Canapés with Pancetta

When we need something special for guests but are unsure what to serve them.

Details

  • Preparation Time: 20 minutes
  • Cooking Time: 0 minutes
  • Difficulty: 2
  • Spiciness: 0
  • Number of Servings: 4

Ingredients

  • 100 g Meat, pork, smoked bacon

  • 200 g Cheese, edamame

  • 3 pieces Pear, fresh

  • 40 g Salad, ice

Steps

  1. Wash the pears, slice them, and remove the cores. Cut each pear into 8 wedges. Separate the lettuce into leaves, clean, and wash. Place a slice of Edam cheese on each slice of pancetta, add a few lettuce leaves in the center, and place a pear wedge on top. Roll everything into a cone shape and place on a serving plate.

  2. Repeat the process until all ingredients are used. Serve.

Nutrition Information (Per 100g)

  • Calories: 185.9 kcal
  • Fat: 12.69 g
    • Saturated Fat: 6.15 g
  • Carbohydrates: 9.49 g
    • Sugars: 5.77 g
  • Protein: 7.56 g
  • Fiber: 1.79 g