Black Russian Sandwich

The Black Russian is one of the classic sandwiches. There are quite a few variations, but none of them lack rye bread, smoked turkey, ham, cheese, lettuce, tomato, and a mayonnaise-based sauce, whether its Russian dressing or Thousand Island dressing.

Details

  • Preparation Time: 10 minutes
  • Cooking Time: 0 minutes
  • Difficulty: 1
  • Spiciness: 0
  • Number of Servings: 4

Ingredients

  • 8 slice Bread, whole grain

  • 4 pieces Salad, ice

  • 160 g Meat, turkey, smoked, breasts

  • 160 g Ham, pressed

  • 160 g Cheese, edamame

  • 2 piece Tomato, red

Thousand Islands sauce

  • 0.5 cups Mayonnaise

  • 2 spoons Ketchup

  • 1 spoon Vinegar, apple

  • 2 teaspoons Sugar, white

  • 2 spoons Cucumbers, sour

  • 1 spoon Onion, raw

  • 1 pinch Salt, table

  • 1 pinch Spices, pepper, black

Steps

  1. First, prepare the Thousand Island dressing from the ingredients.

  2. Toast the slices of rye bread in a toaster or on a lightly greased pan. Wash and clean the tomato and lettuce. Slice the tomato.

  3. Spread the Thousand Island dressing on the slices of bread, then place a lettuce leaf on top. Add slices of cheese, smoked turkey, and ham, and top with tomato slices. Cover the sandwiches with another slice of rye bread.

  4. Serve the sandwiches on plates, garnish with white grapes, and enjoy.

Nutrition Information (Per 100g)

  • Calories: 106.71 kcal
  • Fat: 4.7 g
    • Saturated Fat: 0.5 g
  • Carbohydrates: 11.66 g
    • Sugars: 3.27 g
  • Protein: 2.35 g
  • Fiber: 1.68 g

Advice

Rye bread can be bought or made at home. You can find a recipe for homemade rye bread here.