Below you will find pages that utilize the taxonomy term “Quick”
African Dessert
Something special for those occasions when you want to impress your guests!
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
50 g Unsalted almond butter
-
1 handful Candied fruit
-
100 g Coconut, flakes
-
250 g Date, fresh or dried
-
100 g chocolate, dark
Steps
-
Open the package of dates and remove the pits using a special knife (usually included). You can also use a regular knife. Shape small hazelnut-sized balls from the marzipan. Break the chocolate into smaller pieces, then melt it over a double boiler while constantly stirring. Sprinkle coconut flour onto a shallow plate and prepare the melted chocolate in a separate bowl.
Almogrote
Residents of the Canary Islands spread this goat cheese paste on freshly baked bread and also use it as a dip. The spread originates from La Gomera, a small island near Tenerife.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
1 kg Cheese, goat, hard
-
200 ml Oil, olive
-
3 pods Garlic, fresh
-
1 piece Bell pepper, red, fresh
Steps
-
Wash the bell pepper, clean it, and remove the seeds. Dice it. Grate the cheese, peel the garlic, and chop it. Combine all ingredients in a food processor and mix well. Once a smooth mixture forms, the spread is ready.
Almond Kisses
Almond Kisses are a popular delicate pastry made from almonds, egg whites, and powdered sugar.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
300 g Nuts, almonds
-
500 g Powdered sugar
-
1 teaspoon Koruzni škrob
-
1 teaspoon Powdered sugar
-
6 pieces Egg, egg white, fresh
-
1 teaspoon Powdered sugar
Steps
-
Preheat the oven to 200 °C.
-
In a bowl, mix the almonds, cornstarch, and vanilla sugar. Beat the egg whites until half stiff, then gradually add the sugar while continuing to beat. Once the meringue is very stiff, gently fold in the almond mixture and mix everything lightly.
Almond Pesto
Perfect as a snack, main dish, meat dish, bread… you can hardly go wrong by adding almond pesto.
Details
- Preparation Time: 10 minutes
- Cooking Time: 5 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
250 g Nuts, almonds
-
4 pods Garlic, fresh
-
6 twig Parsley, fresh
-
4 spoon Cheese, Parmesan, hard
-
8 spoon Oil, olive
-
2 pinch Salt, table
Steps
-
Place the ground almonds in a heated pan without fat and toast them while stirring (shaking the pan). Be careful not to over-toast them! Peel the garlic and finely chop it, then mix the toasted almonds, chopped garlic, and salt in a bowl.
Almond Semolina Soup
An excellent and fresh creamy soup made simply and quickly. It will pair well before a hearty meal, as it will warm you up pleasantly.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
60 g Nuts, almonds, roasted, unsalted
-
4 spoon Semolina
-
20 g Butter, unsalted
-
750 ml Soup base, chicken, cube
-
3 pieces Egg, egg yolk, fresh
-
125 ml Sweet cream
Almond-Crusted Turkey Cutlets
Turkey cloaked in an almond coat will dance joyfully on your plate every day.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, turkey, breasts
-
4 spoon Wheat flour, white, multi-purpose
-
2 piece Egg, fresh
-
150 g Nuts, almonds, roasted, unsalted
-
0.5 teaspoons Salt, table
-
2 pinch Spices, pepper, black
-
3 spoons Oil, plant, sunflower
Steps
-
Wash the cutlets and pat them dry. Place them between two sheets of food wrap and pound them. Season both sides with salt and pepper.
American Pancakes with Banana
When the kitchen fills with the irresistible aroma of delicious banana pancakes, even the sleepiest will crawl out of bed…
Details
- Preparation Time: 12 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
225 g Wheat flour, white, multi-purpose
-
1 teaspoon Baking powder
-
1 pinch Salt, table
-
1 spoon Sugar, white
-
1 piece Egg, fresh
-
300 ml Milk, whole milk
-
1 piece Banana, fresh
-
pieces Oil, vegetable oil, canola
Anchovies
Small fish that we do not clean. Fried and crispy, suitable for snacks and parties.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Fish, anchovies, fresh
-
100 g Wheat flour, white, multi-purpose
-
1 teaspoon Salt, table
-
1 piece Lemon, fresh, without shell
-
pieces Oil, plant, sunflower
Steps
-
Rinse the anchovies under running water and dry them well with a kitchen towel. Place them in a bowl, sprinkle with flour, and shake the bowl well so that the flour evenly coats the fish.
Anchovies on Toasted Bread
For your snack or your childs snack. A great bite rich in omega-3 fatty acids.
Details
- Preparation Time: 5 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Fish, anchovies, fresh
-
4 slice Bread, wheat
-
1 pinch Spices, pepper, black
-
2 pinch Salt, table
-
4 spoon Oil, olive
Steps
-
Slice the bread into thin pieces, then rinse the anchovies and dry them thoroughly with paper towels.
Anchovies with Cucumber and Avocado Salad
A quick-to-prepare lunch or dinner. A healthy, light meal perfect for hot summer days.
Details
- Preparation Time: 17 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
750 g Fish, anchovies, fresh
-
pieces Wheat flour, white, multi-purpose
-
pieces Oil, olive
-
pieces Salt, table
-
3 pieces Tomato, red
Salad
-
500 g Sweet potato, unpeeled, fresh
-
2 piece Shallot
-
10 g Thyme, raw
-
6 spoon Oil, olive
Anise Balls
Anise balls are soft and sweet Italian Christmas cookies, festively colorful and beautifully scented.
Details
- Preparation Time: 25 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
dough
-
4 cup Wheat flour, white, multi-purpose
-
1 cup Sugar, white
-
6 spoon Baking powder
-
2 spoons Spices, caraway, seeds
-
0.5 cups Milk, whole milk
-
2 piece Egg, fresh
-
0.75 cups Oil, vegetable oil, canola
obliv
-
1 teaspoon Vanilla, extract, natural
Appetizer with Zucchini Flowers
Did you know that zucchini flowers are also edible? Of course they are, so treat yourself to this excellent appetizer as soon as possible!
Details
- Preparation Time: 8 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
0.5 bouquet Thyme, raw
-
12 pieces Pumpkin flowers
-
6 pieces Small pumpkins
-
3 spoons Oil, olive
-
50 g Cheese, Parmesan, grated
-
150 g Cheese, ricotta
-
2 pinch Salt, table
Apple Muffins
Apple muffins are a great idea to creatively use up leftover apples. Lets get to work.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
75 g Butter, unsalted
-
100 g Sugar, brown
-
225 ml Milk, whole milk
-
225 g Wheat flour, white, multi-purpose
-
2 teaspoons Baking powder
-
1 pinch Salt, table
-
1 piece Apples, rose
Steps
-
Preheat the oven to 200 degrees Celsius. Grease the muffin tin cavities. In a bowl, add softened butter, sugar, and milk. Mix the ingredients well with a whisk. Then add the dry ingredients (flour, baking powder, and salt) and mix well again.
Argentinian Provoleta
A simple addition to meals. It pairs excellently with a piece of bread or even with grilled dishes.
Details
- Preparation Time: 10 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
30 dag Cheese, Provolone
-
4 pods Garlic, fresh
-
4 spoon Oil, olive
-
1 teaspoon Spices, paprika
-
1 teaspoon Spices, oregano, dried
-
1 spoon Parsley, fresh
-
2 piece Tomato, red
-
1 pinch Salt, table
Steps
-
Peel and chop the garlic. Cut the cheese into four finger-thick slices. Drizzle a little olive oil onto the pan, wait for it to heat up, and place the first slice of cheese on it. Sprinkle the cheese with a pinch of red paprika, a pinch of oregano, and garlic.
Artichokes in Salad
Artichokes in salad are a true delicacy for gourmets! Just be careful to serve them while still warm!
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
10 pieces Artichoke
-
3 pieces Lemon, fresh, without shell
-
4 spoon Oil, olive
-
1 pinch Salt, table
-
2 l Water
Steps
-
Cut the lemons in half and squeeze out the juice. Wash the artichokes, then use a sharp knife to cut off the top and peel them like potatoes, removing all the woody parts until you reach the soft hearts. Place a larger pot with two liters of water on the stove. Add the artichoke hearts to the water.
Arugula and Parmesan Salad
You can prepare a whole bowl of it, add a little cheese and spices, and perhaps you wont need anything else to eat.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Arugula
-
200 g Cheese, Parmesan, hard
-
1 pinch Salt, table
-
2 spoons Juice, lemon
-
4 spoon Oil, olive
Steps
- Zest the lemon and save the juice. Wash the arugula thoroughly, dry it, and toss it into a large bowl (with a lid). Grate the Parmesan thinly (or cut it into thin slices) and sprinkle it over the arugula. Add a little salt, lemon juice, and olive oil. Cover the bowl with the lid and shake well to mix the ingredients, and the excellent salad is ready. Serve the salad on plates and enjoy.
Nutrition Information (Per 100g)
- Calories: 126.45 kcal
- Fat: 6.93 g
- Saturated Fat: 4.43 g
- Carbohydrates: 3.05 g
- Sugars: 1.39 g
- Protein: 11.08 g
- Fiber: 0.69 g
Advice
Lemon pairs best with arugula, but you can also add balsamic or regular vinegar. Instead of Parmesan, you can also use aged sheep cheese.
Arugula and Tomato Salad
A good, simple, and quickly prepared salad can be an excellent standalone meal or a side dish to your usual menu.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
100 g Arugula
-
4 pieces Tomato, red
-
2 piece Bell pepper, red, fresh
-
1 piece Onion, raw
-
100 g Radicchio
-
1 piece Lemon, fresh, without shell
-
2 spoons Oil, olive
-
1 pinch Salt, table
Arugula Pesto
If we dont have fresh basil, which we would otherwise use to make a first-class Genovese pesto, we can use arugula and enjoy its charms.
Details
- Preparation Time: 7 minutes
- Cooking Time: 2 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
70 g Pine nuts
-
4 pods Garlic, fresh
-
1 piece Lemon, fresh, without shell
-
8 spoon Oil, olive
-
2 bouquet Arugula
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
Arugula Salad with Pear and Fresh Figs
Quickly prepared and exceptionally tasty salad made with arugula and fresh fruit, to which we added some chopped hazelnuts for crunch, and for the finishing touch, some pieces of goat cheese and a bit of honey balsamic dressing. Heavenly delicious!
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
80 g Arugula
-
2 piece Pear, fresh
-
6 pieces Figs, fresh
-
50 g Nuts, hazelnuts
Asian Chicken Skewers with Baby Corn
Preparing delicious Asian dishes at home in your garden or on your terrace is easier than you think. If you dont have sherry, you can use whiskey instead.
Details
- Preparation Time: 8 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
125 g Flour, Wheat, bread flour
-
450 g Meat, chicken, breasts
-
450 g Corn, yellow, in brine
-
0.5 teaspoons Salt, table
-
1 spoon Spices, chili powder
Asian-Style Fried Prawns
A dish originating from Southeast Asia!
Details
- Preparation Time: 20 minutes
- Cooking Time: 4 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Fish, lobster, fresh
-
2 piece Egg, egg white, fresh
-
0.5 teaspoons Salt, table
-
2 spoons Koruzni škrob
-
pieces Oil, vegetable oil, canola
-
1 twig Mint
-
1 slice Lemon, fresh, without shell
Steps
-
Thoroughly wash and dry the mint, then pluck the leaves, which we save for decoration. Rinse the prawns thoroughly under running water. Then, shell the prawns, leaving the last segment and the tail. Pat the shelled prawns dry with paper towels. Beat the egg white in a bowl with salt. Dip the prawns into the prepared mixture. Place them on a plate and lightly sprinkle with cornstarch.
Asparagus Omelette
A light, soft, and delicious asparagus omelette is an ideal meal, as it is light, filling, and very nutritious. It is prepared quickly and can also be served as an appetizer.
Details
- Preparation Time: 15 minutes
- Cooking Time: 13 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 spoons Oil, olive
-
1 piece Onion, young
-
400 g Asparagus, fresh
-
50 g Arugula
-
6 pieces Egg, fresh
-
1 teaspoon Salt, table
Asparagus Soup with Potatoes
Creamy asparagus soup with potatoes is quick to prepare and has an excellent taste, suitable for both lunch and dinner. Its texture is very creamy and silky due to the addition of potatoes, so adding cream is not necessary.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 spoons Butter, unsalted
-
1 piece Onion, raw
-
pieces Garlic, fresh
-
450 g Potatoes, white
Asparagus with Bacon
A snack so simple to prepare that youll want to make it for every appetizer during the asparagus season.
Details
- Preparation Time: 20 minutes
- Cooking Time: 7 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Asparagus, fresh
-
150 g Meat, pork, smoked bacon
-
1 spoon Oil, olive
-
180 ml Sour cream
-
2 spoons Yogurt, plain, from whole milk
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
Asparagus with Hollandaise Sauce
Take your time and enjoy them slowly and with pleasure! One after the other…
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
Dutch sauce
-
2 spoons Vinegar, distilled
-
2 teaspoons Juice, lemon
-
3 pieces Egg, egg yolk, fresh
-
140 g Butter, unsalted
-
2 pinch Salt, table
-
1 pinch Spices, pepper, white
-
600 g Asparagus, fresh
Steps
-
First, wash the asparagus, then cut or break off the woody lower part and discard it. Divide the asparagus into four bunches and tie each one with kitchen string.
Australian Chicken Gyros
The Australian gyros will be a hearty meal for everyone.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
350 g Bread, wheat
-
500 g Meat, chicken, breasts
-
1 spoon Spices, paprika
-
2 piece Tomato, red
-
1 piece Onion, raw
-
80 g Salad, soft
-
1 cup Chickpea, cooked
-
1 spoon Oil, olive
Steps
-
Thoroughly wash the chicken breasts under running water and dry them with paper towels. Cut them into thinner and smaller pieces, then place them in a bowl. Sprinkle the gyros seasoning mix over them and mix the meat well. Peel the onion, wash it, and slice it into rings. Wash the tomatoes well, remove the green part, and cut them into small pieces. Wash the lettuce under running water, clean it, and dry it.
Avocado and Melon Salad
When youre tired of the usual salads and want to try something new.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Avocado, fresh
-
1 piece Melon
-
6 spoon Cheese, Parmesan, grated
-
2 handfuls Arugula
-
100 g Tomato, red
-
4 pinch Salt, table
-
4 pinch Spices, pepper, black
-
1 piece Lemon, fresh, without shell
Steps
-
Rinse the avocado under running water, dry it, and peel it. Then carefully cut it in half and remove the pit. Slice all halves into several equally sized cubes. Cut the melon in half. Remove the seeds and pulp from the center using a spoon. Peel the melon and cut it into cubes. Rinse the tomatoes and cut each into 4 cubes.
Avocado Appetizer in a Glass
There are never enough ideas for delicious and charming appetizers to serve to friends at parties.
Details
- Preparation Time: 20 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
5 pieces Egg, quail, fresh
-
2 piece Avocado, fresh
-
4 spoon Oil, olive
-
3 spoons Juice, lemon
-
3 pinch Salt, table
-
2 pinch Spices, pepper, white
-
1 bouquet Dill, fresh
-
180 g Cheese, creamy
-
60 g Caviar, red and black
Avocado Salad with Cucumbers
A colorful and flavorful avocado salad with fresh cucumbers for warm summer days.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Avocado, fresh
-
2 piece Sweet potato, unpeeled, fresh
-
300 g Endive salad, fresh
-
1 twig Dill, fresh
-
2 spoons Vinegar, red wine
-
2 spoons Oil, olive
-
1 pinch Salt, table
Steps
-
Peel the avocado and cut it in half lengthwise. Remove the pit and scoop out the flesh with a spoon, then cut it into smaller pieces. Wash the lettuce, clean it, and tear it into smaller pieces. Wash the cucumbers and slice them into thin rounds. Wash the parsley and chop it finely.
Avocado Salad with Shrimp
A wonderful combination of avocado, shrimp, and fresh cucumbers. Let the intense colors and exotic flavors captivate you.
Details
- Preparation Time: 16 minutes
- Cooking Time: 4 minutes
- Difficulty: 1
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
1 piece Juice, lemon
-
1 piece Lime, fresh
-
1 piece Avocado, fresh
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
-
10 pieces Fish, shrimp
-
2 pod Garlic, fresh
-
1 piece Chili peppers, red chili, fresh
Avocado Salad with Spinach and Bacon
The salad is very tasty, filling, and nutritious. Avocado is rich in beneficial unsaturated fatty acids and dietary fiber, spinach helps remove water from the body and contains vital minerals, while pine nuts are high in protein and aid digestion. Of course, we must also mention the bacon, which may not be as healthy as the other ingredients but adds a fantastic flavor and a bit of crunch to the salad.
Avocado Spread
Quickly prepared avocado spread with the addition of tomatoes and parsley.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Avocado, fresh
-
pieces Tomato, red
-
pieces Parsley, fresh
-
pieces Salt, table
-
pieces Oil, olive
Steps
-
Cut the avocado in half lengthwise and remove the pit. Use a spoon to scoop out the flesh from the skin and cut it into smaller pieces. Mash the avocado flesh with a fork on a cutting board or flat plate.
Avocado Spread with Chili, Feta, and Cilantro
From avocado, you can quickly prepare excellent spreads and cold sauces that are a great addition to many gatherings. All you need is a ripe avocado and a few additions or ingredients that determine the final flavor of the spread: chili for spiciness, feta cheese for saltiness, cilantro for a touch of exoticness, and lemon juice for freshness. Serve the spread with toasted bread slices, and you can also offer crackers or corn chips alongside.
Avocado, Arugula, and Bacon Sandwich
Excellent ingredients that together create a delicious sandwich.
Details
- Preparation Time: 15 minutes
- Cooking Time: 2 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
4 slice Bread, wheat
-
1.5 teaspoons Butter, salted
-
1 handful Arugula
-
0.5 piece Avocado, fresh
-
1 teaspoon Juice, lemon
-
1 spoon Oil, olive
-
2 pinch Spices, pepper, black
-
1 teaspoon Oil, vegetable oil, canola
-
3 slices Meat, pork, smoked bacon
Steps
-
Carefully scoop out the avocado flesh with a spoon and slice it diagonally into thin pieces. Drizzle the slices with lemon juice and olive oil, and season with freshly ground pepper. Clean, wash, and dry the arugula.
Bacon and Cheese Skewers
Perfect for picnics, parties, and as snacks, these skewers will definitely liven up the whole scene.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Cheese, goat, hard
-
20 slice Meat, pork, smoked bacon
-
1 spoon Spices, paprika
-
1 teaspoon Spices, rosemary, dried
-
1 teaspoon Spices, basil, dried
-
2 spoons Oil, vegetable oil, canola
Steps
-
In a bowl, mix the spices. Cut the grilling cheese into 1cm thick slices, making about 20 pieces. Wrap each piece with a slice of bacon. Dip the rolls on both sides into the seasoning mixture. Thread 5 rolls onto each wooden skewer.
Bacon and Guacamole Stuffed Eggs
Tired of the classic deviled eggs and looking for something to spice up your table? Add avocado, cilantro, finely chopped red onion, and a pinch or two of ground chili to the filling, and sprinkle crispy bacon pieces over the stuffed eggs at the end. A true feast for the eyes and stomach!
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
6 pieces Egg, fresh
Bacon and Vegetable Wraps
You wont have any trouble preparing this; everything will be ready in one, two, three. Suitable for kids, your lunch, a picnic, or a party.
Details
- Preparation Time: 10 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
5 pieces Salad, soft
-
1 piece Tomato, red
-
4 pieces Tortilla, wheat
-
8 slice Meat, pork, smoked ham
Steps
-
Wash and dry the lettuce leaves and tomatoes. Cut the lettuce into strips, the bacon into smaller pieces, and the tomatoes into slices. Place all the ingredients, except the bacon, into a bowl and mix gently with your hands.
Bacon Burger
Prepare it yourself and youll know exactly what to expect between the buns. We cant guarantee its healthier, but it will definitely suit your taste.
Details
- Preparation Time: 15 minutes
- Cooking Time: 13 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
pieces Bread, wheat
-
2 piece Meat, beef, ground
-
1 teaspoon Oil, plant, sunflower
-
3 slices Meat, pork, smoked bacon
-
2 slices Cheese, edamame
-
1 spoon Ketchup
-
1 spoon Mayonnaise
Bacon-Wrapped Chicken Breasts from the Oven
If youre usually in a hurry but still want to eat something delicious, save this recipe. You only need a few well-known ingredients, and while baking, you can prepare your favorite side dish or, even better, a large bowl of seasonal salad.
Details
- Preparation Time: 5 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, chicken, breasts
-
4 spoon Mustard
-
pieces Salt, table
Bacon-Wrapped Scallops
Tender and flavorful scallops are wrapped in slices of bacon and quickly seared. Perfect as an appetizer or snack at parties.
Details
- Preparation Time: 15 minutes
- Cooking Time: 6 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
12 pieces Fish, cockle
-
12 slice Meat, pork, smoked bacon
-
1 teaspoon Butter, unsalted
Steps
-
Open the scallops and use a knife to remove the white meat. Rinse the shucked meat thoroughly and dry it. Wrap each piece individually in a slice of bacon and secure with a wooden skewer or toothpick.
Bacon-Wrapped Shrimp Tails
Perfectly seasoned shrimp tails wrapped in delicious bacon and grilled to perfection will be a welcome addition to your plate.
Details
- Preparation Time: 15 minutes
- Cooking Time: 6 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
450 g Fish, shrimp
-
2 pinch Spices, pepper, black
-
150 g Meat, pork, smoked bacon
-
2 spoons Oil, olive
Steps
-
Rinse the shrimp tails thoroughly under running water and then dry them with paper towels. Season the shrimp tails with pepper and wrap each one individually with a slice of bacon.
Baked Anchovies
Anchovies are a small package of health. They contain easily digestible proteins, a variety of vitamins and minerals, and omega-3 fatty acids. The best part is that preparation is very simple.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 kg Fish, anchovies, fresh
-
1 teaspoon Salt, table
-
150 g Wheat flour, white, multi-purpose
-
0.5 dl Oil, olive
-
1 piece Lemon, fresh, without shell
Baked Avocado with Egg and Cheese
If you want to start your day right, baked avocado with egg is an excellent choice for breakfast. Youll consume plenty of healthy fats, proteins, and fibers, ensuring that you wont feel hungry for a long time after breakfast.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Avocado, fresh
-
4 pieces Egg, fresh
-
3 spoons Cheese, edamame
-
pieces Salt, table
Baked Bananas with Honey and Walnuts
To prepare an excellent banana dessert, we dont need many ingredients. Moreover, we can prepare it even when we are in a hurry.
Details
- Preparation Time: 10 minutes
- Cooking Time: 4 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
50 g Butter, unsalted
-
4 pieces Banana, fresh
-
2 spoons Honey
-
0.25 teaspoons Spices, cinnamon, ground
-
1 handful Walnuts
Steps
-
Peel the bananas and cut them in half lengthwise.
Baked Bananas with Orange Sauce
Baked bananas are an excellent choice for those moments when you want to quickly prepare something sweet. A scoop of cold vanilla ice cream pairs perfectly with the bananas, and for a healthier and lighter version, you can substitute it with a dollop of Greek yogurt.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Banana, fresh
-
60 g Butter, unsalted
Baked Bell Pepper with Egg
A juicy and filling dish, suitable for lunch, dinner, or a hearty breakfast. Baked bell pepper with egg is served with bread, and during lunch or dinner, a bowl of salad is an excellent accompaniment.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Bell pepper, red, fresh
-
4 spoon Cheese, edamame
-
pieces Meat, pork, smoked bacon
-
4 pieces Egg, fresh
Baked Bread Rolls with Cheese and Tuna Spread
Crispy baked bread rolls with tuna spread and plenty of melted cheese can be enjoyed for breakfast, lunch, or dinner.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
160 g Fish, tuna, in oil
-
4 pieces Cucumbers, sour
-
2 spoons Mayonnaise
-
2 spoons Corn, yellow, in brine
-
1 piece Shallot
-
pieces Spices, pepper, black
-
50 g Cheese, mozzarella
-
4 slice Bread, wheat
Baked Camembert with Honey and Rosemary
If you often wonder which snack to serve with a glass of good wine, baked Camembert is definitely one of the best choices. The combination of warm, creamy cheese, crispy rosemary, nuts, and sweet honey is exceptional and will not leave even the biggest sweet tooth indifferent.
Details
- Preparation Time: 7 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Cheese, Camembert
-
pieces Salt, table
Baked Chicken Breast with Vegetables
3 types of peppers, onion, and tender chicken meat. Enjoy your meal!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
1 piece Meat, chicken, breasts
-
5 spoon Oil, olive
-
1 piece Bell pepper, red, fresh
-
1 piece Bell pepper, green, fresh
-
1 piece Bell pepper, yellow, fresh
-
1 piece Onion, raw
-
1 piece Lemon, fresh, without shell
-
1 pinch Salt, table
Baked Chicken Breasts in Mustard Sauce
Tender chicken meat pairs excellently with spicy mustard. The meat can be coated with mustard and baked or simmered in a flavorful mustard sauce - in both cases, its absolutely delicious!
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2.5 spoons Oil, vegetable oil, canola
-
600 g Meat, chicken, breasts
-
0.5 teaspoons Salt, table
-
0.25 teaspoons Spices, pepper, black
-
1 piece Onion, raw
Baked Cutlets
A very simple meal with tasty and juicy meat. You can serve it with apple sauce and young potatoes as a side dish.
Details
- Preparation Time: 6 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, pork, ribs
-
2 spoons Oil, olive
-
0.5 teaspoons Spices, pepper, black
-
0.5 teaspoons Salt, table
Steps
-
Rinse the cutlets under running water and dry them well with paper towels. Lightly season both sides with pepper and salt.
Baked Egg in Toast
Preparing breakfast this time wont be tiring at all, as the oven will do the work for you.
Details
- Preparation Time: 8 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Butter, unsalted
-
4 slice Bread, whole grain
-
4 pieces Egg, fresh
-
pieces Salt, table
-
pieces Cheese, edamame
Steps
-
Spread butter on both sides of the toast slices and place them on a greased baking dish. Use a round cutter (or a glass with a diameter of about 6 cm) to cut out a circle from the center of each slice. Place the cut-out circles on the baking dish next to the slices. Put the baking dish in the preheated oven for 6 minutes.
Baked Egg with Cheese and Bacon in a Bread Bowl
Do you enjoy having eggs with bacon for breakfast but are a bit tired of preparing them the same way every time? If your answer is yes, you can try making them in a bread bowl and baking them in the oven for a change. We assure you that the final result will not disappoint.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Bread, wheat
Baked Eggs Florentine
Florentine-style eggs are so good and quick to prepare that they will surely appear on your menu more than once. You can enjoy them for breakfast, brunch, lunch, or dinner, and dont forget to serve them with a slice or two of bread, as youll want to savor every last bit of the dish.
Details
- Preparation Time: 5 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
50 g Butter, unsalted
Baked Eggs in Tomato Sauce
The preparation is very quick and simple, the ingredients are cheap and available all year round, and the dish impresses with its excellent taste. Baked eggs in tomato sauce are an excellent choice for a more filling breakfast or brunch, and since the dish is so quick to prepare, you can also enjoy it for lunch or dinner during the week. And of course, dont forget the addition of bread, which youll happily dip into the yolk and use to wipe the pan and plate clean to the last drop.
Baked Eggs with Bacon
Bacon and eggs are recommended for the morning as the meal is very high in calories. This way, we have time throughout the day to burn off the so-called calorie sins.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
1 spoon Oil, plant, sunflower
-
50 g Meat, pork, smoked bacon
-
4 pieces Egg, fresh
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
Baked Eggs with Cheese and Mushrooms
Whether you choose to enjoy baked eggs with cheese and mushrooms for breakfast, lunch, dinner, or a snack is entirely up to you. Our advice is simply that this dish is an excellent choice for days when youre in a hurry and dont feel like cooking.
Details
- Preparation Time: 7 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
60 g Butter, unsalted
-
200 g Mushrooms, mushrooms, fresh
Baked Eggs with Onion and Bell Pepper
A quick and easy dish that can be enjoyed for breakfast, lunch, or dinner. For lunch or dinner, serve it with a bowl of seasonal salad and slices of bread to mop up every last bit. You can enrich the dish with feta cheese, cut into cubes and sprinkled over the vegetables before adding the eggs.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
Baked Figs with Ice Cream
A simple, quickly prepared, and divinely delicious summer dessert that will impress.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Figs, fresh
-
2 spoons Butter, unsalted
-
4 spoon Honey
-
1 teaspoon Spices, cinnamon, ground
-
pieces Ice cream, vanilla
-
1 handful Pistachio
Steps
-
Preheat the oven to 180 degrees Celsius. Quickly rinse the figs under running water and dry them with paper towels. If necessary, trim the stems. With a sharp knife, make two cuts in each fig (be careful not to cut too deep!) to create quarters that are still connected at the bottom.
Baked Figs with Mascarpone
This dessert is hard to mess up. The only thing we need to be careful about is not to burn the figs while baking. And thats the whole art. Simple, right?
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Figs, fresh
-
1 spoon Butter, unsalted
-
2 spoons Sugar, brown
-
1.5 spoons Juice, lemon
-
8 spoon Cheese, creamy
Steps
-
Preheat the oven to 200 degrees Celsius. Cut off the stems of the figs and slice them in half. Grease a small deep baking dish well. Arrange the fig halves in the dish with the cut side facing down. Sprinkle sugar over the figs and pour lemon juice into the dish.
Baked Fish Fillets with Vegetables
A simple fish recipe that will delight lovers of healthy food and quick meals. A great idea for a light lunch or dinner, paired with a glass of good white wine.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Eggplant, raw
-
1 piece Small pumpkins
-
2 piece Bell pepper, red, fresh
-
1 piece Caraway, fresh
-
4 spoon Oil, olive
Baked Gnocchi with Bolognese Sauce
Bolognese sauce is one of those dishes that you can conveniently prepare in advance and freeze. The same goes for gnocchi, which can wait in the freezer. Make sure you have both on hand, and in just a few minutes, you can prepare an excellent meal.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Meat, beef, ground
-
500 g Potatoes, white
Baked Gnocchi with Ham and Cheese
A hearty, delicious, and quickly prepared dish for days when you dont feel like cooking but still want to eat something incredibly good.
Details
- Preparation Time: 5 minutes
- Cooking Time: 35 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Potatoes, white
-
2 spoons Butter, unsalted
-
2 spoons Wheat flour, white, multi-purpose
-
0.5 l Milk, whole milk
-
0.5 l Soup base, beef, cube
-
pieces Salt, table
-
200 g Meat, pork, smoked ham
Baked Greek Cheese
So delicious and tempting baked sheep cheese. Best when still warm.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
230 g Cheese, goat, hard
-
80 g Wheat flour, white, multi-purpose
-
30 g Butter, unsalted
-
2 dl Water
-
1 piece Lemon, fresh, without shell
Steps
-
Cut the cheese into 10 x 10 cm pieces, about 1.5 cm thick. Pour warm water into a bowl and sprinkle flour onto a plate. Dip each piece of cheese first into the warm water, then coat it with flour.
Baked Ham Rolls with Vegetables
Preparation wont take more than 35 minutes of your precious time, making ham rolls a great idea for a quick snack, lunch, or dinner during the week. Serve with bread if you want the dish to be a bit fresher and juicier, and consider adding a salad on the side.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Butter, unsalted
Baked Mango with Honey, Pistachios, and Vanilla Ice Cream
A quick dessert that is perfect for hot summer days.
Details
- Preparation Time: 10 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
1 piece Mango, fresh
-
2 teaspoons Butter, unsalted
-
2 teaspoons Honey
-
4 teaspoon Pistachio
-
1 teaspoon Vinegar, balsamic
Steps
-
Wash and peel the mango. Cut it lengthwise, trying to avoid the pit. Practice will help with this.
-
Place the mango halves in a pan where you have previously melted butter. Cook each side for about 4 minutes on low heat. Meanwhile, roughly chop the pistachios and toast them in a hot pan without fat.
Baked Marinated Chicken Wings with Mallow and Potatoes
An excellent idea for a delicious lunch, where you cleverly incorporate mallow, known as a very healthy food. When mixed with potatoes, garlic, and olive oil, it makes an excellent side dish that perfectly complements the lemon-marinated baked chicken wings. A perfect ten!
Details
- Preparation Time: 15 minutes
- Cooking Time: 45 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
Marinade
-
2 spoons Oil, olive
-
pieces Lemon, fresh, without shell
Baked Mushrooms with Creamy Filling
Looking for an idea for a snack that is both delicious and quick to prepare?! Its time to try stuffed mushrooms with a tasty creamy filling.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 11
Ingredients
-
24 pieces Mushrooms, mushrooms, fresh
-
1 spoon Oil, olive
-
2 pod Garlic, fresh
-
220 g Cheese, creamy
-
40 g Cheese, Parmesan, grated
-
0.25 teaspoons Spices, pepper, black
Baked Oysters
When you want to make a good impression on your guests, serve them oysters as an appetizer. However, be sure to serve them only in months with the letter "r" in their name.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
12 pieces Shellfish, oysters
-
50 g Butter, unsalted
-
2 pod Garlic, fresh
-
3 spoons Breadcrumbs, dried
-
1 bouquet Parsley, fresh
Baked Pasta with Tuna
Pasta with tomato sauce, tuna, and corn is layered in an ovenproof dish (or several small dishes), topped with grated cheese, and baked in the oven just until the cheese melts and slightly browns. Serve with a large bowl of salad.
Details
- Preparation Time: 7 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
2 spoons Oil, vegetable oil, canola
-
1 piece Onion, raw
Baked Peaches with Crispy Filling
A healthy summer dessert that you can prepare in advance, as it is good both warm and cold. For an extra touch, serve the baked stuffed peaches with a dollop of cold Greek yogurt.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 3
Ingredients
-
3 pieces Peach, fresh
-
1 spoon Flour, Wheat, bread flour
-
1 spoon Walnuts
-
2 spoons Oat bran, raw
Baked Pineapple with Ice Cream and Rum Syrup
Baked fruit combined with cold ice cream and a delicious syrup. Simply divine!
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Pineapple, fresh
-
pieces Juice, lime
-
pieces Lemon zest, fresh
-
100 g Sugar, white
-
pieces Ice cream, vanilla
Syrup
-
120 ml Water
-
3 spoons Sugar, white
-
3 spoons Sugar, brown
-
pieces Vanilla, extract, natural
-
pieces Lemon zest, fresh
Baked Plums
A delicious and tempting fruit dessert from the oven, served with whipped cream, a scoop of ice cream, or without any additions.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Dried plums
-
16 pieces cherries, compote
-
45 g Sugar, brown
-
0.25 teaspoons Spices, cinnamon, ground
Steps
-
Preheat the oven to 180 degrees Celsius. Wash the plums and drain them. Then halve them and remove the pits. Place the plum halves in a small deep baking dish. In each half, where the pit was, place a candied cherry.
Baked Plums with Goat Cheese
If you want to surprise your guests with a slightly different snack, baked plums stuffed with goat cheese, pine nuts, and honey will definitely be the right choice.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Plum
-
1.5 spoons Honey
-
100 g Cheese, goat, soft
-
2 spoons Pine nuts
Steps
-
Preheat the oven to 180 degrees Celsius. Wash the plums and drain them. Then halve them and remove the pits. Place the plum halves in a small deep baking dish (with the cut side facing up). Drizzle the plums with one tablespoon of honey and bake in the preheated oven for about 20 minutes.
Baked Polenta with Cheese and Cherry Tomatoes
Cooked polenta can be transformed into a very tasty dish with just a few additions. All you need are some cherry tomatoes, a bit of grated cheese, olive oil, and of course, a pinch of your favorite spices.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 cups Soup base, chicken, cube
-
1 cup Polenta
-
3 spoons Oil, olive
-
70 g Cheese, Parmesan, grated
Baked Pork Chops with Vegetables
Pork chops are quickly prepared, and the vegetables are tasty and fresh. You can whip up this meal in just a few minutes and enjoy it immensely.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Fish, cockle
-
10 g Butter, unsalted
-
0.5 teaspoons Salt, table
-
1 can Corn, yellow, in brine
-
2 piece Tomato, red
-
10 twig Thyme, raw
Baked Ravioli
Crispy pillows that are here to amaze you with their exquisite taste.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
1 pod Garlic, fresh
-
3 spoons Oil, olive
-
1 teaspoon Spices, basil, dried
-
3 pinch Spices, parsley, dried
-
2 pinch Bell pepper, red, fresh
-
1.5 spoons Cheese, Parmesan, grated
Steps
-
Place a large pot of salted water on the stove and bring it to a boil. Add the ravioli and cook for 5 minutes (just until they float to the top). Drain the ravioli well. Peel and wash the garlic, then finely chop it.
Baked Salmon with Butter, Parsley, and Garlic
An excellent recipe for anyone who is afraid of baking salmon. Bake it in the oven. You will definitely be delighted with the result, as the salmon will be very juicy and flavorful.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Fish, salmon
-
pieces Salt, table
-
4 spoon Butter, unsalted
-
pieces Garlic, fresh
-
pieces Parsley, fresh
-
1 spoon Juice, lemon
Baked Salmon with Cream Sauce
Honey-marinated baked salmon served with a refreshing sour cream sauce. A festive dish that doesnt require much time but will still impress your guests.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Decoration
-
3 pieces Radish
-
1 handful Pine nuts
-
500 g Fish, salmon
-
1 pod Garlic, fresh
-
1 spoon Oil, olive
-
2 spoons Honey
-
1 spoon Juice, lemon
-
pieces Salt, table
Baked Salmon with Mushrooms and Spinach in Cream Sauce
A quick meal that you can enjoy for lunch or dinner. While the salmon bakes in the oven, youll prepare a delicious sauce in a pan that pairs perfectly with the tender fish. The dish doesnt really need any special side dishes; a piece of good bread is enough to wipe the plate clean.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
450 g Fish, salmon
Baked Salmon with Spinach Filling
Although it may not seem so at first glance, the preparation is very quick and simple, so you can prepare delicious salmon even during the week. Once the fillets are in the baking dish, your work is done, and all that remains is baking in the oven. Meanwhile, you can clean up the kitchen and prepare the side dish. This meal is also suitable for the LCHF diet.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Fish, salmon
Baked Salmon with Young Spinach
To have fish on your menu more often, we offer a simple recipe for a dish that you can prepare in just half an hour. You can complement the plate with a bowl of seasonal salad. Its hard to get healthier than this.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Fish, salmon
-
pieces Butter, unsalted
-
2 spoons Oil, olive
Baked Sausages with Beans
A quickly prepared, yet excellent meal made from canned foods and fresh pork sausages. A great idea for a quick weekday lunch!
Details
- Preparation Time: 5 minutes
- Cooking Time: 27 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
750 g Carniolan sausage
-
2 piece Onion, raw
-
3 pods Garlic, fresh
-
400 g Tomato, pieces - can
-
420 g Beans, baked, can
-
pieces Spices, pepper, black
Baked Sea Bream
Sea bream baked on a bed of lemon will fill your kitchen and dining room with delightful aromas.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 kg Fish, sea bass
-
6 pieces Lemon, fresh, without shell
-
4 twig Rosemary, fresh
-
4 pieces Spices, bay (leaves)
-
0.5 dl Alcohol, Wine, White
-
3 spoons Oil, olive
-
0.5 teaspoons Salt, table
Steps
-
Thoroughly rinse the already cleaned fish under running water and dry them with a paper towel. Lightly salt the inside of the fish and add a bay leaf to each. Wash the lemons thoroughly and cut them into thin slices. Wash the rosemary sprigs and shake them dry.
Baked Stuffed Eggs
A dish that will delight egg lovers and those looking for quick meals. Serve it with a large bowl of salad, and these baked eggs can also be served during Easter when you often wonder how to use up all the eggs.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Butter, unsalted
-
8 pieces Egg, fresh
-
50 g Butter, unsalted
Baked Stuffed Mushrooms
A quickly prepared dish that is very hard to mess up. If you dont have soy cream on hand, use cooking cream, and smoked tofu can be replaced with fresh cows cheese in brine or feta. Serve with a bowl of salad, and you have a delicious meal suitable for vegetarians.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
12 pieces Mushrooms, mushrooms, fresh
Baked Thai Rolls with Turkey
Mildly spicy, crispy, and delicious. These baked Thai rolls will be a hit at any party where you serve them!
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 12
Ingredients
-
pieces Dough, wonton
-
4 spoon Oil, plant, sunflower
-
250 g Meat, ground turkey
-
4 pieces Onion, young
-
pieces Ginger, fresh
-
2 pod Garlic, fresh
-
1.5 spoons Spices, curry powder
-
1 spoon Fish sauce
Baked Trout with Almonds
A healthy fish dish, enriched with toasted almonds.
Details
- Preparation Time: 12 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
800 g Fish, trout
-
0.5 teaspoons Salt, table
-
3 spoons Oil, olive
-
1 piece Lemon, fresh, without shell
-
1 cup Nuts, almonds
-
4 twig Parsley, fresh
Steps
-
Rinse the trout fillets under running water and dry them thoroughly. Lightly salt the fillets on both sides. Place a larger pan on the stove and heat the oil. Place the fillets in the heated oil and cook them over moderate heat, first on one side and then on the other (about 3 minutes on each side). Transfer the cooked fillets to a plate and cover to keep them warm.
Banana Chips
Dont buy ready-made chips, make them at home instead – theyre cheaper, better, and definitely fresher! Banana chips are something special.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
6 pieces Banana, fresh
-
1 teaspoon Salt, table
-
2 teaspoons Spices, turmeric, ground
-
pieces Oil, plant, coconut
Steps
-
Peel the bananas and slice them thinly with a sharp knife, about 3 mm thick.
Banana Mug Cake
An excellent solution when youre craving something sweet but dont have much time to prepare or bake a dessert. For a delicious banana mug cake, youll need less than 5 minutes, and you wont dirty much cookware since you prepare it directly in a mug. If you think the cake wont satisfy your sweet tooth, you can add a scoop of vanilla or chocolate ice cream on top at the end.
Banana Pancakes with Blueberries
Since the preparation is extremely quick and simple, healthy banana pancakes with blueberries are an excellent choice for a great start to the day. They can brighten up your mornings during the week or on weekends, and they are also perfect for those days when you crave something sweet for dinner.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
150 g Pearl barley
Banana Pancakes Without Flour and Milk
To prepare these pancakes, you essentially need only three ingredients. You can even use just two if you decide to skip the baking powder. Since the pancakes contain no milk or flour, they are an excellent choice for those allergic to gluten and dairy products.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 pieces Banana, fresh
-
3 pieces Egg, fresh
Banana Split
A quick dessert that even children can prepare themselves. It was conceived in 1904 by David Strickler in the USA (so the banana split has no connection to Split). Banana with ice cream and chocolate sauce or banana split is a world-famous dessert.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
100 g chocolate, dark
-
1 dl Milk, whole milk
Bananas Foster
The famous and popular American dessert is named after Richard Foster, a citizen who made significant contributions to the city of New Orleans. In some restaurants, the dessert is still prepared and flambéed at the table, in front of curious guests.
Details
- Preparation Time: 5 minutes
- Cooking Time: 12 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Bananas, plantain
-
50 g Sugar, brown
-
60 g Butter, unsalted
Barley Pancakes
Small crispy barley pancakes are garnished with a spoonful of sour cream and halves of hard-boiled eggs - and there you have a delicious, quickly prepared, and very healthy breakfast or snack.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Egg, fresh
-
4 spoon Sour cream
-
4 spoon Oil, vegetable oil, canola
dough
-
85 g Barley, husked
-
0.5 teaspoons Baking powder
Bean Enchiladas
Legumes are also a source of vitamins, and when combined with the typical Mexican tortilla and guacamole sauce, they make an excellent choice.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
75 g Cheese, mozzarella
-
1 piece Onion, raw
-
1 piece Tomato, red
-
4 pieces Chili peppers, red chili, fresh
-
1 piece Bell pepper, red, fresh
-
500 g Beans, grains
Bean Salad with Chili
A salad with a Mexican touch.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
2 twigs Parsley, fresh
-
1 piece Onion, raw
-
1 piece Chili peppers, red chili, fresh
-
2 cans Beans, baked, can
-
3 pinch Salt, table
-
2 pinch Spices, pepper, black
-
2 spoons Vinegar, red wine
-
1 spoon Alcohol, Wine, White
-
4 spoon Oil, olive
Steps
-
Thoroughly wash the parsley, dry it, and chop it finely. Peel the onion and chop it finely as well. Wash the chili, remove the seeds, and cut it into very small pieces. Open the can of white beans and drain them thoroughly. Place the beans in a colander and rinse them well under running water.
Bean Soup with Coconut
Surprise your loved ones and serve them bean soup with coconut.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Lemon, fresh, without shell
-
1 piece Onion, raw
-
1 pod Garlic, fresh
-
20 g Butter, unsalted
-
700 g Beans, canned, cooked
-
500 ml Soup base, chicken, cube
-
300 ml Coconut milk
-
1 spoon Oil, plant, coconut
-
1 piece Fish, salmon
Bean Spread with Goat Cheese
Prepare two or three vegetable spreads, invite your friends, and bake some pita bread – then have fun until morning!
Details
- Preparation Time: 12 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
2 cups Beans, grains
-
1 spoon Salt, table
-
4 pods Garlic, fresh
-
4 twig Dill, fresh
-
5 spoon Oil, olive
-
1 teaspoon Lemon zest, fresh
-
2 spoons Juice, lemon
-
0.25 cups Water
Bean Spread with Mint
This is a versatile dish. It can be a spread that you put on toasted bread or crackers. It can be a dip for chips or fresh vegetables. Or it can be a tasty side dish served with fish, vegetable, or meat dishes.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1.5 spoons Oil, olive
-
1 piece Onion, raw
-
2 cups Beans, fresh
Bean Spread with Tuna
An excellent spread that can be quickly prepared from canned tuna, white beans, cream cheese, olive oil, capers, lemon juice, and garlic.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Oil, olive
-
pieces Spices, chili powder
Spread
-
400 g Beans, grains, cooked
-
120 g Fish, tuna, in oil
-
1 piece Garlic, fresh
-
1 teaspoon Carp, soaked
-
2 spoons Cheese, creamy
Beef Fillet in Red Wine Sauce
Serve it with fries and your guests will be absolutely delighted!
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Meat, beef, fillet - lung roast
-
5 twig Thyme, fresh
-
4 pinch Salt, table
-
2 pinch Spices, pepper, black
-
2 spoons Oil, vegetable oil, canola
Sauce
-
2 piece Shallot
-
1 teaspoon Oil, vegetable oil, canola
-
1 teaspoon Sugar, brown
Beef in Oyster Sauce
Thinly sliced beef fillet strips are quickly stir-fried in a wok with a flavorful marinade, seasoned with garlic, chili, and fresh cilantro, and served with steamed rice. The entire meal can be prepared in just 20 minutes!
Details
- Preparation Time: 12 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Meat, beef, fillet - lung roast
-
2 teaspoons Soy sauce, shoyu, less salt
Beef Salad
Slice the beef from the Sunday beef soup into strips, fry it, mix it with fresh vegetables in a salad, season it, and the snack or dinner is ready.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
400 g Meat, beef, breast
-
2 spoons Oil, plant, sunflower
-
300 g Salad, gooseberry
-
150 g Tomato, red
-
1 piece Onion, raw
-
1 teaspoon Spices, pepper, black
Beef Skewers with Sesame
These skewers are perfect for parties and picnics where we grill delicious treats. The preparation is quick and simple.
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 5
Ingredients
-
4 pieces Meat, beef, shoulder
-
1 piece Onion, young
-
3 pinch Salt, table
-
1 pinch Spices, pepper, black
-
100 ml Oyster sauce
-
1 handful Sesame seeds, dried
-
1 spoon Oil, olive
Steps
-
Wash the steaks and dry them with a paper towel. Cut them into 1.5 cm thick strips. Wash the onion, peel it, and finely chop it. In a bowl, mix together the oyster sauce, green onion, salt, and pepper. Mix well and place the meat strips in the marinade. Stir to ensure the marinade evenly coats the meat. Thread two strips onto each wooden skewer. Roll each skewer in sesame seeds.
Beef Stroganoff
A Russian dish known in Europe since the 18th century. It was named after the wealthy Stroganov merchant family from Novgorod. It is said that a member of the Stroganov family had a French chef who created the dish and dedicated it to his master.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
750 g Meat, beef, fillet - lung roast
Beef Stroganoff with Peas
To prepare this famous Russian dish, you can use beef fillet or rump steak. This time we decided to use rump steak, added peas, and of course, we didnt forget the mushrooms and sour cream.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 spoons Oil, vegetable oil, canola
-
675 g Meat, beef, shoulder
-
0.5 teaspoons Salt, table
-
2 pinch Spices, pepper, black
Beef Taco
Tacos are popular both in Mexico and around the world. Their preparation is simple, and the taste is excellent.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
8 pieces Taco shell, baked
-
1 spoon Oil, plant, sunflower
-
375 g Meat, beef, ground
-
1 piece Onion, raw
-
3 pods Garlic, fresh
-
1 teaspoon Chili peppers, red chili, dried
-
1 teaspoon Spices, paprika
Beer Batter Fried Hot Dogs
Beer batter fried hot dogs are a popular American snack (they are called corn dogs). This time, instead of cornmeal batter, we used beer batter, resulting in a dish that will surely spice up any mens gathering.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Egg, fresh
-
220 ml Alcohol, Beer
-
220 g Wheat flour, white, multi-purpose
-
0.25 teaspoons Salt, table
Beer-Battered Fried Haddock
A crispy fish dish, traditionally characteristic of Great Britain, with roots tracing back to colonial Australia. The British eat it with fried potatoes (chips) and vinegar, while Michael Jackson crowned the flavor with an interesting choice of sauce – pea mash.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Fish, white fish
-
0.5 teaspoons Salt, table
-
2 pinch Spices, pepper, black
Beetroot Chips
We usually eat red beetroot in salads. Maybe we also make soup from it. But making chips from it probably hasnt crossed many peoples minds? Yet, its worth trying! Simply follow the recipe…
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Peach, fresh
-
2 spoons Oil, olive
-
0.5 teaspoons Salt, table
-
0.25 teaspoons Spices, pepper, black
Steps
-
Preheat the oven to 180 degrees Celsius. Line two shallow baking trays with baking paper. Clean, wash, and peel the beetroot. Slice it into approximately 1.6 mm thick slices and place them in a large bowl. The slices should be as evenly thick as possible, so it's best to use a vegetable slicer set to the appropriate thickness.
Belgian Waffles
Waffles are an excellent choice for those days when we want to indulge ourselves in the morning. In terms of taste and ingredients, they are similar to thicker pancakes, but their characteristic feature is the textured surface, which is made using a special waffle iron. For their preparation, we can use a slightly thicker pancake batter, and in some places, they are also made from a better leavened dough. However, we will get especially good waffles, light and fluffy, if we beat egg whites into stiff peaks, dissolve butter in warm milk, and add baking powder to the flour. Serve the baked waffles with various jams or fruit sauces, or they are also excellent when served with Greek yogurt and fresh fruit.
Big and Juicy Sandwich
A variety of vegetables makes this sandwich crispy and refreshing. Prepare it for your childs lunch, for picnics, for work… The sandwich is a versatile meal that can come in handy in many situations.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
2 slices Bread, whole grain
-
4 pieces Salad, ice
-
1 piece Onion, raw
-
1 piece Tomato, red
-
3 slices Meat, chicken, breasts
Black Russian Sandwich
The Black Russian is one of the classic sandwiches. There are quite a few variations, but none of them lack rye bread, smoked turkey, ham, cheese, lettuce, tomato, and a mayonnaise-based sauce, whether its Russian dressing or Thousand Island dressing.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 slice Bread, whole grain
-
4 pieces Salad, ice
-
160 g Meat, turkey, smoked, breasts
Blueberry Muffins with Oatmeal
A delicious and quickly prepared treat for both small and big sweet tooths.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 16
Ingredients
-
60 g Oat bran, raw
-
250 g Wheat flour, white, multi-purpose
-
1.5 teaspoons Baking powder
-
1 teaspoon Baking powder
-
1 pinch Salt, table
-
2 piece Egg, fresh
-
120 g Sugar, brown
-
200 g Yogurt, plain, from skimmed milk
-
150 ml Oil, vegetable oil, canola
Blueberry Muffins with White Chocolate and Mascarpone Cream
Muffins are always a great choice when someone unexpectedly drops by for a visit. They are almost instant to make, require no pastry skills, and children will gladly help you prepare them. In this recipe, blueberries are used, but you can substitute them with other fruits (raspberries, strawberries, currants, etc.).
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Cream
-
250 g Cheese, creamy
Bread Rolls with Watercress and Mozzarella
A healthy snack for your childs or your own lunch. 6 pieces of this treat are enough for a lunch for three people.
Details
- Preparation Time: 15 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 3
Ingredients
-
300 g Bread, wheat
-
300 g Cheese, mozzarella
-
0.5 bouquet Cherry, fresh
-
1 handful Arugula
-
6 pieces Tomato, red
-
6 spoon Oil, olive
Steps
-
Pour olive oil into a larger pan and heat it. Cut the French loaf into three parts and then horizontally slice each part into two halves. Arrange the bread pieces in the pan (with the cut side down) and quickly toast them. Be careful not to burn the bread! Place two toasted bread pieces on a plate.
Bread Slices with Chicken Livers and Onion
A quick and very tasty snack made from chicken livers, onion, wine, and bread.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
40 g Butter, unsalted
-
2 piece Onion, raw
-
2 pod Garlic, fresh
-
500 g Meat, chicken, liver
-
100 ml Alcohol, Wine, Red
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
-
pieces Bread, wheat
Steps
-
Preheat the oven to 220 degrees Celsius. Clean the chicken livers and cut them into small pieces. Peel the onion and cut it in half. Cut all halves into slightly thicker slices. Peel the garlic and finely chop it.
Breaded Chicken Fillets with Paprika and Cheese
What if this time we fried something completely special for a change?
Details
- Preparation Time: 19 minutes
- Cooking Time: 9 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, turkey, breasts
-
130 g Breadcrumbs, dried
-
100 g Flour, Wheat, bread flour
-
3 pieces Egg, fresh
-
1 piece Bell pepper, red, fresh
-
6 twig Parsley, fresh
-
150 g Cheese, edamame
-
4 pinch Salt, table
-
2 pinch Spices, pepper, black
Breaded Parasol Mushrooms (Viennese Style)
The cap of the parasol mushroom (giant parasol) cant wait to be dipped in beaten egg and breadcrumbs, then golden-fried in heated oil. A hearty standalone meal with an excellent taste!
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
6 pieces Mushrooms, mushrooms, fresh
-
60 g Wheat flour, white, multi-purpose
-
3 pieces Egg, fresh
-
0.5 teaspoons Salt, table
-
80 g Breadcrumbs, dried
Breakfast on Dough
Preparation will take you no more than 30 minutes, and the dish is so delicious that you will definitely make it more than once.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
275 g Dough, puff
-
3 spoons Sour cream
-
5 spoon Cheese, edamame
-
pieces Salt, table
-
4 slice Meat, pork, smoked bacon
-
6 pieces Egg, fresh
-
1 piece Egg, fresh
Broccoli and Cauliflower Salad
Delicious, fresh, full of vitamins … and so very crunchy!
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
750 g Broccoli, fresh
-
250 g Cauliflower, green, fresh
-
2 piece Carrot, fresh
-
0.5 teaspoons Salt, table
-
2 pinch Spices, pepper, black
-
6 spoon Vinegar, distilled
-
1 pinch Spices, nutmeg, ground
-
0.5 teaspoons Sugar, white
-
6 spoon Oil, plant, nut
Steps
-
Thoroughly wash the broccoli and cauliflower, clean if necessary, and break into smaller florets. Peel the thick broccoli stem and cut it into smaller pieces. Peel the carrot and slice it into rounds.
Broccoli Chickpea Patties
You can enjoy them for lunch, dinner, or as a snack. They are good warm or cold, and you can also bake them in the oven if desired.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 can Chickpea, cooked
-
1 piece Broccoli, fresh
-
1 piece Egg, fresh
-
40 g Flour, Wheat, bread flour
-
30 g Cheese, edamame
-
1 teaspoon Spices, garlic powder
Broccoli with Bacon and Almonds
If you want to turn broccoli into a side dish that everyone will praise, definitely combine it with bacon and almonds or chestnuts. If you dont believe us, its best to try the recipe below.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
700 g Okra, sprouts, fresh
-
1 spoon Oil, olive
-
4 slice Meat, pork, smoked bacon
-
1.5 handful Nuts, almonds
Brownie with Pudding and Cream
All the ingredients for this rich, luxurious, and very filling dessert can be purchased at the store, ensuring it can be prepared very quickly. This dessert is also an excellent way to use up leftover brownies in a delicious way.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 ml Sweet cream
-
1 spoon Powdered sugar
-
5 spoon Alcohol, Coffee liqueur
Bruschetta with Fresh Tomatoes
Want to surprise your guests with a true Italian snack? The best option is to prepare simple bruschettas topped with juicy, seasoned pieces of fresh tomatoes.
Details
- Preparation Time: 15 minutes
- Cooking Time: 4 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 twig Basil, fresh
-
3 pods Garlic, fresh
-
4 pieces Tomato, red
-
4 spoon Oil, olive
-
3 pinch Salt, table
-
2 pinch Spices, pepper, black
-
8 slice Bread, wheat
Bruschetta with Garlic and Olive Oil
A crispy snack (orig. bruschetta) originating from Italy, known since the 15th century. If you have a grill, toast the bread slices on it; otherwise, you can use an oven.
Details
- Preparation Time: 15 minutes
- Cooking Time: 4 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
500 g Bread, wheat
-
2 pod Garlic, fresh
-
pieces Oil, olive
-
pieces Salt, table
Steps
-
Preheat the oven to the highest temperature. Peel the garlic cloves and cut them in half. Slice the bread into 2 cm thick pieces and arrange them in a shallow baking dish. Place the dish in the preheated oven for about 4 minutes to toast the bread slices until crispy. Flip the slices halfway through.
Bruschetta with Mushrooms
Toasted bread slices with aromatic additions - garlic, mushrooms, and olive oil. Simple and divine!
Details
- Preparation Time: 16 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Bread, wheat
-
2 pod Garlic, fresh
-
2 piece Mushrooms, oyster
-
40 g Butter, unsalted
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
-
pieces Oil, olive
Steps
-
Turn on the oven and set it to the highest temperature. Cut the bread into 1 cm thick slices and arrange them in a shallow baking dish. Peel the garlic cloves and cut them in half. Clean the mushrooms, wipe them with a damp cloth, and slice them thinly lengthwise.
Bruschetta with Mushrooms and Parmesan
They look great and taste even better. A perfect addition to any party menu.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Bread, wheat
-
4 spoon Oil, olive
-
150 g Mushrooms, mushrooms, fresh
-
2 pinch Salt, table
-
3 pinch Spices, pepper, black
-
4 twig Parsley, fresh
-
50 g Cheese, Parmesan, hard
Steps
-
Slice the French baguette into approximately 1 cm thick slices. Clean the mushrooms with a damp cloth (if necessary, quickly rinse them under running water and dry them well).
Bruschetta with Prosciutto, Ricotta, and Figs
A quickly prepared snack of divine taste that can be enjoyed for breakfast or a snack.
Details
- Preparation Time: 12 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 slice Bread, wheat
-
8 slice Meat, pork, smoked bacon
-
130 g Cheese, cottage cheese, from skimmed milk
-
3 pieces Figs, fresh
-
3 spoons Vinegar, balsamic
Steps
-
In a dry pan, toast slices of French bread on both sides. While the bread is toasting, wash the figs and cut them into wedges.
Bruschetta with Smoked Salmon
The combination of garlic-flavored toasted bread, smoked salmon, and herb cheese spread will exceed all your expectations.
Details
- Preparation Time: 25 minutes
- Cooking Time: 4 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
500 g Bread, wheat
-
2 pod Garlic, fresh
-
pieces Oil, olive
-
200 g Fish, salmon, smoked
-
100 g Cheese, creamy
Steps
-
Turn on the oven and set it to the highest temperature. Peel the garlic cloves and cut them in half. Place the cheese spread in a small bowl and mix well with a spoon or fork.
Bruschetta with Stuffed Tomatoes
Soft cheese, flavorful tomatoes, and crispy bruschetta with pesto. Only the best for your nearest and dearest.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
18 pieces Tomato, red
-
30 dag Cheese, feta
-
18 pieces Toast
-
10 g Cheese, Parmesan, hard
-
0.5 teaspoons Spices, pepper, black
Pesto
-
1 bouquet Basil, fresh
-
2 pod Garlic, fresh
-
60 g Pine nuts
-
4 spoon Oil, olive
Brussels Sprouts with Mustard Dressing
Brussels sprouts are a very healthy vegetable that should appear on our menu as often as possible during the winter months. If they haven’t impressed you yet, give this recipe a chance. This time, you won’t need to cook them, but simply slice them and quickly sauté them in olive oil. With the addition of garlic and a mustard dressing, you’ll create an excellent warm side dish that will simply amaze you. If you like, you can also add a bit of bacon or coarsely chopped nuts or almonds, which will add some crunch to the dish.
Brussels Sprouts with Mustard Sauce
If you thought that Brussels sprouts couldnt be turned into an unforgettable dish, you were wrong!
Details
- Preparation Time: 12 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 8
Ingredients
-
900 g Okra, sprouts, fresh
-
3 spoons Butter, unsalted
-
3 spoons Oil, olive
-
0.5 teaspoons Salt, table
-
0.25 teaspoons Spices, pepper, black
-
2 piece Shallot
-
2 spoons Vinegar, red wine
-
2 spoons Mustard
-
200 ml Sweet cream
Buckwheat Chocolate Cookies with Cranberries
Brighten up your festive December days with piles of chocolate joy that are gluten-free. You can prepare them in a flash, but dont forget the cranberries, which will add that tasty finishing touch.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
125 g Flour, buckwheat
-
25 g Cocoa, powdered, unsweetened
-
0.5 teaspoons Salt, table
-
0.5 teaspoons Baking powder
-
60 g Butter, unsalted
Buckwheat Pancake with Ham and Egg
Thin buckwheat pancakes are also known as Breton pancakes, made from buckwheat flour, egg, salt, and water. For fluffiness, you can add a bit of mineral water or replace some of the water with milk. When served savory with cheese, ham, and a fried egg, they make a meal that will bring a smile to your face in the morning.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Buckwheat pancakes
-
100 g Flour, buckwheat
Buckwheat Porridge with Bacon
Buckwheat porridge is usually served as a side dish. But with a few simple additions, it can quickly be turned into a delicious meal that you can enjoy with a large bowl of seasonal salad for lunch or dinner.
Details
- Preparation Time: 12 minutes
- Cooking Time: 22 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
1 piece Onion, raw
-
500 g Buckwheat flakes
Buckwheat Porridge with Chanterelles
Buckwheat porridge with mushrooms is one of the traditional dishes from the Gorenjska region. The abundance of forests and meadows in the area offers a variety of delicious mushrooms. This time, prepare chanterelles in combination with buckwheat porridge and enjoy the exceptional flavor.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
2 piece Onion, raw
Buckwheat Porridge with Plant-Based Milk and Cinnamon
Start your day with a healthy breakfast and prepare buckwheat porridge, which is rich in minerals, antioxidants, and fiber, providing a long-lasting feeling of fullness. Since it is gluten-free, it is also suitable for people with gluten sensitivity and celiac disease. Combine it with nuts and fruit, and enjoy a great breakfast.
