill it, then cut it into individual chops and serve it with a choice of vegetables. Absolutely enticing!

Details

Preparation Time: 130 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

700 g Meat, lamb, back
1 twig Rosemary, fresh
1 piece Onion, raw
3 spoons Oil, olive

Recipes

Marinated Lamb Ribs

Do you have a basil plant at home? Then you can work wonders! A fragrant marinade in which you soak lamb ribs … how does that sound?

Details

Preparation Time: 70 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1 handful Basil, fresh
5 twig Parsley, fresh
8 pods Garlic, fresh
2 piece Lemon, fresh, without shell
2 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Marinated Lamb Roast

An unusual combination of ingredients and flavors for very special occasions. The meat will be so good that everyone will be licking their fingers for a long time.

Details

Preparation Time: 20 minutes
Cooking Time: 55 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Meat, lamb, fillet
4 pieces Pomegranate
2 pod Garlic, fresh
0.5 teaspoons Salt, table
1 teaspoon Spices, cinnamon, ground
2 teaspoons Spices, cumin, seeds

Recipes

Marinated Pheasant

Marinated pheasant will delight even the biggest skeptics.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

Marinade

5 pods Garlic, fresh
2 piece Onion, raw
1 teaspoon Rosemary, fresh
1 piece Spices, bay (leaves)
0.5 teaspoons Spices, pepper, black
1 dl Alcohol, Wine, White
1.2 kg Game meat, pheasant
2 pinch Salt, table
0.5 cups Wheat flour, white, multi-purpose
2 spoons Butter, unsalted

Recipes

Marinated Pork Chops

Grilled pork chops in an excellent spicy marinade will liven up any party or picnic.

Details

Preparation Time: 190 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 8

Ingredients

8 pieces Meat, pork, ribs
2 spoons Oil, olive

marinada

2 spoons Mustard
4 spoon Mustard
6 spoon Honey
4 spoon Worcestershire sauce
4 spoon Soy sauce, shoyu

Steps

Wash the meat and dry it well. In a shallow bowl, mix together all the ingredients for the marinade and place the chops in it. Use a brush (or hands) to coat them well on all sides. Cover the bowl and refrigerate for 3 hours.

Recipes

Marinated Pork Shoulder

Perfect for any big celebration or Sunday lunch. Let the taste of good home cooking entice you.

Details

Preparation Time: 180 minutes
Cooking Time: 115 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1.5 kg Meat, pork, loaf
0.5 teaspoons Salt, table
1 dl Honey

marinada

2 pinch Spices, pepper, black
1 twig Rosemary, fresh
1 spoon Spices, cumin, seeds
1 teaspoon Spices, mustard seeds, ground
1 dl Oil, olive

Recipes

Marinated Roast Beef with Coffee Sauce

A special meal for special occasions…

Details

Preparation Time: 30 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1 kg Meat, beef, shoulder
120 ml Coffee, espresso
3 spoons Syrup, corn
50 ml Worcestershire sauce
3 spoons Ketchup
4 spoon Sugar, brown
4 spoon Butter, unsalted
2 pinch Salt, table
1 pinch Spices, pepper, black
4 spoon Oil, olive
400 g Carrot, fresh
2 teaspoons Parsley, fresh

Recipes

Maros Lamb with Apricots and Almonds

If you enjoy lamb, you will definitely like this dish. How could you not, as it contains only good things.

Details

Preparation Time: 15 minutes
Cooking Time: 100 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, olive
700 g Meat, lamb, back
1 piece Onion, raw
3 pods Garlic, fresh
pieces Juice, orange
pieces Orange, shell
1 piece Spices, cinnamon, ground
1 teaspoon Honey
0.5 teaspoons Salt, table

Recipes

Mashed Potatoes with Kale and Sausage

A dish that warms us up on cold autumn and gray winter days. The preparation is very simple. The Dutch prepare it with a special sausage called "rookworst," but for our taste, any other type of sausage will also be good enough.

Details

Preparation Time: 15 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

600 g Okra
1 kg Potatoes, white
6 pieces Sausage, chorizo

Recipes

Meat and Sauerkraut Pie

If you dont feel like making a flaky dough, you can also use store-bought dough, but make sure it doesnt contain sugar. You can also omit the dough if you prefer, as the combination of sauerkraut, ground meat, and a juicy cream sauce is the main highlight of this delicious homemade dish. In both cases, we recommend serving it with a bowl of salad on the side.

Details

Preparation Time: 80 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

Dough

200 g Flour, Whole wheat

Recipes

Meat and Vegetable Triangles

Because they are quick to prepare, they are ideal for those moments when we expect a larger number of guests but dont have time to create something more complicated! Treat yourself to meat and vegetable triangles!

Details

Preparation Time: 25 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

500 g Dough, puff
400 g Meat, beef, ground
1 piece Onion, raw
1 piece Carrot, fresh

Recipes

Meat Burek

Crispy baked phyllo dough with a meat filling will awaken memories of long hot afternoons and good rest.

Details

Preparation Time: 30 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

350 g Dough, wonton
500 g Meat, beef, ground
1 piece Onion, raw
1 pinch Salt, table
1 pinch Spices, pepper, black
40 g Butter, unsalted
1 dl Oil, plant, sunflower

Steps

Peel, wash, and finely chop the onion. Melt 20 g of butter in a pan, add the onion, and sauté for five minutes until it slightly yellows and becomes fragrant. Add the ground meat to the onion, season with salt and pepper. Cook it together with the onion until the meat is evenly browned on all sides. Then remove the meat from the heat.

Recipes

Meat Cannelloni

Cannelloni are small pasta tubes filled with a meat or vegetable stuffing. In cannelloni, Italian spices (oregano, sage, or marjoram), tomatoes, and garlic must not be missing.

Details

Preparation Time: 100 minutes
Cooking Time: 30 minutes
Difficulty: 3
Spiciness: 0
Number of Servings: 4

Ingredients

coating

25 g Butter, unsalted

dough

300 g Flour, Whole wheat
3 pieces Egg, fresh
3 spoons Water
1 pinch Salt, table
1 teaspoon Oil, olive

Recipes

Meat Fondue

Fondue is not just a meal, but a complete social event. Guests sit around a table where small bowls of meat, sauces, and side dishes are beautifully arranged. Distribute the skewers and the fun can begin!

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

1 kg Meat, beef, fillet - lung roast
1 pod Garlic, fresh
pieces Oil, vegetable oil, canola

Recipes

Meat from Broth in Sauce

A great idea on how to turn beef from broth into a delicious sauce. Youll need well-known ingredients, and you can serve it with various side dishes or turn it into a shepherds pie.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, beef, flam
1 piece Onion, raw
2 piece Carrot, fresh
1 piece Green, raw
1 pod Garlic, fresh

Recipes

Meat Lasagna

This juicy specialty has been one of the most well-known and popular Italian dishes for many years.

Details

Preparation Time: 30 minutes
Cooking Time: 110 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Béchamel

50 g Butter, unsalted
50 g Wheat flour, white, multi-purpose
0.5 l Milk, whole milk
1 pinch Salt, table
1 pinch Spices, pepper, black
1 pinch Spices, nutmeg, ground

Filling

300 g Meat, beef, ground

Recipes

Meat Mummies

A savory recipe for all Halloween lovers. You can prepare the meatballs quickly, you just need a bit of skill in mummifying. The decorative eyes are sweet, so you can crunch them as a dessert. Alternatively, you can make eyes from cheese and, for example, pieces of black olive.

Details

Preparation Time: 30 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, beef, ground

Recipes

Meat Pie

Enjoy it for lunch or dinner with a bowl of salad, or cut it into small pieces and serve as a snack at a party, picnic, while watching a movie or a football match…

Details

Preparation Time: 15 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

Filling

700 g Meat, beef, ground
2 spoons Oil, vegetable oil, canola
1 piece Onion, raw
2 pod Garlic, fresh

Recipes

Meat Pie with Potatoes

The meat pie is very juicy and so delicious that you will fall in love with it at the first bite. The preparation wont take much time either, as we use store-bought phyllo dough and fill it with a mixture of ground beef, onions, and potatoes. A tasty sauce made from yogurt, oil, eggs, and mineral water ensures juiciness.

Details

Preparation Time: 15 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Dressing

2 piece Egg, fresh

Recipes

Meat Ravioli

Heartwarming Italian pasta filled with delicious meat.

Details

Preparation Time: 30 minutes
Cooking Time: 15 minutes
Difficulty: 3
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Dough, puff
300 g Meat, pork, ground
20 g Butter, unsalted
2 piece Egg, egg yolk, fresh
2 spoons Cheese, Parmesan, grated
1 handful Breadcrumbs, dried

Steps

Melt butter in a pan and sauté the ground meat until evenly browned on all sides. Add a handful of breadcrumbs and mix for another ten minutes. If the mixture is too dry, you can add a little water. Remove the cooked mixture from the heat and let it cool. Once cooled, mix in two egg yolks and two tablespoons of grated Parmesan cheese. Mix thoroughly.

Recipes

Meat Roll with Cheese

Spice up your lunch with a meat roll flavored with mozzarella and parmesan!

Details

Preparation Time: 20 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 piece Egg, fresh
500 g Meat, beef, ground
3 spoons Breadcrumbs, dried
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black
200 g Cheese, mozzarella
2 spoons Cheese, Parmesan, grated
2 spoons Oil, vegetable oil, canola

Steps

Prepare a large bowl, crack an egg into it, and whisk it well with a hand whisk. Add the ground meat and breadcrumbs. Season with salt and pepper to taste, and with wet hands, knead the mixture until the ingredients are well combined. In a separate bowl, grate the mozzarella, add parmesan, and mix both cheeses well.

Recipes

Meat Roll with Egg and Bell Pepper

An excellent meat roast, suitable for Sunday lunch and also for more festive occasions.

Details

Preparation Time: 15 minutes
Cooking Time: 80 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, beef, ground
1 teaspoon Spices, mayonnaise, dried
pieces Salt, table
2 pod Garlic, fresh
1 handful Breadcrumbs, dried
3 pieces Egg, fresh
1 spoon Mustard
50 g Meat, pork, smoked ham
50 g Meat, pork, smoked bacon

Recipes

Meat Skewers with Chili and Peanuts

Why not surprise your guests at a picnic or party with some spicy skewers?

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

650 g Meat, beef, thigh
5 pieces Chili peppers, red chili, fresh
200 g Peanuts, roasted in oil, unsalted
1 dl Oil, peanut
1 twig Rosemary, fresh
0.5 teaspoons Spices, paprika
1 piece Lime, fresh
1 spoon Sugar, brown

Recipes

Meat Spring Rolls

Spring rolls probably dont need much introduction. Youve likely already tried them in a Chinese restaurant. Next time you crave them, you wont need to go out to a restaurant—you can make them right at home. With the help of our recipe, of course.

Details

Preparation Time: 40 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 12

Ingredients

5 pieces Mushrooms, shiitake, dried
1 spoon Ginger, fresh

Recipes

Meat-Truffle Spread on a Bed of Spinach

Prepare it only for very special occasions!

Details

Preparation Time: 30 minutes
Cooking Time: 5 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

20 dag Meat, beef, fillet - lung roast
45 g Mushrooms, mauve
pieces Oil, olive
0.5 teaspoons Spices, paprika
pieces Oil, olive
50 dag Spinach, raw
10 g Pine nuts
2 pinch Salt, table
1 pinch Spices, pepper, black
pieces Bread, wheat

Steps

Wash the meat and dry it thoroughly. Remove any skin and sinew from the meat. Cut it into pieces and grind it finely two (or three) times. Gradually add black truffle paste and flavored olive oil. In a small bowl, mix paprika with a little olive oil. Add the mixture to the ground meat. Season with salt and pepper to taste. Knead everything well so that all the ingredients are thoroughly combined.

Recipes

Meatballs

A popular family dish where children can also help.

Details

Preparation Time: 30 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

200 g Bread, wheat
1 dl Milk, whole milk
25 g Butter, unsalted
120 g Onion, raw
3 pods Garlic, fresh
3 twigs Parsley, fresh
250 g Meat, beef, ground
250 g Meat, pork, ground
1 piece Egg, fresh
0.75 teaspoons Salt, table

Recipes

Meatballs in Cream Sauce

Heartwarming and delicious small meatballs, swimming in a creamy sauce, will make for an excellent lunch.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 twig Parsley, fresh
400 g Meat, beef, ground
60 g Salami, Mortadella (beef and pork)
2 piece Egg, fresh
2 spoons Wheat flour, white, multi-purpose
50 g Cheese, Parmesan, grated
1 l Soup base, chicken, cube

Recipes

Meatballs in Creamy Tomato Sauce

One of those dishes that children will happily eat. You wont have much work with the preparation either, so meatballs in creamy tomato sauce are an excellent choice for a tasty family lunch or dinner during the week. You can also prepare the dish in advance or freeze it.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 slices Bread, wheat

Recipes

Meatballs in Mustard Sauce

An excellent idea for a quick and simple lunch or dinner during the week. The mustard sauce elevates this dish to a new level.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Meatballs

500 g Meat, beef, ground
2 spoons Breadcrumbs, dried
0.5 piece Onion, raw
1 pod Garlic, fresh
0.5 teaspoons Salt, table
0.25 teaspoons Spices, pepper, black
1 piece Egg, fresh

Recipes

Meatballs in Natural Sauce

When were short on time, we can still whip up a delicious meal in just half an hour. Heres a recipe for meatballs in a sauce that can be served with a variety of side dishes, and its sure to please all family members.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 piece Onion, raw
2 pod Garlic, fresh

Recipes

Meatballs in Tomato Sauce

A very simple yet exceptionally tasty dish with tender meatballs, perfect as a main course served with pasta, bread, or potatoes.

Details

Preparation Time: 20 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

Meatballs

500 g Meat, beef, ground
1 spoon Oil, olive
1 piece Onion, raw
60 g Rice, white, long grain, cooked
2 pod Garlic, fresh
1 piece Egg, fresh
1 teaspoon Spices, mayonnaise, dried

Recipes

Meatballs in Tomato Sauce with Beans

An excellent dish that doesnt need a side. Its best served with homemade bread. Believe me, youll need it because youll be wiping your plates clean to the last drop.

Details

Preparation Time: 15 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

4.5 spoons Oil, olive
1 piece Onion, raw
2 piece Carrot, fresh
1 piece Bell pepper, red, fresh
4 pods Garlic, fresh

Recipes

Meatballs in Two Sauces

Meatballs immersed in tomato sauce, béchamel, and cheese. Fresh parsley adds the finishing touch.

Details

Preparation Time: 30 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

Balls

800 g Meat, beef, ground
1 piece Onion, raw
1 piece Egg, fresh
2 pod Garlic, fresh
1 teaspoon Spices, mayonnaise, dried
1 teaspoon Spices, thyme, dried
1 bouquet Parsley, fresh
1 teaspoon Butter, unsalted
0.5 teaspoons Salt, table

Recipes

Meatballs in White Sauce with Capers

Königsberger Klopse, a very popular German dish, are meatballs usually served with boiled potatoes. Since the meatballs are not baked but cooked in a broth, they are very tender and melt in your mouth. Combined with a flavorful sauce with capers, they become an excellent dish that will surely be on your menu more often.

Details

Preparation Time: 20 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Meatballs

1 spoon Oil, vegetable oil, canola

Recipes

Meatballs with Cheese

Excellent meatballs with a delightful surprise inside. They are best straight out of the oven when the cheese is melted and almost spills onto the plate when you cut into the meatball…

Details

Preparation Time: 25 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, pork, ground
1 piece Onion, raw
2 pod Garlic, fresh
4 twig Parsley, fresh
0.75 teaspoons Salt, table

Recipes

Meatballs with Egg in Tomato Sauce

If you like meatballs, you will also love these meatballs with egg. This dish is suitable for any day of the week, and the large meatballs will delight even the youngest family members.

Details

Preparation Time: 20 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, vegetable oil, canola
2 piece Onion, raw
150 g Tomato, concentrate
800 g Tomato, pieces - can

Recipes

Meatballs with Mozzarella in Tomato Sauce

Meatballs in tomato sauce can be enjoyed for lunch or dinner. Serve with rice, potatoes, or pasta as a side.

Details

Preparation Time: 25 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, olive
1 slice Bread, wheat
2 spoons Milk, whole milk
600 g Meat, beef, ground
4 pods Garlic, fresh
1 piece Egg, fresh
12 pieces Cheese, mozzarella
600 g Tomato, pieces - can

Recipes

Meatballs with Pineapple Glaze

To give meatballs a slightly different flavor, prepare them with a fruit glaze. Along with various sauces, they can be served as a snack at parties.

Details

Preparation Time: 15 minutes
Cooking Time: 66 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

glazura

225 ml Pineapple juice
110 ml Vinegar, apple
110 g Sugar, brown
1 spoon Tomato, concentrate
2 teaspoons Spices, mustard seeds, ground
1 teaspoon Koruzni škrob

Recipes

Meatballs with Prosciutto

Delightful meatballs wrapped in slices of prosciutto and seasoned with rosemary sprigs. They can be served as a side dish or as a main course. Your guests will surely love them!

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

350 g Meat, beef, ground
1 piece Onion, raw
1 piece Egg, fresh
1 pod Garlic, fresh
1 piece Carrot, fresh

Recipes

Meatloaf

Bavarians, who adore this dish, call it Leberkäse (liver cheese). Interestingly, it contains neither liver nor cheese…

Details

Preparation Time: 40 minutes
Cooking Time: 150 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 12

Ingredients

340 g Meat, beef, dried beef
680 g Meat, pork, ground
120 g Lard
1.5 cups Water
0.75 cups Milk, whole milk
1.5 teaspoons Salt, table
0.5 teaspoons Spices, pepper, white
0.5 teaspoons Lemon zest, fresh

Recipes

Meatloaf with Ginger

A meatloaf that is truly something special. It is distinguished by its wonderful flavor and simple preparation. Yum!

Details

Preparation Time: 15 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

725 g Meat, beef, ground
1 piece Onion, raw
2 piece Egg, fresh
170 g Breadcrumbs, dried
185 ml Milk, whole milk
1 teaspoon Salt, table
0.25 teaspoons Spices, pepper, black
1 teaspoon Spices, ginger, ground

Recipes

Meatloaf with Herbs

Prepare the meatloaf for lunch and serve it with potatoes and a bowl of salad. The next day, use any leftovers to make delicious sandwiches. Enjoy!

Details

Preparation Time: 12 minutes
Cooking Time: 70 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

75 g Bread, wheat
5 spoon Milk, whole milk
1.5 spoons Oil, vegetable oil, canola
1 piece Onion, raw
2 pod Garlic, fresh
400 g Meat, beef, ground

Recipes

Meatloaf with Mushrooms

Add sautéed mushrooms to ground meat. Shape into a loaf, wrap in aluminum foil, and bake in the oven. A simple and delicious Saturday lunch.

Details

Preparation Time: 15 minutes
Cooking Time: 68 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, beef, ground
4 spoon Oil, olive
1 piece Onion, raw
200 g Mushrooms, mushrooms, fresh
2 piece Egg, fresh
1 bouquet Parsley, fresh
6 spoon Breadcrumbs, dried

Recipes

Meatloaf with Tomato Sauce

This delicious meatloaf will surely please everyone! The best part is that it tastes even better when reheated, so its perfectly fine if there are leftovers for the next day.

Details

Preparation Time: 25 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 5

Ingredients

900 g Meat, veal, ground
160 g Breadcrumbs, dried
1 piece Egg, fresh
80 g Carrot, fresh
2 dl Tomato sauce, without salt

Recipes

Meatloaf with Vegetables

To spice up the flavor, mushrooms, bell peppers, and white beans are used. Give it a try, you wont regret it!

Details

Preparation Time: 20 minutes
Cooking Time: 75 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

2 spoons Oil, olive
1 piece Onion, raw
0.5 teaspoons Spices, thyme, dried
0.5 teaspoons Spices, paprika
0.75 teaspoons Salt, table
0.5 teaspoons Spices, pepper, black
300 g Mushrooms, mushrooms, fresh

Recipes

Mediterranean Chicken Breasts

Chicken breasts enhanced with typical Mediterranean spices and fresh mozzarella!

Details

Preparation Time: 8 minutes
Cooking Time: 21 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 pod Garlic, fresh
1 piece Onion, raw
600 g Meat, chicken, breasts
1 piece Tomato, red
12 slice Cheese, mozzarella
0.5 bouquet Basil, fresh
12 pieces Tomato, red
0.5 cans Olives, black, in brine
4 spoon Oil, olive
0.25 teaspoons Salt, table

Recipes

Mediterranean Chicken Meatballs with Yogurt Sauce

Chicken meatballs with sun-dried tomatoes, garlic, basil, and oregano. Prepare the mixture using a food processor or blender. The preparation is quick, and while the meatballs are baking, you can calmly mix the sauce. Watch the preparation of the meatballs and sauce in the video below.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Balls

500 g Meat, chicken, breasts

Recipes

Mediterranean Roasted Chicken

If you are a fan of Mediterranean cuisine and enjoy the flavors of citrus, olives, and rosemary, you will surely love what we have prepared for you.

Details

Preparation Time: 15 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 5

Ingredients

1 kg Meat, chicken, thighs
1 teaspoon Salt, table
0.5 teaspoons Spices, paprika
2 piece Lemon, fresh, without shell
4 twig Rosemary, fresh
0.5 dl Oil, olive

Recipes

Mega Burger

A burger that will make your eyes pop. We present you a calorie bomb that only those with the biggest appetite can handle.

Details

Preparation Time: 20 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 1

Ingredients

150 g Bread, wheat
2 piece Meat, pork, ground
2 piece Salad, ice
8 slice Tomato, red
1 piece Onion, raw
4 slice Cheese, edamame
2 spoons Mayonnaise
1 spoon Parsley, fresh

Recipes

Mexican Chicken Stew

Quickly prepared, mildly spicy chicken stew, enriched with sour cream and salted cheese.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

pieces Oil, vegetable oil, canola
2.5 spoons Oil, vegetable oil, canola
2 piece Onion, raw
500 g Meat, chicken, breasts
4 pods Garlic, fresh
3 spoons Tomato, concentrate
1 can Tomato, pieces - can
3 pieces Chili peppers, red chili, in brine

Recipes

Mexican Lemon Pork Chops

Pork chops marinated in citrus will liven up any guest with their flavor. The preparation is simple, so you wont waste time or nerves.

Details

Preparation Time: 190 minutes
Cooking Time: 14 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, pork, ribs
2 piece Lemon, fresh, without shell
1 piece Orange, fresh
10 twig Coriander, leaves, fresh
10 twig Parsley, fresh
1 teaspoon Spices, cumin, seeds

Recipes

Mexican Rice

A simple everyday dish that requires just one pot, a bit of fresh and frozen vegetables, rice, broth, and ground meat. If you dont like spicy food, use a sweet pepper instead of chili, and you can also replace the broth with water if desired.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

2 spoons Oil, olive
1 piece Onion, raw

Recipes

Mexican-Style Braised Beef with Polenta

Since the beef is braised for a long time in a spicy sauce, it becomes so tender that you wont need a knife to cut it. We serve this dish with creamy polenta, which adds a touch of sweetness and provides a nice contrast to the spicy and rich sauce.

Details

Preparation Time: 15 minutes
Cooking Time: 120 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

6 pieces Chili peppers, red chili, dried

Recipes

Millet Porridge with Chicken and Mushrooms from One Pot

If we have risotto, then we could also have milletotto, which could be the name for this simple and tasty savory dish.

Details

Preparation Time: 10 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive
500 g Meat, chicken, thighs
pieces Salt, table
1 spoon Butter, salted
1 piece Onion, raw
250 g Mushrooms, mushrooms, fresh
200 g Millet, raw
2 pod Garlic, fresh

Recipes

Mini Chicken Fillets with Colorful Spring Vegetables

We present to you spring on a plate, which can become your summer culinary trump card. Pull it out when youre in a hurry or dont feel like spending a lot of time at the stove. For seasonal, fresh, and preferably organic ingredients, head to the nearest market or pick them from your own garden. To make the meal even healthier and more flavorful, choose pasture-raised and organic chicken, as it contains more omega-3 fatty acids, conjugated linoleic acid, and antioxidants.

Recipes

Mini Italian Meatballs

As is typical for many Italian dishes, we will also need fresh herbs and Parmesan to prepare the meatballs.

Details

Preparation Time: 20 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Meatballs

110 g Meat, beef, ground
110 g Meat, veal, ground
110 g Meat, pork, ground
30 g Breadcrumbs, dried
2 twigs Parsley, fresh
2 twigs Basil, fresh
1 twig Rosemary, fresh
2 spoons Cheese, Parmesan, grated

Recipes

Mini Tramezzini

Tramezzini are delicate Italian sandwiches typically served in upscale cafes and bars. This time, prepare them in your own kitchen.

Details

Preparation Time: 15 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

8 slice Bread, wheat
16 slice Dry salami, pork
2 handfuls Alfalfa sprouts

Steps

Stack the bread for tramezzini in a pile and, using a sharp knife, cut it into quarters in two motions. Fold a slice of dry salami in half and place it on one bread slice. Place another slice of bread on top of the salami, add a small pile of sprouts, and secure with toothpicks. Repeat the process until all ingredients are used.

Nutrition Information (Per 100g)

Calories: 265.83 kcal
Fat: 2.92 g
- Saturated Fat: 0 g
Carbohydrates: 46.67 g
- Sugars: 5 g
Protein: 10 g
Fiber: 2.92 g

Advice

You can layer various ingredients on the bread slices as desired: cheeses, cold cuts, vegetables,… You can also get creative with decorations (radishes, herbs,…).

Recipes

Mititei

Delicious, Excellent, Trendy And Such A Unique Idea …

Details

Preparation Time: 140 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

200 g Meat, pork, shoulder
200 g Meat, beef, shoulder
200 g Meat, lamb, loaf
2 pod Garlic, fresh
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, black
0.5 teaspoons Spices, cumin, seeds
0.5 teaspoons Spices, thyme, dried
0.5 teaspoons Spices, coriander - seeds

Recipes

Mollete

Mollete is a Spanish round bread, served slightly toasted with olive oil and crushed garlic. The Mexicans borrowed the name and made the dish their own.

Details

Preparation Time: 15 minutes
Cooking Time: 7 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 2

Ingredients

250 g Bread, wheat
110 g Beans, grains, cooked
100 g Dry salami, paprika
30 g Cheese, Gouda
1 piece Onion, raw
1 piece Chili peppers, red chili, fresh

Recipes

Mongolian Beef

A quick, simple, and very tasty Asian dish made with tender beef, coated in a slightly sweet and salty sauce. Serve it with steamed rice and steamed or sautéed vegetables for a complete meal that everyone will love!

Details

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, beef, thigh
3 spoons Koruzni škrob
3 spoons Oil, vegetable oil, canola

Recipes

Mongolian Chicken

A perfect Asian recipe. If desired, you can replace the chicken with beef; the key is that the sauce is sweet, salty, and spicy.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

3 pieces Meat, chicken, breasts
0.5 cups Koruzni škrob
2 dl Oil, vegetable oil, canola
2 pod Garlic, fresh
1 piece Onion, raw
2 piece Onion, young
1 teaspoon Salt, table

Recipes

Moroccan Chicken with Apricots and Almonds

Moroccan cuisine is characterized by strong spices and somewhat unusual combinations. For example, they often combine meat with fresh or dried fruits and nuts, and dishes are prepared in a pot called a tagine. If you have this pot, you can prepare the dish in it; otherwise, use a large pot with a thick bottom.

Details

Preparation Time: 7 minutes
Cooking Time: 80 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

3 spoons Oil, olive

Recipes

Moroccan Meatballs

Step into the world of intoxicating Moroccan aromas and unique flavors that will be conjured in your mouth by Moroccan meatballs. Serve them with couscous and a spicy tomato sauce, and let your mind drift to the land of the setting sun.

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

500 g Meat, ground turkey
1 teaspoon Spices, chili powder

Recipes

Moroccan Meatballs in Tomato Sauce

A meat dish full of aromatic spices and fresh herbs, it pairs excellently with numerous side dishes. If youre on a diet and avoiding carbohydrates, prepare cauliflower "rice" on the side, otherwise, you can opt for classic sides like cooked rice, pasta, couscous, polenta, or mashed potatoes.

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 spoon Oil, olive
0.5 piece Onion, raw

Recipes

Moroccan-Style Chicken

In Morocco, this dish is prepared in a special pot called a tajine (tagine). It is a clay pot with a cone-shaped lid. Chicken prepared in it is juicy, tender, and full of flavor.

Details

Preparation Time: 75 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

2 teaspoons Spices, paprika
1 teaspoon Spices, cumin, seeds
1 teaspoon Spices, ginger, ground
1 teaspoon Spices, turmeric, ground

Recipes

Moussaka with Sauerkraut, Potatoes, and Meat

If you want to create something new and different with sauerkraut, this moussaka is an excellent choice. The dish is simply delicious, and you don’t need complicated ingredients to prepare it. The ingredients you usually have in your fridge or pantry will suffice: a jar of sauerkraut, ground meat, potatoes, an egg, and a little milk and cream.

Details

Preparation Time: 25 minutes
Cooking Time: 90 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

2 teaspoons Oil, vegetable oil, canola

Recipes

Mushroom and Crispy Bacon Burger

A classic yet very different burger, where the meat patty is complemented by melted cheese, and instead of vegetables, weve added mushrooms fried in bacon.

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Bread, wheat
8 slice Cheese, groats
600 g Meat, beef, ground
0.5 spoons Oil, olive
100 g Meat, pork, smoked bacon
2 pod Garlic, fresh

Recipes

Neck Meat and Roasted Vegetables

Neck meat with vegetables prepared in the oven is an excellent dish for days when you simply dont feel like cooking. The oven will do most of the work for you, which means youll have more than enough time to prepare a delicious dessert as well. Since the oven will already be in use, a great choice would be a juicy apple pastry with pudding that doesnt need baking, just cooking.

