Turkish Delight

To enjoy Turkish delight, you dont need to go to Turkey! You can prepare it at home using our recipe.

Details

  • Preparation Time: 29 minutes
  • Cooking Time: 6 minutes
  • Difficulty: 2
  • Spiciness: 0
  • Number of Servings: 8

Ingredients

  • 4 pieces Egg, egg white, fresh

  • 500 g Sugar, white

  • 5 spoon Honey

  • 100 g Nuts, hazelnuts

  • 50 g Pistachio

  • 100 g Nuts, almonds

  • 100 g Candied fruit

  • 2 piece Waffles

Steps

  1. Place a pot on the stove and pour in 5 dl of water. Wait for it to boil. Put the egg whites in a metal bowl and beat them into stiff peaks using an electric mixer. Gradually add sugar while beating. Once the water boils, place the metal bowl on top of the pot with boiling water and continue beating.

  2. Add honey to the egg white mixture and continue beating for about 25 minutes. Once the mixture thickens, gradually mix in hazelnuts, pistachios, almonds, and candied fruit while stirring. Remove the pot from the heat. Place a wafer on the work surface and spread the prepared mixture on top. Make sure the mixture is as evenly distributed as possible.

  3. Cover everything with another wafer and lightly press down. Let the prepared Turkish delight sit for about a day to firm up, then cut it into pieces of your desired size. Arrange it on a serving plate and serve.

Nutrition Information (Per 100g)

  • Calories: 380.13 kcal
  • Fat: 12.11 g
    • Saturated Fat: 0.83 g
  • Carbohydrates: 65.53 g
    • Sugars: 61.65 g
  • Protein: 5.36 g
  • Fiber: 2.5 g