Details
- Preparation Time: 20 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
200 ml Coconut milk
Buckwheat Žganci with Fresh Mint and Lime Sauce
Buckwheat žganci is an old peasant dish. If you usually season them with fried cracklings, this time we offer something completely new. Serve them with an interesting sauce that will refresh the simple dish and make it interesting and different.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Flour, buckwheat
-
pieces Salt, table
-
0.5 dl Sour cream
-
3 pieces Lime, fresh
Bulgur Salad with Orange
A refreshing and filling bulgur and orange salad is a true gourmet delight. Add some vegetables and herbs, and its ready to serve.
Details
- Preparation Time: 30 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 cup Bulgur
-
3 pieces Orange, fresh
-
0.25 bouquet Parsley, fresh
-
1 piece Sweet potato, unpeeled, fresh
-
2 pinch Salt, table
Steps
-
Bring about 400 ml of salted water to a boil in a pot. Once the water is boiling, add the bulgur and cook for 5 minutes. Then remove the pot from the heat, cover it, and let it sit for 15 minutes so the grains absorb the liquid and soften.
Butterfly Pasta with Mushrooms
A delicious lunch or a charming dinner … either way - farfalle with mushrooms and chives will satisfy you!
Details
- Preparation Time: 8 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, Macaroni
-
60 g Butter, unsalted
-
1 spoon Oil, olive
-
1 piece Onion, raw
-
1 pod Garlic, fresh
-
125 g Mushrooms, mushrooms, fresh
-
250 ml Sweet cream, partially skimmed
-
1 teaspoon Juice, lemon
Buttery Sea Bass Fillets with Asparagus
As summer approaches, you might be becoming more cautious about what you put on your plates. Therefore, we present you with a dish that is ideal for this time of year. It is light and very tasty, and believe it or not, it can be prepared in just 15 minutes. Instead of asparagus, you can also use zucchini.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Fish, white fish
Cabbage Salad with Duck Breast
Combining red cabbage and duck meat is essentially nothing new. The only unusual thing is that we combine these two ingredients in a salad. But since this is a proven good combination, it also works excellently in this simple, tasty, and very crunchy salad.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
300 g Game meat, Duck, breasts, fresh
-
0.25 piece Cabbage, red, fresh
Cabbage, Carrot, and Mint Salad
At first glance, the combination of ingredients might seem a bit unusual. However, dont let that stop you - try the salad and see for yourself that cabbage, carrot, and mint make a truly wonderful combination!
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Cabbage, fresh
-
150 g Carrot, fresh
-
4 twig Mint
-
3 spoons Oil, vegetable oil, canola
Caesar Salad with Kale
A salad that you will gladly prepare more than once. It is especially welcome in winter when fresh salad is expensive and from greenhouses. Kale comes to the rescue, as the cold weather makes it even more robust.
Details
- Preparation Time: 18 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Okra
-
5 slice Bread, wheat
-
4 spoon Oil, olive
-
1.5 dl Yogurt, plain, from whole milk
Calf Liver in Cream Sauce
A very tasty homemade dish that is suitable for a snack with bread, or for lunch or dinner with potatoes, polenta, dumplings, or pasta.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 spoons Oil, vegetable oil, canola
-
50 dag Meat, veal, liver
-
1 piece Onion, raw
-
4 spoon Sour cream
-
1 spoon Wheat flour, white, multi-purpose
-
3 dl Soup base, beef, cube
Calf Liver Pâté
Calf liver pâté is prepared for special occasions when expecting many guests. Everyone will surely want the recipe…
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
250 g Meat, veal, liver
-
1 piece Shallot
-
40 g Butter, unsalted
-
30 ml Alcohol, Whisky
-
3 pinch Salt, table
-
2 pinch Spices, pepper, black
Steps
-
Peel and finely chop the shallot. Cut the calf liver into smaller pieces.
California Omelette
A rich and filling omelette that, paired with a bowl of salad, makes for a satisfying lunch.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
12 pieces Egg, fresh
-
4 spoon Parsley, fresh
-
4 spoon Juice, lemon
-
0.5 teaspoons Salt, table
-
0.25 teaspoons chili sauce
-
2 piece Avocado, fresh
-
3 spoons Butter, unsalted
-
170 g Fish, lobster, fresh
-
1 twig Parsley, fresh
Canapés with Salmon and Olives
With smoked salmon and olives, you can create very beautiful canapés. Guests will be delighted with the appearance and taste.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
4 slice Fish, salmon, smoked
-
1 cup Olives, black, in brine
-
250 g Bread, wheat
-
3 twigs Parsley, fresh
Steps
-
Cut the French baguette into thin slices and arrange them on a plate or platter. Cut the salmon slices into smaller pieces. On each toothpick, first place a piece of salmon, then an olive, and finally another piece of salmon (see picture).
Cappuccino Souffle
A delicate cappuccino flavor and a soft foam …
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
125 ml Coffee, espresso
-
3 pieces Egg, fresh
-
2 piece Egg, egg white, fresh
-
2 spoons Alcohol, Gin
-
3 spoons Sugar, white
-
1 spoon Butter, unsalted
-
2 spoons Powdered sugar
Steps
-
Grease the souffle molds well with butter, and sprinkle the bottom with one tablespoon of powdered sugar. Place the molds in a deep baking dish. On the stove, place a small pot and pour in the cappuccino. Add three egg yolks and mix in a little brandy. Stir the mixture over low heat until it thickens slightly. Once the mixture thickens, remove the pot from the heat.
Caprese Salad
Basil charms with its flavor, oregano keeps it company, and mozzarella is the one that makes the winning combination. Let yourself be captivated by the harmony of flavors and summer colors, which more than obviously resemble the Italian flag and thus the masters who actually designed this recipe. This salad works excellently as an appetizer, which our Italian neighbors often reach for.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 pieces Tomato, red
Caprese Salad with Arugula
A fragrant salad where the flavors of arugula, mozzarella, basil, balsamic vinegar, and tomatoes intertwine. It can be served as an appetizer.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
1 piece Tomato, red
-
100 g Cheese, mozzarella
-
1 handful Arugula
-
5 pieces Basil, fresh
-
1 pinch Salt, table
-
1 spoon Vinegar, balsamic
-
2 spoons Oil, olive
Steps
-
Wash and dry the arugula and basil. Cut the basil leaves into thin strips. Wash and dry the tomatoes with a paper towel. Remove the green part of the tomato, then slice it into thin rounds. Drain the mozzarella and slice it into rounds as well.
Caramel Sauce
Homemade caramel sauce is a great way to enhance ice cream, cakes, pastries, pancakes, puddings, and small baked goods. Make it in advance and always have it on hand!
Details
- Preparation Time: 0 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
200 g Sugar, white
-
2 spoons Water
-
20 g Butter, unsalted
-
250 ml Sweet cream
-
pieces Salt, table
Steps
-
Place a small pot with a thick bottom on the stove and add sugar to it. Pour in water and slowly heat the mixture over medium heat. Once all the sugar has dissolved, slightly increase the temperature and continue cooking the sugar syrup until it turns a beautiful amber color.
Carrot Muffins
Carrot muffins are an excellent and very juicy dessert that will surely convince your children that carrots are good, tasty, and healthy.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
1 piece Egg, fresh
-
180 ml Juice, orange
-
60 g Butter, unsalted
-
100 g Sugar, white
-
125 g Wheat flour, white, multi-purpose
-
150 g Nuts, almonds
-
1 teaspoon Baking powder
Carrot Pancakes
Carrots hidden in pancakes are full of vitamin A. Children will love these pancakes, but you might want to keep it a secret that they are made with carrots until they finish eating them.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1.25 cups Flour, Wheat, bread flour
-
0.25 cups Walnuts
-
1 teaspoon Baking powder
-
1 teaspoon Spices, cinnamon, ground
Carrot Soup with Semolina
An excellent homemade soup that will delight both small and big kids.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Butter, unsalted
-
1 piece Onion, raw
-
500 g Carrot, fresh
-
4 spoon Semolina
-
1 l Soup base, chicken, cube
-
2 pinch Salt, table
-
1 pinch Spices, pepper, white
Steps
-
Clean the carrots, wash them (peel if necessary), and finely grate them. Peel the onion and finely chop it.
Carrots with Roasted Nuts
Stewed carrots, enhanced with roasted nuts, lemon juice, and chopped parsley.
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Carrot, fresh
-
80 g Walnuts
-
2 spoons Juice, lemon
-
2 spoons Oil, olive
-
0.5 teaspoons Salt, table
-
1 bouquet Parsley, fresh
Steps
-
Wash the parsley, shake it dry, and chop it. Clean the carrots, peel them, and wash them. Cut them in half lengthwise, then diagonally slice them into pieces a few centimeters long. Bring salted water to a boil in a pot and add the carrots. Cook the carrots for 5 to 7 minutes. Drain the cooked carrots and transfer them to a bowl.
Cauliflower Curry
It is characterized by quick preparation and an interesting flavor, created by the numerous spices added to the dish. An ideal meal for all lovers of vegetables and exotic flavors.
Details
- Preparation Time: 10 minutes
- Cooking Time: 22 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
1 piece Cauliflower, fresh
-
1 piece Tomato, red
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
10 g Ginger, fresh
-
3 spoons Oil, olive
Cauliflower Salad
Tired of the usual green or tomato salad? This salad made from cooked cauliflower, seasoned with slightly less common spices, can be served with almost any dish.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Cauliflower, fresh
-
3 spoons Oil, plant, sunflower
-
2 teaspoons Vinegar, balsamic
-
0.5 teaspoons Spices, turmeric, ground
-
4 pinch Salt, table
-
4 twig Dill, fresh
Cauliflower Steaks with Gremolata
An excellent meatless dish with a resounding name and a very simple preparation. The most work youll have is just cutting and chopping, the rest will be a piece of cake.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Gremolata
-
pieces Parsley, fresh
-
2 pod Garlic, fresh
-
2 spoons Oil, olive
-
1 spoon Juice, lemon
-
1 teaspoon Lemon zest, fresh
Caviar Pastries
Mini delights that should not be reserved only for special occasions!
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
80 g Caviar, red and black
-
0.5 bouquet Dill, fresh
-
250 g Dough, puff
-
3.5 spoons Cheese, creamy
-
1 piece Egg, egg yolk, fresh
Steps
-
Preheat the oven to 200 degrees Celsius. Roll out the puff pastry to a thickness of 4 mm and use a small round cutter to cut out circles with a diameter of 2.5 cm. Place a third of the pastry circles on a lightly greased baking tray and brush them with beaten egg yolk. Prick them several times with a fork and attach 2 more pastry circles to each, also brushing them with egg yolk using a brush.
Celeriac with Almonds
They say that the interesting taste of celeriac pairs excellently with the flavor of almonds. Its best to verify this and prepare this excellent vegetable dish.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
3 pieces Caraway, fresh
-
4 spoon Butter, unsalted
-
0.5 piece Lemon, fresh, without shell
-
5 spoon Nuts, almonds, blanched
-
0.5 teaspoons Salt, table
Steps
-
Wash the celeriac roots under running water. Trim the top and bottom ends. Save the greens. Cut the roots into quarters.
Celery Sticks with Peanut Butter
Offer your guests something different and interesting.
Details
- Preparation Time: 7 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
100 g Green, raw
-
4 spoon Peanut butter, smooth, without salt
-
1 handful chocolate, dark
Steps
- Clean and wash the celery stalks. Cut them lengthwise into 10 cm pieces. Spread peanut butter on each piece and sprinkle with chocolate chips. Arrange the prepared snacks on a tray and serve to your guests.
Nutrition Information (Per 100g)
- Calories: 239.02 kcal
- Fat: 19.51 g
- Saturated Fat: 3.66 g
- Carbohydrates: 8.54 g
- Sugars: 3.66 g
- Protein: 9.76 g
- Fiber: 2.44 g
Chapati (Non-Leavened Indian Bread)
Chapati in the Dravidian language means flat. This bread originates from South India and is believed to have first appeared in the 16th century.
Details
- Preparation Time: 15 minutes
- Cooking Time: 24 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
150 g Wheat flour, white, multi-purpose
-
150 g Flour, Whole wheat
-
2 pinch Salt, table
-
200 ml Water
Steps
-
Sift both flours into a bowl. Add salt and mix well. Gradually add water while mixing until you get a firm dough. Knead the dough for 5 minutes until it becomes smooth and elastic. Cover the kneaded dough and let it rest for a good 5 minutes.
Cheese and Chive Scones
These scones can be used to make excellent sandwiches and canapés. You can cut them in half and spread them with any desired spread… or enjoy them plain without any additions.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
510 g Wheat flour, white, multi-purpose
-
0.25 teaspoons Salt, table
-
2.25 teaspoons Baking powder
-
65 g Butter, unsalted
-
360 g Cheese, edamame
Cheese and Olive Skewers
Simple preparation, nice appearance, good taste.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
50 dag Cheese, edamame
-
2 cups Olives, green, in brine
Steps
-
Cut the cheese into 1 cm thick slices, from which you cut out circles using a smaller round cutter. Cut the olives diagonally in half.
-
Arrange the cheese on a platter or plate. Skewer half an olive onto a toothpick and insert the toothpick into the cheese circle, which serves as a stable base. Serve the canapés or place them on the table.
Cheese Balls with Herbs and Spices
Cheese balls for sweet-toothed individuals that will enchant you with their incredible flavor.
Details
- Preparation Time: 6 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
240 g Cheese, creamy
-
24 pieces Raisins
-
3 spoons Spices, paprika
-
1 bouquet Parsley, fresh
Steps
-
Thoroughly wash the parsley, chop it very finely, and then place it in a separate bowl. In another bowl, prepare the ground sweet paprika.
Cheese Platter
A very popular and simply made appetizer or dessert that will delight all guests and family.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
125 g Cheese, Brie
-
125 g Cheese, Gorgonzola
-
125 g Cheese, edamame
-
125 g Cheese, Colby
-
125 g Cheese, Tilsiter
Steps
- Cut the cheeses into desired shapes (cubes, slices, sticks, triangles …) and arrange them on a wooden board or serving plate as desired.
Nutrition Information (Per 100g)
- Calories: 359.2 kcal
- Fat: 28.2 g
- Saturated Fat: 17.8 g
- Carbohydrates: 1 g
- Sugars: 0.2 g
- Protein: 21.8 g
- Fiber: 0 g
Advice
In addition to cheese, you can also serve various fruits and breadsticks. When decorating the cheese platter, you can play around with various additions: olives, nuts, spices,…
Cheese Sticks
Homemade cheese grissini will brighten up your snacking with a good drink.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
150 g Dough, puff
-
1 teaspoon Salt, table
-
50 g Cheese, edamame
-
1 piece Egg, fresh
Steps
-
Roll out the puff pastry on a floured work surface into two squares measuring 24 x 24 cm. Crack an egg and separate the yolk from the white into two small bowls. Beat the egg white with a fork and brush it over the pastry. Save the yolk for later. Grate the Emmental cheese finely.
Cheese Sticks with Rosemary
To prepare these savory cheese sticks, you only need three ingredients: puff pastry, grated cheese, and rosemary.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
250 g Dough, puff
-
1 piece Egg, fresh
-
1 spoon Water
-
60 g Cheese, edamame
-
1.5 teaspoons Spices, rosemary, dried
Steps
-
Preheat the oven to 190 degrees Celsius. Line a large, shallow baking tray with parchment paper.
Cheese Sticks with Sesame
Homemade cheese sticks will be a hit at any party you serve them at. They are excellent with a glass of good wine or beer, and you can also offer them with various dips that everyone will enjoy dipping them into.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Wheat flour, white, multi-purpose
-
1 bag Baking powder
-
125 g Cheese, cottage cheese, from skimmed milk
Cheese with Apples
A blend of unique flavors and an exciting experience!
Details
- Preparation Time: 8 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
100 g Cheese, edamame
-
3 pinch Spices, pepper, black
-
1 teaspoon Juice, lemon
-
1.5 spoons Oil, olive
-
8 pieces Fish, salt, in brine
-
2 piece Apples, rose
-
0.5 l Water
-
7 pieces Tomato, red
-
1 piece Salad, soft
Steps
-
Cut the cheese into cubes. Thoroughly wash the apples and cherry tomatoes. Cut the apples in half and remove the core, remove the stems from the tomatoes and cut them into quarters. Dice the apples and immediately sprinkle them with lemon juice.
Cheesecake with Strawberries in a Glass
You wont need a baking dish to prepare this dessert. You also wont need an oven or a stove. Since its made with slightly "lighter" ingredients, its also suitable for those who are mindful of their diet.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
100 g Breadcrumbs, dried
-
200 g Cheese, creamy
-
200 g Yogurt, plain, from skimmed milk
Chefs Snack
A snack for guests, a morning treat, or a chefs snack to recharge during intense cooking…
Details
- Preparation Time: 25 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Salad, ice
-
20 dag Ham, pressed
-
20 dag Meat, pork, smoked ham
-
20 dag Cheese, edamame
-
20 dag Cheese, Cheddar
-
1 piece Sweet potato, peeled, fresh
-
2 piece Tomato, red
-
2 piece Egg, fresh
Cherries in Red Wine with Mascarpone Cream
A quickly prepared dessert for special occasions and romantic moments for two.
Details
- Preparation Time: 10 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Orange, fresh
-
250 ml Alcohol, Wine, Red
-
100 g Sugar, white
-
450 g Cherries, fresh
-
250 g Cheese, creamy
-
2 spoons Honey
Steps
-
Cut five pieces of orange peel with as little white part as possible and place them in a pot with red wine and sugar. Heat over medium heat until it reaches a slight boil, then add the cherries and cook for another five minutes.
Cherry Slices with White Chocolate
A dessert that doesnt require an oven. It wont take much of your time, and the taste will impress even the most demanding. The sweet white chocolate is a perfect contrast to the sour cherries.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Base
- pieces Breadcrumbs, dried
Višnjev nadev
-
600 ml Water
-
150 g Semolina
-
180 g Sugar, white
-
500 g Cherries, fresh
Chestnut Pancakes
Quickly prepared pancakes made from eggs, milk, and chestnut flour. The latter is digestible, gluten-free, and has a pleasantly sweet taste that pairs excellently with light ricotta or fresh cottage cheese, which can be served with the baked pancakes.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
200 g Nuts, chestnut, fresh
-
1.5 teaspoons Baking powder
-
1 pinch Salt, table
Chia Pudding with Raspberries
A delicious and healthy breakfast, prepared without cooking or baking, that you can also take to work.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
100 ml Yogurt, plain, from skimmed milk
-
400 ml Coconut milk
-
pieces Honey
-
100 g Flaxseed
-
250 g Raspberries
Steps
-
In a bowl, mix together almond milk, yogurt, and honey. Stir in chia seeds and refrigerate the bowl for 30 minutes to allow the mixture to start thickening.
Chicken and Cheese Quesadilla
Next time you crave Mexican food and are short on time, remember this recipe. Chicken, cheese, and pepper quesadillas are ready in just 30 minutes. Serve them with a large bowl of salad or simply with various sauces for dipping.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Oil, olive
-
450 g Meat, chicken, breasts
-
pieces Salt, table
-
1 piece Onion, raw
Chicken and Cheese Wrap
If youre tired of bread, make a snack using tortillas. The process is simple; all you need are nimble fingers to roll it up.
Details
- Preparation Time: 10 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Tortilla, wheat
-
16 slice Meat, chicken, breasts
-
16 slice Cheese, edamame
-
8 pieces Arugula
Steps
- Wash the lettuce and dry it well. Place a pan on the heat and sprinkle it with water. Take the tortillas and lightly toast them on both sides, just enough to puff them up. Place them on a plate. On each tortilla, layer slices of cheese and chicken breast. Top it all with lettuce leaves and roll it up into a wrap. Cut the wrap into as many pieces as you like and serve.
Nutrition Information (Per 100g)
- Calories: 274.17 kcal
- Fat: 6.67 g
- Saturated Fat: 0 g
- Carbohydrates: 36.67 g
- Sugars: 0 g
- Protein: 10.83 g
- Fiber: 1.67 g
Chicken and Feta Sandwich
The delicious Greek feta cheese combined with chicken is a true delight. A somewhat healthier meal without creamy additions for you and your family.
Details
- Preparation Time: 15 minutes
- Cooking Time: 5 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
100 g Meat, chicken, breasts
-
4 slice Bread, whole grain
-
0.5 piece Onion, raw
-
80 g Cheese, feta
-
4 pieces Salad, soft
-
1.5 spoons Oil, olive
-
2 pinch Salt, table
Chicken and Mint Salad
A delicious salad with roasted chicken and refreshing mint leaves is a great idea for a meal on hot days.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, chicken, breasts
-
2 handfuls Mint
-
1 piece Sweet potato, unpeeled, fresh
-
8 pieces Tomato, red
-
1 piece Onion, raw
-
4 spoon Juice, lemon
-
2 pinch Spices, pepper, black
-
3 pinch Salt, table
Chicken and Potatoes in One Pan
A delicious lunch or dinner that you can prepare in just half an hour. Since everything is cooked in a single pan, youll also save on washing up a pile of dishes.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, chicken, thighs
-
4 spoon Oil, olive
-
2 spoons Mustard
-
1 spoon Honey
-
1 spoon Vinegar, apple
-
pieces Salt, table
Chicken Breast with Fresh Herbs and Vegetables
A healthy meal that is also divinely delicious. You must try this recipe!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
1 piece Meat, chicken, breasts
-
8 spoon Oil, olive
-
1 pinch Salt, table
-
1 pinch Spices, pepper, white
Za marinado
-
1 spoon Parsley, fresh
-
1 teaspoon Basil, fresh
-
1 spoon Bell pepper, red, fresh
-
4 pods Garlic, fresh
-
2 spoons Oil, olive
Chicken Breast with Red Paprika on Salad
A unique idea for a summer meal!
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, chicken, breasts
-
3 teaspoons Spices, paprika
-
1 teaspoon Spices, thyme, dried
-
0.5 teaspoons Spices, pepper, black
-
3 spoons Oil, olive
-
1 teaspoon Salt, table
-
250 g Salad, ice
-
100 g Endive salad, fresh
-
4 pieces Tomato, red
-
2 spoons Juice, lemon
Steps
-
Rinse the chicken breasts under running water and pat them dry with paper towels. Cut each piece into 2 parts. Rub them with ground paprika, thyme, salt, and pepper. Add 2 tablespoons of oil to a large pan and heat it. Sear the meat in the hot oil first on one side (to get a golden brown color), then on the other side.
Chicken Breasts in Creamy Tomato Sauce
An excellent dish, prepared in just over half an hour and in one pan. If desired, you can also add drained capers or sliced olives to the sauce.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
-
4 pieces Meat, chicken, breasts
-
2 teaspoons Spices, basil, dried
-
pieces Salt, table
-
1 spoon Butter, unsalted
-
1 piece Onion, raw
Chicken Breasts with Cheese
Something like "chicken pizza"! Instead of dough, we used fried chicken breasts and got a dish that should not be missing at any party.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
600 g Meat, chicken, breasts
-
7 spoon Wheat flour, white, multi-purpose
-
8 spoon Breadcrumbs, dried
-
2 piece Egg, fresh
-
0.5 teaspoons Salt, table
-
pieces Oil, vegetable oil, canola
Chicken Burger
A great meal if youre short on time. Lean chicken breast with lettuce - the only indulgence is the wheat bread.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
150 g Meat, chicken, breasts
-
80 g Bread, wheat
-
2 piece Salad, ice
-
0.5 piece Onion, raw
-
1 spoon Oil, olive
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
-
1 pinch Spices, rosemary, dried
Chicken Cacciatore
Chicken breasts, red wine, and mushrooms with herbs. Yum! Quick and simple, the end result will not disappoint.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
-
4 pieces Meat, chicken, breasts
-
1 teaspoon Salt, table
-
1 teaspoon Spices, pepper, black
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
1 piece Bell pepper, red, fresh
-
1 piece Bell pepper, green, fresh
Chicken Casserole
One of the series of casserole dishes, this time with chicken and pasta. Theres never too much cheese. Do you agree?
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, chicken, breasts
-
250 g Pasta, Macaroni
-
1 head Broccoli, fresh
-
5 spoon Butter, unsalted
-
50 g Beans, canned, cooked
-
1 piece Onion, raw
-
2 piece Carrot, fresh
-
1 spoon Spices, oregano, dried
Chicken Chow Mein
Baked chicken with fresh vegetables will bring the authentic taste of Chinese cuisine to your home plates.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
200 g Pasta, noodles, fresh
-
600 g Meat, chicken, breasts
-
3 teaspoons Koruzni škrob
-
2 spoons Alcohol, Wine, Red
-
4 spoon Soy sauce, shoyu
-
125 ml Soup base, chicken, cube
-
2 spoons Oil, plant, coconut
Chicken Croquettes
Chicken croquettes for both little and big kids!
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Meat, chicken, breasts
-
6 spoon Breadcrumbs, dried
-
5 spoon Wheat flour, white, multi-purpose
-
2 piece Egg, fresh
-
1 pinch Salt, table
-
pieces Oil, vegetable oil, canola
Steps
-
Thoroughly wash the meat and dry it with paper towels. Cut it into smaller pieces about 1.5 cm in size. Prepare three bowls: in the first one, add flour; in the second one, breadcrumbs; and in the third one, beat the eggs, whisk them, and add a pinch of salt.
Chicken Curry
Let the creativity of Indian cuisine inspire you. Prepare chicken curry and enjoy the bites of spicy yet healthy food.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
3 spoons Oil, sesame
-
2 piece Onion, raw
-
3 pods Garlic, fresh
-
2 piece Chili peppers, red chili, fresh
-
500 g Meat, chicken, breasts
-
20 g Spices, ginger, ground
-
1 teaspoon Spices, turmeric, ground
Chicken Curry with Sweet Potatoes
Sweet potatoes are a very healthy food that is becoming increasingly popular here as well. We can add them to soups and stews, cut them into sticks and fry them, or use them to make a delicious puree. They are also an excellent addition to spicy dishes, as their natural sweetness provides a great counterbalance to spicy seasoning blends.
Details
- Preparation Time: 10 minutes
- Cooking Time: 23 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
1.5 spoons Oil, vegetable oil, canola
Chicken Cutlets in Cream Sauce with Sun-Dried Tomatoes
Juicy and quickly prepared chicken meat in a delicious sauce, enriched with Italian herbs and sun-dried tomatoes.
Details
- Preparation Time: 5 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Meat, chicken, loaves
-
pieces Salt, table
-
2 spoons Oil, olive
-
30 g Tomato, dried, in oil
-
1 piece Shallot
-
500 ml Soup base, chicken, cube
-
200 ml Sweet cream
-
0.25 teaspoons Spices, rosemary, dried
Chicken Cutlets in Wine Sauce
The buttery-wine sauce is one of those sauces that can also be used for pasta and other meats, not just chicken. This time, we vote for the combination with chicken.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Meat, chicken, breasts
-
0.5 teaspoons Salt, table
-
2 pinch Spices, pepper, white
-
2 spoons Butter, unsalted
-
1.5 dl Alcohol, Wine, White
Chicken Cutlets with Mushrooms and Wine
This dish originates from Italy, as the original recipe uses Marsala wine. It also pairs very well with other dry white wines. If youre unsure which one to use, go with your favorite.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, chicken, breasts
-
0.25 cups Wheat flour, white, multi-purpose
-
0.5 teaspoons Salt, table
-
0.25 teaspoons Spices, pepper, black
Chicken Drumsticks with Cornflakes
A combination of chicken meat and cornflakes!
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
560 g Meat, chicken, thighs
-
3 pinch Salt, table
-
2 piece Egg, fresh
-
80 g Flour, Wheat, bread flour
-
100 g Koruzni otrobi
-
pieces Oil, vegetable oil, canola
Steps
-
Thoroughly wash the chicken drumsticks and dry them with paper towels. First, remove the skin and push the meat upwards from the lower part of the legs towards the thicker part. Remove the cartilage and excess tendons from the joint. Then rub the drumsticks with salt.
Chicken Fillet in Cream Sauce with Spinach and Sun-Dried Tomatoes
A delicious combination of tender chicken meat in a savory cream sauce, enriched with spinach and sun-dried tomatoes. This dish will impress you in many ways, as it is not only prepared in just one pan and in less than half an hour, but it is also so good that you will happily clean your plate to the last drop. As for side dishes, you can serve it with just a slice or two of bread and a bowl of salad.
Chicken Fillet in Creamy Mushroom Sauce
A creamy sauce, tender chicken meat, and sautéed mushrooms. A very simple dish to prepare that pairs well with numerous side dishes.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
600 g Meat, chicken, heart
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
250 g Mushrooms, mushrooms, fresh
-
200 ml Soup base, chicken, cube
Chicken Fillet with Roasted Mushrooms
Are you in a hurry but still very particular about food (you like good meals)? No problem! We have a recipe for you too.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
1 piece Meat, chicken, breasts
-
4 spoon Oil, olive
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
-
8 pieces Mushrooms, mushrooms, fresh
-
0.25 teaspoons Spices, thyme, dried
Chicken Fillets in Tomato Sauce
What about the side dish? We recommend pasta, gnocchi, or simply fresh bread to wipe the plates clean.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, chicken, breasts
-
1 piece Onion, raw
-
3 pods Garlic, fresh
-
1 piece Bell pepper, red, fresh
-
400 g Tomato, pieces - can
-
150 ml Alcohol, Wine, Red
-
50 g Olives, black, in brine
Chicken Fillets with Cherry Tomatoes and Parmesan
This will be an excellent choice for moments when you want to eat something good but dont want to put in too much effort. The oven will do most of the work for you, and you wont have much to do with the preparation. You can serve it with creamy polenta, roasted potatoes, rice, couscous, quinoa, pasta, or gnocchi. For a lighter meal, a large bowl of salad will also pair well.
Chicken Fillets with Creamy Spinach Sauce
Tender chicken meat combined with a rich cream sauce, to which we add spinach. It pairs well with numerous side dishes, but if youre short on time, you can simply serve it with some bread to mop up every last drop of the sauce.
Details
- Preparation Time: 5 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Meat, chicken, breasts
-
2 spoons Oil, olive
Chicken in Coconut Milk
An excellent example of Thai culinary tradition in harmony with nature, where food is also medicine.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
200 g Meat, chicken, breasts
-
1 dl Coconut, meat
-
4 dl Coconut milk
-
5 pieces Chili peppers, red chili, fresh
-
50 g Ginger, fresh
-
1 piece Lemongrass
-
3 spoons Fish sauce
-
45 ml Juice, lemon
Steps
-
Wash the meat, dry it, and slice it thinly. Peel the ginger, wash it, and slice it thinly or into rounds. Wash the chili and dry it. Remove the outer tougher leaves from the lemongrass and cut it into a few shorter pieces.
Chicken in Cream Sauce
A popular and quickly prepared meat dish in a sauce that can be served with various side dishes. The sauce is very rich and heavy due to the cream, so we ensure freshness with the addition of lemon juice.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, chicken, breasts
-
pieces Salt, table
-
pieces Wheat flour, white, multi-purpose
Chicken in Cream Sauce with Grapes
Would you like to use grapes in different ways? We offer you a great and very simple idea!
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Meat, chicken, breasts
-
1 dl Alcohol, Wine, White
-
2 dl Sweet cream
-
1 teaspoon Mustard
-
0.5 teaspoons Salt, table
-
1.5 spoons Oil, vegetable oil, canola
-
2 pinch Spices, pepper, white
-
1 cup Grapes, red and yellow, fresh
Chicken in Creamy Parmesan and Spinach Sauce
A quick and easy dish, perfect for days when you dont have much time for cooking. Parmesan can be substituted with another hard cheese, such as sheep or goat cheese, but be more cautious with salt in that case. If you have some chives on hand, feel free to add them along with the spinach.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
50 g Cheese, Parmesan, grated
Chicken in Creamy Thyme Sauce
The creamy sauce perfectly complements the chicken meat.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, chicken, breasts
-
250 g Mushrooms, mushrooms, fresh
-
1 piece Onion, raw
-
4 pods Garlic, fresh
-
2 spoons Oil, plant, sunflower
-
30 g Butter, unsalted
-
150 ml Soup base, chicken, cube
-
1 teaspoon Thyme, fresh
-
150 g Sweet cream
-
0.25 teaspoons Salt, table
Chicken in Orange Sauce Asian Style
A dish prepared in less than half an hour that will delight all lovers of Asian cuisine. For those who enjoy spicy flavors, we recommend adding a bit of chopped fresh chili or a teaspoon of hot sauce to the sauce.
Details
- Preparation Time: 10 minutes
- Cooking Time: 13 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Marinade
-
60 ml Soy sauce, shoyu
-
30 g Koruzni škrob
-
2 spoons Water
Chicken in Spicy Asian Sauce
If you enjoy quickly prepared spicy dishes, you will definitely like this recipe. The dish is prepared in one pan in less than 30 minutes. For extra spiciness, you can add some fresh chili or simply increase the amount of chili sauce.
Details
- Preparation Time: 5 minutes
- Cooking Time: 17 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
2 piece Shallot
-
3 pods Garlic, fresh
Chicken in White Sauce
A rich meal for the whole family that will spark a wave of compliments.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
700 g Meat, chicken, breasts
-
3 spoons Oil, olive
-
4 pods Garlic, fresh
-
2 dl Soup base, chicken, cube
-
8 pieces Tomato, red
-
2 dl Sour cream
-
1 teaspoon Dill, fresh
-
1 spoon Parsley, fresh
-
2 pinch Salt, table
Chicken Korma
Chicken Korma is a mildly spicy and creamy Indian dish that originates from the Mughal Empire era. It contains a variety of spices, which, when combined with ground almonds and yogurt, transform into an exceptionally flavorful sauce in which chicken pieces are cooked. The dish is typically served at weddings and special occasions.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
2 spoons Butter, unsalted
Chicken Liver Pâté
Youll enjoy spreading it, and even more so when you finish it!
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
350 g Meat, chicken, liver
-
150 g Meat, chicken, breasts
-
30 g Butter, unsalted
-
0.5 piece Onion, raw
-
0.25 teaspoons Spices, thyme, dried
-
1 pod Garlic, fresh
-
0.5 teaspoons Salt, table
-
2 pinch Spices, pepper, black
-
0.5 dl Sweet cream
Chicken Liver Skewers
Serve them with various sauces, salads, and pita bread, and enjoy a true Oriental feast.
Details
- Preparation Time: 20 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, chicken, liver
-
pieces Juice, lemon
-
2 spoons Oil, olive
-
1 spoon Soy sauce, shoyu
-
1 pinch Salt, table
-
2 pinch Spices, pepper, black
-
4 twig Coriander, leaves, fresh
-
2 twigs Mint
Steps
-
Rinse the chicken livers under running water and dry them well with paper towels. Remove any membranes from the livers if necessary, then cut each piece into bite-sized chunks. Rinse the coriander and lemon balm sprigs under running water and shake them dry. Pluck the leaves from the sprigs and roughly chop them.
Chicken Livers and Hearts in Sauce
A quickly prepared dish that pairs well with numerous side dishes. Among the most popular are polenta, mashed potatoes, and noodles. An excellent accompaniment is also sliced bread, which can be used to wipe the plates clean to the last drop.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
2 spoons Oil, olive
-
3 pieces Shallot
-
400 g Meat, Turkey, liver
Chicken Livers in Creamy Mushroom Sauce
An excellent dish that pairs well with numerous side dishes: mashed potatoes, bread dumplings, buckwheat porridge, cooked rice, polenta, etc. When you dont feel like cooking, you can simply serve it with sliced bread - it will come in handy when you want to wipe the plates clean of every last drop.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
Chicken Livers in Sauce
For those of you who are not particularly fond of chicken livers, you will surely fall in love with them in this quickly prepared dish. Keep in mind that livers are a highly nutritious superfood, rich in proteins, as well as vitamins from the B group, vitamins A and C, iron, and selenium. The prepared dish can be served with fresh bread or boiled potatoes.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
Chicken Medallions in Cream Sauce
A great lunch for days when were in a hurry but still want to eat something good. Chicken medallions in cream sauce are ready in less than half an hour, and you can also cook your favorite side dish and prepare a salad.
Details
- Preparation Time: 5 minutes
- Cooking Time: 16 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, chicken, breasts
-
pieces Salt, table
-
1.5 spoons Oil, vegetable oil, canola
Chicken Medallions with Bacon and Cheese
Deliciously wrapped in crispy bacon and topped with cheese, these chicken medallions will surely impress your guests and, of course, you as well.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Meat, chicken, breasts
-
4 slice Meat, pork, smoked bacon
-
4 slice Cheese, mozzarella
-
1 teaspoon Spices, mustard seeds, ground
-
0.5 teaspoons Spices, oregano, dried
-
1 teaspoon Spices, paprika
Chicken Medallions with Prosciutto, Mozzarella, and Pear
With this dish, you will always impress your guests. The best part is that its prepared in just 20 minutes.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 spoon Cheese, Parmesan, grated
-
pieces Oil, olive
-
400 g Meat, chicken, breasts
-
250 g Cheese, mozzarella
-
0.8 dl Vinegar, balsamic
-
4 slice Meat, pork, smoked bacon
-
100 g Spinach, raw
-
0.5 piece Pear, fresh
Chicken Monte Cristo
Refreshing, healthy, and delicious!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Spinach, raw
-
600 g Meat, chicken, breasts
-
4 spoon Oil, olive
-
1 teaspoon Salt, table
-
2 pinch Spices, pepper, black
-
0.5 teaspoons Spices, oregano, dried
-
0.5 teaspoons Spices, rosemary, dried
-
20 g Wheat flour, white, multi-purpose
-
4 pods Garlic, fresh
-
2 piece Shallot
-
0.5 dl Alcohol, Wine, White
Chicken Piccata
Completely natural and fresh.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Meat, chicken, breasts
-
5 spoon Oil, olive
-
1 piece Lemon, fresh, without shell
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
-
3 pieces Tomato, red
-
4 spoon Carp, soaked
-
1 bouquet Parsley, fresh
Steps
-
Quickly rinse the chicken cutlets under water and dry them with a paper towel. Prepare a pan and add extra virgin olive oil. Once the oil is heated, fry the cutlets on both sides (about 7 minutes per side). Make sure the heat is moderate.
Chicken Rolls with Sour Cream Sauce
Its your decision where and when youll enjoy them. At a picnic, while watching your favorite movie, at work, on a bike trip, for lunch, etc.
Details
- Preparation Time: 10 minutes
- Cooking Time: 4 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
2 piece Tortilla, wheat
-
200 g Meat, chicken, breasts
-
0.5 piece Sweet potato, unpeeled, fresh
-
pieces Salad, ice
-
180 g Sour cream
-
1.5 spoons Worcestershire sauce
Chicken Roulade with Basil and Cheese
Lean chicken breasts can be stuffed with cheese and basil, then wrapped in slightly fattier bacon, which gives the meat a unique flavor.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Meat, chicken, breasts
-
1 teaspoon Salt, table
-
1 bouquet Basil, fresh
-
8 slice Cheese, edamame
-
0.5 teaspoons Spices, pepper, black
-
12 slice Meat, pork, smoked bacon
-
3 spoons Oil, olive
Chicken Roulades with Feta Cheese
The meat is wrapped around soft and flavorful cheese, the roulades are lightly coated in breadcrumbs and baked. You will definitely be delighted with the final product!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Meat, chicken, breasts
-
150 g Cheese, feta
-
60 g Breadcrumbs, dried
-
0.5 dl Oil, olive
-
4 pinch Salt, table
-
3 pinch Spices, pepper, black
Chicken Salad with Watercress
Watercress is a good antioxidant; a cup of watercress has only four calories. Watercress is rich in vitamins and iron, making this meal a good choice if you care about your health and the health of your loved ones.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Meat, chicken, breasts
-
2 piece Sweet potato, unpeeled, fresh
-
1 piece Onion, raw
Chicken Skewers with Vegetables
Healthy vegetables are the right choice!
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 3
Ingredients
-
350 g Meat, chicken, breasts
-
1 piece Bell pepper, red, fresh
-
1 piece Bell pepper, yellow, fresh
-
1 piece Bell pepper, green, fresh
-
1 piece Small pumpkins
-
24 pieces Mushrooms, mushrooms, fresh
-
3 pinch Salt, table
-
2 pinch Spices, pepper, black
-
4 spoon Oil, olive
Steps
-
Thoroughly wash the peppers and zucchini, remove the seeds from the peppers and cut them into approximately 2 cm squares, and slice the zucchini into rings. Also, thoroughly wash the mushrooms, clean them, and remove the stems.
Chicken Slices on Arugula
Grilled chicken placed on a bed of arugula.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
4 pieces Meat, chicken, breasts
-
1 piece Lemon, fresh, without shell
-
4 spoon Oil, olive
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
-
250 g Arugula
Steps
-
Thoroughly wash the meat and pat it dry with a kitchen towel. Pound it with the smooth side of a meat mallet. Thoroughly wash the lemon and grate the zest. Then cut it in half and squeeze out the juice. Mix a teaspoon of grated zest with 1 tablespoon of oil. Season the meat to taste with salt and pepper, coat it with the lemon oil, and wrap it in transparent foil. Light the charcoal.
Chicken Special Sausage Salad
Even with chicken special sausage, we can create a wonderful salad, spiced up with fresh parsley and red bell pepper. And the best part - the salad is simple and therefore quick to prepare.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
350 g Dry salami, turkey
-
1 piece Bell pepper, red, fresh
-
5 twig Parsley, fresh
-
3 pinch Salt, table
Chicken Thighs in Mustard Sauce with Mushrooms
This dish will definitely be on your menu more than once. The preparation is very quick and easy, the meat is tender and juicy, and the sauce is so good that youll regret every drop left on the plate. You can serve this dish with numerous side dishes, with the best being potatoes, rice, and bread.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
30 g Butter, unsalted
Chicken Tikka
An Indian specialty that will not leave you indifferent.
Details
- Preparation Time: 130 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
750 g Meat, chicken, breasts
-
2 spoons Yogurt, plain, from whole milk
-
2 spoons Tomato, concentrate
-
1 piece Onion, raw
-
3 pieces Garlic, fresh
-
1 spoon Tamarind
-
1 teaspoon Spices, ginger, ground
-
1 spoon Spices, paprika
-
0.5 teaspoons Spices, cumin, seeds
-
1 pinch Spices, pepper, red or cayenne
Chicken with Artichokes
A simple and healthy meal that will surprise you with how little you need to feel satisfied. Tender artichokes and soft chicken breasts will melt in your mouth.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, chicken, breasts
-
5 pieces Artichoke
-
1 piece Lemon, fresh, without shell
-
1.5 teaspoons Salt, table
-
2 spoons Oil, olive
Steps
-
Wash the artichokes and remove all the leaves, leaving only the hearts. Prepare a pot of water and place it on the stove. Add a teaspoon of salt to the water and wait for it to boil. Cook the artichoke hearts in the boiling water for about five minutes. Drain the cooked artichokes, cut them into quarters, and let them cool slightly.
Chicken with Chanterelles and Spinach in Cream Sauce
This dish is prepared in one pan, so you wont have much washing up to do, and you can even enjoy it during the week when you usually dont have much time for cooking. We guarantee youll lick the pan and plates clean!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Mushrooms, oyster
-
1 spoon Butter, unsalted
-
1 spoon Oil, olive
Chicken with Peanuts (Gong Bao)
Chicken breasts marinated in a flavorful sauce are quickly stir-fried in a wok. Enhanced with fresh vegetables and peanuts, they will bring the authentic Chinese dish to your table.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 3
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
300 g Meat, chicken, breasts
-
2 piece Bell pepper, red, fresh
-
1 piece Carrot, fresh
-
2 pod Garlic, fresh
-
1 teaspoon Spices, ginger, ground
Chicken with Peanuts and Chili
If you enjoy Chinese cuisine and love the combination of chicken and peanuts, you will definitely be delighted with this dish. However, be careful as the dish is very spicy, so adjust the amount of chili to your taste.
Details
- Preparation Time: 20 minutes
- Cooking Time: 7 minutes
- Difficulty: 2
- Spiciness: 2
- Number of Servings: 4
Ingredients
Marinade
-
1 teaspoon Sugar, white
-
1 spoon Soy sauce, shoyu
-
1 spoon Koruzni škrob
Chicken, Chickpea, and Cashew Salad
A delicious and very filling salad made from leftovers of cooked or roasted chicken, mixed with Chinese cabbage, cashews, and chickpeas. The finishing touch is a tasty Asian dressing that seasons the salad perfectly.
Details
- Preparation Time: 35 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
Dressing
-
1 piece Chili peppers, red chili, fresh
-
1 pod Garlic, fresh
-
1 spoon Sugar, white
-
1.5 spoons Vinegar, apple
Chickpea and Zucchini Patties
A great snack for parties or picnics: serve these baked patties with various dips such as sour cream, tomato, or yogurt. Let the fun begin!
Details
- Preparation Time: 25 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Chickpea, cooked
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
1 piece Small pumpkins
-
2 piece Egg, fresh
-
1 teaspoon Lemon zest, fresh
-
1 spoon Juice, lemon
Chickpea Curry
A beautifully colorful and delicious meal. Easily prepared, it will satisfy even the hungriest gourmet.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
2 cans Chickpea, cooked
-
1 spoon Oil, peanut
-
1 piece Onion, raw
-
1 pod Garlic, fresh
-
1 spoon Spices, ginger, ground
-
2 piece Chili peppers, green chili, fresh
-
2 teaspoons Spices, cumin, seeds
-
2 teaspoons Spices, coriander - seeds
Chickpea Patties with Lentils
Very tasty and quickly prepared meatless patties, suitable for breakfast, lunch, dinner, or a snack. You can make delicious sandwiches and burgers with them, or enjoy them as a standalone meal with a bowl of salad. They pair excellently with a refreshing yogurt sauce, and tzatziki is also a great side dish.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
Chickpea Salad Sandwich
A healthy and delicious sandwich for vegetarians, vegans, and anyone who likes to try something new. Preparation is quick and easy, and the sandwich is so tasty that youll enjoy every bite. You can have it for breakfast, lunch, or dinner.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
1 can Chickpea, cooked
-
1 piece Onion, raw
-
1 piece Avocado, fresh
Chickpea Salad with Feta and Parsley
An exceptionally tasty and filling salad that is great as a standalone meal (perfect for lunch at work) or as a side dish to roasted meat. If youd like to add some color, we recommend red additions such as pomegranate seeds and diced peppers and/or tomatoes. Finely chopped onions (regular or spring onions) and fresh mint also pair wonderfully, adding extra freshness and a pleasant aroma.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Chickpea, cooked
Chickpea Soup
A simple way to serve a healthy meal. This tasty and nutritious soup is made from chickpeas, vegetables, vegetable stock, and herbs. Its ready in half an hour, and the recipe is suitable for vegans and those avoiding gluten.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
-
1 piece Onion, raw
-
1 piece Carrot, fresh
-
1 piece Green, raw
Chickpeas with Sausage and Tomatoes
Since we use spicy Spanish chorizo sausage for preparation, the dish is slightly spicy. If we dont have Spanish sausage, we can use kulen or any other sausage.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
25 ml Oil, olive
-
1 piece Onion, raw
-
3 pods Garlic, fresh
-
120 g Sausage, chorizo
-
400 g Chickpea, cooked
-
200 g Tomato, pieces - can
Childrens Fried Dough
What could be better than preparing delicious fried dough in various shapes for children on their birthday? Besides a tasty dish, they will also have fun with it.
Details
- Preparation Time: 5 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
1 kg Meat, chicken, thighs
-
pieces Oil, peanut
Steps
-
Heat the oil well in a deep pan. Be careful not to let it start smoking. Place as many dough pieces in the oil as the pan can hold. Fry them on both sides for about 6 minutes or until they turn golden brown. Repeat the process until all the dough pieces are used.
Chinese Muffins
Asian pastries will ensure a good reputation for the host at all parties.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
1.5 spoons Butter, unsalted
-
220 g Cabbage, Chinese (pak-choi), fresh
-
100 g Meat, turkey, breasts
-
150 g Wheat flour, white, multi-purpose
-
1.5 teaspoons Spices, cinnamon, ground
-
2 teaspoons Baking powder
-
0.5 teaspoons Baking powder
-
2 pinch Salt, table
-
1 piece Egg, fresh
Chinese Pork Lettuce Wraps
A snack that simply has no equal. Serve it as an appetizer or an introduction to a more festive meal, or use it to spice up a home party (picnic). If you want to involve your guests in the preparation of the wraps, serve all the ingredients - lettuce leaves, filling, and toppings - in separate bowls, and let their taste and imagination take over the assembly of the wraps.
Chive Soup
Simple preparation and excellent flavor will convince you to include chive soup more often in your menu.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
6 pieces Potatoes, white
-
1 l Soup base, chicken, cube
-
1 pinch Spices, nutmeg, ground
-
1 bouquet Garlic, fresh
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
Steps
-
Peel the potatoes, wash them, and cut them into smaller cubes. Place the potatoes in a larger pot and add enough water to cover them. Salt the water, bring it to a boil, and cook over moderate heat for another 10 minutes or until the potatoes are soft (check with a long, thin knife). Drain the cooked potatoes. Wash the chives and finely chop them.
Chocolate American Pancakes
If youve ever had American pancakes, you know they are smaller, thicker, and fluffier compared to our traditional pancakes. These pancakes are also brown, as they are prepared with the addition of unsweetened cocoa powder. They are the perfect solution for anyone who craves something chocolatey in the morning.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Butter, unsalted
Chocolate and Mascarpone Cream Cookies
The ingredients needed to prepare this dessert are very similar to those for tiramisu. However, there are quite a few differences, which is why we cannot say that this is tiramisu in a glass. The cream does not contain eggs, for a special flavor we add a bit of orange liqueur and melted chocolate, and instead of cocoa powder, we use chocolate powder.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 ml Sweet cream
Chocolate and Pistachio Mandarin Slices
Mandarin slices dipped in dark chocolate are delicious on their own, but when sprinkled with pistachio "crystals," they become truly exquisite.
Details
- Preparation Time: 30 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Tangerine
-
100 g chocolate, dark
-
2 spoons Pistachio
Steps
-
Melt the chocolate in a water bath (see tips). Finely chop the pistachio kernels. Line a low baking dish with parchment paper.
Chocolate Avocado Cake (No-Bake)
A dessert you can prepare in just a few minutes, it contains no dairy products or gluten. You can serve it with chocolate shavings or fresh berries, and coconut cream is also a great addition.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Base
-
140 g Nuts, almonds
-
110 g Date, fresh or dried
-
40 g Cocoa, powdered, unsweetened
-
1 teaspoon Vanilla, extract, natural
Chocolate Banana Muffins
A simple dessert that will surely delight all banana treat lovers. Be careful not to overdo it with the chocolate chunks, as their flavor can quickly dominate. After all, these are chocolate banana muffins!
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
2 piece Banana, fresh
-
1 piece Egg, fresh
-
115 g Butter, unsalted
-
80 ml Milk, whole milk
-
120 g Sugar, white
Chocolate Chip Banana Cookies
From the ingredients, you can prepare approximately 30 cookies.
Details
- Preparation Time: 15 minutes
- Cooking Time: 13 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
113 g Butter, unsalted
-
150 g Sugar, white
-
1 piece Egg, fresh
-
2.5 piece Banana, fresh
-
1 teaspoon Baking powder
-
250 g Wheat flour, white, multi-purpose
-
1 pinch Salt, table
-
0.5 teaspoons Spices, cinnamon, ground
-
0.25 teaspoons Spices, nutmeg, ground
-
0.5 teaspoons Spices, cloves, ground
Chocolate Easter Nests
Preparing this sweet treat is so simple that even children can make it. Younger children should get help from their parents, while older ones probably wont need assistance.
Details
- Preparation Time: 15 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
225 g chocolate, dark
-
50 g Butter, unsalted
-
2 spoons Syrup, sweet
-
100 g Amaranth, flakes
-
pieces chocolate, dark
Steps
-
Place paper muffin cups into the muffin tin. Break (or cut) the chocolate into smaller pieces.
Chocolate Ice Cream Without a Machine
A creamy and delicious summer treat that will surely delight everyone. You only need a few ingredients, it takes just a few minutes to prepare, and no ice cream machine is required.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 ml Sweet cream
-
300 g Milk, powdered, whole milk
-
30 g Cocoa, powdered, unsweetened
-
2 teaspoons Vanilla, extract, natural
Chocolate Mikado Sticks
A simple snack and a wonderful idea for many occasions!
Details
- Preparation Time: 23 minutes
- Cooking Time: 7 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
1 bag Breadcrumbs, dried
-
250 g chocolate, dark
-
70 g Peanuts, roasted without oil, unsalted
-
40 g Butter, unsalted
Steps
-
Break the milk chocolate into pieces. Finely chop the roasted peanut kernels with a knife. Place a pot on the stove and fill it with any amount of water. Place a larger metal bowl on top of the pot, making sure it does not touch the water in the pot.
Chocolate Peanut Butter Cookies
Since we dont need even a single gram of flour to prepare these excellent chocolate cookies, they can also be enjoyed by those who cannot consume gluten.
Details
- Preparation Time: 20 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
270 g Peanut butter, coarse
-
100 g Sugar, white
-
1 piece Egg, fresh
-
40 g Cocoa, powdered, unsweetened
-
125 g chocolate, dark
Steps
-
Preheat the oven to 175 degrees Celsius. Chop the chocolate into small pieces with a knife. In a bowl, mix the egg, cocoa, peanut butter, and sugar. Once a smooth mixture forms, add the chocolate pieces and mix everything well.
Chocolate Pears
A dessert that attracts us with both its appearance and taste. Let yourself be seduced by it.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Pear, fresh
-
1 piece Lemon, fresh, without shell
-
4 spoon Sugar, white
-
200 g Cooking chocolate, unsweetened
-
50 g Butter, unsalted
-
0.25 dl Milk, whole milk
-
125 ml Sweet cream
-
1 spoon Alcohol, Rum
Chocolate Souffle with Orange Sauce
The souffle is so light that it melts in your mouth, and when combined with the cardamom-infused orange sauce, it is simply divine. This is a dessert that will surely leave a lasting impression!
Details
- Preparation Time: 20 minutes
- Cooking Time: 12 minutes
- Difficulty: 3
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Butter, unsalted
-
pieces Orange, fresh
-
1 spoon Sugar, white
-
1 spoon Koruzni škrob
-
5 pieces Spices, cardamom
Chocolate-Chestnut No-Bake Cake
An autumn treat for all who love chestnuts and chocolate. You only need five ingredients, and the most work will be preparing the chestnut puree. The texture of the cake will depend on the power of your immersion blender or food processor, but even if there are small pieces of chestnut, we promise it wont bother you at all.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
450 g Nuts, chestnut, cooked
Chocolate-Coconut Squares
To prepare chocolate-coconut squares, you only need six ingredients.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
200 g Breadcrumbs, dried
-
115 g Butter, unsalted
-
300 g chocolate, dark
-
120 g Walnuts
-
400 g Milk, whole milk
-
150 g Coconut, flakes
Steps
-
Line a baking dish with parchment paper. Preheat the oven to 175 degrees Celsius. Melt the butter in a cup and let it cool slightly. Grind the cookies into crumbs.
Chocolate-Hazelnut Cookies
Cookies that hide a hazelnut spread in the center. So good that you definitely wont eat just one. Imagine the following scene: morning, warm milk, and delicious homemade cookies. Could you start your day any better?
Details
- Preparation Time: 25 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
500 g Flour, Wheat, bread flour
-
1 teaspoon Baking powder
-
1 piece Egg, fresh
-
220 g Butter, unsalted
Chocolate-Hazelnut Spread
Homemade hazelnut spread is versatile. You can spread it on bread or pancakes or use it to prepare numerous desserts.
Details
- Preparation Time: 15 minutes
- Cooking Time: 17 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
130 g Nuts, hazelnuts
-
340 g chocolate, dark
-
2 spoons Oil, plant, almond
-
3 spoons Powdered sugar
-
1 spoon Cocoa, powdered, unsweetened
-
0.5 teaspoons Salt, table
-
0.5 teaspoons Vanilla, extract, imitation
Steps
-
Preheat the oven to 175 degrees Celsius. Spread the hazelnuts in a single layer on a shallow baking tray. Place the tray with the hazelnuts in the preheated oven for about 12 minutes.
Chocolate-Yogurt Cake without Eggs
A moist and quickly prepared cake made from ingredients you most likely already have in your fridge or pantry. You dont need a scale for measuring, and a simple spoon is enough for mixing.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Biscuit
-
2 cups Yogurt, plain, from whole milk
-
1 cup Oil, vegetable oil, canola
-
2 cups Sugar, white
Christmas Compote
The Christmas joy will be even greater when we serve an excellent compote while opening gifts or during the Christmas dinner.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 pieces Apple, fresh
-
100 g Dried plums
-
3 pieces Pear, fresh
-
100 g Apricot, raw
-
5 dl Water
-
70 g Sugar, brown
-
1 teaspoon Spices, cinnamon, ground
-
1 stick Spices, cinnamon, ground
Christmas Stars
Christmas Stars are delicate pastries invented by the Finns, called joulutorttu. The preparation is not too demanding, and they are best enjoyed right after they come out of the oven - cooled just enough so you dont burn your tongue. This recipe makes 18 stars.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
500 g Dough, puff
-
250 g Marmalade, orange
Churros (Spanish Fried Dough)
Fried sweet sticks, rolled in cinnamon and sugar, will be something new for many.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
1 cup Wheat flour, white, multi-purpose
-
1 cup Water
-
4 spoon Butter, unsalted
-
2 pinch Salt, table
-
3 pieces Egg, fresh
-
5 spoon Sugar, white
-
1 teaspoon Spices, cinnamon, ground
-
pieces Oil, vegetable oil, canola
Steps
-
Pour oil into a larger pot and heat it slowly. Place a saucepan with hot water, butter, and salt on the stove. While heating, gradually add flour and stir continuously to avoid lumps. Once all the flour is mixed in and the mixture becomes thicker, reduce the heat and crack eggs into a bowl. Beat the eggs, pour them into the dough, mix everything well, and immediately remove the saucepan from the heat.
Cinnamon Toast
When we bake cinnamon toast, the festive and luxurious aroma of cinnamon spreads throughout the kitchen. Warm toast, covered with a crispy crust of melted sugar, is the perfect start to the day.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
6 slice Bread, wheat
-
50 g Sugar, white
-
1 teaspoon Spices, cinnamon, ground
-
50 g Butter, unsalted
Steps
-
Turn on the broiler and line a baking sheet with parchment paper. In a small bowl, mix sugar with cinnamon. Toast the bread until golden brown under the broiler in the oven. Spread butter on the toasted bread, sprinkle with the cinnamon sugar mixture, and place it back on the baking sheet. Put it in the oven under the preheated broiler for 5 minutes to melt the sugar and create bubbles.
Clams in Salad
A seafood salad that you must serve with bread, as youll want to wipe the plates clean!
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 kg Shellfish, abalone
-
1 dl Alcohol, Wine, White
-
pieces Juice, lemon
-
3 spoons Oil, olive
-
pieces Garlic, fresh
-
pieces Parsley, fresh
-
pieces Salt, table
Steps
-
Pour wine and water into a wide pot. Place it on the stove and when the liquid boils, add the cleaned clams. Cover the pot and cook the clams for 5 to 10 minutes, or until they open. Shake the pot well several times during cooking. Discard any clams that do not open during cooking.
Clams with Red Curry Paste
Clams in a flavorful sauce made from coconut milk and red curry paste.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
2 kg Fish, cockle, imitation
-
6 spoon Water
-
2 pod Garlic, fresh
-
1 piece Juice, lime
-
1 piece Ginger, fresh
-
200 ml Coconut milk
-
2 twigs Coriander, leaves, fresh
-
0.5 spoons Spices, curry powder
-
0.5 teaspoons Salt, table
Steps
-
Scrub the clams with a coarse brush and remove all the stringy attachments. Discard any clams that are already open or broken. Rinse the clams thoroughly. Peel and finely chop the garlic. Thoroughly zest the lime and reserve the juice. Peel and finely chop the ginger. Thoroughly wash and finely chop the cilantro.
Coconut Cream with Strawberries
Instead of sweet cream, we use coconut cream and mix it with Greek yogurt. The result is a delicate, refreshing, and wonderfully fragrant cream that we spoon into glasses, garnish with any fresh fruit, and serve. Could it be any simpler?
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 ml Sweet cream
-
250 g Yogurt, plain, from whole milk
Coconut Milk Rice with Mango
Milk rice prepared in a slightly more exotic way. Coconut milk, in which the rice is cooked, provides a richer flavor and pleasant aroma, while the final touch is added by diced fresh mango. Prepare it for dinner or breakfast and enjoy the excellent taste.
Details
- Preparation Time: 5 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 ml Milk, whole milk
-
400 g Coconut milk
Coconut Millet Porridge with Fruit and Seeds
A healthy and delicious meal that you can enjoy for breakfast or dinner. Since millet porridge is gluten-free, this meal is also suitable for a gluten-free diet.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
0.5 cups Millet, raw
-
1.5 cups Water
-
2 pinch Salt, table
-
0.5 cups Coconut milk
-
1 spoon Syrup, maple
-
pieces Apple, fresh
-
pieces Sesame seeds, dried
Coffee Balls
A sweet treat to serve with your afternoon coffee!
Details
- Preparation Time: 10 minutes
- Cooking Time: 7 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 16
Ingredients
-
350 g Walnuts
-
4 teaspoon Nuts, hazelnuts
-
330 g Sugar, white
-
50 g Cocoa, powdered, unsweetened
-
3 spoons Coffee, espresso
-
5 spoon Water
Steps
-
Place a small pot on the stove and add about 5 tablespoons of water and 280 g of sugar. Stir constantly and wait for the sugar to dissolve, then remove the syrup from the heat and mix in the walnuts. Shape the mixture into balls.
Coffee Egg Foam
This dessert resembles a wine zabaione, as it is called in Italy. The only difference is that it does not contain wine, but coffee. And it is precisely because of the addition of coffee that we recommend this dessert after a hearty meal.
Details
- Preparation Time: 7 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Egg, egg yolk, fresh
-
100 g Sugar, white
Colorful Bean Salad with Smoked Fish
When you dont feel like cooking in the summer heat, let alone turning on the oven, youll surely remember this recipe. Healthy and tasty, prepared in just a few minutes.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 pod Garlic, fresh
-
3 pieces Fish, salt, in brine
-
3 spoons Vinegar, balsamic
-
6 spoon Oil, olive
-
1 can Beans, grains, cooked
Colorful Fusilli with Cauliflower
Prepare delicious pasta with cauliflower and take care of your health.
Details
- Preparation Time: 8 minutes
- Cooking Time: 23 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
500 g Cauliflower, fresh
-
2 pod Garlic, fresh
-
1 piece Chili peppers, red chili, fresh
-
50 g Cheese, goat, hard
-
1 spoon Oil, olive
-
1 pinch Salt, table
-
2 twigs Parsley, fresh
Steps
-
Thoroughly wash the cauliflower and separate it into individual florets. Place a large pot on the stove and bring about 2.5 liters of water to a boil. Salt the water to taste and add the cauliflower. Cook for another 8 minutes, then add the pasta and cook for the exact time indicated on the package. Meanwhile, thoroughly wash the chili pepper and peel the garlic, then finely chop both. Grate the sheep cheese, and wash and chop the parsley.
Colorful Mexican Rice
A simple everyday dish that requires just one pot, a bit of various vegetables, rice, broth, and ground meat.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
-
1 piece Onion, raw
-
0.5 piece Bell pepper, red, fresh
-
0.5 piece Bell pepper, green, fresh
-
2 pod Garlic, fresh
-
500 g Meat, beef, ground
-
2.5 spoons Tomato, concentrate
Colorful Summer Salad with Chickpeas
A chickpea salad is an excellent choice for hot summer days when you prefer something cold and refreshing for lunch or dinner, without the need to turn on the stove or oven. This colorful salad will cool and refresh you, and keep you full for a long time.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
1 can Chickpea, cooked
Cooked Parsnip
A delicious side dish that will delight you!