Recipes

Neck Meat with Sour Turnip and Baked Mashed Potatoes

Prepare neck meat and sour turnip in a sauce, top it with rich mashed potatoes, and youll get a delicious and healthy shepherds pie. An excellent dish for cold winter days.

Details

Preparation Time: 15 minutes
Cooking Time: 65 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, pork, neck
pieces Salt, table
pieces Oil, vegetable oil, canola
1 piece Onion, raw
3 pods Garlic, fresh

Recipes

New Orleans Red Beans and Rice with Sausage

The legend of jazz and lover of Creole cuisine Louis Armstrong signed off with "Red beans and ricely yours …"

Details

Preparation Time: 15 minutes
Cooking Time: 240 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 8

Ingredients

450 g Beans, grains
1 piece Onion, raw
100 g Bell pepper, green, fresh
100 g Green, raw
3 spoons Oil, plant, sunflower
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, red or cayenne

Recipes

Niški Vampires

This time, treat yourself to vampires seasoned with plenty of excellent spices and herbs. Enjoy your meal!

Details

Preparation Time: 7 minutes
Cooking Time: 130 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

750 g Meat, beef, vamp
150 g Meat, pork, smoked bacon
1 piece Onion, raw
2 piece Thyme, fresh
2 twigs Spices, thyme, dried
2 twigs Parsley, fresh
1 piece Spices, bay (leaves)
1 pod Garlic, fresh

Recipes

Noodle Bowl with Vegetables and Roasted Chicken

A bowl full of great flavors and healthy ingredients. A quick and easy dish to prepare, perfect for lunch or dinner.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

400 g Meat, chicken, breasts
200 g Pasta, Rice noodles
0.5 piece Bell pepper, red, fresh
1 piece Small pumpkins
2 piece Carrot, fresh
pieces Leek
pieces Cabbage, Chinese (pe-tsai), fresh

Recipes

One-Pot Beef Stew with Vegetables and Beer

Do you like beer? In this form, youll surely enjoy it, even if its not your favorite drink. This recipe uses dark beer, which gives the dish a particularly interesting flavor.

Details

Preparation Time: 15 minutes
Cooking Time: 180 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, beef, side
1 piece Onion, raw
4 pods Garlic, fresh
3 pieces Carrot, fresh
250 g Turnip
2 spoons Oil, vegetable oil, canola

Recipes

One-Pot Dish with Meatballs

Everyone in the family will enjoy these tender meatballs, and youll especially appreciate the fact that preparing this dish wont dirty many dishes. This one-pot meal is suitable for lunch or dinner, and you can serve it with bread or soft milk buns.

Details

Preparation Time: 15 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Meatballs

500 g Meat, beef, ground
1 piece Onion, raw

Recipes

One-Pot Dish with Rice and Ground Meat

A delicious spoonful dish that will warm you up on cold days.

Details

Preparation Time: 5 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, plant, sunflower
1 piece Onion, raw
250 g Meat, beef, ground
2 spoons Tomato, concentrate
2 pod Garlic, fresh
0.5 piece Bell pepper, yellow, fresh
2 piece Carrot, fresh
1 l Water
pieces Spices, bay (leaves)
pieces Salt, table

Recipes

One-Pot Dish with Vegetables, Turkey, and Cream

A tasty and nutritious spoon dish suitable for all seasons.

Details

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

2 spoons Oil, vegetable oil, canola
1 piece Onion, raw
1 piece Green, raw
200 g Carrot, fresh
500 g Meat, turkey, loaf
3 pieces Potatoes, white
1 piece Spices, bay (leaves)
800 ml Soup base, chicken, cube
2 piece Small pumpkins

Recipes

Orecchiette with Sausage and Leek

Pasta with sautéed sausage pieces and leeks is a great idea for a quick meal. We recommend using orecchiette for this recipe, but you can also use farfalle, penne, or macaroni if desired.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Pasta, Macaroni
2.5 spoons Oil, olive
350 g Carniolan sausage
2 spoons Butter, unsalted
1 piece Leek

Recipes

Osso buco

Osso buco (also ossobuco) means "bone with a hole." It refers to the hole in the bone of a veal shank, which contains marrow. The popular dish of the same name is prepared from cross-cut veal shanks with bone and marrow, which are roasted and braised in the oven with a vegetable sauce.

Details

Preparation Time: 15 minutes
Cooking Time: 90 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1.2 kg Meat, veal, loaf

Recipes

Osso Buco in Sauce

Osso buco, or thick slices of veal/beef shank, slowly cooked or braised in a sauce, is a delicacy like no other. However, you should know that this dish cannot be rushed, as the meat needs time to tenderize and become very soft and juicy. The sauce is the cherry on top, so delicious that you’ll regret every drop left on the plate. This dish can be served with various sides, but the most popular are polenta, mashed potatoes, and homemade pasta or gnocchi.

Recipes

Osso buco with Celeriac

An excellent dish with an Italian touch. In Italy, osso buco (also ossobuco) refers to both a specific cut of meat (veal shank) and a well-known stew made with sliced veal shanks. The shanks are always cut into round slices with the marrow bone, which are called ossi buchi. The best ones come from the veal thigh. And since the dish is usually prepared with stewed vegetables, this time we decided to combine onion, garlic, and celeriac.

Recipes

Oven-Baked Chicken Breasts with Cheese Sauce

An excellent dish that can be served with numerous side dishes: dumplings, potatoes, polenta, rice, or pasta. Dont forget a piece of bread to wipe the plate clean of every last drop.

Details

Preparation Time: 10 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

2 spoons Oil, vegetable oil, canola
pieces Meat, chicken, breasts
60 g Butter, unsalted
50 g Wheat flour, white, multi-purpose

Recipes

Oven-Baked Chicken with Fennel

Oven-baked dishes are an excellent choice for moments when we invite a larger number of people for lunch or dinner. If we add some vegetables to the baking dish along with the meat, we also take care of the vegetable side dish, and we have just enough time to set the table and prepare a good dessert.

Details

Preparation Time: 10 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

900 g Meat, chicken, thighs

Recipes

Oven-Baked Meatballs with Potatoes

A delicious dish where most of the work will be done by the oven instead of you. This will give you more than enough time to prepare a bowl of salad or a refreshing creamy sauce to serve with the baked meatballs and potatoes.

Details

Preparation Time: 15 minutes
Cooking Time: 70 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Baked potatoes

1 kg Potatoes, white
pieces Salt, table

Recipes

Oven-Baked Pork Neck with Potatoes

A delicious (Sunday) lunch from the oven, which gives you enough time to get other things done while its cooking.

Details

Preparation Time: 10 minutes
Cooking Time: 98 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, pork, neck
5 pieces Potatoes, white
4 pods Garlic, fresh
2 twigs Rosemary, fresh
pieces Oil, vegetable oil, canola
pieces Salt, table

Steps

If necessary, rinse the meat under running water and dry it well with paper towels. Season each piece on both sides with pepper and salt.

Recipes

Oven-Baked Ribeye Steak

A ribeye steak is a thicker cut taken from a well-trimmed roast beef. It is usually cooked in a well-heated pan or on the grill, but this time we will prepare it in the oven. Are you curious how?

Details

Preparation Time: 65 minutes
Cooking Time: 6 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Meat, beef, ribs
4 pinch Salt, table
3 pinch Spices, pepper, black

Recipes

Oven-Roasted Pork with Sauce

A delicious meat dish from the oven, which pairs well with numerous side dishes. On weekends, when you usually have more time for cooking, prepare gnocchi or dumplings alongside, while during the week, pasta or rice are also excellent choices.

Details

Preparation Time: 10 minutes
Cooking Time: 95 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive
1 kg Meat, pork, neck
1 piece Onion, raw

Recipes

Oxtail Goulash

This is a very old dish that was prepared in the past when people didnt want to waste any part of the meat. Oxtail is a very tough meat, but when prepared in a goulash, it becomes tender and juicy.

Details

Preparation Time: 15 minutes
Cooking Time: 330 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 6

Ingredients

900 g Meat, beef, ribs
13 spoon Oil, olive
1 piece Onion, raw

Recipes

Paella with Chicken and Chorizo

Paella is a famous Spanish dish known worldwide. The main ingredient is rice, to which various additions such as different meats, sausages, seafood, fish, vegetables, and of course spices are added. This time, we present you with an exceptionally tasty combination of chicken, spicy sausage, beans, and peppers.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive

Recipes

Paella with Chicken and Shrimp

Paella (also known as paelja) is a world-renowned Spanish dish. The main ingredient is rice, to which various additions such as different meats, sausages, seafood, vegetables, and spices are added. This time, we present a recipe for paella with chicken, bell peppers, peas, and shrimp.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, olive
350 g Meat, chicken, breasts

Recipes

Paella with Meat, Sausage, and Shrimp

Paella is a globally renowned Spanish rice dish made with rice, meat, seafood, vegetables, and spices. You can customize the ingredients as desired. This time, we present a recipe for paella with meat, spicy sausage, and shrimp.

Details

Preparation Time: 20 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1.3 l Soup base, chicken, cube
12 pieces Fish, shrimp
3 spoons Oil, olive
100 g Meat, chicken, breasts

Recipes

Pancakes with Chicken, Mushrooms, and Spinach

If you prepare roasted chicken for Sunday lunch, we offer a great idea on how to use the leftovers. Mix them with some vegetables, grated cheese, and cream, wrap them in pancakes, and bake in the oven!

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive
200 g Mushrooms, mushrooms, fresh
1 pod Garlic, fresh
400 g Meat, chicken, breasts

Recipes

Pancakes with Ham, Cheese, and Mayonnaise

Cold pancakes with a delicious filling can be enjoyed for lunch, dinner, or even as a snack. You can also take them with you on a picnic.

Details

Preparation Time: 27 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Dough

350 ml Milk, whole milk
2 piece Egg, fresh
1 spoon Oil, vegetable oil, canola
0.25 teaspoons Salt, table
220 g Wheat flour, white, multi-purpose

Recipes

Parillada

Argentinians adore meat, especially beef that grazes on the grassy plains of the Argentine pampas. Argentine beef is said to be the best in the world, and the percentage of meat-eaters is also the highest.

Details

Preparation Time: 140 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 14

Ingredients

chimichurri

120 ml Oil, olive
120 ml Vinegar, red wine
90 ml Water
2 bouquet Spices, oregano, dried

Recipes

Pasta and Chicken Salad

Would you like to eat something light? Here is a salad that will surely delight you!

Details

Preparation Time: 130 minutes
Cooking Time: 34 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

3 spoons Oil, olive
2 pinch Salt, table
1 pinch Spices, pepper, black
1 piece Juice, lemon
400 g Meat, chicken, breasts
400 g Pasta, Macaroni
5 spoon Olives, black, in brine
0.25 bouquet Parsley, fresh

Recipes

Pasta with Beef, Mushrooms, and Cream

If we had to describe this dish in three words, we would probably choose: simple, quick, and excellent!

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

250 g Pasta, Macaroni
2.5 spoons Oil, olive
300 g Mushrooms, mushrooms, fresh
1 piece Onion, raw
400 g Meat, beef, fillet - lung roast
1 dl Alcohol, Wine, White
0.5 teaspoons Spices, thyme, dried

Recipes

Pasta with Chicken

Pasta with chicken, spinach, and tomatoes combines several qualities: its filling, easy to digest, and just creamy enough. Thats why its a perfect summer dish.

Details

Preparation Time: 5 minutes
Cooking Time: 18 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Pasta, Macaroni
250 g Meat, chicken, breasts
100 g Spinach, raw
10 pieces Tomato, red
1.5 dl Soup base, chicken, cube
1.5 dl Sweet cream

Recipes

Pasta with Chicken and Sun-Dried Tomatoes

Simple pasta with chicken and sun-dried tomatoes that can be prepared in your home kitchen.

Details

Preparation Time: 8 minutes
Cooking Time: 18 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Pasta, Macaroni
3 spoons Oil, olive
250 g Meat, chicken, breasts
0.5 teaspoons Salt, table
3 pinch Spices, pepper, black
8 pieces Tomato, dried
3 twigs Parsley, fresh

Steps

Rinse the chicken fillets under running water and dry them with a paper towel. Cut the meat into pieces approximately 2 centimeters in size. Place a pot with about five liters of salted water on the stove. Wait for the water to boil, then add the pasta and cook it for the time indicated on the package.

Recipes

Pasta with Eggplant and Ground Meat

When you dont have much time, you can almost always prepare pasta!

Details

Preparation Time: 45 minutes
Cooking Time: 28 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Pasta, Macaroni
250 g Eggplant, raw
0.25 piece Spices, dried green
1 piece Onion, raw
300 g Tomato, red
2 pod Garlic, fresh
4 spoon Oil, olive
300 g Meat, beef, ground
3 spoons Olives, black, in brine

Recipes

Pasta with Meat (Makaronflajš)

A popular dish that is very simple to prepare, with well-known ingredients. Dont forget a bowl of seasonal salad, which is almost an indispensable companion to this tasty family classic.

Details

Preparation Time: 10 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, plant, sunflower
1 piece Onion, raw
500 g Meat, pork, shoulder
2 pod Garlic, fresh
2 spoons Tomato, concentrate

Recipes

Pasta with Sausage

We cooked pasta that made our mouths water. To ensure we got enough vitamins, we spiced it up with bell peppers. Finally, we added sausages and got a first-class meal!

Details

Preparation Time: 8 minutes
Cooking Time: 38 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Pasta, Macaroni
3 pieces Carniolan sausage
3 spoons Oil, olive
2 piece Bell pepper, green, fresh
1 piece Onion, raw

Recipes

Pasta with Sausage and Tomato

Another great idea for a quick and very tasty weekday meal.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 spoon Oil, olive
4 pieces Carniolan sausage
1 piece Onion, raw
2 pod Garlic, fresh
200 ml Alcohol, Wine, White
400 g Tomato sauce, without salt
pieces Parsley, fresh
pieces Salt, table
500 g Pasta, Macaroni

Steps

Peel the onion and garlic, then finely chop them separately. Cut the sausages into medium-thick slices. Rinse the parsley sprigs under running water, shake them dry, and chop them finely.

Recipes

Pasta with Simple Beef Ragu

This dish proves that a top-notch specialty can be created even from inexpensive ingredients!

Details

Preparation Time: 15 minutes
Cooking Time: 150 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
70 g Meat, pork, smoked bacon
1 piece Onion, raw
1 piece Green, raw
6 twig Parsley, fresh
1 piece Carrot, fresh
500 g Meat, beef, side
250 ml Alcohol, Wine, Red

Recipes

Pasta with Veal Cutlets

Pasta spiced up with fresh vegetables and veal cutlets.

Details

Preparation Time: 8 minutes
Cooking Time: 28 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Pasta, Macaroni
4 pieces Meat, veal, loaf
2 twigs Basil, fresh
2 pinch Salt, table
1 pinch Spices, pepper, black
1 handful Olives, black, in brine
1 can Tomato, pieces - can
1 piece Onion, young

Steps

Peel the onion and finely chop it. Wash the cutlets thoroughly, dry them with paper towels, and pound them with a meat tenderizer. If needed, cut the tomatoes into smaller pieces, drain the olives, and slice them into rings. Wash and dry the basil, then pluck the leaves.

Recipes

Pašticada

When you are in Dalmatia, you must try pašticada. It is one of the most traditional meat dishes, prepared for larger holidays or special occasions to honor someone. The preparation of the dish starts a day in advance, as the meat needs to marinate overnight. Traditionally, gnocchi are served with pašticada.

Details

Preparation Time: 15 minutes
Cooking Time: 180 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

2 kg Meat, beef, thigh

Recipes

Pastrami

A simplified version of preparing pastrami (salted and smoked beef). The meat is seasoned, slowly roasted, and then well cooled.

Details

Preparation Time: 15 minutes
Cooking Time: 300 minutes
Difficulty: 3
Spiciness: 1
Number of Servings: 20

Ingredients

2.2 kg Meat, beef, shoulder
3 spoons Spices, pepper, black
2 spoons Spices, coriander - seeds
0.5 teaspoons Spices, paprika
1 teaspoon Spices, garlic powder
1 spoon Oil, plant, sunflower

Steps

Rinse the meat under running water and then dry it thoroughly with a paper towel. In a bowl, mix all the spices and rub them well onto the meat.

Recipes

Pastrami with Feta

A quickly prepared and hearty snack that will be a hit at any party or gathering.

Details

Preparation Time: 30 minutes
Cooking Time: 0 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 10

Ingredients

300 g Meat, beef, shoulder
150 g Cheese, feta
1 bouquet Thyme, raw

Steps

Slice the cooled pastrami into 3 mm thick slices. Cut the feta cheese into larger cubes. Place the chive stems in a bowl and pour boiling water over them. Let them sit for 1 to 2 minutes to soften, then drain and dry them.

Recipes

Pearl Barley Risotto with Vegetables and Chicken

Tired of rice? You can make a great risotto with pearl barley!

Details

Preparation Time: 10 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

200 g Meat, chicken, breasts
250 g Pearl barley
100 g Onion, raw
1.5 spoons Oil, olive
100 g Carrot, fresh
100 g Leek
1 dl Alcohol, Wine, White
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black
2 pinch Spices, coriander - seeds

Recipes

Peking Duck

Peking Duck requires special preparation that will take quite a bit of your time, but every hour will be richly rewarded.

Details

Preparation Time: 630 minutes
Cooking Time: 80 minutes
Difficulty: 3
Spiciness: 0
Number of Servings: 6

Ingredients

1 kg Game meat, Duck, breasts, fresh
1 l Water
1 piece Onion, young
3 slices Ginger, fresh
4 spoon Honey
1 spoon Vinegar, apple
1 spoon Alcohol, Brandy
1 spoon Koruzni škrob

Recipes

Peking Quail with Lemon

A dish that takes a bit more time to enjoy - but thats where the pleasure lies!

Details

Preparation Time: 6 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Game meat, quail
3 spoons Honey
3 spoons Vinegar, apple
3 pinch Spices, pepper, black
2 pinch Salt, table
3 pieces Lemon, fresh, without shell
2 piece Egg, fresh

Steps

Preheat the oven to 180 degrees Celsius. In a separate bowl, mix 2 tablespoons of apple cider vinegar and honey. Rinse the quails under running water and dry them thoroughly with paper towels or a clean kitchen cloth. Then season them to taste with pepper and salt and rub them with the prepared mixture of vinegar and honey.

Recipes

Penne with Chicken, Cream, and Spinach

A great idea for lunch or dinner during the week, prepared in just 15 minutes.

Details

Preparation Time: 5 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Pasta, Macaroni
2 spoons Oil, olive
400 g Meat, chicken, breasts
200 g Spinach, raw
300 ml Sweet cream
pieces Salt, table
pieces Juice, lemon
pieces Cheese, Parmesan, grated

Steps

Place a pot with a generous amount of salted water for cooking pasta on the stove. Add the penne to the boiling water and cook according to the instructions on the package.

Recipes

Penne with Ground Meat Sauce

No, this is definitely not penne with Bolognese sauce, as the popular meat sauce according to the original recipe also requires celery, carrots, wine, and broth. This sauce, however, is much simpler, but no less delicious!

Details

Preparation Time: 7 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Pasta, Macaroni
pieces Salt, table
4 spoon Oil, olive
1 piece Onion, raw
1 teaspoon Spices, basil, dried

Recipes

Penne with Tomato Sauce and Chicken

A great dish for lovers of mildly spicy meals. Of course, you can adjust the amount of chili to your taste - if you dont like it, dont use it, but if you enjoy it, you can add more.

Details

Preparation Time: 12 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

400 g Pasta, Macaroni
pieces Salt, table
3 spoons Oil, olive
700 g Meat, chicken, breasts

Recipes

Pepper Steak

For pepper steak, we usually use a wider cut of ribeye roast. It is grilled, and the cooking time determines how it will be: rare (grill for 3 minutes on each side), medium (5 minutes on each side), or well done (6 minutes on each side).

Details

Preparation Time: 65 minutes
Cooking Time: 12 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

4 pieces Meat, beef, fillet - lung roast

Recipes

Peppers with Ground Meat and Rice in One Pan

When you dont have the time or energy to prepare stuffed peppers, you can quickly and easily make a delicious meal with similar ingredients. An added bonus is that youll only dirty one pan.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 piece Onion, raw
3 pieces Bell pepper, red, fresh
800 g Tomato, red
2 pod Garlic, fresh

Recipes

Piadina with Cooked Ham, Mozzarella, and Vegetables

Piadina is a popular Italian flatbread made without yeast. Its perfect for preparing quick snacks that can easily outshine the usual white bread sandwiches. Besides piadina, you only need a few slices of ham, cheese, and some fresh vegetables.

Details

Preparation Time: 15 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Tortilla, wheat
8 slice Ham, pressed, non-fat
1 handful Arugula
pieces Radicchio

Recipes

Picadillo stuffing

Originally used in Mexican cuisine, this stuffing can also be used to fill peppers, zucchini, eggplants,…

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

30 dag Meat, beef, dried beef
1 cup Nuts, almonds
1 piece Onion, raw
1 piece Tomato, red
1 spoon Tomato, concentrate, without salt
3 spoons Olives, green, in brine
3 pods Garlic, fresh
2 spoons Raisins

Recipes

Pita Bread with Marinated Chicken, Vegetables, and Feta

Its true that preparing stuffed pita bread will take a bit more time. The recipe we present below consists of homemade pita bread and marinated chicken, which we pan-fry along with sliced vegetables. The result is an incredibly delicious Greek "sandwich" that you can enjoy for lunch, dinner, or even as a snack.

Details

Preparation Time: 100 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

1 twig Spices, oregano, dried

Recipes

Pizza Bread Rolls

The next time you crave pizza but dont feel like dealing with yeast dough, remember this recipe. Pizza bread rolls are very tasty and quick to make, and you can serve them for lunch or dinner. They are also great as a snack at a party.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Bread, wheat
2 spoons Oil, olive

Recipes

Pizza with Ground Meat

It will take a bit more of your time, but the incredibly delicious taste will make it worth it.

Details

Preparation Time: 70 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Dough

400 g Wheat flour, white, multi-purpose
20 g Yeast, dry
1 teaspoon Salt, table
2 spoons Oil, olive
1.8 dl Water
3 twigs Parsley, fresh
2 piece Tomato, red
1 can Tomato, pieces - can

Recipes

Pizza with Ham and Cheese

Known as the classic pizza, it is the most widespread in all fast-food restaurants.

Details

Preparation Time: 5 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Dough, puff
300 g Tomato, red
100 g Ham, pressed
200 g Cheese, mozzarella
100 g Mushrooms, mushrooms, fresh
1 spoon Spices, oregano, dried
1 pinch Salt, table
1 pinch Spices, pepper, black
3 spoons Oil, olive

Recipes

Pizza with Prosciutto and Cheese

An excellent pizza with a Karst touch.

Details

Preparation Time: 5 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Dough, puff
300 g Tomato, red
100 g Meat, pork, smoked ham
200 g Cheese, mozzarella
1 spoon Spices, oregano, dried
1 pinch Salt, table
1 pinch Spices, pepper, black
3 spoons Oil, olive

Steps

Wash the tomatoes and cut them into pieces. In a pot, add oil, tomatoes, salt, and pepper. Simmer on moderate heat for about ten minutes until thickened. Slice the mozzarella.

Recipes

Pizza with Spicy Salami

Everything you need to make the best homemade pizza with salami can be found in the recipe below.

Details

Preparation Time: 50 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Dough

450 g Wheat flour, white, multi-purpose
pieces Yeast, dry
2 teaspoons Sugar, white
pieces Salt, table
350 ml Water
2 spoons Oil, olive
450 g Cheese, mozzarella
60 g Cheese, Parmesan, grated
pieces Dry salami, paprika

Recipes

Plate with Prosciutto and Mushrooms

A simple and aromatic mix of flavors will captivate you. Arugula, homemade porcini mushrooms, beef prosciutto… and of course, high-quality olive oil.

Details

Preparation Time: 80 minutes
Cooking Time: 3 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

15 slice Meat, beef, dried beef
70 g Arugula
100 g Mushrooms, mushrooms, fresh
1 piece Lemon, fresh, without shell
1 pinch Spices, pepper, black
30 g Cheese, Parmesan, hard

Recipes

Porchetta (Italian Pork Roll)

Pork belly with skin, seasoned with a flavorful combination of fennel seeds, thyme, garlic, and lemon, rolled into a roast and slowly baked to a crispy crust. An Italian specialty that will surely impress your guests.

Details

Preparation Time: 20 minutes
Cooking Time: 210 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

2 kg Meat, pork, ribs
40 g Salt, table
20 g Sugar, white
1 spoon Spices, caraway seeds

Recipes

Pork and Pepper Skewers

Skewers can be grilled or cooked in a pan. For a complete Mediterranean meal, serve with tzatziki, a cold cucumber sauce or salad, and pita bread. If you cant imagine the meal without potatoes, you can choose between roasted potatoes or potato salad.

Details

Preparation Time: 45 minutes
Cooking Time: 8 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, pork, neck
pieces Lemon, fresh, without shell

Recipes

Pork and Shrimp Meatballs

This is definitely the right recipe for all grill lovers who, in addition to burgers, ćevapčići, and skewers, would like to try something new.

Details

Preparation Time: 15 minutes
Cooking Time: 14 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 8

Ingredients

220 g Fish, lobster, fresh
2 pod Garlic, fresh
650 g Meat, pork, shoulder
2 teaspoons Hoisin sauce
3 pieces Onion, young
0.25 bouquet Coriander, leaves, fresh
1 piece Chili peppers, red chili, fresh

Recipes

Pork Belly, Corn Polenta, Apple, Greens

Greetings from the kitchen, with which Evita Antončič impressed the judges in the finale of the 8th season of the cooking competition Slovenia. For the prepared dish, she earned two extra points in the final evaluation.

Details

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

Corn mush

100 g Koruzna moka, whole grain, yellow
100 g Oil, vegetable oil, canola
400 ml Water

Recipes

Pork Burrito

A tortilla richly filled with ingredients, perfect for surprising at lunch or a party…

Details

Preparation Time: 25 minutes
Cooking Time: 145 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 8

Ingredients

500 g Meat, pork, shoulder
1 piece Onion, raw
1 piece Carrot, fresh
1 pod Garlic, fresh
1 teaspoon Salt, table
0.5 teaspoons Spices, cumin, seeds
0.5 teaspoons Spices, coriander - seeds
2 dl Water
8 pieces Tortilla, wheat

Recipes

Pork Cheeks with Kefir Gel, Confit Potatoes, and Black Pepper Currant Sauce

A dish that earned Bruno Šulman a spot among the top 5.

Details

Preparation Time: 20 minutes
Cooking Time: 50 minutes
Difficulty: 3
Spiciness: 0
Number of Servings: 1

Ingredients

pieces Meat, pork, pork fish
3 pieces Shallot
3 pods Garlic, fresh
2 piece Carrot, fresh
2 dl Alcohol, Wine, White
5 dl Soup base, chicken, cube
pieces Butter, unsalted
2 piece Potatoes, white
100 g Yogurt, plain, from skimmed milk

Recipes

Pork Chops

Juicy meat that you can conjure up right in your home skillet!

Details

Preparation Time: 243 minutes
Cooking Time: 12 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, pork, shoulder
1 teaspoon Spices, pepper, black
2 pinch Salt, table
3 spoons Oil, olive

Steps

Thoroughly wash the meat and dry it with paper towels. In a larger bowl, add oil and half a teaspoon of pepper. Mix the marinade well and immerse the pork chops in it, then place them in the refrigerator for at least 4 hours.

Recipes

Pork Chops and Baked Potatoes

One of those dishes where you dont have to do much work in preparation, yet the final result is still impressive. In this case, the oven will do most of the work, so youll have plenty of time to prepare a large bowl of salad to go with this dish, which will pair perfectly.

Details

Preparation Time: 15 minutes
Cooking Time: 90 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Potatoes, white

Recipes

Pork Chops in Ajvar Sauce

Quickly prepared pork chops in a delicious ajvar sauce. Serve them with your favorite side dish or a piece of bread to soak up every last drop of the sauce.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, pork, curry without bones
pieces Salt, table
1 spoon Fat, beef tallow
1 piece Onion, raw
1 pod Garlic, fresh

Recipes

Pork Chops in Bacon and Mushroom Sauce

When you want to prepare chops in mushroom sauce but dont have fresh mushrooms on hand, use dried ones. They will add an excellent aroma, as they are a true concentrate of flavor.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 5

Ingredients

2 spoons Oil, vegetable oil, canola
1 kg Meat, pork, curry without bones
pieces Salt, table
150 g Meat, pork, smoked bacon

Recipes

Pork Chops in Cream Sauce

A simple and quickly prepared dish that will have you licking your fingers. For even more enjoyment, pair it with your favorite side dish.

Details

Preparation Time: 3 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
4 pieces Meat, pork, curry without bones
0.5 dl Alcohol, Wine, White
1 spoon Mustard
230 ml Sweet cream
0.5 teaspoons Salt, table

Recipes

Pork Chops in Cream Sauce with Roasted Potatoes

Pork chops in sauce and roasted potatoes can be prepared in record time. We need skilled fingers and two pans on the stove.

Details

Preparation Time: 10 minutes
Cooking Time: 23 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, olive
4 pieces Meat, pork, shoulder
12 pieces Potatoes, white
1.5 cups Sweet cream
0.75 teaspoons Salt, table
0.5 teaspoons Spices, rosemary, dried
0.25 teaspoons Spices, pepper, black

Recipes

Pork Chops in Creamy Rosemary Sauce

If you usually prepare chops on weekends when you have more time for cooking, this recipe is also suitable for a quick lunch or dinner during the week. Preparation will take you less than 30 minutes, and you can serve these tender chops in a delicious creamy sauce with numerous side dishes. If youre not a fan of rosemary, you can easily omit it.

