Below you will find pages that utilize the taxonomy term “Butter”
Almond Cake with Brandy
If youre looking for the perfect dessert to serve with your afternoon coffee, almond cake is always an excellent choice, as almonds and coffee complement each other wonderfully in flavor and aroma. However, when it comes to portion sizes, its better not to be too generous, as the cake is very filling due to the large amount of eggs, butter, and almonds.
Details
- Preparation Time: 15 minutes
- Cooking Time: 50 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
300 g Nuts, almonds
Almond Cake with Plums
As summer slowly transitions into autumn, its time for delicious plum desserts. A quickly prepared almond cake with plums is an excellent choice, as it is very juicy and tasty, and it is served with flavored whipped cream and a cup of warm or cold beverage.
Details
- Preparation Time: 15 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
pieces Butter, unsalted
-
150 g Butter, unsalted
Almond Cookies
A recipe we borrowed from Mexican cuisine: prepare delicious almond cookies that will melt in your mouth.
Details
- Preparation Time: 40 minutes
- Cooking Time: 30 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
115 g Wheat flour, white, multi-purpose
-
175 g Powdered sugar
-
1 pinch Salt, table
-
50 g Nuts, almonds
-
0.5 teaspoons Vanilla, extract, natural
-
115 g Butter, unsalted
for sprinkling
- 50 g Powdered sugar
Steps
-
Preheat the oven to 180 degrees Celsius. In a large bowl, combine almonds, flour, powdered sugar, and a pinch of salt. Mix the ingredients well, then add vanilla extract.
Apple Cake with Crumble
Serve the warm cake with a scoop of good ice cream, or the cold cake with whipped cream, custard, or Greek yogurt.
Details
- Preparation Time: 15 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
Butter crumbs
-
70 g Wheat flour, white, multi-purpose
-
2 pinch Salt, table
-
0.75 teaspoons Spices, cinnamon, ground
-
70 g Sugar, brown
-
40 g Butter, unsalted
Dough
-
60 g Butter, unsalted
Apple Crumble
A dessert that wont waste your precious time: neither in preparation nor in "cleaning up" in your stomach.
Details
- Preparation Time: 10 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Wheat flour, white, multi-purpose
-
1 pinch Salt, table
-
170 g Sugar, brown
-
200 g Butter, unsalted
-
700 g Apples, rose
-
50 g Sugar, brown
-
1 spoon Wheat flour, white, multi-purpose
-
1 teaspoon Spices, cinnamon, ground
Apple Crumble with Blueberries
A simple dessert that impresses with its juiciness, great taste, and easy preparation. We assure you that you wont make it just once, and you can enjoy it warm or cold, with Greek yogurt, whipped cream, or a scoop of good vanilla ice cream.
Details
- Preparation Time: 10 minutes
- Cooking Time: 45 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Crumble
-
100 g Flour, Wheat, bread flour
-
80 g Butter, unsalted
Apple Crumble with Greek Yogurt
This dessert will delight you for several reasons. It is very quick to make, so you can start preparing it even when you have less than 30 minutes available. The combination of juicy apples and crispy crumble is simply excellent, and the dessert will fill your kitchen with an irresistible aroma while baking. The classic accompaniment to warm apple crumble is a scoop of vanilla ice cream, but this time we decided to use Greek yogurt, into which we quickly mixed coconut syrup. We probably dont need to emphasize that the dessert was absolutely divine.
Apple Crumble with Oats
A simple yet excellent fruit dessert from the oven, served with a cup of warm or cold drink.
Details
- Preparation Time: 15 minutes
- Cooking Time: 35 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
12 pieces Apples, rose
-
85 g Sugar, white
-
pieces Juice, lemon
-
100 g Sugar, brown
-
50 g Honey
-
180 g Butter, unsalted
-
300 g Oat bran, raw
-
150 g Wheat flour, white, multi-purpose
-
100 g Nuts, almonds, blanched
Baked Potatoes in Their Skin with Butter
Baked potatoes in their skin are a very simple and inexpensive dish that can be combined with various toppings. The most basic are a pinch of salt and a piece of butter, while more popular additions include cracklings, bacon, herb cheese, sour cream, kajmak, and yogurt. The dish is served as a side, but with a large bowl of seasonal salad, it turns into a tasty, healthy, and inexpensive meal.
Baked Salmon with Butter, Parsley, and Garlic
An excellent recipe for anyone who is afraid of baking salmon. Bake it in the oven. You will definitely be delighted with the result, as the salmon will be very juicy and flavorful.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Fish, salmon
-
pieces Salt, table
-
4 spoon Butter, unsalted
-
pieces Garlic, fresh
-
pieces Parsley, fresh
-
1 spoon Juice, lemon
Baklava with Almonds and Pistachios
Baklava is a traditional oriental dessert made of phyllo dough, ground nuts, and sweet syrup. Since the dessert is very sweet and filling, be careful not to overdo the portion size!