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
200 g Parsnip, fresh
-
1 piece Onion, young
-
3 twigs Mint
-
4 pieces Tomato, dried, in oil
-
2 spoons Oil, olive
-
0.5 teaspoons Salt, table
Steps
-
Thoroughly wash the parsnip under water, peel it, and clean it. Place a large pot of salted water on the stove and bring it to a boil. Add the parsnip to the boiling water and cook for 15 minutes until it softens. Meanwhile, clean and wash the green stem of the onion and slice it into thin rings. Cut the tomatoes into thin, short strips. Wash the mint, shake it dry, and pluck the leaves. Save one small sprig.
Cookies with Candied Fruit and Nuts
Cookies so rich that the dough is just a sample - they are packed with pieces of candied fruit and nuts.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
1 cup Butter, unsalted
-
1.25 cups Sugar, brown
-
2 piece Egg, fresh
-
1 teaspoon Vanilla, extract, natural
-
2.5 cups Flour, Wheat, bread flour
-
1 teaspoon Baking powder
-
500 g Date, fresh or dried
Corn Balls
Step into the kingdom of golden balls, also known as corn croquettes.
Details
- Preparation Time: 7 minutes
- Cooking Time: 19 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
34 dag Koruzni zdrob
-
1 l Milk, skimmed
-
2 piece Egg, fresh
-
1 spoon Butter, unsalted
-
0.5 teaspoons Salt, table
-
pieces Oil, vegetable oil, canola
Steps
-
Place a pot on the stove and pour in the milk. Wait for it to boil. Lower the temperature and add butter and salt. Slowly mix in the cornmeal while stirring continuously. Cook for about 2 minutes while stirring to get a thick polenta.
Corn Muffins
This recipe makes 12 corn muffins. The muffins made with this recipe contain less fat than regular muffins and are therefore considered a healthy dessert. Preparation is quick and easy - they will be ready in half an hour.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 cup Koruzna moka, whole grain, yellow
-
1.5 cups Flour, Wheat, bread flour
Corn Tortillas with Ground Meat
An excellent choice for those days when we are short on time but still want to eat something good.
Details
- Preparation Time: 10 minutes
- Cooking Time: 22 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
1 piece Onion, raw
-
450 g Meat, beef, ground
-
2 pod Garlic, fresh
-
2 piece Tomato, red
-
1 piece Chili peppers, red chili, fresh
-
1 teaspoon Salt, table
Corn with Butter and Herbs
Delicious buttery corn with herb butter will brighten up any picnic or home lunch.
Details
- Preparation Time: 10 minutes
- Cooking Time: 7 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Corn, yellow, fresh
-
2 spoons Butter, unsalted
-
1 bouquet Thyme, raw
-
1 twig Parsley, fresh
-
1 pod Garlic, fresh
-
1 teaspoon Spices, pepper, black
-
0.25 teaspoons Salt, table
Steps
-
Wash the chives and parsley and finely chop them. Peel the garlic, crush it with a knife, and also finely chop it. Place the butter in a bowl and mix in the chopped chives, garlic, parsley, salt, and pepper. Mix everything well and store in the refrigerator until ready to use.
Corned Beef Hash
Diced and roasted ingredients will already smell delicious during preparation. Topped with a tasty egg, this dish makes for a hearty and complete meal.
Details
- Preparation Time: 10 minutes
- Cooking Time: 22 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
340 g Meat, beef, dried beef
-
675 g Potatoes, white
-
1 piece Onion, raw
-
2 spoons Oil, olive
-
0.5 teaspoons Salt, table
-
1 pinch Spices, pepper, black
-
2 piece Egg, fresh
Cottage Cheese Dumplings with Fruit Sauce
When fresh fruit is not in season, and we dont feel like stuffing dumplings with jam, these light and quickly prepared cottage cheese dumplings with semolina are an excellent solution. Topped with a delicious blueberry sauce, they become a great lunch that we can also enjoy for dinner.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Blueberry sauce
-
250 g Blueberry, raw
Cottage Cheese Gnocchi with Asparagus
Quickly prepared cottage cheese gnocchi, also known as lazy gnocchi, paired with asparagus, young onions, and pancetta. A spring recipe that is definitely worth trying.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Gnocchi
-
450 g Cheese, cottage cheese
-
1 piece Egg, fresh
-
1 teaspoon Salt, table
-
225 g Flour, Wheat, bread flour
-
1 spoon Oil, olive
-
100 g Meat, pork, smoked bacon
Cottage Cheese Noodles
Among the well-known Prekmurje dishes, alongside bograč, bujta repa, and gibanica, are also skutni or cottage cheese noodles. The basic ingredients of this quickly prepared dish are cottage cheese (locally known as kisilak) and sour cream, which Prekmurje people generally use extensively in cooking. The prepared noodles are usually served as a standalone dish with a bowl of salad, while in Hungary, sweet cottage cheese noodles are also known and enjoyed as a dessert after lunch.
Cottage Cheese Pillows
If you like omelets and cottage cheese, you will surely enjoy these juicy and fluffy cottage cheese pillows. They are best served warm, with a cup of hot beverage and a warm fruit or vanilla sauce. Mmm… heavenly!
Details
- Preparation Time: 15 minutes
- Cooking Time: 7 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 5
Ingredients
-
650 g Cheese, cottage cheese
-
3 pieces Egg, fresh
-
200 ml Milk, whole milk
Cottage Cheese Ravioli in Cream Sauce
If you dont have much time but still want to enjoy something delicious, treat yourself to cottage cheese ravioli with cream.
Details
- Preparation Time: 3 minutes
- Cooking Time: 13 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni, whole grain
-
2 dl Sweet cream
-
30 g Butter, unsalted
-
2 pinch Salt, table
-
2 pinch Spices, pepper, white
-
5 twig Parsley, fresh
-
30 g Cheese, Parmesan, grated
Cottage Cheese Spread with Vegetables and Hard-Boiled Eggs
A cottage cheese spread with cucumbers and hard-boiled eggs is not a new idea, as it was once a very popular school snack. While it didn’t originally include carrots and green onions, these additions complement the other ingredients perfectly. This spread pairs exceptionally well with black and rye bread.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Cheese, cottage cheese
Cottage Cheese Spread with Wild Garlic
Wild garlic is an indispensable herb that serves as an excellent substitute for garlic, and it is also much healthier. A spring spread packed with a handful of rich vitamins.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
400 g Cheese, cottage cheese
-
1 cup Sour cream
-
1 spoon Oil, olive
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
Couscous and Vegetable Salad
An excellent idea for a light summer salad that we can enjoy for lunch or dinner.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
200 g Couscous, dry
-
0.5 teaspoons Salt, table
-
2 piece Tomato, red
-
1 piece Bell pepper, red, fresh
-
1 piece Onion, young
-
2 twigs Parsley, fresh
-
4 twig Mint
-
12 pieces Olives, black, in brine
-
2.5 spoons Juice, lemon
Couscous with Chicken, Leeks, and Tomatoes
A quick dish made from couscous, chicken, and vegetables is prepared effortlessly and without unnecessary complications, as you only need to quickly sauté all the ingredients in a pan and pour hot water over the couscous (for more flavor, you can also use broth). You can enjoy this dish for lunch or dinner, and if you need a side, we recommend a salad.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Couscous, dry
Couscous with Mint Turkish Style
Looking for something without meat? Try couscous as a standalone dish and enrich it with fresh vegetables and mint leaves.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 cups Couscous, dry
-
2 piece Small pumpkins
-
4 pieces Tomato, red
-
0.5 teaspoons Salt, table
-
4 spoon Oil, olive
-
2 handfuls Mint
Steps
-
Pour the couscous into a bowl, lightly salt it, and cover it with boiling water. There should be enough boiling water to cover all the couscous. Cover the bowl and let it sit for about 10 minutes so the couscous absorbs all the liquid.
Couscous with Shrimp, Tomatoes, and Peppers
If pasta appears on your plate at least once a week and you think its time to try something new, couscous will be an excellent choice. Its preparation is quick and easy, and in terms of taste, couscous doesnt lag behind popular pasta dishes. When combined with vegetables and sautéed shrimp, youll get a delicious meal that you can enjoy for lunch or dinner.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
1 spoon Oil, olive
Couscous with Vegetables
A quickly prepared nutritious meal made from couscous and fresh vegetables. A dish that will captivate all vegetarians and vegetable lovers. It can be served as a side dish with roasted lamb or pork ribs.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
200 g Couscous, dry
-
1 piece Bell pepper, green, fresh
-
1 piece Small pumpkins
-
8 pieces Tomato, red
Couscous with Zucchini and Chicken
A quick-to-prepare meal that will impress you at least twice. First, with its simple preparation, and second, with its excellent taste. In addition to zucchini, you can also add bell peppers, sun-dried tomatoes, peas, and eggplants, and for the finishing touch, spice it up with chopped parsley or mint.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 l Soup base, chicken, cube
Crab Meatballs with Remoulade Sauce
Crab meatballs are a nutritious dish that doesnt make you gain weight, and they can be served as an appetizer, main course, or side dish. The preparation is simple and quick. They are served with remoulade sauce, which enhances their flavor.
Details
- Preparation Time: 15 minutes
- Cooking Time: 16 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 8
Ingredients
- 0.25 bouquet Thyme, raw
Rakovi polpeti
-
450 g Fish, crab, fresh
Crackers with Prosciutto
Minimal ingredients? No bread? No problem…
Details
- Preparation Time: 5 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 5
Ingredients
-
10 pieces Cracker, graham
-
10 slice Meat, pork, smoked bacon
-
1 piece Sweet potato, unpeeled, fresh
-
2 twigs Parsley, fresh
Steps
- Arrange the crackers on a tray. Wash the cucumber and slice it into thin rounds. Place two cucumber slices on each cracker. Roll the prosciutto into a tube shape and place it on top of the cucumber. Wash and dry the parsley. Place a parsley leaf on each cracker. Serve the prepared snacks with a glass of good wine or lemonade.
Nutrition Information (Per 100g)
- Calories: 441.82 kcal
- Fat: 29.09 g
- Saturated Fat: 7.27 g
- Carbohydrates: 34.55 g
- Sugars: 10 g
- Protein: 8.18 g
- Fiber: 0.91 g
Crayfish Soup
Offer a truly special soup with the wonderful tails of crayfish!
Details
- Preparation Time: 4 minutes
- Cooking Time: 18 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 7
Ingredients
-
120 g Butter, unsalted
-
100 g Flour, Wheat, bread flour
-
2 l Soup base, chicken, cube
-
120 g Fish, shrimp
-
100 g Sweet cream
-
1 piece Egg, egg yolk, fresh
-
2 teaspoons Alcohol, Whisky
-
0.5 bouquet Thyme, raw
Steps
-
Shell the crayfish tails, leaving the last segment and the tail intact. Then wash them and dry them with paper towels. Place a thick-bottomed pot on the stove and melt 100 g of butter in it. Add flour and lightly sauté it while constantly stirring. Gradually pour in clear fish stock while stirring continuously to prevent lumps from forming.
Creamed Spinach
Although spinach might not be your favorite vegetable, spinach with béchamel sauce and sour cream will surely delight you. It can be served as a side dish, and it also works wonderfully as a filling for pancakes, dumplings, or pies.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Spinach, raw
-
25 g Butter, unsalted
-
1 piece Onion, raw
Creamy Bean Soup with Poached Egg
Creamy bean soup is delicious on its own, but with a poached egg, it becomes truly something special. An excellent choice for moments when you want to surprise your guests or loved ones with something different.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 spoon Butter, unsalted
-
0.5 piece Onion, raw
-
600 g Beans, fresh
-
600 ml Soup base, chicken, cube
Creamy Chicken Curry with Cashew Nuts
Chicken curry will always impress you with its rich flavor, while the addition of chili will pleasantly warm you up. Serve it with boiled rice or simple flatbreads, and you can add other vegetables (broccoli, spinach, zucchini, etc.) to the sauce along with the bell pepper.
Details
- Preparation Time: 10 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 spoons Oil, olive
-
0.5 piece Onion, raw
Creamy Mushroom Soup
Homemade mushroom soup is a classic of Slovenian cuisine. It is best prepared with freshly picked mixed mushrooms.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Mushrooms, mauve
-
50 g Oil, plant, sunflower
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
1 piece Spices, bay (leaves)
-
0.75 teaspoons Salt, table
-
1.5 l Soup base, chicken, cube
-
1 spoon Vinegar, red wine
Creamy Orzo Pasta with Zucchini and Carrots
Orzo are small Italian pasta shapes that resemble rice grains. They are also known as pastina or risoni. Orzo pasta can be cooked in soup or served as a side dish with meat in sauce, but you can also quickly prepare a delicious dish that closely resembles creamy Italian risotto.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
Creamy Pea Soup
A creamy soup made from peas, which always surprises us with its simplicity and delicate flavor.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 spoon Butter, unsalted
-
0.5 piece Onion, raw
-
2 pod Garlic, fresh
-
500 g Beans, fresh
-
500 ml Soup base, chicken, cube
-
1 dl Sweet cream, partially skimmed
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
Creamy Risotto with Chanterelles and Truffles
Ensure a particularly creamy and aromatic taste in your mouth with this creamy risotto with chanterelles and truffles.
Details
- Preparation Time: 10 minutes
- Cooking Time: 19 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Rice, white, short grain
-
1 bouquet Parsley, fresh
-
60 g Butter, unsalted
-
50 g Cheese, Parmesan, grated
-
3 pinch Salt, table
-
40 g Mushrooms, mushrooms, fresh
-
100 g Mushrooms, mushrooms, fresh
-
9 dl Water
Creole-Style Chicken Sandwich
The base for this excellent sandwich is a chicken fillet with skin and a few slices of bread. All other ingredients depend on what can be found in the fridge.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 2
- Number of Servings: 2
Ingredients
-
3 spoons Oil, plant, sunflower
-
150 g Meat, chicken, breasts
-
0.5 teaspoons Spices, pepper, red or cayenne
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
Crispy Calamari
They can be served as a main dish with a chosen side and a bowl of salad. Alternatively, they can be served as a snack with various dipping sauces. The possibilities are endless.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Fish, squid
-
175 g Flour, Wheat, bread flour
-
0.5 teaspoons Baking powder
-
1 teaspoon Spices, paprika
-
4 spoon Flour, Whole wheat
Crispy Chicken Bites with Peanuts and Sesame
Crispy chicken bites with peanuts and sesame are a fantastic snack that adds flavor to any party. Serve them with various dips and let your guests decide which one to dip them in.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
550 g Meat, chicken, breasts
-
2 piece Egg, egg white, fresh
-
50 g Breadcrumbs, dried
-
50 g Peanuts, roasted in oil, unsalted
Crispy Chicken Bites with Pesto
If your kids love fried chicken medallions, they will surely enjoy these crispy chicken bites as well. These are much healthier since they are not fried but baked in the oven. Plus, you can make them yourself! Crispy chicken bites are an excellent idea for a snack to serve at birthday parties, movie nights, garden parties, etc.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, chicken, breasts
Crispy Flounder Fillet
If you love fish in a crispy coating …
Details
- Preparation Time: 10 minutes
- Cooking Time: 8 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
100 g Koruzni zdrob
-
4 pieces Fish, white fish
-
0.5 teaspoons Salt, table
-
60 ml Oil, vegetable oil, canola
Steps
-
Pour cornmeal onto a large flat plate. Rinse the fish fillets under running water and thoroughly dry them with paper towels. Using a sharp knife, make 4 diagonal cuts on each side of the fillets to prevent them from curling during cooking. Lightly salt both sides of the fillets, then coat them well with the cornmeal.
Crunchy Granola with Peanut Butter
Granola is a popular North American breakfast made from cereal and optional additions (honey, nuts, dried fruit), which is baked in the oven until it becomes crispy. We offer you an excellent recipe for homemade granola made from cereal, peanut butter, honey, and brown sugar, and you can decide which additions to include.
Details
- Preparation Time: 5 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
160 g Oat bran, raw
Cucumber Raita
A popular dip or a complete snack. It can be used for lunch or as a dressing.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Sweet potato, unpeeled, fresh
-
2 cups Yogurt, plain, from skimmed milk
-
4 twig Mint
-
1 teaspoon Spices, cumin, seeds
-
1 pod Garlic, fresh
Steps
-
Wash the cucumber and scrub it under water. Then clean it and cut it in half. Wipe off excess liquid and cut the cucumber into small pieces. Wash the mint leaves under water, dry them, and finely chop them. Peel the garlic, wash it, press it with a knife, and finely chop it.
Delicate Nutella Rolls
When the stores are closed and you crave something sweet, these delicate and delicious mini rolls are the perfect solution. You probably already have all the necessary ingredients at home, and the rolls are ready in less than half an hour, including baking.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
500 g Wheat flour, white, multi-purpose
-
0.5 bags Baking powder
Delicious Apple Cookies
Very tasty cookies made from ingredients we usually always have at home. The preparation is quick and easy, and the baked cookies will delight you with their crispy exterior, hiding a juicy and soft center. They are best served warm with a cup of your favorite hot drink.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
2 piece Egg, fresh
Dessert in a Glass with Strawberries and Rhubarb
When its too hot outside to heat up the kitchen by turning on the oven, desserts in a glass are a great solution. Their preparation is quick and easy, yet the desserts still impress with excellent taste and a beautiful appearance. One of them is a cheesecake in a glass, to which we added cooked strawberries and rhubarb, giving the dessert a pleasant tartness and freshness.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 5
Ingredients
-
200 g Strawberries
Dessert with Yogurt and Mango
If you want to surprise your guests with a slightly different dessert, the two-toned dessert made from yogurt, sweet cream, and mango is definitely a good choice. Since the dessert doesnt need to be baked or cooked, you dont have to worry about it not turning out well.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Mango, fresh
Deviled Popcorn
See for yourself why this popcorn is called deviled!
Details
- Preparation Time: 8 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 2
- Number of Servings: 8
Ingredients
-
0.5 dl Oil, vegetable oil, canola
-
150 g Corn, yellow, fresh
-
40 g Butter, unsalted
-
1 teaspoon Spices, pepper, red or cayenne
-
1 teaspoon Spices, paprika
-
2 teaspoons Salt, table
Steps
-
Place a large deep pan on the stove and pour in the oil. Once the oil is sufficiently heated, add the corn kernels and cover the pan. Wait a few minutes, and when you hear the kernels start to pop, shake the pan well several times to ensure all the kernels pop. When the popping stops, remove the pan from the heat and transfer the popcorn to a large bowl.
Double Chocolate Rye Muffins
Its true that these muffins do not contain wheat flour, sugar, or dairy products. However, they do contain a lot of chocolate, oil, and maple syrup, so its best not to overdo the quantity!
Details
- Preparation Time: 15 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
150 g Rye flour
-
125 g Flour, Whole wheat
-
40 g Cocoa, powdered, unsweetened
-
2 teaspoons Baking powder
Dried Fruit with Goat Cheese
This is more than just a quick snack!
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
120 g Cheese, goat, soft
-
2 spoons Milk, whole milk
-
1 handful Nuts, hazelnuts
-
1 pinch Salt, table
-
15 pieces Apricot, dry
-
15 pieces Dried plums
-
10 pieces Figs, dry
-
2 teaspoons Honey
Steps
-
Finely chop the hazelnuts. In a bowl, thoroughly mash the goat cheese and milk with a fork to create a smooth and creamy mixture. Add a bit more milk if needed. Mix the chopped hazelnuts and a pinch of salt into the cream.
Egg and Ham Sandwich
For those mornings when were in a hurry but still want to enjoy something warm and tasty.
Details
- Preparation Time: 10 minutes
- Cooking Time: 5 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
130 g Bread, wheat
-
1 slice Cheese, Cheddar
-
1 slice Meat, pork, smoked ham
-
1 piece Egg, fresh
-
1 pinch Salt, table
-
0.5 teaspoons Oil, olive
-
1 teaspoon Butter, unsalted
Steps
-
Cut the bread roll in half. Spread butter on one half. Crack an egg into a bowl and whisk it well. Place a small pan on the stove, add a drop or two of oil, and heat it up. Pour the egg mixture into the heated pan, season with salt, and cook over moderate heat.
Egg Appetizer
Guests are coming, and you dont have time to prepare a meal? Be original and grab a dozen eggs from the fridge…
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
12 pieces Egg, fresh
-
4 spoon Mayonnaise
-
10 pieces Tomato, red
-
1 pinch Spices, pepper, black
-
1 pinch Salt, table
Steps
-
Pour cold water into a larger pot and carefully place the eggs in it. There should be enough water to completely cover the eggs. Wait for the water to boil, then remove the pot from the heat and let the eggs sit in the water for another 8 minutes. Meanwhile, wash the cherry tomatoes and cut them in half.
Egg Clouds
The base is made of whipped egg whites, on which the yolks rest, gently spilling over the fluffy base upon contact.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Egg, fresh
-
3 spoons Cheese, Parmesan, grated
-
pieces Salt, table
Steps
-
Preheat the oven to 190 degrees Celsius. Line a low baking dish with parchment paper.
-
Crack the eggs and carefully separate the yolks and whites into two bowls. Be careful not to break the yolks. Using an electric mixer, beat the egg whites until stiff peaks form. Gently and slowly fold the grated Parmesan and salt into the whipped egg whites with a spatula (you can also add a little ground pepper if desired).
Egg Muffins
Eggs with bacon are a classic that everyone loves to enjoy for breakfast. A slice of toast is a perfect accompaniment, and a slice of cheese adds a pleasant twist. All these ingredients come together in delicious egg muffins, which are a great idea for a slightly different Sunday breakfast.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 spoon Butter, unsalted
Egg Salad
As quickly as you prepare it, it will be gone.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
12 pieces Egg, fresh
-
3 spoons Mustard
-
6 spoon Mayonnaise
-
1 spoon Vinegar, red wine
-
0.5 teaspoons Salt, table
-
0.25 teaspoons Spices, pepper, black
-
0.5 teaspoons Spices, paprika
Steps
-
Carefully place the eggs in a pot and cover them with cold water. There should be enough water to completely cover the eggs. Wait for the water to boil, then remove the pot from the heat and let the eggs sit in the water for another 10 to 12 minutes. Drain the eggs and cool them under cold running water.
Egg Salad with Cottage Cheese
Fresh and creamy egg salad with cottage cheese - without the addition of heavy mayonnaise or yogurt. Great for sandwiches, wraps, or simply as a protein-rich side dish.
Details
- Preparation Time: 10 minutes
- Cooking Time: 13 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
6 pieces Egg, fresh
-
4 pieces Cucumbers, sour
-
pieces Thyme, raw
-
200 g Cheese, cottage cheese
-
1.5 teaspoons Mustard
-
1 spoon Vinegar, apple
-
pieces Salt, table
Egg Sandwich
The basic ingredients of this delicious and quickly prepared sandwich are slices of toast and eggs. To make it even tastier and richer, we added a bit of grated cheese and smoked salmon to the sandwich, but you can also substitute it with salami, a slice of prosciutto, ham, etc.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
pieces Butter, unsalted
Egg Spread
Instead of hard-boiled or baked eggs, you can prepare an egg spread for breakfast.
Details
- Preparation Time: 15 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 slice Bread, whole grain
-
4 pieces Egg, fresh
-
250 g Cheese, cottage cheese
-
3 pinch Salt, table
-
1 pinch Spices, pepper, black
-
50 g Sour cream
-
2 piece Cucumbers, sour
-
1 teaspoon Mustard
-
3 twigs Thyme, raw
Egg Toast
Toasted bread and baked eggs with arugula for a great start to the day.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
4 pieces Egg, fresh
-
4 handfuls Arugula
-
2 slices Bread, wheat
-
2 pinch Salt, table
-
2 pinch Spices, pepper, black
-
1 spoon Oil, olive
Steps
-
Clean the arugula, wash it, and drain it. Take a pan, add a little olive oil, and spread it across the pan. Heat the pan and oil, and toast the bread on both sides until it turns a golden brown. Cut the toast into triangles and place two triangles on each plate.
Egg White Slices with Walnuts
Have you ever found yourself needing only egg yolks for a dessert and then wondering what to do with the egg whites? There are several options, as you can use them for macarons and meringues, but a great idea is also these quickly prepared slices to which I added walnuts, which you can substitute with other nuts if desired. The slices are topped with a cocoa glaze, and if you like chocolate desserts, you can also drizzle them with melted chocolate.
Eggless Cake with a Gooey Center
A wonderful cake perfect for a party or romantic moments for two.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
65 g Wheat flour, white, multi-purpose
-
80 g Sugar, white
-
30 g Cocoa, powdered, unsweetened
-
1 pinch Salt, table
-
0.5 teaspoons Baking powder
-
0.25 teaspoons Baking powder
-
60 ml Oil, vegetable oil, canola
-
1 teaspoon Vanilla, extract, imitation
-
200 ml Milk, whole milk
Eggplant Rolls with Feta, Chili, and Mint
Dont worry about these charming vegetable rolls being left untouched at your party. They are so delicious that even the most devoted meat lovers will happily reach for them.
Details
- Preparation Time: 25 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Eggplant, raw
-
3 spoons Oil, olive
-
250 g Cheese, feta
-
1 piece Chili peppers, red chili, fresh
-
1 handful Mint
-
1 spoon Juice, lemon
Eggs in Puttanesca Sauce
Eggs in a delicious tomato sauce are a great idea for a simple and inexpensive dish, served with a piece of bread. Not only because eggs and bread are a great combination, but also because youll enjoy wiping your plate and pan clean to the last drop!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
-
pieces Garlic, fresh
English Custard
You have most likely heard of English or vanilla custard (orig. crème anglaise). It is a basic dessert cream used in the preparation of many sweets, and it can be served hot or cold. It can be a topping for sweet rolls, cakes, and other desserts. It is also served on its own with wafers, and it is the base for ice cream.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
500 ml Milk, whole milk
Eton Mess with Raspberries
Eton Mess is a very simple yet highly popular English dessert that got its name from the medieval town of Eton, home to the famous college. The dessert is traditionally made with strawberries, but it is also excellent with other berries. This time, we present a recipe for a version with raspberries.
Details
- Preparation Time: 12 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 cup Raspberries
Farmhouse Soup with Egg and Sausage
A protein-rich soup, suitable for both lunch and dinner.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Egg, fresh
-
2 piece Carniolan sausage
-
1.2 l Soup base, beef, cube
-
1 spoon Sour cream
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
-
4 twig Parsley, fresh
Steps
-
Place the eggs in a pot and add enough water to cover them completely. Bring the pot to a boil, then remove it from the heat and let the eggs sit in the hot water for 8 minutes. After 8 minutes, drain the eggs and cool them under cold running water.
Fettuccine Alfredo
In the original recipe, Alfredo sauce does not contain cream, but only butter and Parmesan. We offer you a recipe with cream to make the sauce even creamier and whiter.
Details
- Preparation Time: 3 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, noodles, fresh
-
90 g Butter, unsalted
-
3 dl Sweet cream
-
150 g Cheese, Parmesan, hard
-
2 pinch Salt, table
Fettuccine Alfredo with Chicken
A one-pot meal is a great idea for a quick weekday lunch when we often lack time for cooking and cleaning.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 3
Ingredients
-
200 g Meat, chicken, breasts
-
1 spoon Butter, unsalted
-
250 g Pasta, noodles, fresh
-
2 cups Milk, whole milk
-
1.5 cups Soup base, chicken, cube
-
pieces Garlic, fresh
-
120 ml Sweet cream
Fettuccine with Alfredo Sauce and Truffles
With the aroma and taste of truffles, which magically blend with the flavor of the white sauce, the fettuccine will taste better than ever before.
Details
- Preparation Time: 10 minutes
- Cooking Time: 18 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, noodles, fresh
-
55 g Butter, unsalted
-
80 g Mushrooms, oyster
-
230 ml Sweet cream
-
1 pod Garlic, fresh
-
150 g Cheese, Parmesan, grated
-
1 twig Parsley, fresh
Figs with Goat Cheese and Honey
Certain ingredients together create a harmony of flavors that takes us to new heights. One such combination is undoubtedly fresh figs, goat cheese, and honey.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
16 pieces Figs, fresh
-
300 g Cheese, goat, soft
-
2 spoons Honey
-
1 handful Nuts, hazelnuts
Steps
-
Place the goat cheese in a small bowl and add honey. Mix everything with a fork until you get a smooth paste. Place the hazelnuts on a wooden board and roughly chop them with a sharp knife.
Fish Burger
A little change if you dont like patties. A tasty fish burger is one of the meal options you can prepare the day before or in the morning when youre short on time for lunch or a snack at work. Its also suitable for picnics, kids, parties… but dont overdo it, at least with the mayonnaise and ketchup.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
120 g Bread, wheat
Fish Croquettes with Herbs
Breadcrumbs and fish fillets.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Fish, white fish
-
1 piece Lemon, fresh, without shell
-
2 pod Garlic, fresh
-
2 spoons Parsley, fresh
-
1 teaspoon Spices, rosemary, dried
-
1 teaspoon Spices, thyme, dried
-
2 piece Egg, fresh
-
4 spoon Breadcrumbs, dried
-
4 spoon Koruzna moka, whole grain, yellow
-
1 teaspoon Salt, table
Fish Fillets in Herb Crust with Cauliflower Puree
Tender fish meat in a crispy coating pairs excellently with a light cauliflower puree. This is a great idea for a lunch or dinner that we can enjoy even during the week when we often lack time for lengthy meal preparation.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Cauliflower puree
-
1 piece Cauliflower, fresh
-
250 ml Water
-
2 spoons Sour cream
Fish Fillets with Herb Crust
Even if you return tired from work, you can prepare a tasty and healthy meal in just 16 minutes with a few ingredients.
Details
- Preparation Time: 10 minutes
- Cooking Time: 6 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1.5 spoons Oil, olive
-
4 pieces Fish, white fish
-
50 g Breadcrumbs, dried
-
25 g Cheese, Parmesan, hard
-
4 twig Parsley, fresh
-
3 twigs Basil, fresh
-
1 piece Lemon, fresh, without shell
Fish Skewers with Orange
Skewers made with pieces of monkfish and orange, grilled and sprinkled with raisins and pistachios.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Fish, white fish
-
0.5 teaspoons Salt, table
-
3 pinch Spices, pepper, black
-
3 pieces Orange, fresh
-
3 spoons Oil, olive
-
3 spoons Pistachio
-
4 spoon Raisins
Steps
-
Rinse the monkfish fillets and dry them with a paper towel. Cut them into pieces of desired size and season with salt and pepper. Peel the oranges and remove all the membranes and skins. Carefully cut the slices from the inner skin with a knife.
Fish Sticks with Remoulade Sauce
Fish sticks, potato salad, and remoulade sauce - this is a meal that will delight all family members.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Fish, white fish
-
2 pinch Salt, table
-
100 g Wheat flour, white, multi-purpose
-
2 piece Egg, fresh
-
5 spoon Breadcrumbs, dried
-
pieces Oil, vegetable oil, canola
remoulade sauce
-
190 ml Mayonnaise
-
1 teaspoon Mustard
Flambéed Apricots with Mascarpone Cheese and Ice Cream
The irresistible aroma of apricots is hard to resist. When combined with crispy biscuits, creamy mascarpone cheese, and the rich flavor of good ice cream, this summer treat becomes almost unbeatable. The recipe is simple and suitable even for beginner cooks, especially since this time we don’t even need a scale for preparation.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 spoon Butter, unsalted
Flambéed Liver with Paprika
High-quality and properly prepared veal liver requires only a few additions: some spices, a herb, and a bit of vegetables. Serve it with a nice piece of freshly baked homemade bread - this is essential to mop up the plate, as we wouldnt want to waste a single drop of the sauce.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Meat, veal, liver
Flambeed Pineapple with Honey
A fusion of fresh pineapple and good homemade honey will create a true little fairy tale and delight.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Pineapple, fresh
-
2 spoons Honey
-
3 spoons Alcohol, Rum
-
40 g Oil, plant, coconut
Steps
-
First, cut off the core and leaves of the pineapple. Place it on the cut end of the core and hold it firmly. With the other hand, using a long knife, cut the scaly skin from top to bottom in strips. Peel the fruit as thickly as possible to remove all the "eyes". Then cut the pineapple into 2 cm thick rings. Use a ring cutter to remove the hard center and cut the rings into triangles.
Flaming Bananas
Flaming bananas are a dessert that impresses guests with their taste and the aroma created by the burning rum. Give it a try - the preparation is not too demanding, but the effect is unforgettable!
Details
- Preparation Time: 8 minutes
- Cooking Time: 12 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
200 ml Sweet cream
-
1 teaspoon Sugar, white
-
2.5 spoons Butter, unsalted
-
4 pieces Banana, fresh
-
4 spoon Sugar, brown
Flaming Ice Cream with Strawberries
Hot and icy cold together? Its possible, but only for a short time. Thats why this excellent dessert, which is really easy to prepare, is served immediately once its ready. Otherwise, it might lose its shape entirely…
Details
- Preparation Time: 10 minutes
- Cooking Time: 8 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
30 g Butter, unsalted
-
400 g cherries, compote
-
1 spoon Sugar, white
-
2.5 cl Alcohol, Liqueur, Crème de Menthe
Flank Steak with Mustard Sauce
Flank steak is a bit harder to find at the butcher, but its worth the effort as it is an excellent cut of meat. The meat is lean and perfect for preparing a juicy steak full of flavor. When drizzled with a tasty mustard-wine sauce, it becomes a true delight.
Details
- Preparation Time: 5 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
700 g Meat, beef, flam
Flat Spaghetti with Genovese Pesto
Flat pasta pairs best with Genovese pesto. Try this top Italian specialty and you wont regret it.
Details
- Preparation Time: 10 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, spinach
-
1 teaspoon Salt, table
-
150 g Pine nuts
Steps
-
Prepare the pesto in advance. Bring about 1.5 liters of water to a boil in a pot and add salt. Add the spaghetti to the boiling water and cook for the exact time indicated on the package. In a large bowl, mix half of the pesto with two tablespoons of the pasta cooking water. Drain the cooked pasta well.
Flat Spaghetti with Salmon
Why should you only enjoy this excellent dish in restaurants - it is more than welcome at home too.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, whole grain
-
300 g Fish, salmon
-
2 spoons Lemon, fresh, without shell
-
3 pieces Shallot
-
2 spoons Butter, unsalted
-
200 ml Sweet cream, partially skimmed
-
3 pinch Salt, table
Flat Spaghetti with Seafood
Let the sea delicacies enchant you in a tomato sauce.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, spinach
-
400 g Fish, lobster, fresh
-
5 spoon Oil, olive
-
3 pods Garlic, fresh
-
2 pinch Salt, table
-
1 piece Tomato sauce, without salt
Steps
-
Peel and finely chop the garlic. Place a pan on the stove, heat the oil, and sauté the garlic until fragrant. Add the seafood, season with salt to taste, and mix well. Pour in the tomato sauce and simmer on moderate heat for about 10 minutes until the seafood softens.
Fluffy American Pancakes
Compared to our pancakes, American pancakes are smaller, thicker, and fluffier. We can enjoy them for breakfast, lunch, dinner, or as a snack, and for an even greater treat, we serve them with fresh fruit and various sweet toppings.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
140 g Wheat flour, white, multi-purpose
-
2 teaspoons Baking powder
-
0.5 teaspoons Salt, table
Fluffy Apple Pancakes
Juicy, light, and so soft that they melt in your mouth. Besides the excellent taste, you will be delighted by the quick and very simple preparation. You can enjoy these pancakes for breakfast, lunch, or dinner.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Egg, fresh
-
360 ml Milk, whole milk
-
250 g Wheat flour, white, multi-purpose
-
1 teaspoon Spices, cinnamon, ground
Fluffy Pancakes with Buttermilk and Blueberries
Light and fluffy American pancakes are an excellent choice for days when we want to indulge ourselves in the morning.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Butter, unsalted
-
pieces Syrup, maple
Pancakes
-
150 g Wheat flour, white, multi-purpose
-
1 teaspoon Baking powder
-
1 pinch Salt, table
-
2 piece Egg, fresh
-
150 ml Whey, sour, liquid
-
2 spoons Syrup, maple
Fluffy Pancakes with Ricotta and Lemon
In addition to being light and soft, these pancakes are also very juicy, and they are characterized by a pleasant lemon flavor. You can enjoy them for breakfast or dinner, or serve them as a dessert after lunch. They will perfectly complement a good homemade stew, for example.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
210 g Flour, Wheat, bread flour
Fondue with Gruyère and Cheddar
Cheese fondue is an excellent Swiss specialty, into which we dip bread cubes. This dish is perfect for parties and gatherings, where good friends gather around the table with a glass of fine wine.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
125 ml Alcohol, Wine, White
-
450 g Cheese, groats
-
450 g Cheese, Cheddar
-
50 ml Alcohol, Brandy
-
1 teaspoon Koruzni škrob
French Hot Sandwich Croque Monsieur
Legend has it that the sandwich was created when a worker accidentally left a sandwich with cheese, bread, and butter on the stove at home. When he returned home, he discovered that the cheese and butter had melted, turning into a delicious sandwich. Regardless of whether the story is true or not, the croque monsieur, which would translate to crunchy gentleman, is considered the most famous French bistro sandwich, and its preparation is not so complicated that you couldnt make it yourself. In addition to bread, butter, cheese, ham, and mustard, we also need béchamel sauce, which we pour over the prepared sandwich and then bake in the oven for the finishing touch. A simple hot sandwich thus becomes a hearty meal, suitable for lunch or dinner.
French Sandwich with Roast Beef
A hearty Monday snack or lunch, perfect for using up leftover Sunday roast beef.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Bread, wheat
-
450 g Meat, beef, fillet - lung roast
-
2 dl Grill sauce
-
150 g Salad, ice
-
1 piece Onion, raw
Steps
-
Wash the lettuce and separate it into individual leaves. Peel the onion, wash it, halve it, and slice it thinly. Place a pot of sauce on the stove and heat it over medium heat. Slice the roast beef into thin pieces.
French Toast
Hard to get up? When this comes out of the kitchen, getting up wont be a problem anymore.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Egg, fresh
-
2 dl Milk, whole milk
-
2 teaspoons Spices, cinnamon, ground
-
8 slice Bread, wheat
-
80 g Butter, unsalted
-
1.5 dl Syrup, maple
Steps
-
Crack the eggs into a bowl and beat them well with a fork or whisk. In another bowl, pour the milk and mix it with cinnamon. Dip the bread slices first in the milk, then coat them in the egg mixture.
French Toast with Caramel Sauce and Bananas
If you have trouble waking up in the morning, this breakfast will surely wake you up. The kitchen will be filled with the intoxicating aroma of cinnamon and caramel, and once you hear whats being prepared, youll be sitting at the table in no time. You wont be able to resist freshly baked French toast with caramel sauce, bananas, and hazelnuts, will you?!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Caramel sauce
-
115 g Butter, unsalted
French Toast with Coconut
A delicious and aromatic breakfast that will wake up even the heaviest sleepers.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
120 ml Coconut milk
-
120 ml Milk, whole milk
-
4 pieces Egg, fresh
-
2 spoons Wheat flour, white, multi-purpose
-
1 spoon Sugar, white
-
0.25 teaspoons Baking powder
-
10 slice Bread, wheat
-
50 g Oil, plant, coconut
-
2 spoons Coconut, flakes
Fresh Beet Salad
Beets are not among the most popular vegetables, but unjustly so. This fresh beet salad, seasoned with an excellent dressing, will easily convince you of their worth.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Turnip
-
0.5 bouquet Coriander, leaves, fresh
-
3 spoons Oil, vegetable oil, canola
-
2 spoons Juice, lemon
-
3 pinch Salt, table
Steps
-
Wash and peel the beets. Slice them thinly, then cut into strips. You can also coarsely grate the beets. Place the beets in a salad bowl.
Fried Anchovy Fillets
Many people dislike anchovies because of their small bones. Everyone will enjoy cleaned anchovies prepared as fillets and fried until golden brown. Served with homemade bread and a bowl of fresh salad, they make a perfect light lunch or dinner.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
800 g Fish, anchovies, fresh
-
100 g Koruzna moka, whole grain, yellow
Fried Artichokes
Finally, its time for you to try them too!
Details
- Preparation Time: 8 minutes
- Cooking Time: 12 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
10 pieces Artichoke
-
1 piece Lemon, fresh, without shell
-
5 spoon Breadcrumbs, dried
-
2 piece Egg, fresh
-
pieces Oil, olive
Steps
-
Thoroughly wash the artichokes in lukewarm water and drain them. First, remove the outer woody leaves, then use scissors or a sharp knife to cut off the thorny leaves on the top third. Remove all woody parts, leaving only the hearts or inner parts. Peeled heads are cut into quarters. Cut the lemons in half and squeeze out the juice.
Fried Banana Bites
This dessert is perfect for parties, birthday celebrations, or as a quick treat to enjoy after lunch or instead of pancakes for dinner.
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
100 g Wheat flour, white, multi-purpose
-
1 teaspoon Baking powder
-
1 pinch Salt, table
-
0.25 teaspoons Spices, cinnamon, ground
-
1 piece Egg, fresh
-
150 ml Milk, whole milk
-
3 pieces Banana, fresh
Fried Cabbage with Sausage
To prepare this dish, you dont need complicated ingredients or a lot of cookware. A large pan, a head of fresh cabbage, some homemade sausages, and about 30 minutes are enough to turn everything into a tasty homemade dish that pairs perfectly with a piece of bread.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 spoons Oil, vegetable oil, canola
Fried Calamari with Pepper and Salt
Fried calamari with pepper and salt is an excellent snack that can be served with various dips at a party or picnic. It can also be a standalone dish, perfectly paired with a large bowl of salad. In winter, we recommend potato salad, and in summer, tomato salad.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 2
Ingredients
-
500 g Fish, squid
Fried Calamari with Tomato Sauce
Delicious cephalopods, suitable for all seasons. It is important to emphasize that the quality of fried calamari depends on the quality of the fat used.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 kg Fish, squid
-
150 g Wheat flour, white, multi-purpose
-
4 pieces Tomato, red
-
0.5 teaspoons Spices, rosemary, dried
-
0.5 teaspoons Spices, basil, dried
-
1 teaspoon Oil, olive
Fried Camembert
When we crave fried cheese and want to make something unusual, camembert is perfect for such an occasion.
Details
- Preparation Time: 8 minutes
- Cooking Time: 6 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
2 piece Cheese, Camembert
-
1 piece Egg, fresh
-
4 spoon Wheat flour, white, multi-purpose
-
4 spoon Breadcrumbs, dried
-
1 spoon Spices, poppy
-
1 pinch Salt, table
-
pieces Oil, plant, sunflower
Steps
-
Crack an egg into a bowl and whisk it well with a fork, add salt, and mix well again. In a second bowl, add flour, and in a third bowl, mix breadcrumbs with poppy seeds.
Fried Cannelloni with Ham and Cheese
Cannelloni stuffed with ham and cheese are undoubtedly one of the most popular homemade dishes. They are also excellent as a cold snack, perfect for picnics or outings.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Dough, wonton
-
8 slice Ham, pressed
-
8 slice Cheese, edamame
-
3 spoons Wheat flour, white, multi-purpose
-
2 piece Egg, fresh
-
1 pinch Salt, table
Fried Cheese
Viennese-style fried cheese is a popular and quickly prepared dish. With a side of potatoes and a bowl of salad, we will prepare a very tasty meal.
Details
- Preparation Time: 10 minutes
- Cooking Time: 16 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Meat cheese
-
1 piece Egg, fresh
-
60 g Flour, Wheat, bread flour
-
80 g Breadcrumbs, dried
-
1 piece Lemon, fresh, without shell
-
1 twig Parsley, fresh
Fried Chicken Cutlets with Seasoned Breadcrumbs
For a special flavor, add chopped parsley and grated lemon zest.
Details
- Preparation Time: 10 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Meat, chicken, breasts
-
0.5 teaspoons Salt, table
-
2 pinch Spices, pepper, black
-
60 g Wheat flour, white, multi-purpose
-
100 g Breadcrumbs, dried
-
1 teaspoon Lemon, fresh, without shell
-
1.5 spoons Parsley, fresh
-
1 piece Egg, fresh
-
2 spoons Butter, unsalted
Fried Chicken with Broccoli
Add some cooked vegetables to the fried chicken cutlet to avoid always having fries as a side dish.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 bouquet Parsley, fresh
-
2 piece Egg, fresh
-
50 g Wheat flour, white, multi-purpose
-
100 g Breadcrumbs, dried
-
600 g Meat, chicken, breasts
-
1 teaspoon Salt, table
-
200 g Broccoli, fresh
-
pieces Oil, plant, sunflower
Fried Chicken with French Fries
A meal that we still absolutely adore!
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
1.2 kg Meat, chicken, thighs
-
1 kg Potatoes, white
-
4 pieces Egg, fresh
-
250 g Wheat flour, white, multi-purpose
-
200 g Breadcrumbs, dried
-
1 teaspoon Salt, table
-
pieces Oil, vegetable oil, canola
Steps
-
Peel and thoroughly wash the potatoes. Cut them into thin strips for fries and dry them well with a kitchen towel. Clean the chicken thoroughly, wash it, and cut it into 8 pieces. Dry the pieces with paper towels and lightly salt them to taste. Beat the eggs in a deep bowl, add a pinch of salt, and whisk everything together. Prepare two large shallow plates and pour breadcrumbs on one and flour on the other.
Fried Chicken with Spinach
Chicken fillets were fried and complemented with the flavor of young spinach, fresh tomatoes, and lemon juice. Satisfying and refreshing!
Details
- Preparation Time: 15 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Egg, fresh
-
80 g Wheat flour, white, multi-purpose
-
100 g Breadcrumbs, dried
-
1 spoon Spices, dill, dried
-
500 g Meat, chicken, breasts
-
300 g Spinach, raw
-
3 pieces Tomato, red
Fried Fish Fingers
They say that noble fish, such as sea bream, should not be fried because its very tasty meat comes out better when prepared as naturally as possible. However, since changes are always welcome, we prepared the sea bream a bit differently this time, counting on the fact that our youngest ones will be more than thrilled with this dish!
Details
- Preparation Time: 10 minutes
- Cooking Time: 12 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
Decoration
-
4 pieces Tomato, red
Fried Meatballs
Meatballs are an excellent choice for any day of the week - during weekdays when we are usually in a hurry, and also for weekends when we have a bit more time for cooking. The reason for their universal popularity likely lies in the fact that children also love them, and meatballs can be served with numerous side dishes. Among the most classic are mashed potatoes, potato salad, creamed spinach, and tomato sauce, but they are often also accompanied by fried potatoes and stewed cabbage.
Fried Mozzarella Balls
Fried mozzarella balls are served with tomato sauce or Thousand Islands sauce, and we set sail to the land of "Carefree"…
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
230 g Cheese, mozzarella
-
120 g Flour, Wheat, bread flour
-
2 piece Egg, fresh
-
60 ml Milk, whole milk
-
150 g Breadcrumbs, dried
-
3 pinch Salt, table
-
2 pinch Spices, pepper, white
Fried Mushrooms
A popular homemade dish that can be served as a side, main course, or cold snack. It pairs excellently with homemade tartar sauce, and potato salad makes a great accompaniment.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Mushrooms, mushrooms, fresh
-
pieces Juice, lemon
-
2 piece Egg, fresh
-
pieces Salt, table
-
100 g Wheat flour, white, multi-purpose
-
150 g Breadcrumbs, dried
Fried Onion Rings
Does it seem unusual? Not really. In America, they are served in fast-food restaurants, while here we mostly just have fries.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Breadcrumbs, dried
-
1 piece Onion, raw
-
50 g Wheat flour, white, multi-purpose
-
0.5 teaspoons Baking powder
-
1 teaspoon Sugar, white
-
1 piece Egg, fresh
-
1 dl Milk, whole milk
Fried Pork Liver with Onions
A quick dish from the rich treasury of simple home recipes. If you dont fry the liver for too long and avoid salting it at the beginning, youll be more than pleased with the result. The liver will be tender and very flavorful, and the sauce so delicious that youll enjoy every last drop.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Lard
Fried Pork with Rice Noodles
This recipe will surely delight all lovers of quick meals. It will also impress fans of Asian cuisine.
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
400 g Pasta, Rice noodles
-
2 spoons Oil, vegetable oil, canola
-
500 g Meat, pork, ground
-
3 pieces Onion, young
-
2 pod Garlic, fresh
-
1 teaspoon Ginger, fresh
-
2 spoons Alcohol, Wine, White
-
1 spoon Soy sauce, shoyu, less salt
Fried Potatoes (French Fries)
Fried potatoes are one of the most popular potato side dishes. At the same time, they are also an indispensable part of fast food.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 kg Potatoes, white
-
pieces Oil, plant, sunflower
-
1 teaspoon Salt, table
Steps
-
Wash and peel the potatoes. Cut them into equally thick slices, wash them again, and dry them thoroughly with paper towels.
Fried Rice with Cheese and Tomatoes
If you have cooked rice in the fridge and dont know how to use it, this recipe is a perfect solution. You only need some pine nuts, fresh tomatoes, selected herbs, grilling cheese, and a great lunch or dinner will be on the table in no time.
Details
- Preparation Time: 10 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
2 spoons Pine nuts
-
2 spoons Oil, olive
Fried Rice with Chicken
Fried rice is always a great choice when you want to use up leftovers from Sunday lunch. In one meal, you can use up cooked rice and leftover roasted meat, which, with just a few additional ingredients, can be transformed into an exceptionally tasty dish.
Details
- Preparation Time: 10 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
3 spoons Oil, vegetable oil, canola
-
1 piece Egg, fresh
Fried Rice with Ham and Fried Egg
Does it often happen that you have leftovers after holidays or Sunday lunch, and you dont know how to use them? If you have leftover ham and cooked rice, we suggest trying the recipe below. The dish is quick to prepare and very tasty, and you wont dirty much cookware during the process.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 spoons Oil, olive
Fried Rice with Tofu
Asian cuisine, of course, cannot be imagined without rice, which is prepared in a thousand ways. This time, we present you with a recipe for fried rice that vegetarians can also enjoy.
Details
- Preparation Time: 10 minutes
- Cooking Time: 22 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 dl Rice, white, long grain
-
6 dl Water
-
2 pinch Salt, table
-
4 spoon Oil, peanut
-
3 pieces Egg, fresh
Fried Rice with Vegetables and Egg
Since the dish is prepared in just over half an hour, its an excellent idea for a quick lunch or dinner during the week. If desired, you can also add shrimp, pieces of meat, or tofu, but be careful not to overcook the vegetables, as their crunchiness ensures the great flavor of this popular Asian dish.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Rice, white, long grain
Fried Rice with Vegetables and Shrimp
Fried rice with vegetables and shrimp is an excellent idea for a quick lunch or dinner during the week. The preparation is very fast and simple, and the recipe can be adjusted to your taste - you can add freshly chopped herbs, a teaspoon or two of curry paste, and a crunchy addition of vegetables (carrots, leeks, bell peppers) is also welcome.
Details
- Preparation Time: 5 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
Fried Squid with Breadcrumbs
Squid can be fried in various ways. This time, we present a version where the sliced squid is coated with breadcrumbs before frying. It is important that the oil in which the squid is fried is well heated.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
500 g Fish, squid
-
1 teaspoon Spices, chili powder
-
0.5 teaspoons Salt, table
-
2 teaspoons Koruzni škrob
Fried Squid with Spinach
A delicious and light meal that can be prepared in no time. The only time-consuming part is cleaning the spinach and cutting the squid, everything else is ready in 1, 2, 3.
Details
- Preparation Time: 13 minutes
- Cooking Time: 7 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 spoons Oil, olive
-
2 pod Garlic, fresh
-
500 g Fish, squid
-
400 g Spinach, raw
-
0.5 teaspoons Salt, table
Fried Stuffed Bread Slices
A great idea for a quick lunch or dinner, served with a bowl of soup or a salad. Perfect for those days when you dont feel like cooking for long.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Bread, wheat
-
4 spoon Cheese, creamy
-
pieces Ham, pressed
-
100 g Wheat flour, white, multi-purpose
-
2 piece Egg, fresh
-
pieces Salt, table
Fried Sweet Potatoes
Crispy fried sweet potatoes are not only a feast for the eyes but also have an excellent taste.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 kg Sweet potato
-
1 teaspoon Salt, table
-
1 twig Rosemary, fresh
-
pieces Oil, plant, sunflower
Steps
-
Wash and peel the sweet potatoes. Cut them into long thin sticks (like for fries) and dry them well with a kitchen towel. Wash a sprig of rosemary under running water and shake it well.
Fried Tofu
Fried tofu can be served as a snack with sauces, added to stir-fried vegetables, rice or noodles, soups, and salads. It adds necessary proteins and crunchiness to dishes.
Details
- Preparation Time: 6 minutes
- Cooking Time: 6 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Tofu, hard
-
6 spoon Yeast, dry
-
4 spoon Flour, Whole wheat
-
4 spoon Spices, garlic powder
-
1 teaspoon Salt, table
-
0.5 teaspoons Spices, pepper, white
Fried Veal Cutlets
We all love them. To avoid preparing them the same way every time, we can spice them up with the addition of herbs.
Details
- Preparation Time: 15 minutes
- Cooking Time: 6 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 pinch Salt, table
-
4 pieces Meat, veal, shoulder
-
2 pod Garlic, fresh
-
1 piece Egg, fresh
-
100 g Breadcrumbs, dried
-
80 g Flour, Wheat, bread flour
-
5 twig Parsley, fresh
Fried Zucchini
A simple summer dish, perfect for carefree family lunches.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
700 g Small pumpkins
-
3 pieces Egg, fresh
-
2 pinch Salt, table
-
4 twig Parsley, fresh
-
100 g Wheat flour, white, multi-purpose
-
220 g Breadcrumbs, dried
-
1.5 spoons Cheese, Parmesan, grated
-
pieces Oil, vegetable oil, canola
Steps
-
Wash the zucchini, cut them in half crosswise, and slice them thinly. Beat the eggs in a deep plate, season with salt, and whisk them. Prepare a bowl with flour, and in a third bowl, mix breadcrumbs and grated Parmesan. Wash the parsley thoroughly, shake it dry, chop it finely, and mix it into the eggs.
Fried Zucchini Flowers
Did you know that zucchini flowers are completely edible? Prepare them using our recipe and enjoy a delightful treat!
Details
- Preparation Time: 10 minutes
- Cooking Time: 4 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
16 pieces Pumpkin flowers
-
2 piece Egg, fresh
-
4 spoon Wheat flour, white, multi-purpose
-
2 spoons Koruzni škrob
-
1 pinch Spices, pepper, black
-
1 pinch Spices, nutmeg, ground
-
0.25 dl Water
-
2 pinch Salt, table
Frittata with Asparagus, Feta, and Cherry Tomatoes
Frittata is one of those dishes that requires little effort but doesnt compromise on flavor. Its perfect for breakfast, and when paired with a bowl of salad, it makes a delicious and light meal suitable for lunch or dinner. If you dont have feta on hand, you can easily substitute it with another cheese (parmesan, mozzarella, gorgonzola, etc.).
Details
- Preparation Time: 7 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 3
Ingredients
-
1 spoon Oil, olive
Frittata with Chanterelles, Chives, and Cheese
A simple egg dish enhanced with chanterelles, fresh chives, and Gruyère, the famous Swiss cheese. Frittata can be enjoyed for breakfast or lunch, and is often served as a warm appetizer.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Butter, unsalted
-
pieces Shallot
-
150 g Mushrooms, oyster
-
pieces Spices, ginger, ground
-
2 spoons Alcohol, Wine, White
-
6 pieces Egg, fresh
Frittata with Cherry Tomatoes
Frittata is essentially an Italian omelette, prepared without stirring the eggs in the pan. The key is to cook the eggs over very low heat so they puff up slightly and create a soft and moist mass. At the end, the frittata is usually placed in a preheated oven to brown the top.
Details
- Preparation Time: 10 minutes
- Cooking Time: 17 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
6 pieces Egg, fresh
Frittata with Leeks and Bacon
If you like omelets, you will surely enjoy a frittata as well. Both are made from eggs and various additions, differing only in the preparation process. The frittata is not stirred - it starts on the stovetop and finishes baking in the oven. The result is a very light egg "omelet" that you can enjoy for breakfast, lunch, dinner, or as a snack.
Details
- Preparation Time: 12 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 3
Ingredients
-
4 slice Meat, pork, smoked bacon
Frittata with Peas and Salmon
A frittata cut into small pieces with salmon and peas will be a hit at any party you serve it at. You can see how much your guests will enjoy it at the upcoming New Years party.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
pieces Oil, vegetable oil, canola
-
6 pieces Egg, fresh
-
120 ml Milk, whole milk
-
100 g Cheese, feta
Fruit Breakfast
Would you like to convince your children to eat something healthy for breakfast? Prepare fruit skewers for them, which you can serve with yogurt, into which they will happily dip the fruit pieces.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Watermelon, raw
-
1 piece Melon
-
12 pieces Strawberries
-
1 piece Grapes, red and yellow, fresh
-
8 spoon Yogurt, plain, from whole milk
Fruit Pot with Yogurt
Ideal for hot days and breakfasts. A rich and healthy meal that requires only two or three types of fruit and, of course, Greek yogurt.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 pieces Apples, rose
-
3 pieces Peach, fresh
-
1 handful Grapes, red and yellow, fresh
-
1 handful Blueberry, raw
-
4 spoon Yogurt, plain, from skimmed milk
-
6 pieces Walnuts
Fruit Salad
A simple salad full of vibrant colors and rich in vitamins that will refresh and energize us. Its preparation is so easy that even a child can do it.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 5
Ingredients
-
300 g Strawberries
-
1 piece Kiwi, fresh
-
1 piece Banana, fresh
-
1 piece Apples, rose
-
1 piece Tangerine
Steps
-
First, thoroughly wash all the fruit.
Fruit Skewers
Grilled dishes carry a special charm. We prepare them in nature while chatting with our guests. Fruit skewers are something special that can be offered as a dessert and are also an excellent dish for our children.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Strawberries
-
1 can Pineapple, compote
-
2 piece Mango, fresh
-
1 piece Pear, fresh
Fruit Skewers with Chocolate Sauce
Not sure how to convince your kids to eat some fruit? With these delicious fruit skewers, you’ll surely succeed!
Details
- Preparation Time: 15 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
- pieces Strawberries
chocolate sauce
-
300 ml Sweet cream
-
1 teaspoon Orange, shell
-
2 spoons Juice, orange
-
250 g chocolate, dark
Steps
-
Carefully clean and wash all the fruit. Cut it into roughly equal-sized pieces and thread them onto wooden skewers.
Fuži with Pancetta and Truffle Sauce
Traditional Istrian pasta served with a quick sauce made from pancetta, cream, and truffle paste.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
1 spoon Oil, olive
-
100 g Meat, pork, smoked bacon
-
250 ml Sweet cream
-
pieces Mushrooms, mauve
-
pieces Salt, table
Steps
-
Place a pot with a generous amount of salted water for cooking the pasta on the stove. Just before the water boils, add salt, then add the fuži to the boiling water and cook for the time indicated on the package.
Garden Salad
Garden salad with ham is fresh and light, yet still a filling dish. We season it with Thousand Island dressing, add a piece of good homemade bread, and we have a wonderful dinner.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
300 g Salad, ice
-
4 pieces Tomato, red
-
1 piece Onion, raw
-
200 g Ham, pressed
-
4 spoon Mayonnaise
Garlic Bread
From homemade or store-bought bread, we can prepare a specialty in just half an hour that will be a hit at any gathering. It also pairs excellently with grilled dishes.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
1 piece Bread, whole grain
-
150 g Butter, unsalted
-
3 pods Garlic, fresh
-
0.5 bouquet Parsley, fresh
-
60 g Cheese, Parmesan, grated
Garlic Bread with Cheese
For moments when you want to indulge a little, baked garlic bread with cheese is definitely a good choice. Because it pairs perfectly with a glass of beer or wine, it is also an excellent snack for visits and various home gatherings. Believe me, everyone will be delighted when you place the aromatic bread on the table, covered with golden melted cheese that just calls for you to take a bite.
German Salad
The salad will serve as a full meal, as it is very rich and quite filling.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
150 g Salad, soft
-
150 g Salad, red
-
120 g Cheese, Gouda
-
70 g Dry salami, pork
-
4 teaspoon Salt, table
-
2 spoons Oil, olive
-
1 spoon Vinegar, red wine
Steps
-
Wash the salad thoroughly, clean, dry, and remove the stems. Grate the cheese and slice the salami into thin rings, then cut them into quarters.
Gluten-Free Cinnamon Pancakes
The whole world knows pancakes, and it would be a shame if some were deprived of this treat. This time, we offer this recipe to all those with celiac disease.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
150 g Koruzna moka, whole grain, white
-
4 dl Milk, whole milk
-
1 teaspoon Oil, olive
-
3 pieces Egg, fresh
-
1 pinch Salt, table
Gluten-Free Pizza
Spice up your daily meal with a popular pizza topped with your choice of ingredients. This dough recipe is suitable for everyone with celiac disease and those following a gluten-free diet.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
dough
-
300 g Koruzna moka, whole grain, white
-
0.5 cubes Yeast, dry
-
2 dl Milk, partially skimmed
-
1 teaspoon Sugar, white
Gnocchi in Cream Sauce with Mushrooms
If you want to enrich your menu with quickly prepared dishes that possibly do not contain meat, this recipe is perfect for you. Gnocchi in cream sauce with mushrooms are ready in less than half an hour, and with the addition of mushrooms, you wont miss the meat.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 spoon Butter, unsalted
Gnocchi in Cream Sauce with Prosciutto
An inspiring dish that wont take much time or ingredients. Since it is quite rich and filling, we recommend serving it with a bowl of leafy salad to refresh the meal.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Potatoes, white
-
1 spoon Butter, unsalted
-
200 g Meat, pork, smoked loin
-
5 dl Sweet cream
-
1 piece Egg, egg yolk, fresh
Gnocchi in Cream Sauce with Salmon
Think you dont have enough time during the week to prepare a delicious meal? Take 15 minutes and make these tasty gnocchi!
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Potatoes, white
-
1 spoon Oil, vegetable oil, canola
-
200 g Fish, salmon
-
0.5 dl Alcohol, Wine, White
-
250 ml Sweet cream
-
pieces Salt, table
-
1 handful Arugula
Steps
-
Rinse the salmon fillet and pat it dry with paper towels. Cut it into pieces with a sharp knife. Place a pot with a large amount of water on the stove to cook the gnocchi. Just before the water boils, add salt to increase the boiling power. Add the gnocchi to the boiling water and cook according to the manufacturer's instructions.
Gnocchi in Creamy Sauce with Salmon
A great idea for a delicious lunch that can be prepared in less than half an hour after coming home from work. Gnocchi are something most people love. They cook quickly, and if we also have a recipe for an express and super tasty sauce, our lunch will be ready in no time.
Details
- Preparation Time: 2 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Potatoes, white
Gnocchi with Carbonara Sauce
A quickly prepared meal that delights and satisfies. An excellent choice for a quick weekday lunch.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Flour, potato
-
1 spoon Oil, vegetable oil, canola
-
150 g Meat, pork, smoked bacon
-
400 ml Sweet cream
-
pieces Salt, table
-
4 pieces Egg, egg yolk, fresh
-
pieces Parsley, fresh
-
80 g Cheese, Parmesan, grated
Gnocchi with Ground Meat
For all gnocchi lovers, here is another classic and simple-to-prepare dish!
