Vegetarian Hot Sandwich
The special aroma of fresh garlic combined with cheese and tomato. Try it and see for yourself!
Details
- Preparation Time: 8 minutes
- Cooking Time: 3 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
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500 g Bread, wheat
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4 spoon Butter, unsalted
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4 slice Cheese, edamame
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8 pieces Tomato, red
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3 pods Garlic, fresh
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4 pieces Tomato, red
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4 twig Parsley, fresh
Steps
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Cut the bread into medium-thick slices and spread butter on one side. Thoroughly wash the tomato, remove the green parts, and slice it into thin rings. Also, thoroughly wash the cherry tomato and parsley, which will be used for decoration. Peel the garlic and finely chop it.
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Place cheese and tomato rings on half of the bread slices and sprinkle with chopped garlic. "Close" the sandwiches with the remaining bread slices. Heat the prepared sandwiches in a toaster for 3 minutes. Then serve them on plates and garnish with parsley and cherry tomatoes.
Nutrition Information (Per 100g)
- Calories: 132.96 kcal
- Fat: 4.88 g
- Saturated Fat: 2.47 g
- Carbohydrates: 16.36 g
- Sugars: 2.78 g
- Protein: 3.95 g
- Fiber: 1.54 g
Advice
If you want to create an even better taste, it is recommended to place the sandwiches in the oven preheated to 160 degrees Celsius for 10 minutes. Use thicker slices of Edam cheese.