Details

Preparation Time: 5 minutes
Cooking Time: 18 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 spoon Oil, olive

Recipes

Pork Chops in Crispy Parmesan Crust

Delicious fried pork chops that are very juicy and tender due to the crispy coating. The trick to ensure extra juiciness is to soak the meat in milk for a few minutes before breading. For additional flavor and aroma, you can also add a bit of grated lemon zest to the breadcrumb and Parmesan mixture.

Details

Preparation Time: 35 minutes
Cooking Time: 12 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, pork, curry without bones

Recipes

Pork Chops in Mushroom Sauce

The meat is tender and juicy, and the sauce is so delicious that youll regret every drop left on the plate. This dish pairs well with many side dishes, with the most popular being bread dumplings, gnocchi, steamed rice, and mashed potatoes.

Details

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, vegetable oil, canola
750 g Meat, pork, thigh

Recipes

Pork Chops in Onion Sauce

A delicious meal that you can prepare quickly, with ingredients youll surely find in your pantry and fridge. Besides the pork chops in onion sauce, mashed potatoes or gnocchi pair excellently.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, pork, pork fish
pieces Salt, table
2 piece Onion, raw
3 pods Garlic, fresh
2 spoons Oil, vegetable oil, canola

Recipes

Pork Chops in Paprika Sauce

Pork chops with red paprika in a rich, flavorful sauce. A quick-to-prepare dish that pairs excellently with mashed potatoes or rice. Also, prepare some fresh bread to wipe the plates clean.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, pork, curry without bones
pieces Salt, table
3 pieces Bell pepper, red, fresh
1 piece Onion, raw
3 pods Garlic, fresh

Recipes

Pork Chops with Apples

The dish is very tasty and prepared in 1, 2, 3, so dont look for reasons not to try it at least once!

Details

Preparation Time: 7 minutes
Cooking Time: 24 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, plant, sunflower
4 pieces Meat, pork, thigh
0.25 teaspoons Salt, table
2 pinch Spices, pepper, black
1 piece Onion, raw
4 pieces Apple, fresh
2 spoons Jam

Recipes

Pork Chops with Apricots

When we get tired of the usual flavor of pork, we can spice it up with the exotic addition of spicy apricots.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 2

Ingredients

350 g Meat, pork, ribs
150 g Apricot, dry
50 g Butter, unsalted
0.5 teaspoons Spices, chili powder
2 teaspoons Sugar, brown
2 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Pork Chops with Bacon, Roasted Vegetables, and Cheese

A delicious treat from the oven and also an excellent choice for lazy Sundays when we dont feel like cooking.

Details

Preparation Time: 10 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, vegetable oil, canola
pieces Meat, pork, curry without bones
4 slice Dry salami, pork
4 slice Meat, pork, smoked bacon
0.5 piece Onion, raw
0.5 piece Bell pepper, red, fresh

Recipes

Pork Chops with Balsamic Vinegar

They look juicy, smell amazing, and the taste is divine…

Details

Preparation Time: 15 minutes
Cooking Time: 8 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, pork, ribs
3 spoons Oil, olive
3 spoons Vinegar, balsamic
1 teaspoon Mustard
2 pod Garlic, fresh
0.5 teaspoons Salt, table
1 pinch Spices, pepper, black

Steps

Peel the garlic, wash it, crush it with a knife, and finely chop it. In a large bowl, mix together the balsamic vinegar, olive oil, garlic, and mustard. Wash the meat and dry it with a paper towel. Place it in the marinade and turn it several times so that it marinates evenly on both sides. Let it marinate for at least 10 minutes.

Recipes

Pork Chops with Bean Salad

A very simple recipe for a quick and nutritious meal, which pairs perfectly with a slice of bread.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, pork, ribs
500 g Beans, grains, cooked
1 piece Onion, raw
pieces Parsley, fresh
2 spoons Vinegar, red wine
pieces Oil, vegetable oil, canola
pieces Salt, table

Steps

Drain the beans from the can, rinse them under running water, and drain well. Peel the onion and cut it in half. Slice both halves thinly. Rinse the parsley under running water, shake it dry, and chop it finely.

Recipes

Pork Chops with Cherry Sauce

Think pork roast and apples are a winning combination? Wait until you try pork chops with cherry sauce!

Details

Preparation Time: 10 minutes
Cooking Time: 16 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Cutlets

pieces Meat, pork, ribs
1 spoon Rosemary, fresh
1 teaspoon Salt, table
1 teaspoon Spices, pepper, black
1 pod Garlic, fresh
1.5 spoons Oil, olive

Sauce

3 spoons Butter, unsalted
1 piece Shallot

Recipes

Pork Chops with Creamy Mustard Sauce

Juicy meat, topped with a velvety sauce, will quickly become a staple on your menu. The preparation is quick and simple, and the dish pairs well with numerous side dishes. You can choose from mashed potatoes, roasted potatoes, gnocchi, croquettes, pasta, and rice.

Details

Preparation Time: 5 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, pork, curry without bones
pieces Salt, table

Recipes

Pork Chops with Gin and Spices

When an interesting sauce is poured over juicy roasted meat…

Details

Preparation Time: 210 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

2 piece Meat, pork, thigh
2 spoons Strawberries
4 spoon Alcohol, Gin
1 pod Garlic, fresh
1 twig Rosemary, fresh
1 teaspoon Spices, coriander - seeds
3 spoons Oil, olive
150 ml Juice, apple
2 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Pork Chops with Lime

Grilling season is here, and youre out of ideas… How about trying pork chops with lime juice this time, which will give the dish a completely exotic flavor!

Details

Preparation Time: 40 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, pork, curry without bones
4 spoon Soy sauce, tamari
2 spoons Oil, olive
4 twig Parsley, fresh
1 piece Lime, fresh

Recipes

Pork Chops with Mustard and Apples

An excellent idea for a slightly different Sunday lunch that wont take more than 30 minutes to prepare. Mashed potatoes pair wonderfully with this dish, and you can also serve roasted vegetables on the side.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

pieces Meat, pork, ribs
pieces Salt, table
3 spoons Honey
3 spoons Mustard
2 spoons Oil, vegetable oil, canola

Recipes

Pork Chops with Mustard Sauce

A sweet and slightly spicy sauce will turn a simple dish into a gourmet delight.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

4 pieces Meat, pork, ribs
0.25 teaspoons Salt, table
2 pinch Spices, pepper, black
2 spoons Oil, olive
1 dl Alcohol, Wine, White
0.5 dl Soup base, chicken, cube
2 spoons Mustard
1 spoon Honey
0.5 dl Sweet cream

Recipes

Pork Chops with Paprika

Tender and flavorful pork chops coated in a soft and delicious red paprika will not only create a great contrast on the table but also deliver exceptional taste.

Details

Preparation Time: 200 minutes
Cooking Time: 18 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, pork, ribs
4 pieces Bell pepper, red, fresh
0.25 bouquet Parsley, fresh
3 spoons Oil, olive
0.5 dl Water

marinada

1 spoon Mustard

Recipes

Pork Chops with Pineapple

Open the door to new flavors and try pork with pineapple and chili in a delicious Asian sauce. The dish is very quick to prepare, and the best side dish is steamed rice.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
4 pieces Meat, pork, ribs
3 pinch Salt, table
2 pinch Spices, pepper, black

Recipes

Pork Chops with Pineapple and Cheese

An exotic dish where the flavors of pork and pineapple complement each other. A classic from the 50s that you wont be able to resist.

Details

Preparation Time: 8 minutes
Cooking Time: 13 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, pork, lungs
2 pinch Salt, table
1 pinch Spices, pepper, black
2 spoons Wheat flour, white, multi-purpose
2 spoons Oil, olive
4 pieces Pineapple, compote

Recipes

Pork Chops with Pizzaiola Sauce

Pizzaiola is a sauce that resembles pizza sauce, as its basic ingredients are tomatoes, garlic, and oregano. For added flavor, we included some pickled capers, poured it over the seared pork chops, and created a quick dish that pairs well with various side dishes.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, olive
800 g Meat, pork, thigh

Recipes

Pork Chops with Potatoes

Juicy pork meat, roasted in butter, placed on a bed of zucchini and carrots, and surrounded by boiled potatoes.

Details

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

Boiled potatoes

1 kg Potatoes, white
1 teaspoon Salt, table
60 g Butter, unsalted
2 twigs Dill, fresh
4 pieces Meat, pork, ribs
40 g Lard
0.25 teaspoons Salt, table
8 pinch Spices, pepper, black

Recipes

Pork Chops with Roasted Vegetables

To prepare this dish, we wont dirty many dishes, as one large baking tray will suffice. We also wont spend much time in the kitchen, as the oven will do most of the work for us.

Details

Preparation Time: 15 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

8 pieces Potatoes, white
5 pieces Carrot, fresh
2 piece Onion, raw
5 pods Garlic, fresh

Recipes

Pork Chops with Sauerkraut from the Oven

A great idea on how to include more healthy sauerkraut in your diet. The recipe is extremely simple, the ingredients are basic, the preparation is easy, and for serving, youll only need mashed potatoes or a loaf of fresh bread.

Details

Preparation Time: 10 minutes
Cooking Time: 110 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 5

Ingredients

2 spoons Oil, olive
1 kg Meat, pork, shoulder
pieces Salt, table

Recipes

Pork Chops with Young Potatoes from the Oven

A very simple dish to prepare, suitable for any day of the week. Since you wont have much work with just the preparation and cooking, youll have more than enough time to do something else in between and prepare a large bowl of salad on the side, which will pleasantly refresh the meal.

Details

Preparation Time: 10 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

500 g Meat, pork, pork fish

Recipes

Pork Cutlets with Cheese

A very practical dish with a delicious outcome that will satisfy us, whether we prepare it for a Sunday lunch or a weekday meal.

Details

Preparation Time: 10 minutes
Cooking Time: 12 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, pork, thigh
3 pinch Salt, table
2 pinch Spices, pepper, black
140 g Cheese, Gouda
3 pieces Tomato, red
1 spoon Oil, olive

Steps

Rinse the cutlets under running water, pat them dry with a paper towel, and lightly pound them on both sides. Season them with pepper and salt. Cut the cheese into 4 larger slices. Wash the tomatoes, clean them, and slice them into thin rings.

Recipes

Pork Cutlets with Cornflakes

Pork cutlets with a twist. Why not try making them with cornflakes this time? The crust will be crispier, and the meat will be juicy and tender.

Details

Preparation Time: 15 minutes
Cooking Time: 12 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, pork, thigh
100 g Koruzni otrobi
80 g Wheat flour, white, multi-purpose
2 piece Egg, fresh
0.5 teaspoons Salt, table
pieces Oil, plant, sunflower

Recipes

Pork Fat Bread

Did you know that pork fat bread, or the delicious lard roll, is an even older Shrovetide dish than doughnuts?! Traditionally, it was prepared on Shrove Tuesday, and housewives even competed to see who could make the better lard roll.

Details

Preparation Time: 210 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 12

Ingredients

Dough

1 kg Wheat flour, white, multi-purpose
pieces Water
42 g Yeast, dry

Recipes

Pork Fillet with Roasted Vegetables

A classic Sunday lunch - roast and baked potatoes - can be transformed into an even tastier and much quicker meal with just a few additions. Instead of the traditional roast, we choose pork tenderloin, add some selected spices and tangy apples, and bake everything in the oven. We hardly need any side dishes, but we wont miss anything if we serve the dish with a delicious coleslaw salad.

Details

Preparation Time: 15 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Potatoes, white

Recipes

Pork Goulash

For a good goulash, its hard to take shortcuts. You need to take your time, especially for slowly frying the onions and then cooking the meat. A good goulash should be thick, without chunks of onion or garlic, and the meat should be so tender that it melts in your mouth. It pairs well with numerous side dishes, with the most popular being bread and bread dumplings, gnocchi, polenta, and mashed potatoes.

Recipes

Pork Goulash with Cream and Paprika

Just a few well-known ingredients and a good half hour of preparation, and youll have a very tasty dish on the table, which you can serve with potatoes, rice, or pasta.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, pork, curry without bones
2 spoons Flour, Wheat, bread flour
1 spoon Spices, paprika
pieces Salt, table
pieces Oil, olive

Recipes

Pork in a Shirt

From store-bought puff pastry, we can make numerous snacks, pies, and rolls. Quick, simple, and filling. For lunch, it will be enough to serve a large bowl of salad with the pork in a shirt, and they will also be very popular at parties for both children and adults.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, plant, sunflower

Recipes

Pork in Dough

Meat wrapped in dough is a popular dish among many Slovenians. If youre not a master at preparing ham in dough, this pork recipe will surely succeed. A simple recipe that doesnt require much skill will definitely be used more than once.

Details

Preparation Time: 60 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 5

Ingredients

Dough

500 g Wheat flour, white, multi-purpose
3 dl Water

Recipes

Pork Liver in Red Wine Sauce

Be sure to serve some bread with this dish, as youll gladly dip it into the delicious sauce. It will also come in handy at the very end when you want to wipe your plate clean of every last drop!

Details

Preparation Time: 12 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 spoon Fat, beef tallow
5 pieces Onion, raw
3 pods Garlic, fresh

Recipes

Pork Loin Roast with Fruit Accompaniment

Such a juicy roast always takes me back to my childhood, when my grandmother Rosa used to cook on Sundays. Back then, we didnt question if the roast was too fatty, if the fat caused cholesterol, or if cholesterol affected blood pressure, etc. The roast was on the table, it was homemade, and it made Sundays feel more festive!

Details

Preparation Time: 30 minutes
Cooking Time: 120 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

Priloga

2 piece Pear, fresh

Recipes

Pork Loin with Vegetables

Juicy pork meat with herbs and vegetables.

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, pork, pork fish
300 g Meat, pork, pork fish
100 g Onion, raw
60 g Carrot, fresh
5 slice Lemon, fresh, without shell
0.5 dl Oil, plant, sunflower
1 pinch Salt, table
1 spoon Spices, pepper, black
3 pods Garlic, fresh
1 spoon Spices, mayonnaise, dried

Recipes

Pork Meatballs in Paprika Sauce

A delicious homemade dish, prepared in one pot, allows for numerous side dishes. When we dont have time, we can cook polenta or mashed potatoes, and when time permits, we can prepare homemade gnocchi or dumplings.

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Balls

500 g Meat, ground turkey
75 g Bread, wheat
0.5 piece Onion, raw
pieces Parsley, fresh

Recipes

Pork Meatballs in Sauce

During the week, there is no time for complicated meals, so recipes for simple and quick dishes that all family members love are always welcome.

Details

Preparation Time: 20 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, vegetable oil, canola

Sauce

500 g Tomato, red
150 g Beans, fresh
2 pinch Salt, table
2 spoons Oil, olive
1 piece Onion, raw

Recipes

Pork Medallions

When you place a delicious pork medallion with red cabbage and potatoes on the table, it will smell like a warm, homey embrace.

Details

Preparation Time: 70 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Meat, pork, pork fish
2 teaspoons Spices, rosemary, dried
1 spoon Honey
0.5 dl Oil, plant, sunflower
1 teaspoon Salt, table
1 pinch Spices, pepper, black

Steps

Wash the meat and cut it into 8 equally sized medallions. In a bowl, mix together rosemary, honey, oil, salt, and pepper. Mix well to create a uniform mixture, then place the meat in it and marinate for at least 1 hour. Turn it over a few times during marination.

Recipes

Pork Medallions in Creamy Cheese Sauce

A quick-to-prepare dish that pairs well with various side dishes: gnocchi, mashed potatoes, boiled pasta, rice, or dumplings.

Details

Preparation Time: 5 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1.5 spoons Oil, vegetable oil, canola
600 g Meat, pork, pork fish
pieces Salt, table
250 ml Sweet cream
80 g Cheese, edamame

Steps

Rinse the pork tenderloin under running water and pat it dry with paper towels. Cut it into 1.5 cm thick medallions, lightly season both sides with salt and pepper.

Recipes

Pork Medallions in Creamy Mushroom Sauce

Very tender and juicy meat in a delicious mushroom sauce with cream. One of those dishes that wont require you to spend hours in the kitchen, yet youll be absolutely delighted with the result despite the quick preparation. You can serve it with mashed potatoes, croquettes, breaded cutlets, gnocchi, pasta, or bread dumplings, or choose healthier sides like boiled rice, buckwheat porridge, or quinoa. Whatever you choose, youll definitely clean your plate to the last drop!

Recipes

Pork Medallions in Horseradish Sauce

If you wrinkled your nose at the idea of pork medallions in horseradish sauce, you will definitely change your mind after tasting this dish. A big plus is the truly quick preparation.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, pork, pork fish
pieces Salt, table
3 spoons Oil, plant, sunflower
1 piece Onion, raw
1.5 dl Water

Recipes

Pork Neck in Onion Sauce

Pork neck is a juicy and flavorful meat that doesnt require long cooking. Prepare it in a delicious onion sauce, and we guarantee that youll clean both the plates and the pan to the last drop.

Details

Preparation Time: 10 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Meat, pork, neck
pieces Salt, table
pieces Oil, vegetable oil, canola
3 pieces Onion, raw

Recipes

Pork Neck Steak, Carrot and Ginger Puree, Miso Sauce

Pork combined with characteristic ingredients of Japanese cuisine.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

200 g Meat, pork, neck
50 g Meat, pork, shoulder
200 g Carrot, fresh
30 g Ginger, fresh
50 g Carrot, fresh
30 ml Soy sauce, shoyu
30 ml Worcestershire sauce
30 ml Vinegar, apple
30 g Honey
15 g Miso
2 piece Onion, young

Recipes

Pork Ragu

A perfect meal: meat ragu served with roasted polenta, pasta, or just crispy white bread and a tomato salad. Its even better when reheated!

Details

Preparation Time: 15 minutes
Cooking Time: 70 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

60 g Oil, plant, sunflower
2 piece Onion, raw
600 g Meat, pork, shoulder
1 spoon Flour, Wheat, bread flour
3 pods Garlic, fresh
150 g Tomato, pieces - can

Recipes

Pork Ragu with Paprika and Olives

A juicy and aromatic ragu served with polenta, dumplings, gnocchi, or pasta. It would also pair well with some good homemade bread, as we’ll happily wipe our plates clean to the last drop.

Details

Preparation Time: 20 minutes
Cooking Time: 115 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

pieces Oil, vegetable oil, canola
1 kg Meat, pork, neck
2 piece Bell pepper, red, fresh
2 piece Bell pepper, yellow, fresh

Recipes

Pork Ribs in Wine Sauce

Pork ribs in a sauce made with selected spices, wine, and black olives.

Details

Preparation Time: 7 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

2.5 spoons Oil, vegetable oil, canola
1.4 kg Meat, pork, ribs
0.5 teaspoons Salt, table
0.25 teaspoons Spices, pepper, black
3 dl Alcohol, Wine, Red
2 pod Garlic, fresh
2 pinch Spices, ginger, ground
2 pinch Rosemary, fresh
3 pieces Spices, bay (leaves)

Recipes

Pork Ribs with Chili Chocolate

Juicy meat, coated with a spicy-sweet combination, is perfect for spicing up your menu.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

350 g Meat, pork, ribs
1 spoon Miso
1 teaspoon Spices, caraway, seeds
1 teaspoon Chili peppers, red chili, dried
2 spoons Tomato, concentrate
1 spoon Spices, ginger, ground
1 pinch Salt, table
70 g chocolate, dark
3 spoons Oil, olive

Recipes

Pork Ribs with Maple Syrup

Perfectly baked pork ribs enriched with a delicious marinade.

Details

Preparation Time: 10 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

750 g Meat, pork, ribs
2 spoons Tomato, concentrate
1 spoon Koruzni škrob
1 piece Lemon, fresh, without shell
2.5 spoons Syrup, maple
2 pod Garlic, fresh
0.25 teaspoons Spices, chili powder
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black

Steps

Preheat the oven to 190 °C. Rinse the ribs under running water and thoroughly dry them with paper towels. Peel and finely chop the garlic. Cut the lemon in half and squeeze the juice from both halves.

Recipes

Pork Ribs with Mustard Marinade

Marinated ribs can be baked in the oven or grilled.

Details

Preparation Time: 70 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

1 kg Meat, pork, ribs
1.5 dl Juice, lemon
2 spoons Mustard
2 spoons Oil, olive
1 twig Rosemary, fresh
1 teaspoon Thyme, fresh
2 pod Garlic, fresh
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, black

Steps

Wash the ribs, dry them, and cut them into individual ribs. Rub them well with salt and pepper.

Recipes

Pork Ribs with Rosemary

Pork ribs with aromatic herbs. Enjoy them, but dont forget the side of potatoes and fresh vegetables, which will ensure a winning combination.

Details

Preparation Time: 10 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, pork, ribs
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black
2 teaspoons Rosemary, fresh
1 twig Rosemary, fresh
2 spoons Oil, olive
2 piece Shallot

Recipes

Pork Ribs with Whiskey

Juicy meat that we will pick off the bones will melt in our mouths. After the meal, we will even lick our fingers.

Details

Preparation Time: 70 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

1 kg Meat, pork, ribs
1.5 dl Soy sauce, shoyu
0.5 dl Alcohol, Whisky
1 spoon Juice, orange
3 spoons Marmalade, orange
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, red or cayenne

Recipes

Pork Roast in Apple Sauce

Let this pork roast inspire you, with its flavor rounded off by a honey-apple sauce.

Details

Preparation Time: 20 minutes
Cooking Time: 70 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Apple sauce

1 kg Apples, rose
1 spoon Honey
1 piece Juice, lemon
2.5 dl Alcohol, Wine, White
800 g Meat, pork, shoulder
0.5 dl Oil, vegetable oil, canola
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black

Recipes

Pork Roast in Wine Sauce

A tangy sauce made from red wine and tomato paste is an excellent addition to any roast.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1 kg Meat, pork, thigh
1 teaspoon Salt, table
3 spoons Tomato, concentrate
0.5 teaspoons Spices, pepper, black
0.5 teaspoons Spices, rosemary, dried
0.5 dl Oil, olive
1 dl Cabbage, red, fresh

Steps

Rinse the pork leg under running water and dry it with a paper towel. Rub the meat with salt, coat it with 1 tablespoon of tomato paste, and sprinkle with rosemary and pepper. Preheat the oven to 180°C.

Recipes

Pork Roast with Dried Plums

A dish that we can proudly call Slovenian. The preparation takes an hour, but it is undoubtedly worth the effort, as it will delight you with its flavor.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, pork, shoulder
400 g Dried plums
2 piece Onion, raw
1 dl Alcohol, Wine, Red
3 pods Garlic, fresh
5 pieces Spices, cloves, ground

Recipes

Pork Roast with Rosemary

You must treat yourself to pork roast with rosemary, as it is an exceptionally aromatic dish that will transport you all the way to Tuscany.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1 kg Meat, pork, thigh
1 handful Spices, rosemary, dried
2 pod Garlic, fresh
5 pieces Spices, ginger, ground
0.5 teaspoons Salt, table
3 pinch Spices, pepper, black

Recipes

Pork Roast with Sweet and Sour Sauce

Delicious and juicy pork roast with a crispy baked crust. For all lovers of combining different flavors!

Details

Preparation Time: 15 minutes
Cooking Time: 105 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1 kg Meat, pork, ribs
1 teaspoon Salt, table
3 pinch Spices, pepper, black
3 pods Garlic, fresh
1 teaspoon Spices, cumin, seeds
2 pinch Spices, curry powder
400 g Onion, raw
3 spoons Oil, sesame

Recipes

Pork Roll with Chestnut Filling

As Martins Day approaches, if youre still unsure how to treat your loved ones, try this recipe. The dish is not complicated to prepare and will surely spice up your Martins Day menu.

Details

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, turkey, breasts
pieces Salt, table
20 g Butter, unsalted
1 piece Carrot, fresh
1 piece Onion, raw

Recipes

Pork Roll with Spinach, Feta, and Sun-Dried Tomatoes

If you want to surprise your guests or loved ones with a slightly different meal, a meat roll is an excellent choice. Although it may seem difficult and complicated at first glance, it is actually quite simple. If you are not skilled at cutting meat, you can ask your butcher to prepare it for you so that it is suitable for making a roll. Serve it with roasted potatoes or another potato side dish, and you will have a meal that you will savor for a long time.

Recipes

Pork Rolls with Sage and Apricots

Nicely rolled and wrapped, fragrant and colorful, small but significant.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, pork, thigh
15 dag Meat, pork, smoked bacon
1 spoon Oil, olive

filling

1 handful Spices, ginger, ground
200 g Apricot, dry
1 piece Onion, raw
100 g Butter, unsalted
2 slices Bread, wheat
2 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Pork Rolls with Sun-Dried Tomatoes

Preparing meat rolls might require a bit more effort than making steaks. However, we can hide various additions inside the rolls to surprise our guests. Prepare rolls with fresh vegetables and sun-dried tomatoes, and your guests will surely be impressed!

Details

Preparation Time: 18 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

300 g Tomato, dried
600 g Meat, pork, thigh
150 g Carrot, fresh

Recipes

Pork Roulade with Cabbage and Bacon

If your favorite Sunday meal consists of roast pork, sauerkraut, and potatoes, this recipe will surely delight you. While preparing the roulade requires some patience and skill, if you leave the meat preparation to an experienced butcher, the process will be quick and easy. Instead of potatoes, you can also serve bread dumplings or strudel as a side dish.

Details

Preparation Time: 15 minutes
Cooking Time: 105 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

1 kg Meat, pork, shoulder

Recipes

Pork Roulade with Chard and Mushrooms

Oven-baked meat roulade is a suitable meal for the whole family, friends, or a party… it pairs excellently with potatoes and grapes.

Details

Preparation Time: 20 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

450 g Meat, pork, shoulder
150 g Mushrooms, mushrooms, fresh
150 g Swiss chard, fresh
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, black
2 teaspoons Spices, rosemary, dried
0.5 dl Oil, olive

Recipes

Pork Roulade with Feta and Spinach

Tender pork wrapped around soft cheese and spinach. The flavors that will develop in your mouth will be a true mix of a Greek summer breeze and passionate nights.

Details

Preparation Time: 15 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

450 g Meat, pork, shoulder
70 g Cheese, feta
1 piece Onion, raw
1 pinch Spices, nutmeg, ground
150 g Spinach, raw
1 piece Bell pepper, red, fresh

Recipes

Pork Satay

Originally, satay is prepared with chicken meat. This time, however, we replaced it with pork, which is not any less delicious. It is equally juicy and flavorful.

Details

Preparation Time: 35 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

450 g Meat, pork, curry without bones
2 spoons Peanut butter, smooth
1 piece Onion, raw
1 pod Garlic, fresh
2 spoons Juice, lemon
2 spoons Soy sauce, shoyu

Recipes

Pork Sausages with French Fries

To make it quick and tasty, and to keep the kids happy, reach for sausages.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Frankfurter
1 teaspoon Oil, olive
800 g Potatoes, white
pieces Oil, plant, sunflower
0.75 teaspoons Salt, table

Steps

Peel and wash the potatoes. Cut them into thin sticks and dry them well with paper towels. Place the sausages in a pot, cover with a liter of water, and place on the stove. Cook them over moderate heat for 4 minutes, then remove from the water and dry well.

Recipes

Pork Skewers with Cinnamon Sauce

A magical mix of vegetable and fruit flavors.

Details

Preparation Time: 80 minutes
Cooking Time: 6 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

200 g Dried plums
350 ml Water
500 g Meat, turkey, breasts
1 piece Onion, raw
1 piece Bell pepper, green, fresh
2 spoons Oil, olive
1 pinch Spices, pepper, black
1 pinch Salt, table
100 ml Sweet cream, partially skimmed
50 ml Water

Recipes

Pork Skewers with Pineapple Salad

If you enjoy the combination of sweet, salty, and spicy flavors, this dish is definitely a great choice. It is certainly suitable for people who like to experiment and try new dishes in the kitchen. The combination of meat and fruit is not for everyones taste.

Details

Preparation Time: 40 minutes
Cooking Time: 18 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 6

Ingredients

Marinade

4 pieces Onion, young
4 pods Garlic, fresh

Recipes

Pork Strips in Creamy Mushroom Sauce

When it comes to side dishes, you have almost unlimited options with this meal. You can serve it with boiled rice, mashed potatoes, polenta, bread dumplings, gnocchi, or pasta… and of course, with a piece of bread that you can use at the very end to wipe the plate clean.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2.5 spoons Oil, vegetable oil, canola

Recipes

Pork Tamales

Tamales are a traditional Latin American dish. They are made from masa (a starchy dough, usually based on corn), which is spread on a wrapping made of leaves (e.g., corn husks), and then filled with meat, cheese, vegetables, and chilies, seasoned with various spices. The prepared bundles are then cooked. The leaves are not eaten!

Details

Preparation Time: 35 minutes
Cooking Time: 180 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 16

Ingredients

250 ml Sour cream

chili sauce

4 pieces Chili peppers, red chili, fresh

Recipes

Pork Tenderloin

Juicy pork tenderloin with roasted parsley root, kohlrabi foam, green soybean salad with pear and parsley, caramelized red onion, and parsley cream.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, pork, pork fish
pieces Fat, beef tallow
pieces Garlic, fresh
pieces Thyme, fresh
pieces Parsley, fresh
pieces Kohlrabi, raw
pieces Milk, whole milk
pieces Sweet cream
pieces Shallot

Recipes

Pork Tenderloin in Bacon Crust

Pork tenderloin in a crispy bacon crust with a fresh green vegetable side is an excellent suggestion for a festive family lunch.

Details

Preparation Time: 25 minutes
Cooking Time: 55 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, pork, pork fish
4 slice Meat, pork, smoked bacon
3 pods Garlic, fresh
0.5 teaspoons Salt, table
1 teaspoon Spices, basil, dried
0.5 teaspoons Spices, oregano, dried

Recipes

Pork Tenderloin in Puff Pastry

A wonderful meat dish, suitable for Sunday lunches and holidays, as well as moments when you want to impress your family or guests. The preparation is not as complicated as in the case of the famous Beef Wellington, but the dish is just as good, delicious, and visually appealing.