Details
- Preparation Time: 26 minutes
- Cooking Time: 48 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
- 250 g Dough, wonton
filling
-
180 g Butter, unsalted
-
350 g Nuts, almonds
-
200 g Pistachio
-
0.5 teaspoons Spices, cinnamon, ground
Béarnaise Sauce
Béarnaise sauce gets its name from the Béarn province in southeastern France. Its main ingredient is tarragon, and it is served with grilled meat and fish.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 3
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 spoon Vinegar, apple
-
5 spoon Alcohol, Wine, White
-
1 spoon Shallot
-
1 spoon Spices, pehtran, crushed
-
3 grains Spices, pepper, white
-
0.25 piece Spices, bay (leaves)
Béchamel Sauce
Béchamel is one of the basic sauces that is essential in any good kitchen. It pairs best with tomato sauce and is an indispensable addition to pasta dishes.
Details
- Preparation Time: 0 minutes
- Cooking Time: 8 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
50 g Butter, unsalted
-
50 g Wheat flour, white, multi-purpose
-
0.5 l Milk, whole milk
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
Birds Nests
Soft leavened pastry will fill the kitchen with an intoxicating aroma and delight you with its excellent taste and the fact that youve baked something divine.
Details
- Preparation Time: 100 minutes
- Cooking Time: 30 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 12
Ingredients
Dough
-
500 g Wheat flour, white, multi-purpose
-
0.75 teaspoons Salt, table
-
0.5 cubes Yeast, dry
-
pieces Milk, whole milk
-
50 g Sugar, white
-
50 g Butter, unsalted
Blueberry Pastry
Spice up your picnic, garden party, or afternoon gathering in the garden with a crispy summer pastry.
Details
- Preparation Time: 20 minutes
- Cooking Time: 45 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
190 g Wheat flour, white, multi-purpose
-
150 g Sugar, white
-
0.5 teaspoons Baking powder
-
1 pinch Salt, table
-
1 teaspoon Lemon zest, fresh
-
1 piece Egg, egg yolk, fresh
-
1 teaspoon Vanilla, extract, imitation
-
115 g Butter, unsalted
Blueberry Pie
An excellent dessert that is so good, one piece will definitely not be enough.
Details
- Preparation Time: 90 minutes
- Cooking Time: 65 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 12
Ingredients
Dough
-
380 g Flour, Wheat, bread flour
-
2 spoons Sugar, white
-
0.25 teaspoons Salt, table
-
250 g Butter, unsalted
-
pieces Water
Filling
-
800 g Blueberry, raw
-
120 g Sugar, white
-
40 g Koruzni škrob
-
1 teaspoon Lemon, fresh, without shell
Brandy Butter
A simple recipe for preparing butter that we add to puddings, cakes, and pies.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
125 g Butter, unsalted
-
125 g Sugar, white
-
2 spoons Water
-
3 spoons Alcohol, Brandy
Steps
- In a bowl with a hand mixer, mix together the butter and sugar. Boil water, add it to the butter, then add the brandy. Mix everything together until you get a smooth mixture. Pour the mixture into a bowl and chill or use immediately.
Nutrition Information (Per 100g)
- Calories: 510.74 kcal
- Fat: 37.41 g
- Saturated Fat: 23.33 g
- Carbohydrates: 45.56 g
- Sugars: 45.56 g
- Protein: 0 g
- Fiber: 0 g
Advice
If we use the butter as a spread, we should chill it well before use. We can spread it together with a biscuit.
Bread Pudding with Spices
Roll up your sleeves, its time for bread pudding! Its your choice whether youll serve it for breakfast, lunch, or dinner.
Details
- Preparation Time: 20 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
200 g Bread, wheat
-
4 pieces Egg, fresh
-
250 ml Milk, partially skimmed
-
60 ml Sweet cream
-
60 g Sugar, white
-
1 pod Vanilla, extract, natural
sprinkle
-
55 g Wheat flour, white, multi-purpose
Bread Wreath with Garlic Butter Sauce
A bread wreath that is sure to be a hit. Coat it with a delicious garlic butter sauce, which you can also add to the central bowl, where you can dip the bread. Mmm … are you already drooling?
Details
- Preparation Time: 70 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
240 ml Water
-
1 spoon Sugar, white
-
2 teaspoons Yeast, dry
-
240 ml Milk, whole milk
Brownies with Chili and Ginger
Brownies where the chocolate flavor intertwines with the heat of chili and the fresh sharpness of ginger. Unforgettable. You will receive phone calls asking for the recipe.
Details
- Preparation Time: 15 minutes
- Cooking Time: 26 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 10
Ingredients
-
0.75 cups Flour, Wheat, bread flour
-
0.25 teaspoons Salt, table
-
1 spoon Cocoa, powdered, unsweetened
-
1 spoon Spices, chili powder
-
0.5 teaspoons Spices, cinnamon, ground
Brownies with Cookies
No matter what drama is happening outside, these brownies will always put a smile on your face. Well, if you love chocolate, of course!
Details
- Preparation Time: 15 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
pieces Butter, unsalted
-
165 g Butter, unsalted
-
200 g chocolate, dark
-
3 pieces Egg, fresh
-
2 piece Egg, egg yolk, fresh
-
pieces Vanilla, extract, natural
-
165 g Sugar, brown
Brownies with White Chocolate
A dark chocolate batter with chunks of white chocolate hidden inside. A dessert that will surely delight all chocolate lovers.