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Potatoes, white
-
20 g Butter, unsalted
-
500 g Meat, beef, dried beef
-
500 g Tomato, pieces - can
-
1 piece Onion, young
-
1 piece Carrot, fresh
-
2 pinch Spices, nutmeg, ground
-
3 teaspoons Oil, olive
-
0.5 teaspoons Salt, table
Gnocchi with Homemade Pesto
When basil in your garden, home balcony, or kitchen grows a bit wild, its best to trim it and prepare the popular Italian cold sauce with the resonant name pesto genovese. You can mix the pesto with pasta or store-bought gnocchi and almost instantly create a delicious meal that will fill your kitchen with the enchanting aroma of basil.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
450 g Potatoes, white
Gnocchi with Puttanesca Sauce
Puttanesca sauce originally comes from Naples, and its name is believed to derive from the Spanish quarter where prostitutes used to work in the old days (puttana = prostitute). The owner of the most popular brothel in the area supposedly offered his clients this sauce made from tomatoes, anchovies, capers, olives, garlic, and hot chili peppers to regain their strength. The sauce is traditionally served with pasta, but it is also excellent with potato gnocchi.
Gnocchi with Ricotta
Gnocchi with ricotta are very light and delicious. They are prepared much faster than potato gnocchi, so you can enjoy them even during the week. Serve them as a side dish or toss them with any sauce of your choice and serve as an appetizer or main course.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Cheese, ricotta
Gnocchi with Sage Butter
What if this time we topped the gnocchi with a sauce rounded off by the aromatic flavor of sage.
Details
- Preparation Time: 8 minutes
- Cooking Time: 14 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
20 pieces Spices, ginger, ground
-
2 pinch Salt, table
-
5 spoon Butter, unsalted
-
80 g Cheese, Parmesan, grated
-
400 g Potatoes, white
Steps
-
Place a pot on the stove and pour about half a liter of water into it. Salt the water and wait for it to boil. Then add the gnocchi to the pot and cook them for the time indicated on the packaging.
Gnocchi with Spinach and Gorgonzola Sauce
When you dont feel like cooking but crave good homemade food, quickly prepared gnocchi with a rich and creamy sauce is definitely an excellent choice. Since the dish contains no meat, it is also suitable for vegetarians.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Potatoes, white
-
400 g Spinach, raw
-
30 g Butter, unsalted
-
175 g Cheese, creamy
Gnocchi with Spinach, Bacon, and Cream
A delicious meal that takes less than half an hour of your precious time to prepare, and you wont spend a fortune on the ingredients either.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Potatoes, white
-
1 teaspoon Oil, olive
-
150 g Meat, pork, smoked bacon
-
200 g Spinach, raw
-
1 pod Garlic, fresh
-
150 ml Sweet cream
Gnocchi with Spinach, Broccoli, and Prosciutto in a Creamy Sauce
A true comfort food that also includes two very healthy ingredients: broccoli and spinach. Enjoy it for lunch or dinner, and youll spend less than half an hour preparing it.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 spoon Oil, olive
-
120 g Meat, pork, smoked bacon
-
pieces Garlic, fresh
-
300 g Spinach, raw
-
1 piece Broccoli, fresh
-
500 g Potatoes, white
Gnocchi with Tomato and Basil
A delicious and quickly prepared dish. You can mix in various ingredients, but be careful to keep it simple, as too many different ingredients can spoil the true flavor.
Details
- Preparation Time: 5 minutes
- Cooking Time: 18 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Potatoes, white
-
200 g Tomato, red
-
1 bouquet Basil, fresh
-
1 handful Pine nuts
-
5 spoon Olives, black, in brine
-
1 pinch Spices, oregano, dried
Goat Cheese Balls
Enjoy these special goat cheese balls. Let them tempt you and savor the classic flavor.
Details
- Preparation Time: 6 minutes
- Cooking Time: 3 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
300 g Walnuts
-
350 g Cheese, goat, soft
-
2 spoons Oil, plant, nut
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
Steps
-
Place a pan on the stove and toast the pecans without any fat. Finely chop the toasted pecans and transfer them to a bowl. Crumble the fresh goat cheese with a fork and mix well with two tablespoons of oil. Season the mixture with salt and pepper to taste.
Gorgonzola Muffins
Muffins with a special flavor: spicy cheese, pear, and crunchy walnuts.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 24
Ingredients
-
2 spoons Butter, unsalted
-
150 g Cheese, Gorgonzola
-
2 twigs Thyme, fresh
-
250 g Pear, fresh
-
1 piece Egg, fresh
-
6 spoon Oil, plant, nut
-
4 spoon Whey, sour, liquid
-
200 g Wheat flour, white, multi-purpose
-
2 teaspoons Baking powder
-
0.5 teaspoons Baking powder
Granola with Dried Fruit
Health and well-being are always our top priorities. Quality nutrition plays a significant role in achieving this. Granola is one of those dishes that provides energy and keeps us full, and it can also be varied depending on the fruit we add. Granola is especially suitable for breakfast, which we can take to work or enjoy as a snack at school. Make it in bulk, store it in glass jars, and youll have fewer worries about what to take with you to work to keep you full until lunch.
Gratin Parsnip
Why not serve a truly special side dish that will fill the room with its aroma even before you place it on the table?
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Parsnip, fresh
-
40 g Butter, unsalted
-
1.5 dl Sweet cream
-
5 spoon Cheese, Parmesan, hard
-
0.5 teaspoons Salt, table
-
12 twig Thyme, raw
Steps
-
Wash the parsnips, clean them, and peel them. Cut each one in half lengthwise. Larger parsnips can be cut into thicker slices. Place a large pot of salted water on the stove and bring it to a boil. Add the parsnips to the boiling water and cook for 5 minutes. After five minutes, drain the parsnips well.
Gratinated Chicory
This simple and quick meal can be prepared during the week or when you want to surprise your better half.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
3 pieces Witloof, fresh
-
6 slice Ham, pressed
-
250 ml Sweet cream
-
1 teaspoon Spices, mustard seeds, ground
-
2 pinch Spices, pepper, black
-
60 g Cheese, groats
-
1 spoon Butter, unsalted
Steps
-
Clean the chicory heads as needed, wash them thoroughly, and cut them in half lengthwise. Place a large pot of salted water on the stove and bring it to a boil. Add the chicory to the boiling water and cook for about 5 minutes. Meanwhile, grate the Gruyère cheese.
Gratinéed Young Potatoes with Asparagus
Since its asparagus season and considering their numerous health benefits, were sure you wont mind another idea on how to use them. Heres a recipe for a quick and simple dish. You only need a few ingredients, which you can complement with prosciutto or pancetta if you cant do without meat.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Potatoes, white
Greek Omelette
An omelette that wont take much of your time to prepare, yet with its abundance of vegetables, it will fill you with fresh vitamins and minerals.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
Filling
-
15 pieces Olives, green, in brine
-
100 g Cheese, feta
-
100 g Tomato, red
-
1 piece Bell pepper, yellow, fresh
-
1 piece Bell pepper, red, fresh
Greek Yogurt with Apricots
A quickly prepared dessert made with just a few ingredients, perfect for satisfying your sweet tooth and refreshing you. Ideal for hot summer days.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Apricot, raw
-
1 piece Orange, fresh
-
50 g Sugar, white
-
2 piece Spices, cinnamon, ground
-
500 g Yogurt, plain, from whole milk
-
2 spoons Honey
-
1 piece Lemon, fresh, without shell
Greek Yogurt with Forest Fruits
A light, refreshing, and very tasty dessert made with yogurt and forest fruits can be prepared in all seasons. During the season, use fresh fruits, and outside the season, opt for frozen ones.
Details
- Preparation Time: 8 minutes
- Cooking Time: 7 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Yogurt, plain, from whole milk
-
1 spoon Koruzni škrob
-
100 ml Juice, orange
-
500 g Raspberries
-
2 spoons Sugar, white
Green Beans with Cherry Tomatoes
Green beans with cherry tomatoes can be served as a warm vegetable side dish. Alternatively, the dish can be cooled and served as a salad.
Details
- Preparation Time: 12 minutes
- Cooking Time: 17 minutes
- Difficulty: 0
- Spiciness: 0
- Number of Servings: 0
Ingredients
-
300 g Green beans, fresh
-
150 g Tomato, red
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
4 twig Parsley, fresh
-
3 spoons Oil, olive
-
2 spoons Vinegar, balsamic
Green Beans with Olive Oil and Garlic
A quick and easy dish: green beans are cooked and seasoned with olive oil in which we quickly sautéed garlic.
Details
- Preparation Time: 10 minutes
- Cooking Time: 17 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Green beans, fresh
-
3 pods Garlic, fresh
-
3 spoons Oil, olive
-
0.5 teaspoons Salt, table
Steps
-
Clean the green beans (trim the ends and remove any strings), wash them, and drain. Cut them into 5 cm pieces. Place them in a pot and add enough water to cover them completely. Season the beans with half a teaspoon of salt. Place the pot on the stove and wait for the water to boil. Once the water boils, reduce the heat slightly and cook the beans for another 10 minutes. Drain the cooked beans well. Transfer them to a bowl and cover to keep them warm.
Green Beans with Potatoes, Cracklings, and Sour Cream
A delicious homemade dish made from fresh green beans, potatoes, sour cream, and cracklings will delight even the most demanding food lovers. This is how green beans were prepared and eaten by our ancestors, and its great that the recipe is passed down from generation to generation, ensuring that this simple, flavorful homemade dish never fades into oblivion.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 kg Potatoes, white
Green Beans with Red Bell Pepper
A delicious salad for vegetarians, and it will also please green bean lovers. The combination of sweet and salty might be a bit unusual, but its worth trying.
Details
- Preparation Time: 7 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
280 g Green beans, fresh
-
1 piece Bell pepper, red, fresh
-
2 spoons Oil, peanut
-
1 pinch Salt, table
-
1 pinch Sugar, white
Steps
-
Thoroughly wash the beans and pepper. Trim the ends of the beans and cut them into smaller pieces if desired. Remove the seeds from the pepper and slice it into thin strips. Bring half a liter of salted water to a boil in a pot. Add the beans and wait for the water to boil again. Let it boil for about 30 seconds, then immediately drain the beans and cool them in cold water. Drain the beans well and set aside.
Green Beans with Sesame
Green beans with sesame can be served as a salad or as a side dish to a good meal.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Sesame seeds, roasted
-
450 g Green beans, fresh
-
2 teaspoons Vinegar, distilled
-
2 teaspoons Soy sauce, shoyu
-
0.5 teaspoons Oil, sesame
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
Steps
-
Place a pan on the stove and dry-roast the sesame seeds. Roast the sesame seeds on low heat, shaking the pan several times to ensure the seeds are evenly roasted. Once the sesame seeds turn golden brown, transfer them to a bowl. Clean the green beans, trim the ends, and cut them into shorter pieces. Place the green beans in a pot and cover them with enough water to fully submerge them. Place the pot on the stove and wait for the water to boil. Once the water boils, reduce the heat slightly and cook the beans for another 10 minutes. Once they are tender, drain them.
Green Pasta Salad
A salad that can be served as a side dish or as a standalone meal!
Details
- Preparation Time: 10 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Bell pepper, red, fresh
-
1 piece Bell pepper, green, fresh
-
2 piece Onion, young
-
250 g Pasta, Macaroni
-
5 spoon Yogurt, plain, from skimmed milk
-
4 spoon Sweet cream
-
3 pinch Salt, table
-
2 pinch Spices, pepper, black
Green Salad with Baked Goat Cheese
Green salad, especially when in season, is a refreshing addition to any table. Lets not always stick to the same dressings - sometimes treat it to a slightly different sauce, enhance it with a piece of baked meat or cheese, and a light summer dinner is on the table.
Details
- Preparation Time: 15 minutes
- Cooking Time: 6 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Salad, soft
Green Salad with Pecan Nuts
An interesting and very harmonious mix of vegetables, goat cheese, and nuts, which is filling enough with a piece of bread for a light lunch or summer dinner.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Salad, ice
-
200 g Tomato, red
-
180 g Cheese, feta
-
150 g Walnuts
-
3 spoons Oil, olive
-
2 spoons Juice, lemon
-
2 pinch Salt, table
Grilled Artichokes
Delicious, healthy, and interesting delicacies available from April to June.
Details
- Preparation Time: 8 minutes
- Cooking Time: 12 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 spoon Oil, olive
-
4 pieces Artichoke
-
3 pods Garlic, fresh
-
0.5 bouquet Parsley, fresh
-
1 piece Juice, lemon
-
0.5 teaspoons Salt, table
Steps
-
First, thoroughly wash the artichokes, then remove the outer tougher leaves. Trim the tips of the remaining leaves with scissors, leaving only the soft part and the tender center. Cut the stems close to the head.
Grilled Chicken and Gouda Sandwich
If youre tired of the usual ham or salami sandwiches, a chicken sandwich is definitely a good choice. Youll be delighted by the combination of grilled chicken breasts, mayonnaise, mustard, and cheese. However, this is not a light or healthy sandwich, so its best not to indulge in it too often.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, chicken, breasts
Grilled Liver Rolls
To break the monotony of always grilling ćevapčići, pljeskavice, and skewers, treat yourself to liver in a delicious wrap of crispy baked pork. Give it a try, we are sure these rolls will become the hit of the summer!
Details
- Preparation Time: 10 minutes
- Cooking Time: 12 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
600 g Meat, chicken, liver
-
200 g Meat, pork, smoked bacon
-
0.5 teaspoons Salt, table
Grilled Marinated Lamb Chops
It would be a shame to only grill burgers, kebabs, and skewers without trying something different.
Details
- Preparation Time: 22 minutes
- Cooking Time: 8 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
640 g Meat, lamb, ribs
-
2 spoons Grill sauce
-
2 spoons Oil, vegetable oil, canola
-
1 spoon Honey
-
1 spoon Ginger, fresh
Steps
-
Rinse the lamb chops and thoroughly dry them with paper towels. In a large bowl, mix together the barbecue sauce, oil, honey, and ginger. Add the lamb chops and massage the marinade into the meat with your fingers. Cover the bowl and let the chops marinate for about 15 minutes.
Grilled Nectarines with Basil and Goat Cheese
This is an exceptional summer dish that creates a true explosion of flavors in your mouth. The nectarines and honey provide a pleasant sweetness, the goat cheese adds a tangy and salty note, and the basil ties everything together beautifully. This dish will make you wonder why you always grill just meat, fish, and vegetables!
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Oil, vegetable oil, canola
Grilled Rosemary Turkey
A healthy meal with fresh rosemary is a hit. Prepare the grill!
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, turkey, breasts
-
2 spoons Tomato, concentrate
-
1 teaspoon Salt, table
-
0.5 teaspoons Spices, pepper, black
-
1 twig Rosemary, fresh
-
4 spoon Oil, olive
Steps
-
Rinse the turkey fillets and dry them with a paper towel. Rub the meat with salt, coat it with tomato paste, and season with pepper. Wash a sprig of rosemary, shake it off, strip the leaves, and chop them.
Grilled Sardines and Vegetables
Grilled vegetables and fish. A delicious lunch or dinner, or even a different kind of picnic; instead of chops, we prepare sardines.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 kg Fish, anchovies, fresh
-
2 piece Small pumpkins
-
1 piece Lemon, fresh, without shell
-
4 pieces Bell pepper, green, fresh
-
2 piece Leek
-
1 teaspoon Spices, rosemary, dried
-
0.5 teaspoons Salt, table
Grilled Seasoned Veal Ribs
Tender veal meat lightly seasoned with caraway seeds, salt, and pepper, then grilled to perfection. Heavenly!
Details
- Preparation Time: 10 minutes
- Cooking Time: 12 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
800 dag Meat, veal, ribs
-
2 teaspoons Spices, caraway, seeds
-
1 teaspoon Salt, table
-
0.5 teaspoons Spices, pepper, black
-
2 spoons Oil, olive
Steps
-
Rinse the veal ribs and thoroughly dry them with paper towels. In a mortar, add caraway seeds, salt, and ground pepper. Crush everything into a fine powder. Add oil and mix well.
Grilled Seitan Sandwich
Toasted bread, vegetarian mayonnaise, slices of onion and tomato, fresh lettuce leaves, fried seitan … did anyone think meat was missing? Certainly not.
Details
- Preparation Time: 20 minutes
- Cooking Time: 6 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
100 g Seitan
-
2 spoons Soy sauce, shoyu
-
2 spoons Oil, sesame
-
4 slice Bread, whole grain
-
2 spoons Mayonnaise
-
1 piece Tomato, red
-
2 piece Salad, ice
-
4 slice Onion, raw
Grilled Spicy Shrimp
Tired of always preparing the same dishes on the grill? Try these spicy shrimp and you definitely wont be disappointed!
Details
- Preparation Time: 15 minutes
- Cooking Time: 6 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 6
Ingredients
-
18 pieces Fish, shrimp
-
2 pod Garlic, fresh
-
1 piece Chili peppers, red chili, fresh
-
2 spoons Oil, vegetable oil, canola
-
1 spoon Juice, lemon
-
1 pinch Salt, table
Steps
-
Peel the shrimp tails and clean them if necessary (remove the main vein), rinse under running water, and then dry them as much as possible with paper towels. Peel the garlic, crush it with a knife, and finely chop. Rinse and clean the chili. Remove the stem and seeds, and finely chop the rest.
Grilled Tuna Steak
Thicker cuts of tuna work excellently on the grill. Since tuna is dry, it pairs wonderfully with fresh vegetables.
Details
- Preparation Time: 20 minutes
- Cooking Time: 4 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Fish, Tuna, yellowtail
-
1 piece Lemon, fresh, without shell
-
2 piece Bell pepper, yellow, fresh
-
3 pieces Tomato, red
-
1 bouquet Parsley, fresh
-
2 piece Onion, young
-
5 spoon Oil, olive
Grilled Turkey Cutlets with Mozzarella
Tomato and mozzarella - a simple addition to meat that turns into something divine.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
700 g Meat, turkey, breasts
-
1 teaspoon Salt, table
-
0.25 teaspoons Spices, pepper, black
-
0.5 teaspoons Spices, paprika
-
0.5 piece Lemon, fresh, without shell
-
20 dag Cheese, mozzarella
-
2 piece Tomato, red
-
2 spoons Oil, olive
Steps
-
Rinse the turkey breasts under running water and thoroughly dry them with a kitchen towel. Then cut the breasts into approximately equal-sized cutlets. Season the cutlets with salt, pepper, and ground paprika. Squeeze a lemon into a bowl. Drizzle the cutlets with lemon juice and arrange them on a plate.
Grilled Vegetables
Nothing beats the aroma of freshly grilled vegetables, which also serve as a healthy and delicious side dish to grilled meals. Remember: the grill isnt just for meat, as grilled vegetables are also very tasty!
Details
- Preparation Time: 10 minutes
- Cooking Time: 13 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Small pumpkins
-
1 piece Bell pepper, red, fresh
-
1 piece Bell pepper, yellow, fresh
-
2 piece Eggplant, raw
Ground Meat Sandwich
The sandwich is particularly popular in America. Its original name is "Sloppy Joe". Its preparation is simple and quite "messy".
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 spoons Oil, olive
-
110 g Carrot, fresh
-
1 piece Onion, raw
-
1 piece Green, raw
-
2 pod Garlic, fresh
-
2 pinch Salt, table
-
550 g Meat, beef, ground
-
125 ml Tomato, concentrate
Guacamole Sauce for Tortillas
The flavor of avocado blends with other ingredients. This sauce will brighten up a picnic as it pairs perfectly with grilled dishes. As an essential addition, it also complements chips and tortillas.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
1 piece Tomato, red
-
1 piece Onion, raw
-
2 piece Avocado, fresh
-
1 pinch Salt, table
-
1 pinch Spices, pepper, white
Gypsy-Style Pork Chops
An excellent and quickly prepared dish that can be served with various side dishes.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Oil, plant, sunflower
-
600 g Meat, pork, neck
-
100 g Meat, pork, smoked bacon
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
pieces Cucumbers, sour
-
5 spoon Pizza sauce
-
100 ml Water
-
pieces Salt, table
Steps
-
Wash the pork chops and dry them well with paper towels. Lightly season both sides with salt and freshly ground pepper.
Hake Fish Cakes
A dish that is not only popular with children. Spice up your daily menu and serve fish cakes this time.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Fish, white fish
-
6 dag Bread, wheat
-
1.5 dl Milk, whole milk
-
5 dag Meat, pork, smoked bacon
-
1 piece Onion, raw
-
1 piece Egg, fresh
-
4 spoon Breadcrumbs, dried
Hake with Quinoa
A delicious baked hake fillet with a healthy side dish will bring a smile to the face of any fish lover.
Details
- Preparation Time: 10 minutes
- Cooking Time: 22 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Fish, trout
-
200 g Bulgur
-
1 piece Juice, lemon
-
1 teaspoon Spices, paprika
-
10 g Butter, unsalted
-
0.5 teaspoons Salt, table
-
1 twig Rosemary, fresh
-
2 spoons Oil, olive
Ham and Cheese Omelette
A classic omelette made with eggs, ham, and cheese.
Details
- Preparation Time: 7 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
4 pieces Egg, fresh
-
50 ml Milk, whole milk
-
30 g Ham, pressed
-
1 piece Onion, young
-
1.5 teaspoons Margarine
-
30 g Cheese, Cheddar
-
2 pinch Salt, table
-
1 pinch Spices, pepper, white
Steps
-
Wash the onion and chop it finely. Cut the ham into pieces (or thin strips), and grate the cheese into a bowl. Crack the eggs into a bowl and beat them with a whisk. Add the ham, milk, onion, salt, and pepper. Mix everything well.
Ham and Cheese Toast with Sprouts
Ham and cheese toast is a classic. It is usually enriched with the addition of vegetables such as lettuce, tomato, and bell pepper. In the winter, it can be enhanced with the addition of healthy sprouts, which also provide freshness.
Details
- Preparation Time: 5 minutes
- Cooking Time: 3 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
4 slice Bread, whole grain
-
2 slices Cheese, edamame
-
2 slices Ham, pressed
Ham and Smoked Cheese Muffins
Muffins can also be savory, and the combination of smoked cheese and ham will take you to cloud nine!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
60 g Cheese, Cheddar
-
100 g Ham, pressed
-
280 g Flour, Wheat, bread flour
-
2 teaspoons Baking powder
-
0.5 teaspoons Baking powder
-
2 pinch Salt, table
-
1 teaspoon Spices, parsley, dried
-
1 piece Egg, fresh
Ham Pouches
Perfect for parties, snacks, breakfast, and its simple too!
Details
- Preparation Time: 8 minutes
- Cooking Time: 2 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
12 slice Ham, pressed
-
0.5 teaspoons Spices, pepper, red or cayenne
-
12 twig Thyme, raw
-
4 twig Parsley, fresh
-
1 cup Cheese, cottage cheese
Steps
-
Arrange the ham slices on a clean work surface. Crumble the young cheese into a bowl, then wash and thoroughly shake the parsley and chop it finely. Mash the young cheese well with a fork and mix in the chopped parsley. Take a spoon and place a spoonful of the cheese filling on each ham slice.
Hamburger with Patty
Perfect for childrens parties, picnics, and Sunday lunches on the terrace, homemade hamburgers with patties are a great choice. The ingredients can be arranged on plates and in bowls, allowing diners to assemble their own hamburgers.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
500 g Meat, beef, ground
-
600 g Bread, wheat
-
6 slice Cheese, Gouda
-
200 g Tomato, red
Happy Pancakes
Bake fluffy pancakes and add vitamins and smiles with strawberries, blueberries, and chocolate chips.
Details
- Preparation Time: 40 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
130 g Flour, Wheat, bread flour
-
1 teaspoon Baking powder
-
0.25 teaspoons Salt, table
-
2 spoons Sugar, white
-
1 piece Egg, fresh
-
240 ml Milk, whole milk
-
40 g Butter, unsalted
-
40 g Blueberry, raw
-
200 g Strawberries
Hazelnut-Chocolate Squares
A dessert that can be guilt-free if you use a calorie-free sweetener like erythritol instead of sugar. The preparation is incredibly easy.
Details
- Preparation Time: 15 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Dressing
-
200 g chocolate, dark
-
1 spoon Butter, unsalted
-
450 g Nuts, hazelnuts
-
2 spoons Oil, vegetable oil, canola
-
150 g Butter, unsalted
-
300 g Powdered sugar
-
1 teaspoon Vanilla, extract, imitation
Healthy Pasta with Pumpkin and Kale Pesto
After reading this recipe, you will see that preparing a healthy meal can be very quick and simple.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, whole grain
-
0.5 piece Pumpkin, raw
-
1 piece Onion, raw
-
1 pod Garlic, fresh
-
2 spoons Oil, olive
-
1 handful Pine nuts
Pesto
-
2 handfuls Okra
-
1 pod Garlic, fresh
Healthy Sandwich
A great combination of eggs, cottage cheese, and fresh cucumbers.
Details
- Preparation Time: 20 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
1 piece Egg, fresh
-
2 slices Bread, wheat
-
1 piece Sweet potato, unpeeled, fresh
-
1 spoon Parsley, fresh
-
30 g Salad, ice
-
4 spoon Cheese, cottage cheese
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
Steps
-
Cut two slices of bread. Wash and shake the lettuce leaves, tear them into smaller pieces if desired, then place them on the bottom slice of bread. Wash the cucumber and dry it with a paper towel. Slice it into rounds and place them on the lettuce. Place five cucumber rounds in a bowl. Spread two tablespoons of cottage cheese over the cucumber slices.
Heartwarming Appetizers
What to serve before the party really starts? Use our idea and prepare heartwarming appetizers that will leave a lasting impression on your guests!
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
1 kg Bread, wheat
-
200 g Tomato, red
-
1 piece Sweet potato, unpeeled, fresh
-
4 spoon Butter, unsalted
-
150 g Cheese, edamame
Steps
-
First, slice the bread and remove the crust. Using a cutter, cut smaller circles from the center and spread them with butter. Use smaller cookie cutters to cut out various shapes from the edam cheese slices. Thoroughly wash the cucumber and slice it into thin rounds. Also, thoroughly wash the cherry tomatoes and cut them in half with a sharp knife.
Herb Chicken Meatballs
An idea for a tasty, quick, and healthy lunch or dinner. Prepare delicious herb chicken meatballs from ground chicken and serve them with vegetable couscous and yogurt sauce.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
-
pieces Onion, raw
-
2 pod Garlic, fresh
-
pieces Parsley, fresh
-
pieces Thyme, fresh
-
500 g Meat, ground turkey
-
pieces Salt, table
Herb Fritters
A simple, standalone peasant dish that shouldnt intimidate you even if youre not skilled in measuring herb quantities. Choose fresh herbs and avoid dried ones - youll surprise yourself.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
6 pieces Egg, fresh
-
2 dl Milk, whole milk
-
1 teaspoon Salt, table
-
7 spoon Flour, Wheat, bread flour
-
5 spoon Parsley, fresh
Herb Omelette
A classic light omelette made with whole eggs is an excellent choice for breakfast or a light dinner. The secret to a perfect omelette is to gently pull the mixture from the edge towards the center of the pan and remove it from the heat before it is fully cooked.
Details
- Preparation Time: 5 minutes
- Cooking Time: 3 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
okras
- pieces Thyme, raw
omleta
-
3 pieces Egg, fresh
Herb Sauce for Bruschetta
Delicious and natural. Fresh herbs and bread. On one plate, you have everything you need for a harmony of flavors.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
5 pieces Tomato, dried
-
10 spoon Oil, olive
-
4 twig Parsley, fresh
-
1 teaspoon Basil, fresh
-
2 pod Garlic, fresh
-
1 pinch Salt, table
Steps
-
Wash the parsley and shake it well, then finely chop it. Cut the tomato into smaller pieces. Pour a little olive oil into a bowl and mix it with the dried tomato pieces and parsley. Mix everything well so the flavors are evenly distributed.
Herb-Stuffed Pork Chops
For extra flavor and juiciness, make a pocket in the meat and fill it with a mixture of herbs, seeds, and garlic. Once you try these chops, youll never prepare them any other way!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
pieces Oil, olive
-
pieces Meat, pork, ribs
-
2 pinch Salt, table
-
2 pinch Spices, pepper, black
-
2 pod Garlic, fresh
Holiday Cheesecake in a Glass
A perfect holiday dessert that wont take more than 20 minutes to prepare. Ideal for parties and as a dessert to serve after a holiday lunch or dinner.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
Cookies
-
250 g Breadcrumbs, dried
-
60 g Butter, unsalted
Cream
-
200 g Cheese, creamy
-
300 g Cheese, cottage cheese
-
200 g Sour cream
-
5 spoon Honey
Homemade Chocolate Pudding
The puddings we know today can be made by any child. But what about real, homemade puddings or starch-based custards, as they are more correctly called? These can also be made by almost any child, as the preparation is not much more demanding.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
80 g chocolate, dark
-
0.5 l Milk, whole milk
Homemade Crackers with Hummus
You will surely be delighted by homemade crackers with rosemary and Parmesan. You can serve them with a glass of good wine and various spreads that your guests will happily spread on the crackers.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
250 g Wheat flour, white, multi-purpose
-
1 dl Oil, olive
-
1 twig Rosemary, fresh
-
60 g Cheese, Parmesan, grated
Homemade Gyros
Gyros or γύρος ("to turn, to rotate"), as the Greeks call it, is a very popular fast food in Greece and also in other countries around the world.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
450 g Meat, lamb, fillet
-
350 g Bread, wheat
-
2 spoons Spices, paprika
-
2 teaspoons Juice, lemon
-
2 spoons Oil, olive
-
2 piece Tomato, red
Homemade Hot Dog
A hot dog bun combined with kranjska sausage and mustard? Sounds tempting! If you add sauerkraut, youll also ensure a vitamin boost.
Details
- Preparation Time: 5 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
200 g Sauerkraut
-
5 spoon Mustard
-
2 piece Sausage, beer
-
400 g Bread, wheat
Steps
-
Place a pot on the stove and pour warm water into it. Prick the sausages with a fork in a few places to prevent them from bursting while cooking. Add the sausages to the pot and wait for the water to boil. Then remove the pot from the heat and drain the sausages.
Homemade Oven-Baked Chips
Everyone loves chips. Whether they are seasoned with salt, paprika, cheese, or anything else. However, they usually need to be fried to achieve the same texture as store-bought ones. Why not try making them in the oven for a change?
Details
- Preparation Time: 7 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
6 pieces Potatoes, white
-
2 spoons Butter, unsalted
-
0.5 teaspoons Salt, table
Honey Glazed Carrots
Peeled carrots in a new outfit. This time with honey and other salad additions.
Details
- Preparation Time: 5 minutes
- Cooking Time: 12 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
800 g Carrot, fresh
-
2 piece Shallot
-
4 teaspoon Butter, unsalted
-
4 teaspoon Honey
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
-
100 ml Soup base, chicken, cube
-
5 drops Juice, lemon
Steps
-
Clean the carrots, wash them, and leave at least an inch of the greens on them. Clean the young onion and dice it into cubes. Place a pot on the stove, heat the butter in it, add the carrots and onion, and sauté for three minutes over medium heat. Then add honey and season with salt and pepper to taste. Pour in the broth, cover, and simmer for five minutes over low heat. Stir the pot occasionally to prevent the carrots from sticking.
Honey Glazed Chicken Thighs
A simple dish for those who enjoy a touch of sweetness. Prepare it in just a few minutes, and while it bakes, you can focus on your favorite side dish or toss together a bowl of salad.
Details
- Preparation Time: 5 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, chicken, loaves
-
4 spoon Honey
-
2 spoons Mustard
-
2 spoons Oil, olive
Horseradish Spread with Eggs
A quickly prepared horseradish spread is also a great idea for using up leftovers from your Easter breakfast.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Egg, hard-boiled
-
pieces Horseradish, fresh
-
2 spoons Oil, plant, sunflower
-
1 spoon Vinegar, apple
-
pieces Sour cream
-
pieces Salt, table
Steps
-
Peel the hard-boiled eggs and chop them as desired. Place them in a bowl and mix with half of the grated horseradish, oil, vinegar, sour cream, salt, and pepper. Add the remaining horseradish to taste.
Hot Berry Sauce
A simple and quickly prepared berry sauce is especially enhanced when poured over a white or very light dessert.
Details
- Preparation Time: 10 minutes
- Cooking Time: 7 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Strawberries
-
1 piece Lemon, fresh, without shell
-
50 g Sugar, white
Steps
-
Wash the lemon, cut it in half, and squeeze the juice from both halves. Clean and wash the fresh berries (you can also use frozen ones), place them in a pot, pour the lemon juice over them, and sprinkle with sugar. Place the pot on the stove and quickly cook everything so that the berries release some juice but do not break down completely. Once the liquid has slightly boiled, remove the pot from the heat.
Hot Dog with Cabbage Salad
Salad plus hot dog? Why not - its clearly time to finally treat yourself to something hearty!
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Bread, wheat
-
4 pieces Frankfurter
-
2 spoons Wheat germ oil
-
4 teaspoon Mustard
-
300 g Cabbage, fresh
Steps
-
Place a pot on the stove and pour in warm water. If necessary, pierce the sausages in a few places with a toothpick to prevent them from bursting while cooking. Place the sausages in the pot and wait for the water to boil. Then remove the pot from the heat and drain the sausages.
Hot Pasta
A dish that is low in calories and easy to digest. For those who are brave enough, indulge in the exciting flavors.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 3
- Number of Servings: 4
Ingredients
-
5 pieces Tomato, red
-
2 pod Spices, garlic powder
-
2 piece Chili peppers, red chili, fresh
-
400 g Pasta, Macaroni
-
2 spoons Oil, olive
-
1 teaspoon Spices, chili powder
-
3 spoons Cheese, Parmesan, grated
Hummus
Hummus is a spread made from chickpeas with a very long history – in Egypt, chickpeas were cooked and eaten as early as 7000 years ago. Hummus in Arabic means chickpeas, so its clear where the name of this dish comes from.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Chickpea, cooked
-
40 ml Juice, lemon
-
45 g Sesame butter, tahini
Hunters Steaks
Prepare a luxurious and hearty meal. With these exquisite hunters steaks, you will surely surprise your loved ones.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
10 slice Mushrooms, mushrooms, fresh
-
1 piece Onion, raw
-
400 g Mushrooms, mushrooms, fresh
-
4 pieces Meat, veal, shoulder
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
-
1 spoon Wheat flour, white, multi-purpose
Imperial Pancake (Schmarren)
There are many stories about the origin of this well-known dish. The most famous one claims that the royal chef accidentally ruined a pancake he was preparing for Emperor Franz Joseph I. Because of this, he added a handful of raisins, broke it into pieces, sprinkled it with powdered sugar, and served it as a new dish.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Egg, fresh
Imperial Scrambled Eggs with Coconut
Imperial scrambled eggs are a popular homemade dish.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Egg, fresh
-
2 spoons Sugar, white
-
250 ml Milk, whole milk
-
200 g Wheat flour, white, multi-purpose
-
4 spoon Coconut, flakes
-
1 pinch Salt, table
-
1.5 spoons Butter, unsalted
-
1.5 spoons Powdered sugar
Steps
-
In a dry pan over moderate heat, lightly toast the coconut flour until golden brown. Shake the pan several times during toasting to ensure the coconut is evenly roasted. Transfer the toasted coconut to a bowl.
Italian Salad
Kill two birds with one stone - prepare an excellent salad and use up stale bread!
Details
- Preparation Time: 30 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Bread, wheat
-
1 piece Sweet potato, unpeeled, fresh
-
500 g Tomato, red
-
1 piece Onion, raw
-
8 pieces Olives, black, in brine
-
2 twigs Basil, fresh
-
2 spoons Vinegar, red wine
-
6 spoon Oil, olive
Italian Sandwich
A sandwich with sun-dried tomatoes, mozzarella, arugula, and black olives. Are you tempted?
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
120 g Bread, whole grain
-
1 handful Arugula
-
3 pieces Tomato, dried
-
8 pieces Olives, black, in brine
-
80 g Cheese, mozzarella
Steps
-
Clean, wash, and dry the arugula and basil. Slice the sun-dried tomatoes into thin strips. Drain the mozzarella and cut it into larger rings.
Jalapeno Poppers
Serve the poppers as a snack with a good drink.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
250 g Chili peppers, jalapeño, fresh
-
250 g Cheese, edamame
-
7 spoon Breadcrumbs, dried
-
2 piece Egg, fresh
-
pieces Oil, plant, sunflower
Steps
-
Wash the jalapeno chilies, cut them in half lengthwise, and remove the stems and seeds. Grate the cheese. Fill each jalapeno half with cheese and press them slightly together.
Japanese Fluffy Pancakes
Inspired by the Japanese three-ingredient cake that took the internet by storm a few years ago, these Japanese fluffy pancakes, also known as Japanese soufflé pancakes, are equally delightful. Their preparation is quick and simple, and the pancakes are as fluffy as a cloud, melting in your mouth.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Egg, egg yolk, fresh
Japanese Green Dumplings
Green Japanese dumplings are in line with Japanese culinary art, where appearance is just as important as taste and where serving dishes has been turned into a ritual. Westerners could still learn a lot …
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
350 g Dough, wonton
-
230 g Tofu
-
100 g Carrot, fresh
-
100 g Cabbage, Chinese (pak-choi), fresh
Juicy Chocolate Cake with Jam
A chocolate cake that will delight both the young and the young at heart, as it is juicy, sweet, and melts in your mouth. The sponge cake, which contains no eggs, can be prepared in just a few minutes, and the glaze is equally simple. If you prefer less sweet cakes, you can omit the sugar in the sponge. The jam will provide enough sweetness.
Details
- Preparation Time: 10 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
200 g Wheat flour, white, multi-purpose
Juicy Pork Chops with Onion
Pork neck is a very juicy, flavorful, and tender meat, suitable for quick preparation in a pan or on the grill. Slice it into slightly thicker chops and cook it together with onions in a pan. Serve it with a large bowl of salad for refreshment, or if you cant do without a side dish, we recommend potatoes.
Details
- Preparation Time: 2 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
pieces Meat, pork, neck
Kale Chips
A nutritious snack with very few calories. Just like potato chips - its impossible to try just one.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
250 g Okra
-
4 spoon Oil, olive
-
0.5 teaspoons Salt, table
-
4 pinch Spices, garlic powder
Steps
-
Preheat the oven to 180 °C. Line a large baking tray with parchment paper.
-
Separate the kale into individual leaves, rinse them under running water, and dry them thoroughly. Carefully remove the tough stems with a knife. Tear the leaves into bite-sized pieces and place them in a bowl.
Kids Fruit Skewers
Fun and colorful fruit skewers will delight your children.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
1 kg Strawberries
-
300 g Grapes, red and yellow, fresh
-
300 g Grapes, red and yellow, fresh
-
2 cans Pineapple, compote
Steps
-
Wash the strawberries and grapes and dry them with a paper towel. Separate the grapes from the stems and place them in a bowl. Drain the pineapple juice and cut the rings into smaller pieces.
Korean Pancake Pa Jeon
In the past, Koreans were mostly farmers. When it rained, they couldnt work in the fields; they stayed home and used the time to repair tools and tidy up the house. Rice, which was their main food, was so precious that they didnt eat it during the days they werent working in the fields. For rainy days, they invented a dish that used flour instead of rice. They called this dish Pa Jeon, and foreigners have recently given it the name Korean pancake.
Lamb Chops with Bean Salad
Lamb pairs excellently with mint. This time, however, we wont use it to season the meat but instead add it to the bean salad that we serve with the delicious lamb chops.
Details
- Preparation Time: 15 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Bean salad
-
400 g Beans, grains, cooked
-
1 piece Bell pepper, red, fresh
-
1 piece Onion, raw
-
5 twig Mint
Lamb Kofta
Just like they prepare them in Greece, now you can also prepare them at home.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, lamb, fillet
-
1 teaspoon Spices, cumin seeds
-
1 teaspoon Spices, coriander - seeds
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
5 twig Mint
-
4 twig Rosemary, fresh
-
0.75 teaspoons Salt, table
-
1 pinch Spices, pepper, black
Lamb Ribs with Red Currant
Why not prepare something different for lunch? Something innovative and delicious. Plus, its quick to make.
Details
- Preparation Time: 10 minutes
- Cooking Time: 23 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Meat, lamb, ribs
-
2 teaspoons Spices, cumin, seeds
-
1 teaspoon Spices, coriander - seeds
-
1 teaspoon Spices, cinnamon, ground
-
1 teaspoon Spices, paprika
-
2 pinch Spices, pepper, black
-
200 ml Alcohol, Wine, Red
-
50 g Sugar, brown
Large Salad with Ham
A salad bomb, composed of vitamins from juicy and crunchy vegetables and proteins from two cheeses and cured ham.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 pieces Sweet potato, unpeeled, fresh
-
4 pieces Tomato, red
-
30 dag Ham, pressed
-
30 dag Cheese, edamame
-
1 cup Cheese, goat, soft
-
0.5 spoons Salt, table
-
2 pod Garlic, fresh
-
3 spoons Parsley, fresh
Large Sandwich with Turkey Breast
In the morning (or the night before), prepare this giant sandwich that will keep you full for a long time. Even if there’s no time for lunch, a good old, big, juicy, crispy, and fresh sandwich can solve all your problems.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
250 g Bread, wheat
-
4 pieces Salad, ice
-
5 pieces Sweet potato, unpeeled, fresh
Large Savory Pancake
I am a big fan of pancakes, and its essential to have both savory and sweet ones on the menu. This time, I present you with a recipe for a pancake baked in the oven, called "the Dutch Baby Pancake". The pancake is very light and fluffy, and it can be topped with a variety of ingredients.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Pancake
-
2 piece Egg, fresh
Lava Cake (Lava Torticia)
A beautifully baked chocolate sponge on the outside, with a molten center inside. Thats the true lava cake, a quick chocolate treat that will delight and impress all chocolate lovers.
Details
- Preparation Time: 20 minutes
- Cooking Time: 9 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
250 g Egg, fresh
-
100 g Egg, egg yolk, fresh
-
125 g Sugar, white
-
250 g chocolate, dark
-
250 g Butter, unsalted
Lavender Cookies
Treat your loved ones with a very special and fragrant gift!
Details
- Preparation Time: 25 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
115 g Butter, unsalted
-
6 spoon Powdered sugar
-
175 g Wheat flour, white, multi-purpose
-
1 spoon Spices, caraway seeds
Steps
-
In a bowl with an electric mixer, cream the softened butter and powdered sugar. Add the flour and dried lavender flowers. Mix everything well to form a uniform and smooth dough. Shape the dough into a ball, wrap it in plastic wrap, and refrigerate for 15 minutes.
Layered Tomato and Mozzarella
Baked layered tomato and mozzarella is an excellent summer vegetable appetizer. It pairs well with French bread or focaccia.
Details
- Preparation Time: 12 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
700 g Tomato, red
-
300 g Cheese, mozzarella
-
2.5 spoons Oil, olive
-
8 pieces Basil, fresh
-
0.5 teaspoons Salt, table
-
1 pinch Spices, pepper, black
Steps
-
Wash the tomatoes thoroughly under running water. Carefully cut out the stem ends with a sharp knife, then slice the tomatoes. Drain the mozzarella well and slice it. Rinse the basil leaves under running water, dry them, and finely chop them.
Lazy Gnocchi
Gnocchi are perfect for those days when you dont feel like doing much but still want to eat something delicious.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
450 g Cheese, cottage cheese
-
1 piece Egg, fresh
-
1 teaspoon Salt, table
-
225 g Wheat flour, white, multi-purpose
-
45 g Butter, unsalted
-
4 twig Dill, fresh
Steps
-
In a bowl, mix together the cottage cheese, a teaspoon of salt, and the egg. Gradually add the flour while continuously mixing.
LCHF Almond Cookies with Dark Chocolate Chunks
Cookies for everyone who has eliminated gluten from their diet, as well as for those following a post-December or any other diet. Instead of regular sugar, we used erythritol, and the chocolate should contain at least 70% cocoa.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
100 g Nuts, almonds, blanched
-
50 g chocolate, dark
-
2 spoons Sugar, turbinado
-
1 pinch Salt, table
LCHF Bombs
If youve decided to step into the new year in a healthier way, these bombs are perfect for you. The preparation is simple, and they bake in less than half an hour. They contain no carbohydrates, so you can enjoy them for breakfast, lunch, or dinner.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
25 g Nuts, almonds, blanched
-
25 g Coconut, flakes
LCHF Oven-Baked Pancakes
For all those who want to reduce their carbohydrate intake but still crave pancakes, this recipe is a winner. You can prepare them the day before and store them in the refrigerator, and serve them with mascarpone, LCHF maple syrup, or LCHF jam.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Egg, fresh
-
2 spoons Sugar, turbinado
-
0.5 teaspoons Vanilla, extract, imitation
Lemon Risotto with Mint
A true Italian risotto should be beautifully creamy. To achieve this, we must first choose the right rice and then prepare it correctly. If you follow the recipe precisely, you will surely be delighted with the result. The risotto will be perfectly creamy, with the lemon zest and mint adding a touch of freshness. If you dont like mint, you can also use rosemary or basil.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Shallot
Lentil Balls
Prepare fresh lentil balls that will delight lovers of spicy exotic flavors! The soaking time for the lentils overnight is not included in the preparation time.
Details
- Preparation Time: 12 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 3
- Number of Servings: 4
Ingredients
-
250 g Lentils, raw
-
2 piece Chili peppers, red chili, fresh
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
1 piece Lemongrass
-
1 teaspoon Spices, coriander - seeds
Lettuce Rolls
Lettuce lovers will be delighted with these lettuce rolls with a spicy twist.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
1 piece Avocado, fresh
-
1 piece Bell pepper, red, fresh
-
1 piece Cabbage, Chinese (pak-choi), fresh
-
1 spoon Juice, lemon
-
1 pod Garlic, fresh
-
100 g Yogurt, plain, from whole milk
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
Lithuanian Cold Borscht
A dish of unusual color is extremely demanding. Of course, this is not true, as the hardest thing you have to do is open two jars of pickled beets.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Onion, raw
-
1 piece Sweet potato, unpeeled, fresh
-
4 cup Peach, fresh
-
1 piece Lemon, fresh, without shell
-
1 dl Whey, sour, liquid
Little Boats
Light and healthy snacks made from endive leaves are simple to prepare and a creative way to enhance your platters.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 5
Ingredients
-
3 cans Fish, tuna, in brine
-
250 ml Sour cream
-
1 piece Bell pepper, red, fresh
-
1 pinch Salt, table
-
1 head Endive salad, fresh
-
100 g Fish, salmon, smoked
-
2 twigs Dill, fresh
Liver Pancakes
A simple and tasty dish that will sneak liver into your childrens diet without them noticing.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 5
Ingredients
-
500 g Meat, veal, liver
-
1 piece Onion, raw
-
3 pieces Egg, fresh
-
3 spoons Flour, Wheat, bread flour
-
0.5 teaspoons Salt, table
-
5 spoon Oil, vegetable oil, canola
-
3 pieces Onion, young
Steps
-
Wash the liver, remove the skin, and cut it into pieces. Peel, wash, and chop the onion. Place the liver and onion in a multipractic and blend well to make a liver paste. Place an egg in a cup, pour water over it, and place the cup on the stove. Wait for the water to boil, then remove the cup and let the egg sit in the water for exactly 8 minutes. Remove the egg from the water and cool it under cold running water. Peel and chop the egg. Wash and chop the green onion.
Long Chinese Soup
An excellent and quickly prepared Chinese soup will brighten up the start of any delicious meal.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
150 g Cabbage, Chinese (pak-choi), fresh
-
1.5 spoons Oil, plant, coconut
-
230 g Meat, pork, pork fish
-
1.5 l Soup base, chicken, cube
-
2 spoons Soy sauce, shoyu
-
0.5 teaspoons Spices, ginger, ground
-
4 pieces Onion, young
Macaroni and Cheese
In America, this dish is known as "mac and cheese". It is a dish made of macaroni and cheese sauce, prepared in a baking dish.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
100 g Cheese, Parmesan, grated
-
200 g Cheese, edamame
-
50 g Cheese, feta
-
2 spoons Oil, olive
-
0.5 teaspoons Spices, oregano, dried
-
0.5 teaspoons Spices, pepper, black
Macaroni with Frankfurters
Prepare macaroni with frankfurters, a dish that wont take up too much of your time.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
2 piece Frankfurter
-
2 dl Sweet cream
-
1 pinch Salt, table
-
1 pinch Spices, pepper, white
-
100 g Cheese, Parmesan, hard
Steps
-
Finely grate the Parmesan. Place a pot with half a liter of water on the stove and add the frankfurters. Wait for the water to boil, then cook on moderate heat for another two minutes. Drain the cooked frankfurters and slice them into rings.
Macaroni with Tuna and Hard-Boiled Eggs
Try this recipe and indulge in its wonderful flavor.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
2 piece Egg, fresh
-
3 pieces Fish, Tuna, yellowtail
-
1 bouquet Parsley, fresh
-
2 pod Garlic, fresh
-
3 spoons Oil, olive
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
Steps
-
Boil the eggs until hard, cool them, peel, and cut into quarters. Drain the tuna and break it into smaller pieces with a fork. Thoroughly wash a bunch of parsley and chop it finely. Place a larger pot on the stove, add oil, half of the chopped parsley, whole garlic cloves, and tuna. Simmer over low heat for about 7 minutes. Season with salt and pepper to taste.
Mango and Arugula Salad
Did you know that mango pairs excellently with cured meats, such as prosciutto or smoked chicken? Indulge in this tropical delight and savor the flavors.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 bag Cheese, mozzarella
-
2 piece Mango, fresh
-
3 spoons Oil, olive
-
0.5 bouquet Parsley, fresh
-
2 pinch Salt, table
-
200 g Meat, pork, loaf
-
1 piece Lemon, fresh, without shell
Marinated Fish Carpaccio
When we want to surprise our guests and serve them something enticing and delicious.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
150 g Fish, Tuna, yellowtail
-
4 pieces Fish, cockle
-
150 g Fish, salmon
-
3 spoons Caviar, red and black
-
3 spoons Caviar, red and black
-
3 spoons Caviar, red and black
-
1 handful Cherry, fresh
-
2 spoons Oil, olive
Marinated Mushrooms
An excellent Italian specialty that can be served as an appetizer, for a snack with a piece of bread and green salad, or as a side dish with meat.
Details
- Preparation Time: 10 minutes
- Cooking Time: 14 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Mushrooms, oyster
-
3 pinch Salt, table
-
1 pinch Spices, pepper, black
-
0.5 teaspoons Spices, pepper, black
-
4 spoon Oil, olive
-
4 pods Garlic, fresh
Mascarpone Cream with Bananas and Biscuits
A wonderful no-bake dessert perfect for finishing off a Sunday lunch or for indulging just because. Since the preparation is very quick and simple, this dessert is an excellent choice even when unexpected guests arrive.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
200 g Breadcrumbs, dried
-
4 pieces Banana, fresh
-
1 spoon Juice, lemon
-
200 dag Cheese, creamy
-
200 ml Sweet cream
Mashed Potatoes with Genovese Pesto
This time, opt for a combination of Genovese pesto and mashed potatoes, which will ensure a healthy and tasty meal.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
Genovese pesto
-
80 g Cheese, Parmesan, grated
-
2 pod Garlic, fresh
-
60 g Pine nuts
-
1 bouquet Basil, fresh
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
-
4 spoon Oil, olive
Meat Fondue
Fondue is not just a meal, but a complete social event. Guests sit around a table where small bowls of meat, sauces, and side dishes are beautifully arranged. Distribute the skewers and the fun can begin!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
1 kg Meat, beef, fillet - lung roast
-
1 pod Garlic, fresh
-
pieces Oil, vegetable oil, canola
Meat Tortellini with Dill
A very quick and easy meal to prepare, it will especially delight those who enjoy using spices in the kitchen. It can be served as an appetizer or main course. Both will be delicious.
Details
- Preparation Time: 10 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, Macaroni
-
4 twig Spices, dill, dried
-
50 g Butter, unsalted
-
0.5 teaspoons Salt, table
-
1 pinch Spices, pepper, white
Meat-Truffle Spread on a Bed of Spinach
Prepare it only for very special occasions!
Details
- Preparation Time: 30 minutes
- Cooking Time: 5 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
20 dag Meat, beef, fillet - lung roast
-
45 g Mushrooms, mauve
-
pieces Oil, olive
-
0.5 teaspoons Spices, paprika
-
pieces Oil, olive
-
50 dag Spinach, raw
-
10 g Pine nuts
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
-
pieces Bread, wheat
Steps
-
Wash the meat and dry it thoroughly. Remove any skin and sinew from the meat. Cut it into pieces and grind it finely two (or three) times. Gradually add black truffle paste and flavored olive oil. In a small bowl, mix paprika with a little olive oil. Add the mixture to the ground meat. Season with salt and pepper to taste. Knead everything well so that all the ingredients are thoroughly combined.
Meatballs in Cream Sauce
Heartwarming and delicious small meatballs, swimming in a creamy sauce, will make for an excellent lunch.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 twig Parsley, fresh
-
400 g Meat, beef, ground
-
60 g Salami, Mortadella (beef and pork)
-
2 piece Egg, fresh
-
2 spoons Wheat flour, white, multi-purpose
-
50 g Cheese, Parmesan, grated
-
1 l Soup base, chicken, cube
Meatballs with Prosciutto
Delightful meatballs wrapped in slices of prosciutto and seasoned with rosemary sprigs. They can be served as a side dish or as a main course. Your guests will surely love them!
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
350 g Meat, beef, ground
-
1 piece Onion, raw
-
1 piece Egg, fresh
-
1 pod Garlic, fresh
-
1 piece Carrot, fresh
Mediterranean Appetizer
Not only does it look inviting, but the taste is divine!
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Cheese, mozzarella
-
80 g Arugula
-
200 g Dry salami, pork
-
30 g Cheese, Parmesan, hard
Steps
- Thoroughly clean the arugula, wash it, and dry it. Evenly spread it on a round wooden board. Take the mozzarella out of its packaging and drain it. Slice the Milano salami thinly, then gently fold the slices and carefully arrange them in a semicircle on the arugula. Use a cheese knife to slice the Parmesan thinly and place the slices on the salami. Place the mozzarella on the board and serve the prepared appetizer with homemade bread.
Nutrition Information (Per 100g)
- Calories: 298.87 kcal
- Fat: 22.83 g
- Saturated Fat: 10.19 g
- Carbohydrates: 1.7 g
- Sugars: 0.57 g
- Protein: 18.87 g
- Fiber: 0 g
Mediterranean Chicken Meatballs with Yogurt Sauce
Chicken meatballs with sun-dried tomatoes, garlic, basil, and oregano. Prepare the mixture using a food processor or blender. The preparation is quick, and while the meatballs are baking, you can calmly mix the sauce. Watch the preparation of the meatballs and sauce in the video below.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Balls
-
500 g Meat, chicken, breasts
Mediterranean Spaghetti
Treat yourself to excellent spaghetti with authentic spices, so your kitchen will smell like the sea and the Mediterranean.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
40 g Butter, unsalted
-
4 spoon Olives, black, in brine
-
40 g Tomato, dried, in oil
-
0.5 teaspoons Spices, rosemary, dried
-
0.5 teaspoons Spices, thyme, dried
-
1 teaspoon Spices, basil, dried
Mediterranean Wrap
Delicious, rich, and juicy wraps that will become a family favorite. Filled with chicken, fresh and roasted vegetables, hummus, and yogurt sauce. You can also omit the chicken or replace it with roasted tofu or shrimp. Watch the preparation process in the video below.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, chicken, breasts
-
pieces Oil, olive
Mega Burger
A burger that will make your eyes pop. We present you a calorie bomb that only those with the biggest appetite can handle.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
150 g Bread, wheat
-
2 piece Meat, pork, ground
-
2 piece Salad, ice
-
8 slice Tomato, red
-
1 piece Onion, raw
-
4 slice Cheese, edamame
-
2 spoons Mayonnaise
-
1 spoon Parsley, fresh
Melon Soup with Strawberries and Basil
Melons and strawberries dont need much explanation; fragrant summer fruits always brighten and strengthen us. In a fruit salad, they transform into a great breakfast with a few drops of lemon juice, or they can elevate your morning oatmeal. Less commonly, melons and strawberries take on the role of main dishes or appetizers. Melons most often appear in combination with prosciutto, while strawberries pair well with basil and balsamic vinegar. This year, we can add melons to the repertoire of cold soups, creating a fresh, unique summer appetizer that can easily replace a heavy dinner, right?
Melon with Fruit and White Wine
Juicy melon and excellent fruit will together make a real treat.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Melon
-
150 g Raspberries
-
150 g Blueberry, raw
-
150 g Strawberries
-
4 twig Mint
-
200 ml Alcohol, Wine, White
Steps
-
Clean and wash the strawberries, blueberries, and raspberries. Cut larger strawberries in half. Wash and dry the mint. Cut the melons in half and remove the seeds with a spoon. Scoop out some melon balls and leave them in the melons. Evenly distribute the remaining fruit in the melons.
Melon with Prosciutto
Melons wrapped in exquisite prosciutto. If we add a pinch of selected spices to the melons, the taste will be even sweeter.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
1 piece Melon
-
2 spoons Vinegar, balsamic
-
2 twigs Parsley, fresh
-
200 g Meat, pork, smoked bacon
Steps
-
Wash the parsley thoroughly and chop it finely. Cut the melon in half and slice each half into larger chunks. Remove the seeds and peel, then cut them into smaller sticks.
Mexican Corn Muffins
Your guests will definitely not expect this twist on the popular muffins.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
1 piece Bell pepper, red, fresh
-
1 piece Bell pepper, green, fresh
-
100 g Corn, yellow, fresh
-
100 g Wheat flour, white, multi-purpose
-
150 g Koruzni zdrob
-
150 g Cheese, goat, hard
-
2.5 teaspoons Baking powder
-
0.5 teaspoons Baking powder
Mexican Fondue
Gathering with friends over good food is even more enjoyable. Fondue is ideal for such occasions, and its even better if we spice it up Mexican-style for a change.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 2
- Number of Servings: 8
Ingredients
-
170 g Cheese, Cheddar
-
250 g Cheese, groats
-
2 spoons Koruzni škrob
-
2.5 dl Alcohol, Beer
-
1 spoon Juice, lime
-
2 spoons Coriander, leaves, fresh
Mexican Salad
Mexican salad made with corn, beans, and red pepper is perfect for lunch or as a cold appetizer. The combination of corn and beans is ideal, as the Incas in pre-Columbian America already knew.
Details
- Preparation Time: 15 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
400 g Corn, yellow, in brine
-
400 g Beans, grains, cooked
-
10 g Butter, unsalted
-
1 piece Bell pepper, red, fresh
Mexican Salsa Sauce
Mexican salsa sauce that captivates with its spicy flavor and will keep us dipping corn chips endlessly.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 3
- Number of Servings: 4
Ingredients
-
1 can Tomato, pieces - can
-
0.5 piece Juice, lemon
-
0.5 teaspoons Spices, oregano, dried
-
0.5 teaspoons Spices, coriander - dried leaves
-
1 piece Onion, raw
-
1 teaspoon Spices, chili powder
-
0.5 piece Chili peppers, red chili, fresh
Mexican Scrambled Eggs
A breakfast for heroes who, even early in the morning, cant resist a challenge: who can eat the spicier dish without blinking an eye.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
6 pieces Egg, fresh
-
2 piece Onion, young
-
1 piece Tomato, red
-
1 piece Chili peppers, jalapeño, fresh
-
2 spoons Oil, olive
-
1 pinch Spices, oregano, dried
-
3 pinch Salt, table
Milanese Risotto
A completely simple and classic Italian risotto with saffron and Parmesan, perfect as a warm appetizer or side dish. Saffron risotto is one of the few risottos where the rice is cooked until soft, not "al dente". Saffron risotto or yellow risotto (also known as Milanese risotto) is a mandatory side dish for the Italian specialty osso-buco.
Details
- Preparation Time: 5 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
280 g Rice, white, short grain
Milk Rice
Milk rice is suitable for both dinner and breakfast, and with various additions, it can also become a tasty dessert.
Details
- Preparation Time: 5 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
5 dl Milk, skimmed
-
1 pinch Salt, table
-
100 g Rice, white, long grain
-
1 spoon Sugar, white
-
1 bag Sugar, white
-
1 spoon Butter, unsalted
Steps
-
Pour cold milk into a suitably sized pot and add the remaining ingredients: rice, salt, sugar, and butter. Mix the ingredients in the pot.
Milk Semolina with Butter and Cocoa
If we were to choose the most beloved childhood dish, we are sure that milk semolina, or gres as we like to call it, would definitely receive a lot of votes. It is a simple milk porridge that our mothers and grandmothers prepared for us for breakfast or dinner, and the best feeling was when you could sprinkle cocoa powder on top yourself and watch it melt, turning the milk semolina into a chocolate treat.
Millet Porridge with Greek Yogurt and Caramelized Apples
The choice is yours whether you enjoy this millet porridge with yogurt, caramelized apples, and walnuts for breakfast, dinner, or as a dessert.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Caramelized apples
-
30 g Butter, unsalted
-
2 piece Apple, fresh
-
1 spoon Juice, lemon
-
50 g Sugar, brown
-
0.5 teaspoons Spices, cinnamon, ground
-
6 spoon Millet, raw
-
0.5 l Milk, whole milk
Million Dollar Soup
When we want to offer our family a quickly made, inexpensive, tasty, and visually appealing bowl of soup, Million Dollar Soup is an excellent choice. It is also known as a dish that has a beneficial effect on the stomach and helps in the fight against colds and flu. To prepare it, we only need carrots, eggs, semolina, and a soup base, which can also be water. If we involve the children in peeling the carrots, the soup will be even tastier.
Mimosa Eggs
Hard-boiled eggs, cut lengthwise and filled with a seasoned mixture of yolks, mayonnaise, and mustard, are a must-have at any party buffet.
Details
- Preparation Time: 15 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
7 pieces Egg, fresh
-
4 spoon Mayonnaise
-
1 spoon Mustard
-
1 pinch Salt, table
-
0.25 teaspoons Spices, pepper, red or cayenne
-
0.25 teaspoons Spices, paprika
-
4 twig Parsley, fresh
Steps
-
Bring a large amount of water to a boil in a pot. Carefully place the eggs into the boiling water using a spoon and cook them for exactly eight minutes. Drain the boiled eggs and rinse them with cold water. Peel the cooled eggs.
Mini pancakes with cottage cheese and raisins
Juicy mini pancakes are great for breakfast or as a dessert after a meal. Serve them with fruit sauce, compote, or whipped cream as desired.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Cheese, cottage cheese
-
1 piece Egg, fresh
-
2 spoons Sugar, white
-
1 bag Sugar, white
-
1 teaspoon Lemon zest, fresh
-
pieces Wheat flour, white, multi-purpose
Mini Tramezzini
Tramezzini are delicate Italian sandwiches typically served in upscale cafes and bars. This time, prepare them in your own kitchen.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 slice Bread, wheat
-
16 slice Dry salami, pork
-
2 handfuls Alfalfa sprouts
Steps
- Stack the bread for tramezzini in a pile and, using a sharp knife, cut it into quarters in two motions. Fold a slice of dry salami in half and place it on one bread slice. Place another slice of bread on top of the salami, add a small pile of sprouts, and secure with toothpicks. Repeat the process until all ingredients are used.
