Sandwiches from French Croissants

When the aroma of freshly baked French croissants fills the air, we cant resist having them for breakfast. They are most delicious with bacon and Edam cheese.

Details

  • Preparation Time: 7 minutes
  • Cooking Time: 0 minutes
  • Difficulty: 1
  • Spiciness: 0
  • Number of Servings: 2

Ingredients

  • 250 g Dough, puff

  • 4 slice Meat, pork, smoked bacon

  • 4 slice Cheese, edamame

Steps

  1. Cut fresh French croissants in half and place a slice of cheese and a slice of bacon on the bottom half. Close them with the other half, serve on a plate, and enjoy.

Nutrition Information (Per 100g)

  • Calories: 298.8 kcal
  • Fat: 6 g
    • Saturated Fat: 0.8 g
  • Carbohydrates: 52 g
    • Sugars: 0 g
  • Protein: 6.8 g
  • Fiber: 0.8 g