Details
- Preparation Time: 20 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
120 g chocolate, dark
-
120 g Butter, unsalted
-
2 piece Egg, fresh
-
130 g Sugar, white
-
1 teaspoon Vanilla, extract, natural
-
90 g Wheat flour, white, multi-purpose
-
0.25 teaspoons Salt, table
-
160 g Cooking chocolate, unsweetened
Brussels Sprouts with Almonds and Onion
If you dont like Brussels sprouts, try them with red onion, brown butter, and almond slices. A great side dish for cold winter days.
Details
- Preparation Time: 15 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Okra, sprouts, fresh
-
1 piece Onion, raw
-
1 spoon Oil, olive
-
pieces Salt, table
-
30 g Butter, unsalted
-
30 g Nuts, almonds, blanched
-
1 spoon Juice, lemon
Butter Cookies
Butter cookies will fill your kitchen with a pleasant aroma while baking. They are usually served with a cup of warm drink, but theres nothing wrong with enjoying them with a glass of cold milk.
Details
- Preparation Time: 60 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
200 g Butter, unsalted
-
100 g Sugar, white
-
300 g Wheat flour, white, multi-purpose
-
2 spoons Sugar, white
Butter Cookies with Jam
Delicious cookies that will melt in your mouth and you wont be able to stop eating them. A perfect holiday recipe for those who dont want to bother with shaping and cutting out cookies.
Details
- Preparation Time: 70 minutes
- Cooking Time: 18 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
170 g Butter, unsalted
-
100 g Sugar, white
-
1 teaspoon Vanilla, extract, imitation
-
pieces Lemon zest, fresh
-
210 g Flour, Wheat, bread flour
Butter Crescents with Jam
Once you try homemade butter crescents with jam, you will likely never buy them again. The dough is so soft and tender that it melts in your mouth, and for the filling, you can use your favorite jam, marmalade, chocolate, or even hazelnut spread.
Details
- Preparation Time: 110 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
500 ml Milk, whole milk
-
42 g Yeast, dry
Butter Croissants
A slightly different recipe for Japanese butter croissants, which are quite fun to make. They dont require much work, but they do need time to rise.
Details
- Preparation Time: 125 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
150 ml Water
-
10 g Sugar, white
-
10 g Yeast, dry
-
250 g Flour, Wheat, bread flour
-
5 g Salt, table
-
80 g Butter, unsalted
Steps
-
In a small bowl, mix water and sugar. In a larger bowl, sift the flour, make a well in the center, and pour the sugar water into it. Crumble the yeast into the water, mix the ingredients in the well slightly, and let it sit for 10 minutes. Meanwhile, sprinkle salt around the well on the flour.
Buttercream for Decorating
Perfectly the best cream for decorating cakes and desserts. What could be better than beautifully decorating a delicious cake with various colors and homemade decorating cream.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
225 g Powdered sugar
-
75 g Butter, unsalted
-
1 teaspoon Vanilla, extract, natural
-
3 teaspoons Milk, partially skimmed
Steps
-
Sift the powdered sugar through a sieve into a larger bowl. Add softened butter, vanilla extract, and a teaspoon of milk. Mix the ingredients well with an electric mixer or whisk until you get a creamy mixture. Then add the remaining milk drop by drop while continuously mixing to achieve a smooth and fluffy mixture.
Buttery Croissants
The delicate and buttery taste of homemade croissants is a perfect way to start a new morning.
Details
- Preparation Time: 115 minutes
- Cooking Time: 10 minutes
- Difficulty: 3
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
500 g Wheat flour, white, multi-purpose
-
0.5 teaspoons Salt, table
-
45 g Sugar, white
-
25 g Yeast, dry
-
175 ml Water
-
125 ml Milk, partially skimmed
-
250 g Butter, unsalted
-
pieces Flour, Wheat, bread flour
Buttery Sea Bass Fillets with Asparagus
As summer approaches, you might be becoming more cautious about what you put on your plates. Therefore, we present you with a dish that is ideal for this time of year. It is light and very tasty, and believe it or not, it can be prepared in just 15 minutes. Instead of asparagus, you can also use zucchini.
Details
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Fish, white fish
Candy Cane Cookies
For a festive atmosphere and the joy of children, we can prepare these heartwarming cookies that look almost like candy canes.
Details
- Preparation Time: 80 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
325 g Wheat flour, white, multi-purpose
-
0.25 teaspoons Salt, table
-
227 g Butter, unsalted
-
120 g Powdered sugar
-
2 piece Egg, egg yolk, fresh
-
1 teaspoon Vanilla, extract, natural
-
0.5 teaspoons Vanilla, extract, imitation
Cannoli
The crispy shell and soft, sweet filling will delight everyone. The taste is divine, and with the first bite, youll find yourself in flavor heaven. Cannoli are considered one of the best Sicilian desserts. The name comes from the word cannolo, which means little tube.
Details
- Preparation Time: 55 minutes
- Cooking Time: 10 minutes
- Difficulty: 3
- Spiciness: 0
- Number of Servings: 9
Ingredients
Filling
-
780 g Cheese, ricotta
-
225 g Sugar, white
Caramel Napolitanke
A pastry that wont take much time to prepare. Most importantly, we wont need to turn on the oven!
