Grilled Marinated Lamb Chops

It would be a shame to only grill burgers, kebabs, and skewers without trying something different.

Details

  • Preparation Time: 22 minutes
  • Cooking Time: 8 minutes
  • Difficulty: 2
  • Spiciness: 1
  • Number of Servings: 4

Ingredients

  • 640 g Meat, lamb, ribs

  • 2 spoons Grill sauce

  • 2 spoons Oil, vegetable oil, canola

  • 1 spoon Honey

  • 1 spoon Ginger, fresh

Steps

  1. Rinse the lamb chops and thoroughly dry them with paper towels. In a large bowl, mix together the barbecue sauce, oil, honey, and ginger. Add the lamb chops and massage the marinade into the meat with your fingers. Cover the bowl and let the chops marinate for about 15 minutes.

  2. Preheat the grill well. Drain the chops and place them on the hot grill. Cook them for only 3 to 4 minutes on each side.

  3. Serve the grilled chops on plates and offer them with various side dishes.

Nutrition Information (Per 100g)

  • Calories: 248.57 kcal
  • Fat: 14.71 g
    • Saturated Fat: 5.57 g
  • Carbohydrates: 2 g
    • Sugars: 1.43 g
  • Protein: 22.86 g
  • Fiber: 0 g

Advice

Marinated chops can also be cooked in a regular or grill pan. For the marinade, you will need a barbecue sauce. You can either buy it or make it yourself.