Grilled Sausages

Delicious crispy sausages with a pleasant appearance.

Details

  • Preparation Time: 40 minutes
  • Cooking Time: 10 minutes
  • Difficulty: 2
  • Spiciness: 0
  • Number of Servings: 4

Ingredients

  • 4 pieces Frankfurter

  • 1 spoon Oil, plant, sunflower

Steps

  1. Thoroughly wash the sausages and dry them completely. Using a knife, lightly score a "zigzag" pattern along the entire length on both sides of the sausages. Also, make two cuts at both ends of the sausages.

  2. Preheat the grill well and oil the grate. Place the sausages on the hot grill and cook them for 10 minutes. Turn them several times during cooking to ensure they are evenly browned on all sides.

  3. Serve the grilled sausages with various sauces and fresh bread.

Nutrition Information (Per 100g)

  • Calories: 0 kcal
  • Fat: 0 g
    • Saturated Fat: 0 g
  • Carbohydrates: 0 g
    • Sugars: 0 g
  • Protein: 0 g
  • Fiber: 0 g