Details
- Preparation Time: 30 minutes
- Cooking Time: 17 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
7 pieces Waffles
-
500 g Sugar, white
-
250 g Butter, unsalted
-
450 g Nuts, hazelnuts
-
9 spoon Dressing, caramel
-
2 dl Sweet cream
Steps
-
Place a small pot on the stove and, while continuously stirring, caramelize the sugar until it turns a light golden color. Then add the butter and cream, and cook for about 15 minutes. Keep stirring constantly to prevent the caramel from sticking to the bottom of the pot.
Caramelized Ribs with Potatoes
Such a delicious dish that youll be licking your fingers for a long time!
Details
- Preparation Time: 130 minutes
- Cooking Time: 55 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
- 2 twigs Rosemary, fresh
Potatoes
-
800 g Potatoes, white
-
0.5 teaspoons Salt, table
-
2 spoons Oil, olive
Rebrca
-
800 g Meat, pork, loaf
-
1 piece Lemon, fresh, without shell
-
200 ml Ketchup
-
4 spoon Honey
-
1 teaspoon Soy sauce, shoyu
Carrot Puree
Carrot puree is not just for kids. It pairs excellently with white fish, roasted veal, beef, or pork. Our advice is to bring back childhood memories and prepare carrot puree today!
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
700 g Carrot, fresh
-
1.5 spoons Butter, unsalted
-
1 pinch Salt, table
-
1 pinch Spices, pepper, white
Steps
-
Clean the carrots, peel them, and wash them. Cut them into approximately 2 cm pieces, place them in a pot, and cover with enough cold water.
Celery with Peanut Butter
A quickly prepared snack that is both tasty and fun to look at.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Green, raw
-
5 spoon Peanut butter, smooth
-
1 handful Raisins, golden
Steps
-
Thoroughly wash the celery stalks under running water and trim off any excess leaves. Cut them into 10 cm long pieces. Spread peanut butter along the inner side of each piece.
Cherry Galette
A rustic French tart made in a baking dish, which impresses with its excellent taste and charming appearance. It is best when still slightly warm, and for the finishing touch, add a scoop or two of good vanilla ice cream just before serving. The ice cream will melt quickly upon contact with the warm fruit, so add it right before bringing the dessert to the table.
Details
- Preparation Time: 45 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Dough
-
170 g Flour, Wheat, bread flour
Cherry Pastry with Crumble
Preparing homemade cherry pastry is very simple. The only time-consuming part is pitting the cherries, but everything else can be prepared in no time. It’s likely that the baking dish will be empty in no time.
Details
- Preparation Time: 30 minutes
- Cooking Time: 45 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
Butter crumbs
-
110 g Wheat flour, white, multi-purpose
-
70 g Butter, unsalted
-
30 g Sugar, white
Chicken Kiev
Chicken Kiev was invented in the 18th century by the French chef Nicolas Appert for Russian nobles who preferred French delicacies over traditional Russian cuisine. Who could blame them, as the dish is truly divine. The dish got its current name later, in New York restaurants, where they wanted to attract numerous Russian immigrants.
Details
- Preparation Time: 40 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
3 pieces Meat, chicken, breasts
Chocolate and Rice Krispie Squares
To prepare this, we might need some ingredients that seem unusual at first glance. However, just one bite will be enough to completely amaze you with this treat!
Details
- Preparation Time: 60 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
4 spoon Butter, unsalted
-
285 g Sugar, white
-
200 g Dressing, caramel
-
0.25 teaspoons Salt, table
-
150 g Amaranth, flakes
-
250 g chocolate, dark
Chocolate Beer Cake
Dont be afraid! Even though the cake is made with beer, it is truly outrageously good!
Details
- Preparation Time: 25 minutes
- Cooking Time: 68 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Cream
-
200 g Butter, unsalted
-
100 g Powdered sugar
-
3 teaspoons Alcohol, Coffee liqueur
-
250 ml Alcohol, Beer
-
250 g Butter, unsalted
-
0.25 teaspoons Salt, table
-
85 g Cocoa, powdered, unsweetened
-
2 spoons Coffee, espresso
-
3 pieces Egg, fresh
Chocolate Buttercream for Decorating
The best chocolate cream for decorating cakes and desserts.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
1 spoon Water
-
1 spoon Cocoa, powdered, unsweetened
-
225 g Powdered sugar
-
75 g Butter, unsalted
-
1 teaspoon Vanilla, extract, imitation
-
3 teaspoons Milk, partially skimmed
Steps
-
Mix cocoa and hot water well and let the mixture cool. Meanwhile, sift powdered sugar through a sieve into a larger bowl. Add softened butter, vanilla extract, and a spoonful of milk. Use an electric mixer or whisk to thoroughly combine the ingredients until you get a creamy mixture. Slowly pour the cooled cocoa mixture into the bowl while continuously mixing.
Chocolate Cake with Greek Yogurt
Rich, creamy, juicy, and very chocolatey!
