Greek Yogurt with Honey

Preparing this delicious dessert wont take more than 5 minutes of your time, but it will bring a wave of satisfaction and sweet moments.

Details

  • Preparation Time: 5 minutes
  • Cooking Time: 0 minutes
  • Difficulty: 1
  • Spiciness: 0
  • Number of Servings: 4

Ingredients

  • 600 g Yogurt, plain, from whole milk

  • 8 spoon Honey

  • 1 handful Walnuts

Steps

  1. Take the Greek yogurt from the refrigerator and distribute it into serving bowls.

  2. Drizzle honey over the yogurt and place a tablespoon of walnut kernels in the center of each bowl. The dessert can be served immediately or stored in the refrigerator.

Nutrition Information (Per 100g)

  • Calories: 61 kcal
  • Fat: 3 g
    • Saturated Fat: 2 g
  • Carbohydrates: 4 g
    • Sugars: 4 g
  • Protein: 3 g
  • Fiber: 0 g

Advice

Instead of Greek yogurt, you can also use regular yogurt. However, Greek yogurt is thicker and slightly fattier - it contains up to 10 percent fat.