Details

Preparation Time: 35 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, olive

Recipes

Pork Tenderloin with Honey and Ginger

Quick and deliciously prepared pork tenderloin for a great lunch that can also be made during the week.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, pork, pork fish
1 spoon Ginger, fresh
3 spoons Honey
1 spoon Juice, lemon
1 spoon Soy sauce, shoyu
2 pinch Salt, table
1 pinch Spices, pepper, black
1 pinch Spices, garlic powder

Recipes

Pork Tenderloin with Roasted Carrots

A meal that will impress with minimal effort. The dish will enchant you with its pleasant flavors, and you can round it off with any side dish of your choice, such as rice, mashed potatoes, or buckwheat porridge.

Details

Preparation Time: 10 minutes
Cooking Time: 48 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Baked carrots

500 g Carrot, fresh
2 pod Garlic, fresh
1 spoon Water
1 spoon Oil, olive

Recipes

Pork Tostada

In Mexican circles, the words tostada and tostado are often confused. The meaning is the same, but tostada is the feminine form of the word, while tostado is the masculine. However, there is a big difference in the naming of dishes. Tostado is a toasted bread roll, which is usually enjoyed for breakfast in Mexico. Tostada, on the other hand, is a toasted corn tortilla with various toppings. We offer you a recipe for preparing a tostada with pork.

Recipes

Pork with Broccoli and Mushrooms

A quick Thai dish that requires a wok, a bit of skill, and very little time.

Details

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Meat, pork, thigh
150 g Broccoli, fresh
100 g Cauliflower, fresh
150 g Mushrooms, mushrooms, fresh
3 pieces Leek
1 piece Chili peppers, red chili, fresh
1 spoon Sesame seeds, dried
3 spoons Oil, peanut

Recipes

Pork with Mushrooms

To avoid having the same meals every day, we can treat ourselves to something different for a change. Simple preparation and juicy ingredients will make this the right choice!

Details

Preparation Time: 5 minutes
Cooking Time: 29 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, pork, pork fish
2 piece Carrot, fresh
250 g Mushrooms, shiitake, fresh
2 piece Onion, young
1 spoon Oil, sesame

Recipes

Pork with Pears and Gorgonzola

We offer you an excellent idea for a quick and slightly different Sunday lunch. Prepare pork chops with roasted pears in the oven, top them with pieces of Gorgonzola, and serve the dish with a slightly different side dish - parsnip puree.

Details

Preparation Time: 5 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, plant, sunflower
1 piece Onion, raw
2 piece Pear, fresh

Recipes

Pork with Sage and Apple Salad

You dont really need any side dishes for this meal, as the combination of meat and salad is sufficient for a light lunch. However, if youre still looking for something to serve alongside, we recommend cooked quinoa, whose nutty flavor nicely rounds out all the flavors.

Details

Preparation Time: 70 minutes
Cooking Time: 13 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, pork, curry without bones

Recipes

Porterhouse steak

This steak is very large and can easily satisfy two people. However, it is also suitable as a dish for just one true lover of large cuts of meat.

Details

Preparation Time: 15 minutes
Cooking Time: 31 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 2

Ingredients

600 g Meat, beef, T-bone steak
60 ml Oil, olive
2 pinch Salt, table
3 pinch Spices, pepper, black

Steps

Wash the meat thoroughly, dry it, and rub it with pepper on both sides. Place the meat in a bowl and pour olive oil over it.

Recipes

Potato Bake with Bread and Bacon

A dish that will delight you with its simple preparation and excellent taste. Especially if you love potatoes, cracklings, and bacon. It pairs well with a bowl of salad, and sauerkraut is also an excellent side dish for the colder months.

Details

Preparation Time: 15 minutes
Cooking Time: 95 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, vegetable oil, canola
pieces Bread, wheat
1 kg Potatoes, white

Recipes

Potato Curry

We took a peek into Indian cuisine and brought you an excellent recipe. This time, the main role is played by potatoes, to which we will add pumpkin, peanuts, and carrots.

Details

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 2
Number of Servings: 6

Ingredients

3 spoons Oil, vegetable oil, canola
2 piece Onion, raw
2 spoons Spices, ginger, ground
1 teaspoon Spices, chili powder
400 g Meat, chicken, breasts

Recipes

Potato Goulash with Sausage

Potato goulash is one of those dishes that can be prepared for many occasions. Since the preparation is quick and simple, its a great idea for a quick weekday lunch. The ingredients are affordable, and the goulash is both filling and nutritious, making it perfect for serving when you want to feed a larger group of people.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 spoon Oil, vegetable oil, canola

Recipes

Potato Moussaka

Simple preparation, but the moussaka will be very juicy and tasty. Serve with a bowl of salad on the side.

Details

Preparation Time: 15 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Potatoes, white
400 g Meat, beef, ground
1 piece Onion, raw
2 pod Garlic, fresh
250 ml Sweet cream
150 ml Milk, whole milk
0.25 teaspoons Spices, nutmeg, ground
pieces Oil, vegetable oil, canola

Recipes

Potato Moussaka with Béchamel

Moussaka is a Mediterranean dish, originally prepared with slices of eggplant and ground lamb. In this version, we prepare it with potatoes and ground meat. The ingredients are layered, with the top layer being raw béchamel sauce, which turns golden brown when baked in the oven. This recipe serves six to eight people.

Details

Preparation Time: 30 minutes
Cooking Time: 85 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1 kg Potatoes, white

Recipes

Potato Pancakes with Meat Filling

If you love pancakes, potatoes, and pork, youve stumbled upon the perfect recipe for you. If you also enjoy sour cream, youve hit the nail on the head. Draniki, Belarusian potato pancakes with meat filling, are traditionally served with a dollop of sour cream.

Details

Preparation Time: 20 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Filling

230 g Meat, beef, ground
0.25 teaspoons Salt, table

Recipes

Prlek-Style Paella with Game Meat

A main dish that represents an interesting fusion of Spain and Prlekija. The recipes author, Sašo Papp, says this is a paella as the Prlek people would make it, and the game meat as hunters at Laški grad might prepare it.

Details

Preparation Time: 20 minutes
Cooking Time: 75 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Buckwheat porridge with mushrooms

pieces Oil, vegetable oil, canola
80 g Onion, raw

Recipes

Prosciutto in Wine with Creamy Polenta

My love for the Karst region, my favorite corner of Slovenia, and good, simple, and homey Primorska cuisine has given birth to this carefully guarded recipe from a legendary housewife from Dragonja, to which I added a touch of my own love and inspiration. The best appetizer before a hearty homemade feast!

Details

Preparation Time: 250 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 3

Ingredients

1 spoon Oil, olive

Recipes

Protein-Vegetable Breakfast

A healthy meal, especially suitable for those who separate their food.

Details

Preparation Time: 10 minutes
Cooking Time: 8 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

10 slice Meat, chicken, breasts
1 piece Tomato, red
2 twigs Spices, oregano, dried
1 spoon Mayonnaise
1 bouquet Thyme, raw
1 teaspoon Spices, pepper, red or cayenne

for boiled egg

3 dl Water
1 piece Egg, fresh
1 pinch Salt, table

Recipes

Quail in Mushroom Sauce

Crispy quail in mushroom sauce is one of those dishes that you will remember as an excellent meal.

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Game meat, quail
2.25 teaspoons Salt, table
0.5 teaspoons Spices, pepper, black
4 spoon Juice, lemon
1 dl Oil, olive
1 piece Onion, raw
200 g Mushrooms, mushrooms, fresh
0.5 teaspoons Spices, thyme, dried

Recipes

Quick Chili with Ground Meat

Chili (originally chili con carne) is a popular Mexican one-pot dish made with beef, chilies, red beans, tomatoes, and spices. If we use ground meat, canned tomatoes, and beans along with a chili spice mix, we can prepare it in no more than 30 minutes!

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
500 g Meat, beef, ground

Recipes

Quick Meat Pie Without Dough

A very tasty and quickly prepared version of a meat pie or meat burek. You wont miss the dough at all, and it pairs perfectly with plain yogurt. Watch the preparation process in the video below!

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, olive
1 piece Onion, raw
1 pod Garlic, fresh
400 g Meat, beef, ground

Recipes

Rabbit in Mustard Sauce with Bread Dumplings

Out of ideas for what to cook for a weekend lunch? You’ll likely agree that meat in sauce with a simple side is always a good choice. For a change, prepare rabbit in mustard sauce, and serve it with bread dumplings with parsley, which are so light they’ll melt in your mouth. A superb combination!

Details

Preparation Time: 10 minutes
Cooking Time: 90 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Zajec v omaki

800 g Game meat, wild hare, fresh

Recipes

Rabbit in Tomato Sauce

Rabbit meat with tomato sauce is a wonderful dish, served with pasta. Rosemary adds a special note of excellence to this dish.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Game meat, wild hare, fresh
3 spoons Oil, olive
1 piece Onion, raw
1.5 dl Water
2 spoons Tomato, concentrate
0.5 teaspoons Salt, table
0.5 teaspoons Spices, pepper, black

Recipes

Rabbit Legs with Spices and Herbs

If you enjoy culinary diversity, try rabbit legs with spices. We roast them in a pan and season them appropriately. Nothing could be easier.

Details

Preparation Time: 5 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

4 pieces Game meat, wild hare, fresh
0.5 dl Wheat germ oil
0.5 teaspoons Salt, table
0.5 teaspoons Spices, oregano, dried
0.5 teaspoons Spices, parsley, dried
0.5 piece Chili peppers, red chili, dried

Recipes

Rabbit Ragout with Vegetables and Olives

This ragout, where juicy and flavorful rabbit meat, vegetables, and salty olives intertwine, pairs well with numerous side dishes. When you dont feel like cooking, you can simply serve it with a few slices of bread, which will come in handy for diners to wipe their plates clean.

Details

Preparation Time: 15 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1.2 kg Game meat, wild hare, fresh

Recipes

Rabbit Stew

Cunnilo is a traditional dish that you will be served in Andorra, a small mountain country located in the eastern Pyrenees. The dish is prepared in various ways, but most commonly, rabbit meat is cooked in a thick tomato sauce with onions and white wine. The dish pairs well with numerous side dishes (rice, polenta, gnocchi, etc.), and bread is also an excellent accompaniment, which you will happily use to wipe the plates clean.

Recipes

Rabbit Stew with Vegetables

A tender yet hearty stew that will satisfy the whole family … and there will still be leftovers for dinner.

Details

Preparation Time: 20 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

6 pieces Game meat, wild hare, fresh
2 piece Onion, raw
4 spoon Oil, olive
200 g Mushrooms, mushrooms, fresh
2 piece Tomato, red
200 g Cauliflower, fresh
4 pieces Potatoes, white

Recipes

Rabbit with Honey

Grilled rabbit that takes you to a world of new flavors and spices up social picnics in nature.

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1.2 kg Game meat, wild hare, fresh
2 spoons Honey
2 spoons Juice, lemon
3 spoons Oil, olive
5 drops Oil, vegetable oil, canola
1 pod Garlic, fresh
2 twigs Rosemary, fresh
1 pinch Salt, table

Recipes

Rabbit with Roasted Vegetables

It couldnt be simpler. Just wash and cut, and the oven does the rest.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

6 pieces Game meat, wild hare, fresh
1 cup Olives, black, in brine
3 pieces Tomato, red
1 piece Small pumpkins
1 teaspoon Basil, fresh
1 teaspoon Salt, table
0.5 dl Oil, olive

Steps

Wash the rabbit legs and dry them with a paper towel. Pierce them with a knife near the bone, then rub them well with salt. Drizzle olive oil into a fireproof baking dish. Place the legs in the dish and sprinkle with basil. Preheat the oven to 220°C.

Recipes

Ravioli with Red Sauce

Delicious meat ravioli embraced by a red sauce will leave a lasting impression of the exquisite taste of Italian cuisine on your palate.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Pasta, Macaroni
8 pieces Tomato, red
4 twig Basil, fresh
4 spoon Pine nuts

sauce

200 g Tomato, pieces - can
2 pod Garlic, fresh
1 spoon Carp, soaked

Recipes

Red Chicken Curry

A dish that is quite eloquently described by its color. Dont worry. The spicy flavor, excellent tomatoes, and a diverse selection of spices will not disappoint you.

Details

Preparation Time: 10 minutes
Cooking Time: 27 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
2 pod Garlic, fresh
2 spoons Oil, sesame
300 ml Coconut milk
1 spoon Tomato sauce, without salt
2 teaspoons Spices, curry powder

Recipes

Reuben Casserole

A meal for lovers of special dishes!

Details

Preparation Time: 40 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

450 g Cheese, edamame
450 g Sauerkraut
1.5 spoons Butter, unsalted
6 slice Bread, rye
2 spoons Grill sauce
170 g Meat, beef, shoulder
3 pieces Egg, fresh
375 ml Milk, skimmed
1 spoon Mustard
2 pinch Salt, table
1 pinch Spices, pepper, black

Steps

Grate the Swiss cheese, and place the sauerkraut in a large colander, rinse it under plenty of water, and drain well.

Recipes

Reuben Sandwich

It was invented by Reuben Kulakofsky, a passionate poker player from Omaha, Nebraska, who was of Lithuanian origin and played poker at the Blackstone Hotel between 1920 and 1935. However, this is just one of many stories - at least two other Americans have also claimed its invention…

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

8 slice Bread, wheat

Recipes

Ribbed Chicken Breasts (with Spinach and Cheese Filling and Pancetta)

Tender, juicy, and incredibly flavorful chicken breasts that will make your mouth water. Prepare them in just a few minutes, then bake them in the oven. While they bake, prepare a bowl of salad or your favorite side dish, and a complete meal is almost ready in no time.

Details

Preparation Time: 5 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, chicken, breasts

Recipes

Ribs with Cabbage Salad

A simple meal that can be complemented with various side dishes. Enjoy the flavor of ribs coated in a delicious soy sauce!

Details

Preparation Time: 71 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Rebrca

1 kg Meat, pork, ribs
1 teaspoon Salt, table
0.25 teaspoons Spices, pepper, black

Salad

400 g Cabbage, fresh
2 piece Carrot, fresh
1 spoon Oil, vegetable oil, canola

Recipes

Rice Noodles with Spicy Pork

A delicious dish inspired by Vietnamese cuisine.

Details

Preparation Time: 22 minutes
Cooking Time: 9 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

700 g Meat, pork, shoulder
80 g Sugar, brown
5 spoon Fish sauce
250 g Pasta, Rice noodles
2 spoons Oil, olive
2 pinch Spices, pepper, black
3 pinch Salt, table
1 piece Bell pepper, red, fresh
400 g Pasta, spaghetti, whole grain

Steps

Thoroughly wash the bell pepper, remove the seeds, and slice it into rings. Also, thoroughly wash the pork and cut it into thin strips. Place a small pot on the stove and dissolve sugar in it while constantly stirring until it turns light brown. Add fish sauce and bring to a boil. Mix the sauce with the meat and let it soak well.

Recipes

Rice with Vegetables and Chicken

"Arroz con Pollo" is a simple Spanish dish prepared in one pan. It is a delicious combination of rice, vegetables, and chicken. Instead of carrots, you can also add red or green bell peppers. If you dont have saffron or saffron threads on hand, you can use a bit of ground turmeric, which will also give the dish a golden yellow appearance.

Details

Preparation Time: 10 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

60 ml Alcohol, Wine, White

Recipes

Ricotta with Artichoke, Fried Bulls Eggs, Kiwi-Yogurt Foam

When Jerusalem artichoke, artichoke, eel, bulls eggs, and kiwi come together on one plate…

Details

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 3

Ingredients

Espuma (culinary foam)

2 piece Kiwi, fresh
1 dl Sweet cream
1 piece Yogurt, plain, from whole milk
1 pinch Salt, table

Fried bull's eggs

1 piece Egg, fresh
1 piece Shallot
2 pod Garlic, fresh
1 twig Parsley, fresh

Recipes

Rigatoni with Meatballs in Tomato Sauce

Youll definitely lick your plate clean!

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Meatballs

2 piece Carniolan sausage
400 g Meat, beef, ground
0.5 piece Onion, raw
30 g Cheese, Parmesan, grated
pieces Parsley, fresh
1 piece Egg, fresh
40 g Breadcrumbs, dried
0.25 teaspoons Salt, table
2 pinch Spices, pepper, black
1 spoon Oil, olive
400 g Pasta, Macaroni

Recipes

Rigatoni with Roast Meat and Vegetable Sauce

Homemade pasta in a meat and vegetable sauce, which earned Zala Pungeršič a spot on the balcony during the elimination test.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

pieces Oil, vegetable oil, canola
1 piece Shallot
2 slices Meat, pork, smoked bacon
pieces Bacon
0.5 piece Carrot, fresh
0.5 piece Small pumpkins
0.5 piece Kohlrabi, raw
0.5 piece Caraway, fresh

Recipes

Risotto with Chicken

Quickly prepared, tasty, and filling meal. Serve the risotto with a bowl of salad.

Details

Preparation Time: 20 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, breasts
2 cups Rice, white, long grain
3 spoons Oil, olive
0.5 teaspoons Salt, table
1 pinch Spices, pepper, white
1 piece Onion, raw
3 pods Garlic, fresh
5 cup Soup base, chicken, cube

Recipes

Risotto with Chicken Livers

If you are a fan of offal, you will definitely enjoy this dish. In addition to its excellent taste, it will also impress you with its quick and easy preparation. For a complete meal, serve it with a large bowl of salad.

Details

Preparation Time: 5 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

100 g Rice, white, long grain
2 spoons Oil, olive

Recipes

Risotto with Chicken, Asparagus, and Prosciutto

An excellent dish for any day of the week.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

pieces Oil, olive
pieces Meat, chicken, breasts
100 g Asparagus, fresh
50 g Meat, pork, smoked loin
125 g Rice, white, long grain
pieces Soup base, beef, cube
0.5 l Water
1 spoon Soy sauce, shoyu
pieces Cheese, Parmesan, hard

Steps

Pour a little olive oil into a deep pan and wait for it to heat up. Meanwhile, wash the asparagus and remove the woody parts. Cut them into pieces about two centimeters long. Cut the chicken into similarly sized pieces, and chop the prosciutto into small bits.

Recipes

Roast Beef

A traditional juicy family roast with a pleasant pink color and excellent taste.

Details

Preparation Time: 10 minutes
Cooking Time: 55 minutes
Difficulty: 3
Spiciness: 1
Number of Servings: 8

Ingredients

1.5 kg Meat, beef, shoulder
30 g Butter, unsalted
1 piece Onion, raw

marinada

0.5 teaspoons Salt, table
0.25 teaspoons Spices, pepper, black
1 spoon Mustard
1 spoon Spices, mustard seeds, ground
3 spoons Oil, olive

Steps

In a small bowl, mix salt, pepper, mustard, mustard seeds, and olive oil. Rinse the meat and dry it well, rub it with the marinade, place it in a larger bowl, and let it marinate in the refrigerator overnight.

Recipes

Roast Beef and Vegetable Sandwich

A sandwich with roast beef, seasoned vegetables, and a spicy sauce is a winning dish from the individual challenge where contestants of the 5th season of Slovenia tested their skills in creating Karim Merdjadis popular fast food - the sandwich with fries.

Details

Preparation Time: 15 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

pieces Bread, wheat
220 g Meat, beef, side
0.5 piece Bell pepper, red, fresh

Recipes

Roast Beef with Pepper

If we roast it so that it remains pink inside, we will surprise our guests or family with a true meat specialty.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 6

Ingredients

1 kg Meat, beef, fillet - lung roast
0.5 piece Juice, lemon
2 teaspoons Spices, pepper, black
0.75 teaspoons Salt, table
100 g Sweet cream
1 spoon Butter, unsalted
0.5 dl Oil, vegetable oil, canola

Recipes

Roast Beef with Seasoned Salt

The best roast beef is well-aged and nicely marbled with fat. If we get such a piece of meat, then we dont need much for preparation. We can simply season it lightly and roast it so that it remains pink inside.

Details

Preparation Time: 70 minutes
Cooking Time: 32 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

500 g Meat, beef, ribs
1 teaspoon Spices, pepper, black
1 teaspoon Spices, rosemary, dried

Recipes

Roast Chicken in Creamy Paprika Sauce

An excellent oven-baked dish that pairs well with numerous side dishes. We recommend light and absorbent Czech dumplings, which are perfect for soaking up every last drop of the sauce.

Details

Preparation Time: 5 minutes
Cooking Time: 70 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

4 spoon Butter, unsalted
1 kg Meat, chicken, thighs
3 pieces Shallot
5 grain Spices, pepper, black
5 grain Spices, pepper, black

Recipes

Roast Chicken in Milk

An excellent recipe for preparing a very juicy and flavorful roast chicken in a slightly unconventional way, as it is baked together with aromatic additions directly in milk. The milk ensures both juicy meat and a thick, divine sauce that forms in the dish during baking. There are many recipes for roasting chicken in milk, and one of the most popular is certainly from the famous Jamie Oliver, which we reveal in the continuation.

Recipes

Roast Chicken on Salt

Very easy, quick, and juicy roast chicken.

Details

Preparation Time: 10 minutes
Cooking Time: 90 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

2 kg Meat, chicken, thighs
1 kg Salt, table

Steps

Thoroughly clean and wash the chicken, then dry it well. Preheat the oven to 200°C.
Sprinkle salt in the baking dish so that it is evenly distributed. Place the chicken in the dish. Roast the chicken in the preheated oven for about one to one and a half hours.

Recipes

Roast Chicken with Apples

Roast chicken is a classic dish that often graces the table for Sunday lunch. This time, instead of the usual side dish of roasted potatoes, we offer something different - roasted apples, which pair wonderfully with the roasted chicken meat. If you prefer lighter meals, you dont need any other side dishes, but if youd like to serve something else alongside the roasted meat, you can prepare some dumplings.

Details

Preparation Time: 15 minutes
Cooking Time: 80 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, vegetable oil, canola

Recipes

Roast Chicken with Herb Bread Dumplings

An idea for a wonderful spring Sunday lunch that wont leave you with a pile of dirty dishes or spending half the day in the kitchen. The oven will do most of the work, giving you plenty of time to prepare a vegetable side dish and a large bowl of salad.

Details

Preparation Time: 15 minutes
Cooking Time: 80 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

Dumplings

300 g Bread, wheat

Recipes

Roast Chicken with Herb Butter

Have you heard of the LCHF diet? Its a way of eating that involves consuming a low amount of carbohydrates, a moderate amount of proteins, and a higher proportion of fats. As the author of the recipe, Dušan Colarić, says, this type of diet can help you lose some extra weight in a very simple way - he himself lost 15 kilograms. Roast chicken with herb butter is, in his opinion, an example of an excellent lunch, served with roasted vegetables.

Recipes

Roast Chicken with Herbs

Roast chicken with rosemary and thyme is one of the simplest dishes that is very hard to mess up, and it will surely please everyone who tries it.

Details

Preparation Time: 25 minutes
Cooking Time: 75 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1.5 kg Meat, chicken, thighs
1.5 spoons Oil, olive
1.5 teaspoons Salt, table
1 teaspoon Lemon zest, fresh
0.5 teaspoons Spices, pepper, white
1 bouquet Rosemary, fresh

Recipes

Roast Chicken with Potatoes

Let Sunday be a day off for you too. Let the oven do the work instead of you!

Details

Preparation Time: 15 minutes
Cooking Time: 90 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1.6 kg Meat, chicken, thighs
700 g Potatoes, white
8 pods Garlic, fresh
8 twig Thyme, fresh
3 spoons Oil, vegetable oil, canola
1 teaspoon Salt, table
3 pinch Spices, pepper, black
pieces Water

Recipes

Roast Chicken with Rosemary and Vegetable Side

An idea for a delicious lunch. Season chicken pieces with rosemary, arrange them with potatoes and olives, and bake in the oven. Then, indulge in the noble aroma and divine flavor without worries.

Details

Preparation Time: 15 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1500 g Meat, chicken, thighs
800 g Potatoes, white
100 g Olives, black, in brine
150 g Tomato, red

Recipes

Roast Chicken with Vegetables and Potatoes

Oven-roasted chicken with a twist. A delicious Sunday lunch prepared in one baking dish and ready in just a few minutes, with the oven doing the rest of the work.

Details

Preparation Time: 10 minutes
Cooking Time: 110 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1.5 kg Meat, chicken, thighs
1 piece Onion, raw
200 g Carrot, fresh
500 g Potatoes, white
pieces Oil, olive
1 head Garlic, fresh

Recipes

Roast Duck in the Oven

Celebrating Martins Day, a holiday when must turns into wine, is usually accompanied by the tradition of serving roast duck or goose at the festive meal, along with the obligatory side dishes of dumplings and red cabbage. This time, we present you with a recipe for preparing a juicy and flavorful duck with a crispy roasted crust.

Details

Preparation Time: 10 minutes
Cooking Time: 110 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, Duck, meat and skin, fresh

Recipes

Roast Duck with Apples

Martinovanje is a time for gathering, enjoying good homemade food, and tasting young wine. Traditionally, the festive table should not be without roast goose or duck, served with mlinci and red cabbage.

Details

Preparation Time: 10 minutes
Cooking Time: 80 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

pieces Meat, Duck, meat and skin, fresh
pieces Salt, table
pieces Apple, fresh
1 piece Onion, raw

Steps

Preheat the oven to 200 degrees Celsius. Carefully clean and wash the duck. Dry it thoroughly with paper towels, then rub it well with salt both inside and out, and also with pepper on the outside.

Recipes

Roast Goose

Are you considering roasting a goose but think it might be too challenging for you? Fear not. Follow the instructions in this recipe, and you will surely succeed!

Details

Preparation Time: 35 minutes
Cooking Time: 185 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 12

Ingredients

4 kg Meat, goose, fresh
1 spoon Salt, table
0.5 spoons Spices, pepper, black
3 spoons Oil, vegetable oil, canola
pieces Water

Steps

Take the goose out of the refrigerator at least one hour before roasting. Place it on its back and tie the legs together with kitchen string. Also tie it across the breast and wings, securing the wings to the body in this manner. Cut off the ends of the strings. Fold the neck skin over the breast and secure it with a wooden skewer.

Recipes

Roast Goose with Chestnuts and Prunes

Crispy golden-brown roasted goose, accompanied by a delicious bread dumpling and braised red cabbage… Would you?

Details

Preparation Time: 35 minutes
Cooking Time: 200 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 12

Ingredients

4 kg Meat, goose, fresh
1 spoon Salt, table
0.5 teaspoons Spices, pepper, black
400 g Nuts, chestnut, fresh
500 g Quince
100 g Butter, unsalted

Steps

Boil or roast the chestnuts. Take the goose out of the refrigerator at least one hour before roasting. Wash the prunes and cut them into quarters, removing the stems, pits, and any debris. Melt 30g of butter in a pan and simmer the prunes in it for 10 minutes.

Recipes

Roast Lamb with Pomegranate

A festive table is never complete without a beautiful piece of roasted meat. If you want to try something new and extraordinary, roasted lamb with spices and pomegranate juice is the perfect choice.

Details

Preparation Time: 30 minutes
Cooking Time: 75 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1.5 kg Meat, lamb, back
4 spoon Oil, olive
4 pods Garlic, fresh
3 pieces Shallot
8 twig Thyme, fresh

Recipes

Roast Leg of Lamb with Roasted Potatoes

An excellent idea for a lunch that will surely impress your guests. You will definitely receive numerous compliments.

Details

Preparation Time: 20 minutes
Cooking Time: 90 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1.6 kg Meat, lamb, loaf
2 pod Garlic, fresh
1 twig Rosemary, fresh
8 spoon Oil, olive
800 g Potatoes, white
1 teaspoon Salt, table
2 pinch Spices, pepper, black

Steps

Preheat the oven to 220 degrees Celsius. Rinse the leg of lamb under running water and dry it thoroughly with paper towels. Peel the garlic and slice it thinly. Rinse the rosemary sprig and dry it. Remove the leaves from the sprig.

Recipes

Roast Pheasant

For this recipe, young pheasants are suitable, as older ones are only good for soup or stew.

Details

Preparation Time: 10 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

500 g Game meat, pheasant
5 spoon Butter, unsalted
10 slice Meat, pork, smoked bacon
1 teaspoon Salt, table
1 pinch Spices, pepper, black
3 twigs Parsley, fresh
20 g Butter, unsalted

Steps

Rinse the pheasant under running water and dry it with a paper towel. Preheat the oven to 200 degrees and grease the baking dish. Rub the meat with salt and pepper, cover it with bacon slices, and tie it up. Then place the pheasant in the preheated oven and roast for 50 minutes. During roasting, baste the meat several times with its own juices and brush it with butter using a cooking brush.

Recipes

Roast Pork

A proper Sunday lunch consists of a nice piece of roasted meat, potatoes, a vegetable side dish, and a large bowl of salad. To impress your guests, prepare a first-class roast pork, and the plates will be empty in no time. Dont count on leftovers!

Details

Preparation Time: 25 minutes
Cooking Time: 105 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

Marinade

2 pod Garlic, fresh
2 spoons Oil, vegetable oil, canola

Recipes

Roast Pork Belly

As summer slowly transitions into autumn, we can treat ourselves to an excellent roast that will melt in our mouths.

Details

Preparation Time: 10 minutes
Cooking Time: 95 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1.3 kg Meat, pork, curry without bones
2 spoons Oil, olive
1 spoon Salt, table

Steps

Preheat the oven to 220 °C. Rinse the meat under running water and dry it thoroughly with a paper towel. Rub the skin with salt and make shallow cuts with a sharp knife. Grease a baking dish with oil and place it in the preheated oven for 5 minutes.

Recipes

Roast Pork with Colorful Side from One Baking Dish

Roast pork with colorful vegetables is perfect for festive days. Due to its simple preparation, youll have more time left for your guests.