Nutrition Information (Per 100g)
- Calories: 265.83 kcal
- Fat: 2.92 g
- Saturated Fat: 0 g
- Carbohydrates: 46.67 g
- Sugars: 5 g
- Protein: 10 g
- Fiber: 2.92 g
Advice
You can layer various ingredients on the bread slices as desired: cheeses, cold cuts, vegetables,… You can also get creative with decorations (radishes, herbs,…).
Mini Zucchini Patties with Cheese
A charming summer dish that you can prepare in just a few minutes. You can serve it as a side dish, best with fish, or you can enjoy the patties on their own, dipped in your favorite sauce, such as a hearty mayonnaise or cream-based sauce, or a more summery marinara sauce.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Small pumpkins
Miso Soup with Tofu
This soup is the most popular soup in Japan. However, the preparation methods vary from home to home, as each housewife prepares the soup with different additions.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
8 dl Soup base, chicken, cube
-
200 g Pasta, Rice noodles
-
100 g Tofu
-
2 piece Onion, young
-
100 g Sprouts, wheat
-
1 stick Seaweed, wakame, dried
Mixed Leaf Salad
A salad mix that will be perfect for any meal or as a standalone dish with various additions.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
150 g Salad, ice
-
150 g Salad, gooseberry
-
150 g Radicchio
-
50 g Arugula
-
100 g Salad, gooseberry
-
1 pinch Salt, table
-
2 spoons Vinegar, red wine
-
1 spoon Oil, olive
Steps
-
Wash and thoroughly dry radicchio, arugula, lettuce, endive, and rocket. Tear the salads into smaller pieces if desired. Then rinse them at least three times in water to remove any unwanted substances.
Mollete
Mollete is a Spanish round bread, served slightly toasted with olive oil and crushed garlic. The Mexicans borrowed the name and made the dish their own.
Details
- Preparation Time: 15 minutes
- Cooking Time: 7 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 2
Ingredients
-
250 g Bread, wheat
-
110 g Beans, grains, cooked
-
100 g Dry salami, paprika
-
30 g Cheese, Gouda
-
1 piece Onion, raw
-
1 piece Chili peppers, red chili, fresh
Mongolian Beef
A quick, simple, and very tasty Asian dish made with tender beef, coated in a slightly sweet and salty sauce. Serve it with steamed rice and steamed or sautéed vegetables for a complete meal that everyone will love!
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Meat, beef, thigh
-
3 spoons Koruzni škrob
-
3 spoons Oil, vegetable oil, canola
Mongolian Chicken
A perfect Asian recipe. If desired, you can replace the chicken with beef; the key is that the sauce is sweet, salty, and spicy.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 pieces Meat, chicken, breasts
-
0.5 cups Koruzni škrob
-
2 dl Oil, vegetable oil, canola
-
2 pod Garlic, fresh
-
1 piece Onion, raw
-
2 piece Onion, young
-
1 teaspoon Salt, table
Monkfish (Barbon) Fillet on a Bed of Fennel
The delicate flavors of fennel and fish meat pair perfectly.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
50 g Butter, unsalted
-
2 piece Caraway, fresh
-
2 spoons Juice, lemon
-
2 spoons Oil, olive
-
8 pieces Fish, beard
-
pieces Salt, table
-
pieces Spices, pepper, black
Steps
-
Rinse the fish fillets under running water and dry them well with paper towels. Lightly season them with pepper and salt. Clean the fennel, rinse it, and slice it into 0.5 cm thick pieces.
Morning Egg Muffins
Muffins that dont contain a single gram of flour are very tasty and quick to prepare. All you need are eggs and ingredients you have in the fridge, and youll have a great breakfast ready in no time.
Details
- Preparation Time: 10 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
pieces Butter, unsalted
-
6 pieces Egg, fresh
-
pieces Salt, table
-
0.5 cups Bell pepper, red, fresh
Moroccan Meatballs
Step into the world of intoxicating Moroccan aromas and unique flavors that will be conjured in your mouth by Moroccan meatballs. Serve them with couscous and a spicy tomato sauce, and let your mind drift to the land of the setting sun.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
500 g Meat, ground turkey
-
1 teaspoon Spices, chili powder
Mozzarella Tramezzini
Dont have time for lunch at work? Prepare these delicate Italian sandwiches at home to quickly satisfy your hunger.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 slice Bread, wheat
-
8 slice Cheese, mozzarella
-
8 slice Tomato, red
-
4 pieces Salad, ice
Steps
-
Cut the tramezzini bread into triangles with a sharp knife, then wash the tomato. Remove the green part of the tomato and slice it into rings. Drain the mozzarella well and also slice it into rings. Wash the lettuce and tear the leaves into smaller pieces if needed.
Muffins with Apple and Cottage Cheese
A great dessert that can be quickly prepared from ingredients that are usually always on hand. For a festive touch, you can also add a pinch of chosen spices (vanilla, cinnamon, nutmeg, allspice, ginger).
Details
- Preparation Time: 12 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
200 g Apple, fresh
-
1 piece Lemon, fresh, without shell
-
100 g Wheat flour, white, multi-purpose
-
1 bag Baking powder
Muffins with Figs and Almonds
Nothing is easier than preparing delicious muffins. Simply mix the listed ingredients, pour the mixture into prepared molds, and pop everything into the oven. Follow the minutes as the muffins rise adorably, and the final result is something golden brown that entices you with its wonderful aroma.
Details
- Preparation Time: 9 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
250 g Flour, Wheat, bread flour
Muffins with Gingerbread Flavor
Brighten up your day with muffins that have a pleasant aroma and taste of gingerbread! They will surely make it to your list of favorite baked goods.
Details
- Preparation Time: 12 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 16
Ingredients
-
30 g Ginger, fresh
-
125 g Flour, Wheat, bread flour
-
1 teaspoon Spices, ginger, ground
-
1 teaspoon Spices, cinnamon, ground
-
0.5 teaspoons Spices, cloves, ground
Muffins with White Chocolate and Blueberries
Delicious muffins that can be prepared and baked in just 30 minutes!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
1 piece Egg, fresh
-
50 g Butter, unsalted
-
100 ml Milk, whole milk
-
50 g Sugar, brown
-
150 g Wheat flour, white, multi-purpose
-
0.75 teaspoons Baking powder
-
1 pinch Salt, table
-
75 g Blueberry, raw
-
75 g chocolate, dark
Steps
-
Preheat the oven to 190 degrees Celsius. Grease the muffin tin wells well with butter (or place paper liners in them). In a small saucepan over low heat, melt the butter, then let it cool slightly. In a bowl, mix the flour and baking powder.
Mushroom and Crispy Bacon Burger
A classic yet very different burger, where the meat patty is complemented by melted cheese, and instead of vegetables, weve added mushrooms fried in bacon.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Bread, wheat
-
8 slice Cheese, groats
-
600 g Meat, beef, ground
-
0.5 spoons Oil, olive
-
100 g Meat, pork, smoked bacon
-
2 pod Garlic, fresh
Mushroom Soup with Potatoes and Cream
Many would agree that theres nothing better than a good homemade mushroom soup, prepared with fresh mushrooms and enriched with a pinch of selected spices and a bit of (sour) cream. This is one of those Slovenian classics that fills home kitchens with its intoxicating aroma, eagerly awaited until late summer or early autumn when the fresh mushroom season begins.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
0.5 kg Mushrooms, mushrooms, fresh
Mushroom Toast
Crispy and satisfying, dont be afraid of mushrooms - this toast is absolutely delicious! The spices add the perfect finishing touch, decide for yourself, but we think its simply splendid.
Details
- Preparation Time: 10 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
0.5 piece Onion, raw
-
1 spoon Oil, olive
-
1 pod Garlic, fresh
-
20 dag Mushrooms, mushrooms, fresh
-
3 twigs Parsley, fresh
-
1 pinch Salt, table
Mushrooms Italian Style
An excellent and easy-to-prepare appetizer for mushroom lovers with a Mediterranean touch.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
200 g Mushrooms, mushrooms, fresh
-
4 pieces Fish, sardines in oil
-
15 g Carp, soaked
-
1 piece Lemon, fresh, without shell
-
1 teaspoon Mustard
-
2 twigs Parsley, fresh
-
1 bouquet Basil, fresh
-
1 spoon Oil, olive
-
1 pinch Salt, table
Mushrooms with Gorgonzola
A simple yet delicious mushroom dish that can be served as a side or main course, guaranteed to make even the most demanding eaters drool.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Mushrooms, mushrooms, fresh
-
200 g Cheese, Gorgonzola
-
1 piece Onion, raw
-
4 spoon Oil, olive
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
-
1 teaspoon Spices, thyme, dried
Nicoise Salad Rolls
Rolls with tuna and vegetables are a great snack to take with you on a picnic, beach, or cycling trip.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
1 piece Egg, fresh
-
50 g Green beans, fresh
-
6 pieces Salad, ice
-
1 piece Tomato, red
-
2 spoons Mayonnaise
-
4 pieces Cucumbers, sour
-
1 teaspoon Carp, soaked
-
2 spoons Mayonnaise
-
0.25 teaspoons Spices, basil, dried
No-Bake Chocolate Cake
A chocolate cake that you can prepare very quickly, requiring only four ingredients: butter, biscuits, chocolate spread, and cream cheese.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
80 g Butter, unsalted
-
200 g Breadcrumbs, dried
-
400 g Chocolate spread, with hazelnuts
-
500 g Cheese, creamy
Steps
-
Melt the butter together with a tablespoon of chocolate spread. Grind the biscuits (or crush them with a rolling pin) and mix them with the melted chocolate butter.
No-Bake Strawberry Slices
Slices with a buttery biscuit base, a sweet milky center, and a strawberry topping are prepared in just a few minutes. You can forget about baking, but you need to chill the dessert well before slicing.
Details
- Preparation Time: 15 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
200 g Breadcrumbs, dried
-
100 g Butter, unsalted
-
300 g Cheese, creamy
-
500 g Milk, powdered, whole milk
Noodles with Zucchini and Chicken
Preparing this meal wont take much of your time. The taste will not disappoint!
Details
- Preparation Time: 10 minutes
- Cooking Time: 18 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, spinach noodles, fresh
-
2 piece Meat, chicken, breasts
-
3 pieces Small pumpkins
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
2 spoons Oil, vegetable oil, canola
-
200 ml Sweet cream
-
0.5 teaspoons Salt, table
-
2 pinch Spices, pepper, black
Norwegian Pancakes
Excellent pancakes that can be topped with chocolate, fruit syrup, or other treats.
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Egg, fresh
-
125 ml Water
-
1 teaspoon Vanilla, extract, natural
-
75 g Sugar, white
-
75 g Butter, unsalted
-
275 g Wheat flour, white, multi-purpose
-
225 ml Milk, partially skimmed
-
30 g Butter, unsalted
-
2 spoons Powdered sugar
Nutella Roll
No worries. This dessert is sure to succeed!
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
3 pieces Egg, fresh
-
6 spoon Water
-
150 g Sugar, white
-
1 bag Sugar, white
-
100 g Wheat flour, white, multi-purpose
-
50 g Koruzni škrob
-
1 teaspoon Baking powder
-
200 g Chocolate spread, with hazelnuts
Steps
-
In a small bowl, mix regular sugar and vanilla sugar. In a larger bowl, mix flour with cornstarch and baking powder. Preheat the oven to 200 degrees Celsius. Line a low baking tray (approximately 30 x 40 cm) with baking paper.
Nutellini Brownies
The ultimate Nutella craze – instead of chocolate, mix Nutella into your brownies!
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 16
Ingredients
-
20 g Butter, unsalted
-
110 g Wheat flour, white, multi-purpose
-
0.25 teaspoons Salt, table
-
2 piece Egg, fresh
-
220 ml chocolate, dark
-
100 g Sugar, brown
-
1 teaspoon Vanilla, extract, imitation
-
110 g Butter, unsalted
Steps
-
Preheat the oven to 180 degrees Celsius and grease a small deep baking dish with butter. In a bowl, mix the flour and salt, and in another bowl, use an electric mixer to beat the eggs, Nutella, brown sugar, and vanilla extract. Once you get a creamy mixture, add the flour and melted butter, and mix until the batter is smooth and uniform.
Nutellini Cookies
Crispy on the outside and wonderfully soft on the inside. Ready in just about 20 minutes and so delicious that they’ll disappear in no time!
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
160 g Wheat flour, white, multi-purpose
-
250 g Chocolate spread, with hazelnuts
-
1 piece Egg, fresh
Steps
-
Preheat the oven to 160°C and line a baking tray with parchment paper.
Oatmeal and Apple Cookies
A great dessert for lovers of healthier sweets. Cookies made with oatmeal and apple pieces also contain spices that will fill your kitchen with an enchanting aroma.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
1 piece Apple, fresh
-
1 spoon Juice, lemon
-
120 g Butter, unsalted
-
110 g Sugar, brown
-
50 g Sugar, white
-
1 piece Egg, fresh
-
1 teaspoon Vanilla, extract, natural
Oatmeal Cups with Greek Yogurt and Fruit
Crispy oatmeal cups filled with Greek yogurt and fresh fruit make a delicious and healthy dessert that you can enjoy even for breakfast. Instead of yogurt, you can also use chocolate or hazelnut spread, or fill the cups with chia jam.
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
120 g Oat bran, raw
-
30 g Nuts, hazelnuts
-
1 pinch Salt, table
Oatmeal Porridge
The English swear by oatmeal porridge. Oats are healthy, milk and honey too… and thats why the English are healthy, logically!
Details
- Preparation Time: 2 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
500 ml Milk, whole milk
-
3 spoons Oat bran, raw
-
1 pinch Salt, table
-
2 spoons Sugar, brown
-
1 spoon Honey
-
2 spoons Sweet cream
Steps
-
Place a pot of milk on the stove. When bubbles start to form at the edges of the milk (just before it boils), stir in the oatmeal, salt, and sugar. Mix with a wooden spoon. Heat and stir over medium heat. When bubbles start to form at the edges again, reduce the heat and cook the oatmeal in the covered pot for another 8 to 10 minutes.
Oatmeal with Walnuts and Raisins
Warm oatmeal with walnuts, apples, raisins, and brown sugar is the perfect comforting winter food.
Details
- Preparation Time: 8 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
30 g Walnuts
-
1 spoon Honey
-
7.2 dl Water
-
200 g Flour, oat
-
1 teaspoon Salt, table
-
2.4 dl Juice, apple
-
1 piece Apple, fresh
-
50 g Sugar, brown
-
40 g Raisins
-
0.5 teaspoons Spices, cinnamon, ground
Olive and Rosemary Scones
Scones are simple, very popular biscuits in England, usually served for breakfast. They can be savory or sweet. With fresh herbs, spices, grated cheese, dried fruit, and seeds. They can be used to make delicious sandwiches and canapés, and they also pair well with many soups and stews.
Details
- Preparation Time: 20 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Wheat flour, white, multi-purpose
Olive Muffins with Sheep Cheese
Black or green olives – combined with sheep cheese, these muffins are a true delight.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
4 spoon Butter, unsalted
-
4 spoon Wheat flour, white, multi-purpose
-
70 g Olives, green, in brine
-
200 g Cheese, goat, soft
-
250 g Wheat flour, white, multi-purpose
-
1 spoon Rosemary, fresh
-
2.5 teaspoons Baking powder
-
0.5 teaspoons Baking powder
Omelette with Broccoli and Asparagus
A quick and healthy dish, suitable for breakfast, lunch, or dinner.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
pieces Oil, olive
-
0.5 piece Onion, raw
-
100 g Asparagus, fresh
-
100 g Broccoli, fresh
-
2 piece Egg, fresh
-
pieces Salt, table
Steps
-
Clean the asparagus and broccoli, wash them, and cut them into pieces. Peel the onion and chop it into small pieces. Crack the eggs into a bowl, add a pinch of salt and pepper, and whisk them.
Omelette with Chanterelles
To prepare this dish, you only need one pan and five ingredients. Considering that it won’t take more than 20 minutes, this is definitely a meal that can find its way onto your menu more often. If you don’t have chanterelles on hand, you can substitute them with other mushrooms available year-round (such as button mushrooms, oyster mushrooms, etc.).
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
20 g Butter, unsalted
Omelette with Cheese, Prosciutto, and Vegetables
A light egg omelette is delicious on its own, but when enriched with grated cheese, baked prosciutto, fresh bell pepper, and onion, it becomes truly exceptional and will delight even the most discerning palates.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
30 g Butter, unsalted
-
2 piece Egg, fresh
-
pieces Salt, table
-
2 spoons Cheese, edamame
-
1 slice Meat, pork, smoked bacon
Omelette with Tuna and Avocado
A delicious, healthy, and very simple to prepare omelette with tuna and avocado will quickly become your favorite breakfast.
Details
- Preparation Time: 8 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
3 pieces Egg, fresh
-
1 pinch Salt, table
-
pieces Butter, unsalted
-
3 slices Cheese, edamame
-
0.5 piece Avocado, fresh
-
80 g Fish, tuna, in oil
Steps
-
Crack the eggs into a bowl and while whisking, add a pinch of salt, pepper, and thyme. Prepare and scoop out half of the avocado. Cut it into pieces. Open the tuna can and drain it well.
Omelette with Wild Garlic
The medicinal properties of wild garlic are combined with the light, soft, and fluffy texture of scrambled eggs in this omelette. A breakfast that will keep you in a good mood all day.
Details
- Preparation Time: 6 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
30 g Butter, unsalted
-
2 piece Egg, fresh
-
pieces Parsley, fresh
-
pieces Salt, table
-
50 g Cheese, Cheddar
Steps
-
Wash the wild garlic leaves, dry them, and roughly chop them. Grate the cheese. Crack the eggs into a bowl, lightly season with salt and pepper, and whisk with a fork. Add 2/3 of the chopped wild garlic and mix everything well.
Omelette with Zucchini and Pancetta
A juicy omelette with zucchini, pancetta, and cheese is an excellent choice for lunch or dinner, but you can also enjoy it for breakfast. For a side dish, choose a leafy or tomato salad, and of course, dont forget a slice or two of bread to enjoy every last bit of the dish.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
1 spoon Oil, vegetable oil, canola
One-Pot Dish with Potatoes and Corn
An excellent idea for a tasty and very quickly prepared spoon dish.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
1 piece Onion, raw
-
4 pieces Potatoes, white
-
800 ml Soup base, chicken, cube
-
300 g Corn, yellow, in brine
-
240 ml Milk, skimmed
-
0.25 teaspoons Salt, table
-
2 pinch Spices, pepper, black
-
4 teaspoon Sour cream
One-Pot Pasta
When you come home after a tiring day, you usually want to eat something good, but often you are out of energy. At that time, you can prepare a simple one-pot pasta with spinach.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
1 piece Onion, raw
-
3 pods Garlic, fresh
-
1 spoon Oil, plant, sunflower
-
1 can Tomato, pieces - can
One-Pot Pasta with Shrimp and Spinach
After this meal, you wont have much dishwashing to do, as both the sauce and the pasta will be cooked in a single pot. The result will amaze you, making this dish a quick favorite on your menu.
Details
- Preparation Time: 5 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1.5 spoons Oil, olive
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
500 ml Soup base, chicken, cube
Onion Bhaji
Onions fried in a special mix of spices and flour, becoming an increasingly popular fast food snack even in the East.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 6
Ingredients
-
1 piece Onion, raw
-
200 g Flour, chickpea
-
0.5 bags Baking powder
-
2 spoons Flour, rice
-
0.5 teaspoons Chili peppers, red chili, dried
-
0.5 teaspoons Spices, turmeric, ground
-
0.5 teaspoons Spices, cumin, seeds
Oopsie Bread
Oopsie bread is an interesting bread substitute for those following the LCHF (Low Carb High Fat) diet. It is gluten-free and has a low carbohydrate content. You can use it to make tasty sandwiches or as a side dish for soups and stews.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 pieces Egg, fresh
-
100 g Cheese, creamy
-
0.5 teaspoons Baking powder
Orange Coconut Balls
Small sweet balls that, thanks to the combination of sunny orange color and white coconut, remind us of seaside vacations in the middle of winter. Children can be involved in the preparation, who will gladly take on the task – and then immediately enjoy the sweet treat.
Details
- Preparation Time: 15 minutes
- Cooking Time: 3 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
275 g Breadcrumbs, dried
-
140 g Powdered sugar
Orecchiette with Broccoli and Anchovies
Broccoli and anchovies are one of the classic Italian combinations that can be effectively used in preparing pasta. We decided to use orecchiette, but you can also use other types of pasta.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
100 ml Oil, olive
-
300 g Broccoli, fresh
-
2 pod Garlic, fresh
-
6 pieces Fish, anchovy fillets in oil
-
1 teaspoon Lemon zest, fresh
Orecchiette with Sausage and Leek
Pasta with sautéed sausage pieces and leeks is a great idea for a quick meal. We recommend using orecchiette for this recipe, but you can also use farfalle, penne, or macaroni if desired.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
2.5 spoons Oil, olive
-
350 g Carniolan sausage
-
2 spoons Butter, unsalted
-
1 piece Leek
Orecchiette with Turnip Greens
The dish is simple, the ingredients are inexpensive, but when we try it, it surprises us with its rich flavor. The essential ingredients are Italian orecchiette pasta and turnip greens. Italians call this dish "strascinati alle cime di rapa".
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
6 spoon Oil, olive
-
800 g Turnip, leaves
-
6 pieces Fish, anchovy fillets in oil
Oriental Muesli
Let the charms of the Orient tempt you in the morning!
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Apricot, dry
-
140 g Couscous, dry
-
500 ml Juice, orange
-
3 spoons Walnuts
-
4 spoon Nuts, hazelnuts
-
2 teaspoons Honey
-
1 pinch Spices, cinnamon, ground
Steps
-
Cut the apricots into smaller pieces. In a bowl, mix the couscous with the apricots and orange juice. Cover the bowl and let it sit overnight so the couscous can swell.
Oven-Baked Blueberry Pancakes
Charming pancakes that we prepare directly in a muffin tin. They will delight you with their taste and simple preparation.
Details
- Preparation Time: 15 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
Dough
-
4 pieces Egg, fresh
-
180 ml Milk, whole milk
-
30 g Butter, unsalted
-
100 g Wheat flour, white, multi-purpose
-
1 pinch Salt, table
-
1 spoon Sugar, white
-
1 bag Sugar, white
Oven-Baked Breaded Fish Fillets with Yogurt Sauce
If you serve the baked fillets with crispy oven-baked potatoes, youll get a healthy version of the popular British dish "fish and chips". The dish pairs perfectly with a light and refreshing yogurt sauce.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
720 g Fish, white fish
-
pieces Salt, table
-
4 spoon Wheat flour, white, multi-purpose
-
1 piece Egg, fresh
Oven-Baked Pancake
It can be savory or sweet and prepared for breakfast, brunch, lunch, or dinner. The preparation is very quick and simple, as we mix the batter directly in a blender, then pour it into a preheated pan or baking dish and bake in a preheated oven. For the sweet version, top the pancake with fresh/stewed fruit, vanilla cream, or chocolate spread, while for the savory version, use cured meat or smoked fish along with some vegetables and optional cheese. Trust us, the oven-baked pancake, known worldwide as a Dutch baby, is truly one of the best things you can make.
Oven-Baked Pancake with Blueberries
The "Dutch baby" is a well-known dessert worldwide, and its preparation is incredibly simple. Essentially, it is a pancake baked in the oven, which can be topped with numerous additions. Traditionally, the dessert is prepared in a cast-iron skillet, but if you don’t have one, you can also use a round baking dish or any other oven-safe container.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Egg, fresh
Oven-Baked Pancake with Pesto and Prosciutto
Whether its breakfast, brunch, lunch, or dinner, a large savory oven-baked pancake topped with dollops of pesto and slices of prosciutto will always be a delight. The preparation is quick and simple, and if served as a main course, pair it with a bowl of salad.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
3 pieces Egg, fresh
-
70 g Wheat flour, white, multi-purpose
Oven-Baked Pancake with Salmon and Arugula
The Dutch baby is a globally recognized pancake that is baked in the oven. Its preparation is extremely simple, as we only need to pour the egg mixture into a well-heated, greased pan, and then the oven does the work for us. The pancake puffs up during baking, and its edges often rise above the sides of the pan in which it is prepared. And although recipes for sweet Dutch baby pancakes usually dominate, the savory version is naturally excellent. We can top it with a variety of additions and enjoy it for lunch, a snack, or dinner. Cut into smaller pieces, it also makes a great appetizer.
Oven-Baked Salmon with Broccoli and Onion
An idea for a quick, healthy, and delicious lunch or dinner. If the vegetables arent enough and you need a side dish, we recommend quinoa, rice, or couscous, but mashed potatoes also work great.
Details
- Preparation Time: 15 minutes
- Cooking Time: 16 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Fish, salmon
-
1 piece Broccoli, fresh
-
1 piece Onion, raw
-
pieces Garlic, fresh
-
3 spoons Oil, olive
Oysters with Bacon
Oysters are probably the most well-known aphrodisiac. They contain a lot of zinc, which helps in the production of testosterone, which affects not only male but also female libido. Serve them with a glass of champagne.
Details
- Preparation Time: 25 minutes
- Cooking Time: 5 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
24 pieces Shellfish, oysters
-
120 g Meat, pork, smoked bacon
-
20 g Butter, unsalted
-
0.5 teaspoons Spices, pepper, black
Pad Thai with Chicken
Pad Thai is the most popular and well-known Thai dish that you can also prepare at home. Once you make and taste this iconic dish, it will surely become a frequent item on your menu.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
200 g Pasta, Rice noodles
-
300 g Meat, chicken, breasts
-
3 pods Garlic, fresh
-
2 piece Shallot
Palmiers Cookies (Elephant Ears)
A classic French pastry that will delight you with its crispiness and excellent taste. For these cookies, you only need two ingredients - puff pastry and sugar, but a touch of spices is also welcome to add an intoxicating aroma that will fill your kitchen.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
275 g Dough, puff
-
100 g Sugar, white
Pancakes with Buttermilk
A beautiful and fragrant way to brighten up a gray morning.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
130 g Wheat flour, white, multi-purpose
-
1 teaspoon Baking powder
-
0.25 teaspoons Baking powder
-
0.25 teaspoons Salt, table
-
2 spoons Sugar, white
-
1 piece Egg, fresh
-
240 ml Whey, sour, liquid
-
55 g Butter, unsalted
Steps
-
In a small saucepan over low heat, slowly melt the butter. In a large bowl, mix the flour, baking powder, baking soda, sugar, and salt. In a smaller bowl, lightly beat the egg with a hand whisk, then add the buttermilk and 40 g of melted butter (about 3 tablespoons) and mix well. Pour the liquid mixture into the bowl with the dry ingredients. Quickly mix with a whisk or rubber spatula until the ingredients are combined.
Pancakes with Cottage Cheese, Apples, and Cinnamon
Thanks to the addition of cottage cheese and grated apples, these pancakes are very juicy and tender, melting in your mouth. They pair excellently with compote, and you can also spread apple butter on them or serve them with Greek yogurt.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Cheese, cottage cheese
-
3 pieces Egg, fresh
-
1.5 spoons Honey
Pancakes with Strawberries and Mascarpone
A tempting combination of red and juicy strawberries with a delicate and creamy filling. Absolutely irresistible!
Details
- Preparation Time: 25 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Dough
-
80 g Wheat flour, white, multi-purpose
-
1 piece Egg, fresh
-
175 ml Milk, whole milk
-
1 teaspoon Oil, vegetable oil, canola
-
1 pinch Salt, table
-
0.5 teaspoons Sugar, white
-
1 spoon Powdered sugar
-
140 ml Cheese, creamy
Panzanella Salad
A well-known Italian salad that uses stale bread to create a refreshing and flavorful dish.
Details
- Preparation Time: 25 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 slice Bread, wheat
-
6 pieces Tomato, red
-
1 piece Onion, raw
-
1 piece Lemon, fresh, without shell
-
4 spoon Oil, olive
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
-
1 bouquet Basil, fresh
Steps
-
Wash the tomatoes, clean them (remove the green parts), cut them into chunks, and place them in a bowl. Peel the onion, wash it, and slice it into thin rings, then add it to the bowl with the tomatoes. Wash the lemon, cut it in half, and squeeze the juice from one half over the tomatoes and onion. Cut the bread into cubes and add it to the bowl. Drizzle the salad with olive oil, season with salt and pepper, and mix well.
Parsley Pesto
It can be used to enrich pasta dishes and also works well as a salad dressing.
Details
- Preparation Time: 15 minutes
- Cooking Time: 3 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
40 g Nuts, almonds
-
2 bouquet Parsley, fresh
-
4 pods Garlic, fresh
-
80 g Cheese, Parmesan, grated
-
0.5 teaspoons Salt, table
-
200 ml Oil, olive
-
2 pinch Spices, pepper, black
Steps
-
Prepare the jars for filling. Place the almonds on a wooden board and roughly chop them. Place a pan on the stove and toast the almonds without fat until they are lightly browned. Shake the pan several times during toasting to ensure even browning. Then transfer them to a bowl and let them cool.
Pasta alla Papalina
Classic Roman pasta that will surely delight you, especially if you enjoy the famous carbonara sauce. Quick and delicious, Pasta alla Papalina can be prepared for lunch or dinner.
Details
- Preparation Time: 5 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
350 g Pasta, noodles, fresh
-
1 spoon Oil, olive
-
40 g Butter, unsalted
-
1 piece Onion, raw
-
200 g Ham, pressed, non-fat
-
150 g Beans, fresh
Pasta Amatriciana
To prepare the sauce, you will need guanciale (cured pork cheek), tomatoes, garlic, a bit of chili pepper, and grated pecorino cheese. Optionally, you can add a splash of dry white wine, though this addition was not traditionally used in simple Italian cooking. The sauce is typically served with bucatini, spaghetti, or rigatoni.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, spinach
Pasta in Cream Sauce with Mushrooms and Ham
A quick meal that youll definitely make more than once!
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, noodles, fresh
-
2 spoons Oil, vegetable oil, canola
-
1 piece Onion, raw
-
175 g Meat, pork, smoked ham
-
300 g Mushrooms, mushrooms, fresh
-
400 ml Sweet cream
-
pieces Salt, table
-
0.25 bouquet Parsley, fresh
Steps
-
Place a pot with a larger amount of water on the stove to cook the pasta. While waiting for the water to boil, prepare the other ingredients. Cut the ham slices into equally sized pieces. Clean the mushrooms, wipe them with a damp cloth, and slice them. Peel the onion and finely chop it. Rinse the parsley sprigs under running water, shake them well, and chop them.
Pasta Salad with Ham
Who can handle hot meals on scorching summer days… so we cool the pasta and prepare a salad.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 cups Pasta, Macaroni
-
10 pieces Tomato, red
-
3 pieces Carrot, fresh
-
250 g Broccoli, fresh
-
300 g Ham, pressed
-
200 g Cheese, edamame
-
0.5 teaspoons Salt, table
-
5 spoon Oil, olive
-
4 spoon Lemon, fresh, without shell
Pasta Salad with Spinach
Are you craving a lighter meal but dont want just a salad because youll be hungry soon? We offer you a recipe for a salad with young spinach, pasta, and Parmesan that will delight you as much as it does us.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 cups Pasta, Macaroni
-
1 handful Tomato, dried
-
500 g Spinach, raw
Pasta with Asparagus
Pasta with asparagus and goat cheese is quick to prepare, making it ideal for times when we are short on time but still want to eat something good and healthy. It can be served as a standalone dish with a salad or as a side dish to meat dishes.
Details
- Preparation Time: 8 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, Macaroni
Pasta with Baked Salmon Sauce
This recipe is sure to delight fans of quick and simple dishes, as well as those who strive to eat healthily and in a balanced way. The sauce is prepared directly in the baking dish, and then everything is combined with your choice of cooked pasta.
Details
- Preparation Time: 5 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
250 g Fish, salmon
-
pieces Salt, table
Pasta with Beef, Mushrooms, and Cream
If we had to describe this dish in three words, we would probably choose: simple, quick, and excellent!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
250 g Pasta, Macaroni
-
2.5 spoons Oil, olive
-
300 g Mushrooms, mushrooms, fresh
-
1 piece Onion, raw
-
400 g Meat, beef, fillet - lung roast
-
1 dl Alcohol, Wine, White
-
0.5 teaspoons Spices, thyme, dried
Pasta with Broccoli
Once you try this dish, broccoli will definitely find its way onto your plate more often.
Details
- Preparation Time: 7 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Broccoli, fresh
-
400 g Pasta, noodles, fresh
-
300 g Cheese, creamy
-
6 spoon Milk, whole milk
-
2 pinch Salt, table
-
2 pinch Spices, pepper, white
Steps
-
Place a pot with a generous amount of salted water on the stove (see advice). While waiting for the water to boil, wash the broccoli and divide it into florets of roughly equal size. Add the florets to the boiling water and cook for about 3 minutes.
Pasta with Broccoli Pesto
If you thought the popular green sauce for pasta could only be made from basil, pine nuts, and olive oil, you are seriously mistaken! For a change, use broccoli and almonds. The result is a creamy green sauce that will surely brighten up gray winter days.
Details
- Preparation Time: 10 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Broccoli, fresh
-
120 g Nuts, almonds
Pasta with Broccoli Stems
Delicious pasta may seem a bit plain, but broccoli stems and Parmesan nicely round out the flavor.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, noodles, fresh
-
150 g Broccoli, fresh
-
2 spoons Salt, table
-
0.5 cups Cheese, Parmesan, grated
Steps
-
Place a large pot with 5 liters of water on the stove. Just before the water boils, salt it and stir to dissolve the salt. Add the wide pasta to the boiling water. Cover the pot with a lid and wait for the water to boil again. Once it boils, uncover the pot. Stir the pasta several times during cooking to prevent it from sticking to the bottom. Cook the pasta exactly as long as indicated on the package. Drain the cooked pasta well.
Pasta with Chicken and Sun-Dried Tomatoes
Simple pasta with chicken and sun-dried tomatoes that can be prepared in your home kitchen.
Details
- Preparation Time: 8 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, Macaroni
-
3 spoons Oil, olive
-
250 g Meat, chicken, breasts
-
0.5 teaspoons Salt, table
-
3 pinch Spices, pepper, black
-
8 pieces Tomato, dried
-
3 twigs Parsley, fresh
Steps
-
Rinse the chicken fillets under running water and dry them with a paper towel. Cut the meat into pieces approximately 2 centimeters in size. Place a pot with about five liters of salted water on the stove. Wait for the water to boil, then add the pasta and cook it for the time indicated on the package.
Pasta with Mushrooms and Gremolata
A refined dish that doesnt require complicated ingredients. The key is the combination of the right foods that create an exceptional harmony of flavors on the plate.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 pod Garlic, fresh
-
0.25 bouquet Parsley, fresh
-
1 teaspoon Lemon zest, fresh
-
3 spoons Oil, olive
-
450 g Mushrooms, mushrooms, fresh
-
3 spoons Alcohol, Wine, White
Pasta with Salmon, Asparagus, and Cream
A quick spring pasta dish with salmon and asparagus, perfectly rounded off with a creamy lemon sauce. Delicious and ready in just half an hour!
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Pasta, Macaroni
-
1 spoon Oil, olive
-
600 g Fish, salmon
-
2 spoons Butter, unsalted
-
pieces Onion, young
-
1 bouquet Asparagus, fresh
-
2 teaspoons Lemon zest, fresh
Pasta with Sausage and Tomato
Another great idea for a quick and very tasty weekday meal.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 spoon Oil, olive
-
4 pieces Carniolan sausage
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
200 ml Alcohol, Wine, White
-
400 g Tomato sauce, without salt
-
pieces Parsley, fresh
-
pieces Salt, table
-
500 g Pasta, Macaroni
Steps
-
Peel the onion and garlic, then finely chop them separately. Cut the sausages into medium-thick slices. Rinse the parsley sprigs under running water, shake them dry, and chop them finely.
Pasta with Seafood
Pasta with seafood in a slightly spicy tomato sauce. A delicious meal that you can prepare in just 20 minutes and will surely spice up your menu.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
pieces Oil, olive
-
1 piece Onion, raw
-
3 pods Garlic, fresh
-
1 pinch Chili peppers, red chili, dried
-
2 dl Alcohol, Wine, White
Pasta with Tapenade Sauce and Peppers
Tapenade, or tapenada, is a strongly seasoned olive puree from Provence, which we serve with hard-boiled eggs, raw vegetables, pasta, or use as a spread on bread. This time, we offer you a recipe for pasta.
Details
- Preparation Time: 7 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
150 g Olives, green, in brine
-
8 pieces Fish, anchovy fillets in oil
Pasta with Tomato and Burrata
Pasta with a sweet and sour sauce made from cherry tomatoes, garlic, and basil, given a delicious creaminess by burrata. This dish is not only extremely simple to prepare but also unforgettable in taste.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
500 g Tomato, red
-
2 pod Garlic, fresh
-
3 spoons Oil, olive
-
1 handful Basil, fresh
-
pieces Salt, table
Pasta with Tomato Sauce, Tuna, and Black Olives
Since we use canned tuna and tomatoes for preparing the pasta, this dish is very quick to make, as we simply heat all the ingredients well. A great idea for a quick lunch or dinner.
Details
- Preparation Time: 7 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
0.5 piece Onion, raw
-
2 pod Garlic, fresh
-
400 g Tomato, pieces - can
Pasta with Tuna and Arugula
A great idea for a quick lunch or dinner during the week when you want to prepare something simple, light, and delicious using ingredients you usually have on hand.
Details
- Preparation Time: 7 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
400 g Pasta, noodles, fresh
-
50 ml Oil, olive
-
2 pod Garlic, fresh
-
pieces Chili peppers, red chili, dried
-
340 g Fish, tuna, in oil
Pasta with Tuna and Mushrooms
Prepare pasta with a sauce made from tuna, tomatoes, and mushrooms.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
225 g Pasta, Macaroni
-
1 teaspoon Salt, table
-
4 spoon Oil, olive
-
1 pod Garlic, fresh
-
250 g Mushrooms, mushrooms, fresh
-
4 pieces Tomato, red
-
400 g Tomato, pieces - can
-
425 g Fish, tuna, in brine
-
1 pinch Spices, pepper, black
Pasta with Tuna Cream Sauce
A quick and easy meal prepared using any type of pasta. The sauce is made while the pasta is cooking.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 3
Ingredients
-
400 g Pasta, Macaroni
-
2 spoons Butter, unsalted
-
2 pod Garlic, fresh
-
2 dl Sweet cream
-
1 piece Lemon, fresh, without shell
-
pieces Thyme, raw
-
pieces Salt, table
-
250 g Fish, tuna, in brine
Pasta with Vodka
If youve never tried pasta with vodka, its high time you did. To prepare this delicious sauce, you dont need many ingredients, but vodka is essential as it makes a noticeable and flavorful difference. The famous model Gigi Hadid is a big fan of this dish, and she caused quite a culinary frenzy a few years ago when she revealed her favorite recipe for pasta with a spicy vodka sauce to her Instagram followers.
Pasta with Zucchini and Goat Cheese
Goat cheese is easier to digest than cows cheese, so it will surely appeal to you. If you combine it with zucchini and pasta, you can expect a wonderful combination.
Details
- Preparation Time: 6 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
4 spoon Oil, olive
-
2 piece Small pumpkins
-
2 pinch Salt, table
-
2 pinch Spices, pepper, black
-
125 g Cheese, goat, hard
Pasta with Zucchini and Parmesan
Pasta, thinly sliced zucchini, and Parmesan are the basic ingredients of this simple Italian dish. Of course, we must not forget the addition of high-quality olive oil, which beautifully ties all the ingredients together.
Details
- Preparation Time: 8 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, noodles, fresh
-
2 piece Small pumpkins
-
4 spoon Oil, olive
-
2 pinch Salt, table
-
1 handful Basil, fresh
Pasta with Zucchini and Pine Nuts in One Pan
A delicious dish with pasta and zucchini is prepared in one pan, making it suitable for smaller kitchens. Since its cooked in less than half an hour, its also an excellent choice for days when you dont feel like cooking.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 handful Pine nuts
-
700 ml Soup base, chicken, cube
-
340 g Pasta, Macaroni
Pasta with Zucchini, Chili, and Lemon
A very simple dish to prepare using ingredients that we usually always have in the fridge or in the garden during the summer months.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
2 spoons Oil, olive
-
1 pod Garlic, fresh
-
1 piece Chili peppers, red chili, fresh
-
2 piece Small pumpkins
-
0.5 piece Lemon, fresh, without shell
-
30 g Cheese, Parmesan, grated
Pastrami with Feta
A quickly prepared and hearty snack that will be a hit at any party or gathering.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
300 g Meat, beef, shoulder
-
150 g Cheese, feta
-
1 bouquet Thyme, raw
Steps
-
Slice the cooled pastrami into 3 mm thick slices. Cut the feta cheese into larger cubes. Place the chive stems in a bowl and pour boiling water over them. Let them sit for 1 to 2 minutes to soften, then drain and dry them.
Peanut Butter and Jelly Sandwich
Europeans may not be the biggest fans of peanut butter, but there is an interesting combination that might change someones opinion about this snack.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Bread, whole grain
-
2 spoons Peanut butter, smooth
-
2 spoons Marmalade, orange
Steps
-
Cut the bread into four slices, then spread peanut butter on two slices and jelly on the other two.
Pearl Onions in White Sauce
Creamy pearl onions are a salad or side dish that even those who usually swear that vegetables are only good for decoration will enjoy eating.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
450 g Onion, young
-
80 g Butter, unsalted
-
80 g Flour, Wheat, bread flour
-
0.25 teaspoons Salt, table
-
1 pinch Spices, nutmeg, ground
-
1 pod Garlic, fresh
Pears in Red Wine
A pear in a wine dress, just waiting to be undressed. Lets indulge in this red seductress and surrender to the aromatic flavors. A perfect dessert for a romantic dinner.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
2 piece Pear, fresh
-
1 piece Juice, lemon
-
175 ml Alcohol, Wine, Red
-
1 spoon Alcohol, Dessert wine
-
3 spoons Sugar, white
Pears with Gorgonzola and Walnuts
With a little imagination: a bit of cheese and walnuts in a juicy pear cradle. This charming trio creates an unusual flavor that will not disappoint even the most demanding guests.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
4 pieces Pear, fresh
-
80 g Walnuts
-
1 piece Lemon, fresh, without shell
-
1 pinch Sugar, white
-
80 g Cheese, Gorgonzola
Pears with Raisins and Walnuts
Let the vanilla aroma enchant you in the honey embrace of walnuts and raisins.
Details
- Preparation Time: 7 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 handfuls Walnuts
-
1 handful Raisins
-
4 pieces Pear, fresh
-
1 piece Lemon, fresh, without shell
-
2 pod Vanilla, extract, natural
-
4 teaspoon Honey
-
0.5 teaspoons Spices, cinnamon, ground
-
6 pieces Spices, cloves, ground
-
1 spoon Sugar, brown
Penne allarrabbiata
In Slovenian, these penne would be called "angry penne" because it is a very spicy dish. Their popularity on the Italian peninsula stems from the fact that it is a snack often enjoyed by groups of friends after a night of partying or dancing in discos.
Details
- Preparation Time: 10 minutes
- Cooking Time: 17 minutes
- Difficulty: 2
- Spiciness: 3
- Number of Servings: 4
Ingredients
pasta
-
400 g Pasta, Macaroni
-
1 handful Salt, table
Penne with Chicken, Cream, and Spinach
A great idea for lunch or dinner during the week, prepared in just 15 minutes.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, Macaroni
-
2 spoons Oil, olive
-
400 g Meat, chicken, breasts
-
200 g Spinach, raw
-
300 ml Sweet cream
-
pieces Salt, table
-
pieces Juice, lemon
-
pieces Cheese, Parmesan, grated
Steps
-
Place a pot with a generous amount of salted water for cooking pasta on the stove. Add the penne to the boiling water and cook according to the instructions on the package.
Penne with Colorful Vegetables
Quick preparation, fresh ingredients, great taste!
Details
- Preparation Time: 10 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, Macaroni
-
150 g Broccoli, fresh
-
16 pieces Tomato, red
-
150 g Corn, yellow, fresh
-
0.5 teaspoons Salt, table
-
4 spoon Oil, olive
Steps
-
Drain the corn in a colander and rinse under running water. Wash the broccoli and tomatoes, then cut the broccoli into smaller florets and the tomatoes into quarters. Place a pot of water on the stove. Wait for the water to boil, then add the broccoli florets. Cook for about two minutes, then drain.
Penne with Gorgonzola
Lets surprise our family or guests by preparing pasta with an excellent sauce made from gorgonzola and mushrooms, which are hidden among the penne.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
100 g Mushrooms, mushrooms, fresh
-
1.5 dl Sweet cream
-
100 g Cheese, Gorgonzola
-
50 g Butter, unsalted
-
3 pinch Salt, table
-
1 pinch Spices, pepper, black
Penne with Ground Meat Sauce
No, this is definitely not penne with Bolognese sauce, as the popular meat sauce according to the original recipe also requires celery, carrots, wine, and broth. This sauce, however, is much simpler, but no less delicious!
Details
- Preparation Time: 7 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
pieces Salt, table
-
4 spoon Oil, olive
-
1 piece Onion, raw
-
1 teaspoon Spices, basil, dried
Penne with Mushrooms
Looking for a good idea for a light meal that is also tasty and quick to prepare? In this case, penne with mushrooms and prosciutto is an excellent choice.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
3 spoons Oil, olive
-
350 g Mushrooms, mushrooms, fresh
-
5 slice Meat, pork, smoked bacon
-
2 pod Garlic, fresh
Penne with Tomato Sauce and Chicken
A great dish for lovers of mildly spicy meals. Of course, you can adjust the amount of chili to your taste - if you dont like it, dont use it, but if you enjoy it, you can add more.
Details
- Preparation Time: 12 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
pieces Salt, table
-
3 spoons Oil, olive
-
700 g Meat, chicken, breasts
Penne with Walnut Sauce
Once you try the walnut sauce for the first time, you will surely fall in love with it. Besides its rich flavor and creamy texture, you will be amazed by the fact that it is prepared in just a few minutes. You can pour it over gnocchi or pasta and prepare a divine meal in less than 30 minutes.
Details
- Preparation Time: 10 minutes
- Cooking Time: 11 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
150 g Walnuts
Pesto Genovese
The main ingredient of this popular Italian sauce is fresh basil. Italian pesto was traditionally made in a mortar by adding each basil leaf individually.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
120 g Basil, fresh
-
80 g Cheese, Parmesan, grated
-
2 pod Garlic, fresh
-
60 g Pine nuts
-
0.25 teaspoons Salt, table
-
2 pinch Spices, pepper, black
-
5 spoon Oil, olive
Phyllo Pie with Mozzarella, Eggs, and Cherry Tomatoes
Did you receive unexpected guests? Treat their taste buds with a delicious Italian specialty. We are sure you have all the ingredients at home, and this quick pie will truly succeed. Your guests will surely praise your culinary creativity.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Dough, puff
-
100 g Ham, pressed
-
100 g Tomato, dried
-
250 g Cheese, mozzarella
Piadina with Cooked Ham, Mozzarella, and Vegetables
Piadina is a popular Italian flatbread made without yeast. Its perfect for preparing quick snacks that can easily outshine the usual white bread sandwiches. Besides piadina, you only need a few slices of ham, cheese, and some fresh vegetables.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Tortilla, wheat
-
8 slice Ham, pressed, non-fat
-
1 handful Arugula
-
pieces Radicchio
Piadina with Stracchino and Arugula
Piadina (also known as piada) is a popular Italian flatbread made without yeast, originating from the Emilia-Romagna region of Italy. It is often used to make delicious snacks by topping it with various cheeses and/or cured meats. This time, we present a meatless version that delights with the combination of creamy cheese and peppery arugula.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Tortilla, wheat
Pico de gallo
Fresh pico de gallo salsa is made with just tomatoes, jalapeños, and onions.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
5 pieces Tomato, red
-
3 pieces Chili peppers, jalapeño, fresh
-
1 piece Onion, raw
-
0.5 bouquet Coriander, leaves, fresh
-
0.5 teaspoons Salt, table
-
1 spoon Juice, lemon
Steps
-
Wash the cilantro, shake it dry, and chop the leaves. Wash the tomatoes, remove the green parts, and cut them into small pieces. Wash the chilies, cut them in half, remove the seeds, and chop them into smaller pieces. Peel the onion, wash it, and finely chop it.
Pineapple Chicken Burger
Are you curious about how pineapple and fried chicken breasts pair together? When combined with lettuce, cheese, and a fresh sesame bun, the result is more than excellent.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Meat, chicken, breasts
-
2 piece Egg, fresh
-
4 spoon Wheat flour, white, multi-purpose
-
8 spoon Breadcrumbs, dried
-
2 pinch Salt, table
-
4 slice Cheese, edamame
Pirate Spaghetti
A fresh fish stock base provides a truly special flavor, complemented by fresh clams. Let the thought of the sea tickle your senses and delight in the exquisite tastes of seafood.
Details
- Preparation Time: 7 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
5 pieces Tomato, red
-
1 piece Onion, raw
-
100 ml Alcohol, Wine, White
-
500 g Fish, lobster, fresh
-
1 bouquet Parsley, fresh
Pirini fusilli with lentils and red pepper
Indulge in the magical flavors!
Details
- Preparation Time: 7 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Rice noodles
-
2 pod Garlic, fresh
-
1 piece Onion, raw
-
1 piece Bell pepper, red, fresh
-
1 can Lentils, raw
-
3 spoons Oil, olive
-
0.5 teaspoons Salt, table
-
1 pinch Spices, pepper, black
Steps
-
Place a pot with about 1.5 liters of salted water on the stove. Wait for the water to boil, then add the fusilli and cook them for the time indicated on the package.
Pistachio and Chocolate Chip Cookies
You need less than 30 minutes to prepare these cookies, so lack of time is definitely not a reason not to make them.
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
85 g Butter, unsalted
-
170 g Sugar, brown
-
1 piece Egg, fresh
-
0.5 teaspoons Baking powder
-
150 g Wheat flour, white, multi-purpose
-
15 g Cocoa, powdered, unsweetened
-
80 g chocolate, dark
Pistachio Cookies
For all pistachio lovers, these cookies will be a real treat. You only need five ingredients, and the preparation wont take much of your time.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
160 g Pistachio
-
150 g Sugar, white
-
2 piece Egg, egg white, fresh
-
1 teaspoon Vanilla, extract, imitation
-
pieces Nuts, almonds
-
pieces Powdered sugar
Steps
-
Preheat the oven to 160 degrees Celsius. Line two low baking trays with parchment paper.
Pizza with Artichokes
Artichokes, olives, and baked prosciutto… flavors that take you far away!
Details
- Preparation Time: 10 minutes
- Cooking Time: 18 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Dough, puff
-
200 g Cheese, Gouda
-
1 can Tomato, pieces - can
-
1 can Artichoke
-
3 pinch Spices, oregano, dried
-
2 pinch Spices, pepper, black
-
2 pinch Salt, table
-
3 pinch Spices, garlic powder
-
8 slice Ham, pressed
-
2 piece Tomato, red
Pizza with Country Ham
An excellent pizza that you will remember for its great taste.
Details
- Preparation Time: 10 minutes
- Cooking Time: 22 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Dough, wonton
-
400 g Tomato, red
-
300 g Cheese, mozzarella
-
3 spoons Oil, olive
-
3 pinch Salt, table
-
150 g Meat, pork, loaf
-
8 pieces Olives, black, in brine
-
2 twigs Basil, fresh
Steps
-
Slice the country ham (cooked or baked) into thin pieces and optionally remove excess fat (the white part). Place a pot on the stove, pour in a liter of water, and wait for it to boil. Wash the tomatoes, make a small cut on the top with a very sharp knife, and immerse them in the boiling water for a few minutes. Then remove them with a slotted spoon, drain well, and peel them. Cut them into smaller pieces. Slice the mozzarella.
Pizza with Puff Pastry
A pizza that wont take much of your time but will still impress you with its flavor!
Details
- Preparation Time: 12 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Dough, puff
-
3 pieces Tomato, red
-
4 twig Parsley, fresh
-
200 g Cheese, edamame
-
3 pinch Salt, table
-
2 pinch Spices, pepper, black
Steps
-
Thoroughly wash and dry the parsley. Pluck the leaves and finely chop them. Wash the tomatoes thoroughly and slice them into rounds. Preheat the oven to 200 degrees Celsius. Grate the cheese. Prepare a large shallow baking dish and line it with baking paper.
Plum Compote
Plums (trees) spread from France in the 15th century, and dishes made from their fruits are considered excellent desserts!
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 ml Water
-
600 g Plum
-
1 piece Lemon, fresh, without shell
-
300 g Sugar, white
-
6 spoon Alcohol, Wine, Red
-
1 piece Spices, cinnamon, ground
Steps
-
Wash the plums, halve them, and remove the pits. Place them in a pot, then pour boiling water over them. After 5 minutes, use a skimmer to remove the plums from the water and peel off their skins. Return the plums to the pot, then peel the lemon with a peeler. Add the lemon peel to the plums in the pot and sprinkle everything with sugar.
Polenta with Parmesan
The secret to preparing good polenta is constant stirring. So stir, stir, and stir again, and your polenta will be just right—tender and creamy.
Details
- Preparation Time: 5 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 teaspoon Salt, table
-
1 spoon Oil, olive
-
300 g Koruzni zdrob
-
100 g Butter, unsalted
-
1 twig Rosemary, fresh
-
120 g Cheese, Parmesan, grated
Steps
-
Bring 1.5 liters of water to a boil in a pot. Salt the water and enrich it with a little oil. Slowly and gradually stir in the cornmeal. Cook the polenta for about 5 minutes while stirring constantly. Once the polenta boils, reduce the temperature and cook the polenta on low heat for another 20 minutes. Stir the polenta well several times during cooking.
Popcorn with Maple Syrup and Pecans
Sweet popcorn with caramelized pecan pieces is a very filling yet tasty snack that is enjoyed in America while watching football games and movies.
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
pieces Butter, unsalted
-
3 spoons Oil, vegetable oil, canola
-
200 g Corn, yellow, fresh
-
175 g Butter, unsalted
-
150 g Sugar, white
-
0.25 teaspoons Salt, table
-
150 g Syrup, maple
Poppy Seed and Cherry Muffins
A simple yet very refined dessert.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
pieces Butter, unsalted
-
200 g Wheat flour, white, multi-purpose
-
2.5 teaspoons Baking powder
-
2 spoons Spices, poppy
-
1 teaspoon Lemon zest, fresh
-
2 piece Egg, fresh
-
100 g Butter, unsalted
-
80 g Sugar, white
-
100 ml Milk, whole milk
-
12 pieces Cherries, fresh
Steps
-
Preheat the oven to 180 degrees Celsius. Grease the muffin tin wells well with butter (or place paper liners in them). In a small pot, melt the butter over low heat, then let it cool slightly. In a bowl, mix the flour, baking powder, poppy seeds, and lemon zest.
Pork and Shrimp Meatballs
This is definitely the right recipe for all grill lovers who, in addition to burgers, ćevapčići, and skewers, would like to try something new.
Details
- Preparation Time: 15 minutes
- Cooking Time: 14 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 8
Ingredients
-
220 g Fish, lobster, fresh
-
2 pod Garlic, fresh
-
650 g Meat, pork, shoulder
-
2 teaspoons Hoisin sauce
-
3 pieces Onion, young
-
0.25 bouquet Coriander, leaves, fresh
-
1 piece Chili peppers, red chili, fresh
Pork Chops in Ajvar Sauce
Quickly prepared pork chops in a delicious ajvar sauce. Serve them with your favorite side dish or a piece of bread to soak up every last drop of the sauce.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, pork, curry without bones
-
pieces Salt, table
-
1 spoon Fat, beef tallow
-
1 piece Onion, raw
-
1 pod Garlic, fresh
Pork Chops in Bacon and Mushroom Sauce
When you want to prepare chops in mushroom sauce but dont have fresh mushrooms on hand, use dried ones. They will add an excellent aroma, as they are a true concentrate of flavor.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 5
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
1 kg Meat, pork, curry without bones
-
pieces Salt, table
-
150 g Meat, pork, smoked bacon
Pork Chops in Cream Sauce
A simple and quickly prepared dish that will have you licking your fingers. For even more enjoyment, pair it with your favorite side dish.
Details
- Preparation Time: 3 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
4 pieces Meat, pork, curry without bones
-
0.5 dl Alcohol, Wine, White
-
1 spoon Mustard
-
230 ml Sweet cream
-
0.5 teaspoons Salt, table
Pork Chops in Cream Sauce with Roasted Potatoes
Pork chops in sauce and roasted potatoes can be prepared in record time. We need skilled fingers and two pans on the stove.
Details
- Preparation Time: 10 minutes
- Cooking Time: 23 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 spoons Oil, olive
-
4 pieces Meat, pork, shoulder
-
12 pieces Potatoes, white
-
1.5 cups Sweet cream
-
0.75 teaspoons Salt, table
-
0.5 teaspoons Spices, rosemary, dried
-
0.25 teaspoons Spices, pepper, black
Pork Chops in Creamy Rosemary Sauce
If you usually prepare chops on weekends when you have more time for cooking, this recipe is also suitable for a quick lunch or dinner during the week. Preparation will take you less than 30 minutes, and you can serve these tender chops in a delicious creamy sauce with numerous side dishes. If youre not a fan of rosemary, you can easily omit it.
Details
- Preparation Time: 5 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 spoon Oil, olive
Pork Chops in Paprika Sauce
Pork chops with red paprika in a rich, flavorful sauce. A quick-to-prepare dish that pairs excellently with mashed potatoes or rice. Also, prepare some fresh bread to wipe the plates clean.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Meat, pork, curry without bones
-
pieces Salt, table
-
3 pieces Bell pepper, red, fresh
-
1 piece Onion, raw
-
3 pods Garlic, fresh
Pork Chops with Apples
The dish is very tasty and prepared in 1, 2, 3, so dont look for reasons not to try it at least once!
Details
- Preparation Time: 7 minutes
- Cooking Time: 24 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 spoons Oil, plant, sunflower
-
4 pieces Meat, pork, thigh
-
0.25 teaspoons Salt, table
-
2 pinch Spices, pepper, black
-
1 piece Onion, raw
-
4 pieces Apple, fresh
-
2 spoons Jam
Pork Chops with Apricots
When we get tired of the usual flavor of pork, we can spice it up with the exotic addition of spicy apricots.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 2
Ingredients
-
350 g Meat, pork, ribs
-
150 g Apricot, dry
-
50 g Butter, unsalted
-
0.5 teaspoons Spices, chili powder
-
2 teaspoons Sugar, brown
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
Pork Chops with Balsamic Vinegar
They look juicy, smell amazing, and the taste is divine…
Details
- Preparation Time: 15 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, pork, ribs
-
3 spoons Oil, olive
-
3 spoons Vinegar, balsamic
-
1 teaspoon Mustard
-
2 pod Garlic, fresh
-
0.5 teaspoons Salt, table
-
1 pinch Spices, pepper, black
Steps
-
Peel the garlic, wash it, crush it with a knife, and finely chop it. In a large bowl, mix together the balsamic vinegar, olive oil, garlic, and mustard. Wash the meat and dry it with a paper towel. Place it in the marinade and turn it several times so that it marinates evenly on both sides. Let it marinate for at least 10 minutes.
Pork Chops with Bean Salad
A very simple recipe for a quick and nutritious meal, which pairs perfectly with a slice of bread.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Meat, pork, ribs
-
500 g Beans, grains, cooked
-
1 piece Onion, raw
-
pieces Parsley, fresh
-
2 spoons Vinegar, red wine
-
pieces Oil, vegetable oil, canola
-
pieces Salt, table
Steps
-
Drain the beans from the can, rinse them under running water, and drain well. Peel the onion and cut it in half. Slice both halves thinly. Rinse the parsley under running water, shake it dry, and chop it finely.
Pork Chops with Cherry Sauce
Think pork roast and apples are a winning combination? Wait until you try pork chops with cherry sauce!
Details
- Preparation Time: 10 minutes
- Cooking Time: 16 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Cutlets
-
pieces Meat, pork, ribs
-
1 spoon Rosemary, fresh
-
1 teaspoon Salt, table
-
1 teaspoon Spices, pepper, black
-
1 pod Garlic, fresh
-
1.5 spoons Oil, olive
Sauce
-
3 spoons Butter, unsalted
-
1 piece Shallot
Pork Chops with Mustard and Apples
An excellent idea for a slightly different Sunday lunch that wont take more than 30 minutes to prepare. Mashed potatoes pair wonderfully with this dish, and you can also serve roasted vegetables on the side.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
pieces Meat, pork, ribs
-
pieces Salt, table
-
3 spoons Honey
-
3 spoons Mustard
-
2 spoons Oil, vegetable oil, canola
Pork Chops with Mustard Sauce
A sweet and slightly spicy sauce will turn a simple dish into a gourmet delight.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
4 pieces Meat, pork, ribs
-
0.25 teaspoons Salt, table
-
2 pinch Spices, pepper, black
-
2 spoons Oil, olive
-
1 dl Alcohol, Wine, White
-
0.5 dl Soup base, chicken, cube
-
2 spoons Mustard
-
1 spoon Honey
-
0.5 dl Sweet cream
Pork Chops with Pineapple
Open the door to new flavors and try pork with pineapple and chili in a delicious Asian sauce. The dish is very quick to prepare, and the best side dish is steamed rice.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
4 pieces Meat, pork, ribs
-
3 pinch Salt, table
-
2 pinch Spices, pepper, black
Pork Chops with Pineapple and Cheese
An exotic dish where the flavors of pork and pineapple complement each other. A classic from the 50s that you wont be able to resist.
Details
- Preparation Time: 8 minutes
- Cooking Time: 13 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, pork, lungs
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
-
2 spoons Wheat flour, white, multi-purpose
-
2 spoons Oil, olive
-
4 pieces Pineapple, compote
Pork Chops with Pizzaiola Sauce
Pizzaiola is a sauce that resembles pizza sauce, as its basic ingredients are tomatoes, garlic, and oregano. For added flavor, we included some pickled capers, poured it over the seared pork chops, and created a quick dish that pairs well with various side dishes.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 spoons Oil, olive
-
800 g Meat, pork, thigh
Pork Cutlets with Cheese
A very practical dish with a delicious outcome that will satisfy us, whether we prepare it for a Sunday lunch or a weekday meal.
Details
- Preparation Time: 10 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, pork, thigh
-
3 pinch Salt, table
-
2 pinch Spices, pepper, black
-
140 g Cheese, Gouda
-
3 pieces Tomato, red
-
1 spoon Oil, olive
Steps
-
Rinse the cutlets under running water, pat them dry with a paper towel, and lightly pound them on both sides. Season them with pepper and salt. Cut the cheese into 4 larger slices. Wash the tomatoes, clean them, and slice them into thin rings.
Pork Cutlets with Cornflakes
Pork cutlets with a twist. Why not try making them with cornflakes this time? The crust will be crispier, and the meat will be juicy and tender.
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, pork, thigh
-
100 g Koruzni otrobi
-
80 g Wheat flour, white, multi-purpose
-
2 piece Egg, fresh
-
0.5 teaspoons Salt, table
-
pieces Oil, plant, sunflower
Pork Goulash with Cream and Paprika
Just a few well-known ingredients and a good half hour of preparation, and youll have a very tasty dish on the table, which you can serve with potatoes, rice, or pasta.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, pork, curry without bones
-
2 spoons Flour, Wheat, bread flour
-
1 spoon Spices, paprika
-
pieces Salt, table
-
pieces Oil, olive
Pork in a Shirt
From store-bought puff pastry, we can make numerous snacks, pies, and rolls. Quick, simple, and filling. For lunch, it will be enough to serve a large bowl of salad with the pork in a shirt, and they will also be very popular at parties for both children and adults.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, plant, sunflower
Pork Medallions in Creamy Cheese Sauce
A quick-to-prepare dish that pairs well with various side dishes: gnocchi, mashed potatoes, boiled pasta, rice, or dumplings.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1.5 spoons Oil, vegetable oil, canola
-
600 g Meat, pork, pork fish
-
pieces Salt, table
-
250 ml Sweet cream
-
80 g Cheese, edamame
Steps
-
Rinse the pork tenderloin under running water and pat it dry with paper towels. Cut it into 1.5 cm thick medallions, lightly season both sides with salt and pepper.
