A vegetable dish that even men will enjoy eating - prepared with meat and beer.

Details

• Preparation Time: 20 minutes
• Cooking Time: 150 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Meat, beef, side

• 3 spoons Flour, Wheat, bread flour

• 4 pieces Onion, raw

• 2 piece Carrot, fresh

• 2 piece Parsnip, fresh

• 2 piece Green, raw

• 3 pieces Potatoes, white

• 300 g Turnip

• 4 pods Garlic, fresh

We all know the delicious stew, so its time to play around with it. What if we add a bit of beer to make the dish less bland and gray!

Details

• Preparation Time: 15 minutes
• Cooking Time: 125 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 1 kg Meat, beef, breast

• 1 piece Onion, raw

• 3 spoons Oil, olive

• 1 spoon Wheat flour, white, multi-purpose

• 2 spoons Sugar, brown

Beer batter fried hot dogs are a popular American snack (they are called corn dogs). This time, instead of cornmeal batter, we used beer batter, resulting in a dish that will surely spice up any mens gathering.

Details

• Preparation Time: 15 minutes
• Cooking Time: 10 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 2 piece Egg, fresh

• 220 ml Alcohol, Beer

• 220 g Wheat flour, white, multi-purpose

• 0.25 teaspoons Salt, table

Do you avoid baking bread because it seems too complicated? If your answer is yes, then quickly prepared beer bread is the perfect solution for you.

Details

• Preparation Time: 10 minutes
• Cooking Time: 60 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 450 g Flour, Wheat, bread flour

• 2.5 teaspoons Baking powder

• 1 teaspoon Salt, table

• 40 g Sugar, white

• 60 g Butter, unsalted

• 350 ml Alcohol, Beer

Roasted marinated chicken wings can be served as a main dish with a side of your choice. If served with a sauce, they make an excellent snack.

Details

• Preparation Time: 10 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 2 pod Garlic, fresh

• 120 ml Alcohol, Beer

• 60 ml Oil, vegetable oil, canola

• 60 ml Soy sauce, shoyu, less salt

• 30 ml Juice, lemon

If you havent tried this yet, now is the perfect time to prepare juicy skewers with your choice of vegetables. Dip them in beer and enjoy the flavor!

Details

• Preparation Time: 45 minutes
• Cooking Time: 12 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Meat, chicken, breasts

• 0.75 teaspoons Salt, table

• 2 pinch Spices, pepper, black

• 0.5 teaspoons Spices, oregano, dried

• 2 dl Alcohol, Beer

• 2 piece Small pumpkins

Beer can be used in the preparation of various types of dishes. It is a welcome addition to stews, goulashes, paprikash, as well as dishes made with game and fish. This time, we enriched chicken thighs with it, which are worth trying.

Details

• Preparation Time: 9 minutes
• Cooking Time: 57 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Meat, chicken, thighs

• 2 teaspoons Spices, cumin, seeds

Dont be afraid! Even though the cake is made with beer, it is truly outrageously good!

Details

• Preparation Time: 25 minutes
• Cooking Time: 68 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Cream

• 200 g Butter, unsalted

• 100 g Powdered sugar

• 3 teaspoons Alcohol, Coffee liqueur

• 250 ml Alcohol, Beer

• 250 g Butter, unsalted

• 0.25 teaspoons Salt, table

• 85 g Cocoa, powdered, unsweetened

• 2 spoons Coffee, espresso

• 3 pieces Egg, fresh

Dishes prepared with beer have a mild and pleasantly bitter taste. To ensure you try a beer masterpiece at least once, we have prepared this recipe.

Details

• Preparation Time: 15 minutes
• Cooking Time: 95 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 0.5 piece Bell pepper, red, fresh

• 2 piece Onion, raw

• 1 piece Carrot, fresh

• 600 g Potatoes, white

• 1 kg Meat, pork, thigh

• 1 dl Oil, vegetable oil, canola

A classic Irish dish, perfect for colder days and occasions when a larger number of people gather around the table. The stew is served with bread, and as a side dish, you can also serve bread dumplings or polenta.

Details

• Preparation Time: 15 minutes
• Cooking Time: 120 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• pieces Oil, vegetable oil, canola

• 1 kg Meat, beef, side

• 2 piece Onion, raw

Gathering with friends over good food is even more enjoyable. Fondue is ideal for such occasions, and its even better if we spice it up Mexican-style for a change.

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 2
• Number of Servings: 8

Ingredients

• 170 g Cheese, Cheddar

• 250 g Cheese, groats

• 2 spoons Koruzni škrob

• 2.5 dl Alcohol, Beer

• 1 spoon Juice, lime

• 2 spoons Coriander, leaves, fresh

Do you like beer? In this form, youll surely enjoy it, even if its not your favorite drink. This recipe uses dark beer, which gives the dish a particularly interesting flavor.

Details

• Preparation Time: 15 minutes
• Cooking Time: 180 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Meat, beef, side

• 1 piece Onion, raw

• 4 pods Garlic, fresh

• 3 pieces Carrot, fresh

• 250 g Turnip

• 2 spoons Oil, vegetable oil, canola

So juicy and flavorful that youll be licking your fingers for a long time. Serve them with an appropriate side dish and impress your family or guests.

Details

• Preparation Time: 8 minutes
• Cooking Time: 46 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Meat, veal, breasts

• 60 g Butter, unsalted

• 4 pinch Salt, table

• 3 pinch Spices, pepper, black

• 3 dl Alcohol, Beer

Steps

1. First, thoroughly wash the medallions and dry them with paper towels. Season them with salt and pepper to taste.