Details

Preparation Time: 10 minutes
Cooking Time: 90 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, pork, curry without bones
1 spoon Spices, caraway, seeds
4 pods Garlic, fresh
1 spoon Thyme, fresh
4 spoon Oil, olive
pieces Salt, table
1 kg Potatoes, white

Recipes

Roast Turkey

Tender turkey meat, sprinkled with rosemary and baked in a home oven.

Details

Preparation Time: 20 minutes
Cooking Time: 120 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 10

Ingredients

3 kg Meat, turkey, dark
1 piece Lemon, fresh, without shell
6 spoon Tomato, concentrate
5 twig Rosemary, fresh
1.5 teaspoons Salt, table
0.5 teaspoons Spices, pepper, black
1 piece Onion, raw
1 piece Orange, fresh
1 dl Oil, plant, sunflower

Recipes

Roast Turkey with Chestnuts

Turkey with a rich stuffing for special occasions!

Details

Preparation Time: 28 minutes
Cooking Time: 184 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 12

Ingredients

3 kg Meat, ground turkey
200 g Nuts, chestnut, cooked
1 piece Onion, raw
20 g Thyme, raw
5 twig Parsley, fresh
150 g Bread, wheat
50 g Ham, pressed
1 piece Egg, fresh
1 piece Apple, fresh
1 dl Milk, skimmed
80 g Carrot, fresh

Recipes

Roasted Beef Back with Mustard and Horseradish

An ideal recipe for special, festive occasions. The preparation of all components is very simple; just place everything in a baking dish, put it in the oven, and you can focus on your guests.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

100 g Horseradish, prepared
3 spoons Mustard
1 bouquet Parsley, fresh
1 kg Meat, beef, shoulder
pieces Salt, table

Recipes

Roasted Beef Tongue

In the right dish, on a bed of potatoes and topped with cream!

Details

Preparation Time: 15 minutes
Cooking Time: 90 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

500 g Meat, beef, tongue
1 spoon Salt, table
2 dl Sour cream
40 g Horseradish, fresh
5 pieces Potatoes, white
0.5 bouquet Thyme, raw
20 g Butter, unsalted

Steps

Thoroughly wash the beef tongue. Place a large pot of salted water on the stove and bring it to a boil. Once the water is boiling, add the tongue and cook it at a moderate temperature for at least 1 hour until it becomes tender. Remove the cooked tongue from the pot, peel it while still hot, and slice it into thin pieces.

Recipes

Roasted Chicken and Potatoes in Tomato Sauce

A juicy and flavorful dish that will delight all family members. It is suitable for any day of the week, and for an extra dose of vitamins, serve it with a large bowl of seasonal vegetables.

Details

Preparation Time: 10 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, thighs
pieces Salt, table
1 spoon Oil, olive
1 piece Onion, raw

Recipes

Roasted Chicken Drumsticks

A very simple recipe for preparing crispy baked chicken drumsticks in a pan.

Details

Preparation Time: 5 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 spoon Oil, olive
2 spoons Butter, unsalted
12 pieces Meat, chicken, loaves
0.75 teaspoons Salt, table
2 pinch Spices, pepper, black
2 pod Garlic, fresh
2 spoons Juice, lemon

Steps

Wash the chicken drumsticks and dry them well with paper towels. Season them with pepper and salt. Peel the garlic and finely chop it.

Recipes

Roasted Chicken Thighs with Fried Potatoes

A hearty meal to serve with a large bowl of seasonal salad.

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

8 pieces Meat, chicken, loaves
2 spoons Juice, lemon
1.5 spoons Oil, vegetable oil, canola
2 pinch Spices, pepper, black
0.5 teaspoons Salt, table
0.75 teaspoons Spices, paprika
4 spoon Olives, black, in brine
700 g Potatoes, white
pieces Oil, vegetable oil, canola

Recipes

Roasted Chicken with Broccoli and Cheese

If youre running out of ideas for quick meals suitable for a fast lunch or dinner during the week, this recipe will surely come in handy. The dish is made almost as easy as 1, 2, 3, and most of the work will be done by the oven instead of you. You can also prepare a good side dish (cook rice, gnocchi, or buckwheat porridge) and you already have a tasty lunch or dinner that all family members will enjoy.

Recipes

Roasted Chicken with Tomato

If you enjoy roasted chicken and Italian flavors, this recipe is perfect for you.

Details

Preparation Time: 10 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2.5 spoons Oil, olive
8 pieces Meat, chicken, loaves
pieces Salt, table
1 twig Rosemary, fresh
1 piece Onion, raw
3 pods Garlic, fresh
4 pieces Fish, anchovy fillets in oil
1 spoon Tomato, concentrate
400 g Tomato, pieces - can

Recipes

Roasted Chicken with Vegetables

Tender chicken meat in the company of roasted vegetables and selected Mediterranean spices.

Details

Preparation Time: 15 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, chicken, thighs
4 spoon Oil, olive
2 spoons Juice, lemon
0.75 spoons Spices, paprika
2 twigs Rosemary, fresh
3 twigs Spices, oregano, dried
4 pieces Carrot, fresh
3 pieces Small pumpkins
0.75 teaspoons Salt, table
0.25 teaspoons Spices, pepper, white

Recipes

Roasted Cured Pork Shoulder

"The Pohorje hams have been hanging on the hooks…" he said, and it touched my heart with its simplicity, professionalism, enthusiasm, and determination. Filip Flisar is a passionate gourmet and lover of… knives! I know, it sounds strange, but he knows everything about knives, not to mention sharpening and maintaining his household pets! Because of his - often mentioned - Pohorje pork shoulders, it seemed only logical that I prepare them for him. Pork. Not his… :)

Recipes

Roasted Duck Breast with Cranberry Sauce

Whether its a Christmas feast, a birthday celebration, or a romantic dinner for two, duck breast is always an excellent choice. It delights diners not only with its tender, flavorful, and juicy meat but also with its crispy roasted skin that melts in your mouth. A festive touch is added by the holiday spices used to season the meat before roasting and the sweet-and-sour cranberry sauce served with the roasted duck. The dish pairs well with a vegetable puree, which can be made from potatoes, parsnips, cauliflower, or sweet potatoes.

Recipes

Roasted Duck Breast with Pear and Blackberry Cream, Chocolate Sauce, Green Apple, and Fennel with Citrus

Main course of the final menu prepared by Kaja Balentič in the 6th season of the Slovenian cooking competition.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 3

Ingredients

pieces Game meat, Duck, breasts, fresh
pieces Blackberry, fresh
pieces Sugar, white
pieces Juice, lemon
pieces Salt, table
pieces Peach, fresh
pieces chocolate, dark
pieces Spices, cinnamon, ground
pieces Soup base, beef, cube

Recipes

Roasted Duck Breasts

Properly roasted duck breasts are juicy and tender, with a crispy skin. The secret is knowing how to roast them correctly - first sear them in a pan, then finish them in the oven. Try our recipe and you will surely be delighted with the result!

Details

Preparation Time: 5 minutes
Cooking Time: 26 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Game meat, Duck, breasts, fresh

Recipes

Roasted Duck with Honey and Ginger

A simple dish with a hint of Chinese flavor!

Details

Preparation Time: 10 minutes
Cooking Time: 100 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

2 kg Game meat, Duck, meat and skin, fresh
pieces Salt, table
3 spoons Honey
1 spoon Ginger, fresh

Steps

Use a small tube (straw) to blow air between the skin and the meat of the duck, so that the skin slightly lifts.

Recipes

Roasted Duck with Thyme

Make Sunday lunch a bit different - with a perfectly aromatic duck!

Details

Preparation Time: 5 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1.5 kg Meat, Duck, meat and skin, fresh
1.5 teaspoons Salt, table
0.25 teaspoons Spices, pepper, black
0.5 piece Lemon, fresh, without shell
1 bouquet Thyme, fresh
2 spoons Oil, vegetable oil, canola

Steps

Dry the duck thoroughly with a paper towel or a clean kitchen cloth. Rub it well with salt and pepper both inside and out, and drizzle with lemon juice.

Recipes

Roasted Lamb Leg with Young Potatoes

Roasted boneless lamb leg with roasted young potatoes and asparagus is an excellent meal for a Sunday lunch.

Details

Preparation Time: 15 minutes
Cooking Time: 80 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, lamb, loaf
1 teaspoon Salt, table
1 teaspoon Spices, rosemary, dried
1 teaspoon Spices, paprika
1 teaspoon Spices, pepper, black
0.5 dl Oil, plant, sunflower
800 g Potatoes, white
14 pieces Asparagus, fresh

Recipes

Roasted Leg of Lamb with Herbs

An excellent meal that will surely surprise your guests. Expect numerous compliments, as the meat will be simply outstanding.

Details

Preparation Time: 15 minutes
Cooking Time: 90 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

2 kg Meat, lamb, loaf
4 pods Garlic, fresh
2 twigs Spices, oregano, dried
2 twigs Rosemary, fresh
pieces Lemon, fresh, without shell
6 spoon Oil, olive
1.5 kg Potatoes, white
pieces Salt, table

Recipes

Roasted Liver with Apples

Roasted liver with apples offers a full range of flavors and textures - salty, sour, crispy, soft, buttery, and saucy.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, veal, liver
2 piece Onion, raw
2 piece Apple, fresh
30 g Butter, unsalted
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black
2 pinch Spices, mayonnaise, dried
1.5 dl Soup base, beef, cube

Recipes

Roasted Liver with Tomatoes

Do you enjoy fried liver with onions but want to add a unique twist to the dish? We recommend trying a combination with cherry tomatoes, which will make the dish even juicier.

Details

Preparation Time: 7 minutes
Cooking Time: 16 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, veal, liver
1 piece Onion, raw
600 g Tomato, red
1 piece Spices, bay (leaves)
100 ml Alcohol, Wine, White

Recipes

Roasted Marinated Chicken

This chicken is juicy, crispy, and incredibly flavorful. The yogurt marinade ensures juiciness, while a vibrant mix of aromatic Indian spices adds depth of flavor. The chicken develops a crispy skin in the oven, and the meat is infused with richly spiced butter. It can be served with classic sides like roasted potatoes, but it also pairs wonderfully with roasted vegetables or steamed rice.

Details

Preparation Time: 20 minutes
Cooking Time: 70 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

Marinade

500 g Yogurt, plain, from whole milk

Recipes

Roasted Marinated Duck Breasts

Duck breasts are simple to prepare. All you need to do is soak the meat in a marinade, and the oven will do the rest.

Details

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

1 piece Orange, fresh
2 pinch Salt, table
2 pinch Spices, pepper, black
800 g Game meat, Duck, breasts, fresh
2 pinch Salt, table

Steps

Rinse the duck breasts and thoroughly dry them with paper towels. Preheat the oven to 220 degrees Celsius.

Recipes

Roasted Partridge

For the partridges to be good, they must be young. Older partridges will need to be marinated before preparation to ensure the meat is tender and flavorful.

Details

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Game meat, quail
80 g Meat, pork, smoked bacon
60 g Butter, unsalted
250 ml Soup base, chicken, cube
0.75 teaspoons Salt, table

Recipes

Roasted Pork Belly Tuscan Style

Pork belly (flank), a boneless part of pork ribs, is a very inexpensive cut of meat. It might be a bit harder to find, but its worth asking your butcher if they can provide it, as the roasted meat is very juicy and flavorful. It also pairs excellently with numerous spices and herbs.

Details

Preparation Time: 12 minutes
Cooking Time: 150 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

2.5 kg Meat, pork, ribs

Recipes

Roasted Pork Loin with Garlic

A pork roast that even a complete cooking amateur can prepare. You can start the day before, and the oven will do the rest of the work for you. Just make sure the meat is at room temperature before roasting.

Details

Preparation Time: 10 minutes
Cooking Time: 75 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, pork, curry without bones
12 pods Garlic, fresh
2 spoons Oil, olive

Recipes

Roasted Pork Loin with Honey and Mustard

To prepare a juicy and very tasty pork roast, you only need 5 ingredients and a little over 30 minutes.

Details

Preparation Time: 5 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, pork, pork fish
pieces Salt, table
pieces Thyme, fresh
2 spoons Mustard
2 spoons Honey
1 piece Onion, raw

Steps

Preheat the oven to 200 degrees Celsius. Rinse the pork loin and thoroughly dry it with paper towels. Season it with salt and freshly ground pepper. Strip the leaves from the thyme sprigs, finely chop them, and mix them with mustard and honey.

Recipes

Roasted Pork Neck with Horseradish and Potatoes

If you enjoy potatoes and meat on Sundays, you will surely like this recipe. To make the meat even juicier and more flavorful, and the dish a bit more interesting and unique, prepare a marinade made of mayonnaise, mustard, horseradish, and garlic, which is spread over the meat before roasting.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, pork, neck

Recipes

roasted pork ribs

Pork ribs prepared and served with roasted parsley root, kohlrabi foam, green soybean salad with pear and parsley, caramelized red onion, and parsley cream.

Details

Preparation Time: 5 minutes
Cooking Time: 55 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, pork, ribs
pieces Fat, beef tallow
pieces Salt, table
pieces Spices, cumin, seeds
pieces Garlic, fresh
pieces Carrot, fresh
pieces Thyme, fresh

Steps

Remove the membrane and excess fat from the pork ribs, then coat them with lard. Season with salt, pepper, minced garlic, and cumin. Wrap them tightly in aluminum foil and place in an oven preheated to 215°C.

Recipes

Roasted Pork Shoulder

For many, there is no proper holiday or Sunday lunch without a nice piece of roasted meat. And when you want to prepare something truly good, choose pork shoulder. The meat will be crispy, tender, and juicy… simply superb!

Details

Preparation Time: 10 minutes
Cooking Time: 120 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1.5 kg Meat, pork, loaf
pieces Salt, table

Steps

Rinse the pork shoulder under running water and dry it with paper towels. Rub it well with salt and freshly ground pepper on all sides.

Recipes

Roasted Pork Tenderloin with Mustard

When preparing pork tenderloin, you only need to pay attention to two things: not to dry it out during roasting and to season it well. Follow the recipe and you will surely be delighted with the result.

Details

Preparation Time: 10 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

1 spoon Oil, vegetable oil, canola
900 g Meat, pork, pork fish
pieces Salt, table

Recipes

Roasted Potatoes and Bacon-Wrapped Sausages

This recipe will delight all those who dont like to complicate things in the kitchen or want to prepare a tasty lunch or dinner as quickly as possible.

Details

Preparation Time: 10 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

700 g Potatoes, white
1 spoon Oil, vegetable oil, canola
pieces Salt, table
4 pieces Carniolan sausage
8 slice Meat, pork, smoked bacon

Steps

Preheat the oven to 180 degrees Celsius. Peel the potatoes, clean them, wash them, and cut them into quarters or smaller pieces. Separate the sausages to get eight "sticks," which you then wrap with slices of bacon.

Recipes

Roasted Rabbit in Mustard-Honey Sauce

You will definitely be delighted with this dish. The meat is very tender and juicy, and the sauce is so tasty that you will enjoy dipping bread into it. As for side dishes, you have a wide choice, as polenta, dumplings, gnocchi, roasted potatoes, and noodles all pair excellently with this dish.

Details

Preparation Time: 10 minutes
Cooking Time: 70 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola

Recipes

Roasted Rabbit in Sauce with Pasta

Delicious meat in a wine sauce with fresh tomatoes; Best served with pasta.

Details

Preparation Time: 77 minutes
Cooking Time: 33 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Game meat, wild hare, fresh
1 piece Onion, raw
3 pods Garlic, fresh
2.5 spoons Oil, olive
1.5 dl Alcohol, Wine, White
1 spoon Juice, lemon
1 teaspoon Salt, table
2 pinch Spices, pepper, black
3 pieces Tomato, red

Recipes

Roasted Rabbit with Herbs

Let the aroma of the Mediterranean fill your kitchen. Prepare a roasted rabbit, enhanced with a marinade of Mediterranean herbs. This unique dish will soon become a regular meal in your family!

Details

Preparation Time: 135 minutes
Cooking Time: 69 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

1 piece Lemon, fresh, without shell
4 spoon Oil, vegetable oil, canola
3 pods Garlic, fresh
2 piece Spices, bay (leaves)

Recipes

Roasted Rabbit with Mushrooms

Roasted and tender rabbit meat pairs excellently with mushrooms, as both ingredients have a similar texture. Crispy and soft. Add a glass of wine, and the dinner will be divine.

Details

Preparation Time: 15 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 piece Game meat, wild hare, fresh
4 pods Garlic, fresh
1 bouquet Parsley, fresh
1 piece Lemon, fresh, without shell
1 teaspoon Salt, table

Recipes

Roasted Sauerkraut with Ribs

An excellent meal made from everyday ingredients, which with a bit of effort and time can be transformed into a true winter specialty that pleasantly spices up the menu. Serve it with fried potatoes, dumplings, or mashed potatoes. If you dont feel like dealing with a side dish, it also pairs well with just bread.

Details

Preparation Time: 10 minutes
Cooking Time: 90 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Meat, pork, ribs

Recipes

Roasted Turkey Legs

Chicken legs, whether roasted or prepared Viennese-style, always seem to disappear too quickly. If this happens in your home too, try making crispy roasted turkey legs for a change. This way, you wont run out of meat so easily!

Details

Preparation Time: 35 minutes
Cooking Time: 65 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, turkey, loaf
1.5 teaspoons Salt, table
0.25 teaspoons Spices, pepper, white

Recipes

Roasted Turkey Steak with Roasted Peppers

From peppers and turkey steak, you can create a small miracle.

Details

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, turkey, breasts
1 piece Bell pepper, red, fresh
1 piece Bell pepper, yellow, fresh
1 piece Bell pepper, green, fresh
0.5 teaspoons Spices, pepper, black
1 teaspoon Salt, table
2 spoons Oil, olive

marinada

4 spoon Oil, olive

Recipes

Roasted Turkey Thigh

This time, instead of beef, chicken, or pork for the Sunday roast, we use a turkey thigh. First, we roast it covered to tenderize the meat and prevent it from drying out. Towards the end of cooking, we uncover the dish and let the skin crisp up. Along with the meat, we also roast carrots, which we serve as a side dish, while the onion and garlic create a flavorful sauce during roasting.

Recipes

Roasted Turkey Thigh with Vegetables

Vegetables roasted together with meat have a special flavor because everything is baked in the oven, and we also don’t have much work preparing a delicious meal. This time, instead of beef, chicken, or pork, we use turkey thighs, and to the potatoes, we add carrots, onion, and garlic.

Details

Preparation Time: 15 minutes
Cooking Time: 70 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 piece Meat, turkey, loaf

Recipes

Roasted Veal Ribs

Properly roasted veal ribs are golden brown on the outside and a beautiful light pink color on the inside. To achieve this, we first sear them on both sides in a pan, then finish them off in a preheated oven for a few minutes.

Details

Preparation Time: 5 minutes
Cooking Time: 18 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Meat, veal, ribs
0.5 teaspoons Salt, table

Recipes

Roasted Veal Shank

Juicy roasted veal shank paired with saffron risotto.

Details

Preparation Time: 15 minutes
Cooking Time: 130 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

2 kg Meat, veal, loaf
1.5 teaspoons Salt, table
0.75 teaspoons Spices, pepper, black
2 piece Carrot, fresh
1 piece Onion, raw
2 pod Garlic, fresh
2.5 spoons Oil, olive
1.5 dl Alcohol, Wine, White
1 twig Rosemary, fresh
2.5 dl Soup base, beef, cube

Recipes

Rolls with Cooked Ham and Cottage Cheese

A charming roll made from cooked pork ham and cottage cheese. Very suitable for garden parties or picnics.

Details

Preparation Time: 15 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

8 slice Meat, pork, thigh
200 g Cheese, cottage cheese
2 piece Tortilla, wheat

Steps

Spread a thick layer of plain cottage cheese on the tortilla. Then layer it with slices of cooked ham. Roll it up into a roll and wrap it in foil. Place it in the refrigerator for a while. Before serving, slice it into small rings and arrange them on a platter.

Nutrition Information (Per 100g)

Calories: 0 kcal
Fat: 0 g
- Saturated Fat: 0 g
Carbohydrates: 0 g
- Sugars: 0 g
Protein: 0 g
Fiber: 0 g

Advice

You can mix half a teaspoon of thyme (marjoram, parsley) and a teaspoon of sour cream into the cottage cheese to create a creamy herb cottage cheese.

Recipes

Romanian Meat Stew (Tochitura)

Tochitura is a traditional Romanian dish, originally from Moldova. It is a thick and hearty meat stew, similar to goulash, made with pork and smoked sausages. The dish is traditionally served with boiled polenta and a fried egg. It is a very filling and calorie-rich meal, but you can lighten it up by omitting the fried egg.

Details

Preparation Time: 20 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 spoon Meat, pork, fat

Recipes

Rooster in Wine Sauce (Coq au vin)

Rooster cooked in red wine is a traditional French dish. The older the rooster, the better the dish.

Details

Preparation Time: 35 minutes
Cooking Time: 90 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 piece Meat, chicken, thighs
0.5 l Alcohol, Wine, Red
140 g Meat, pork, smoked bacon
250 g Mushrooms, mushrooms, fresh
12 pieces Shallot
3 pods Garlic, fresh
2 piece Carrot, fresh
30 ml Oil, plant, sunflower

Recipes

Rump Steak in Cranberry Sauce with Cheese Strudel

The recipe author, Luka Radovanovič, is a chef who competed for victory in the show Gostilna išče šefa. We present his specialty, which helped him secure a spot in the competition for the restaurant.

Details

Preparation Time: 50 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Dough

200 g Wheat flour, white, multi-purpose
0.1 l Water
1 piece Egg, fresh
2 spoons Oil, vegetable oil, canola

Recipes

Rump Steak with Spicy Crust

To make the meat even juicier and give it an exotic touch, coat it with a crust made from a spice mixture.

Details

Preparation Time: 70 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

2 piece Meat, beef, thigh
4 pieces Onion, young
4 pinch Salt, table

glazura

1 teaspoon Spices, cumin, seeds
2 dl Juice, orange
1 piece Lemon, fresh, without shell
2 spoons Honey

Recipes

Russian Meat Pelmeni

According to old Russian records, the recipe for making pelmeni originates from Siberia. In the past, they were a popular food among hunters, likely for two reasons: the preparation is simple, and they can be frozen, as they withstand low temperatures well.

Details

Preparation Time: 40 minutes
Cooking Time: 8 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

dough

210 ml Water
1 piece Egg, fresh
0.5 teaspoons Salt, table

Recipes

Salad Nicoise

A salad with green beans, potatoes, tomatoes, and tuna is one of the classic salads from Provencal cuisine. It is a healthy main dish that can be prepared in advance and taken to work, and it is also an excellent choice for a Sunday picnic.

Details

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

300 g Green beans, fresh
300 g Potatoes, white

Recipes

Salad Plate with Spinach, Apple, and Chicken Livers

Quickly prepared, healthy, and incredibly delicious, this dish will impress even the biggest foodies. The secret to its success lies in the exceptional combination of tender roasted livers, crisp apple, delicate spinach leaves, and flavorful toasted hazelnuts.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

250 g Spinach, raw
0.5 piece Apple, fresh
3 spoons Juice, lemon
2 spoons Oil, vegetable oil, canola

Recipes

Salad with Radicchio, Potatoes, and Chicken

A great meal for any time of the year, even in summer, as you dont need an oven. During the summer, we recommend using young potatoes. Thanks to the addition of bacon and pumpkin seed oil, even the most discerning gourmets will enjoy this salad.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 piece Radicchio
500 g Potatoes, white

Recipes

Salisbury Steak in Mushroom Sauce

You could also call them meatballs in mushroom sauce. But if historical records are to be believed, the author of this dish is James Salisbury, one of the first American nutritionists. During the American Civil War, he recommended soldiers to consume this dish three times a week, and housewives loved it for its relatively simple preparation and excellent taste. The steaks or meatballs are very tender and light, and when served in a delicious mushroom sauce, they become a very tasty dish suitable for all seasons and days of the week.

Recipes

Saltimbocca

Excellent veal cutlets that will make your mouth water just by preparing them. And not just yours, but also your potential guests or cooking assistants.

Details

Preparation Time: 9 minutes
Cooking Time: 6 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Meat, veal, thigh
4 pinch Spices, pepper, white
0.25 teaspoons Salt, table
8 slice Dry salami, pork
8 pieces Spices, ginger, ground
25 g Butter, unsalted

Recipes

Sandwich with Egg, Sausage, and Bacon

A sandwich for those who swear by hearty food with plenty of cholesterol, protein, and saturated fats. Definitely not for vegetarian souls…

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 1

Ingredients

2 spoons Oil, plant, sunflower
0.5 piece Carniolan sausage
3 slices Meat, pork, smoked bacon
1 piece Egg, fresh
0.5 piece Onion, raw
1 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Sandwich with Milano Salami

Dont be lazy and prepare a sandwich for work in the evening. We suggest this meaty treat.

Details

Preparation Time: 15 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 1

Ingredients

200 g Bread, wheat
80 g Salad, ice
6 slice Cheese, edamame
8 slice Dry salami, pork
1 spoon Mayonnaise
1 piece Tomato, red

Steps

Wash the lettuce and tear the leaves into smaller pieces if desired. Cut the French baguette in half and slice it lengthwise. Place the lettuce on the bottom half, then spread a tablespoon of mayonnaise over the lettuce. Layer slices of cheese and Milano salami on top of the mayonnaise. Wash the tomato, remove the green part, and slice it into rounds. Arrange the tomato rounds over the salami and close the sandwich with the top half of the baguette. Wrap it in foil and store or serve immediately.

Nutrition Information (Per 100g)

Calories: 250.24 kcal
Fat: 10.49 g
- Saturated Fat: 4.63 g
Carbohydrates: 23.17 g
- Sugars: 2.44 g
Protein: 11.95 g
Fiber: 1.46 g

Recipes

Sauerkraut Stuffed Cabbage Rolls

One of the most famous and beloved winter dishes made from sauerkraut is stuffed cabbage rolls, filled with ground meat and rice. Like most one-pot dishes, this one tastes even better when reheated.

Details

Preparation Time: 30 minutes
Cooking Time: 150 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

40 g Oil, vegetable oil, canola
1 piece Onion, raw
120 g Rice, white, long grain
600 g Meat, pork, shoulder

Recipes

Sauerkraut with Kranjska Sausage

It is said that sauerkraut and Kranjska sausage complement each other beautifully. Usually, we cook them separately and serve them together. This time, however, we decided not to dirty two pots, so we cooked them together in one pot.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, vegetable oil, canola
1 piece Onion, raw
2 piece Carniolan sausage

Recipes

Sausage and Potato Casserole

Its time to prepare a simple meal, so we recommend choosing this excellent recipe.

Details

Preparation Time: 12 minutes
Cooking Time: 64 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

120 g Cheese, Cheddar
6 pieces Potatoes, red
2 piece Onion, young
3 pods Garlic, fresh
1 spoon Butter, unsalted
6 slice Meat, pork, smoked bacon
8 pieces Sausage, chorizo
2 pinch Salt, table
2 pinch Spices, pepper, black

Recipes

Sausage and Tomato Casserole

When we dont have time to think about what to cook for lunch, its best to choose pasta. To prepare it in a slightly different way, we bake it in an ovenproof dish. Success guaranteed.

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

450 g Pasta, Macaroni
1.5 spoons Oil, olive
450 g Carniolan sausage
1 piece Onion, raw
2 pod Garlic, fresh

Recipes

Sausage Casserole

Vegetables and sausage – a true rustic dish, especially suitable for those with their own garden.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 piece Bacon
3 pieces Tomato, red
2 piece Small pumpkins
2 piece Bell pepper, yellow, fresh
2 piece Onion, raw
5 pods Garlic, fresh
4 spoon Oil, plant, sunflower
2 pinch Salt, table
0.25 teaspoons Spices, pepper, black

Recipes

Sausage Salad

A salad with a wonderful taste that will surely make your homemade sausages even more enjoyable.

Details

Preparation Time: 15 minutes
Cooking Time: 5 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Sausage, beer
8 twig Thyme, raw
1 piece Onion, raw
2 spoons Oil, olive
1.5 spoons Vinegar, apple
3 pinch Salt, table
1 pinch Spices, pepper, black
2 pinch Spices, paprika

Steps

Pierce the fresh sausages in a few places with a toothpick so they don't burst while cooking. Place them in a pot with cold water and wait for the water to boil. Then remove the pot from the heat and let the sausages sit in the water for another 10 minutes. Meanwhile, thoroughly wash the parsley and chop it finely.

Recipes

Sausage with Stewed Cabbage

Quickly prepared, exceptionally tasty, filling, and inexpensive meal.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive
4 pieces Carniolan sausage
1 piece Cabbage, fresh
1 piece Onion, raw
1 piece Bell pepper, green, fresh
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black
1 dl Water

Steps

Place the Kranjska sausages in a pot and cover them with cold water. Place the pot on the stove and wait for the water to boil. Then drain the sausages and cut them in half crosswise. Make shallow cuts about 0.5 cm deep on both sides of the sausages at even intervals using a thin, sharp knife.

Recipes

Sausages

Turnips and sausages is a dish for home celebrations!

Details

Preparation Time: 2 minutes
Cooking Time: 12 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Bacon
3 spoons Oil, vegetable oil, canola
2 pinch Spices, pepper, black

Steps

Place a larger pan on the stove, heat it up, then add oil. Sauté the sausages in the oil for about 10 minutes. Turn them while cooking to ensure they are evenly browned on all sides. Once cooked, serve them on plates, sprinkle with freshly ground pepper, and garnish with fresh herbs if desired. Serve with your choice of side dish.

Nutrition Information (Per 100g)

Calories: 370.82 kcal
Fat: 34.07 g
- Saturated Fat: 10.73 g
Carbohydrates: 0.32 g
- Sugars: 0 g
Protein: 13.25 g
Fiber: 0.16 g

Recipes

Sausages in Batter

Toad in the hole is a popular dish throughout Great Britain, consisting of baked sausages and Yorkshire pudding batter. The dish is baked in the oven and traditionally served with mashed potatoes, gravy, and vegetables.