Pork Medallions in Creamy Mushroom Sauce
Very tender and juicy meat in a delicious mushroom sauce with cream. One of those dishes that wont require you to spend hours in the kitchen, yet youll be absolutely delighted with the result despite the quick preparation. You can serve it with mashed potatoes, croquettes, breaded cutlets, gnocchi, pasta, or bread dumplings, or choose healthier sides like boiled rice, buckwheat porridge, or quinoa. Whatever you choose, youll definitely clean your plate to the last drop!
Pork Medallions in Horseradish Sauce
If you wrinkled your nose at the idea of pork medallions in horseradish sauce, you will definitely change your mind after tasting this dish. A big plus is the truly quick preparation.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, pork, pork fish
-
pieces Salt, table
-
3 spoons Oil, plant, sunflower
-
1 piece Onion, raw
-
1.5 dl Water
Pork Roast and Coleslaw Sandwich
This sandwich is so delicious that youll never wonder again how to use up leftover pork roast. In fact, next time youll find a good reason to roast a little extra. The combination of soft bread, cold pork, crunchy cabbage, and an excellent sauce is simply outstanding!
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Bread, wheat
-
400 g Meat, pork, shoulder
Pork Rolls with Sun-Dried Tomatoes
Preparing meat rolls might require a bit more effort than making steaks. However, we can hide various additions inside the rolls to surprise our guests. Prepare rolls with fresh vegetables and sun-dried tomatoes, and your guests will surely be impressed!
Details
- Preparation Time: 18 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Tomato, dried
-
600 g Meat, pork, thigh
-
150 g Carrot, fresh
Pork Sausages with French Fries
To make it quick and tasty, and to keep the kids happy, reach for sausages.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Frankfurter
-
1 teaspoon Oil, olive
-
800 g Potatoes, white
-
pieces Oil, plant, sunflower
-
0.75 teaspoons Salt, table
Steps
-
Peel and wash the potatoes. Cut them into thin sticks and dry them well with paper towels. Place the sausages in a pot, cover with a liter of water, and place on the stove. Cook them over moderate heat for 4 minutes, then remove from the water and dry well.
Pork Strips in Creamy Mushroom Sauce
When it comes to side dishes, you have almost unlimited options with this meal. You can serve it with boiled rice, mashed potatoes, polenta, bread dumplings, gnocchi, or pasta… and of course, with a piece of bread that you can use at the very end to wipe the plate clean.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2.5 spoons Oil, vegetable oil, canola
Pork Tenderloin with Honey and Ginger
Quick and deliciously prepared pork tenderloin for a great lunch that can also be made during the week.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Meat, pork, pork fish
-
1 spoon Ginger, fresh
-
3 spoons Honey
-
1 spoon Juice, lemon
-
1 spoon Soy sauce, shoyu
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
-
1 pinch Spices, garlic powder
Pork with Broccoli and Mushrooms
A quick Thai dish that requires a wok, a bit of skill, and very little time.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Meat, pork, thigh
-
150 g Broccoli, fresh
-
100 g Cauliflower, fresh
-
150 g Mushrooms, mushrooms, fresh
-
3 pieces Leek
-
1 piece Chili peppers, red chili, fresh
-
1 spoon Sesame seeds, dried
-
3 spoons Oil, peanut
Portuguese Tuna Spread
Have unexpected guests surprised you? Dont worry, as you can prepare a very tasty spread in just ten minutes, which your guests will surely enjoy. They will also happily spread it on bread or crackers!
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
100 g Butter, unsalted
-
100 g Fish, tuna, in oil
-
2 piece Fish, anchovy fillets in oil
Potato and Rosemary Pizza
The increasingly popular potato pizza has a unique flavor and makes for a very filling meal.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Dough, puff
-
2.5 spoons Oil, olive
-
70 g Cheese, mozzarella
-
3 pieces Potatoes, white
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
-
1 twig Rosemary, fresh
Steps
-
Preheat the oven to 220 °C. Peel, clean, wash, and slice the potatoes into thin pieces. Strip the rosemary from the stems and finely chop it. Cut the mozzarella into small pieces.
Potato Chips with Rosemary
Potato chips are usually enjoyed while watching a game or a movie on TV, but they are not typically served as a snack at formal gatherings. However, with just a few additions, they can be transformed into an aromatic and exceptionally tasty snack, perfect to serve with a glass of aperitif.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
3 pieces Potatoes, white
Potato Croquettes with Cheese
An excellent idea for using up leftover boiled potatoes or mashed potatoes. Quickly prepared croquettes filled with cheese can be enjoyed on their own or served as a side dish.
Details
- Preparation Time: 30 minutes
- Cooking Time: 4 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Potatoes, white
-
40 g Butter, unsalted
-
1 piece Egg, fresh
-
pieces Salt, table
-
250 g Flour, Wheat, bread flour
-
pieces Cheese, edamame
Potato Gnocchi in Vegetable Sauce
Potato gnocchi in vegetable sauce is a quick and easy dish, perfect for anyone who wants to prepare something delicious during a busy workweek.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 spoon Oil, olive
-
50 g Butter, unsalted
-
30 g Green, raw
-
30 g Carrot, fresh
-
30 g Onion, raw
-
100 g Meat, pork, smoked bacon
-
200 g Tomato sauce, without salt
Potato Gnocchi with Mushrooms
Gnocchi with mushrooms is an excellent idea for a quick lunch that you will enjoy.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
450 g Potatoes, white
-
2 spoons Butter, unsalted
-
1 piece Onion, raw
-
450 g Mushrooms, mushrooms, fresh
-
2 pod Garlic, fresh
-
180 ml Alcohol, Wine, White
-
1 handful Parsley, fresh
-
pieces Salt, table
-
pieces Cheese, Parmesan, grated
Potato Pancake with Ham and Cheese
From the listed ingredients, we can quickly prepare a delicious pancake that, paired with a bowl of salad, makes a wonderful meal for two. Those who are hungrier can enjoy it on their own.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
3 pieces Potatoes, white
-
2 piece Egg, fresh
-
pieces Parsley, fresh
-
pieces Ham, pressed, non-fat
Potato Pancakes from Mashed Potatoes
If you have any leftover boiled or mashed potatoes from lunch, you can use them to prepare delicious potato pancakes for dinner. We assure you, you wont be disappointed.
Details
- Preparation Time: 12 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Potatoes, white
-
75 g Wheat flour, white, multi-purpose
-
2 piece Egg, fresh
-
125 ml Milk, whole milk
-
0.25 teaspoons Salt, table
Potato Pancakes with Cheese
Make sure they are well baked, as brown and soft as possible. Try them and youll be amazed by them.
Details
- Preparation Time: 6 minutes
- Cooking Time: 26 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 twig Thyme, fresh
-
4 twig Spices, mayonnaise, dried
-
350 ml Milk, whole milk
-
125 g Potatoes, white
-
200 g Cheese, edamame
-
2 piece Egg, fresh
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
Potato Pancakes with Salmon and Caviar
Mmmmm… pancakes with salmon and caviar for the gourmands.
Details
- Preparation Time: 20 minutes
- Cooking Time: 14 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
450 g Potatoes, white
-
125 g Fish, salmon
-
2 piece Onion, raw
-
2 spoons Wheat flour, white, multi-purpose
-
2 piece Egg, fresh
-
4 spoon Oil, plant, sunflower
-
0.5 teaspoons Salt, table
-
1 pinch Spices, pepper, black
-
0.5 cans Caviar, red and black
-
0.5 bouquet Thyme, raw
Potato Pancakes with Sausage
You cant go wrong with potato pancakes. They are quick to prepare and even quicker to finish, and you can enjoy them for lunch or dinner. To make the meal a bit more substantial, serve a bowl of salad on the side, and a refreshing cream sauce also pairs wonderfully with the pancakes.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
850 g Potatoes, white
Potato Patties with Sour Cream
An excellent idea for a quick lunch or dinner. Instead of sour cream, you can also use Greek yogurt as a side. Serve with a large bowl of your favorite seasonal salad if desired.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 kg Potatoes, white
-
1 piece Onion, raw
-
pieces Wheat flour, white, multi-purpose
-
2 piece Egg, fresh
-
pieces Salt, table
Potato Patties with Spring Onions
A very simple dish to prepare, made from leftover mashed potatoes. These patties can be enjoyed as a snack, lunch, or dinner, and they also make an excellent side dish for meat and fish dishes.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
6 pieces Onion, young
-
2 piece Egg, fresh
-
1.5 cups Potatoes, white
-
1 handful Breadcrumbs, dried
-
0.25 teaspoons Spices, nutmeg, ground
Potato Salad with Eggs and Ham
Adjust the salad to your taste. Add cheese and pickles if desired, and parsley can be replaced with chives or dill.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Potatoes, white
-
150 g Meat, pork, smoked ham
-
4 pieces Onion, young
-
5 twig Parsley, fresh
-
2 piece Egg, fresh
-
4 spoon Mayonnaise
-
4 spoon Yogurt, plain, from whole milk
Potato Soup with Coconut
An unusual soup that will delight you with its uniqueness.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
6 pieces Potatoes, white
-
4 dl Coconut milk
-
20 g Ginger, fresh
-
1 spoon Oil, plant, coconut
-
1 handful Mint
-
0.5 dl Alcohol, Wine, White
-
4 dl Water
-
0.5 teaspoons Coriander, leaves, fresh
-
3 pinch Salt, table
-
1 pinch Spices, pepper, black
Protein-Vegetable Breakfast
A healthy meal, especially suitable for those who separate their food.
Details
- Preparation Time: 10 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
10 slice Meat, chicken, breasts
-
1 piece Tomato, red
-
2 twigs Spices, oregano, dried
-
1 spoon Mayonnaise
-
1 bouquet Thyme, raw
-
1 teaspoon Spices, pepper, red or cayenne
for boiled egg
-
3 dl Water
-
1 piece Egg, fresh
-
1 pinch Salt, table
Prunes Wrapped in Bacon
Excellent dried prunes wrapped in delicious bacon and then baked will be a real hit at parties. You can also surprise your better half with them.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
150 g Dried plums
-
80 g Cheese, Gorgonzola
-
200 g Meat, pork, smoked bacon
Steps
-
Soak the dried prunes in cold water for 10 minutes. Then drain them well, make a small cut in the middle, and remove the pit. Cut the Gorgonzola into smaller cubes. Add one cube of Gorgonzola to each prune. Wrap a slice of bacon around each prune. Use a toothpick to pierce the bacon and prune so the wrap doesn't fall apart.
Pudding Cream
Simple preparation and excellent taste!
Details
- Preparation Time: 25 minutes
- Cooking Time: 9 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
1 bag Pudding, vanilla
-
3 spoons Sugar, white
-
200 ml Milk, partially skimmed
-
100 ml Alcohol, Rum
-
100 ml Coffee, espresso
-
280 ml Sweet cream
-
2 bags Baking powder
-
1 bag Powdered sugar
-
1 handful Raspberries
-
4 twig Mint
Steps
-
In a small bowl, mix the pudding powder, sugar, and 6 tablespoons of milk. Stir until you get a smooth mixture without lumps. Place a saucepan on the stove and pour in the remaining milk, rum, and coffee. Wait for the liquid to boil.
Pudding Egg on the Eye
Surprise your loved ones. Amaze the kids. The Pudding Egg will be the main attraction on your table.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 bag Pudding, vanilla
-
0.5 l Milk, partially skimmed
-
3 spoons Sugar, white
-
1 can Apricot, compote
Steps
-
Mix two tablespoons of cold milk with three tablespoons of sugar. Add the pudding powder and mix until a smooth mixture is formed. Be careful not to form lumps while mixing.
Pumpkin Chips
A great idea for a TV night snack: chips that you can prepare even if you dont have a single potato at home.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
4 pieces Small pumpkins
-
140 g Flour, Wheat, bread flour
-
1 spoon Koruzni škrob
-
1 teaspoon Salt, table
-
0.25 teaspoons Spices, pepper, black
-
pieces Oil, plant, sunflower
Steps
-
Wash the pumpkins and cut off both ends. Using a sharp knife, slice them into very thin rings (approximately 2 mm).
Pumpkin Cream Soup
A soup that charms with its pleasant taste and appearance.
Details
- Preparation Time: 8 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
800 g Small pumpkins
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
2 spoons Oil, olive
-
800 ml Soup base, chicken, cube
-
150 ml Sweet cream
-
2 pinch Salt, table
-
2 pinch Spices, pepper, black
Steps
-
Wash the pumpkins and cut them into smaller pieces. Peel the onion, clean it, and cut it into quarters. Peel the garlic and cut the cloves in half.
Pumpkin Fritters with Herbs
Preparing pumpkin fritters is very simple. The flavor can be varied by adding different herbs and spices. Serve them as an appetizer, side dish, or snack at a party.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
300 g Pumpkin, raw
-
5 twig Parsley, fresh
-
4 twig Thyme, raw
-
2 twigs Mint
-
2 piece Egg, fresh
-
1 piece Onion, young
Pumpkin Pancakes
Interestingly spiced pancakes. We mix a few tablespoons of blended hokkaido pumpkin into the batter, giving the pancakes a vibrant and warm yellow color.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Egg, fresh
-
150 g Pumpkins
-
1 teaspoon Vanilla, extract, natural
-
1 cup Flour, Wheat, bread flour
-
1.5 spoons Koruzni škrob
-
1 spoon Sugar, white
-
1 teaspoon Baking powder
Pureed Bean Soup
A little imagination and bean soup becomes a standalone dish for all seasons. In summer, it can be served lukewarm with just a dollop of cooled sour cream, while in winter it can be enriched with the addition of Kranjska sausage.
Details
- Preparation Time: 5 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 cans Beans, grains, cooked
-
1 piece Onion, raw
-
0.5 dl Alcohol, Wine, Red
Quail Eggs in Soy Sauce
As a side dish to a roast or main course… If you want to impress, your guests will certainly not expect this dish.
Details
- Preparation Time: 10 minutes
- Cooking Time: 13 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
16 pieces Egg, quail, fresh
-
1 dl Soy sauce, tamari
-
1 spoon Sugar, brown
-
0.5 dl Water
Steps
-
Carefully place the quail eggs in a pot and cover with water, lightly salted. Place the pot on the stove and cook the eggs over medium heat, gently stirring, until they come to a boil. Then cook for another 5 minutes. Remove the cooked eggs from the pot and place them in a bowl of cold water. Once cooled, carefully peel the eggs.
Quail Eggs with Shrimp Tails and Caviar
A gourmet snack of divine taste and excellent appearance that will undoubtedly surprise your guests.
Details
- Preparation Time: 10 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
10 pieces Egg, quail, fresh
-
20 pieces Fish, shrimp, canned
-
0.5 cups Caviar, red and black
Steps
-
Thoroughly clean the shrimp tails, rinse them under running water, and dry them completely with kitchen towels. Drain the quail eggs and cut them in half.
Quesadilla (Folded Tortilla) with Vegetables and Cheese
A folded tortilla with zucchini, corn, broccoli, and cheese is an excellent choice for a quick lunch or dinner. You can also add canned tuna or diced cooked and fried chicken to the filling if desired.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Tortilla, wheat
-
1 cup Broccoli, fresh
-
2 spoons Oil, olive
-
1 piece Small pumpkins
Quick Apple and Raisin Fritters
Although fritters are considered a typical carnival treat, we also enjoy them on other occasions. Especially on a cold winter day when we return from a walk feeling chilly. They pair well with mulled wine and are also excellent with compote or whipped cream. The best part is that they are ready in just half an hour.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
80 g Raisins
Quick Apple Dumplings
Dumplings are so quickly prepared that you can enjoy them even during the week when you usually lack time for cooking. All you need is just over 30 minutes and a few simple ingredients that you usually always have on hand.
Details
- Preparation Time: 30 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Apples, rose
-
pieces Semolina
-
1 piece Egg, fresh
-
1 pinch Salt, table
Quick Apricot Muffins
This pastry could also be called sunny muffins. It is suitable for celebrations and parties, and it also works great as a treat for a picnic or garden party. Of course, you can also prepare it just to surprise little sweet-tooths with a good homemade pastry.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
125 g Butter, unsalted
-
100 g Powdered sugar
Quick Bean Soup with Mint
Perfect for those moments when we dont have much time but still want to eat something good and warm. Theres nothing better than a quickly prepared bean soup.
Details
- Preparation Time: 7 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
70 g Meat, pork, smoked bacon
-
1 piece Potatoes, white
-
250 g Beans, fresh
-
500 ml Soup base, chicken, cube
-
2 twigs Mint
Steps
-
Cut the pancetta into small pieces. Peel, clean, wash, and dice the potatoes. Wash the mint sprigs, shake them dry, save both tips, and finely chop the remaining leaves.
Quick Bean Stew
Bean stew is a dish that usually takes quite a bit of time to prepare, but in todays busy life, we often lack the time due to numerous obligations. Fortunately, theres a shortcut to an equally tasty bean stew that can be made in just half an hour, and the preparation wont take much effort either. Serve it with some crispy bread and, if desired, a salad you enjoy. A nutritious and delicious meal will be on the table so quickly that youll be surprised, and the ingredients will only cost you a few euros, which is also not to be overlooked in these times. Enjoy cooking…
Quick Chili with Ground Meat
Chili (originally chili con carne) is a popular Mexican one-pot dish made with beef, chilies, red beans, tomatoes, and spices. If we use ground meat, canned tomatoes, and beans along with a chili spice mix, we can prepare it in no more than 30 minutes!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
500 g Meat, beef, ground
Quick Cottage Cheese Buns
Soft and very tasty buns, with cottage cheese as the secret ingredient. The dough is prepared quickly, with minimal kneading and no rising time, and they will disappear even faster.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
500 g Cheese, cottage cheese
-
2 piece Egg, fresh
-
2 spoons Sugar, white
-
0.5 teaspoons Salt, table
-
1 teaspoon Baking powder
-
0.5 spoons Vinegar, apple
Quick Cottage Cheese Pancakes
They are best when still slightly warm, topped with fruit sauce or vanilla cream. A great idea for a quick, juicy, and light dessert that can be enjoyed for breakfast, lunch, or dinner.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Cheese, cottage cheese
-
4 pieces Egg, fresh
-
4 spoon Milk, whole milk
-
2 spoons Alcohol, Rum
-
200 g Wheat flour, white, multi-purpose
Quick Dessert with Rhubarb and Strawberries
A light spring dessert that saves you from a dilemma when you dont know how to use up rhubarb by mid-June, as it contains too much oxalic acid later. Use it in combination with strawberries and cream in this simple recipe.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Rhubarb
-
100 g Sugar, white
-
3 spoons Water
-
300 g Strawberries
Quick Fresh Tomato Sauce
A refreshing sauce made from fresh vegetables is the perfect complement to spicy food.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Tomato, red
-
1 piece Onion, young
-
3 pods Garlic, fresh
-
2 spoons Oil, olive
-
3 dl Soup base, chicken, cube
-
1 teaspoon Spices, thyme, dried
-
0.5 teaspoons Salt, table
Steps
-
Wash the tomatoes, dry them with a paper towel, and cut them in half. Remove the green parts. Peel the onion and garlic, and cut them into smaller pieces.
Quick Fried Cheese Balls
Fried cheese balls are an excellent choice when you want to prepare a quick side dish for meat in sauce or a budget-friendly snack for a party. They are pleasantly crispy on the outside, very soft and juicy on the inside, and pair perfectly with many sauces.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
380 g Cheese, cottage cheese
Quick Margherita Pizza
Since you only need 35 minutes to prepare the pizza, you can make it even during the week when you often lack time. If youre interested in how, just follow the recipe…
Details
- Preparation Time: 25 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Dough
-
300 g Wheat flour, white, multi-purpose
-
7 g Yeast, dry
-
1 teaspoon Salt, table
-
pieces Water
-
1 spoon Oil, olive
Quick One-Pot Pasta
Quickly prepared pasta that requires only a few ingredients and a single pot. If you dont have chicken stock on hand, you can substitute it with water.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 3
Ingredients
-
30 g Butter, unsalted
-
4 pods Garlic, fresh
-
4 dl Soup base, chicken, cube
-
1 dl Milk, skimmed
-
1 dl Sweet cream
-
250 g Pasta, Macaroni
Quick Pain au Chocolat
You only need a few ingredients and half an hour to treat your loved ones to a sweet treat that you can imagine as a slightly different chocolate croissant. You can use milk or dark chocolate, and sprinkle the delicious rolls with powdered sugar before serving if desired.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
pieces Dough, puff
-
2 spoons Butter, unsalted
Quick Pizza from French Baguette
From a baguette, ham, cheddar, and bell pepper, we make small, elongated pizzas that we bake in the oven just long enough for the cheese to melt.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Bread, wheat
-
20 g Butter, unsalted
-
100 g Ham, pressed
-
1 piece Bell pepper, green, fresh
-
0.25 bouquet Thyme, raw
-
120 g Cheese, Cheddar
Quick Ricotta Gnocchi
Ricotta gnocchi can be prepared with various sauces, served as a side dish to goulash or steaks in sauce, and are also excellent as a dessert, topped with breadcrumbs or without, and combined with any fruit sauce. You can also prepare them in advance and freeze them.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Cheese, cottage cheese
Quick Rolls with Asparagus and Prosciutto
Quickly prepared spring rolls that will be a hit at May Day celebrations or any other gatherings. The listed ingredients are needed for one roll or puff pastry sheet.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
300 g Dough, puff
-
24 pieces Asparagus, fresh
-
pieces Oil, olive
-
6 slice Meat, pork, smoked bacon
-
100 g Cheese, Gouda
-
1 piece Egg, fresh
Quick Seafood Risotto
Summer is approaching, and we are all eagerly waiting for those long, warm evenings filled with good food and conversation. Seafood risotto is perfect for such moments. This recipe allows for a lot of freedom in choosing ingredients, so I believe it will be a fun challenge to prepare this delicious dish, which can be served for lunch or dinner. Pair it with a glass of good wine, and youve got a winner.
Quick Side Dish from Young Spinach
A quickly prepared side dish that can be served with any piece of meat, and it also pairs excellently with fish. It is full of healthy ingredients, so you should definitely include it in your menu.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 spoon Oil, olive
-
1 piece Onion, raw
-
1 spoon Butter, unsalted
-
3 pods Garlic, fresh
Quick Snacks from Puff Pastry
If we use fresh puff pastry for preparation, this is a truly quick snack. Since the pastry is already rolled out, we simply unroll it, brush it with beaten egg, and cut it into squares of any size. We then top them with slices of salami, cheese, and pieces of tomato. Bake in the oven, let cool slightly, and serve.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
275 g Dough, puff
Quick Strawberry Pastry
Puff pastry, strawberry jam, cream, and strawberries. It sounds so simple, but the combination is delicious. You can prepare this dessert in no time, and it will surely impress your family and/or guests.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
pieces Dough, puff
-
1 piece Egg, fresh
-
1 teaspoon Milk, whole milk
-
150 g Strawberries
-
1 bag Sugar, white
Quick Tabbouleh Salad with Couscous
Summer is the time for various salads. Some swear by potato salad, others by lettuce or Greek salad, and some cant imagine summer without tomato or cucumber salad. Regardless of which group you belong to, we recommend trying tabbouleh salad at least once, which is one of the most popular Lebanese dishes. Traditionally, it is made with bulgur, but in the summer heat, couscous is an excellent substitute, which doesn’t even need to be cooked—just pour boiling water over it.
Quick Tuna Pizza from Baguette
From a baguette or French loaf, we can create a very tasty snack in less than half an hour that doesnt fall short in flavor compared to a real pizza.
Details
- Preparation Time: 10 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Bread, wheat
-
4 spoon Tomato, concentrate, without salt
-
1 piece Bell pepper, red, fresh
-
pieces Onion, young
-
190 g Corn, yellow, in brine
Quick Vegetable Pizza from Ciabatta
A quick lunch or dinner from the home oven with an Italian twist for vegetarians and all who enjoy good, yet healthy food.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Bread, whole grain
-
300 g Carrot, fresh
-
300 g Broccoli, fresh
-
300 g Cauliflower, fresh
-
100 g Cheese, groats
-
150 g Cheese, mozzarella
-
1 teaspoon Salt, table
Quick Yogurt Flatbreads Without Yeast
To prepare these flatbreads, all you need is flour, yogurt, baking powder, and salt. They are cooked directly in a pan. They are excellent as a side dish with stews and one-pot meals, can be used to make tasty tacos, or simply topped with fresh or roasted ingredients of your choice.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Flour, Wheat, bread flour
Quick Zucchini Pancakes
Quickly prepared zucchini pancakes are an excellent choice for hot summer days when light vegetable dishes are more common on the menu. Serve them with a large bowl of salad and a refreshing yogurt or sour cream sauce, and you have a perfect meal that you can enjoy for lunch or dinner.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Small pumpkins
Radish Salad
Fresh and healthy salad with the scent of spring!
Details
- Preparation Time: 12 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
2 bouquet Radish
-
0.5 piece Lemon, fresh, without shell
-
1 teaspoon Mustard
-
2 pinch Salt, table
-
2 spoons Oil, olive
-
5 twig Thyme, raw
Steps
-
Thoroughly wash the chives, dry them, and finely chop them. Clean and wash the radishes, then slice them into rounds. Place them in a large bowl. Cut the lemon in half and squeeze the juice from one half. In a separate bowl, mix the oil, salt, lemon juice, and mustard.
Raisin Tea Cookies
Quickly prepared baked goods made from ingredients we usually always have in the pantry and fridge. This would be a very simple description of scones, the legendary cookies that the English so enjoy with a cup of tea or eat for breakfast with thick cream and jam.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
350 g Wheat flour, white, multi-purpose
Raspberry Muffins
Delight your family with a juicy and delicious surprise for their morning coffee.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
2 spoons Coffee, espresso
-
280 ml Milk, whole milk
-
400 g Wheat flour, white, multi-purpose
-
175 g Sugar, brown
-
1 teaspoon Baking powder
-
2 piece Egg, fresh
-
100 g Butter, unsalted
-
230 g Raspberries
Steps
-
Preheat the oven to 200 degrees Celsius. Grease the muffin tray. Wash the raspberries and drain them.
Raspberry Tiramisu
A variation of the popular Italian dessert with fresh raspberries. The preparation is quick and easy, making it suitable for those moments when unexpected guests arrive.
Details
- Preparation Time: 30 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
250 g Raspberries
-
2 spoons Sugar, white
-
1 spoon Juice, lemon
-
250 g Cheese, creamy
-
200 g Sweet cream
-
80 g Powdered sugar
-
150 g Breadcrumbs, dried
Ravioli with Red Sauce
Delicious meat ravioli embraced by a red sauce will leave a lasting impression of the exquisite taste of Italian cuisine on your palate.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
8 pieces Tomato, red
-
4 twig Basil, fresh
-
4 spoon Pine nuts
sauce
-
200 g Tomato, pieces - can
-
2 pod Garlic, fresh
-
1 spoon Carp, soaked
Ravioli with Walnut Sauce
A pleasantly fragrant sauce, rich with the flavor of walnuts, will glide over the ravioli like a symphony composed by a master musician.
Details
- Preparation Time: 7 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, Macaroni
-
200 g Walnuts
-
50 g Butter, unsalted
-
50 g Cheese, Parmesan, grated
-
1 dl Sweet cream
-
3 pinch Salt, table
Steps
-
Place butter in a small pot and heat it over moderate heat until melted. In a food processor, combine walnut kernels, Parmesan, melted butter, and salt. Save a few walnut kernels for garnishing the dish. Blend everything well until you get a smooth mixture. Then add the heavy cream and mix again.
Raw Tortellini with Broccoli and Bacon
Quick to prepare and even quicker to clean up. An excellent idea for a fast lunch or dinner during the week when we often lack time to prepare tasty homemade meals.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, noodles, fresh
-
150 g Broccoli, fresh
-
150 g Meat, pork, smoked bacon
-
250 ml Sweet cream
-
140 g Cheese, edamame
Red Pepper Soup with Orange
A soup that will delight your senses with the color of red peppers and the enticing aroma of orange.
Details
- Preparation Time: 6 minutes
- Cooking Time: 24 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 kg Bell pepper, red, fresh
-
2 spoons Oil, olive
-
1 pinch Salt, table
-
3 pieces Orange, fresh
-
3 twigs Parsley, fresh
Steps
-
Wash the peppers, cut them in half, remove the stems and seeds, and chop them into smaller pieces. Place all the pieces in a multipractic and coarsely grind them. Wash the oranges thoroughly under hot water and grate the zest of one orange. Cut the oranges in half and squeeze them well. Wash the parsley, shake it dry, pluck the leaves, and finely chop them.
Red Velvet Pancakes
The inspiration for these pancakes is the popular American cake "Red Velvet Cake," which delights dessert lovers with its enticing red-and-white appearance and excellent taste. A similar effect is achieved with pancakes, which are much quicker and simpler to prepare.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Dressing
-
90 g Cheese, creamy
-
3 spoons Butter, unsalted
-
100 g Powdered sugar
Ribbed Chicken Breasts (with Spinach and Cheese Filling and Pancetta)
Tender, juicy, and incredibly flavorful chicken breasts that will make your mouth water. Prepare them in just a few minutes, then bake them in the oven. While they bake, prepare a bowl of salad or your favorite side dish, and a complete meal is almost ready in no time.
Details
- Preparation Time: 5 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Meat, chicken, breasts
Rice Flour Cookies
Quickly made cookies that all family members will love. Instead of wheat flour, we used rice flour, and instead of cows milk, we used coconut milk, making them gluten-free and lactose-free. You can also prepare rice flour at home by grinding rice in a coffee grinder.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
140 g Flour, rice
-
80 g Nuts, almonds
Rice Noodles with Zucchini
Rice noodles with zucchini, rounded off with the flavor of toasted sesame.
Details
- Preparation Time: 7 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Rice noodles
-
4 pieces Small pumpkins
-
8 pieces Tomato, red
-
4 pods Garlic, fresh
-
3 spoons Oil, olive
-
4 pinch Salt, table
-
1 handful Sesame seeds, roasted
Steps
-
Place a large pot with 2 liters of salted water on the stove. Wait for the water to boil. Clean and thoroughly wash the tomatoes and zucchini. Cut the zucchini in half lengthwise and slice them, and cut the tomatoes into halves. Peel the garlic and cut each clove in half.
Rice with Tomato Sauce, Tuna, and Corn
A quick meal made from ingredients that we usually always have on hand. Since we dont need a lot of cookware, this dish can also be prepared in a small student kitchen.
Details
- Preparation Time: 5 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
-
1 piece Onion, raw
-
pieces Garlic, fresh
-
500 g Tomato sauce, without salt
-
pieces Salt, table
Ricotta Fritters
To the basic fritter batter, you can also add other fresh herbs, sun-dried tomatoes, or toasted pine nuts. An excellent combination is fresh mint and grated lemon zest or fresh basil, sun-dried tomatoes, and toasted pine nuts.
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Cheese, ricotta
-
20 g Cheese, Parmesan, grated
-
3 spoons Wheat flour, white, multi-purpose
Rigatoni with Sausage
Instead of baking or boiling the sausage, use it to prepare a delicious sauce.
Details
- Preparation Time: 7 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
1 piece Carniolan sausage
-
1 piece Sausage, chorizo
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
500 g Tomato, pieces - can
-
4 spoon Oil, olive
-
400 g Pasta, Macaroni
Steps
-
Peel both sausages and crumble the meat into a bowl using your fingers. Peel the onion and garlic, then finely chop them. Pour the canned tomatoes into a deep bowl and blend them smoothly using a hand blender.
Risotto with Asparagus and Shrimp
Preparing risotto with shrimp and asparagus is very simple. This dish is an excellent idea for a quick lunch or dinner during the week when you usually lack time for lengthy meal preparation. Instead of frozen shrimp, you can use fresh crayfish, and asparagus can be substituted with zucchini if desired.
Details
- Preparation Time: 5 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
pieces Oil, olive
Risotto with Prawns
Risotto with prawns is an excellent choice for special occasions when we want to impress someone with our cooking or when we need to quickly and easily meet the high expectations of our guests.
Details
- Preparation Time: 7 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
75 g Butter, unsalted
-
1 piece Onion, raw
-
400 g Rice, white, short grain
-
450 g Fish, shrimp
Risotto with Pumpkin and Sage
The preparation is simple, and the taste is divine. Why not try and prepare a slightly different risotto?
Details
- Preparation Time: 7 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Pumpkin, raw
-
1.3 l Soup base, chicken, cube
-
300 g Rice, white, short grain
-
0.5 dl Oil, olive
-
0.5 teaspoons Salt, table
-
2 pinch Spices, pepper, black
-
30 g Butter, unsalted
-
80 g Cheese, Parmesan, hard
Risotto with Smoked Salmon
With the addition of fresh herbs and a bit of lemon juice, this risotto will be a welcome dish on hot summer days when we crave something oceanic, refreshing, and quickly prepared.
Details
- Preparation Time: 10 minutes
- Cooking Time: 23 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 spoon Oil, vegetable oil, canola
-
30 g Butter, unsalted
-
1 piece Onion, raw
-
400 g Rice, white, short grain
Risotto with Tuna and Corn
Risotto, the preparation of which is so simple that even those who are less skilled in cooking can tackle it.
Details
- Preparation Time: 7 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Rice, white, long grain
-
0.5 l Soup base, chicken, cube
-
45 g Butter, unsalted
-
2 cans Fish, tuna, in oil
-
150 g Corn, yellow, fresh
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
Risotto with Vegetables and Shrimp
When you want to prepare something good "quickly", risotto is always a good choice.
Details
- Preparation Time: 5 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
2 spoons Oil, olive
-
300 g Carrot, fresh
-
250 g Fish, shrimp
-
pieces Salt, table
-
1 cup Rice, white, medium grain
-
pieces Soup base, beef, cube
-
20 g Parsley, fresh
-
pieces Cheese, edamame
Steps
-
In a suitably large pot, heat the oil and sauté the vegetables. Add the shrimp and fry while stirring until the tails thaw. In a large glass (4 dl volume), crumble a bouillon cube and pour hot or boiling water over it.
Risotto with Wild Garlic
Wild garlic is a very healthy and popular spring wild plant that can be incorporated into many dishes. It can be used to spice up a sandwich spread or to prepare a delicious creamy soup, and it also works excellently as an addition to a creamy Italian risotto. If the flavor of wild garlic is too intense for you, you can briefly blanch the leaves before use.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
Roasted Chicken Drumsticks
A very simple recipe for preparing crispy baked chicken drumsticks in a pan.
Details
- Preparation Time: 5 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 spoon Oil, olive
-
2 spoons Butter, unsalted
-
12 pieces Meat, chicken, loaves
-
0.75 teaspoons Salt, table
-
2 pinch Spices, pepper, black
-
2 pod Garlic, fresh
-
2 spoons Juice, lemon
Steps
-
Wash the chicken drumsticks and dry them well with paper towels. Season them with pepper and salt. Peel the garlic and finely chop it.
Roasted Chicken with Broccoli and Cheese
If youre running out of ideas for quick meals suitable for a fast lunch or dinner during the week, this recipe will surely come in handy. The dish is made almost as easy as 1, 2, 3, and most of the work will be done by the oven instead of you. You can also prepare a good side dish (cook rice, gnocchi, or buckwheat porridge) and you already have a tasty lunch or dinner that all family members will enjoy.
Roasted Duck Breasts
Properly roasted duck breasts are juicy and tender, with a crispy skin. The secret is knowing how to roast them correctly - first sear them in a pan, then finish them in the oven. Try our recipe and you will surely be delighted with the result!
Details
- Preparation Time: 5 minutes
- Cooking Time: 26 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
800 g Game meat, Duck, breasts, fresh
Roasted Liver with Tomatoes
Do you enjoy fried liver with onions but want to add a unique twist to the dish? We recommend trying a combination with cherry tomatoes, which will make the dish even juicier.
Details
- Preparation Time: 7 minutes
- Cooking Time: 16 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, veal, liver
-
1 piece Onion, raw
-
600 g Tomato, red
-
1 piece Spices, bay (leaves)
-
100 ml Alcohol, Wine, White
Roasted New Potatoes
Simple to prepare, all you need to do is wash them well, put them in the oven, and serve when they are crispy and baked.
Details
- Preparation Time: 10 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 kg Potatoes, white
-
0.75 teaspoons Salt, table
-
4 spoon Oil, vegetable oil, canola
-
pieces Spices, pepper, black
-
4 twig Parsley, fresh
Steps
-
Preheat the oven to 200 degrees Celsius. Thoroughly wash the potatoes under running water and, if necessary, peel or scrub them. Dry them with a kitchen towel. Cut larger potatoes in half or quarters lengthwise if desired.
Roasted Parsnip
An excellent side dish for autumn delicacies.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 pieces Parsnip, fresh
-
2 spoons Honey
-
2 spoons Oil, olive
-
3 pinch Salt, table
-
1 pinch Spices, pepper, black
Steps
-
Thoroughly wash the parsnip, peel it, and clean it. Cut it lengthwise into quarters. Place a large pot of salted water on the stove and bring it to a boil. Add the parsnip to the boiling water and cook for 5 minutes. Fill a large bowl with cold water, then use a slotted spoon to remove the parsnip from the pot and immerse it in the cold water. Drain the parsnip well.
Roasted Parsnip with Maple Syrup
Parsnip is naturally quite sweet. Drizzled with maple syrup, it can almost replace a dessert.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Parsnip, fresh
-
0.5 dl Syrup, maple
-
1 spoon Oil, olive
Steps
-
Thoroughly wash the parsnip under running water, peel it, and clean it. Slice it lengthwise into 1 cm thick pieces.
-
Place a larger pan on the stove and heat the oil. Place several slices of parsnip in the oil and roast them for 10 minutes over moderate heat. Turn them several times during roasting to ensure even browning. Roast until all the parsnip slices are cooked.
Roasted Potatoes with Herbs
Roasted potato slices can be served as a side dish to meat, fish, or vegetable dishes. They can also be enjoyed as a snack - in this case, serve them with a suitable dip or sauce for dipping.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
900 g Potatoes, white
-
4 spoon Oil, olive
-
1 twig Rosemary, fresh
-
2 twigs Spices, oregano, dried
Roasted Potatoes with Sausage and Cheese
Baked potatoes like youve never had before!
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
350 g Potatoes, white
-
3 spoons Butter, unsalted
-
pieces Salt, table
-
pieces Carniolan sausage
-
80 g Cheese, edamame
Steps
-
Thoroughly wash the potatoes under running water. Peel them if desired, but it's not necessary, especially with young potatoes that have thin skins.
-
Take one potato and place it on a cutting board. Place two chopsticks parallel to it, then make deep cuts into the potato at 0.5 cm intervals, ensuring the potato remains intact. The chopsticks are very helpful here - when the knife touches them, stop cutting. Repeat this process with all the potatoes.
Roasted Salsify with Olives
An interesting side dish made from salsify roots that will surprise you with its harmonious flavors.
Details
- Preparation Time: 8 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
500 g Turnip
-
80 g Olives, green, in brine
-
2 piece Bell pepper, red, fresh
-
3 spoons Oil, olive
-
2 pod Garlic, fresh
-
0.5 teaspoons Salt, table
-
1 pinch Spices, pepper, black
-
1 spoon Juice, lemon
Roll with Apricot Jam
The foundation of a good roll is a thin, light, and flexible dough baked in a large baking tray. Once baked, the dough is spread with any desired jam, rolled up, dusted with powdered sugar, and served.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
3 pieces Egg, fresh
-
5 spoon Water
-
1 bag Sugar, white
-
120 g Sugar, white
Rolled Walnut Sticks
A quickly prepared dessert, suitable for celebrations and parties.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Filling
-
200 g Walnuts
-
2 bags Sugar, white
-
0.5 teaspoons Spices, cinnamon, ground
-
pieces Orange, shell
-
120 ml Milk, whole milk
-
300 g Dough, puff
-
pieces Powdered sugar
Premaz
-
1 piece Egg, egg yolk, fresh
-
pieces Milk, whole milk
Steps
-
Preheat the oven to 200 degrees Celsius. Line a low baking tray with baking paper.
Rolls with Cooked Ham and Cottage Cheese
A charming roll made from cooked pork ham and cottage cheese. Very suitable for garden parties or picnics.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
8 slice Meat, pork, thigh
-
200 g Cheese, cottage cheese
-
2 piece Tortilla, wheat
Steps
- Spread a thick layer of plain cottage cheese on the tortilla. Then layer it with slices of cooked ham. Roll it up into a roll and wrap it in foil. Place it in the refrigerator for a while. Before serving, slice it into small rings and arrange them on a platter.
Nutrition Information (Per 100g)
- Calories: 0 kcal
- Fat: 0 g
- Saturated Fat: 0 g
- Carbohydrates: 0 g
- Sugars: 0 g
- Protein: 0 g
- Fiber: 0 g
Advice
You can mix half a teaspoon of thyme (marjoram, parsley) and a teaspoon of sour cream into the cottage cheese to create a creamy herb cottage cheese.
Romantic Breakfast
A simple breakfast for two, for which you only need a heart-shaped mold, two eggs, two toasts, and a bit of bacon.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
4 slice Meat, pork, smoked bacon
-
2 slices Bread, wheat
-
2 piece Egg, fresh
-
1 pinch Salt, table
-
2 spoons Butter, unsalted
Steps
-
Heat a little butter in a pan and fry the bacon until crispy and browned. Transfer the fried bacon to two plates.
Royal Breakfast
Crispy, soft, fragrant … this colorful breakfast has it all. However, we still advise you not to overdo it with the bacon.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
250 g Bread, wheat
-
2 piece Egg, fresh
-
1 spoon Vinegar, apple
-
2 pinch Salt, table
-
4 slice Meat, pork, smoked bacon
-
2 piece Salad, ice
-
4 pieces Tomato, red
Russian Cottage Cheese Pancakes (Syrniki)
With these pancakes, youll kill two birds with one stone. They will satisfy pancake lovers and delight fans of cottage cheese dishes. Plus, they are very simple to prepare!
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
450 g Cheese, cottage cheese
-
2 piece Egg, fresh
-
1 spoon Sugar, white
-
1 bag Sugar, white
-
1 pinch Salt, table
-
100 g Wheat flour, white, multi-purpose
Rye Bread with Sun-Dried Tomato and Basil Spread
Brighten up your mornings with a delicious and quickly prepared spread made from sun-dried tomatoes and fresh basil. Spread it on rye bread and enjoy a tasty breakfast, or treat yourself to it for a snack or dinner.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
150 g Margarine
-
60 g Basil, fresh
-
80 g Tomato, dried, in oil
-
0.5 teaspoons Spices, paprika
Sacher Cake
Although the original Sacher cake is a carefully guarded secret of the Sacher Hotel, with our simple recipe for a single-serving cake, you will surely impress your loved ones.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 1
Ingredients
Biscuit
-
40 g Butter, unsalted
-
40 g Sugar, white
-
1 piece Egg, fresh
-
40 g chocolate, dark
-
60 g Wheat flour, white, multi-purpose
Salad
An appetizer or snack for parties, no matter where you serve the salad. Its appearance will give the impression of a gourmet feast.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 14
Ingredients
-
14 pieces Witloof, fresh
-
5 can Fish, tuna, in oil
-
4 pieces Egg, fresh
-
14 pieces Olives, green, in brine
-
14 pieces Olives, black, in brine
-
100 g Fish, tuna, in brine
Salad Plate with Spinach, Apple, and Chicken Livers
Quickly prepared, healthy, and incredibly delicious, this dish will impress even the biggest foodies. The secret to its success lies in the exceptional combination of tender roasted livers, crisp apple, delicate spinach leaves, and flavorful toasted hazelnuts.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Spinach, raw
-
0.5 piece Apple, fresh
-
3 spoons Juice, lemon
-
2 spoons Oil, vegetable oil, canola
Salad Plate with Tofu
Soft lettuce, carrot, bell pepper, and roasted tofu - a warm-cold, soft-crunchy mix for those days when meat doesnt appeal.
Details
- Preparation Time: 15 minutes
- Cooking Time: 7 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
20 dag Tofu, hard
-
400 g Salad, soft
-
1 bouquet Cherry, fresh
-
4 pieces Carrot, fresh
-
2 piece Bell pepper, red, fresh
-
0.5 teaspoons Salt, table
-
25 ml Juice, lemon
-
4 spoon Oil, olive
Salad with Anchovies
Grilled anchovies with vegetables are an excellent solution for a healthy, filling, and tasty dinner.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 kg Fish, anchovies, fresh
-
300 g Salad, soft
-
3 pieces Tomato, red
-
3 pinch Salt, table
-
1 piece Lemon, fresh, without shell
-
5 spoon Oil, olive
-
1 pinch Spices, pepper, black
Steps
-
Thoroughly wash the anchovies and dry them with a paper towel. Pour olive oil into a large pan and heat it well, then place the anchovies in the pan. Grill them on both sides until they achieve a beautiful golden-brown color. Once the fish are cooked, transfer them to a paper towel to drain excess oil.
Salad with Bacon and Chestnuts
Did you prepare roasted chestnuts but couldnt finish them all? Dont throw them away, as you can use them the next day to make a delicious salad!
Details
- Preparation Time: 12 minutes
- Cooking Time: 3 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 handfuls Arugula
-
6 twig Thyme, raw
-
20 pieces Nuts, chestnut, fresh
-
2 slices Meat, pork, smoked bacon
-
2 pod Garlic, fresh
-
2 spoons Juice, lemon
Salad with Bowtie Pasta and Crispy Prosciutto
If youre tired of pasta with various sauces, try it in a salad for a change. The additions are optional, but if you still need a good hint, follow our recipe…
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
350 g Pasta, Macaroni
-
300 g Spinach, raw
-
1.5 spoons Oil, olive
-
7 slice Meat, pork, smoked bacon
-
1 pinch Salt, table
Salad with Corn and Tuna
Quickly prepared salad made with tuna, corn, peanuts, bell pepper, sprouts, and lettuce. Crunchy and healthy.
Details
- Preparation Time: 25 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
200 g Fish, tuna, in oil
-
200 g Corn, yellow, in brine
-
1 cup Alfalfa sprouts
-
50 g Peanuts, roasted without oil, unsalted
-
0.25 heads Salad, ice
-
1 piece Bell pepper, red, fresh
-
2 spoons Oil, peanut
Salad with Crispy Squid
Crispy fried, seasoned squid is a true delicacy. It can be served as an appetizer, main course, or as a snack at a party. It also pairs excellently with a fresh salad seasoned with lemon juice.
Details
- Preparation Time: 20 minutes
- Cooking Time: 5 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
500 g Salad, gooseberry
-
500 g Fish, squid
-
100 g Wheat flour, white, multi-purpose
-
1 teaspoon Salt, table
Salad with Duck Breast
Easy to prepare, ideal for a special occasion!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Meat, Duck, meat and skin, fresh
-
2 piece Figs, fresh
-
3 pieces Tomato, red
-
1 piece Endive salad, fresh
-
2 handfuls Spinach, raw
-
3 pinch Salt, table
-
1 pinch Spices, pepper, black
-
3 spoons Vinegar, balsamic
-
1 pod Garlic, fresh
-
1 pinch Sugar, white
Salad with Gorgonzola
If you want to prepare something truly special, make a green salad with gorgonzola, pears, walnuts, bread cubes, and a yogurt dressing.
Details
- Preparation Time: 20 minutes
- Cooking Time: 7 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 slice Bread, wheat
-
2 spoons Oil, vegetable oil, canola
-
30 g Butter, unsalted
-
1 head Endive salad, fresh
-
125 g Cheese, Gorgonzola
-
1 handful Walnuts
-
2 piece Pear, fresh
Salad with Homemade Cheese
Many ingredients and many flavors. Let it entice you for lunch or dinner, after which you will not leave the table hungry.
Details
- Preparation Time: 25 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Salad, soft
-
300 g Salad, ice
-
8 pieces Tomato, red
-
1 piece Onion, raw
-
1 piece Sweet potato, unpeeled, fresh
-
1 cup Cheese, cottage cheese, from skimmed milk
Salad with Mango and Avocado
A beautiful combination of vegetables, fruit, and nuts.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Mango, fresh
-
400 g Avocado, fresh
-
200 g Arugula
-
0.5 cups Walnuts
-
1 cup Walnuts
Steps
- Wash the fruit, remove the pits, and slice into pieces or chunks. Wash the arugula and toss it into a bowl, then add the fruit. Add ground nuts and whole nuts to the bowl, then mix everything together with clean hands. Serve the salad on plates.
Nutrition Information (Per 100g)
- Calories: 110.16 kcal
- Fat: 7.04 g
- Saturated Fat: 0.88 g
- Carbohydrates: 10.24 g
- Sugars: 6.64 g
- Protein: 1.52 g
- Fiber: 2.8 g
Salad with Raisins, Apples, and Carrots
A great fresh salad with grated young carrots will invigorate both our mood and the bowls from which we will enjoy this wonderful salad.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
300 g Salad, soft
-
2 piece Carrot, fresh
-
1 piece Apple, fresh
-
1 handful Raisins
-
1 piece Juice, lemon
Steps
-
Clean the green lettuce, wash it, and tear it into smaller pieces if desired. Wash the apple, remove the core, and cut it into cubes. Sort through the raisins, rinse them under running water, and dry them. Peel the carrots well, wash them, and grate them into long, thin strips. Wash the lemon and squeeze the juice from it.
Salad with Roasted Cauliflower and Brown Lentils
The best way to enjoy a salad is to always prepare it a little differently. If you havent given it a chance yet, we highly recommend trying a salad with roasted cauliflower.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
Dressing
-
4 spoon Peanut butter, smooth
-
2 spoons Juice, lemon
-
2 spoons Oil, olive
-
pieces Spices, garlic powder
-
pieces Salt, table
Salad with Roasted Pear, Arugula, and Gorgonzola
Can you imagine the combination of pear, arugula, and gorgonzola? We assure you, it’s a very interesting and delicious combination!
Details
- Preparation Time: 13 minutes
- Cooking Time: 6 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Pear, fresh
-
25 g Butter, unsalted
-
4 handfuls Arugula
-
1 handful Pine nuts
-
100 g Cheese, Gorgonzola
-
4 spoon Oil, plant, nut
Steps
-
Wash the pears, cut them in half lengthwise, and remove the stems and cores. Then cut each half into four wedges. Place a grill pan on the stove and melt the butter in it. Add the pear wedges to the pan and cook them on each side until grill marks appear on the surface. Once the wedges are roasted on both sides, remove the pan from the heat and let the wedges cool slightly.
Salad with Roasted Squid and Olives
A beautiful, green, and healthy dish. You wont feel hungry, only the good taste will remain.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Fish, squid
-
5 spoon Oil, olive
-
1 teaspoon Salt, table
-
0.5 teaspoons Spices, pepper, black
-
0.5 teaspoons Spices, paprika
-
400 g Salad, ice
-
150 g Arugula
-
150 g Radicchio
-
1 cup Olives, green, in brine
Salad with Sausage and Mussels
A salad that also serves as a standalone meal.
Details
- Preparation Time: 9 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
4 pieces Sausage, chorizo
-
8 pieces Fish, cockle
-
1 piece Leek
-
2 piece Bell pepper, red, fresh
-
0.5 bouquet Parsley, fresh
-
4 spoon Oil, olive
-
3 pinch Salt, table
-
2 pinch Spices, pepper, black
-
2 spoons Vinegar, apple
Steps
-
Clean the leek, wash it, and cut it into smaller pieces. Also wash the parsley and bell pepper, finely chop the parsley, remove the seeds from the bell pepper, and then cut it into thin strips.
Salad with Smoked Salmon
A salad rich in vitamins and omega-3 fatty acids, perfect for a healthy lifestyle.
Details
- Preparation Time: 15 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
5 slice Fish, salmon, smoked
-
10 pieces Tomato, red
-
300 g Salad, soft
-
300 g Radicchio
-
4 pieces Egg, fresh
-
1 pinch Salt, table
-
1 spoon Oil, olive
Steps
-
Pour water into a small pot and bring it to a boil. Once boiling, gently place the eggs in the water and cook them soft-boiled for exactly 5 minutes! After this time, cool the eggs in cold water.
Salad with Special Salami
An excellent, simple, quickly prepared, and filling homemade meat salad.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Dry salami, turkey
-
150 g Bell pepper, red, fresh
-
150 g Cucumbers, sour
-
150 g Radish
-
3 spoons Oil, plant, sunflower
-
1 spoon Vinegar, red wine
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
Steps
-
First, slice the salami into pieces, then cut them into narrow strips. Slice the cucumbers into rounds, then cut them in half. Clean the radishes, wash them, and slice them. Wash the red bell pepper and cut it in half. Remove the stem and seeds, then slice it into narrower strips.
Salad with Tofu, Dates, and Vegetables
Vegetarians… this is for you!
Details
- Preparation Time: 15 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Endive salad, fresh
-
20 dag Tofu
-
4 pinch Salt, table
-
1 spoon Vinegar, apple
-
2 spoons Oil, olive
-
50 g Date, fresh or dried
-
5 pieces Tomato, red
-
1 piece Onion, raw
-
2 piece Sweet potato, unpeeled, fresh
Steps
-
Peel the onion, cut it in half, and slice both halves into thin strips. Separate the lettuce into individual leaves, wash them thoroughly, and dry them, then tear them into smaller pieces by hand. Wash the cucumbers well and slice them into rounds.
Salad with Tuna Spread
Tuna is incredibly versatile, as it can be used to prepare a vast number of dishes. One of the divine dishes is this salad, which is essentially very simple to prepare but exceptionally delicious.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Salad, soft
-
2 piece Green, raw
-
1 teaspoon Salt, table
-
2 spoons Vinegar, apple
-
4 spoon Oil, olive
Salad with Vegetable Tortellini
A rich salad for vegetarians and all those who enjoy eating healthy!
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
1 teaspoon Salt, table
-
2 piece Bell pepper, red, fresh
-
3 pieces Small pumpkins
-
300 g Tomato, red
-
5 twig Parsley, fresh
-
1 teaspoon Oil, olive
-
2 bags Cheese, mozzarella
Steps
-
Place a large pot with a liter of salted water on the stove. When the water boils, add the tortellini and cook them for the time indicated on the package.
Salad with White Asparagus
For all who adore white asparagus!
Details
- Preparation Time: 12 minutes
- Cooking Time: 5 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Asparagus, fresh
-
5 pieces Radish
-
0.5 bouquet Thyme, raw
-
1 piece Bell pepper, green, fresh
-
1.5 spoons Vinegar, balsamic
-
2 spoons Oil, plant, nut
-
2 pinch Salt, table
Steps
-
Thoroughly wash the radishes, bell peppers, and chives. Clean the radishes and slice them into rounds, remove the seeds and stems from the bell peppers, then cut them into short sticks. Reserve a few sprigs of chives for garnish, and finely chop the rest.
Salami and Vegetable Sandwich
This juicy and delicious sandwich is perfect for a mid-morning snack, breakfast, or a picnic treat.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
110 g Bread, whole grain
-
2 piece Salad, soft
-
3 slices Tomato, red
-
4 slice Dry salami, pork
-
0.5 piece Bell pepper, red, fresh
-
0.5 piece Sweet potato, unpeeled, fresh
-
0.5 piece Carrot, fresh
-
1 teaspoon Butter, unsalted
Salmon Baked in Parchment Paper with Vegetables
A very tasty and nutritious meal, suitable for lunch or dinner. Thanks to the protective parchment paper, the fish will remain very juicy despite baking in the oven, while also being incredibly flavorful as it absorbs the taste of the vegetables. Serve it with a large bowl of salad, and couscous is also an excellent side dish.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Fish, salmon
Salmon Burger
Excellent fish in an even better burger is perfect for picnics and other gatherings we will host on warm sunny days.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Bread, wheat
-
60 g Salad, soft
-
2 piece Tomato, red
-
4 spoon Mayonnaise
-
1 spoon Oil, olive
Salmon meatballs
-
2 piece Fish, salmon
-
1 piece Egg, fresh
-
20 g Breadcrumbs, dried
Salmon Carpaccio
Fresh slices of salmon and a delicious herb sauce make an excellent combination and promise a great taste.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
200 g Fish, salmon
-
1 pinch Spices, pepper, black
-
30 grain Spices, pepper, black
-
2 spoons Oil, olive
-
1 spoon Vinegar, apple
-
1 spoon Juice, lemon
-
2 spoons Alcohol, Wine, White
-
1 pinch Salt, table
Salmon Dip
Do you like to invite friends over for a party? Then you must save this recipe.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
0.5 piece Bell pepper, red, fresh
-
400 g Fish, salmon
-
120 g Sour cream
-
150 g Cheese, creamy
-
0.25 cups Juice, lemon
-
2 spoons Dill, fresh
-
1 spoon Thyme, raw
-
2 pinch Salt, table
-
2 pinch Spices, pepper, black
Salmon Fillet with Hollandaise Sauce
A quickly prepared and delicious meal, enhanced with fresh dill and homemade hollandaise sauce.
Details
- Preparation Time: 13 minutes
- Cooking Time: 17 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
Dutch sauce
-
15 ml Juice, lemon
-
3 teaspoons Vinegar, apple
-
3 pieces Egg, egg yolk, fresh
-
125 g Butter, unsalted
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
-
6 twig Dill, fresh
-
4 pieces Fish, salmon
-
4 pinch Salt, table
Salmon Fish Sticks
What if you made fish sticks yourself? Try our recipe and your kids will be thrilled.
Details
- Preparation Time: 12 minutes
- Cooking Time: 18 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
800 g Fish, salmon
-
1 piece Juice, lemon
-
2 pinch Salt, table
-
8 spoon Wheat flour, white, multi-purpose
-
2 piece Egg, fresh
-
7 spoon Breadcrumbs, dried
-
4 spoon Water
-
30 g Butter, unsalted
Steps
-
Cut the lemon in half and squeeze out the juice. Thoroughly wash the salmon fillets and dry them with paper towels. Cut them widthwise into narrower sticks, drizzle with lemon juice, and season with salt.
Salmon in a Crispy Crust
Crispy baked salmon strips in a golden crust, spiced up with sesame seeds.
Details
- Preparation Time: 15 minutes
- Cooking Time: 16 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
800 g Fish, salmon
-
2 piece Egg, fresh
-
6 spoon Wheat flour, white, multi-purpose
-
5 spoon Breadcrumbs, dried
-
0.5 spoons Sesame seeds, dried
-
0.5 spoons Sesame seeds, dried
-
0.75 teaspoons Salt, table
-
pieces Oil, vegetable oil, canola
Steps
-
Thoroughly wash the salmon fillets and dry them with paper towels. Then cut them into thinner strips and lightly salt them. Beat the eggs in a deep bowl and whisk them.
Salmon in Caper Sauce
Tender fish in a fresh lemon sauce with capers. A quickly prepared dish that you can enjoy any day of the week, yet simple enough to be suitable for more formal occasions.
Details
- Preparation Time: 5 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Fish, salmon
-
pieces Salt, table
-
2 spoons Butter, unsalted
-
1 piece Shallot
-
1 pod Garlic, fresh
-
120 ml Alcohol, Wine, White
Salmon in Creamy Coconut Curry Sauce
If youre looking to enrich your menu with some more exotic dishes without spending the whole day in the kitchen, this dish is definitely for you. Especially if you want to enjoy more fish but are unsure how to prepare it. This dish is suitable for a quick lunch or dinner, and you can serve it with cooked rice or rice noodles.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
720 g Fish, salmon
Salmon in Creamy Garlic Sauce with Spinach and Tomatoes
Tuscan-style salmon is an excellent dish that will surely find its way onto your menu more than once. Especially if you enjoy fish dishes, garlic, and creamy sauces. The good news is that you only need one large pan to prepare it, and you can enjoy it with numerous side dishes; from polenta, mashed potatoes, and gnocchi, to buckwheat porridge, couscous, and quinoa.
Details
- Preparation Time: 5 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
Salmon in Lettuce Leaves
Fresh lettuce leaves serve as cups, filled with excellent salmon and fresh vegetables.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
80 g Salad, soft
-
1 piece Tomato, red
-
0.5 piece Onion, raw
-
2 piece Onion, young
-
1 piece Lemon, fresh, without shell
-
150 g Fish, salmon, smoked
Steps
-
Separate the lettuce into individual leaves, wash them thoroughly under running water. Be careful not to tear the leaves, as they will serve as cups for the salmon filling. Wash the tomato, remove the green parts, and dice it finely. Peel the onion, wash it, and chop it into smaller pieces. Wash the scallions, clean them, and slice them into thin rings. Cut the lemon in half, squeeze the juice from one half, and slice the other half into rings for decoration.
Salmon Meatballs
Simple and healthy, perfect for those tired of traditional red meat meatballs.
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Fish, salmon
-
2 piece Egg, fresh
-
10 dag Breadcrumbs, dried
-
2 pod Garlic, fresh
-
0.5 teaspoons Salt, table
-
0.5 teaspoons Spices, paprika
-
4 twig Parsley, fresh
-
2 spoons Oil, plant, sunflower
Steps
-
Rinse the salmon fillets and thoroughly dry them with paper towels. Peel and finely chop the garlic. Rinse the parsley sprigs, dry them, and finely chop.
Salmon Skewers with Honey Glaze
The honey glaze, which we brush on the salmon skewers while grilling, beautifully complements the delicate flavor of the fish.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
600 g Fish, salmon
-
0.5 teaspoons Salt, table
-
2 pinch Spices, chili powder
-
5 spoon Juice, lemon
-
60 g Honey
-
5 drops Worcestershire sauce
-
2 spoons Oil, olive
Steps
-
Rinse the salmon fillets under running water and dry them with kitchen towels. Then, cut them into approximately 2 cm pieces and place them in a large bowl. Season the pieces with salt and ground chili. Mix well to ensure all pieces are evenly seasoned.
Salmon Skewers with Yogurt Sauce
For salmon lovers!
Details
- Preparation Time: 25 minutes
- Cooking Time: 4 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
600 g Fish, salmon
-
160 g Yogurt, plain, from skimmed milk
-
4 spoon Sour cream
-
1 piece Chili peppers, red chili, fresh
-
1 pinch Salt, table
-
1 pinch Spices, pepper, white
-
2 spoons Oil, olive
marinada
-
2 piece Lime, fresh
-
0.5 teaspoons Salt, table
-
2 pinch Spices, pepper, black
Salmon with a Crispy Herb Crust
Whether its a Sunday, Christmas, or romantic meal, baked salmon pieces coated in a delicious crispy herb crust are always a great choice. The fish is tender and juicy, and a special flavor is ensured by the mixture of cream cheese, garlic, and lemon zest, which is spread over the fish pieces before baking.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
900 g Fish, salmon
Salmon with Almonds
Coat salmon fillets with toasted almond slices. The dish will be very crispy and flavorful.
Details
- Preparation Time: 10 minutes
- Cooking Time: 12 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
800 g Fish, salmon
-
1 teaspoon Salt, table
-
2 pinch Spices, pepper, black
-
100 g Nuts, almonds
-
1 spoon Oil, olive
-
2 spoons Juice, lemon
-
0.25 bouquet Dill, fresh
Steps
-
Rinse the salmon fillets under running water and dry them thoroughly with a paper towel. Season the prepared pieces with salt and pepper. Place a pan on the stove and heat it well. Quickly dry-toast the almond slices in the pan. Shake the pan several times while toasting, and as soon as the slices start to brown, transfer them to a bowl.
