Walnut Cookies Without Flour

Cookies made from ground walnuts, raisins (cranberries), and chocolate still contain sugar, but in a smaller amount. They are excellent primarily because of the following feature: they do not contain a single gram of flour!

Details

  • Preparation Time: 25 minutes
  • Cooking Time: 15 minutes
  • Difficulty: 1
  • Spiciness: 0
  • Number of Servings: 10

Ingredients

  • 300 g Walnuts

  • 250 g Raisins

  • 200 g chocolate, dark

  • 5 spoon Sugar, white

  • 1 bag Sugar, white

  • 4 pieces Egg, fresh

  • 5 spoon Alcohol, Rum

Za pekač

  • 1 spoon Butter, unsalted

Steps

  1. Sort the raisins (cranberries), rinse them under running water, dry them on a fresh towel, and place them in a bowl. Pour rum into the bowl, mix, and let it sit for 15 minutes.

  2. Chop the dark chocolate into small pieces. Add the chocolate chunks, ground walnuts, sugar, vanilla sugar, and 4 eggs to the bowl with the raisins. Mix everything well with a whisk until you get a smooth batter. Grease a baking tray (or line it with baking paper) and preheat the oven to 180 degrees Celsius.

  3. Use a spoon to place dollops of batter onto the greased baking tray. Flatten the dollops slightly to give them the shape of cookies. Bake the cookies in the preheated oven for 10 - 15 minutes.

  4. Let the baked cookies cool completely, transfer them to a serving plate, and serve.

Nutrition Information (Per 100g)

  • Calories: 402.33 kcal
  • Fat: 25.34 g
    • Saturated Fat: 5.95 g
  • Carbohydrates: 36.12 g
    • Sugars: 14.05 g
  • Protein: 7.84 g
  • Fiber: 4.05 g

Advice

You can also mix in cinnamon, cranberries, ground hazelnuts…