Details
- Preparation Time: 60 minutes
- Cooking Time: 35 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
115 g Cooking chocolate, unsweetened
-
175 g Butter, unsalted
-
200 g Sugar, white
-
1 teaspoon Vanilla, extract, natural
-
3 pieces Egg, fresh
-
150 ml Yogurt, plain, from whole milk
-
150 g Wheat flour, white, multi-purpose
-
1 teaspoon Baking powder
-
pieces Butter, unsalted
chocolate cream
-
115 g chocolate, dark
Chocolate Cake with Swiss Buttercream and Hazelnut Praline
We are used to cakes consisting of a thin sponge and thick layers of cream. However, it can also be the opposite, where the cake has a thick sponge and a thin layer of cream. In this case, the sponge must be moist and rich in flavor, and the cream must be pronounced enough to complement the already delicious sponge. The hazelnut praline creates a wow effect, making taste buds dance with delight. Believe me, the taste of this cake is so good that its worth the effort.
Chocolate Chip Banana Cookies
From the ingredients, you can prepare approximately 30 cookies.
Details
- Preparation Time: 15 minutes
- Cooking Time: 13 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
113 g Butter, unsalted
-
150 g Sugar, white
-
1 piece Egg, fresh
-
2.5 piece Banana, fresh
-
1 teaspoon Baking powder
-
250 g Wheat flour, white, multi-purpose
-
1 pinch Salt, table
-
0.5 teaspoons Spices, cinnamon, ground
-
0.25 teaspoons Spices, nutmeg, ground
-
0.5 teaspoons Spices, cloves, ground
Chocolate Chip Cookies
"Chocolate chip cookies" are very popular cookies in America that you can easily prepare at home. For the preparation, you typically need chocolate chips, but they can be easily replaced with small pieces of chopped chocolate. The cookies are very crumbly and delicious, and they pair perfectly with a cup of warm drink or a glass of cold milk.
Details
- Preparation Time: 20 minutes
- Cooking Time: 14 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
150 g Butter, unsalted
Chocolate Coconut Roll with Raspberries (No-Bake)
Even though the roll looks like a masterpiece, its preparation is very quick and simple. Since it cuts nicely into slices, it is suitable for various celebrations, gatherings, and parties. Children will gladly help you in the preparation, but we advise you to keep an eye on them, as they might end up eating the filling, dough, or raspberries along the way.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Dough
-
300 g Breadcrumbs, dried
Chocolate Coffee Cookies
If you dont have a piping bag, you can prepare the cookies by placing small mounds of dough on the baking sheet. This will save you some time, but you will lose the charming pattern that makes these delicious cookies even more delightful and interesting.
Details
- Preparation Time: 30 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
200 g Butter, unsalted
-
60 g Powdered sugar
Chocolate Cookies with Cream
Excellent cookies that can also be given as a gift. If you coat them with chocolate, you will get chocolate Islers, and instead of chocolate cream, you can use jam or a mixture of ground almonds, sugar, rum, and butter for the filling.
Details
- Preparation Time: 60 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
Cream
-
200 g chocolate, dark
-
200 ml Sweet cream
Chocolate Cookies with Mint Butter
To prepare the cookies, we need flavored butter, which we make by adding dried mint. This butter ensures a special flavor and results in crispy and delicious chocolate cookies.
Details
- Preparation Time: 135 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
125 g Butter, unsalted
-
60 g Sugar, white
-
60 g Sugar, brown
-
1 piece Egg, fresh
-
250 g Wheat flour, white, multi-purpose
-
1 bag Baking powder
Chocolate Dipping Cookies
A morning indulgence you wont be able to resist - these cookies will make it much easier to get up in the morning, brew some tea, white coffee, or hot chocolate, and treat yourself. The ingredients yield 24 to 30 cookies.
Details
- Preparation Time: 10 minutes
- Cooking Time: 50 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
110 g Butter, unsalted
-
150 g Sugar, white
-
2 piece Egg, fresh
Chocolate Fantasy
The recipe is by Tilen Deško, who competed for the win in the second season of the show Gostilna išče šefa. He was eliminated in the fourth round. Tilens big dream is to open a restaurant where he can spoil guests with his specialties. He shared with us the recipe for one of them - an outrageously good chocolate lava cake.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
300 g chocolate, dark
Chocolate Ganache Tart
A fairly simple tart to prepare that will surely delight all chocolate lovers. Serve it with whipped cream and a cup of warm beverage.
Details
- Preparation Time: 340 minutes
- Cooking Time: 16 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
Dough
-
150 g Wheat flour, white, multi-purpose
-
25 g Cocoa, powdered, unsweetened
-
50 g Sugar, white
-
1 pinch Salt, table
-
115 g Butter, unsalted
-
1 piece Egg, egg yolk, fresh
Chocolate Muffins with Chocolate Cream
Small cakes for big pleasures.
Details
- Preparation Time: 20 minutes
- Cooking Time: 38 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
80 g chocolate, dark
-
40 g Butter, unsalted
-
1 pinch Salt, table
-
200 g Wheat flour, white, multi-purpose
-
100 g Sugar, white
-
2 spoons Cocoa, powdered, unsweetened
-
2 teaspoons Baking powder
-
0.5 teaspoons Baking powder
-
2 piece Egg, fresh
-
150 ml Milk, whole milk
-
pieces Sugar, white
Chocolate Stars
For the holidays, we recommend baking chocolate stars, which are delicious and visually appealing. They also make a great gift.
