Bacon and Cheese Skewers

Perfect for picnics, parties, and as snacks, these skewers will definitely liven up the whole scene.

Details

  • Preparation Time: 15 minutes
  • Cooking Time: 10 minutes
  • Difficulty: 1
  • Spiciness: 0
  • Number of Servings: 4

Ingredients

  • 300 g Cheese, goat, hard

  • 20 slice Meat, pork, smoked bacon

  • 1 spoon Spices, paprika

  • 1 teaspoon Spices, rosemary, dried

  • 1 teaspoon Spices, basil, dried

  • 2 spoons Oil, vegetable oil, canola

Steps

  1. In a bowl, mix the spices. Cut the grilling cheese into 1cm thick slices, making about 20 pieces. Wrap each piece with a slice of bacon. Dip the rolls on both sides into the seasoning mixture. Thread 5 rolls onto each wooden skewer.

  2. Prepare the grill and grease the grill grate with oil. Place the skewers on the grill and cook them for 5 minutes on each side. Serve the grilled skewers immediately.

Nutrition Information (Per 100g)

  • Calories: 467.04 kcal
  • Fat: 39.6 g
    • Saturated Fat: 19.69 g
  • Carbohydrates: 2.43 g
    • Sugars: 1.33 g
  • Protein: 22.79 g
  • Fiber: 0.88 g

Advice

You can mix any herbs into the seasoning mix. However, its important to know that overdoing the spices is not recommended, as the dish can lose its flavor.