Salmon with Arugula, Capers, and Herbs
Salmon on a bed of arugula, bell pepper, parsley, and capers is a light and healthy meal for those looking to avoid carbohydrates.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Fish, salmon
-
200 g Arugula
-
2 spoons Oil, olive
-
2 teaspoons Salt, table
-
1 piece Bell pepper, red, fresh
-
4 spoon Carp, soaked
-
1 piece Lemon, fresh, without shell
Salmon with Avocado
The exotic avocado and the pleasant taste of salmon will together create a true gourmet feast.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Fish, salmon
-
30 g Butter, unsalted
-
2 pinch Salt, table
-
2 pinch Spices, pepper, black
avokadova omaka
-
150 ml Yogurt, plain, from skimmed milk
-
1 piece Avocado, fresh
-
1 piece Mango, fresh
-
1 piece Lime, fresh
Saltimbocca
Excellent veal cutlets that will make your mouth water just by preparing them. And not just yours, but also your potential guests or cooking assistants.
Details
- Preparation Time: 9 minutes
- Cooking Time: 6 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
800 g Meat, veal, thigh
-
4 pinch Spices, pepper, white
-
0.25 teaspoons Salt, table
-
8 slice Dry salami, pork
-
8 pieces Spices, ginger, ground
-
25 g Butter, unsalted
Salzburg Dumplings
Fluffy Salzburg dumplings are one of the most famous Austrian desserts. The original recipe comes from Salzburg, hence they are originally called Salzburger Nockerln, and locally they are simply referred to as Salzburg dumplings. The dumplings are very light and fluffy, melting in your mouth, and when dusted with powdered sugar, they are said to resemble the three snow-capped peaks of Salzburg: Mönchsberg, Kapuzinerberg, and Gaisberg.
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
5 pieces Egg, egg white, fresh
Sandwich with Cheese Spread and Fresh Cucumbers
A little health, a little indulgence. Prepare this sandwich for the road to refresh yourself and avoid additional spending on food. These small sandwiches will be a delight, a refreshment, and at least temporarily, they will help us overcome hunger.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
4 slice Bread, whole grain
-
2 spoons Cheese, creamy
-
1 piece Sweet potato, unpeeled, fresh
Sandwich with Egg, Sausage, and Bacon
A sandwich for those who swear by hearty food with plenty of cholesterol, protein, and saturated fats. Definitely not for vegetarian souls…
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
2 spoons Oil, plant, sunflower
-
0.5 piece Carniolan sausage
-
3 slices Meat, pork, smoked bacon
-
1 piece Egg, fresh
-
0.5 piece Onion, raw
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
Sandwich with Fried Shrimp Tails
Fried shrimp tails with a bit of mayonnaise and vegetables in a fresh bread roll is a unique twist on a sandwich that will brighten your day.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
6 pieces Fish, shrimp
-
120 g Bread, wheat
-
1 piece Tomato, red
-
3 pieces Salad, soft
-
1 spoon Mayonnaise
-
1 piece Egg, fresh
-
2 spoons Wheat flour, white, multi-purpose
Sandwich with Light Egg Salad
When youre short on time for breakfast or lunch, treat yourself to brunch. This sandwich is an excellent choice as it quickly satisfies hungry stomachs.
Details
- Preparation Time: 20 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Egg salad
-
10 pieces Egg, fresh
-
180 g Yogurt, plain, from whole milk
-
1.5 spoons Mayonnaise
-
2 teaspoons Mustard
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
Sandwich with Milano Salami
Dont be lazy and prepare a sandwich for work in the evening. We suggest this meaty treat.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
200 g Bread, wheat
-
80 g Salad, ice
-
6 slice Cheese, edamame
-
8 slice Dry salami, pork
-
1 spoon Mayonnaise
-
1 piece Tomato, red
Steps
- Wash the lettuce and tear the leaves into smaller pieces if desired. Cut the French baguette in half and slice it lengthwise. Place the lettuce on the bottom half, then spread a tablespoon of mayonnaise over the lettuce. Layer slices of cheese and Milano salami on top of the mayonnaise. Wash the tomato, remove the green part, and slice it into rounds. Arrange the tomato rounds over the salami and close the sandwich with the top half of the baguette. Wrap it in foil and store or serve immediately.
Nutrition Information (Per 100g)
- Calories: 250.24 kcal
- Fat: 10.49 g
- Saturated Fat: 4.63 g
- Carbohydrates: 23.17 g
- Sugars: 2.44 g
- Protein: 11.95 g
- Fiber: 1.46 g
Sandwich with Wild Garlic and Smoked Salmon
For those who are tired of the usual sandwiches with salami, cheese, and spreads, youll be delighted by the refined combination of wild garlic, seasoned cottage cheese, and smoked salmon.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Bread, rye
-
250 g Fish, salmon, smoked
-
1 bouquet Parsley, fresh
-
100 g Cheese, cottage cheese
-
0.5 dl Sour cream
Sataraš
If you have tomatoes and peppers rolling around in your fridge and youre not sure how to use them, the best solution is to prepare sataraš. Its a simple yet very tasty dish made from stewed vegetables and scrambled eggs. Prepared in one pan, you can enjoy it with a piece of bread for a snack or lunch.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 spoons Oil, vegetable oil, canola
Sauce with Sour Cream and Cilantro
Sauces are very versatile. They can be served as a side dish with fried foods, snacks, or meat dishes. They can also be added to soups or drizzled over salads.
Details
- Preparation Time: 5 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
125 ml Sour cream
-
1 spoon Yogurt, plain, from whole milk
-
0.5 piece Lime, fresh
-
6 twig Thyme, raw
-
5 twig Coriander, leaves, fresh
Sauerkraut and Grape Salad
The combination of cabbage, grapes, and apples creates a delightful and refreshing dish.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Sauerkraut
-
1 piece Apple, fresh
-
100 g Grapes, nutmeg, fresh
-
1 piece Carrot, fresh
-
1 pinch Spices, cumin, seeds
-
1 spoon Oil, plant, sunflower
-
1 pinch Salt, table
Steps
-
Wash the apple, peel it, cut it in half, and remove the core. Coarsely grate the apple. Wash the carrot, peel it, and grate it. Wash the grapes, remove them from the stems, and dry them.
Sausage Casserole
Vegetables and sausage – a true rustic dish, especially suitable for those with their own garden.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Bacon
-
3 pieces Tomato, red
-
2 piece Small pumpkins
-
2 piece Bell pepper, yellow, fresh
-
2 piece Onion, raw
-
5 pods Garlic, fresh
-
4 spoon Oil, plant, sunflower
-
2 pinch Salt, table
-
0.25 teaspoons Spices, pepper, black
Sausage Salad
A salad with a wonderful taste that will surely make your homemade sausages even more enjoyable.
Details
- Preparation Time: 15 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Sausage, beer
-
8 twig Thyme, raw
-
1 piece Onion, raw
-
2 spoons Oil, olive
-
1.5 spoons Vinegar, apple
-
3 pinch Salt, table
-
1 pinch Spices, pepper, black
-
2 pinch Spices, paprika
Steps
-
Pierce the fresh sausages in a few places with a toothpick so they don't burst while cooking. Place them in a pot with cold water and wait for the water to boil. Then remove the pot from the heat and let the sausages sit in the water for another 10 minutes. Meanwhile, thoroughly wash the parsley and chop it finely.
Sausages in Puff Pastry
Sausages in pastry can be prepared with yeast dough, but puff pastry is a much quicker and simpler choice. Before using it, you just need to thaw and roll it out. If you want to speed things up a bit, you can also use fresh puff pastry from a roll. Sausages in pastry can be enjoyed for lunch, dinner, or as a snack with a bowl of salad. They are also excellent as a snack served at a party or picnic.
Sausages with Bacon
All you need to prepare this very tasty snack are mini sausages and slices of bacon. We decided to use mini frankfurters, but you can choose regular sausages or any other type of sausage.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
500 g Bacon
-
200 g Meat, pork, smoked bacon
-
1.5 spoons Oil, vegetable oil, canola
Steps
-
Wrap each frankfurter with a slice of bacon (use one slice of bacon per frankfurter). If the bacon slices are too large or long, cut them in half.
Sausages with Mushrooms in Tomato Sauce
You dont need much knowledge, time, or ingredients to prepare this dish. Give it a try – you wont be disappointed!
Details
- Preparation Time: 7 minutes
- Cooking Time: 28 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
350 g Carniolan sausage
-
1 piece Onion, raw
-
200 g Mushrooms, mushrooms, fresh
-
80 g Mushrooms, shiitake, dried
-
200 g Tomato, pieces - can
-
50 g Oil, olive
-
1 dl Alcohol, Wine, Red
Savory Christmas Trees
A delicious and quickly prepared snack for the upcoming holiday season. You only need three basic ingredients, but if you wish, you can decorate the trees with green olives or silver onions. Watch the full preparation process in the video below.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 5
Ingredients
-
pieces Dough, puff
-
70 g Cheese, creamy
-
100 g Meat, pork, smoked bacon
Scallops in Parsley Sauce
The delicate aroma of the delicious sauce and baked scallops will entice anyone who walks past the kitchen.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
550 g Fish, cockle
-
100 g Butter, unsalted
-
1 piece Shallot
-
60 ml Alcohol, Wine, White
-
60 ml Vinegar, distilled
-
1 bouquet Spices, pehtran, crushed
-
0.75 teaspoons Salt, table
-
1 pinch Spices, pepper, black
Scary Fingers
Why not scare your family with scary fingers for Halloween?
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
5 pieces Frankfurter
-
3 spoons Tomato, concentrate
-
20 g Cheese, edamame
Steps
-
Place a pot with a liter of water on the stove and add the sausages. Cook them over moderate heat until the water boils. Then remove the pot from the heat and take out the sausages. Cut the cheese into small, thin pieces that will serve as nails on the sausages.
Scrambled Eggs with Banana
Scrambled eggs with banana are perfect when you want to surprise someone with breakfast. This breakfast is also very nutritious.
Details
- Preparation Time: 6 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
3 pieces Egg, fresh
-
1 piece Banana, fresh
-
1 pinch Salt, table
-
2 teaspoons Butter, unsalted
Steps
-
Peel the banana and slice it into rounds. Crack the eggs into a bowl, lightly salt them, and then whisk them well with a hand whisk or fork.
Scrambled Eggs with Chanterelles
Scrambled eggs with chanterelles are a simple yet very tasty dish made from fresh mushrooms. Served on toasted bread or toast, they make an excellent breakfast that will lure even the heaviest sleepers out of bed.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
1 piece Onion, raw
-
400 g Mushrooms, oyster
-
5 pieces Egg, fresh
Scrambled Eggs with Chives
Our grandmothers know the secret: scrambled eggs should be served at just the right moment, when they are torn into pieces and still glistening.
Details
- Preparation Time: 8 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
6 pieces Egg, fresh
-
0.5 bouquet Thyme, raw
-
3 pinch Salt, table
-
2 pinch Spices, pepper, black
-
2 spoons Butter, unsalted
-
4 pieces Cheese, creamy
Steps
-
Cut the melted butter into smaller cubes. Wash the chives, dry them, and finely chop them. In a separate bowl, crack the eggs and gently whisk them together with the chives using a whisk. Season with salt and pepper to taste.
Scrambled Eggs with Mint and Feta
The aroma of freshly chopped mint, mixed with freshly prepared eggs, will fill your kitchen.
Details
- Preparation Time: 10 minutes
- Cooking Time: 7 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Egg, fresh
-
2 teaspoons Butter, unsalted
-
1 pinch Salt, table
-
2 pinch Spices, pepper, black
-
60 g Cheese, feta
-
0.5 bouquet Mint
Steps
-
Rinse the mint under running water and shake it well. Then, pluck the leaves from the stems and roughly chop them. Place a larger pan on the stove, melt the butter, and heat it up.
Scrambled Eggs with Smoked Salmon
Delicious scrambled eggs topped with real smoked salmon will give you the necessary boost for a good start to the day.
Details
- Preparation Time: 5 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Egg, fresh
-
8 twig Thyme, raw
-
4 slice Bread, whole grain
-
40 g Fish, salmon, smoked
-
1 teaspoon Oil, olive
-
5 twig Dill, fresh
Steps
-
Thoroughly rinse the dill sprigs under running water, shake them dry, and finely chop them. Rinse and shake dry the chives. Place a pan on the stove and heat it well. Add oil and spread it with a spatula.
Scrambled Eggs with Spinach
Why not prepare scrambled eggs for lunch as well? The preparation is quick and easy, and with the addition of spinach, youll also introduce some minerals into your body.
Details
- Preparation Time: 10 minutes
- Cooking Time: 13 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
340 g Spinach, raw
-
2 spoons Oil, olive
-
1 piece Onion, raw
-
1 pod Garlic, fresh
-
8 pieces Egg, fresh
-
60 ml Sweet cream
Scrambled Eggs with Truffles
Would you like to treat yourself to a heartier breakfast? Choose scrambled eggs, which wont take up too much of your time. If you sprinkle them with grated truffles, youll hit the jackpot. Be original and indulge yourself. It wont hurt to enjoy a glass of sparkling wine with such a royal breakfast. Perhaps suitable for a romantic breakfast for two?
Details
- Preparation Time: 5 minutes
- Cooking Time: 7 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
60 g Butter, unsalted
Seafood Risotto
For this dish, you definitely need high-quality olive oil and at least one experience with preparing a regular risotto (such as Milanese risotto).
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Rice, white, short grain
-
500 g Fish, lobster, fresh
-
75 ml Oil, olive
-
2 pod Garlic, fresh
-
1 piece Shallot
-
50 ml Tomato, pieces - can
-
100 ml Alcohol, Wine, White
Seasoned Lamb Chops
Need an idea for a quick, delicious, and unusual lunch? This recipe will be a bullseye!
Details
- Preparation Time: 20 minutes
- Cooking Time: 16 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
640 g Meat, lamb, ribs
-
2 pod Garlic, fresh
-
6 twig Thyme, fresh
-
4 spoon Oil, olive
-
0.75 teaspoons Salt, table
-
3 pinch Spices, pepper, black
Steps
-
Peel and finely chop the garlic. Wash and dry the thyme. Strip the leaves from the sprigs and roughly chop them. In a bowl, mix olive oil, chopped garlic, thyme, salt, and pepper. Mix everything well until the salt dissolves.
Semolina Cake
Soft and juicy pastry made with semolina, which you can prepare quickly and requires only a few basic ingredients. The special feature of this recipe is that the baked sponge cake is poured with milk, making this classic dessert melt in your mouth.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Egg, fresh
-
4 spoon Sugar, white
-
1 bag Sugar, white
Semolina Porridge with Caramelized Apples
A warm dish to start or end your day.
Details
- Preparation Time: 0 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
Caramelized apples
-
0.5 piece Apple, fresh
-
2 spoons Sugar, white
-
1 spoon Butter, unsalted
-
3 spoons Sweet cream
-
500 ml Milk, whole milk
-
1 pinch Salt, table
-
50 g Semolina
-
1 bag Sugar, white
Steps
-
Pour milk into a thick-bottomed pot and add a pinch of salt. Place it on the stove and bring to a boil.
Semolina Pudding with Chocolate and Lemon Cream
Even a simple dish like semolina pudding can be transformed into a delicious treat with a few additions. Grated chocolate sweetens it nicely, while lemon cream adds a refreshing touch.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 dl Milk, whole milk
-
1 pinch Salt, table
-
80 g Semolina
-
2 spoons Sugar, white
-
50 g chocolate, dark
-
4 spoon Marmalade, orange
Sesame Chicken
Sesame gives chicken meat an Oriental inspiration and a nutty flavor.
Details
- Preparation Time: 14 minutes
- Cooking Time: 16 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Meat, chicken, breasts
-
2 spoons Oil, olive
-
100 g Sesame seeds, dried
-
0.25 teaspoons Salt, table
-
3 pinch Spices, pepper, white
-
0.5 piece Juice, lemon
-
0.5 bouquet Parsley, fresh
Steps
-
Preheat the oven to 190 °C. Wash the chicken fillets, dry them, and cut them into 2 cm wide strips. Season the meat with salt and pepper, then roll it in sesame seeds.
Shiitake in Oyster Sauce
A wok is a miraculous pan where simple and healthy dishes are created. Shiitake mushrooms and oyster sauce will surely surprise you.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, plant, sunflower
-
1 kg Mushrooms, shiitake, fresh
-
30 g Ginger, fresh
-
3 pods Garlic, fresh
-
1 piece Onion, raw
-
3 pieces Leek
-
150 ml Soup base, chicken, cube
Shopska Salad
A very good and characteristic Balkan salad, usually served with grilled dishes.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Tomato, red
-
2 piece Onion, raw
-
1 piece Bell pepper, green, fresh
-
1 piece Bell pepper, red, fresh
-
1 piece Sweet potato, unpeeled, fresh
-
20 dag Cheese, feta
-
2 spoons Oil, olive
-
1 spoon Vinegar, red wine
-
1 pinch Salt, table
Shrimp Rolls
Almost like spring rolls, but enriched with shrimp meat.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
1 spoon Oil, olive
-
55 g Butter, unsalted
-
3 pieces Onion, young
-
15 g Wheat flour, white, multi-purpose
-
300 ml Milk, partially skimmed
-
0.5 teaspoons Spices, paprika
-
1 pinch Spices, pepper, white
-
0.5 teaspoons Salt, table
-
350 g Fish, shrimp
-
0.5 piece Dough, wonton
Shrimp Skewers
Grilled shrimp tails paired with fresh cucumbers.
Details
- Preparation Time: 20 minutes
- Cooking Time: 6 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Fish, shrimp
-
1 teaspoon Spices, thyme, dried
-
1 teaspoon Spices, rosemary, dried
-
1 teaspoon Salt, table
-
1 pinch Spices, pepper, black
-
2 piece Sweet potato, unpeeled, fresh
-
2 spoons Oil, olive
Steps
-
Rinse the shrimp tails thoroughly under running water. Remove the upper part of the shell, but leave the end of the tail in the shell. Dry the shrimp well and place them in a large bowl. Season them with salt, pepper, rosemary, and thyme. Wash the cucumbers well under running water and then dry them completely. Cut off the ends and slice the cucumbers into thin rounds, then halve them. Thread the skewers first with a shrimp tail, then a piece of cucumber. Repeat the process until the skewer is fully loaded. Leave a finger-width space between each ingredient.
Shrimp Tacos
Do you not enjoy ground meat in your tacos and would like to try something more seafood-based and healthy? Shrimp will be just perfect for this.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Avocado, fresh
-
1 piece Mango, fresh
-
200 g Fish, shrimp
-
2 handfuls Salad, gooseberry
-
2 pod Garlic, fresh
-
1 piece Onion, young
-
1 spoon Oil, plant, sunflower
Shrimp Tails Buzara Style
A well-known Dalmatian specialty with shrimp, best enjoyed with a glass of good wine and homemade bread.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1.5 kg Fish, shrimp
-
3 pieces Tomato, red
-
3 pods Garlic, fresh
-
20 g Breadcrumbs, dried
-
1 spoon Parsley, fresh
-
2 dl Alcohol, Wine, White
-
1 teaspoon Salt, table
-
0.5 teaspoons Spices, pepper, black
-
2 spoons Oil, olive
Shrimp Tails with Chili
Season the shrimp tails with chili and bake them in the oven. Serve with a suitable sauce. The preparation should take no more than 20 minutes.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
800 g Fish, shrimp
-
1.5 spoons Oil, olive
-
2 teaspoons Salt, table
-
0.5 teaspoons Spices, chili powder
-
0.5 spoons Oil, vegetable oil, canola
Steps
-
Preheat the oven to 220 degrees Celsius. Lightly grease a baking dish with oil and line it with baking paper. Peel the shrimp tails if necessary (remove the main vein) and rinse them under running water. Thoroughly dry them with paper towels.
Shrimp Tails with Garlic Oil
Quickly baked shrimp tails with herbs and homemade garlic oil.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Fish, shrimp
-
1 spoon Oil, olive
-
1 teaspoon Spices, thyme, dried
-
1 teaspoon Spices, rosemary, dried
-
0.5 teaspoons Salt, table
-
1 pinch Spices, pepper, black
garlic oil
-
1 cup Oil, olive
-
6 pods Garlic, fresh
Steps
-
Peel the garlic, wash it, and place it in a small pot with the oil. Heat it up, then reduce the temperature. The oil should not smoke! Cook for another 5 minutes, then remove from the heat and let it sit for 3 minutes. Carefully remove the garlic from the oil and use it in another dish or discard it. Let the oil sit for another 10 minutes.
Shrimp Tostada
A tostada is a fried corn tortilla that can be topped with various ingredients and served as a snack.
Details
- Preparation Time: 10 minutes
- Cooking Time: 30 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
12 pieces Fish, shrimp
-
12 pieces Tortilla, corn
-
100 g Salad, ice
-
2 piece Tomato, red
-
1 spoon Oil, olive
-
2 pinch Spices, chili powder
-
2 pinch Salt, table
-
2 pinch Spices, pepper, black
Shrimp with Lime
A simple recipe for all shrimp lovers. This time, weve spiced them up with lime and parsley. Try it and indulge in the refined flavors!
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
4 pieces Lime, fresh
-
12 pieces Fish, shrimp
-
1 pod Garlic, fresh
-
3 spoons Oil, olive
-
1 piece Onion, raw
-
3 pinch Salt, table
-
1 pinch Spices, pepper, black
Shrimp with Roasted Zucchini
When we combine roasted zucchini and shrimp, we get a very interesting yet simple combination that will magically disappear from the plate.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
40 pieces Fish, shrimp
-
2 piece Small pumpkins
-
50 g Cheese, Parmesan, hard
-
5 spoon Oil, olive
-
1 teaspoon Spices, basil, dried
Steps
-
Grate the cheese. Wash the zucchini and dry them with a kitchen towel. Cut them lengthwise into thin, almost translucent slices (use a peeler or a very sharp knife). There should be as many slices as there are shrimp. Wash and dry the shrimp, place them in a bowl, and add oil and basil. Mix everything well with your fingers.
Shrimp with Tarragon Sauce
The strong flavor of tarragon will perfectly complement the taste of fresh shrimp.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
16 pieces Fish, shrimp
-
2 spoons Oil, olive
-
300 ml Alcohol, Wine, White
-
1 pod Garlic, fresh
-
1 bouquet Parsley, fresh
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
pehtranova omaka
-
150 ml Sour cream
-
1 bouquet Spices, pehtran, crushed
Simple Chocolate Cake
An incredibly delicious chocolate cake that you dont have to worry about failing or collapsing, as it wont rise much during baking. Even if it cracks on top, dont worry, as its taste will convince and delight you.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
pieces Butter, unsalted
-
200 g Butter, unsalted
-
200 g chocolate, dark
-
150 g Sugar, white
Simple Cranberry Sauce
Quickly prepared cranberry sauce served with roasted meat. It pairs excellently with game, wild poultry, turkey, and pork. For additional aroma and flavor, you can also add spices such as cloves, cinnamon, pepper, nutmeg, ginger, and allspice.
Details
- Preparation Time: 5 minutes
- Cooking Time: 13 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
100 g Sugar, white
-
100 ml Juice, orange
-
250 g Cranberries, fresh
-
0.75 teaspoons Orange, shell
Simple Fruit Baskets
Quickly prepared pastry that will delight your taste buds. It pairs perfectly with a glass of good sweet wine.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
pieces Dough, puff
-
120 g Cheese, creamy
-
1 bag Sugar, white
-
120 g Blueberry, raw
-
1 piece Egg, fresh
-
pieces Powdered sugar
Steps
-
In a bowl, mix mascarpone and sugar until smooth.
-
Preheat the oven to 200 degrees Celsius. Take a baking tray and unfold the puff pastry on it, cutting it into 12 squares. Inside the squares, cut smaller squares so that the baked baskets can be easily filled with fruit, and the inner squares won't puff up too much during baking. Prick the inner squares with a fork in several places, then spread the mascarpone filling and add blueberries.
Simple Rolls with Vegetables and Cheese
Delicious and cheesy. A simple dinner or even breakfast.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
1 cup Olives, black, in brine
-
15 slice Meat, pork, smoked ham
-
2 piece Tomato, red
-
150 g Salad, ice
-
6 spoon Carp, soaked
-
15 dag Cheese, edamame
Steps
-
Drain the olives and slice them into rings. Wash the vegetables and dry them with a paper towel. Tear the lettuce into smaller pieces, slice the tomatoes, and drain the capers. Place all the vegetables on the slices of cooked ham, roll them up, and place them in a greased ovenproof dish. Preheat the oven to 200 degrees Celsius.
Simple Strawberry Dessert in a Glass
No cooking, baking, or unnecessary complications! This wonderful strawberry dessert in a glass is ready in a flash, and all you need to do is chill it well before serving.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Cream
-
250 g Cheese, creamy
-
250 g Cheese, cottage cheese
-
3 spoons Powdered sugar
-
1 teaspoon Vanilla, extract, natural
-
0.25 teaspoons Lemon zest, fresh
Simple Trout
Yes, fish can also be cooked in a regular pan and can be just as delicious as from the oven or grill…
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
1 piece Fish, trout
-
1 pinch Salt, table
-
2 twigs Parsley, fresh
-
1 pod Garlic, fresh
-
2 spoons Oil, olive
-
0.5 teaspoons Oil, olive
-
1 piece Lemon, fresh, without shell
Simple Waffles with Maple Syrup
The English often enjoy them for breakfast, though they also make a great dessert after a hearty meal.
Details
- Preparation Time: 15 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
120 g Wheat flour, white, multi-purpose
-
1 pinch Salt, table
-
2 teaspoons Baking powder
-
2 teaspoons Sugar, white
-
2 piece Egg, fresh
-
3 spoons Butter, unsalted
-
0.5 cups Milk, whole milk
-
0.5 cups Sweet cream
Sliced Young Potatoes with Bacon
Young potatoes can be prepared in various ways, but the best is when they are nicely baked, combined with crispy bacon and young onions.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
800 g Potatoes, white
-
1 spoon Oil, vegetable oil, canola
-
0.5 teaspoons Salt, table
-
2 pinch Spices, pepper, black
-
100 g Meat, pork, smoked bacon
-
2 piece Onion, young
Smiley Veggies
Smiling vegetables are a clever way to get your kids excited about eating this kind of food.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
20 pieces Tomato, red
-
20 pieces Mint
-
30 dag Cheese, goat, soft
-
1 spoon Mayonnaise
Steps
- Wash the tomatoes and mint leaves, then dry them thoroughly. Cut the cheese into triangles or cubes. First, skewer the mint leaves onto toothpicks. Then, skewer the tomatoes and stick each toothpick into a piece of cheese. Dip the toothpick in mayonnaise and draw faces on the tomatoes. Arrange the prepared skewers on a plate and serve.
Nutrition Information (Per 100g)
- Calories: 44.75 kcal
- Fat: 2.22 g
- Saturated Fat: 1.48 g
- Carbohydrates: 2.75 g
- Sugars: 1.76 g
- Protein: 1.94 g
- Fiber: 0.95 g
Smoked Salmon Pâté
To prepare a creamy fish pâté or spread, you only need 10 minutes. It can be used to enhance canapés and other snacks, and its also excellent spread on a slice of whole grain or rye bread.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
150 g Fish, salmon, smoked
-
200 g Cheese, creamy
-
2 spoons Sour cream
-
pieces Spices, pepper, black
Smoked Salmon Spread with Dried Apricots
A great snack for special occasions - it doesnt require much time, a stove, or an oven!
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
40 g Fish, salmon, smoked
-
40 g Cheese, feta
-
5 g Cheese, Parmesan, grated
-
0.5 teaspoons Sour cream
-
pieces Oil, olive
-
3 pieces Apricot, dry
-
pieces Bread, wheat
Steps
-
In a kitchen blender, combine the salmon, cream cheese, parmesan, sour cream, and olive oil. Blend all the ingredients into a smooth spread. Taste the spread and season with salt and pepper as desired. Transfer the spread to a bowl. Slice the dried apricots into thin pieces.
Snacks with Paprika and Cheese
If guests suddenly appear at your door and you dont have a wide variety of options in your fridge, you can delight them with simple yet wonderful and tasty snacks that will pair perfectly with a glass of good wine.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 slice Bread, whole grain
-
4 slice Cheese, edamame
-
0.5 piece Bell pepper, yellow, fresh
Snail-shaped Pastry with Salmon, Spinach, and Cheese
A quickly prepared snack, perfect for parties and celebrations, that will impress with its fast preparation and excellent taste. It pairs wonderfully with a glass of white wine or sparkling wine.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
300 g Dough, puff
-
150 g Fish, salmon, smoked
-
1 spoon Oil, olive
-
1 piece Shallot
-
200 g Spinach, raw
-
pieces Salt, table
Snowballs with Walnuts and Orange
There are several reasons why you should try these cookies. Among them are definitely the quick and very simple preparation, excellent taste, and of course, the fact that the cookies are so light and soft that they melt in your mouth.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
250 g Butter, unsalted
-
100 g Powdered sugar
-
1 teaspoon Vanilla, extract, imitation
Soba Noodles with Salmon
A healthy and tasty meal, prepared in less than half an hour.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
250 g Fish, salmon
-
pieces Salt, table
-
pieces Spices, garlic powder
-
200 g Pasta, soba noodles
-
pieces Oil, olive
-
pieces Soy sauce, shoyu
Steps
-
Rinse the salmon fillet, dry it, and season it (salt, garlic powder, pepper, etc.). Do not overdo it with salt, as the soy sauce we will use later in the preparation of the sauce is also salty.
Soba Noodles with Shrimp and Avocado
Soba noodles are made from buckwheat flour and are delicious with various additions, whether its vegetables, a simple sauce, or seafood.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
16 pieces Fish, shrimp
-
100 g Mushrooms, shiitake, fresh
-
1 bouquet Thyme, raw
-
1 piece Avocado, fresh
-
2 spoons Juice, lemon
-
350 g Pasta, soba noodles
-
1.5 spoons Oil, sesame
-
2 pinch Salt, table
Sorrel with Cranberries and Garlic
A salad or side dish with a somewhat unusual combination of ingredients that will convince you as soon as you try it.
Details
- Preparation Time: 12 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Okra
-
2 spoons Oil, olive
-
2 pod Garlic, fresh
-
3 spoons Cranberries, dried
-
1 teaspoon Salt, table
Steps
-
Separate the sorrel into individual leaves. Cut off the thick stems (which we discard), then clean and wash the leaves. Tear or cut the leaves into smaller pieces.
Spaghetti Carbonara
A dish of Italian tradition from the 19th century, which, despite its simplicity, has conquered the world and found its variation in every country. In Slovenia, we like to add cream, milk, and parsley, but to achieve the true original flavor, the following recipe should be followed.
Details
- Preparation Time: 10 minutes
- Cooking Time: 8 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
pasta
- 350 g Pasta, spaghetti, whole grain
sauce
-
4 pieces Egg, egg yolk, fresh
Spaghetti Carbonara with Cream
Spaghetti carbonara is an excellent choice for moments when you want to prepare something quickly and, of course, for those days when you crave a plate of warm pasta covered in a velvety cream sauce.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
450 g Pasta, Macaroni
-
pieces Parsley, fresh
Sauce
-
2 spoons Oil, olive
-
280 g Meat, pork, smoked ham
Spaghetti Carbonara with Smoked Salmon
Preparation is quick and very simple, making this recipe perfect for those days when we lack time for lengthy meal preparation.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, whole grain
-
pieces Salt, table
-
10 g Butter, unsalted
-
1 pod Garlic, fresh
-
300 ml Sweet cream
-
3 pieces Egg, egg yolk, fresh
-
60 g Cheese, Parmesan, grated
Spaghetti Milanese
This is a dish from Milan, marked with spices! Enjoy a wide range of selected flavors, rounded off with a glass of dry white wine.
Details
- Preparation Time: 7 minutes
- Cooking Time: 23 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, spinach
-
100 g Meat, pork, smoked bacon
-
1 can Tomato, red
-
1 piece Onion, raw
-
1 piece Carrot, fresh
-
1 twig Green, raw
Spaghetti of the Sea and Forest
What if we combined seafood with fresh mushrooms for a change. The result will be a delicious dish that will amaze us with its variety of flavors.
Details
- Preparation Time: 15 minutes
- Cooking Time: 16 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, whole grain
-
300 g Fish, lobster, fresh
-
300 g Fish, lobster, fresh
-
200 g Shellfish, abalone
-
200 g Mushrooms, mushrooms, fresh
Spaghetti with Cheese and Pepper (Cacio e Pepe)
It doesnt get much simpler than this. The charm of this dish, typical of Rome, lies in its simplicity, as it requires only 15 minutes and three ingredients: spaghetti, Pecorino Romano cheese (or Parmesan), and pepper. Since the quality of the ingredients is crucial for the final flavor, its important to use whole peppercorns, which you grind or crush just before use.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
320 g Pasta, Macaroni, whole grain
Spaghetti with Cherry Tomatoes, Capers, and Olives
Italians know how to create a wonderful pasta sauce from just a few simple ingredients. One such sauce is a light sauce made from cherry tomatoes, pickled capers, and olives. It will delight you with its simple and quick preparation and full flavor.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
200 g Pasta, Macaroni
-
2 spoons Oil, olive
-
1 pod Garlic, fresh
Spaghetti with Clams
To prepare an exceptionally tasty and quickly made Italian (appetizer) dish, you will need only five ingredients: clams, pasta, white wine, garlic, and a bit of fresh parsley. The secret to success is also the juice that the clams release while cooking, which adds a distinctive sea flavor to the dish.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, noodles, fresh
Spaghetti with Cold Tomato Sauce with Almonds and Capers
The combination of ingredients might seem a bit unusual at first glance. But trust me, you shouldnt skip any of the ingredients if you want to enjoy the authentic taste of this interesting Sicilian sauce.
Details
- Preparation Time: 10 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, whole grain
-
250 g Tomato, red
-
6 pieces Fish, anchovy fillets in oil
Spaghetti with Cream, Mushrooms, and Spinach
Creamy pasta with sautéed mushrooms and young spinach. A flavorful and quickly prepared meal, suitable for all occasions and seasons. Since mushrooms are harder to digest, we recommend consuming this dish for lunch.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 spoons Oil, olive
-
400 g Mushrooms, mushrooms, fresh
-
2 piece Shallot
-
1 pod Garlic, fresh
-
200 g Spinach, raw
Spaghetti with Lemon and Shrimp
Spaghetti with lemon and shrimp is a very simple dish to prepare with an exceptional taste. It will delight even the most demanding eaters, and the addition of shrimp makes it festive enough to serve as a warm appetizer or main course at a Christmas or New Years Eve dinner.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
900 g Fish, shrimp
Spaghetti with Lemon Sauce
Preparing this excellent dish will take you less than half an hour, and despite its high fat content, the dish feels light and refreshing. If you enjoy simple meals that require only a few ingredients, you will surely love spaghetti with lemon sauce.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Lemon, fresh, without shell
-
350 g Pasta, Macaroni
Spaghetti with Oil, Garlic, and Curly Kale
Pasta is always a great solution when you want to prepare something "quickly". If we add vegetables, garlic, and olive oil, it also becomes an excellent choice when we want to eat something healthy.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
700 g Okra
-
60 ml Oil, olive
-
5 pods Garlic, fresh
-
400 g Pasta, spaghetti, whole grain
-
pieces Salt, table
Spaghetti with Olive Oil, Garlic, and Cherry Tomatoes
An incredibly simple, juicy, and quickly prepared pasta dish. An excellent choice for a quick weekday meal.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
450 g Pasta, Macaroni
-
80 ml Oil, olive
-
2 piece Garlic, fresh
-
400 g Tomato, red
-
pieces Salt, table
-
1 handful Basil, fresh
-
pieces Cheese, Parmesan, grated
Steps
-
Place a pot with a large amount of water for cooking pasta on the stove. Just before it boils, add salt to increase the boiling intensity. Add the spaghetti to the salted boiling water and cook until it softens but remains "al dente" or firm to the bite.
Spaghetti with Pesto and Shrimp
Spaghetti with Genovese pesto is an Italian classic. This time, weve upgraded the recipe by adding sautéed shrimp to make the dish even more delicious and refined.
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
2 spoons Oil, olive
-
400 g Fish, shrimp
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
-
4 spoon Pine nuts
Spaghetti with Ratatouille Sauce
Fresh vegetables combined with your favorite spaghetti. Perfect for lunch.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, whole grain
-
1 piece Bell pepper, red, fresh
-
1 piece Eggplant, raw
-
1 piece Small pumpkins
-
3 pieces Tomato, red
-
2 piece Carrot, fresh
-
1 piece Onion, raw
-
4 pods Garlic, fresh
-
4 spoon Oil, olive
-
0.5 teaspoons Salt, table
Spaghetti with Roasted Mushrooms
Whole roasted mushrooms, a bit of onion and parsley, and the perfect sauce. Once you try this, youll only prepare pasta using this recipe.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, whole grain
-
5 spoon Oil, olive
-
400 g Mushrooms, mushrooms, fresh
-
1 piece Onion, raw
-
1 teaspoon Spices, thyme, dried
-
0.5 bouquet Parsley, fresh
Spaghetti with Roasted Tomatoes and Garlic
No need for complex philosophy. We cook the pasta and roast the tomatoes. In half an hour, the dish is on the table!
Details
- Preparation Time: 8 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, spinach
-
0.75 teaspoons Salt, table
-
20 pieces Tomato, red
-
8 pods Garlic, fresh
-
2 pinch Salt, table
Steps
-
Place a large pot with about 1.5 liters of water on the stove. Wait for the water to boil, salt it, and add the spaghetti. Cook the spaghetti for exactly the time indicated on the package. Drain the cooked spaghetti well and keep it warm until ready to use.
Spaghetti with Salty Anchovies
Imagine sitting on a pier, with the sound of waves in the background, the sun kissing your skin, and the pleasant scent of the sea all around. Let the aroma of seafood fill your kitchen too! Prepare spaghetti with salty anchovies and let yourself be enchanted!
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
40 dag Pasta, spaghetti, whole grain
Spaghetti with Soy Sauce and Salmon
A healthy meal rich in vitamins and essential fatty acids that will nourish our body with fresh energy and give us new strength.
Details
- Preparation Time: 12 minutes
- Cooking Time: 16 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
Dressing
-
60 ml Soy sauce, shoyu
-
1 spoon Juice, lime
-
2 teaspoons Oil, sesame
Marinade
-
100 ml Honey
-
3 spoons Miso
-
1 teaspoon Oil, sesame
-
500 g Pasta, spaghetti, whole grain
Spaghetti with Spinach
Spaghetti with spinach and creamy sour cream provide an exceptionally good taste.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, spinach
-
500 g Spinach, raw
-
30 g Butter, unsalted
-
3 spoons Oil, olive
-
1 bouquet Parsley, fresh
-
2 dl Sour cream
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
Steps
-
Thoroughly clean and wash the spinach. Place a small pot with a liter of water on the stove. Wait for the water to boil, then quickly blanch the spinach by placing it in the pot and waiting for it to boil again. Drain the cooked spinach well and let it cool. Wash the parsley and chop it finely.
Spaghetti with Tomato and Broccoli
Spaghetti is a quick meal or dinner that is served alongside a large bowl of salad.
Details
- Preparation Time: 7 minutes
- Cooking Time: 21 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, whole grain
-
150 g Broccoli, fresh
-
100 g Tomato, pieces - can
-
2 pod Garlic, fresh
-
1 piece Chili peppers, red chili, fresh
-
150 ml Oil, olive
-
2 spoons Parsley, fresh
-
3 pinch Salt, table
Spaghetti with Tomatoes, Peas, and Bacon
Instead of canned tomatoes, use fresh tomatoes and enjoy the full flavor of quickly prepared pasta.
Details
- Preparation Time: 12 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, whole grain
-
1 spoon Oil, vegetable oil, canola
-
100 g Meat, pork, smoked bacon
-
700 g Tomato, red
-
2 pod Garlic, fresh
-
120 g Beans, fresh
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
Spaghetti with Tuna Sauce
A meal that wont take too much of your time or money. Give it a try, its worth it!
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
2 spoons Oil, olive
-
1 piece Onion, raw
-
500 g Tomato, pieces - can
-
pieces Garlic, fresh
-
pieces Salt, table
-
3 pinch Spices, chili powder
-
240 g Fish, tuna, in oil
Spaghetti with Tuna, Capers, and Olives
When were in a hurry and have no more than half an hour to prepare lunch, pasta is always an excellent choice. Especially when its topped with a quick sauce made from canned tomatoes, tuna, olives, and capers.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
225 g Pasta, Macaroni
-
2 spoons Oil, olive
-
2 pod Garlic, fresh
-
0.5 teaspoons Spices, chili powder
Spaghetti with Vegetables and Meat
A meal that will delight both vegetable lovers and fans of meat specialties!
Details
- Preparation Time: 12 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, noodles, fresh
-
100 g Meat, pork, loaf
-
150 g Ham, pressed
-
2 piece Small pumpkins
-
1 can Olives, black, in brine
-
2 pod Garlic, fresh
-
2 piece Bell pepper, yellow, fresh
-
0.5 bouquet Parsley, fresh
-
3 spoons Oil, olive
Spanish Omelette
The perfect breakfast for the whole family, all you need is about ten minutes and a few eggs. Introducing the Spanish omelette.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
150 g Potatoes, white
-
0.5 piece Bell pepper, red, fresh
-
5 pieces Egg, fresh
-
1 piece Onion, raw
-
4 twig Parsley, fresh
-
1 teaspoon Thyme, fresh
-
3 spoons Oil, plant, sunflower
Spanish Omelette with Bacon
Have you heard of tapas, the popular Spanish snacks, and would you like to try them yourself? You can start with the most basic one - the Spanish potato omelette, which can also be a great standalone meal. Cut into smaller pieces, it is an excellent snack for parties, celebrations, and picnics.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
4 spoon Oil, olive
Spicy Chickpea Spread
From chickpeas, you can quickly prepare numerous spreads, altering their taste with various additions. This time, we present you with a recipe for a slightly spicier version.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
250 g Chickpea, cooked
-
1 pinch Spices, cumin, seeds
-
1 pod Garlic, fresh
-
30 ml Juice, lemon
-
3 pinch Salt, table
-
5 spoon Oil, olive
Spicy Grill Sauce
If youre not afraid of chilies, this sauce is perfect for you. If you dont like chilies… simply skip them.
Details
- Preparation Time: 10 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
50 ml Soy sauce, shoyu
-
1 piece Onion, raw
-
3 pods Garlic, fresh
-
4 spoon Oil, olive
-
1 teaspoon Spices, chili powder
-
1 teaspoon Spices, caraway, seeds
-
50 g Sugar, white
-
2 dl Ketchup
Spicy Meatballs
They can be served as an excellent starter, and together with vegetables, these spicy meatballs make a very interesting standalone meal.
Details
- Preparation Time: 8 minutes
- Cooking Time: 8 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
4 twig Coriander, leaves, fresh
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
1 piece Egg, fresh
-
500 g Meat, pork, ground
-
90 g Breadcrumbs, dried
-
2 spoons Tomato, concentrate
-
2 spoons Bell pepper, red, fresh
Spicy Thai Soup
An excellent exotic Thai soup with a fresh aroma and spicy flavor will enchant every guest.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
90 g Pasta, Rice noodles
-
500 ml Soup base, chicken, cube
-
0.5 piece Carrot, fresh
-
30 g Green beans, fresh
-
3 pieces Onion, young
-
250 g Meat, chicken, breasts
-
60 g Cabbage, Chinese (pe-tsai), fresh
-
60 g Spinach, raw
Spicy Tuna Sandwich
A quickly prepared sandwich that requires only a few basic ingredients straight from the fridge and pantry. Both tuna lovers and those who enjoy spicy flavors will be delighted with it.
Details
- Preparation Time: 12 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
400 g Bread, wheat
-
8 pieces Olives, green, in brine
-
1 piece Onion, raw
-
1 piece Tomato, red
-
4 pieces Salad, soft
Spinach and Feta Muffins
If youve only made sweet muffins so far, its time to try a savory version.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
250 g Spinach, raw
-
375 g Wheat flour, white, multi-purpose
-
1 teaspoon Baking powder
-
2 spoons Cheese, Parmesan, grated
-
150 g Cheese, feta
-
1 piece Egg, fresh
-
330 ml Milk, whole milk
-
90 ml Butter, unsalted
-
1 spoon Dill, fresh
Spinach and Ham Frittata
If you enjoy light egg dishes prepared with minimal effort, you will surely love this frittata. The dish is essentially an Italian-style omelet, made without the lengthy stirring of eggs in a pan. You can enjoy it for breakfast with toast or a slice of your favorite bread.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Egg, fresh
Spinach Frittata
Frittata is a delicious Italian egg omelette prepared without stirring. You can add various ingredients to the egg mixture, from cheese to meat and vegetables. We decided to go with a combination of spinach, onion, and Parmesan.
Details
- Preparation Time: 15 minutes
- Cooking Time: 19 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2.5 spoons Oil, olive
-
1 piece Onion, raw
-
400 g Spinach, raw
-
6 pieces Egg, fresh
Spinach Pasta
Satisfy your hunger and prepare an excellent meal!
Details
- Preparation Time: 12 minutes
- Cooking Time: 23 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
4 l Water
-
500 g Spinach, raw
-
100 g Cheese, Parmesan, grated
-
2 pod Garlic, fresh
-
1 dl Sweet cream
-
4 spoon Oil, olive
-
1 teaspoon Salt, table
-
1 pinch Spices, pepper, black
Steps
-
Peel the garlic and finely chop it. Clean the spinach leaves, wash them thoroughly, and dry them. Place a large pot with a liter of salted water on the stove. Wait for the water to boil, then add the spinach leaves and cook them for a few minutes (2 - 3 minutes) until they soften and wilt. Drain the spinach well and let it cool slightly.
Spinach Risotto
Preparing a true Italian risotto is quick and easy. Once we know the basics of preparation, we can change the added ingredients according to our taste and create numerous variations. Risotto with spinach and mascarpone is definitely worth trying.
Details
- Preparation Time: 7 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 pieces Shallot
-
3 pods Garlic, fresh
-
1 piece Green, raw
-
1.2 l Soup base, beef, cube
Spinach Roll with Ham
Sliced into pieces, the roll is a tasty, inexpensive, and quickly prepared snack, suitable for parties, picnics, or celebrations. If served with a bowl of salad, it makes an excellent idea for a light lunch or dinner. The roll can be enriched with the addition of cream cheese (cheese spread), to which we can mix in any chopped herbs as desired.
Details
- Preparation Time: 18 minutes
- Cooking Time: 17 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
300 g Spinach, raw
Spinach Salad with Mandarin Oranges
Excellent young spinach combined with mandarin oranges and nuts will brighten up your everyday menu.
Details
- Preparation Time: 15 minutes
- Cooking Time: 4 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
230 g Spinach, raw
-
300 g Tangerine
-
1 handful Nuts, Indian, roasted, unsalted
-
100 g Grapes, red and yellow, fresh
-
1 spoon Sesame seeds, roasted
-
2 spoons Soy sauce, shoyu
-
30 ml Juice, orange
-
1 spoon Oil, plant, coconut
Spinach Salad with Pear and Gorgonzola
If you havent tried a salad made from young spinach leaves yet, now is the perfect time. With the addition of pear and Gorgonzola, you can quickly turn it into a true gourmet experience!
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Spinach, raw
-
1 piece Pear, fresh
-
1.5 spoons Pine nuts
-
70 g Cheese, Gorgonzola
-
2 spoons Juice, lemon
Spinach Salad with Pomegranate
What if we combined spinach leaves and pomegranate seeds? Pomegranate is a delicious addition to salads, creamy desserts, ice creams, and raw cakes. See for yourself.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Spinach, raw
-
1 handful Walnuts
-
2 spoons Oil, vegetable oil, canola
-
2 teaspoons Juice, lemon
-
1 pinch Salt, table
-
1 piece Pomegranate
Steps
-
With a sharp knife, cut off the crown of the pomegranate. Place the fruit upright (with the cut side facing up), then make evenly spaced cuts through the skin downwards. Fold back the skin sections and push the seeds out with your fingers into a bowl, removing any bitter membranes.
Spinach Soup with Garlic
A simple spinach soup with garlic, full of fresh flavors.
Details
- Preparation Time: 12 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
-
1 piece Onion, raw
-
2 pod Garlic, fresh
-
1 l Soup base, chicken, cube
-
75 g Meat, pork, smoked bacon
-
600 g Spinach, raw
-
1 spoon Juice, lemon
-
0.5 teaspoons Salt, table
-
2 pinch Spices, pepper, black
Steps
-
Clean the spinach and wash it thoroughly. Peel the onion and garlic and chop them finely. Sauté them in a large pot where you have previously heated olive oil. The sautéing should last for five minutes, then pour in the broth. Bring everything to a boil and cook on moderate heat for 15 minutes.
Spinach Soup with Ham Dumplings
To ensure that even your children will enthusiastically eat spinach soup, very tasty ham dumplings are added, which are so tender that they melt in your mouth. You can enjoy this soup in all seasons, for lunch or dinner, and it is also suitable as a standalone evening meal.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
- pieces Salt, table
Small dumplings
-
4 spoon Breadcrumbs, dried
Spinach Spaetzle with Cream and Ham
Spaetzle are very simple pasta, highly suitable for a quick lunch or dinner during the week. They are excellent as a side dish or soup addition, but this time we present a recipe for a delicious main course - spinach spaetzle in a creamy sauce with ham. The preparation is very quick, and when serving the dish, do not forget the grated cheese, which is almost an indispensable addition to the tasty spaetzle.
Spinach Tortellini with Gorgonzola
Delicious tortellini, whose flavor is rounded off by the aromatic gorgonzola.
Details
- Preparation Time: 7 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni
-
100 g Cheese, Gorgonzola
-
50 g Butter, unsalted
-
50 g Sweet cream
-
3 twigs Parsley, fresh
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
-
100 g Cheese, Parmesan, grated
Steps
-
Place a pot with a liter of salted water on the stove. When the water boils, add the tortellini and cook according to the instructions on the package. Meanwhile, place a new pan on the stove, heat the cream, and melt the butter. Season with salt and pepper, and remove from heat as soon as you notice the cream starting to boil. Thoroughly wash the parsley and finely chop it. Mash the gorgonzola well with a fork in a bowl.
Spread from Roasted Meat
Do you have a piece of roasted pork left over from Sunday lunch and dont know how to use it? You can slice it and use it to make a tasty sandwich or turn it into a delicious spread and enjoy it for breakfast, lunch, or dinner.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Meat, pork, shoulder
Spread from Sun-Dried Tomatoes
If we prepare the spread ourselves, we know it doesn’t contain harmful additives or flavor enhancers. We can also easily adjust it to our taste by removing, adding, or substituting ingredients. The only rule is that the main ingredient should be sun-dried tomatoes in olive oil.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
150 g Tomato, dried, in oil
Spread of Roasted Peppers and Walnuts
An incredibly tasty vegetable spread that can be prepared in any season. All you need are jarred roasted peppers, walnuts, olive oil, and a few cloves of garlic. Everything else is optional, allowing you to tweak and enhance the flavor. Serve the spread with bread or use it as a dip for corn chips.
Details
- Preparation Time: 10 minutes
- Cooking Time: 2 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
5 spoon Oil, olive
Spread with Horseradish and Ham
We offer you a recipe that will spice up your everyday snacks.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
250 g Cheese, cottage cheese
-
5 dag Sour cream
-
15 dag Ham, pressed
-
2 spoons Horseradish, prepared
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
Steps
-
Finely chop the ham and place it in a larger bowl. Add cottage cheese, sour cream, and horseradish spread. Season to taste with salt and pepper, then mash and mix well with a fork.
Spring Bowl with Asparagus
A meatless meal that you must include in your spring menu, as it is full of delicious and healthy ingredients. It is filling yet refreshing, thanks to the excellent dressing.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Dressing
-
1 pod Garlic, fresh
-
1 piece Lemon, fresh, without shell
-
1 spoon Vinegar, apple
-
1 teaspoon Honey
-
6 spoon Oil, olive
Spring Salad
Let the flavors of spring touch you. A wonderful salad decorated with the first spring flowers.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
200 g Chicory, fresh
-
250 g Salad, soft
-
3 pieces Radish
-
1 handful Arugula
-
1 handful Arugula
-
4 spoon Oil, olive
-
3 spoons Vinegar, balsamic
-
1 pinch Salt, table
Steps
-
Thoroughly wash and clean the lettuce and dandelion. Wash, clean, and slice the radish into rounds. Carefully inspect the daisies and cornflowers to ensure there are no insects on them.
Spring Salad with Omelette
A delicious spring salad will bring freshness to our plate and awaken our taste buds with its excellent flavor.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Salad, gooseberry
-
5 dag Meat, turkey, smoked, breasts
-
150 g Corn, yellow, in brine
-
1 dl Vinegar, apple
-
1 teaspoon Oil, olive
-
2 piece Apple, fresh
omleta
-
20 g Butter, unsalted
Spring Topped Bread Slices
Even the kids will be delighted with them!
Details
- Preparation Time: 8 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 slice Bread, wheat
-
2 piece Egg, fresh
-
1 handful Salad, soft
-
2 piece Radish
-
0.5 piece Sweet potato, unpeeled, fresh
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
-
2 teaspoons Butter, unsalted
Steps
-
Clean the cress, shake it in a colander, and rinse under running water. Prepare a small pot, pour cold water into it, and place it on the stove. Gently place the eggs into the water using a spoon. There should be enough water to completely cover the eggs. Wait for the water to boil, then remove the pot from the heat and let the eggs sit in the water for another 8 minutes.
Squid Salad
We would love to keep this recipe to ourselves. This very simple salad to prepare is filling and also has an excellent taste.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Salad, soft
-
500 g Fish, squid
-
1 cup Olives, green, in brine
-
3 spoons Oil, olive
-
1 piece Lemon, fresh, without shell
-
0.5 teaspoons Salt, table
Steps
-
Pour water into a pot, salt it, and add the squid. Place the pot on the stove and cook the squid for 20 minutes or until they turn pink. Once cooked, drain them on a paper towel and let them cool. Slice the cooled squid into rings.
Squid Trieste Style with Tartar Sauce
An excellent seafood dish that pairs perfectly with a glass of cold drink in the summer. Crispy squid with tartar sauce is a delicious snack, and when served with fried potatoes or spinach with potatoes, it makes a wonderful seafood lunch.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Fish, squid
-
100 g Wheat flour, white, multi-purpose
-
pieces Salt, table
Squid with Chili on a Bed of Rice
A dish that represents the perfect combination. Lovers of seafood and spicy dishes will be satisfied this time.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
350 g Fish, squid
-
3 pieces Chili peppers, red chili, fresh
-
2 spoons Oil, sesame
-
3.5 spoons Soy sauce, shoyu
-
1 teaspoon Sugar, white
-
2 pod Garlic, fresh
-
1 piece Onion, young
-
1 piece Lime, fresh
Steak Diane
Steak Diane was once a very popular restaurant dish in America. The preparation of the dish took place right at the guests table, with the special effect of flambéing the sauce, which the waiter poured over the steak.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1.5 spoons Oil, vegetable oil, canola
-
4 pieces Meat, beef, shoulder
-
3 pieces Shallot
Steak with Asparagus and Mushrooms
A fairly simple recipe for a Saturday or Sunday family lunch that will relieve mom, as dad will gladly prepare it: quickly pan-fry the steaks and serve them with a vegetable side.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 spoon Oil, plant, sunflower
-
800 g Meat, beef, T-bone steak
-
250 g Mushrooms, mushrooms, fresh
-
400 g Asparagus, fresh
Steaks in Green Sauce
Make something new and surprise. The sauce will be a real treat.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, turkey, breasts
-
0.5 teaspoons Salt, table
-
2 pinch Spices, pepper, black
-
1 piece Shallot
-
0.5 piece Green, tuber
-
4 pieces Green, raw
-
5 twig Parsley, fresh
-
2 spoons Oil, olive
-
3 spoons Soup base, beef, cube
-
0.5 dl Sweet cream
Stewed Apples with Blackberries and Walnut Butter Crumbs
Since the butter crumbs are first baked in the oven, they remain crispy even after being sprinkled over the stewed fruit. The dessert is best when still warm, and for an even greater treat, serve it with a scoop of good ice cream or cold whipped cream.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Butter crumbs
-
70 g Walnuts
Stewed Apples with Cookies and Cream
You will definitely be delighted by the simple preparation of this excellent apple dessert. Just be careful not to overcook the apples.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Apples, rose
-
40 g Sugar, white
-
1 bag Sugar, white
-
2 spoons Juice, lemon
-
0.25 teaspoons Spices, cinnamon, ground
-
1 piece Lemon zest, fresh
-
70 g Breadcrumbs, dried
Stewed Apples with Flavored Cream
To prepare this dessert, you essentially need only two ingredients - apples and sweet cream. Everything else is an addition that enriches these two ingredients and ensures that a simple dessert becomes divinely delicious.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Apples
-
4 pieces Apple, fresh
-
pieces Juice, lemon
-
2 spoons Alcohol, Rum
-
40 g Sugar, white
Cream
-
250 ml Sweet cream
Stewed Apples with Yogurt, Honey, and Hazelnuts
A simple and quickly prepared dessert that is very light and refreshing, making it perfect to serve at the end of a hearty meal or dinner.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Apples, rose
-
50 g Sugar, white
-
2 spoons Juice, lemon
-
pieces Lemon zest, fresh
-
0.25 teaspoons Spices, cinnamon, ground
-
300 g Yogurt, plain, from whole milk
Stewed Dandelion with Eggs
Dandelion can be prepared in various ways, not just in salads. Try this recipe for a quick and tasty spring meal that is also full of health benefits.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
2 spoons Butter, unsalted
-
1 piece Leek
-
200 g Chicory, fresh
-
100 g Cheese, feta
-
4 pieces Egg, fresh
Steps
-
Clean the dandelion, rinse it, and roughly chop it. Cut the leek in half lengthwise, then rinse it and slice it into pieces.
Stewed Plums with Ice Cream
Plums cooked in a fragrant syrup, served with vanilla ice cream, which can be substituted with creamy yogurt. A delightful dessert elegant enough to serve at the end of a festive meal.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Plum
-
100 g Sugar, white
-
100 ml Water
-
1 piece Spices, cinnamon, ground
-
2 piece Spices, caraway seeds
Sticky Chicken with Cashews
Crispy chicken, drizzled with a sticky, sweet-salty sauce and topped with crunchy cashews. Perfect for a quick lunch or dinner during the week.
Details
- Preparation Time: 10 minutes
- Cooking Time: 22 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, chicken, loaves
-
1 piece Egg, fresh
-
4 spoon Koruzni škrob
-
0.25 teaspoons Salt, table
-
0.25 teaspoons Spices, pepper, white
-
pieces Oil, plant, sunflower
-
140 g Nuts, Indian, roasted, unsalted
Stir-Fried Beef with Broccoli
A classic of Asian cuisine that never fails to impress with its simple preparation and wonderful flavor. This dish is suitable for lunch or dinner and is served with cooked rice or Asian noodles.
Details
- Preparation Time: 15 minutes
- Cooking Time: 13 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Marinade
-
2 spoons Water
-
2 spoons Koruzni škrob
-
0.5 teaspoons Garlic, fresh
-
2 spoons Oil, vegetable oil, canola
Stir-Fried Chicken with Broccoli and Mushrooms
A quick-to-prepare dish with an Asian flair, which pairs perfectly with cooked rice.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
500 g Meat, chicken, breasts
-
600 g Broccoli, fresh
-
350 g Mushrooms, mushrooms, fresh
-
1 piece Onion, raw
-
pieces Salt, table
Sauce
-
30 g Wheat flour, white, multi-purpose
-
240 ml Soup base, chicken, cube
Stir-Fried Tofu with Broccoli
A quick-to-prepare dish for vegetarians, vegans, and anyone who enjoys healthy and tasty meals.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Soy sauce, shoyu
-
2.5 teaspoons Koruzni škrob
-
2 teaspoons Vinegar, red wine
-
2 teaspoons Oil, sesame
-
2 teaspoons Oil, plant, sunflower
-
450 g Tofu
-
0.25 teaspoons Salt, table
-
300 g Broccoli, fresh
-
0.75 cups Water
-
3 pods Garlic, fresh
Strawberries and Biscuits with Mascarpone Cream in a Glass
A fruity-chocolate dessert in a glass is very quick and easy to prepare, perfect for summer evenings or family gatherings. It’s also great when you come home from work, make a coffee, and simply enjoy the rest of the day. Since it doesn’t require precision or careful assembly, it’s ideal for those who are less skilled in the kitchen. Just layer the ingredients one on top of the other and chill the dessert well. It’s loved by everyone, both children and adults, and it’s always good to make an extra glass or two.
Strawberry and Mint Carpaccio
Would you like to surprise your guests with a beautiful and tasty dessert or appetizer? It can be on your table in 15 minutes.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
Decoration
-
1 piece Lime, fresh
-
1 piece Mint
-
500 g Strawberries
-
1 handful Mint
-
1 piece Lemon, fresh, without shell
-
20 g chocolate, dark
Steps
-
Clean the strawberries, wash them, and dry them with a paper towel. Slice them thinly and arrange them on a large plate or platter.
Strawberry Muffins
Delicious, sweet, soft. A dessert that even your kids can prepare!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
2 piece Egg, fresh
-
1 teaspoon Vanilla, extract, imitation
-
200 g Sugar, white
-
280 ml Sweet cream
-
400 g Wheat flour, white, multi-purpose
-
0.5 teaspoons Salt, table
-
3 teaspoons Baking powder
-
200 g Strawberries
Steps
-
Preheat the oven to 200 degrees Celsius. Grease the muffin tin. In a bowl, beat the eggs, add vanilla extract, sugar, and sweet cream. Mix everything well with an electric mixer.
Strawberry Santas
These adorable fruit Santas made from fresh strawberries and mascarpone cream will bring a smile to your guests faces. It’s true that you’ll need to put in a bit of effort to find fresh strawberries in winter, and making these Santas will take some time. But all the effort will pay off when you see the delighted faces of your guests, especially the youngest ones.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
- 12 pieces Strawberries
dekoracija
- pieces chocolate, dark
krema
-
100 g Cheese, creamy
Stuffed Chicken Breast with Tomatoes
If you think that preparing stuffed chicken breasts is time-consuming and very complicated, you are seriously mistaken. The dish is prepared in a good half hour, and the most trouble you will likely have is just getting the stuffing into the opening. The dish is suitable for a quick lunch or dinner during the week, but since it looks so "festive," you can also prepare it for a more formal occasion.
Stuffed Easter Eggs
Eggs stuffed with various fillings will pleasantly spice up the Easter feast, and they are also a great idea for using up hard-boiled eggs.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Egg, hard-boiled
-
100 g Butter, unsalted
-
50 g Cheese, edamame
-
1 teaspoon Mustard
-
1 piece Onion, raw
-
pieces Salt, table
-
pieces Spices, pepper, black
-
pieces Parsley, fresh
Stuffed Eggplants with Couscous Filling
A light and healthy dish that can be prepared without much difficulty. Bites full of health and great flavor.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 ml Soup base, chicken, cube
-
200 g Couscous, dry
-
4 pieces Eggplant, raw
-
4 pieces Mushrooms, mushrooms, fresh
-
2 piece Onion, young
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
-
0.5 teaspoons Spices, cumin, seeds
Stuffed Eggs
Eggs stuffed with a slightly spicy filling will be a great addition to various parties.