Details
- Preparation Time: 85 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
175 g Flour, Wheat, bread flour
-
75 g Koruzni škrob
-
75 g Sugar, white
-
1 pinch Salt, table
-
1 piece Egg, fresh
-
125 g Butter, unsalted
-
125 g chocolate, dark
-
1 spoon chocolate, dark
Chocolate-Hazelnut Cookies
Cookies that hide a hazelnut spread in the center. So good that you definitely wont eat just one. Imagine the following scene: morning, warm milk, and delicious homemade cookies. Could you start your day any better?
Details
- Preparation Time: 25 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
500 g Flour, Wheat, bread flour
-
1 teaspoon Baking powder
-
1 piece Egg, fresh
-
220 g Butter, unsalted
Christmas Fruit Cake with Chocolate
For cakes made from dried fruits and spices, it is true that they develop their full flavor over time. Therefore, we recommend that you prepare the cake not on the last evening before Christmas, but at least a week before the festive evening. Once cooled, carefully wrap the cake in food foil and store it in an airtight container. On Christmas Eve, unwrap it, decorate it with any ornaments, place it on the festive table, and enjoy its full flavor!
Christmas Trees
Baking Christmas cookies is a very pleasant activity that the whole family can participate in. And the children will be happy to help with decorating the baked goods.
Details
- Preparation Time: 40 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
230 g Butter, unsalted
-
180 g Sugar, white
-
1 bag Sugar, white
-
0.25 teaspoons Salt, table
-
1 piece Egg, fresh
-
320 g Wheat flour, white, multi-purpose
Cinnamon Braids
Braids are a true delicacy that combines the softness of leavened dough and the delicious aroma of cinnamon. This fragrant pastry is an excellent choice for breakfast or a sweet treat, served with a cup of warm beverage.
Details
- Preparation Time: 110 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
Filling
-
200 g Butter, unsalted
-
250 g Sugar, brown
-
pieces Spices, cinnamon, ground
-
pieces Milk, whole milk
Cinnamon Cookies
An ideal recipe for all young chefs who are just learning to bake cookies. Despite the guaranteed success and innate skills, they should (just in case) stay close to mom, dad, grandma, or grandpa.
Details
- Preparation Time: 80 minutes
- Cooking Time: 11 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
110 g Butter, unsalted
-
230 g Sugar, white
-
0.5 teaspoons Baking powder
-
1 piece Egg, fresh
-
0.5 teaspoons Vanilla, extract, natural
Cinnamon Snails
The most beautiful aromas in our homes during the holiday season come right from the oven. This will also be the case when you start baking these fragrant cinnamon cookies.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Cinnamon sprinkle
-
25 g Sugar, brown
-
1 teaspoon Spices, cinnamon, ground
-
1 spoon Butter, unsalted
-
100 g Butter, unsalted
-
100 g Sugar, white
Cinnamon Snails from Puff Pastry
Cinnamon snails are a popular sweet treat worldwide, made from soft leavened dough that seems designed to be dipped into a warm beverage, which is how we usually enjoy this heavenly pastry. When youre short on time to prepare the dough, you can cheat a little and make the snails using store-bought puff pastry. They will still be light and soft, and most importantly, they will be ready in no time.
Clams with Herb Butter
Clams or vongole can be prepared in many ways. This time, we present you a delicious appetizer made with clams and herb butter. Serve it with fresh homemade bread and quality white wine - success is guaranteed!
Details
- Preparation Time: 30 minutes
- Cooking Time: 18 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
800 g Shellfish, abalone
-
1 piece Spices, bay (leaves)
-
3 dl Alcohol, Wine, White
-
100 g Butter, unsalted
Coconut Cake
If you love coconut, you will definitely enjoy this cake. It is very juicy and tender, and it impresses with its intoxicating aroma and divine taste.
Details
- Preparation Time: 15 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Cake
-
150 g Butter, unsalted
-
100 g Sugar, white
-
1 bag Sugar, white
-
4 pieces Egg, fresh
-
100 g Coconut, flakes
-
100 g Wheat flour, white, multi-purpose
Coconut Crescents with Chocolate
An excellent delicate pastry that pleasantly spices up the tray of homemade treats during the holidays. The combination of coconut and chocolate always delights, and youll enjoy dipping these crescents into your favorite warm drink.
Details
- Preparation Time: 80 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
280 g Flour, Wheat, bread flour
-
0.25 teaspoons Baking powder
-
120 g Coconut, flakes
-
150 g Butter, unsalted
Coconut Crumble with Mango and Peaches
This dessert is perfect for cold days when we crave something warm and sweet. Since the preparation is so quick and easy, even children can make it.
Details
- Preparation Time: 15 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
800 g Peach, compote
-
500 g Juice, mango
-
160 g Wheat flour, white, multi-purpose
-
80 g Sugar, brown
-
80 g Coconut, flakes
-
125 g Butter, unsalted
Coconut Kisses
Simple, light, and quickly prepared cookies. A perfect treat for all who love the combination of coconut and chocolate.
