Cherry Kiss

A refreshing cocktail made with sparkling wine, cherry and elderflower syrup, served before or after a meal. It can be used to start or end a romantic lunch or dinner, and because it is so delicious and refreshing, it is also suitable as a cocktail to serve at a party or gathering.

Details

  • Preparation Time: 5 minutes
  • Cooking Time: 0 minutes
  • Difficulty: 1
  • Spiciness: 0
  • Number of Servings: 1

Ingredients

Decoration

  • pieces Candied fruit

  • pieces Water

  • 2 cl Alcohol, Coffee liqueur

  • 2 cl Syrup, sweet

  • 10 cl Alcohol, Wine, White

  • 1 piece Candied fruit

Steps

  1. Fill a champagne glass and a cocktail shaker with ice. Add cherry liqueur and elderflower syrup to the shaker and mix the ingredients well.

  2. Remove the ice from the glass, place a cocktail cherry in it, and pour the mixed base. Gently top up with sparkling wine and stir the cocktail very lightly with a spoon. Garnish the glass with a cocktail cherry, lemon and orange peel, and fresh basil.

Nutrition Information (Per 100g)

  • Calories: 0 kcal
  • Fat: 0 g
    • Saturated Fat: 0 g
  • Carbohydrates: 0 g
    • Sugars: 0 g
  • Protein: 0 g
  • Fiber: 0 g

Advice

Serve the cocktail before or after a meal.