Details

Preparation Time: 10 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Carniolan sausage
2 spoons Oil, vegetable oil, canola
140 g Wheat flour, white, multi-purpose
0.5 teaspoons Salt, table

Recipes

Sausages in Dough

A great idea for parties, childrens birthdays, or for a quick lunch that kids will love the most. Serve with a bowl of salad on the side.

Details

Preparation Time: 80 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Dough

400 g Flour, Wheat, bread flour
20 g Yeast, dry
1 pinch Salt, table
2 spoons Oil, plant, sunflower
2.5 dl Milk, whole milk

Recipes

Sausages in Onion Sauce with Mashed Potatoes

This is an excellent idea for a simple homemade lunch that is quick to prepare.

Details

Preparation Time: 15 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

8 pieces Sausage, beer
1.5 piece Onion, raw
400 ml Soup base, beef, cube
2 pinch Salt, table
2 pinch Spices, pepper, black

Potato puree

600 g Potatoes, white
0.5 dl Milk, whole milk
2 spoons Sour cream

Recipes

Sausages in Puff Pastry

Sausages in pastry can be prepared with yeast dough, but puff pastry is a much quicker and simpler choice. Before using it, you just need to thaw and roll it out. If you want to speed things up a bit, you can also use fresh puff pastry from a roll. Sausages in pastry can be enjoyed for lunch, dinner, or as a snack with a bowl of salad. They are also excellent as a snack served at a party or picnic.

Recipes

Sausages in Sauce with Beans

This is definitely not a light dish, but rather a hearty meal suitable for those winter days when its freezing outside, and we dont feel like doing much. All we want is a good and warm meal that will pleasantly warm up our chilled bodies.

Details

Preparation Time: 15 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1.5 spoons Oil, vegetable oil, canola
500 g Carniolan sausage

Recipes

Sausages with Bacon

All you need to prepare this very tasty snack are mini sausages and slices of bacon. We decided to use mini frankfurters, but you can choose regular sausages or any other type of sausage.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 10

Ingredients

500 g Bacon
200 g Meat, pork, smoked bacon
1.5 spoons Oil, vegetable oil, canola

Steps

Wrap each frankfurter with a slice of bacon (use one slice of bacon per frankfurter). If the bacon slices are too large or long, cut them in half.

Recipes

Sausages with Juniper

Prepare them yourself, serve them with a suitable side dish, and you will delight your guests.

Details

Preparation Time: 132 minutes
Cooking Time: 13 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1 kg Meat, pork, ground
0.25 kg Meat, pork, neck
1 spoon Caraway, fresh
3 pinch Salt, table
2 pinch Spices, pepper, black
pieces Meat, pork, coal

Steps

First, thoroughly wash and dry the pork and bacon with paper towels. Cut them into 2.5 cm cubes, then place them in a special bowl. Season with salt and pepper to taste, and add juniper seeds.

Recipes

Sausages with Lentils and Bell Peppers

An excellent and hearty dish, perfect for cold autumn or winter days.

Details

Preparation Time: 10 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, olive
8 pieces Carniolan sausage
1 piece Onion, raw
1 piece Bell pepper, red, fresh
1 piece Bell pepper, yellow, fresh
3 pods Garlic, fresh
410 g Lentils, cooked, can
300 ml Soup base, beef, cube
1 pinch Salt, table

Recipes

Sausages with Mushrooms in Tomato Sauce

You dont need much knowledge, time, or ingredients to prepare this dish. Give it a try – you wont be disappointed!

Details

Preparation Time: 7 minutes
Cooking Time: 28 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

350 g Carniolan sausage
1 piece Onion, raw
200 g Mushrooms, mushrooms, fresh
80 g Mushrooms, shiitake, dried
200 g Tomato, pieces - can
50 g Oil, olive
1 dl Alcohol, Wine, Red

Recipes

Sausages with Sauerkraut

Sausages with sauerkraut or turnips are undoubtedly one of the most popular homemade dishes, mostly prepared during the colder months. This dish pairs excellently with numerous side dishes, with the most popular being žganci, fried potatoes, bread dumplings, and polenta.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
pieces Bacon

Sauerkraut

1.5 spoons Oil, vegetable oil, canola

Recipes

Savory Roses

Whether its Valentines Day or another occasion for romantic indulgence for two - with these delicious savory roses, you simply cant go wrong. They also pair wonderfully with a glass of good (sparkling) wine.

Details

Preparation Time: 30 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

250 g Dough, puff
pieces Dry salami, paprika
60 g Cheese, edamame

Steps

Unroll the puff pastry and cut it into strips approximately 30 cm long and 2 cm wide. Halve the salami slices. Coarsely grate the cheese. Preheat the oven to 180 degrees Celsius.

Recipes

Scary Fingers

Why not scare your family with scary fingers for Halloween?

Details

Preparation Time: 5 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

5 pieces Frankfurter
3 spoons Tomato, concentrate
20 g Cheese, edamame

Steps

Place a pot with a liter of water on the stove and add the sausages. Cook them over moderate heat until the water boils. Then remove the pot from the heat and take out the sausages. Cut the cheese into small, thin pieces that will serve as nails on the sausages.

Recipes

Scottish Soup

Traditional Scottish soup is prepared with vegetables, pearl barley, and lamb meat. As with most one-pot dishes, it is even better when reheated.

Details

Preparation Time: 15 minutes
Cooking Time: 130 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

450 g Meat, lamb, back
2.2 l Water
1 teaspoon Salt, table
50 g Barley, husked
50 g Beans, fresh
1 piece Onion, raw
1 piece Leek
3 pieces Carrot, fresh

Recipes

Seared Roast Beef and Roasted Potatoes with Rosemary

Roasted roast beef is an excellent choice for moments when we want to enjoy a juicy piece of meat. Alongside, we prepare crispy potatoes with rosemary, and we have an excellent homemade meal.

Details

Preparation Time: 0 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

500 g Meat, beef, shoulder
400 g Potatoes, white
pieces Rosemary, fresh
pieces Chili peppers, red chili, dried
pieces Vinegar, balsamic

Recipes

Seasonal Salad with Roasted Chicken

A tasty, healthy, and quickly prepared salad that pairs perfectly with a glass of good wine.

Details

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

360 g Meat, chicken, breasts
240 g Salad, gooseberry
1 piece Carrot, fresh
3 spoons Vinegar, balsamic
4 spoon Cheese, Parmesan, grated
2 spoons Seeds, sunflower, peeled, dried
pieces Salt, table

Steps

Lightly season the chicken breasts with salt and pepper, then grill them. Wash the carrot and grate it or, even better, slice it into thin strips.

Recipes

Seasoned Lamb Chops

Need an idea for a quick, delicious, and unusual lunch? This recipe will be a bullseye!

Details

Preparation Time: 20 minutes
Cooking Time: 16 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

640 g Meat, lamb, ribs
2 pod Garlic, fresh
6 twig Thyme, fresh
4 spoon Oil, olive
0.75 teaspoons Salt, table
3 pinch Spices, pepper, black

Steps

Peel and finely chop the garlic. Wash and dry the thyme. Strip the leaves from the sprigs and roughly chop them. In a bowl, mix olive oil, chopped garlic, thyme, salt, and pepper. Mix everything well until the salt dissolves.

Recipes

Segedin Goulash

A delicious dish made from sauerkraut, meat, and spices originates from neighboring Hungary and is especially popular during the colder months when we often reach for spoon dishes. It is one of those dishes that improves with reheating, and warm segedin goulash is most commonly served with bread, dumplings, and boiled potatoes.

Details

Preparation Time: 10 minutes
Cooking Time: 80 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Sauerkraut

Recipes

Segedin Goulash with Czech Dumplings

An idea for a lunch that will delight. Segedin goulash is already good on its own, but when combined with light Czech dumplings, it becomes a top-notch meal that will please all family members.

Details

Preparation Time: 60 minutes
Cooking Time: 80 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Dumplings

500 g Wheat flour, white, multi-purpose
0.5 teaspoons Salt, table
200 g Bread, wheat
250 ml Milk, whole milk

Recipes

Sesame Chicken

Sesame gives chicken meat an Oriental inspiration and a nutty flavor.

Details

Preparation Time: 14 minutes
Cooking Time: 16 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Meat, chicken, breasts
2 spoons Oil, olive
100 g Sesame seeds, dried
0.25 teaspoons Salt, table
3 pinch Spices, pepper, white
0.5 piece Juice, lemon
0.5 bouquet Parsley, fresh

Steps

Preheat the oven to 190 °C. Wash the chicken fillets, dry them, and cut them into 2 cm wide strips. Season the meat with salt and pepper, then roll it in sesame seeds.

Recipes

Sesame Chicken Wings

The preparation is completely simple and fun. You can serve them as a snack at parties, or they also work well as a main dish.

Details

Preparation Time: 135 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 8

Ingredients

Marinade

3 spoons Soy sauce, shoyu
3 spoons Hoisin sauce
60 ml Tomato, concentrate, without salt
90 g Honey
1 spoon Vinegar, apple
2 pod Garlic, fresh

Recipes

Shchi

Russians have been eating shchi, a soup made from sour cabbage, for over 1000 years. It was consumed by all social classes and prepared using almost the same recipe. Over the years, many variations of the basic recipe have emerged—this time, we present one of them.

Details

Preparation Time: 40 minutes
Cooking Time: 200 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

680 g Sauerkraut
680 g Meat, beef, side

Recipes

Shepherds Lamb Pie

A traditional Irish pie that has been delighting lovers of meat pies and lamb delicacies for many years.

Details

Preparation Time: 25 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, plant, sunflower
750 g Meat, lamb, fillet
125 g Mushrooms, mushrooms, fresh
2 piece Carrot, fresh
1 piece Onion, raw
2 pod Garlic, fresh
300 ml Water
750 g Potatoes, white

Recipes

Shepherds Pie

Braised ground beef is topped with mashed potatoes and baked in the oven until the potato topping turns golden brown. This is a traditional British dish that was once a popular shepherds lunch, hence the name Shepherds Pie.

Details

Preparation Time: 35 minutes
Cooking Time: 110 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

3 spoons Oil, olive
1200 g Meat, beef, ground
2 piece Onion, raw
3 pieces Carrot, fresh

Recipes

Shepherds Stew

According to the original recipe, this stew is cooked in a pot over an open fire – just as shepherds used to prepare it while grazing on the Balkan mountains.

Details

Preparation Time: 20 minutes
Cooking Time: 105 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

80 g Butter, unsalted
250 g Meat, beef, side
250 g Meat, lamb, fillet
250 g Meat, pork, shoulder
3 pieces Onion, raw

Recipes

Shish Kebab with Rosemary

Lamb kebab with aromatic rosemary will enchant you with its distinct and pleasant aroma.

Details

Preparation Time: 126 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

700 g Meat, lamb, ribs
4 twig Rosemary, fresh
1 piece Juice, lemon
4 spoon Oil, olive
3 pods Garlic, fresh
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black

Steps

Thoroughly wash and dry the meat, then cut it into 2 cm pieces. Peel the garlic and press it into a large bowl. Cut the lemon in half and squeeze its juice. Thoroughly wash and dry the rosemary, then pluck the leaves. Save a few sprigs for decoration.

Recipes

Shredded Beef Cuban Style (Ropa Vieja)

Ropa vieja is a popular Cuban dish, a kind of thick meat stew that is traditionally served with boiled rice. The most suitable cuts of meat for preparation are those that fall apart into fibers during long cooking: ribs, shoulder, chuck, and flank. Cheaper cuts of meat, in other words. And to make it even more delicious, the dish also includes fresh, roasted, and dried peppers, numerous spices, and green olives. An excellent choice for a slightly different Sunday lunch.

Recipes

Simple Beef and Potato One-Pot Stew

A one-pot dish rich in vegetables, combined with beef and potatoes, makes a perfect meal. An excellent idea for cold autumn and winter days when you crave something warm and delicious.

Details

Preparation Time: 20 minutes
Cooking Time: 90 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, beef, breast
1 piece Onion, raw
3 pods Garlic, fresh
2 piece Carrot, fresh
2 piece Green, raw

Recipes

Simple Winter One-Pot Stew

A dish that will warm you up all the way to spring and beyond. After simple preparation, you can leave the cooking to the oven while you enjoy the pleasant aromas. A pot that can be used both on the stove and in the oven will come in handy, or you can simply transfer the dish before baking. The stew will be especially delicious if served with a spoonful of sour cream or Greek yogurt.

Recipes

Sirloin steak

Sirloin or sirloin steak is meat of excellent taste, and when cooked, it is very suitable for a juicy steak. When cooking, we must be careful not to overcook the meat, as it will lose its juiciness and tenderness. Follow the recipe below, and you will surely be delighted with the result.

Details

Preparation Time: 5 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 1

Ingredients

200 g Meat, beef, shimbas

Recipes

Skewers with Meatballs and Pearl Onions

A simple recipe for preparing very tasty mini skewers. They can be served warm or cold, at parties or picnics, or simply to spice up a Saturday or Sunday lunch. This recipe makes approximately 45 mini skewers.

Details

Preparation Time: 25 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1 piece Onion, raw
750 g Meat, beef, ground
1 piece Egg, fresh
2 pod Garlic, fresh

Recipes

Slice with Beef Tongue and Vegetables

A combination that will get you back on your feet!

Details

Preparation Time: 50 minutes
Cooking Time: 82 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

Apple horseradish

150 g Horseradish, fresh
250 g Apples, rose
1 pinch Sugar, white
1 pinch Salt, table
3 spoons Oil, vegetable oil, canola
3 teaspoons Vinegar, red wine

Beans

1 piece Beans, in pod, fresh
50 g Butter, unsalted
1 teaspoon Sugar, white

Recipes

Sliced Chicken Fillet with Vegetables and Cheese

The recipe is extremely simple, yet the result is impressive. Chicken fillets (boneless and skinless chicken breast halves) are shallowly sliced several times before baking, and then various vegetables are inserted into the slices. Everything is generously sprinkled with crumbled feta cheese and grated mozzarella, then baked in the oven. In the end, you get an excellent dish that can be enjoyed for lunch or dinner.

Details

Preparation Time: 15 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, chicken, breasts

Recipes

Sliced Pork Neck

Pork neck prepared in a traditional way, served with roasted parsley root, kohlrabi foam, green soy salad with pear and parsley, caramelized red onion, and parsley cream.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 3
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, pork, neck
pieces Onion, raw
pieces Garlic, fresh
pieces Carrot, fresh
pieces Green, raw
pieces Tomato, concentrate
pieces Thyme, fresh
pieces Shallot
pieces Butter, unsalted

Recipes

Slow-Cooked Beef in Cider

Youll need unsweetened cider, a cut of beef suitable for slow cooking, and just a few basic ingredients. After a few minutes of preparation, the oven will take over, and with a few more steps, youll bring the dish to a delicious result.

Details

Preparation Time: 20 minutes
Cooking Time: 210 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, beef, shoulder
pieces Salt, table
pieces Oil, olive

Recipes

Slow-Cooked Pork Cheeks with Vegetables

Pork cheeks may not be the most popular cut of meat, but with the right preparation method, they transform into a juicy and tender delicacy that melts in your mouth. We recommend slow-cooking them in the oven.

Details

Preparation Time: 20 minutes
Cooking Time: 200 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1 kg Meat, pork, shoulder
pieces Salt, table
3 spoons Oil, olive
1 piece Onion, raw

Recipes

Slow-Roasted Chicken with Potatoes

Would you like to surprise your family with a delicious and juicy chicken, but are afraid the meat will be dry and overcooked? Follow our recipe and slowly roast the chicken together with potatoes in the oven - the meat will be juicy and tender, and the potatoes will absorb all the wonderful flavors!

Details

Preparation Time: 15 minutes
Cooking Time: 140 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1.6 kg Meat, chicken, thighs

Recipes

Slow-Roasted Lamb Shanks in Onion Sauce

Whether its a Sunday lunch, festive meal, or holiday dinner, slow-roasted lamb shanks in a delicious onion sauce are always a great choice. The long roasting time makes the meat so tender that you can "cut" it with just a fork.

Details

Preparation Time: 10 minutes
Cooking Time: 200 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, olive
4 pieces Meat, lamb, loaf
1 kg Onion, raw

Recipes

Slow-Roasted Lemon Chicken

Although this is not a quick dish to prepare, you will definitely be delighted with it. Serve it with couscous, steamed rice, boiled or roasted potatoes, and enjoy every bite!

Details

Preparation Time: 10 minutes
Cooking Time: 130 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, chicken, thighs
6 pods Garlic, fresh
2 piece Lemon, fresh, without shell
0.25 bouquet Thyme, fresh
3 spoons Oil, olive

Recipes

Slow-Roasted Pork Belly with Crispy Skin

With a bit of patience and some waiting time, you’ll prepare a delicacy that will delight all lovers of ‘the king of animals’. Slow roasting at a low temperature will keep the meat juicy, while the high temperature at the beginning and end of the cooking process will give you a deliciously crispy skin.

Details

Preparation Time: 15 minutes
Cooking Time: 125 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

1.5 kg Meat, pork, neck

Recipes

Slow-Roasted Pork Shoulder

Pork shoulder is generously rubbed with spices and slow-roasted in the oven. The result: incredibly flavorful and juicy meat that is so tender it can be shredded with a fork. This preparation is known as "pulled pork" and is versatile, as it can be used to create excellent burgers, sandwiches, tacos, and canapés. Of course, it can also be enjoyed in a classic way—with mashed potatoes and a vegetable side.

Recipes

Slow-Roasted Pork Shoulder with Peppers

Wondering how else you can use the peppers that are currently in season? Try them in combination with slow-roasted pork. For meat lovers, this will be a real treat.

Details

Preparation Time: 15 minutes
Cooking Time: 170 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

1 kg Meat, pork, shoulder
6 pods Garlic, fresh
0.5 spoons Spices, caraway, seeds
pieces Salt, table
8 twig Spices, oregano, dried
1 spoon Oil, olive

Recipes

Slow-Roasted Turkey Thighs

A delicious dish perfect for those days when you want to eat something good but dont feel like cooking. In this case, slow-roasting meat in the oven is ideal, as youll have more than enough time to relax and prepare a tasty side dish. Mashed potatoes and a bowl of salad are more than enough.

Details

Preparation Time: 5 minutes
Cooking Time: 180 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, turkey, loaf

Recipes

Smoked Ham Stuffed with Dried Fruit

For the holidays, a beautiful piece of roasted meat should definitely not be missing from the table. An excellent choice is smoked ham stuffed with dried fruit, as it is superb both warm and cold. And of course, dont forget the horseradish side and the addition of fried apple slices!

Details

Preparation Time: 20 minutes
Cooking Time: 120 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

Apples in beer batter

2 piece Apple, fresh

Recipes

Smoked Ribs with Sauerkraut

A hearty winter dish that will delight all lovers of good homemade food.

Details

Preparation Time: 10 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 spoon Oil, vegetable oil, canola
500 g Meat, pork, ribs
1 piece Onion, raw
600 g Sauerkraut
3 pods Garlic, fresh
2 piece Spices, bay (leaves)
8 pieces Spices, pepper, black
0.75 teaspoons Salt, table
pieces Water

Steps

Peel and finely chop the onion and garlic. Taste the sauerkraut. If it seems too sour, quickly rinse it in a colander under cold running water. In a large pot, heat the oil and brown the pieces of smoked ribs. Remove the browned ribs from the pot and set aside on a plate.

Recipes

Snail Pizzas

Spice up a party, birthday celebration, picnic, watching a game with friends, or any other occasion with these delicious and quickly prepared snail pizzas made from puff pastry.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

400 g Dough, puff
6 spoon Tomato sauce, without salt
100 g Meat, pork, smoked ham
100 g Cheese, edamame
0.25 teaspoons Spices, oregano, dried

Recipes

Snails in French Style

A good snail should retreat into its shell when touched. Properly cooked snail meat is elastic yet tender.

Details

Preparation Time: 20 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

24 pieces Snail
4 pods Garlic, fresh
1 teaspoon Salt, table
4 grain Spices, pepper, black
0.25 teaspoons Spices, pepper, black
2 piece Shallot
1 bouquet Parsley, fresh
250 g Butter, unsalted
5 spoon Alcohol, Wine, White

Recipes

Soft Oven-Baked Pork Neck

A true delicacy made from pork that you wont need a knife to cut, as it will be so tender and juicy that it will fall apart. The preparation requires just a few minutes, and then you can let the oven do the rest of the work. Serve it with crispy garlic broccoli and cauliflower puree, which you can of course replace with a more classic mashed potato.

Details

Preparation Time: 30 minutes
Cooking Time: 180 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Cauliflower puree

1 piece Cauliflower, fresh

Recipes

Spaghetti Bolognese with Cream Sauce and Parmesan

To prepare excellent pasta, you will only need two pots. One for cooking the pasta and another for heating the sauce. And considering that it only takes 10 minutes to prepare, this is definitely more than a great idea for a quick and tasty meal.

Details

Preparation Time: 2 minutes
Cooking Time: 8 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Pasta, noodles, fresh
400 g Tomato sauce, without salt

Recipes

Spaghetti with Bolognese Sauce

What is the most famous Italian dish? Spaghetti, of course. And the sauce that best complements it? The meat sauce that originates from the Italian Gothic city of Bologna, which jealously guards its simple yet precious recipe. We reveal the original recipe for preparing authentic Bolognese sauce.

Details

Preparation Time: 10 minutes
Cooking Time: 150 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

pasta

500 g Pasta, spaghetti, whole grain

sauce

500 g Tomato sauce, without salt

Recipes

Spaghetti with Juicy Veal Ragu

A veal ragu that your guests will never forget!

Details

Preparation Time: 15 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

675 g Meat, veal, loaf
1 piece Orange, fresh
1 piece Lemon, fresh, without shell
1 piece Lime, fresh
2 spoons Oil, olive
4 spoon Tomato juice
1 piece Onion, raw
2 pod Garlic, fresh
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black

Recipes

Spaghetti with Meatballs

Spaghetti with meatballs will surely delight you and your children.

Details

Preparation Time: 15 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Meatballs

300 g Meat, beef, dried beef
1 piece Onion, raw
3 spoons Breadcrumbs, dried
1 pod Garlic, fresh
1 piece Egg, fresh
0.5 teaspoons Salt, table
1 pinch Spices, nutmeg, ground
pieces Oil, vegetable oil, canola
400 g Pasta, Macaroni
100 g Cheese, Parmesan, grated

Recipes

Spanish Meatballs in Spicy Tomato Sauce

Meatballs in a spicy tomato sauce are a very popular dish in Spain. They are called "albondigas con salsa picante" and are also served in tapas bars. There, they will serve you small meatballs, as the charm of tapas lies in the fact that they are just big enough for one or two bites.

Details

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

Meatballs

600 g Meat, beef, ground

Recipes

Spanish One-Pot Stew

A one-pot stew made with bacon, ham, onion, garlic, white beans, spicy sausage, spinach, potatoes, and spices.

Details

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

5 spoon Oil, olive
100 g Meat, pork, smoked bacon
100 g Ham, pressed
1 piece Onion, raw
2 pod Garlic, fresh
1 piece Spices, bay (leaves)
1 spoon Spices, paprika
1 can Beans, grains, cooked

Recipes

Special Beef Pâté

Besides beef in salad, this is another excellent idea to use up leftover cooked beef. The best part is that this pâté can be stored in the refrigerator for several weeks.

Details

Preparation Time: 210 minutes
Cooking Time: 65 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, beef, breast
1.2 dl Soup base, beef, cube
2 piece Fish, anchovy fillets in oil
1 piece Spices, bay (leaves)

Recipes

Spicy Chicken

Chicken fillets are marinated in a spicy taco sauce and mustard. Dont forget the addition of lime… Is this something for you?

Details

Preparation Time: 75 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 2
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts
1 piece Lime, fresh
8 spoon Taco shell, baked
5 spoon Mustard
2 spoons Butter, unsalted
4 cup Yogurt, plain, from whole milk
4 twig Coriander, leaves, fresh

Recipes

Spicy Chicken Thighs

Juicy, tender, and perfectly seasoned meat that will delight all lovers of spicy dishes.

Details

Preparation Time: 15 minutes
Cooking Time: 44 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

12 pieces Meat, chicken, loaves
100 g Butter, unsalted
pieces Juice, lemon
1 teaspoon Spices, pepper, red or cayenne
0.75 teaspoons Spices, paprika
0.25 teaspoons Spices, pepper, black
1 teaspoon Salt, table
2 pod Garlic, fresh

Steps

Melt the butter in a small pot. Remove the pot from the heat and mix in cayenne pepper, ground red paprika, lemon juice, salt, and pepper. Pour the prepared marinade into a large bowl.

Recipes

Spicy Goulash with Potatoes and Sausage

Potato goulash with sausage is an excellent choice when you want to eat something hearty with a spoon, but dont have much time to prepare lunch. The preparation is quick and easy, the ingredients wont cost a fortune, and you can also make the goulash in advance.

Details

Preparation Time: 10 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, vegetable oil, canola

Recipes

Spicy Grilled Sausages with Vegetable Side

Do you enjoy spicier food? Treat yourself to a spicy grilled sausage.

Details

Preparation Time: 10 minutes
Cooking Time: 13 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

8 pieces Sausage, chorizo
4 pieces Tomato, red
2 piece Bell pepper, red, fresh
3 pieces Sweet potato, peeled, fresh
2 spoons Oil, olive
1 piece Onion, raw
2 pod Garlic, fresh
0.5 teaspoons Chili peppers, red chili, dried
1 pinch Salt, table

Recipes

Spicy Meatballs

They can be served as an excellent starter, and together with vegetables, these spicy meatballs make a very interesting standalone meal.

Details

Preparation Time: 8 minutes
Cooking Time: 8 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

4 twig Coriander, leaves, fresh
1 piece Onion, raw
2 pod Garlic, fresh
1 piece Egg, fresh
500 g Meat, pork, ground
90 g Breadcrumbs, dried
2 spoons Tomato, concentrate
2 spoons Bell pepper, red, fresh

Recipes

Spicy Pork Chops

Pork marinated in a flavorful marinade, not for everyone. Its for those who enjoy spicy and juicy grilled meat.

Details

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

4 pieces Meat, pork, ribs
0.5 teaspoons Spices, pepper, black
4 pieces Chili peppers, red chili, fresh
1 teaspoon Spices, paprika
1 dl Oil, olive
0.5 teaspoons Salt, table

Steps

Rinse the meat well under running water and dry it thoroughly with paper towels. Wash the chilies, remove the stems, and chop them as finely as possible. Lightly pound the chops and rub them with salt, pepper, and sprinkle with paprika. Place the chops in a large bowl, sprinkle with the chopped chilies, and drizzle with oil. Cover the bowl and store the chops in the refrigerator overnight.

Recipes

Spicy Pork Ribs

The ribs will be a real hit when you serve them. During the meal, they will literally "set the table on fire" due to their excellent flavor.

Details

Preparation Time: 200 minutes
Cooking Time: 68 minutes
Difficulty: 2
Spiciness: 3
Number of Servings: 4

Ingredients

500 g Meat, pork, ribs
1 teaspoon Spices, pepper, black
3 pods Garlic, fresh
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, black
1 teaspoon Koruzni škrob

Recipes

Spinach and Gorgonzola Stuffed Chicken Breasts

Make pockets in the chicken breast halves and fill them with a delicious stuffing. Bake and serve with a side dish. Simple, different, and very tasty!

Details

Preparation Time: 18 minutes
Cooking Time: 26 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

700 g Meat, chicken, breasts
150 g Spinach, raw
130 g Cheese, Gorgonzola
3 pinch Spices, pepper, black
0.25 teaspoons Salt, table
4 spoon Oil, olive

Recipes

Spinach-Stuffed Chicken Breasts

Treat yourself to chicken breasts stuffed with a spinach and cottage cheese mixture.

Details

Preparation Time: 10 minutes
Cooking Time: 49 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, breasts
2 spoons Oil, plant, sunflower
1 piece Onion, raw
0.5 teaspoons Spices, nutmeg, ground
125 g Spinach, raw
1 pinch Salt, table
1 pinch Spices, pepper, black
200 g Cheese, cottage cheese
150 ml Soup base, chicken, cube

Recipes

Spooky Meatballs

These will delight both kids and adults! These are very special meatballs: you can serve them for Halloween or include them on the menu for any other occasion. They will also attract attention due to their excellent taste!

Details

Preparation Time: 25 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

Breading

80 g Flour, Wheat, bread flour
2 piece Egg, fresh
100 g Breadcrumbs, dried

Recipes

Spread from Roasted Meat

Do you have a piece of roasted pork left over from Sunday lunch and dont know how to use it? You can slice it and use it to make a tasty sandwich or turn it into a delicious spread and enjoy it for breakfast, lunch, or dinner.

Details

Preparation Time: 15 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

300 g Meat, pork, shoulder

Recipes

Steak Diane

Steak Diane was once a very popular restaurant dish in America. The preparation of the dish took place right at the guests table, with the special effect of flambéing the sauce, which the waiter poured over the steak.

Details

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1.5 spoons Oil, vegetable oil, canola
4 pieces Meat, beef, shoulder
3 pieces Shallot

Recipes

Steak Tartare

A world-famous meat spread that is welcome at all events and parties.

Details

Preparation Time: 20 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 8

Ingredients

500 g Meat, beef, dried beef
1 piece Egg, egg yolk, fresh
3 pieces Cucumbers, sour
0.5 piece Onion, raw
1 spoon Carp, soaked
1 spoon Mustard
0.25 teaspoons Salt, table
2 pinch Spices, pepper, black
0.25 teaspoons Spices, chili powder

Recipes

Steak Tartare alla Sara

Steak tartare according to the recipe of Sara Rutar, a contestant from the 3rd season of Slovenia.

