Potato and Leek Patties

Potatoes are undoubtedly one of the most popular types of vegetables, as they are grown almost everywhere in the world. This time, prepare potato patties and enjoy their wonderful flavor.

Details

  • Preparation Time: 35 minutes
  • Cooking Time: 29 minutes
  • Difficulty: 2
  • Spiciness: 0
  • Number of Servings: 4

Ingredients

  • 900 g Potatoes, white

  • 4 spoon Oil, plant, sunflower

  • 1 piece Leek

  • 1 pod Garlic, fresh

  • 2 spoons Cheese, cottage cheese

  • 6 spoon Wheat flour, white, multi-purpose

  • 3 pinch Salt, table

  • 1 pinch Spices, pepper, black

pomaka

  • 1 twig Dill, fresh

  • 4 spoon Sour cream

Steps

  1. Peel the potatoes, wash them, and cut them into pieces. Clean and wash the leek, then chop it very finely. Peel the garlic and chop it finely. Place a larger pot with one and a half liters of water on the stove, add the potato pieces, and cook for about 15 minutes.

  2. Drain the cooked potatoes well, mash them, and let them cool. Place a pan on the stove and heat a tablespoon of oil. Sauté the leek and garlic for about 2 minutes, then add the potatoes, salt, pepper, and cottage cheese. Mix everything well to form a uniform mixture.

  3. Prepare a flat plate with flour. Shape 8 patties from the slightly cooled potato mixture with your hands, first coat them in flour, and then place them in the refrigerator for 30 minutes.

  4. Place a pan on the stove and heat the remaining oil. Fry the patties on both sides for about 10 minutes until they turn golden brown. Place the cooked patties on a paper towel to remove excess fat.

  5. Thoroughly wash and dry a sprig of dill. Place sour cream in a small bowl and garnish it with the dill sprig. Serve the prepared patties on plates, place the bowl of sour cream in the center, and offer it as a side dish to your guests.

Nutrition Information (Per 100g)

  • Calories: 108.59 kcal
  • Fat: 3.18 g
    • Saturated Fat: 0.32 g
  • Carbohydrates: 16.85 g
    • Sugars: 1.27 g
  • Protein: 1.67 g
  • Fiber: 1.67 g

Advice

Patties can also be made from sweet potatoes. To prevent the mixture from falling apart, it is recommended to add at least one or two eggs.