Yeasted dumplings filled with plum filling and topped with melted butter or drizzled with vanilla sauce and sprinkled with poppy seed sugar are considered a popular Austrian winter dessert. You can enjoy them at ski resorts or New Years stalls, and with a bit of effort, you can also prepare them at home. If you dont have plum jam on hand, you can also use chocolate spread, sweetened quark, or any thick jam.

A yeasted bread with dried fruit and nuts, baked on a Sunday afternoon. Serve it to your family on Monday morning for a great start to the new work week.

Details

• Preparation Time: 100 minutes
• Cooking Time: 40 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

coating

• 30 g Butter, unsalted

dough

• 125 g Butter, unsalted

• 90 g Powdered sugar

• 1 piece Egg, fresh

• 2 teaspoons Vanilla, extract, natural

For breakfast or Sunday dinner - they will always be welcome.

Details

• Preparation Time: 60 minutes
• Cooking Time: 25 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 120 ml Milk, whole milk

• 21 g Yeast, dry

• 250 g Wheat flour, white, multi-purpose

• 50 g Nuts, almonds

• 2 spoons Sugar, white

• 1 pinch Salt, table

• 60 g Butter, unsalted

• 100 g Apricot, dry

• 2 spoons Butter, unsalted

Steps

1. Place a pot with milk on the stove and crumble the yeast into it. Slowly heat the milk on low temperature while stirring. In a larger bowl, mix the flour, almonds, sugar, and a pinch of salt. Add the butter cut into pieces, pour the warm milk over the mixture, and knead it using an electric mixer.

The color is provided by turmeric and curry powder, while the spicy flavor comes from dried chilies.

Details

• Preparation Time: 130 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 2
• Number of Servings: 8

Ingredients

• 7 pieces Chili peppers, red chili, fresh

• 140 g Shallot

• 1 piece Lemongrass

• 10 pieces Garlic, fresh

• 1 piece Ginger, fresh

• 0.5 teaspoons Spices, pepper, white

• 1 teaspoon Spices, curry powder

• 0.5 teaspoons Spices, cumin seeds

Vegetable soup made from fresh vegetables is light yet full of vitamins and minerals. The fresh and sunny yellow color lifts our spirits and brings a reminder of warm sunrays to our plate.

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 0.5 piece Leek

• 50 g Green, tuber

• 3 pieces Carrot, fresh

• 80 g Kohlrabi, raw

• 30 g Butter, unsalted

A crunchy base made from whole grain biscuits and a juicy yogurt cream. Simple and fun, for special and less special occasions. This exquisite dessert will provide a tasty surprise.

Details

• Preparation Time: 150 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 150 g Flour, Whole wheat

• 1 piece Egg, egg white, fresh

• 150 g Butter, unsalted

• 4 pieces Gelatin powder, unsweetened

• 3 pieces Lime, fresh

This specialty is visually appealing and a tasty addition to a slice of meat. The preparation time is lengthy, but the wait will be worth it.

Details

• Preparation Time: 210 minutes
• Cooking Time: 0 minutes
• Difficulty: 3
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 1.5 kg Yogurt, plain, from whole milk

• 4 pieces Rosemary, fresh

• 0.5 teaspoons Spices, oregano, dried

• 2 piece Basil, fresh

• 1 pod Garlic, fresh

• 1 l Oil, olive

A light sponge cake and a rich yogurt cream filled with fresh blueberries. A refreshing and easy summer dessert that you will surely make more than once during the summer months.

Details

• Preparation Time: 240 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 10

Ingredients

Biscuit dough

• 3 pieces Egg, fresh

• 80 g Sugar, white

• 100 g Wheat flour, white, multi-purpose

• 0.5 teaspoons Baking powder

• 40 g Butter, unsalted

An excellent dessert that impresses with its appearance and taste.

Details

• Preparation Time: 30 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

Blueberry sauce

• 200 g Blueberry, raw

• 2 bags Sugar, white

• 1 spoon Sugar, white

• pieces Juice, lemon

Cookie base

• 120 g Breadcrumbs, dried

• 60 g Butter, unsalted

Yogurt cream

• 400 g Yogurt, plain, from whole milk

• 100 g Cheese, creamy

• 150 g Cheese, creamy

Preparing this cake is childs play, and you probably already have the ingredients at hand. If you dont have fresh cherries, you can also use preserved ones or simply replace them with another type of fruit.

Details

• Preparation Time: 20 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 1 piece Egg, fresh

• 150 g Sugar, white

• 300 g Yogurt, plain, from whole milk

• 100 ml Oil, vegetable oil, canola