Details

Preparation Time: 15 minutes
Cooking Time: 1 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

200 g Meat, beef, fillet - lung roast
1 piece Cucumbers, sour
4 pieces Carp, soaked
1 teaspoon Mustard
2 spoons Mayonnaise
pieces Salt, table
1 piece Chili peppers, red chili, fresh
3 spoons Oil, olive

Recipes

Steak Tartare with Cognac

Serve it immediately, as it should not wait in the refrigerator for more than two hours. An excellent idea for a starter of a festive meal.

Details

Preparation Time: 20 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

900 g Meat, beef, fillet - lung roast
2 piece Egg, egg yolk, fresh
2 teaspoons Mustard
1 piece Onion, raw
150 g Carp, soaked
1 teaspoon Worcestershire sauce

Recipes

Steak with Asparagus

Deliciously roasted beef that will transport diners into a fairy tale of flavors both during cooking and consumption.

Details

Preparation Time: 10 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, beef, fillet - lung roast
250 g Asparagus, fresh
2 piece Carrot, fresh
2 piece Onion, young
1 pinch Salt, table
1 pinch Spices, pepper, black
4 spoon Oil, olive

marinada

3 spoons Oil, olive

Recipes

Steak with Asparagus and Mushrooms

A fairly simple recipe for a Saturday or Sunday family lunch that will relieve mom, as dad will gladly prepare it: quickly pan-fry the steaks and serve them with a vegetable side.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 spoon Oil, plant, sunflower
800 g Meat, beef, T-bone steak
250 g Mushrooms, mushrooms, fresh
400 g Asparagus, fresh

Recipes

Steak with Spicy Sauce, Vegetable and Fruit Side

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Details

Preparation Time: 0 minutes
Cooking Time: 0 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

Apple chutney

2 piece Apple, fresh
0.5 dl Water
800 g Meat, beef, shoulder
kg Salt, table
pieces Oil, vegetable oil, canola

Spicy sauce

1 piece Ginger, fresh
5 pods Garlic, fresh
0.5 l Milk, whole milk
1 piece Egg, egg yolk, fresh
pieces Salt, table

Zelenjavna priloga

1 piece Carrot, fresh

Recipes

Steaks in Green Sauce

Make something new and surprise. The sauce will be a real treat.

Details

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, turkey, breasts
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black
1 piece Shallot
0.5 piece Green, tuber
4 pieces Green, raw
5 twig Parsley, fresh
2 spoons Oil, olive
3 spoons Soup base, beef, cube
0.5 dl Sweet cream

Recipes

Steaks in Vegetable Sauce

Steaks in sauce with mashed potatoes are a winning dish for all generations. This time, a rich vegetable sauce ensures a flavor you wont easily forget, in which the steaks are braised.

Details

Preparation Time: 5 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, pork, neck
pieces Salt, table
pieces Spices, pepper, black
pieces Spices, paprika
pieces Oil, olive

Zelenjavna omaka

pieces Carrot, fresh

Recipes

Stefani Roast

Delicious meatloaf with hard-boiled eggs.

Details

Preparation Time: 20 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

600 g Meat, beef, ground
400 g Meat, pork, ground
2 spoons Oil, vegetable oil, canola
1 piece Onion, raw
2 pod Garlic, fresh
1 piece Egg, fresh
0.25 bouquet Parsley, fresh
0.5 teaspoons Spices, mayonnaise, dried
0.25 teaspoons Spices, thyme, dried
1 teaspoon Spices, paprika
120 g Breadcrumbs, dried

Recipes

Sticky Chicken Wings

Indulge in the wonderful taste and harmony on the plate.

Details

Preparation Time: 36 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

16 pieces Meat, chicken, wings
285 ml Hoisin sauce
3 pieces Orange, fresh
2 pinch Salt, table
1.5 spoons Oil, vegetable oil, canola
2 spoons Honey
8 twig Thyme, raw

Steps

Cut one orange in half and squeeze the juice from both halves. Wash the chicken wings thoroughly and dry them with kitchen towels. Prepare a shallow non-metallic bowl, in which we mix hoisin sauce, honey, oil, salt, and orange juice. Mix until a homogeneous mixture is formed.

Recipes

Sticky Chicken with Cashews

Crispy chicken, drizzled with a sticky, sweet-salty sauce and topped with crunchy cashews. Perfect for a quick lunch or dinner during the week.

Details

Preparation Time: 10 minutes
Cooking Time: 22 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, chicken, loaves
1 piece Egg, fresh
4 spoon Koruzni škrob
0.25 teaspoons Salt, table
0.25 teaspoons Spices, pepper, white
pieces Oil, plant, sunflower
140 g Nuts, Indian, roasted, unsalted

Recipes

Sticky Pork Belly

Pork belly (flank) is one of the more affordable cuts of meat. However, when prepared and cooked correctly, it impresses with its exceptional flavor, crispy skin, and tender meat. It is suitable for both a Sunday lunch and a party feast. This time, we present a recipe for a slightly sticky, perfectly spicy, juicy, and incredibly crispy pork belly that will be a hit wherever and whenever you serve it.

Recipes

Sticky Pork Ribs

Well-baked and deliciously glazed with a honey marinade, these pork ribs will smell amazing while baking.

Details

Preparation Time: 70 minutes
Cooking Time: 40 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

1 kg Meat, pork, ribs
1.5 dl Soy sauce, shoyu
4 spoon Honey
2 spoons Alcohol, Sake
30 g Ginger, fresh
1 teaspoon Spices, pepper, red or cayenne
1 teaspoon Salt, table

Steps

Peel and finely grate the ginger. Wash the ribs and cut them into individual ribs. Rub them well with salt and pepper. In a large bowl, mix the soy sauce, honey, rice wine, and ginger. Mix the marinade well and submerge the ribs in it. Mix everything well with your hands so that the marinade coats the meat on all sides. Let the ribs marinate for at least 1 hour.

Recipes

Sticky Pork Ribs with Sesame

Sticky, delicious, and irresistible. Prepare them for a party and enjoy watching your guests devour them with pleasure.

Details

Preparation Time: 15 minutes
Cooking Time: 24 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

Marinade

4 spoon Oil, sesame
8 spoon Soy sauce, shoyu
4 spoon Honey
2 teaspoons Syrup, corn
3 spoons Peanut butter, smooth
pieces Orange, fresh
2 pod Garlic, fresh
2 spoons chili sauce
70 g Ginger, fresh

Recipes

Sticky Sesame Chicken Wings

Serve them with various sauces and offer them as a snack, or enjoy them as a standalone meal alongside cooked rice and a bowl of salad.

Details

Preparation Time: 10 minutes
Cooking Time: 40 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 6

Ingredients

1 kg Meat, chicken, wings
4 spoon Soy sauce, shoyu
pieces chili sauce
2 spoons Honey
0.5 spoons Oil, sesame
2 pod Garlic, fresh
2 spoons Sesame seeds, dried

Recipes

Stifado

Originally, stifado was made from rabbit meat or game. Nowadays, chefs prefer to use good beef shank when preparing this excellent dish. The dish is enriched with the addition of onions.

Details

Preparation Time: 30 minutes
Cooking Time: 195 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1 kg Meat, beef, dried beef
1 kg Onion, raw
2 piece Spices, bay (leaves)
50 ml Vinegar, red wine
2.5 dl Alcohol, Wine, Red

Recipes

Stir-Fried Beef with Broccoli

A classic of Asian cuisine that never fails to impress with its simple preparation and wonderful flavor. This dish is suitable for lunch or dinner and is served with cooked rice or Asian noodles.

Details

Preparation Time: 15 minutes
Cooking Time: 13 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Marinade

2 spoons Water
2 spoons Koruzni škrob
0.5 teaspoons Garlic, fresh
2 spoons Oil, vegetable oil, canola

Recipes

Stir-Fried Chicken with Broccoli and Mushrooms

A quick-to-prepare dish with an Asian flair, which pairs perfectly with cooked rice.

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
500 g Meat, chicken, breasts
600 g Broccoli, fresh
350 g Mushrooms, mushrooms, fresh
1 piece Onion, raw
pieces Salt, table

Sauce

30 g Wheat flour, white, multi-purpose
240 ml Soup base, chicken, cube

Recipes

Stuffed Beef Roast

Whether served for a holiday or Sunday lunch, it will always be delicious.

Details

Preparation Time: 20 minutes
Cooking Time: 190 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 10

Ingredients

2 kg Meat, beef, shoulder
1 teaspoon Salt, table
2 pinch Spices, pepper, black
5 pieces Onion, young
1 piece Onion, raw
2 twigs Thyme, fresh
2 twigs Rosemary, fresh
7 pieces Carrot, fresh
100 g Meat, pork, smoked bacon

Recipes

Stuffed Beef Rolls

Perfectly suitable rolls for a Sunday lunch or a special holiday meal when you want to prepare something extraordinary.

Details

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

8 pieces Meat, beef, thigh
100 g Salami, Mortadella (beef and pork)
100 g Cheese, edamame
100 g Cheese, cottage cheese
0.25 bouquet Parsley, fresh
2 spoons Oil, olive
30 g Butter, unsalted

Recipes

Stuffed Bell Pepper Halves in Sauce

Summer is the time when we enjoy the sun and walks, soaking up all the scents that surround us, creating memories for the cold winter days. Stuffed bell peppers, as we like to call them, are a dish that suits any weather and any season. I often make them myself and enjoy all the aromas that spread through the kitchen. The recipe is simple, and the enjoyment is guaranteed.

Details

Preparation Time: 20 minutes
Cooking Time: 70 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Polnjene paprike

5 pieces Bell pepper, yellow, fresh

Recipes

Stuffed Chayote Squash

Stuffed boats made from chayote. The chayote is filled with a mixture of bacon, chicken breast, and seasoned cream, topped with mozzarella, and garnished.

Details

Preparation Time: 15 minutes
Cooking Time: 80 minutes
Difficulty: 2
Spiciness: 3
Number of Servings: 4

Ingredients

4 pieces Pumpkin, raw
2 piece Chili peppers, green chili, fresh
2 dl Sour cream
4 pods Garlic, fresh
0.5 piece Onion, raw
100 g Meat, pork, smoked bacon

Recipes

Stuffed Chicken

For all special occasions!

Details

Preparation Time: 12 minutes
Cooking Time: 90 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

500 g Potatoes, white
2 piece Lemon, fresh, without shell
1.5 kg Meat, chicken, thighs
1 teaspoon Salt, table
2 pinch Spices, pepper, black
10 pods Garlic, fresh
0.5 bouquet Spices, ginger, ground
3 spoons Butter, unsalted
2 twigs Rosemary, fresh
150 ml Alcohol, Wine, White

Steps

Peel and wash the potatoes, then cut them into chunks. Place a pot with a larger amount of salted water on the stove and add the potatoes. Cook them for about 10 minutes. Thoroughly wash the lemons and cut them into slices, and peel the garlic cloves.

Recipes

Stuffed Chicken Breast with Prosciutto

Chicken breasts can be stuffed with various fillings. We decided to use a filling made of spinach, sun-dried tomatoes, and ricotta. For an extra flavor, we wrap the stuffed chicken breasts with slices of prosciutto. During baking, the tender chicken meat will absorb the flavors of the filling, and the prosciutto slices will add their own touch.

Details

Preparation Time: 20 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

100 g Spinach, raw

Recipes

Stuffed Chicken Breast with Tomatoes

If you think that preparing stuffed chicken breasts is time-consuming and very complicated, you are seriously mistaken. The dish is prepared in a good half hour, and the most trouble you will likely have is just getting the stuffing into the opening. The dish is suitable for a quick lunch or dinner during the week, but since it looks so "festive," you can also prepare it for a more formal occasion.

Recipes

Stuffed Chicken Breasts (with Herbed Mascarpone Filling)

The herb filling and slices of prosciutto turn simple chicken breasts into a true delicacy.

Details

Preparation Time: 15 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Cheese, creamy
1.5 teaspoons Rosemary, fresh
1 teaspoon Lemon zest, fresh
1 pod Garlic, fresh
2 pinch Salt, table
1 pinch Spices, pepper, black
700 g Meat, chicken, breasts
4 slice Meat, pork, smoked bacon

Recipes

Stuffed Chicken Istrian Style

An ideal dish to spice up your Sunday lunch!

Details

Preparation Time: 20 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1 kg Meat, chicken, ground
2 l Soup base, chicken, cube

filling

200 g Bread, wheat
100 g Meat, chicken, liver
80 g Cheese, goat, hard
2 piece Egg, fresh
5 twig Parsley, fresh
40 g Carrot, fresh
30 g Beans, canned, cooked

Recipes

Stuffed Duck on a Bed of Rice

Home cooking can be very tasty and refined … see for yourself!

Details

Preparation Time: 100 minutes
Cooking Time: 72 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Decoration

2 twigs Rosemary, fresh
1.5 kg Game meat, Duck, meat and skin, fresh
2 pinch Spices, pepper, black
2 teaspoons Salt, table
1 piece Onion, raw
120 g Meat, chicken, liver
120 g Butter, unsalted
2 piece Egg, egg yolk, fresh

Recipes

Stuffed Lamb Crown

A dish made from two racks of lamb tied together is ideal for parties, as it attracts attention with its appearance and even more so with its taste.

Details

Preparation Time: 25 minutes
Cooking Time: 55 minutes
Difficulty: 3
Spiciness: 0
Number of Servings: 8

Ingredients

1.5 kg Meat, lamb, ribs
2 pod Garlic, fresh
2 spoons Oil, olive
2 pinch Salt, table
1 pinch Spices, pepper, black
1 spoon Spices, rosemary, dried

Recipes

Stuffed Peppers from the Oven

Stuffed peppers a little differently. Baked in the oven and without the tomato sauce that usually accompanies them. Nevertheless, the dish is absolutely excellent and will impress you with its simple preparation.

Details

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

6 pieces Bell pepper, red, fresh
4 spoon Oil, olive
1 piece Onion, raw
500 g Meat, beef, ground
pieces Garlic, fresh

Recipes

Stuffed Peppers in Tomato Sauce

A classic family dish made with peppers, ground meat, and tomato sauce, usually served with mashed potatoes.

Details

Preparation Time: 30 minutes
Cooking Time: 60 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

filling

15 g Butter, unsalted
1 piece Onion, raw
80 g Rice, white, long grain
700 g Meat, beef, ground
1 pod Garlic, fresh
1 piece Egg, fresh
6 twig Parsley, fresh
0.5 teaspoons Spices, thyme, dried

Recipes

Stuffed Pork Roast with Apples

Perfect for larger Sunday lunches or events when you know many guests will be visiting. Serve them a stuffed roast with a delicious filling.

Details

Preparation Time: 30 minutes
Cooking Time: 80 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1 kg Meat, pork, shoulder
1 teaspoon Salt, table
0.25 teaspoons Spices, pepper, black
2 spoons Oil, olive

filling

225 ml Vinegar, apple
1 dl Vinegar, apple
170 g Sugar, brown

Recipes

Stuffed Pork Roast with Wine Sauce

Pork roast is still considered the queen of Sunday lunch for many, and a stuffed pork roast is reserved for more festive occasions. The preparation will take a bit more time, but your effort will be richly rewarded when you hear the satisfied murmurs at the table.

Details

Preparation Time: 15 minutes
Cooking Time: 90 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1 kg Meat, pork, thigh

Recipes

Stuffed Pork Rolls in Sauce

A very tasty lunch that will surprise and delight your family.

Details

Preparation Time: 15 minutes
Cooking Time: 75 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

600 g Meat, pork, curry without bones
150 g Cheese, mozzarella
100 g Tomato, dried
80 g Olives, black, in brine
1 handful Arugula
pieces Salt, table
2 spoons Oil, vegetable oil, canola
1 piece Onion, raw
500 ml Soup base, beef, cube

Recipes

Stuffed Pork Tenderloin with Roasted Potatoes

A pork tenderloin stuffed with dried mushrooms, leeks, and pancetta, baked in just 20 minutes, is an excellent idea for a quickly prepared Sunday lunch or a slightly more festive dinner. Prepare the side dish in the same dish, so you can focus on your guests while it bakes.

Details

Preparation Time: 30 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

10 g Mushrooms, shiitake, dried

Recipes

Stuffed Potato Balls

A great idea for a snack or side dish. These seemingly ordinary potato balls hide a delicious surprise inside. They were invented by Peruvians, who call them papa rellena.

Details

Preparation Time: 30 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

Filling

2 spoons Oil, olive
450 g Meat, beef, side
80 ml Tomato sauce, without salt
2 teaspoons Spices, oregano, dried
0.5 teaspoons Salt, table

Recipes

Stuffed Potatoes with Ground Meat

Simple and delicious!

Details

Preparation Time: 10 minutes
Cooking Time: 27 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Potatoes, white
3 pieces Onion, raw
3 spoons Oil, olive
400 g Meat, ground turkey
1 teaspoon Salt, table
2 pinch Spices, pepper, black
3 pinch Spices, nutmeg, ground
8 spoon Cheese, Parmesan, grated
2 spoons Butter, unsalted

Steps

Thoroughly wash the potatoes and scrub them if necessary. Place the cleaned potatoes in a large pot and cover them with enough cold water to fully submerge them. Place the pot on medium heat. Cook the potatoes for about 12 minutes until they soften slightly.

Recipes

Stuffed Squid with Tomato Sauce

With this dish, you will surprise not only your guests but also yourself!

Details

Preparation Time: 40 minutes
Cooking Time: 41 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

400 g Fish, squid
150 g Meat, veal, thigh
1 piece Shallot
3 twigs Parsley, fresh
2 pinch Salt, table
1 pinch Spices, pepper, black
3 spoons Oil, olive

paradižnikova omaka

4 pieces Tomato, red
1 piece Onion, raw

Recipes

Stuffed Zucchini in Tomato Sauce

Halved zucchinis are filled with a meat mixture, sprinkled with cheese, topped with tomato sauce, and baked in a preheated oven. Stuffed zucchinis are a great idea for a delicious summer lunch, perfectly paired with mashed potatoes.

Details

Preparation Time: 20 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

4 pieces Small pumpkins
450 g Meat, beef, side
300 g Carniolan sausage
1 piece Onion, raw

Recipes

Stuffed Zucchini with Chicken and Cheese

There are countless recipes for stuffed zucchini. With paprika and cheese, with tuna and corn, with ground meat and tomatoes, with bulgur and vegetables, etc. If you havent found your favorite combination yet, definitely try our suggestion. Especially if you like chicken, sour cream, and cheese.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Small pumpkins
2 spoons Oil, vegetable oil, canola

Recipes

Sunny Pizza

A pizza that embodies the true joy and radiance of the sun.

Details

Preparation Time: 10 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Dough, puff
400 g Tomato, red
150 g Corn, yellow, in brine
150 g Cheese, mozzarella
100 g Meat, pork, smoked ham
2 spoons Oil, olive
1 teaspoon Spices, oregano, dried
1 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Swedish Meatballs

Heartwarming small meatballs with a fragrant sauce. The best side dish to accompany the meatballs is rice. They have an excellent taste, and children will also be delighted with them.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 8

Ingredients

900 g Meat, beef, ground
1.5 cups Breadcrumbs, dried
180 ml Milk, partially skimmed
3 slices Bread, wheat
1 piece Onion, raw

Recipes

Swedish Meatballs (Köttbullar)

Köttbullar are one of the most famous and popular Swedish dishes. They are very tender and flavorful meatballs, traditionally served with a thick creamy sauce and lingonberry jam. Mashed potatoes are a perfect side dish, but you can also substitute them with cooked rice if desired.

Details

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Meatballs

100 g Breadcrumbs, dried
250 g Meat, pork, ground

Recipes

Sweet and Sour Chicken Wings

For lovers of spicy food: a twist on your plate!

Details

Preparation Time: 70 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

20 pieces Meat, chicken, wings
1 pod Garlic, fresh
1 piece Chili peppers, red chili, fresh
2 spoons Ketchup
2 spoons Honey
2 spoons Vinegar, apple
1 spoon Juice, lemon
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black
2 spoons Oil, vegetable oil, canola

Recipes

Sweet and Sour Meatballs

A very interesting combination of flavors that will flow over the meatballs like a river over rocks. Meatballs, embraced by excellent flavors, will pair perfectly with rice or potatoes.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 5

Ingredients

1 piece Onion, raw
450 g Meat, beef, ground
1 cup Breadcrumbs, dried
1 piece Egg, fresh
2 pinch Salt, table
1 pinch Spices, pepper, black

Recipes

Sweet and Sour Pork

A play of sweet and sour flavors, where fruits and vegetables join hands. Pineapple pairs well with carrot and green bell pepper.

Details

Preparation Time: 45 minutes
Cooking Time: 12 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 6

Ingredients

500 g Meat, pork, shoulder
2 pinch Salt, table
2 spoons Soy sauce, shoyu
1 piece Carrot, fresh
1 piece Egg, fresh
3 spoons Koruzni škrob
0.5 dl Oil, peanut

Recipes

Sweet Potato and Sausage Casserole

For this dish, you will need to peel or remove the sausage casings so you can use the meat in the sauce. Combined with sweet potatoes and mozzarella, your home will be filled with the delightful aroma of autumn.

Details

Preparation Time: 15 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Sweet potato
1 spoon Oil, olive
20 g Butter, unsalted
3 pieces Onion, young

Recipes

T-bone steak

T-bone steak is the back portion of beef, cut so that the bone resembles the letter T. If divided along the bone, it would yield a strip steak and a tenderloin. When properly cooked, the meat will be tender and juicy, melting in your mouth with every bite.

Details

Preparation Time: 20 minutes
Cooking Time: 14 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 1

Ingredients

1 piece Meat, beef, T-bone steak

Recipes

Taco Salad

No one likes boring salads, so try this delicious taco salad with roasted chicken, plenty of vegetables, crispy tortilla chips, and a creamy nacho dressing. Your taste buds will thank you, and your stomach will be happily satisfied.⁠

Details

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 2

Ingredients

Dressing

3 spoons Cheese, Cheddar
2 spoons Yogurt, plain, from whole milk
1 piece Lime, fresh

Recipes

Tagliatelle with Meatballs

Tender pork meatballs will melt in your mouth, and the tomato sauce will delight you with its rich, full flavor. This is a dish that you can easily prepare for more formal occasions as well.

Details

Preparation Time: 20 minutes
Cooking Time: 55 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Meatballs

500 g Meat, pork, ground
25 g Breadcrumbs, dried
2 slices Meat, pork, smoked bacon
1 teaspoon Mustard

Recipes

Tandoori Chicken

Marinated Indian chicken. Dressed in such vibrant colors, it is suitable for lovers of spicy food. The intense red color is achieved by Indians with special dyes, which we can find in stores selling Indian food. The original tandoori chicken is prepared in a special oven, which gives it a smoky flavor.

Details

Preparation Time: 375 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

4 pieces Meat, chicken, thighs

Recipes

Tartare alla Elvis

Beef tartare according to the recipe of Elvis Kudić, a contestant in the 3rd season of Slovenia.

Details

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 1

Ingredients

100 g Meat, beef, fillet - lung roast
1 piece Shallot
1 piece Cucumbers, sour
1 spoon Mustard
5 pieces Carp, soaked
1 piece Fish, anchovy fillets in oil
0.5 piece Lime, fresh
1 spoon Vinegar, balsamic

Recipes

Tender Steaks in Mushroom Sauce with Homemade Noodles

The combination of tender steaks in a delicious mushroom sauce is excellent, and the finishing touch to the overall flavor of the dish is provided by homemade noodles. If you dont feel like making them, you can also use store-bought noodles or serve the steaks with another side dish (mashed potatoes, rice, gnocchi, etc.).

Details

Preparation Time: 10 minutes
Cooking Time: 115 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

pieces Meat, beef, thigh

Recipes

Thai Beef Curry

Embark on a short culinary trip to Thailand and prepare their specialty.

Details

Preparation Time: 10 minutes
Cooking Time: 32 minutes
Difficulty: 2
Spiciness: 3
Number of Servings: 4

Ingredients

750 g Meat, beef, thigh
1 piece Lemon, fresh, without shell
2 piece Chili peppers, red chili, fresh
4 spoon Peanuts, roasted without oil, unsalted
2 spoons Oil, vegetable oil, canola
2 spoons Spices, curry powder
750 ml Coconut milk

Recipes

Thai Chicken Curry

Chicken curry is an excellent choice for moments when you crave a slightly spicy and quickly prepared spoon dish. The recipe can easily be adjusted to your preferences - if you like it spicy, add a bit more chili or cayenne pepper, if you dont have pak choi, use chard or spinach, and if you want to add some crunch, use roasted peanuts and sprinkle them over the prepared dish.

Recipes

Thai Chicken Meatballs

A quick-to-prepare dish that will delight all lovers of exotic flavors.

Details

Preparation Time: 15 minutes
Cooking Time: 8 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

700 g Meat, chicken, breasts
2 pod Garlic, fresh
pieces Ginger, fresh
1 piece Onion, raw
0.25 bouquet Coriander, leaves, fresh
1 piece Chili peppers, green chili, fresh
0.75 teaspoons Salt, table
1 pinch Spices, pepper, black
4 spoon Oil, vegetable oil, canola

Recipes

Thai Chicken Skewers

Thai cuisine delights food lovers around the world with its simple, healthy, and flavorful dishes, including these quickly prepared delicious chicken skewers. The marinade ensures the meat is very juicy and adds a special sweet-sour and pleasantly spicy flavor.

Details

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

Marinade

60 ml Soy sauce, shoyu
3 spoons Sugar, brown
pieces Juice, lime

Recipes

Thai Fried Noodles

These simple Thai rice noodles with a wonderful peanut aroma and taste will transform your kitchen into a real Thai restaurant.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

400 g Pasta, Rice noodles
250 g Meat, chicken, breasts
60 ml Oil, peanut
1 piece Chili peppers, red chili, fresh
3 pods Garlic, fresh
1 piece Onion, young
20 g Ginger, fresh

Recipes

Thai Meatballs

Prepare small meatballs for a party, and larger ones for lunch or dinner.

Details

Preparation Time: 18 minutes
Cooking Time: 16 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

45 g Breadcrumbs, dried
2 spoons Milk, whole milk
500 g Meat, pork, ground
5 twig Coriander, leaves, fresh
4 twig Mint
3 pieces Onion, young
1.5 spoons Juice, lime
2 pod Garlic, fresh
1 piece Chili peppers, red chili, fresh

Recipes

Thai-Style Ground Beef

In Thai cuisine, dishes often combine several strong flavors, yet they are light and quick to prepare. Such is the case with Thai-style ground beef.

Details

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 2
Number of Servings: 4

Ingredients

800 g Meat, beef, fillet - lung roast
300 ml Water
4 spoon Fish sauce
3 spoons Lime, fresh
60 g Rice, white, long grain
1 spoon Spices, curry powder

Recipes

Tomahawk Steak with Coleslaw Salad

Because the steak resembles a tomahawk due to its long bone, it is named tomahawk. Due to the size of the cut, the roasting process is a bit more time-consuming and labor-intensive, but the invested time and effort are richly rewarded, as the roasted meat is very tender and juicy. The crispy cabbage salad pleasantly refreshes and spices up the dish.

Details

Preparation Time: 20 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Dressing

pieces Mayonnaise

Recipes

Tonkatsu

The Japanese also prepare breaded cutlets, which they coat in breadcrumbs.

Details

Preparation Time: 25 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, pork, shoulder
1 pod Garlic, fresh
0.25 teaspoons Spices, pepper, black
100 g Breadcrumbs, dried
2 spoons Milk, partially skimmed
1 piece Egg, fresh
pieces Oil, plant, sunflower

Steps

Wash the cutlets and dry them with a paper towel. Peel the garlic, wash it, crush it with a knife, and finely chop it. In a medium-sized bowl, mix together the egg, milk, garlic, salt, and pepper. Spread the breadcrumbs on a shallow plate.

Recipes

Topped Bread Slices with Brie, Salami, and Cranberries

When you can prepare a top-notch holiday snack in no time with just three ingredients…

Details

Preparation Time: 10 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Bread, wheat
100 g Cheese, Brie
12 slice Dry salami, beef
pieces Jam
pieces Mint

Steps

Arrange the sliced bread on a board, plate, or tray where you will serve the snack. Top it with slices of brie and salami, and cranberry jam. Secure the toppings with decorative skewers, piercing them through the cheese into the bread. Decorate the topped bread slices with microgreens or fresh herbs and serve immediately.

Nutrition Information (Per 100g)

Calories: 291.6 kcal
Fat: 12.6 g
- Saturated Fat: 6.87 g
Carbohydrates: 26.72 g
- Sugars: 2.67 g
Protein: 13.74 g
Fiber: 1.53 g

Recipes

Tortillas with Ground Meat

Tortillas with a rich filling of ground meat, vegetables, and cheese. If you add a bit of ground chili to the sauce, youll get baked tortillas with chili con carne sauce. Serve them with a spoonful of sour cream and a large bowl of seasonal salad or salsa.

Details

Preparation Time: 30 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, olive
1 piece Onion, raw

Recipes

Tortillas with Ground Meat and Beans

A quick and easy dish from Mexican cuisine that will impress you with its simple preparation and great taste.

Details

Preparation Time: 15 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

3 spoons Oil, vegetable oil, canola
1 piece Onion, raw
450 g Meat, beef, ground
2 piece Chili peppers, red chili, fresh
2 pod Garlic, fresh
0.25 teaspoons Spices, oregano, dried
0.25 teaspoons Spices, coriander - seeds

Recipes

Tournedos on Toasted Bread

Tournedos are smaller steaks from the thinner part of the beef tenderloin, always served on a base and garnished with tender vegetables. They are 3 cm thick and weigh between 80 to 100 g.

Details

Preparation Time: 35 minutes
Cooking Time: 65 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

2 pinch Salt, table

biftki

4 pieces Meat, beef, fillet - lung roast
2 spoons Oil, plant, sunflower

Recipes

Tournedos Rossini

Want to make a good impression on your guests? Not sure how? This will be an excellent meal for true gourmets and those who crave good flavors.