Details
- Preparation Time: 65 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
340 g Wheat flour, white, multi-purpose
-
150 g Coconut, flakes
-
270 g Butter, unsalted
-
200 g Sugar, white
-
2 piece Sugar, white
-
1 piece Egg, fresh
-
pieces Chocolate spread, with hazelnuts
Steps
-
Mix plain flour, coconut flour, softened butter, regular sugar, vanilla sugar, and an egg to form a dough. If the dough seems too hard, add a little more butter. Wrap the dough in plastic wrap and refrigerate for at least half an hour.
Coconut Roll Without Baking
A quickly made dessert, suitable for celebrations and parties. You dont need an oven or advanced cooking skills to prepare it, and you probably already have the ingredients at hand.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
Filling
-
100 g Butter, unsalted
-
100 g Powdered sugar
-
100 g Coconut, flakes
-
250 g Breadcrumbs, dried
-
100 g Powdered sugar
-
3 spoons Cocoa, powdered, unsweetened
Coffee Cookies
Cookies with a rich coffee flavor. They are so delicate and buttery that they melt in your mouth. Serve them with a warm beverage, but they are best enjoyed with a cup of good coffee.
Details
- Preparation Time: 80 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
250 g Butter, unsalted
-
100 g Powdered sugar
-
30 g Cocoa, powdered, unsweetened
-
250 g Wheat flour, white, multi-purpose
Coffee Roll Without Baking
The preparation is very quick and simple, the only downside is that this dessert is not the most suitable for impatient sweet tooths, as it needs to cool well before serving.
Details
- Preparation Time: 30 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Cream
-
50 g Butter, unsalted
-
30 g Sugar, white
-
1 teaspoon Sugar, white
-
1 piece Egg, egg yolk, fresh
-
200 g Breadcrumbs, dried
Cold Bell Pepper Soup
A summer party on the home terrace is approaching, and you dont know what to serve your guests? No worries, heres a recipe for a cold summer soup that will provide first-class refreshment!
Details
- Preparation Time: 40 minutes
- Cooking Time: 38 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Bell pepper, yellow, fresh
-
1 piece Onion, raw
-
1 piece Leek
-
400 g Tomato, red
-
50 g Butter, unsalted
Cookies with Candied Fruit and Nuts
Cookies so rich that the dough is just a sample - they are packed with pieces of candied fruit and nuts.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
1 cup Butter, unsalted
-
1.25 cups Sugar, brown
-
2 piece Egg, fresh
-
1 teaspoon Vanilla, extract, natural
-
2.5 cups Flour, Wheat, bread flour
-
1 teaspoon Baking powder
-
500 g Date, fresh or dried
Cookies with Colorful Candy
Children will surely be happy to help you prepare these cookies. If they are old enough, you can let them take over the entire preparation. And dont forget to have some extra candies on hand, as they might run out before you even need them for the cookies.
Details
- Preparation Time: 50 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
350 g Wheat flour, white, multi-purpose
Cookies with Homemade Mandarin Marmalade
The holiday baking season is here, and these cookies can also be a perfect gift. You can prepare them for visits or just to delight your family. Included is also a recipe for homemade mandarin marmalade, which will add an extra charm to the cookies.
Details
- Preparation Time: 60 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
Cookies
-
250 g Butter, unsalted
-
100 g Sugar, white
Corn with Butter and Herbs
Delicious buttery corn with herb butter will brighten up any picnic or home lunch.
Details
- Preparation Time: 10 minutes
- Cooking Time: 7 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Corn, yellow, fresh
-
2 spoons Butter, unsalted
-
1 bouquet Thyme, raw
-
1 twig Parsley, fresh
-
1 pod Garlic, fresh
-
1 teaspoon Spices, pepper, black
-
0.25 teaspoons Salt, table
Steps
-
Wash the chives and parsley and finely chop them. Peel the garlic, crush it with a knife, and also finely chop it. Place the butter in a bowl and mix in the chopped chives, garlic, parsley, salt, and pepper. Mix everything well and store in the refrigerator until ready to use.
Crab Meatballs with Remoulade Sauce
Crab meatballs are a nutritious dish that doesnt make you gain weight, and they can be served as an appetizer, main course, or side dish. The preparation is simple and quick. They are served with remoulade sauce, which enhances their flavor.
Details
- Preparation Time: 15 minutes
- Cooking Time: 16 minutes
- Difficulty: 2
- Spiciness: 1
- Number of Servings: 8
Ingredients
- 0.25 bouquet Thyme, raw
Rakovi polpeti
-
450 g Fish, crab, fresh
Crackers with Chia Seeds and Sesame
Why buy crackers when you can make much tastier ones yourself? They wont take much of your time, and the given quantities will yield quite a lot. Stored in an airtight container, they can last for at least a week. But trust me, youll finish them much sooner.
Details
- Preparation Time: 10 minutes
- Cooking Time: 14 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
200 g Flour, Whole wheat
Crispy Almond Crescents
These delicate almond cookies are perfect to serve with a cup of tea or cocoa. For an extra treat, dip them in melted chocolate, or replace the almonds with hazelnuts or walnuts.
