Summer Fruit Pizza

A candidate for the best summer dessert: a pizza made with summer fruits!

Details

  • Preparation Time: 73 minutes
  • Cooking Time: 10 minutes
  • Difficulty: 2
  • Spiciness: 0
  • Number of Servings: 6

Ingredients

Dough

  • 250 g Wheat flour, white, multi-purpose

  • 0.5 teaspoons Yeast, dry

  • 1 pinch Salt, table

  • 1 spoon Oil, olive

  • 175 ml Water

  • 100 g Strawberries

  • 100 g Blueberry, raw

  • 4 pieces Kiwi, fresh

  • 3.5 dl Sweet cream

Steps

  1. Thoroughly wash the blueberries and strawberries and drain them. Peel the kiwis and cut them into smaller pieces. Slice the strawberries. Then preheat the oven to 250 degrees Celsius and lightly grease the baking dish.

  2. Prepare the risen dough from the listed ingredients as described, place it on the baking dish, and stretch it to the edges. Then place the dish in the oven for 10 minutes to allow the dough to turn golden brown. Remove the baked dough from the oven and let it sit for 5 minutes to cool slightly.

  3. Meanwhile, pour the cream into a separate bowl and whip it with a hand mixer until smooth. Spread the whipped cream over the baked pizza dough and arrange the fruits on top.

  4. Cut the pizza into smaller pieces, serve on plates, and offer it to your guests.

Nutrition Information (Per 100g)

  • Calories: 157.84 kcal
  • Fat: 0 g
    • Saturated Fat: 0 g
  • Carbohydrates: 33.6 g
    • Sugars: 4.9 g
  • Protein: 3.84 g
  • Fiber: 2.38 g