Details

Preparation Time: 70 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

2 piece Meat, beef, fillet - lung roast
70 g Meat, Goose, liver, fresh
2 slices Bread, wheat
20 g Mushrooms, oyster
3 pinch Salt, table

Recipes

Turkey and Bacon Sandwich

This generously filled sandwich with turkey, bacon, tomato, and avocado can easily replace a cooked lunch when served with a salad. If youre very hungry, prepare a double-decker version (with three layers of bread and two layers of filling).

Details

Preparation Time: 15 minutes
Cooking Time: 5 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 1

Ingredients

110 g Bread, wheat
3 slices Meat, pork, smoked bacon
2 slices Dry salami, turkey

Recipes

Turkey Breast with Fruit Stuffing

Turkey breast with fruit stuffing … hmmm … sounds festive!

Details

Preparation Time: 35 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

Glaze

125 ml Juice, orange
15 g Butter, unsalted
2 spoons Sugar, brown
500 g Game meat, Duck, breasts, fresh
80 g Pistachio
180 g Apricot, dry
250 g Cranberries, dried
1 spoon Orange, shell
40 ml Juice, orange
0.5 teaspoons Salt, table

Recipes

Turkey Cutlets in Natural Sauce

A typical Slovenian lunch, besides beef soup, includes various cutlets in sauce. This time, I prepared a very quick, simple, and tasty recipe for turkey cutlets in a natural sauce. For the side dish, you can serve rice, potatoes, couscous, gnocchi, pasta, or whatever you have on hand.

Details

Preparation Time: 5 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, turkey, breasts

Recipes

Turkey Cutlets with Cream Sauce

If you find turkey breasts too dry, prepare them with a simple sauce. You can serve them with boiled or roasted potatoes, and for an extra touch, finely chop some carrots in a multipurpose chopper.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, turkey, breasts
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black
0.5 piece Lemon, fresh, without shell

Recipes

Turkey Goulash

Turkey goulash is a great idea for a quick weekday lunch and also for the weekend when you want to treat your loved ones to good homemade food.

Details

Preparation Time: 10 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

3 spoons Oil, vegetable oil, canola
2 piece Onion, raw
700 g Meat, turkey, dark
1 spoon Wheat flour, white, multi-purpose
1 spoon Spices, paprika

Recipes

Turkey in Cream Sauce with Chanterelles

A very tasty dish that can be served with a variety of side dishes. It pairs excellently with pasta, gnocchi, dumplings, croquettes, and polenta, but you wont go wrong if you serve it with steamed rice or roasted potatoes.

Details

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 spoons Oil, vegetable oil, canola
480 g Meat, turkey, breasts
15 g Butter, unsalted

Recipes

Turkey in Lemon Marinade

A marinade of spices and lemon infuses the meat with intoxicating aromas while tenderizing it.

Details

Preparation Time: 7 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, turkey, breasts
4 pods Garlic, fresh
1 teaspoon Spices, paprika
0.5 teaspoons Salt, table
0.25 teaspoons Spices, pepper, black
2 piece Lemon zest, fresh
4 spoon Oil, olive

Steps

Wash the turkey fillets and dry them with a paper towel. Peel and chop the garlic and add it to a bowl. Add paprika powder, salt, and pepper to the bowl, then squeeze two lemons and pour the lemon juice over the spices. Mix everything well, then place the turkey meat in the mixture. Cover the bowl loosely and place it in the refrigerator overnight. It is good to turn the meat at least once in between.

Recipes

Turkey Roulades

Turkey roulades that you will enjoy eating! They are complemented by a tuna sauce that spices up the flavor!

Details

Preparation Time: 20 minutes
Cooking Time: 17 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, turkey, breasts
2 pinch Salt, table
1 pinch Spices, pepper, black
1 teaspoon Mustard
2 spoons Butter, unsalted
125 ml Alcohol, Wine, White
1 spoon Carp, soaked
1 handful Arugula

Recipes

Turkey Roulades with Cheese and Herbs

A flavorful filling of herbs and cheese will infuse the inside of the meat with a divine aroma, while the outside will become crispy and baked to perfection in the oven.

Details

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 piece Meat, turkey, breasts
12 pieces Potatoes, white
2 teaspoons Salt, table
1 spoon Tomato, concentrate
0.5 dl Oil, olive

Recipes

Turkey Roulades with Duchess Potatoes

Instead of struggling with roasting beef, chicken, or turkey, you can offer your guests delicious turkey roulades for the holidays. Serve them with Duchess potatoes (orig. pommes ducheese), and you have a dish that will impress all your guests.

Details

Preparation Time: 25 minutes
Cooking Time: 50 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

Rolade

800 g Meat, turkey, breasts
pieces Salt, table
2 spoons Mustard
150 g Meat, pork, smoked bacon

Recipes

Turkey Slices with Vegetables

This truly delicious meal can be prepared in less than half an hour. You can serve it with your favorite side dish or, for a lighter and healthier meal, a large bowl of seasonal salad. A lunch or dinner that will definitely be on your menu more than once.

Details

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

500 g Meat, turkey, breasts

Recipes

Turkish Pizza

This is not the pizza we are used to, as it not only has a special shape but also more dough and a bit more meat.

Details

Preparation Time: 80 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 5

Ingredients

Dough

400 g Wheat flour, white, multi-purpose
20 g Yeast, dry
2 pinch Salt, table
2 spoons Oil, olive
2 dl Water
2 spoons Oil, olive

Recipes

Tuscan Kale Soup with Sausage

The soup should be so thick that a spoon can almost stand upright in it. This is a simple and hearty peasant dish, perfect for the winter season and capable of feeding many hungry mouths.

Details

Preparation Time: 10 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 6

Ingredients

1 spoon Oil, olive
450 g Carniolan sausage
1 teaspoon Spices, chili powder
1 piece Onion, raw

Recipes

Tuscan-Style Beef with Creamy Polenta

Youll be delighted to know that the oven will prepare the beef in a delicious sauce for you. Simply toss all the ingredients into a baking dish, cover it, and let it cook in the oven for 4 hours. After 4 hours, the meat will be so tender that you wont even need a knife!

Details

Preparation Time: 15 minutes
Cooking Time: 240 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

1.8 kg Meat, beef, side

Recipes

Tuscan-Style Cutlets

Even during baking and preparation, we will be able to detect Tuscan aromas. When we taste the dish, we will be able to easily imagine the Tuscan atmosphere and freshness.

Details

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Difficulty: 1
Spiciness: 1
Number of Servings: 4

Ingredients

4 pieces Meat, beef, thigh
15 g Butter, unsalted
2.5 dl Alcohol, Wine, White
4 slice Meat, pork, smoked bacon
1 piece Tomato, red

Recipes

Veal Cutlets in Mushroom Sauce

A dish that the whole family will enjoy, and you can prepare it any day of the week.

Details

Preparation Time: 10 minutes
Cooking Time: 45 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, veal, thigh
2 spoons Oil, vegetable oil, canola
25 g Butter, unsalted
0.5 piece Onion, raw
pieces Garlic, fresh
2 teaspoons Mustard
pieces Water
1 teaspoon Koruzni škrob
pieces Salt, table

Steps

Season the veal cutlets with salt and pepper on both sides. If desired, you can pound them with a kitchen mallet beforehand, but this is not necessary.

Recipes

Veal Cutlets in Onion Sauce

Cutlets in a rich onion sauce, which you can serve with mashed potatoes or any other side dish of your choice.

Details

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, veal, thigh
2 piece Oil, olive
5 pieces Onion, raw
3 pods Garlic, fresh
2 spoons Wheat flour, white, multi-purpose
4 dl Soup base, beef, cube
1 spoon Spices, paprika

Recipes

Veal Cutlets with Almonds

The combination might seem a bit unusual at first glance, but trust me, it is absolutely excellent.

Details

Preparation Time: 15 minutes
Cooking Time: 4 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

480 g Meat, veal, thigh
0.5 teaspoons Salt, table
4 spoon Wheat flour, white, multi-purpose
1 piece Egg, fresh
0.3 dl Milk, whole milk
120 g Nuts, almonds
pieces Oil, vegetable oil, canola

Steps

Rinse the cutlets and dry them well with paper towels. If they are too thick, flatten them with a meat mallet to ensure even thickness. Season the cutlets on both sides with salt.

Recipes

Veal Cutlets with Capers

Quickly prepared veal cutlets in a creamy sauce are perfect for days when you dont have much time.

Details

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, veal, thigh
20 g Carp, soaked
1 spoon Oil, olive
2 dl Soup base, beef, cube
2 dl Sweet cream
2 spoons Sour cream
1 piece Lemon, fresh, without shell
0.5 teaspoons Salt, table

Recipes

Veal Cutlets with Ham and Cheese

A quickly prepared meat dish that will satisfy all tastes. Paired with a chosen side, this will be a very tasty meal that will have you licking your fingers.

Details

Preparation Time: 10 minutes
Cooking Time: 7 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

45 g Butter, unsalted
600 g Meat, veal, thigh
0.5 teaspoons Salt, table
3 pinch Spices, pepper, black
4 slice Ham, pressed, non-fat

Recipes

Veal Cutlets with Sage

Delicious cutlets rounded off with the aromatic flavor of sage.

Details

Preparation Time: 5 minutes
Cooking Time: 8 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

8 pieces Meat, veal, shoulder
8 pieces Spices, ginger, ground
2 spoons Oil, vegetable oil, canola
4 pinch Salt, table
4 pinch Spices, pepper, black
6 spoon Alcohol, Wine, White
4 spoon Butter, unsalted

Steps

Thoroughly wash the cutlets, dry them, and pound them with a meat mallet. Wash the sage leaves, dry them, and place them on the cutlets.

Recipes

Veal Cutlets with Zucchini, Tomato, and Mozzarella

You only need to prepare the side dish to serve this excellent summer oven-baked meal. Roasted potatoes, mashed potatoes, polenta, couscous, or boiled rice work perfectly.

Details

Preparation Time: 7 minutes
Cooking Time: 19 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

45 g Butter, unsalted
600 g Meat, veal, thigh
1 piece Tomato, red
2 piece Small pumpkins
125 g Cheese, mozzarella
2 teaspoons Pine nuts
pieces Basil, fresh

Recipes

Veal Goulash with Rice and Paprika

A light and nutritious dish made from veal, summer vegetables, and rice that fills us up without weighing down our stomachs. An ideal dish for slightly cooler summer days.

Details

Preparation Time: 10 minutes
Cooking Time: 180 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1 kg Meat, veal, thigh
2 spoons Oil, olive
2 piece Onion, raw
1 piece Bell pepper, red, fresh
2 spoons Spices, paprika

Recipes

Veal Liver with Mushrooms in Tomato Sauce

Preparing veal liver is quick and easy. With minimal additional ingredients, we can quickly turn it into a delicious dish that will satisfy the whole family.

Details

Preparation Time: 10 minutes
Cooking Time: 12 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Meat, beef, liver
4 pieces Onion, young
200 g Mushrooms, mushrooms, fresh
180 g Tomato, concentrate
1 dl Alcohol, Wine, White

Steps

Peel and wash the onion. Slice it into thin rings. Clean the mushrooms, rinse them quickly under running water, and slice them. Squeeze the tomato paste from the tube into a bowl and mix it with a few tablespoons of water to create a smooth paste. Wash and clean the liver thoroughly. Dry it with kitchen towels and slice it thinly. Cut the slices into 2.5 cm pieces.

Recipes

Veal Meatballs in Sauce

The process of preparing veal meatballs is perhaps a bit unusual, as they are not baked but cooked in a broth base. They are served with an excellent sauce and a chosen side dish.

Details

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

160 g Bread, wheat
125 ml Milk, whole milk
500 g Meat, veal, ground
1 piece Egg, fresh

Recipes

Veal Medallions in Dark Beer

So juicy and flavorful that youll be licking your fingers for a long time. Serve them with an appropriate side dish and impress your family or guests.

Details

Preparation Time: 8 minutes
Cooking Time: 46 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, veal, breasts
60 g Butter, unsalted
4 pinch Salt, table
3 pinch Spices, pepper, black
3 dl Alcohol, Beer

Steps

First, thoroughly wash the medallions and dry them with paper towels. Season them with salt and pepper to taste.

Recipes

Veal Medallions with Mushroom Sauce, Spinach Cream, and Vegetable Puree

The winning dish of the challenge, where competitors had to reinterpret and modernize the dish, veal in the Slovenian style, with which Karim Merdjadi completed his studies at the prestigious French culinary school Le Cordon Bleu in 1991.

Details

Preparation Time: 15 minutes
Cooking Time: 45 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 2

Ingredients

Caramelized carrot

1 piece Carrot, fresh
100 g Butter, unsalted
1 twig Thyme, fresh

Recipes

Veal Medallions with Mushrooms

Veal medallions paired with mushrooms? Why not, try this recipe, which is a potential candidate for a tasty, yet slightly different Sunday lunch.

Details

Preparation Time: 35 minutes
Cooking Time: 35 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 piece Lemon, fresh, without shell
8 pieces Meat, veal, back
4 pinch Salt, table
3 pinch Spices, pepper, black
2 pinch Spices, thyme, dried
1 pinch Spices, nutmeg, ground

Recipes

Veal Medallions with Zucchini

Tender veal medallions paired with fresh vegetables for a delightful combination!

Details

Preparation Time: 6 minutes
Cooking Time: 25 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

6 pieces Tomato, red
4 pieces Meat, veal, loaf
3 pinch Salt, table
1 pinch Spices, pepper, black
47 g Butter, unsalted
0.5 dl Alcohol, Wine, White
4 dl Soup base, beef, cube
1 teaspoon Spices, pepper, black
2 piece Small pumpkins

Recipes

Veal Ragout

Diced veal is seared with shallots, then chopped vegetables are added and everything is cooked into a juicy ragout.

Details

Preparation Time: 15 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

10 ml Oil, olive
500 g Meat, veal, breasts
10 pieces Onion, raw
3 pieces Carrot, fresh
1 piece Bell pepper, red, fresh
3 pieces Tomato, red
1 piece Green, raw
3 pods Garlic, fresh

Recipes

Veal Ribs with Parmesan Crust

Veal ribs coated in a crust of breadcrumbs and Parmesan, with a touch of Italian spices and olive oil for the finishing touch.

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

40 g Flour, Wheat, bread flour
0.5 teaspoons Salt, table
0.25 teaspoons Spices, oregano, dried
0.25 teaspoons Basil, fresh
1 pinch Spices, pepper, white
0.25 teaspoons Spices, paprika
2 piece Egg, fresh

Recipes

Veal Roast

A roast that will leave a lasting impression on all your guests.

Details

Preparation Time: 25 minutes
Cooking Time: 75 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 6

Ingredients

1 kg Meat, veal, back
3 pods Garlic, fresh
4 twig Thyme, fresh
1 spoon Oil, vegetable oil, canola
3 spoons Butter, unsalted
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, black

Steps

Preheat the oven to 175 °C. Rinse the meat under running water and dry it thoroughly with paper towels. Peel the garlic, and wash and shake off the thyme.

Recipes

Veal Roast from Visoko

Tender on the inside and crispy on the outside. It will enchant you with its flavor. If you prefer it less crispy and juicier, simply wrap it in aluminum foil and let the juices do their work.

Details

Preparation Time: 15 minutes
Cooking Time: 85 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Meat, veal, shoulder
3 pods Garlic, fresh
3 spoons Juice, lemon
1 teaspoon Spices, rosemary, dried

Recipes

Veal Roll with Spinach Filling

Veal roll is suitable for special occasions when we want to surprise guests or family with something different.

Details

Preparation Time: 30 minutes
Cooking Time: 120 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

Filling

1.5 spoons Oil, olive
1 piece Onion, raw
1 piece Green, raw
2 pod Garlic, fresh
100 g Meat, pork, smoked bacon
200 g Bread, wheat
180 ml Milk, whole milk
400 g Spinach, raw

Recipes

Veal Rolls with Prosciutto and Parmesan

If you enjoy Italian cuisine and fresh herbs, you will surely love these rolls. Serve them with rice or potatoes, and roasted vegetables make a great side dish.

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

800 g Meat, veal, shoulder
0.25 teaspoons Spices, pepper, black
1 teaspoon Rosemary, fresh
1 teaspoon Thyme, fresh
24 pieces Basil, fresh
8 pieces Meat, pork, smoked bacon

Recipes

Veal Rolls with Spinach and Mozzarella

If youre tired of meat in sauce, its time to try meat rolls. You can use different fillings, and for starters, you can try our suggestion.

Details

Preparation Time: 13 minutes
Cooking Time: 27 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

560 g Meat, veal, thigh
0.5 teaspoons Salt, table
2 pinch Spices, pepper, black
250 g Spinach, raw
120 g Cheese, mozzarella
3 spoons Wheat flour, white, multi-purpose

Recipes

Veal Stew

A popular homemade dish served with bread or buckwheat žganci.

Details

Preparation Time: 20 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 spoon Oil, vegetable oil, canola
700 g Meat, veal, breasts
500 g Carrot, fresh
1 piece Onion, raw
3 pods Garlic, fresh
1.2 l Water
1.25 teaspoons Salt, table
0.25 teaspoons Spices, pepper, black
pieces Lemon zest, fresh
2 pinch Thyme, fresh

Recipes

Veal Stew with Peas and Root Vegetables

A simple meat and vegetable dish that pairs perfectly with cooked rice.

Details

Preparation Time: 15 minutes
Cooking Time: 65 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 8

Ingredients

3 spoons Oil, olive
1 piece Onion, raw
4 pieces Carrot, fresh
1.2 kg Meat, veal, shoulder
30 g Wheat flour, white, multi-purpose
1 cup Alcohol, Wine, White
1 l Soup base, beef, cube
1 piece Spices, bay (leaves)
1.5 teaspoons Spices, thyme, dried

Recipes

Veal Stew with Sauerkraut

Veal stew with sauerkraut warms and brightens up the day, and adds a touch of flavor to winter days!

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

3 spoons Oil, olive
40 dag Meat, veal, loaf
1 piece Onion, raw
3 pods Garlic, fresh
45 dag Sauerkraut
pieces Spices, cumin, seeds
pieces Spices, bay (leaves)
3 spoons Parsley, fresh

Steps

Taste the sauerkraut. If it seems too sour, place it in a colander and rinse it quickly under running water. If necessary, chop it into smaller pieces.

Recipes

Vegetable Soup with Chicken Dumplings

A delicious soup that is perfect for a cold winter day. The base is a rich vegetable soup in which we cook tender chicken dumplings. For an extra touch, you can also add a bit of sour cream.

Details

Preparation Time: 15 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

300 g Meat, chicken, ground
2 spoons Breadcrumbs, dried
1 piece Egg, fresh
pieces Parsley, fresh

Recipes

Venison Fillet in Cherry Sauce

Perfect for excellent meals with friends and family.

Details

Preparation Time: 15 minutes
Cooking Time: 21 minutes
Difficulty: 2
Spiciness: 1
Number of Servings: 4

Ingredients

800 g Game meat, deer, fresh
2 teaspoons Mustard
50 g Butter, unsalted
2 dl Alcohol, Wine, Red
200 g Cherries, fresh
4 pinch Salt, table
1 spoon Lemon zest, fresh

Steps

Wash and dry the venison fillets. Pound them well and season both sides with salt and spread with mustard. Wash the cherries, remove the stems, and pit them.

Recipes

Venison Fillet with Teran Sauce, Spinach Ravioli with Ricotta and Black Garlic, Vegetable Puree

In the final duel of the third season of the cooking competition Slovenia, 26-year-old Sara Rutar and 20-year-old Elvis Kudić competed for the prestigious title and a substantial cash prize. We present you with the recipe for Elviss main course, which the judges awarded 28 out of a maximum of 30 points.

Details

Preparation Time: 10 minutes
Cooking Time: 65 minutes
Difficulty: 3
Spiciness: 0
Number of Servings: 4

Ingredients

Baked red beet

200 g Peach, fresh

Recipes

Venison fillet, mashed potatoes, green polenta, berry sauce

Main course of a 3-course menu that led Elvis Kudić to the finals of the Slovenia competition.

Details

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 12

Ingredients

540 g Game meat, roe deer, fresh
pieces Salt, table
pieces Oil, vegetable oil, canola

Polenta

250 g Spinach, raw
400 ml Water
200 ml Sweet cream
100 g Butter, unsalted
200 g Polenta
pieces Salt, table

Recipes

Venison Goulash

A hunting specialty that attracts both gourmets and those eager for new flavors with its uniqueness.

Details

Preparation Time: 15 minutes
Cooking Time: 120 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Game meat, roe deer, fresh
1 kg Onion, raw
4 pods Garlic, fresh
100 g Oil, plant, sunflower
1 spoon Wheat flour, white, multi-purpose
20 g Tomato sauce, without salt
20 g Bell pepper, red, fresh

Recipes

Venison Loin with Herbal Tea, Ravioli with Chestnut Cream and Quail Yolk, Red Beet Puree, Pear in Red Wine

A hot main course from Bruno Šulmans final menu, which the judges awarded a full 30 points. They were impressed by the presentation of the dish on the plate, as well as the excellent combination of flavors. According to Luka Jezeršek, this is also one of the best dishes of all seasons of the Slovenian .

Details

Preparation Time: 30 minutes
Cooking Time: 30 minutes
Difficulty: 3
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Game meat, roe deer, fresh

Recipes

Venison Ragout with Wine

An excellent dish served with polenta, gnocchi, or bread dumplings.

Details

Preparation Time: 20 minutes
Cooking Time: 110 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

3 spoons Oil, vegetable oil, canola
30 g Butter, unsalted
2 piece Carrot, fresh
2 piece Green, raw
140 g Turnip
2 piece Onion, raw
2 pod Garlic, fresh
1 kg Game meat, roe deer, fresh
5 spoon Wheat flour, white, multi-purpose

Recipes

Venison Roast

An excellent and juicy roast that will delight even the most discerning eaters. It will be a real treat during the holidays.

Details

Preparation Time: 15 minutes
Cooking Time: 95 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

2 kg Game meat, deer, fresh
0.75 teaspoons Salt, table
3 pinch Spices, pepper, black
8 slice Meat, pork, smoked bacon
2 piece Shallot
3 pieces Carrot, fresh
2 piece Green, raw

Recipes

Venison Steaks in Cream Sauce

Do you also feel like its time for something truly special?

Details

Preparation Time: 4 minutes
Cooking Time: 5 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, ostrich
3 pinch Salt, table
1 pinch Spices, pepper, black
3 spoons Butter, unsalted

Sirova omaka

200 g Cheese, Roquefort
1.5 dl Milk, skimmed
1 pinch Salt, table
1 pinch Spices, pepper, white

Steps

From the listed ingredients, prepare the cream sauce as described. Thoroughly wash the venison steaks and dry them with paper towels. Season them with salt and pepper to taste. Place a pan on the stove, melt the butter, and sear the meat for about 5 minutes on each side.

Recipes

Venison Steaks in Sauce

An old hunting specialty for preparing the juiciest game for cold winter days or hot summer days.

Details

Preparation Time: 15 minutes
Cooking Time: 130 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

1 kg Game meat, roe deer, fresh
1.5 dl Oil, plant, sunflower
250 g Onion, raw
1 pinch Salt, table
1 pinch Spices, pepper, black
3 pods Garlic, fresh
100 g Meat, pork, smoked bacon

Recipes

Venison with Roasted Vegetables

A beautiful mix of aromas and flavors. Venison lovers, its worth the indulgence!

Details

Preparation Time: 15 minutes
Cooking Time: 50 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1.5 kg Game meat, roe deer, fresh
1 teaspoon Salt, table
0.5 teaspoons Spices, pepper, black
5 dag Meat, pork, smoked bacon
2 bouquet Parsley, fresh
100 g Mushrooms, mushrooms, fresh
1 dl Oil, olive
1 piece Onion, raw

Recipes

Very Tender Meatballs

With these meatballs, you simply cant go wrong. They are very tender and flavorful, and the oven will bake them for you, so you dont have to worry about burning them. You can be very creative with the side dishes or stick to the tried-and-true formula and serve them with mashed potatoes and tomato sauce.

Details

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 6

Ingredients

1 spoon Oil, olive

Recipes

Warm Chicken Liver Salad

Chicken livers are sautéed with onions and arranged on a bed of lettuce and tomatoes. Served with mayonnaise.

Details

Preparation Time: 10 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

300 g Meat, chicken, liver
1 piece Onion, raw
30 ml Oil, plant, sunflower
1 pinch Salt, table
1 pinch Spices, pepper, black
1 pinch Spices, mayonnaise, dried
150 g Salad, ice
2 piece Tomato, red

Recipes

White Chicken Chili

The taste of chicken meat pairs beautifully with slightly spicy exotic spices. Serve it as a standalone dish, which goes well with sweet cornbread.

Details

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Difficulty: 3
Spiciness: 2
Number of Servings: 6

Ingredients

2 spoons Oil, olive
2 piece Onion, raw
4 pods Garlic, fresh
800 g Meat, chicken, breasts
1.2 l Soup base, chicken, cube
110 g Chili peppers, green chili, in brine

Recipes

White Lasagna with Mushrooms

To make the lasagna truly special, we removed the tomatoes and added fresh mushrooms. The result is a divine dish that can be enjoyed in all seasons.

Details

Preparation Time: 20 minutes
Cooking Time: 65 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

Béchamel sauce

100 g Butter, unsalted
100 g Wheat flour, white, multi-purpose
1 l Milk, whole milk
pieces Salt, table
4 spoon Oil, vegetable oil, canola

Recipes

Whole Grain Chicken Breast Sandwich

To ensure the chicken breast sandwich isnt too dry, prepare it with fresh vegetables and soft cheese.

Details

Preparation Time: 15 minutes
Cooking Time: 0 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 1

Ingredients

100 g Bread, whole grain
4 pieces Salad, ice
2 slices Cheese, Gouda
2 slices Meat, chicken, breasts
1 piece Tomato, red
3 pieces Olives, black, in brine

Steps

Cut the whole grain roll in half. Wash the lettuce, dry it, and tear it into smaller pieces if desired. Place the lettuce on the bottom half of the roll. Layer the cheese on top of the lettuce, and then place the chicken breast slices on the cheese.

Recipes

Whole Wheat Spaghetti with Meatballs in Sauce

Meatballs in sauce are one of those dishes that all family members enjoy. Especially when served with mashed potatoes or pasta. This time, we decided to go for a slightly healthier version of this popular family dish and chose whole wheat spaghetti.

Details

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Oil, olive
500 g Meat, beef, ground
1 piece Onion, raw

Recipes

Wide Noodles with Shredded Beef

Its true that this dish cooks slowly and takes a long time, but the preparation itself is not demanding, and the oven does the rest. We promise it will be worth it, and the best part is that you can simply freeze the dish and save yourself the long cooking time next time.

Details

Preparation Time: 15 minutes
Cooking Time: 210 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 8

Ingredients

1.5 kg Meat, beef, ribs

Recipes

Wiener Schnitzel

A world-famous breaded cutlet, popular among all children and young people.

Details

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

4 pieces Meat, veal, shoulder
4 pinch Salt, table
80 g Wheat flour, white, multi-purpose
2 piece Egg, fresh
100 g Breadcrumbs, dried
pieces Oil, plant, sunflower
1 piece Lemon, fresh, without shell

Steps

Rinse the cutlets and dry them well with paper towels. Pound them on both sides and season with salt. Let the seasoned cutlets rest for five minutes. Meanwhile, crack the eggs into a deep plate and whisk them well. Place flour on one shallow plate and breadcrumbs on another.

Recipes

Wiener Schnitzel with Chicken

Wiener schnitzel made with chicken is even better than the classic version for many people. Beneath the crispy coating lies tender, juicy, and soft meat. Serve the fried schnitzel with one of the many potato side dishes (mashed potatoes, roasted potatoes, fried potatoes, potato salad), and it also pairs wonderfully with a crunchy cabbage salad.

Details

Preparation Time: 15 minutes
Cooking Time: 6 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

pieces Meat, chicken, breasts

Recipes

Wine Barrel with Whole Grain Dumplings

The recipe is by Fredi Kranjec, who competed for the win in the second season of the show Gostilna išče šefa. For the friendly innkeeper from Rogašovci, the best spice is good cheer, and his passion for cooking was inspired by his grandmother, whom he helped bake bread as a child. Fredi is a big fan of traditional Prekmurje dishes, and he shared with us the recipe for preparing an excellent dish with a somewhat unusual name.

Recipes

Winter Beef Stew

Preparing a stew is very simple. It will take some time to chop and sauté the ingredients, but then the pot and stove will do the rest of the work for you.

Details

Preparation Time: 15 minutes
Cooking Time: 145 minutes
Difficulty: 2
Spiciness: 0
Number of Servings: 4

Ingredients

4 spoon Oil, vegetable oil, canola
500 g Meat, beef, side
1 piece Onion, raw
1 piece Leek
450 g Carrot, fresh

Recipes

Winter Chicken Soup

A simple, healthy, and tasty chicken soup with vegetables that will pleasantly warm up a chilled body.

Details

Preparation Time: 10 minutes
Cooking Time: 55 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

1 piece Meat, chicken, breasts
1.5 l Soup base, chicken, cube
pieces Potatoes, white
2 piece Carrot, fresh
1 piece Onion, raw
150 g Okra
pieces Spices, mayonnaise, dried
pieces Sour cream

Steps

Wash the chicken breasts and add them to a pot filled with broth. Place it on the stove and slowly bring the contents to a boil. Reduce the heat so the liquid barely simmers, partially cover the pot, and cook the chicken breasts for 20 minutes.

Recipes

Zucchini and Ground Meat Roll

An attractive dish where zucchini is combined with ground meat, eggs, and cheese. Dont let the appearance fool you, the preparation is quick and simple. Watch the video below for the entire process of preparing the zucchini and ground meat roll.

Details

Preparation Time: 20 minutes
Cooking Time: 30 minutes
Difficulty: 1
Spiciness: 0
Number of Servings: 4

Ingredients

2 piece Small pumpkins
pieces Salt, table
5 pieces Egg, fresh