Hawaiian Pineapple

Why not prepare something simple and summery? Grilled pineapple will transport you to dreamy places…

Details

  • Preparation Time: 10 minutes
  • Cooking Time: 5 minutes
  • Difficulty: 1
  • Spiciness: 0
  • Number of Servings: 4

Ingredients

  • 1 piece Pineapple, fresh

  • 1 piece Lemon, fresh, without shell

  • 3 spoons Sugar, white

  • 0.5 teaspoons Oil, olive

Steps

  1. Wash the pineapple on the outside and cut it in half with a large knife. Wash the lemon, cut it, and squeeze the juice. Mix the sugar into the juice and generously brush the prepared liquid onto the cut side of the pineapple.

  2. Heat the grill well and grease the grate with oil to prevent the pineapple from sticking while grilling. Place the pineapple on the grill with the cut side down and grill for about 5 minutes. Then carefully remove the pineapple from the grill and serve.

Nutrition Information (Per 100g)

  • Calories: 56.94 kcal
  • Fat: 0 g
    • Saturated Fat: 0 g
  • Carbohydrates: 14.75 g
    • Sugars: 10.78 g
  • Protein: 0 g
  • Fiber: 1.01 g

Advice

Pineapple can also be grilled on a barbecue.