Details
- Preparation Time: 18 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
4 pieces Egg, fresh
-
3 pieces Fish, anchovy fillets in oil
-
60 g Fish, tuna, in oil
-
1 teaspoon Mustard
-
2 spoons Mayonnaise
-
1 pinch Spices, pepper, black
Steps
-
Hard boil the eggs. Once cooked, cool them under cold water, peel, and cut in half. Drain the tuna and anchovy fillets well.
Stuffed Pita with Cheese
Try a pita made from stretched dough and a creamy filling a bit differently. This time, the dough serves as a base in the shape of an accordion, and the filling will be turned into a sauce, making the preparation quick and simple. Watch the entire preparation process in the video below.
Details
- Preparation Time: 15 minutes
- Cooking Time: 45 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 dl Oil, olive
Stuffed Pork Chops
An appetizer that requires little effort to prepare!
Details
- Preparation Time: 6 minutes
- Cooking Time: 6 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 twigs Thyme, fresh
-
500 g Fish, cockle
-
0.5 teaspoons Salt, table
-
2 piece Tomato, red
-
10 g Butter, unsalted
Pesto
-
40 g Nuts, almonds
-
0.5 bouquet Parsley, fresh
-
3 pods Garlic, fresh
-
60 g Cheese, Parmesan, grated
-
0.5 teaspoons Salt, table
-
1 pinch Spices, pepper, black
Summer Fruit Pizza
A candidate for the best summer dessert: a pizza made with summer fruits!
Details
- Preparation Time: 73 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
Dough
-
250 g Wheat flour, white, multi-purpose
-
0.5 teaspoons Yeast, dry
-
1 pinch Salt, table
-
1 spoon Oil, olive
-
175 ml Water
-
100 g Strawberries
-
100 g Blueberry, raw
-
4 pieces Kiwi, fresh
-
3.5 dl Sweet cream
Steps
-
Thoroughly wash the blueberries and strawberries and drain them. Peel the kiwis and cut them into smaller pieces. Slice the strawberries. Then preheat the oven to 250 degrees Celsius and lightly grease the baking dish.
Summer Fruit with Honey Oatmeal
A wholesome breakfast that provides enough energy for a better start to the workday.
Details
- Preparation Time: 5 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
100 g Yogurt, plain, from whole milk
-
250 g Strawberries
-
1 spoon Honey
-
1 handful Raisins
-
1 handful Nuts, almonds
-
80 g Oat bran, raw
Steps
-
Thoroughly wash the strawberries and remove the green parts. Cut them into quarters.
Swedish Chocolate Cake (Kladdkaka)
We recommend enjoying it like the Swedes do - with whipped cream and a cup of black coffee - and we assure you that you will savor every bite of this simple yet very juicy and delicious chocolate treat.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
- 1 teaspoon Vanilla, extract, imitation
Torta
-
pieces Butter, unsalted
-
180 g Butter, unsalted
Sweet and Sour Meatballs
A very interesting combination of flavors that will flow over the meatballs like a river over rocks. Meatballs, embraced by excellent flavors, will pair perfectly with rice or potatoes.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 5
Ingredients
-
1 piece Onion, raw
-
450 g Meat, beef, ground
-
1 cup Breadcrumbs, dried
-
1 piece Egg, fresh
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
Sweet Peanuts
Make your own perfect movie snacks at home. Sweet and crunchy peanuts are a great choice.
Details
- Preparation Time: 2 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
275 g Peanuts, raw
-
200 g Sugar, white
-
75 ml Water
-
1 pinch Salt, table
Steps
-
In a large pan with a thick bottom, add water, peanuts, salt, and sugar. Mix everything well and place it over moderate heat. Stir continuously until the sugar completely dissolves and the water begins to evaporate.
Swiss Chard and Potato Patties
A great way to use up Swiss chard and perhaps even inspire the youngest eaters. The patties can be served as a side dish, or you can enjoy them on their own, for example with a yogurt or tomato sauce.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
700 g Swiss chard, fresh
-
1 piece Onion, raw
-
2 pod Garlic, fresh
Swiss Chard with Mushrooms and Polenta on Bean Puree
A light vegetarian meal to enjoy after holiday indulgence. The dish contains healthy ingredients and can be prepared in a few simple steps. Instead of polenta, you can also serve it with corn or potato gnocchi.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
200 g Mushrooms, oyster
-
pieces Oil, olive
-
1 spoon Butter, unsalted
-
2 pod Garlic, fresh
-
1 can Beans, grains, cooked
Swordfish Fillets
It is said that in culinary arts, the most prized meat is that of young swordfish! Try it yourself and see for yourself!
Details
- Preparation Time: 4 minutes
- Cooking Time: 4 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 2
Ingredients
-
300 g Fish, swordfish
-
1 teaspoon Oil, vegetable oil, canola
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
-
4 twig Parsley, fresh
-
1 pinch Spices, chili powder
Steps
-
Rinse the fish fillets with cold water and dry them with paper towels. Thoroughly wash the parsley, dry it, and chop it finely. Place a grill pan on the stove and heat the oil in it.
Taco with Spicy Shrimp and Cabbage Salad
The combination of spicy shrimp and refreshing salad will not leave you indifferent. This is an excellent snack that will liven up any party.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
Marinade
-
2 spoons Oil, olive
-
pieces Juice, lime
-
0.5 teaspoons Spices, chili powder
-
16 pieces Fish, shrimp
-
1 spoon Oil, olive
-
0.5 spoons Butter, unsalted
-
pieces Salt, table
Tagliatelle with Arugula and Sun-Dried Tomato Pesto
Want to prepare something delicious but don’t have much time? Pasta with fresh, homemade arugula and sun-dried tomato pesto is always a great choice.
Details
- Preparation Time: 12 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Pasta, noodles, fresh
-
2 pinch Spices, pepper, black
Pesto
-
150 g Tomato, dried, in oil
-
200 g Arugula
-
3 pods Garlic, fresh
-
50 g Pine nuts
Tagliatelle with Gorgonzola Sauce
The sauce made from gorgonzola and mascarpone is definitely one of the quickest Italian pasta sauces. Essentially, you only need 5 minutes to prepare it, as the ingredients melt and combine into a flavorful and creamy sauce.
Details
- Preparation Time: 0 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, noodles, fresh
-
25 g Butter, unsalted
-
175 g Cheese, Gorgonzola
-
175 g Cheese, creamy
Tagliatelle with Salmon and Peas
A delicious, light, and quickly prepared meal that we can enjoy even during the week when we return tired from work.
Details
- Preparation Time: 12 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, noodles, fresh
-
180 g Beans, fresh
-
350 g Fish, salmon
-
4 spoon Oil, olive
-
2 spoons Juice, lemon
-
0.5 teaspoons Lemon zest, fresh
-
0.25 bouquet Parsley, fresh
-
0.25 teaspoons Salt, table
Tagliatelle with Shrimp, Asparagus, and Cream
Pasta in a delicious creamy sauce with shrimp, asparagus, and cherry tomatoes. A flavorful dish that will be on your plate in less than half an hour from the start of preparation.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Pasta, Macaroni
-
2 spoons Oil, olive
-
1 piece Shallot
-
450 g Asparagus, fresh
-
450 g Fish, shrimp
-
1 pod Garlic, fresh
Tagliatelle with Tomato Sauce and Chickpeas
Instead of tagliatelle, you can use spaghetti, penne, or any other type of pasta. To make the meal even healthier and more nutritious, replace regular egg pasta with whole wheat, rice, or quinoa pasta.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
30 ml Oil, olive
-
1 piece Onion, raw
-
3 pods Garlic, fresh
-
800 g Tomato sauce, without salt
Tapenade
This spread made from olives, capers, anchovies, olive oil, and lemon juice can be smooth or coarsely chopped. It is adorned with the flavors of the Mediterranean!
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Fish, sardines in oil
-
100 g Olives, black, in brine
-
150 g Olives, green, in brine
-
3 spoons Carp, soaked
-
1 pod Garlic, fresh
Taramosalata
Mediterranean mix of caviar, breadcrumbs, and herbs.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
5 spoon Breadcrumbs, dried
-
200 ml Milk, whole milk
-
110 g Caviar, red and black
-
3 pods Garlic, fresh
-
1 twig Parsley, fresh
-
1 spoon Juice, lemon
-
3 spoons Oil, olive
Steps
-
Peel the garlic and roughly chop it. Place the breadcrumbs in a bowl and pour milk over them. Wait for the breadcrumbs to absorb the milk. Then, add the garlic, breadcrumbs, and caviar to a food processor. Add parsley, olive oil, lemon juice, and blend until a smooth mixture is achieved.
Thai Chicken Meatballs
A quick-to-prepare dish that will delight all lovers of exotic flavors.
Details
- Preparation Time: 15 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
700 g Meat, chicken, breasts
-
2 pod Garlic, fresh
-
pieces Ginger, fresh
-
1 piece Onion, raw
-
0.25 bouquet Coriander, leaves, fresh
-
1 piece Chili peppers, green chili, fresh
-
0.75 teaspoons Salt, table
-
1 pinch Spices, pepper, black
-
4 spoon Oil, vegetable oil, canola
Thai Chicken Skewers
Thai cuisine delights food lovers around the world with its simple, healthy, and flavorful dishes, including these quickly prepared delicious chicken skewers. The marinade ensures the meat is very juicy and adds a special sweet-sour and pleasantly spicy flavor.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
Marinade
-
60 ml Soy sauce, shoyu
-
3 spoons Sugar, brown
-
pieces Juice, lime
Thai Curry with Prawns
A quickly prepared dish that delights with its divine flavor. Serve it with boiled rice or chapati and enjoy authentic Asian flavors.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
1 piece Onion, raw
-
1 piece Ginger, fresh
-
2 teaspoons Spices, curry powder
-
400 g Tomato, pieces - can
-
50 g Coconut milk
-
500 g Fish, shrimp
Thai Fried Noodles
These simple Thai rice noodles with a wonderful peanut aroma and taste will transform your kitchen into a real Thai restaurant.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
400 g Pasta, Rice noodles
-
250 g Meat, chicken, breasts
-
60 ml Oil, peanut
-
1 piece Chili peppers, red chili, fresh
-
3 pods Garlic, fresh
-
1 piece Onion, young
-
20 g Ginger, fresh
Thai Meatballs
Prepare small meatballs for a party, and larger ones for lunch or dinner.
Details
- Preparation Time: 18 minutes
- Cooking Time: 16 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
45 g Breadcrumbs, dried
-
2 spoons Milk, whole milk
-
500 g Meat, pork, ground
-
5 twig Coriander, leaves, fresh
-
4 twig Mint
-
3 pieces Onion, young
-
1.5 spoons Juice, lime
-
2 pod Garlic, fresh
-
1 piece Chili peppers, red chili, fresh
Thai Omelette
An egg omelette with an exotic combination of ingredients, originally called khai yat sai. All ingredients are essential - even the seemingly unusual fish sauce, which interestingly combines its flavor with the taste of fried pork during cooking.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
3 pieces Egg, fresh
-
1 pinch Spices, pepper, white
-
1 pinch Salt, table
-
2 piece Onion, young
Thai-Style Fried Shrimp
An excellent Thai dish that is prepared quickly and easily. The flavors that will mix both in the wok and in the mouths of the diners will create a true Thai fairy tale of tastes.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
250 g Pasta, noodles, fresh
-
3 spoons Oil, plant, sunflower
-
1 piece Bell pepper, red, fresh
-
1 piece Carrot, fresh
Thai-Style Ground Beef
In Thai cuisine, dishes often combine several strong flavors, yet they are light and quick to prepare. Such is the case with Thai-style ground beef.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
800 g Meat, beef, fillet - lung roast
-
300 ml Water
-
4 spoon Fish sauce
-
3 spoons Lime, fresh
-
60 g Rice, white, long grain
-
1 spoon Spices, curry powder
Thick Chickpea Soup
Creamy, thick, nutritious, and aromatic soup is an excellent choice for cold days that call for a bowl of warm soup or a one-pot dish to warm up a chilled body. Since it’s prepared in just 20 minutes, it’s perfect for a quick meal after a long day at work or an afternoon walk. Serve it with garlic bruschetta or garlic bread for a complete meal.
Details
- Preparation Time: 2 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 spoon Oil, olive
Three-Ingredient Cookies
If you love bananas, peanut butter, and chocolate, then this is the perfect recipe for you. The preparation is simple, with the most work involved in shaping the cookies. For those who adore the bitter taste of cocoa, you can replace the chocolate powder with it and get an even healthier version.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 pieces Banana, fresh
Tiramisu in a Glass
A quickly prepared dessert that we all love.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
3 teaspoons Coffee, espresso
-
150 g Breadcrumbs, dried
-
10 spoon Cheese, feta
-
10 spoon Sweet cream
-
2 teaspoons Powdered sugar
-
pieces Alcohol, Rum
-
1 spoon Cocoa, powdered, sweetened
-
4 spoon chocolate, dark
Steps
-
Pour water for one cup into a small coffee pot. When the water boils, remove the pot from the heat and add coffee to it. Return it to the heat and bring the coffee to a boil three times (the liquid level should rise to the edge of the pot three times).
Tiramisu Muffins
Did you know that gastronomic historians and culinary experts cannot agree on the origin of the most famous Italian dessert? Some claim it comes from Tuscany, while others believe it originated in the Veneto region. However, we can all agree on one thing about tiramisu: its delicious. If you agree, this time try something new - tiramisu muffins.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 9
Ingredients
Cream
-
200 ml Sweet cream
Tiramisu with Cream without Eggs
Although the original Italian tiramisu recipe includes eggs in the cream, this time we present a version that does not contain fresh eggs. Since the cream is made from sweet cream and mascarpone, the addition of grated orange zest is very welcome, as it adds a pleasant aroma and freshness to the rich cream.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
500 ml Sweet cream
Toast Rolls with Hazelnut Spread and Cinnamon
Quickly prepared sweet toast rolls made from slices of toast and your favorite chocolate hazelnut spread. Before baking, we dip them in a mixture of beaten eggs and milk, then bake them in a pan and finally roll them in sugar mixed with cinnamon. These sweet rolls can be enjoyed for breakfast or dinner, and they are also perfect as a dessert after lunch.
Details
- Preparation Time: 10 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Bread, wheat
Toast with Asparagus and Mushrooms
Crispy asparagus with sautéed mushrooms and an egg will make your toast special. No more cheese and salami. A change on the plate.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
1 piece Bread, wheat
-
1 teaspoon Margarine
-
4 drops Oil, olive
-
2 piece Mushrooms, mushrooms, fresh
-
2 piece Asparagus, fresh
-
1 piece Egg, fresh
-
1 pinch Salt, table
Steps
-
Place a small pot of water on the stove and boil an egg until hard. Wash the asparagus and dry with a paper towel, then cut off the woody ends. Wash and dry the mushrooms, remove the stems, and slice thinly. Place a pan on the stove and add a little olive oil.
Toast with Baked Egg and Cheese
A delicious breakfast that doesnt take much time, as it is baked in the oven. An excellent choice for when you need to prepare breakfast for a larger number of people.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 slice Bread, wheat
-
4 pieces Egg, fresh
-
100 g Cheese, edamame
-
pieces Spices, pepper, black
Steps
-
Preheat the oven to 180 degrees Celsius.
Toast with Zucchini Pancake
Zucchini pancakes work wonderfully in a whole grain toast sandwich. A fresh and healthy snack to start the day.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Small pumpkins
-
2 piece Leek
-
5 spoon Oil, olive
-
8 pieces Egg, fresh
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
-
4 pieces Endive salad, fresh
-
8 slice Bread, whole grain
Toasted Bread with Apples and Wine Sauce
This simple dessert has all the ingredients that characterize true holiday dishes. Cinnamon and lemon zest provide a festive aroma, while sparkling wine and white wine make it so special and refined. The best part is that it can be prepared in just over half an hour!
Details
- Preparation Time: 12 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Apples
-
1 dl Alcohol, Dessert wine
Toasted Bread with Scrambled Eggs
To prepare an excellent breakfast, you only need bread, eggs, a bit of butter, a pinch of your favorite spices, and less than 10 minutes!
Details
- Preparation Time: 3 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
1 slice Bread, wheat
-
1 teaspoon Butter, unsalted
Umešana jajca
-
2 piece Egg, fresh
-
2 spoons Milk, whole milk
-
pieces Salt, table
-
2 teaspoons Butter, unsalted
Steps
-
Toast a slice of bread (in a toaster, oven, on a pan, etc.), place it on a plate, and spread with butter. Crack the eggs into a bowl. Add milk, salt, and pepper, and whisk well with a fork so the ingredients combine nicely. Cut the chives into small pieces.
Tofu Salad
Vegans and vegetarians will be delighted!
Details
- Preparation Time: 25 minutes
- Cooking Time: 5 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Tofu
-
1 spoon Oil, vegetable oil, canola
-
1 bouquet Thyme, raw
-
5 spoon Vinegar, apple
-
2 pinch Sugar, white
-
5 pieces Sweet potato, unpeeled, fresh
-
1 teaspoon Salt, table
-
1 handful Sesame seeds, roasted
marinada
-
1 pinch Salt, table
-
4 spoon Soy sauce, tamari
Tofu with Mushrooms and Onion
What do vegans eat for breakfast? Scrambled tofu with sautéed mushrooms and onion, colored with turmeric and served with toasted dulse seaweed.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
200 g Tofu
-
250 g Mushrooms, mushrooms, fresh
-
1 spoon Mustard
-
1 teaspoon Spices, turmeric, ground
-
3 pieces Onion, raw
-
3 spoons Oil, olive
-
1 pinch Salt, table
-
1 pinch Spices, pepper, white
Tomato and Pasta Salad
Its time for spelt, a type of grain considered extremely healthy as it contains plenty of important fibers and carbohydrates. Weve added typical Italian ingredients like tomatoes, mozzarella, and basil. Try it and see for yourself…
Details
- Preparation Time: 19 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, thin rice noodles
-
4 twig Basil, fresh
-
2 bags Cheese, mozzarella
-
15 pieces Tomato, red
Tomato Carpaccio
For preparation, we dont need fresh tomatoes, so this excellent appetizer can be prepared and served in all seasons.
Details
- Preparation Time: 25 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 can Tomato, pieces - can
-
50 g Carp, soaked
-
80 g Olives, black, in brine
-
200 g Cheese, goat, semi-hard
-
100 g Cheese, feta
-
3 spoons Oil, olive
-
3 twigs Basil, fresh
Tomato Omelette
A delicious and aromatic omelette that will bring you true enjoyment during preparation and while eating.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
1 piece Tomato, red
-
4 pieces Egg, fresh
-
50 ml Milk, partially skimmed
-
0.25 teaspoons Salt, table
-
2 pinch Spices, pepper, black
-
2 teaspoons Butter, unsalted
-
40 g Cheese, Cheddar
Steps
-
Wash the tomato, cut off the green part, and chop the rest into smaller pieces. Remove the seeds if desired. Grate the cheese coarsely. Crack the eggs into a bowl and whisk them well with a whisk. Add the tomato pieces, milk, salt, and pepper. Mix everything well.
Tomato Pesto Sauce
Tomato sauce with pesto can be used as a topping or as a dip for delicious roasted chicken or fresh vegetables.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 8
Ingredients
-
2 spoons Vinegar, balsamic
-
2 spoons Tomato, concentrate, without salt
-
100 g Tomato, pieces - can
-
2 spoons Alcohol, Wine, Red
pesto
-
80 g Cheese, Parmesan, grated
-
0.5 bouquet Basil, fresh
Tomato Pizza with Peppers
Youll eat it in one, two, three!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Dough, puff
-
2 piece Tomato, red
-
2 spoons Oil, olive
-
3 pinch Spices, basil, dried
-
2 piece Bell pepper, yellow, fresh
-
1 can Tomato, pieces - can
-
2 pinch Salt, table
-
2 spoons Olives, black, in brine
-
3 pinch Spices, oregano, dried
-
200 g Cheese, Gouda
Tomato Salad with Herbs and Mayonnaise
This tomato salad has so many additions that it will be enough for dinner if you just add a piece of bread.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Tomato, red
-
2 piece Onion, young
-
100 g Cheese, edamame
-
80 g Mayonnaise
-
3 pinch Salt, table
-
6 twig Parsley, fresh
-
5 twig Dill, fresh
Steps
-
Remove the tomatoes from the stems, wash them, and cut them in half. Peel the onion, wash it, and chop it. Wash the dill and parsley, shake them dry, and chop them together with the stems. Grate the cheese coarsely.
Tomato Salad with Parsley
A simple tomato salad enhanced with a bit of parsley and a few arugula leaves for better flavor. Why complicate when it can be simple?
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
10 pieces Tomato, red
-
4 spoon Parsley, fresh
-
200 g Arugula
-
0.5 teaspoons Salt, table
-
4 spoon Oil, olive
Steps
-
Wash the tomatoes, dry them with a paper towel, and cut out and discard the green part. Then slice the tomatoes and place them in a large bowl.
Tomato Soup with Chickpeas
Due to its high protein content, chickpeas are an excellent meat substitute and are therefore often used in vegetarian diets.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
-
1 piece Onion, raw
-
1 spoon Tomato, concentrate
-
2 pod Garlic, fresh
-
1 piece Spices, bay (leaves)
-
800 g Tomato, pieces - can
-
900 ml Soup base, chicken, cube
Tomato Soup with Pesto
This soup is so delicious that one bowl will definitely not be enough. The creamy tomato soup with the addition of basil pesto is a proven great combination. If you serve the soup with bread or toasted croutons, it instantly becomes a standalone meal, perfect for lunch or dinner.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
Tomato Soup with Spinach and Cheese Tortellini
A delicious and hearty soup that is perfect for a cold autumn or winter day. If you cant do without meat, you can fry some diced bacon or sliced sausage along with the onion. We prefer the meatless version, and for an extra touch, we grate some Parmesan over the soup.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, olive
Tomatoes Stuffed with Tuna
Quick and delicious. Stuffed tomatoes are always a good choice. Using tuna ensures a delightful flavor and a nutritious meal.
Details
- Preparation Time: 25 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Tomato, red
-
3 pinch Salt, table
-
1 pinch Spices, pepper, white
-
2 cans Fish, tuna, in oil
-
200 g Cheese, cottage cheese
-
1 teaspoon Lemon zest, fresh
-
1.5 teaspoons Juice, lemon
Topped Bread Slices with Brie, Salami, and Cranberries
When you can prepare a top-notch holiday snack in no time with just three ingredients…
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Bread, wheat
-
100 g Cheese, Brie
-
12 slice Dry salami, beef
-
pieces Jam
-
pieces Mint
Steps
- Arrange the sliced bread on a board, plate, or tray where you will serve the snack. Top it with slices of brie and salami, and cranberry jam. Secure the toppings with decorative skewers, piercing them through the cheese into the bread. Decorate the topped bread slices with microgreens or fresh herbs and serve immediately.
Nutrition Information (Per 100g)
- Calories: 291.6 kcal
- Fat: 12.6 g
- Saturated Fat: 6.87 g
- Carbohydrates: 26.72 g
- Sugars: 2.67 g
- Protein: 13.74 g
- Fiber: 1.53 g
Tortellini in Cream Sauce with Mushrooms and Ham
A perfect and very simple dish to prepare, especially suitable for busy weekdays when we dont have much time for cooking.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, Macaroni, whole grain
-
3 spoons Butter, unsalted
-
250 g Mushrooms, mushrooms, fresh
-
200 g Meat, pork, smoked ham
-
1 pod Garlic, fresh
-
400 ml Sweet cream
-
40 g Cheese, Parmesan, grated
Tortellini with Cream and Ham
Store-bought tortellini, topped with a velvety cream sauce, enriched with pieces of fried ham or cooked prosciutto. This is the perfect meal for those days when you crave a good pasta dish but only have half an hour for lunch. Quick, filling, and delicious.
Details
- Preparation Time: 3 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, Macaroni, whole grain
-
1.5 spoons Oil, vegetable oil, canola
Tortellini with Peas and Bacon
Tortellini with peas and bacon are quickly prepared, making this dish suitable for weekday lunches. Serve them alongside a large bowl of salad. Children can also help with the preparation, as they tend to enjoy this dish very much.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, Macaroni
-
1 teaspoon Salt, table
-
1 pinch Spices, pepper, black
Tortilla Roll with Eggs, Ham, and Sour Cream
The process might seem a bit unusual, so use the photos weve added to each step as a guide to help you prepare this delicious and quick breakfast that will brighten even the grayest and gloomiest mornings. Give it a try, you wont regret it.
Details
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
1 piece Tortilla, wheat
-
4 pieces Egg, fresh
Tortilla with Cooked Ham
Discover what happens when tortilla, salsa sauce, and cooked ham come together. We are convinced its another excellent combination.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 2
- Number of Servings: 4
Ingredients
-
4 slice Meat, pork, smoked loin
-
4 slice Cheese, edamame
-
2 piece Tortilla, wheat
-
1 cup Pizza sauce
Steps
- Place the tortilla on a plate and layer it with slices of cooked ham and edam cheese. Cover it with another tortilla and pour cold salsa sauce on top. Cut the tortilla into four pieces and garnish with basil if desired. Serve on plates and offer to guests.
Nutrition Information (Per 100g)
- Calories: 175 kcal
- Fat: 7.5 g
- Saturated Fat: 2.5 g
- Carbohydrates: 0 g
- Sugars: 0 g
- Protein: 20 g
- Fiber: 0 g
Advice
Serve as an appetizer or a cold snack. The prepared tortilla can be quickly toasted on a hot pan on both sides to slightly melt the cheese.
Trganci with Sour Cream and Bacon
A tasty and inexpensive dish made from ingredients that we usually always have on hand.
Details
- Preparation Time: 30 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Dough
-
250 g Flour, Wheat, bread flour
-
0.25 teaspoons Salt, table
-
130 ml Water
-
100 g Meat, pork, smoked bacon
-
200 g Sour cream
-
pieces Salt, table
Steps
-
First, prepare the dough for trganci. In a bowl, add flour and mix in salt. Pour in water and mix everything together with a spoon or by hand until the ingredients come together and form a rough dough. Then, knead it well on a clean work surface until it becomes smooth and elastic and doesn't stick to your hands (add a little more flour if needed). Shape the kneaded dough into a ball, place it in a bowl, and cover it with a clean cloth. Let the dough rest for 15 minutes.
Trout Fillet in Cream Sauce
With minimal ingredients, we can work wonders. Especially when one of the ingredients is trout. Lets make fillets that are gently seasoned and topped with a sauce.
Details
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
1 piece Fish, trout
-
1 pinch Spices, pepper, white
-
4 pinch Salt, table
-
1 cup Sweet cream
-
4 pods Garlic, fresh
-
4 twig Parsley, fresh
Trout with Prosciutto
Trout wrapped in prosciutto, placed on a bed of tomatoes, will be an excellent dish for anyone who loves fish and freshness.
Details
- Preparation Time: 10 minutes
- Cooking Time: 14 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
1 piece Fish, trout
-
100 g Koruzna moka, whole grain, yellow
-
1 teaspoon Spices, paprika
-
1 slice Meat, pork, smoked bacon
-
2 piece Tomato, red
-
1 pinch Salt, table
-
2 spoons Oil, olive
Tsukimi Soba (Moonlight Soup)
The word Tsukimi or Otsukimi translates to moon viewing. The name refers to a Japanese festival where the autumn moon is celebrated, and this dish is widely sold or prepared.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
340 g Pasta, soba noodles
-
4 pieces Egg, fresh
-
1 piece Onion, young
-
80 ml Soy sauce, shoyu
-
1.5 l Soup base, chicken, cube
Tuna and Alfalfa Sprout Salad
A fresh salad that is easy to prepare and even easier to eat. Its time to prepare a healthy meal that will energize us with an abundance of vitamins and minerals.
Details
- Preparation Time: 14 minutes
- Cooking Time: 16 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 handfuls Alfalfa sprouts
-
4 pieces Egg, fresh
-
100 g Olives, black, in brine
-
3 cans Fish, tuna, in brine
-
2 slices Bread, wheat
Tuna and Corn Quesadilla Sandwich
Quesadillas with tuna, corn, and cheese are so delicious and inviting that youll enjoy every bite. Serve them with various sides and sauces and savor each mouthful!
Details
- Preparation Time: 15 minutes
- Cooking Time: 16 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Tortilla, wheat
-
375 g Fish, tuna, in brine
-
250 g Corn, yellow, in brine
-
2 piece Green, raw
-
pieces Parsley, fresh
-
0.5 teaspoons Lemon zest, fresh
Tuna and Egg Sandwich
Toast a slice of bread and spread it with a tuna spread, then top it with hard-boiled eggs.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 slice Bread, wheat
-
4 pieces Egg, fresh
-
4 pieces Salad, ice
Spread
-
200 g Fish, tuna, in oil
-
20 g Butter, unsalted
-
1 spoon Mayonnaise
-
2 spoons Sour cream
-
250 g Cheese, creamy
Tuna Carpaccio with Orange Juice
Enhance your tuna carpaccio with red orange juice and chardonnay vinegar.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
800 g Fish, tuna, yellowtail
-
3 pieces Orange, fresh
-
1 teaspoon Alcohol, Dessert wine
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
-
3 teaspoons Oil, olive
-
2 twigs Coriander, leaves, fresh
-
1 spoon Ginger, fresh
Steps
-
Cut the oranges in half and squeeze them, then pour the juice into a bowl. Add oil and vinegar and mix everything well. Season with salt and pepper.
Tuna Egg Pie Without Dough
If you dont like preparing savory pies because you have to deal with dough, this pie is an excellent choice for you. All you need to do is mix the ingredients together, pour them into a baking dish, and bake in the oven.
Details
- Preparation Time: 10 minutes
- Cooking Time: 35 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
6 pieces Egg, fresh
-
200 ml Milk, whole milk
Tuna Meatballs
Large meatballs are perfect for lunch, dinner, or a snack. We enjoy them with potato salad and a slice of bread. Small meatballs are great for parties. Serve them with various sauces, and your guests will surely enjoy dipping them.
Details
- Preparation Time: 25 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
90 g Bread, wheat
-
320 g Fish, tuna, in brine
-
3 pieces Onion, young
Tuna Melt Sandwich
Every now and then, its nice to treat yourself, and when you dont want to spend a lot of time doing so, a warm sandwich is an excellent choice. Especially if it contains a lot of melted cheese. This time, we offer you a great recipe for a delicious tuna and corn melt sandwich.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
4 slice Bread, wheat
Tuna Pockets
Flaky pockets made from puff pastry and a tuna filling are a great snack for parties and picnics. Besides being very tasty, they are also extremely easy to prepare.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
Filling
-
2 piece Egg, hard-boiled
-
60 g Bell pepper, red, fresh
-
140 g Fish, tuna, in oil
-
1 teaspoon Spices, oregano, dried
-
6 spoon Ketchup
Tuna Rice Salad with Vegetables
An excellent salad that can be quickly prepared using cooked rice, tuna, and fresh vegetables. To make the dish even more flavorful, a dressing made from sour cream, mayonnaise, and lemon juice is added. This salad is also a great idea for a work lunch.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
800 g Rice, white, long grain, cooked
Tuna Salad with Corn and Olives
Quickly prepared salad can be an excellent side dish to many meals. If you like tuna, even better!
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
350 g Corn, yellow, fresh
-
240 g Fish, tuna, in oil
-
2 piece Onion, young
-
100 g Olives, black, in brine
-
2 spoons Vinegar, red wine
-
4 pinch Salt, table
Steps
-
Thoroughly clean the spring onion, wash it, and finely chop it along with the green stems. Drain the olives and slice them into rings. Drain the corn from the can, rinse it under running water, and drain again. Combine all the ingredients in a large bowl.
Tuna Sandwich with Rye Bread
An excellent sandwich for any time of the day, containing everything you would expect from a sandwich.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
2 slices Bread, whole grain
-
1 piece Fish, tuna, in oil
-
2 piece Salad, ice
-
1 piece Tomato, red
-
0.5 piece Shallot
-
1 pod Garlic, fresh
-
1 spoon Mayonnaise
-
1 pinch Spices, pepper, red or cayenne
Tuna Sauce
Simple, quick, reliable, fresh, and classic.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
150 g Fish, Tuna, yellowtail
-
4 pieces Fish, anchovies, fresh
-
1 spoon Carp, soaked
-
1 piece Egg, egg yolk, fresh
-
2 spoons Juice, lemon
-
3 spoons Alcohol, Wine, White
-
6 spoon Oil, olive
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
Steps
-
Drain the tuna well and process it together with the anchovy fillets and capers until smooth using an immersion blender.
Tuna Spread with Eggs
When youre unsure what to prepare for breakfast or dinner, tuna spread is always an excellent choice. Its quick to make, the ingredients are usually always on hand, and all family members will happily eat it. You can spread it on bread or crackers, and its also great served in a small container as an additional dish for a picnic or party.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
160 g Fish, tuna, in oil
Tuna Spread with Onion
The spread is prepared in just a few minutes. It is excellent in combination with fresh or toasted bread. It can be served at picnics and parties, or enjoyed for breakfast, lunch, and dinner. In short, this spread is so versatile that it will surely appear on your menu multiple times!
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
170 g Fish, tuna, in brine
Tuna Spread with Paprika and Spring Onion
When youre unsure what to have for dinner and dont feel like cooking, a tuna spread is an excellent choice. Its quick to prepare, and you can mix in a variety of ingredients you have on hand: fresh or dried herbs, grated cheese, hard-boiled eggs, pickles, chopped vegetables, etc.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
320 g Fish, tuna, in oil
Tuna Tartare Steak
Surprise your guests and prepare a tuna tartare steak, which is an interesting and slightly different appetizer.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Fish, Tuna, yellowtail
-
1 piece Onion, young
-
6 twig Thyme, raw
-
2 twigs Coriander, leaves, fresh
-
1 piece Lime, fresh
-
2 spoons Soy sauce, shoyu
-
1 pinch Spices, pepper, black
-
1 pinch Salt, table
Tuna Tramezzini
A delicate cream cheese spread, healthy tuna, and lettuce in a soft white bread roll. Only the best.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 slice Bread, wheat
-
2 cans Fish, tuna, in brine
-
4 pieces Salad, ice
-
4 spoon Cheese, creamy
Steps
- Cut the tramezzini bread into triangles with a knife. Wash the lettuce, drain well, and tear the leaves into smaller pieces if desired. Drain the tuna, place it in a bowl, and gently mash it with a fork. Spread the cream cheese on the bottom slices of bread and add the lettuce leaves, then distribute the tuna on top. Place the top half of the bread on the tuna and press down. Serve the tramezzini or wrap them in transparent food wrap.
Nutrition Information (Per 100g)
- Calories: 74.72 kcal
- Fat: 0.85 g
- Saturated Fat: 0 g
- Carbohydrates: 6.42 g
- Sugars: 1.13 g
- Protein: 7.64 g
- Fiber: 0.85 g
Tuna with Capers, Anchovies, and Black Olives in Tomato Sauce
Paired with the right wine, this dish is perfect for a romantic indulgence for two.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
40 dag Fish, tuna, yellowtail
-
3 pieces Fish, salt, in brine
-
1 spoon Carp, soaked
-
4 spoon Olives, black, in brine
-
0.5 l Tomato, pieces - can
-
1.5 spoons Oil, olive
-
1 pinch Sugar, white
-
2 pinch Salt, table
Turkey and Bacon Sandwich
This generously filled sandwich with turkey, bacon, tomato, and avocado can easily replace a cooked lunch when served with a salad. If youre very hungry, prepare a double-decker version (with three layers of bread and two layers of filling).
Details
- Preparation Time: 15 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
110 g Bread, wheat
-
3 slices Meat, pork, smoked bacon
-
2 slices Dry salami, turkey
Turkey in Cream Sauce with Chanterelles
A very tasty dish that can be served with a variety of side dishes. It pairs excellently with pasta, gnocchi, dumplings, croquettes, and polenta, but you wont go wrong if you serve it with steamed rice or roasted potatoes.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Oil, vegetable oil, canola
-
480 g Meat, turkey, breasts
-
15 g Butter, unsalted
Turkey Roulades
Turkey roulades that you will enjoy eating! They are complemented by a tuna sauce that spices up the flavor!
Details
- Preparation Time: 20 minutes
- Cooking Time: 17 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, turkey, breasts
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
-
1 teaspoon Mustard
-
2 spoons Butter, unsalted
-
125 ml Alcohol, Wine, White
-
1 spoon Carp, soaked
-
1 handful Arugula
Turkey Sandwich with Vegetables
Preparation is very quick and easy. We can use leftover rolls or special smaller rolls. The prepared sandwich can be toasted in a toaster or eaten cold.
Details
- Preparation Time: 12 minutes
- Cooking Time: 4 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
200 g Bread, whole grain
-
100 g Meat, turkey, smoked, breasts
-
1 piece Tomato, red
-
50 g Cheese, mozzarella
-
15 g Butter, unsalted
-
10 g Salad, ice
Turkey Slices with Vegetables
This truly delicious meal can be prepared in less than half an hour. You can serve it with your favorite side dish or, for a lighter and healthier meal, a large bowl of seasonal salad. A lunch or dinner that will definitely be on your menu more than once.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, turkey, breasts
Turkish Breakfast
Let the aroma of a Turkish breakfast fill your kitchen, served straight from the pan. Turks traditionally use a special copper pan with indentations at the bottom to prepare eggs, ensuring they dont stick together and each family member gets exactly one egg.
Details
- Preparation Time: 2 minutes
- Cooking Time: 4 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
1 pinch Salt, table
-
2 piece Egg, fresh
-
4 slice Dry salami, pork
Turnips with Mint and Arugula
Do you want to surprise your friends with a refined taste and an attractive presentation?
Details
- Preparation Time: 25 minutes
- Cooking Time: 3 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
1 kg Fish, shrimp
-
600 g Arugula
-
2 handfuls Mint
-
0.5 bouquet Parsley, fresh
-
0.5 teaspoons Salt, table
-
2 piece Lemon, fresh, without shell
-
4 spoon Oil, olive
Steps
-
Peeled turnips are washed and dried thoroughly. Place a large pot with a liter of water on the stove and bring it to a boil. Add the turnips to the boiling water and cook for 3 minutes, then drain well and let them cool.
Tuscan-Style Cutlets
Even during baking and preparation, we will be able to detect Tuscan aromas. When we taste the dish, we will be able to easily imagine the Tuscan atmosphere and freshness.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
4 pieces Meat, beef, thigh
-
15 g Butter, unsalted
-
2.5 dl Alcohol, Wine, White
-
4 slice Meat, pork, smoked bacon
-
1 piece Tomato, red
Udon Noodle Soup
The full name of the basic Japanese udon noodle soup is Kake Udon. It is a simple dish that is quickly prepared, but no less delicious because of it.
Details
- Preparation Time: 5 minutes
- Cooking Time: 22 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Pasta, somen noodles
-
1.2 l Water
-
4 teaspoon Soup base, chicken, cube
-
120 ml Soy sauce, shoyu
-
4 spoon Alcohol, Sake
Veal Cutlets with Almonds
The combination might seem a bit unusual at first glance, but trust me, it is absolutely excellent.
Details
- Preparation Time: 15 minutes
- Cooking Time: 4 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
480 g Meat, veal, thigh
-
0.5 teaspoons Salt, table
-
4 spoon Wheat flour, white, multi-purpose
-
1 piece Egg, fresh
-
0.3 dl Milk, whole milk
-
120 g Nuts, almonds
-
pieces Oil, vegetable oil, canola
Steps
-
Rinse the cutlets and dry them well with paper towels. If they are too thick, flatten them with a meat mallet to ensure even thickness. Season the cutlets on both sides with salt.
Veal Cutlets with Capers
Quickly prepared veal cutlets in a creamy sauce are perfect for days when you dont have much time.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, veal, thigh
-
20 g Carp, soaked
-
1 spoon Oil, olive
-
2 dl Soup base, beef, cube
-
2 dl Sweet cream
-
2 spoons Sour cream
-
1 piece Lemon, fresh, without shell
-
0.5 teaspoons Salt, table
Veal Cutlets with Ham and Cheese
A quickly prepared meat dish that will satisfy all tastes. Paired with a chosen side, this will be a very tasty meal that will have you licking your fingers.
Details
- Preparation Time: 10 minutes
- Cooking Time: 7 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
45 g Butter, unsalted
-
600 g Meat, veal, thigh
-
0.5 teaspoons Salt, table
-
3 pinch Spices, pepper, black
-
4 slice Ham, pressed, non-fat
Veal Cutlets with Zucchini, Tomato, and Mozzarella
You only need to prepare the side dish to serve this excellent summer oven-baked meal. Roasted potatoes, mashed potatoes, polenta, couscous, or boiled rice work perfectly.
Details
- Preparation Time: 7 minutes
- Cooking Time: 19 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
45 g Butter, unsalted
-
600 g Meat, veal, thigh
-
1 piece Tomato, red
-
2 piece Small pumpkins
-
125 g Cheese, mozzarella
-
2 teaspoons Pine nuts
-
pieces Basil, fresh
Veal Liver with Mushrooms in Tomato Sauce
Preparing veal liver is quick and easy. With minimal additional ingredients, we can quickly turn it into a delicious dish that will satisfy the whole family.
Details
- Preparation Time: 10 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
800 g Meat, beef, liver
-
4 pieces Onion, young
-
200 g Mushrooms, mushrooms, fresh
-
180 g Tomato, concentrate
-
1 dl Alcohol, Wine, White
Steps
-
Peel and wash the onion. Slice it into thin rings. Clean the mushrooms, rinse them quickly under running water, and slice them. Squeeze the tomato paste from the tube into a bowl and mix it with a few tablespoons of water to create a smooth paste. Wash and clean the liver thoroughly. Dry it with kitchen towels and slice it thinly. Cut the slices into 2.5 cm pieces.
Vegan Banana Oat Pancakes
The ingredients of a popular breakfast, prepared in the form of delicious pancakes. No flour, white sugar, eggs, or dairy products. When serving, you can add plain or plant-based yogurt, or simply drizzle them with honey or maple syrup and sprinkle with chopped nuts.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
130 g Oat bran, raw
-
1 piece Banana, fresh
Vegan Chocolate Cream
An excellent, rich, and very filling dessert made without eggs, flour, or dairy products. Since we use avocado, which is known as an aphrodisiac, this simple dessert can easily be served for Valentines Day as well.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Avocado, fresh
-
1 pinch Salt, table
-
4 spoon Cocoa, powdered, unsweetened
-
4 spoon Syrup, maple
Vegan Muffins
Why should anyone miss out on these delicious treats? Theres no need. We offer you a vegan recipe.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
0.5 cups Koruzni zdrob
-
0.5 cups Koruzna moka, whole grain, white
-
0.5 teaspoons Baking powder
-
0.5 teaspoons Salt, table
-
0.5 cups Soy milk
-
0.2 cups Agave, fresh
-
2 spoons Oil, vegetable oil, canola
Čežana (Slovenian dessert)
-
1.5 kg Apples, rose
Vegetable Frittata
Theres nothing better than a healthy homemade snack at work. Frittata is a simple dish that can be prepared in 15 minutes. It serves as a quick lunch or snack, and with the addition of a salad and a fruit slice, it effortlessly becomes a full meal. The vegetable frittata was prepared by Tereza Poljanič.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
8 pieces Egg, fresh
Vegetable Omelette
Quickly sauté chopped vegetables with very little fat, add them to beaten eggs, cook the omelette, and serve it on green lettuce leaves.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
1 piece Egg, fresh
-
2 piece Egg, egg white, fresh
-
1 pinch Salt, table
-
1 pinch Spices, pepper, white
-
1 spoon Milk, whole milk
-
1 spoon Oil, olive
-
30 g Mushrooms, mushrooms, fresh
Vegetable Plate with Couscous
Treat yourself to this overflowing plate of vitamins!
Details
- Preparation Time: 15 minutes
- Cooking Time: 3 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 cups Couscous, dry
-
3 spoons Oil, olive
-
1 piece Bell pepper, red, fresh
-
1 bouquet Parsley, fresh
-
200 g Green, raw
-
1 twig Green, tuber
-
0.5 teaspoons Salt, table
-
1 piece Lemon, fresh, without shell
Steps
-
Pour the couscous into a bowl, add a little salt, and mix. Bring about half a liter of water to a boil and pour it over the couscous. Cover the bowl and let the couscous absorb the water and swell.
Vegetable-Fruit Hedgehog
Prepare a fun treat for your friends. Original, simple, quick, and creative. No one will expect this vegetable-fruit "hedgehog."
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
16 pieces Tomato, red
-
12 pieces Cheese, mozzarella
-
1 piece Bell pepper, red, fresh
-
1 piece Bell pepper, yellow, fresh
-
1 piece Bell pepper, green, fresh
-
1 cup Olives, black, in brine
-
1 piece Mango, fresh
Vegetarian Hot Sandwich
The special aroma of fresh garlic combined with cheese and tomato. Try it and see for yourself!
Details
- Preparation Time: 8 minutes
- Cooking Time: 3 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Bread, wheat
-
4 spoon Butter, unsalted
-
4 slice Cheese, edamame
-
8 pieces Tomato, red
-
3 pods Garlic, fresh
-
4 pieces Tomato, red
-
4 twig Parsley, fresh
Steps
-
Cut the bread into medium-thick slices and spread butter on one side. Thoroughly wash the tomato, remove the green parts, and slice it into thin rings. Also, thoroughly wash the cherry tomato and parsley, which will be used for decoration. Peel the garlic and finely chop it.
Venison Steaks in Cream Sauce
Do you also feel like its time for something truly special?
Details
- Preparation Time: 4 minutes
- Cooking Time: 5 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, ostrich
-
3 pinch Salt, table
-
1 pinch Spices, pepper, black
-
3 spoons Butter, unsalted
Sirova omaka
-
200 g Cheese, Roquefort
-
1.5 dl Milk, skimmed
-
1 pinch Salt, table
-
1 pinch Spices, pepper, white
Steps
-
From the listed ingredients, prepare the cream sauce as described. Thoroughly wash the venison steaks and dry them with paper towels. Season them with salt and pepper to taste. Place a pan on the stove, melt the butter, and sear the meat for about 5 minutes on each side.
Vietnamese Salad
Craving a salad? Try this Vietnamese salad made with cabbage and carrots.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Cabbage, Chinese (pak-choi), fresh
-
5 pieces Carrot, fresh
-
2 piece Onion, raw
-
1 pinch Salt, table
-
1 bouquet Basil, fresh
polivka
-
1 spoon Powdered sugar
-
2 teaspoons Vinegar, distilled
-
2 pod Garlic, fresh
-
1 piece Chili peppers, red chili, fresh
Waffles with Almond Flour
A recipe for popular waffles where we used almond flour instead of wheat flour. This way, we can prepare delicious gluten-free waffles with low carbohydrate content in just a few steps.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Egg, fresh
-
120 g Cheese, creamy
-
1 teaspoon Vanilla, extract, natural
-
1 spoon Sugar, turbinado
-
50 g Nuts, almonds, blanched
Waffles with Honey and Strawberries
Because they are easy to prepare, your family members can help. Even the youngest ones.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
250 g Strawberries
-
5 spoon Honey
dough
-
300 g Wheat flour, white, multi-purpose
-
3 spoons Butter, unsalted
-
3 spoons Sugar, white
-
1 bag Vanilla, extract, natural
-
3 pieces Egg, fresh
-
1 spoon Alcohol, Rum
-
1 dl Water
Walnut Cookies with Maple Syrup
Light and delicious cookies to spice up the holiday season. The combination of walnuts and maple syrup will delight you. If you dont have maple syrup on hand, you can also use honey.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
180 g Butter, unsalted
-
100 g Sugar, brown
-
1 piece Egg, fresh
-
1 teaspoon Vanilla, extract, natural
-
280 g Wheat flour, white, multi-purpose
Walnut Roll with Sour Cream
A classic that suits all seasons. A very simple dessert to prepare that always impresses. And most importantly - its quick to make. If you have guests coming in the morning, you can serve it in the afternoon.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Biscuit
-
6 pieces Egg, fresh
-
1 pinch Salt, table
-
80 g Sugar, white
-
30 g Sugar, white
Walnut Slices with Vanilla Cream and Chocolate Spread
Creamy slices that you can serve on special occasions or prepare just to break the monotony of gray days. One of those desserts where not even a crumb is left on the plate, and the most common phrase that accompanies it is, "Can I get the recipe?" Even from mens mouths.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 12
Ingredients
Biscuit
-
7 pieces Egg, egg white, fresh
Warm Chicken Liver Salad
Chicken livers are sautéed with onions and arranged on a bed of lettuce and tomatoes. Served with mayonnaise.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Meat, chicken, liver
-
1 piece Onion, raw
-
30 ml Oil, plant, sunflower
-
1 pinch Salt, table
-
1 pinch Spices, pepper, black
-
1 pinch Spices, mayonnaise, dried
-
150 g Salad, ice
-
2 piece Tomato, red
Warm Chickpea Salad with Sausage
A warm, tasty, and filling chickpea salad is enhanced with a special addition - roasted rings of spicy sausage, which add a slightly spicy flavor and heavenly aroma to the dish.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
1 spoon Oil, olive
-
225 g Sausage, chorizo
-
1 piece Bell pepper, red, fresh
-
800 g Chickpea, cooked
-
2 spoons Vinegar, red wine
Warm Creamy Spread with Feta and Spinach
A delicious spread made from spinach, cream cheese, feta, and Greek yogurt is a wonderful snack on toasted bread or crackers, making it an excellent dish for parties and gatherings.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
2 spoons Oil, olive
-
250 g Spinach, raw
-
pieces Garlic, fresh
-
200 g Cheese, creamy
-
150 g Cheese, feta
-
250 g Yogurt, plain, from whole milk
Warm Salad with Mushrooms, Poached Egg, and Arugula
Forget about boring salads and try something new and different. A warm salad with mushrooms and a poached egg is a great idea for a quick meal that youll remember for its excellent taste. If arugula isnt your favorite, you can substitute it with young spinach, and enjoy the salad with garlic-rubbed toasted bread.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
0.5 handful Arugula
Warm Spinach Salad with Pine Nuts
Indulge in the magical flavors of raisins, pine nuts, and warm spinach.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 kg Spinach, raw
-
2 spoons Oil, olive
-
1 piece Bell pepper, red, fresh
-
100 g Meat, pork, smoked ham
-
1.5 spoons Raisins
-
2 spoons Pine nuts
Solatna omaka
-
2 spoons Oil, olive
-
2 teaspoons Juice, lemon
-
1 pinch Spices, pepper, black
Warm Topped Bread Slices
You know that feeling when you want to eat something good and warm, preferably with lots of cheese, but you just dont feel like cooking? Well, for those moments, warm topped bread slices are an excellent choice. They are quick to prepare, even quicker to clean up, and youll also get rid of your old bread stash. Since the preparation is so simple, this dish is also suitable for students and slightly younger cooking enthusiasts.
Watermelon and Feta Salad
This salad is not only visually stunning but also incredibly delicious. Indulge in the sweet and salty combination, and you will be amazed.
Details
- Preparation Time: 15 minutes
- Cooking Time: 3 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Watermelon, raw
-
150 g Cheese, feta
-
1 twig Mint
-
1 handful Pine nuts
Steps
-
Cut the watermelon in half and slice each half into narrower pieces. Remove the flesh from the rind and cut it into 2 cm cubes. Use the tip of the knife to remove as many seeds as possible. Place the watermelon cubes on paper towels to drain excess juice.
Watermelon Scoops
A combination of refreshing watermelon and sweet raspberries, wrapped in strands of freshly whipped sweet cream. A pleasant refreshment for hot days.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Watermelon, raw
-
125 ml Sweet cream, partially skimmed
-
2 handfuls Raspberries
Steps
-
Thoroughly wash the raspberries and drain them well. In a large bowl, use an electric mixer to whip the sweet cream until stiff. Store it in the refrigerator until ready to use. Cut the well-chilled watermelon in half and carefully remove the seeds with the tip of a knife.
Wedge Salad
Wedge salad is a classic American salad that will surely keep you full for a long time. It is an interesting and hearty salad often served in America with grilled steak. Rich and satisfying!
Details
- Preparation Time: 30 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 head Salad, ice
-
2 piece Tomato, red
-
0.5 piece Onion, raw
-
6 slice Meat, pork, smoked bacon
Whey Soup with Mozzarella
Whey is a byproduct of milk processing into cheese. It is healthy, used in sports nutrition, and is also excellent for stomach problems. Why throw it away when you can make good use of it?
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 l Whey, sour, liquid
-
250 g Cheese, mozzarella
-
0.5 teaspoons Salt, table
-
1 spoon Oil, olive
Whey Vegetable Soup
A practical recipe to use leftover whey. It wont leave you indifferent.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 l Whey, sour, liquid
-
1 dl Soup base, chicken, cube
-
2 piece Carrot, fresh
-
1 piece Onion, raw
-
4 pods Garlic, fresh
-
2 twigs Parsley, fresh
-
1 spoon Oil, olive
-
1 cup Sour cream
Steps
-
Peel the carrots with a knife, wash them, and cut into thin slices. Peel the onion and garlic, and finely chop them. Wash the parsley under running water, shake it well, and roughly chop it.
White Bean and Feta Spread
The spread can be used on bread and crackers, or as a dip for chips or fresh vegetables. Either way, the spread is so good that it will surely delight not only fans of vegetable specialties.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Beans, grains, cooked
-
200 g Cheese, feta
-
1 spoon Juice, lemon
-
3 spoons Oil, olive
White Bean Hummus
Although hummus is traditionally made from chickpeas, this version made from canned white beans is also excellent. It can be used as a spread, side dish, or dip, and can be enjoyed for breakfast, lunch, dinner, or as a snack.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 can Beans, grains, cooked
-
60 g Sesame butter, tahini
-
1 pod Garlic, fresh
White Bean Spread with Garlic
Prepare a variety of vegetable spreads and bake pita bread, invite your friends and impress them with your knowledge.
Details
- Preparation Time: 5 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 6
Ingredients
-
0.25 cups Oil, olive
-
3 pods Garlic, fresh
-
1 teaspoon Spices, ginger, ground
-
0.5 teaspoons Rosemary, fresh
-
500 g Beans, grains, cooked
-
2 spoons Water
-
0.5 teaspoons Salt, table
-
0.25 teaspoons Spices, pepper, red or cayenne
Whiting Fillets in Parisian Style
Breaded whiting is a great solution for days when were in a hurry and want to prepare something quickly. It pairs excellently with tartar sauce and a more filling salad, such as potato or French salad.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
70 dag Fish, white fish
-
pieces Salt, table
-
pieces Juice, lemon
-
5 spoon Wheat flour, white, multi-purpose
Whole Grain Bread with Smoked Salmon
Smoked salmon is a delicious specialty, especially when combined with healthy whole grain bread and fresh, crispy lettuce. A slightly different sandwich for special people.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
-
4 slice Bread, whole grain
-
4 slice Fish, salmon, smoked
-
4 pieces Salad, ice
-
2 spoons Cheese, ricotta
-
1 twig Spices, rosemary, dried
Steps
- Prepare 4 slices of whole grain bread. Spread two slices with ricotta. Wash the lettuce leaves, dry them, and tear them into smaller pieces if desired. Place the lettuce on the slices of bread with ricotta. Cut the smoked salmon slices into smaller pieces if needed and arrange them on top of the lettuce. Add three rosemary leaves and cover with the other slice of bread.
Nutrition Information (Per 100g)
- Calories: 82.79 kcal
- Fat: 2.91 g
- Saturated Fat: 0.7 g
- Carbohydrates: 7.21 g
- Sugars: 1.4 g
- Protein: 4.77 g
- Fiber: 1.51 g
Advice
If desired, you can season the salmon with freshly ground pepper.
Whole Grain Chicken Breast Sandwich
To ensure the chicken breast sandwich isnt too dry, prepare it with fresh vegetables and soft cheese.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
100 g Bread, whole grain
-
4 pieces Salad, ice
-
2 slices Cheese, Gouda
-
2 slices Meat, chicken, breasts
-
1 piece Tomato, red
-
3 pieces Olives, black, in brine
Steps
-
Cut the whole grain roll in half. Wash the lettuce, dry it, and tear it into smaller pieces if desired. Place the lettuce on the bottom half of the roll. Layer the cheese on top of the lettuce, and then place the chicken breast slices on the cheese.
Whole Wheat Pasta with Squid
Would you like to try whole wheat pasta for a change? Nothing easier - prepare it in a delicious seafood sauce!
Details
- Preparation Time: 15 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, Macaroni, whole grain
-
500 g Fish, squid
-
1 piece Carrot, fresh
-
1 piece Small pumpkins
-
1 pod Garlic, fresh
-
250 g Tomato, pieces - can
-
2 pinch Salt, table
Whole Wheat Spaghetti with Chanterelles
An excellent recipe for simple yet incredibly delicious pasta with chanterelles. Forget about adding cream, as chanterelles prepared this way are simply the best!
Details
- Preparation Time: 10 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, spaghetti, whole grain
-
3 spoons Oil, olive
-
3 pieces Shallot
-
500 g Mushrooms, mauve
-
4 twig Parsley, fresh
-
2 pod Garlic, fresh
-
0.5 dl Alcohol, Wine, White
Whole Wheat Waffles
If you have a waffle maker at home that has been sitting in the cupboard for a long time, this recipe will surely inspire you to use it. We are convinced that you wont use it just once, as these waffles are absolutely delicious. Made with whole wheat flour, they also offer a slightly healthier yet still very tasty breakfast option.
Details
- Preparation Time: 7 minutes
- Cooking Time: 24 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
170 g Flour, Whole wheat
Wide Noodles with Bacon
A brilliant way to simply yet skillfully prepare pasta.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, noodles, fresh
-
2 spoons Salt, table
-
10 pieces Tomato, red
-
10 slice Meat, pork, smoked bacon
-
1 teaspoon Butter, unsalted
-
1 bouquet Thyme, raw
Steps
-
Place a large pot with five liters of water on the stove and wait for the water to boil. Just before it boils, salt it. Add the wide noodles to the boiling water. Cover the pot, wait for the water to boil again, and then uncover it. Stir the pasta occasionally while cooking to prevent it from sticking to the bottom. Cook the pasta exactly as long as indicated on the package. Drain the cooked noodles well and transfer them to a large bowl.
Wide Noodles with Caviar
Caviar is one of the most popular and luxurious delicacies originating from Russia. Alongside truffles, oysters, foie gras, and champagne, it is considered a gourmet food reserved for special occasions. This time, enjoy it in combination with pasta and a creamy sauce.
Details
- Preparation Time: 3 minutes
- Cooking Time: 13 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, somen noodles
-
80 g Caviar, red and black
Wide Noodles with Creamy Walnut Sauce
An excellent dish, prepared in just 20 minutes.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 spoons Butter, unsalted
-
1 piece Shallot
-
100 g Walnuts
-
150 g Cheese, creamy
-
60 g Cheese, Parmesan, grated
-
pieces Salt, table
-
400 g Pasta, noodles, fresh
Steps
-
Place a large pot of salted water on the stove to boil for the pasta. Finely chop the walnuts or add them to a bag, seal it, and then crush them with a heavy object (kitchen mallet, rolling pin) to break them into pieces. Peel and finely chop the shallot.
Wide Noodles with Truffles
Tasting truffles is an unforgettable experience!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Pasta, noodles, fresh
-
2 spoons Salt, table
-
1 pinch Spices, pepper, black
-
2 pinch Salt, table
-
20 g Butter, unsalted
-
1 spoon Wheat flour, white, multi-purpose
-
0.5 dl Soup base, chicken, cube
-
0.5 dl Sweet cream
-
40 g Mushrooms, mauve
Steps
-
Place a large pot with five liters of water on the stove and wait for the water to boil. Just before it boils, add salt. Add the wide noodles to the boiling water. Cover the pot with a lid and wait for the water to boil again, then remove the lid. Stir the pasta occasionally while cooking to prevent it from sticking to the bottom. Cook it for exactly the time indicated on the package. Drain the cooked noodles well.
Wide Noodles with Turnips and Olives
Wide noodles with roasted turnips and fresh herbs give this dish a special refreshing touch. A light and healthy meal.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
400 g Pasta, noodles, fresh
-
1.5 spoons Salt, table
-
300 g Fish, shrimp
-
2 spoons Oil, olive
-
1 teaspoon Spices, oregano, dried
-
1 pinch Salt, table
-
1 handful Basil, fresh
-
2 spoons Lemon zest, fresh
Wiener Schnitzel with Chicken
Wiener schnitzel made with chicken is even better than the classic version for many people. Beneath the crispy coating lies tender, juicy, and soft meat. Serve the fried schnitzel with one of the many potato side dishes (mashed potatoes, roasted potatoes, fried potatoes, potato salad), and it also pairs wonderfully with a crunchy cabbage salad.
Details
- Preparation Time: 15 minutes
- Cooking Time: 6 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Meat, chicken, breasts
Yellow Vegetable Soup
Vegetable soup made from fresh vegetables is light yet full of vitamins and minerals. The fresh and sunny yellow color lifts our spirits and brings a reminder of warm sunrays to our plate.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
0.5 piece Leek
-
50 g Green, tuber
-
3 pieces Carrot, fresh
-
80 g Kohlrabi, raw
-
30 g Butter, unsalted
Yogurt Cake with Peaches
Yogurt cake is the perfect solution when unexpected guests arrive or when we want to quickly prepare something sweet using ingredients we usually have on hand. Instead of canned fruit, you can also use any fresh fruit.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
2 piece Egg, fresh
-
1 cup Sugar, white
-
2 cups Flour, Wheat, bread flour
-
1 cup Yogurt, plain, from whole milk
Young Potato Salad
Of course, a delicious salad can also be made from young potatoes. The preparation is very quick, as the potatoes are not peeled before cooking, but only cut into smaller pieces, which are then boiled in hot water. While the potatoes are cooking, there is enough time to prepare a dressing from mayonnaise, yogurt, and sour cream, which is then poured over the still hot potatoes. And thats it.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
800 g Potatoes, white
Zabaglione
Zabaglione is a world-renowned Italian frothy dessert made from egg yolks, wine, and sugar.
Details
- Preparation Time: 10 minutes
- Cooking Time: 7 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
0.5 piece Lemon, fresh, without shell
-
4 pieces Egg, egg yolk, fresh
-
40 g Sugar, white
-
1 dl Alcohol, Wine, White
Steps
-
Wash the lemon thoroughly with hot water and dry it completely. Then grate the zest, cut the lemon in half, and squeeze the juice from one half (store the other half).
Zaru soba
The basic dish with soba noodles is quite ceremonial in Japan, as each individual dips the noodles into their chosen sauce. The noodles are served on bamboo and sprinkled with nori seaweed. Around them are arranged bowls with various sauces and wasabi paste.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 2
Ingredients
-
200 g Pasta, soba noodles
-
10 g Seaweed, wakame, dried
Zucchini Pancakes with Tomato and Mozzarella
Zucchini pancakes are so light and tender that they will melt in your mouth. Combined with tomato and mozzarella, they make an excellent summer meal that can be enjoyed for lunch or dinner. The pancakes also pair wonderfully with a cottage cheese filling and herbs.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Small pumpkins
-
2 piece Egg, fresh
Zucchini Spaghetti with Pesto and Cherry Tomatoes
An idea for a delicious, healthy, and quickly prepared meal that will delight you. This dish is especially suitable for hot summer days when we dont want to further heat the atmosphere by cooking. Zucchini spaghetti can be eaten raw, or if desired, quickly cooked in lightly salted water.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Small pumpkins