Details
- Preparation Time: 80 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
300 g Wheat flour, white, multi-purpose
-
150 g Nuts, almonds
-
0.25 teaspoons Salt, table
-
100 g Sugar, white
-
1 bag Sugar, white
Crispy Cookies
If youre tired and feeling down – dont worry – buttery crispy cookies are here! Cookies that will cheer you up and fill you with energy!
Details
- Preparation Time: 50 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
Hazelnut butter
-
5 spoon Nuts, hazelnuts
-
1 bag Powdered sugar
-
0.5 teaspoons Spices, cinnamon, ground
-
1 spoon Honey
-
125 g Butter, unsalted
-
150 g Sugar, brown
Crispy Pastry with Apricot Jam
A simple yet delicious homemade pastry made from ingredients we usually always have on hand: flour, butter, eggs, sugar, and homemade jam. Perfect for parties, picnics, or as a dessert served with a cup of warm beverage.
Details
- Preparation Time: 90 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Dough
-
220 g Wheat flour, white, multi-purpose
-
1 pinch Salt, table
-
1 teaspoon Baking powder
Crispy Patterned Cookies
Our first steps in the kitchen are usually baking cookies. I present you with a recipe that works for everyone and is also suitable for beginners, yet the cookies look like they were made by true professionals.
Details
- Preparation Time: 50 minutes
- Cooking Time: 17 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
250 g Flour, Wheat, bread flour
-
50 g Nuts, almonds
-
100 g Powdered sugar
-
150 g Butter, unsalted
Croissants with Dulce de Leche
Flaky pastry and creamy filling are a perfect match. This delicate sweet treat can even be served for breakfast.
Details
- Preparation Time: 240 minutes
- Cooking Time: 20 minutes
- Difficulty: 3
- Spiciness: 0
- Number of Servings: 8
Ingredients
Dulce de leche
-
1.25 cups Sugar, white
-
4 cup Milk, whole milk
-
1 spoon Vanilla, extract, imitation
-
250 g Wheat flour, white, multi-purpose
-
250 g Butter, unsalted
-
1 piece Egg, egg yolk, fresh
Crumble with Apples and Blackberries
A quickly prepared fruit dessert that will surely not disappoint.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
120 g Wheat flour, white, multi-purpose
-
60 g Sugar, white
-
1 pinch Salt, table
-
60 g Butter, unsalted
-
300 g Apple, fresh
-
40 g Butter, unsalted
-
60 g Sugar, brown
-
150 g Blackberry, fresh
-
0.25 teaspoons Spices, cinnamon, ground
Steps
-
Preheat the oven to 190 degrees Celsius, line a low baking dish with parchment paper. In a bowl, mix the flour, salt, and sugar. Add the diced butter to the mixture and use your fingers to rub it into the dry ingredients until it resembles coarse crumbs. Spread the mixture evenly in the prepared baking dish and bake in the preheated oven for 10 to 15 minutes, until the butter crumbs are lightly browned. Be careful not to let the crumbs on the sides burn during baking.
Damini Kisses (Baci di Dama Cookies)
It is said that “Damini kisses” were created when Victor Emmanuel II, on a fall evening in 1852, desired to try something new and asked his chef to prepare something sweet. The chef had almonds, hazelnuts, butter, chocolate, and sugar at his disposal. With these ingredients, he prepared excellent cookies that have since always been present on the buffet tables in Italy. Damini kisses consist of two cookies that look like they are kissing, joined together by melted chocolate or hazelnut chocolate spread. These cookies are a great idea for a wonderful gift and are best served with a cup of strong black coffee.
Delicious Apple Cookies
Very tasty cookies made from ingredients we usually always have at home. The preparation is quick and easy, and the baked cookies will delight you with their crispy exterior, hiding a juicy and soft center. They are best served warm with a cup of your favorite hot drink.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
2 piece Egg, fresh
Duchess Potatoes (Pommes Duchesse)
Duchess Potatoes (originally Pommes Duchesse) are a French classic, essential for any festive dinner. The contestants of the 4th season of Slovenia tested their skills in preparing this famous potato side dish, using the recipe below.
Details
- Preparation Time: 10 minutes
- Cooking Time: 30 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Potatoes, white
-
50 g Butter, unsalted
-
pieces Salt, table
-
3 pieces Egg, fresh
Steps
-
Peel the potatoes and cut them into cubes, then boil them until soft in salted water. Drain the cooked potatoes well, transfer them to a warm pan, and let the excess moisture evaporate.
Easter Chick Cookies
Although the traditional Slovenian sweet dish, which must not be missing from the holiday table, is potica, do not forget about other sweet treats that will delight both young and old sweet tooths. A great idea are cute cookies in the shape of chicks.
Details
- Preparation Time: 40 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
280 g Butter, unsalted
-
150 g Sugar, white
Easter Chocolate Eggs
The base of the pastry is a sliced roll, which we transform into adorable chocolate eggs using a sugar glaze and apricot halves. The result is a wonderful Easter dessert that impresses with its excellent taste.
Details
- Preparation Time: 40 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 12
Ingredients
Biscuit
-
6 pieces Egg, fresh
-
160 g Sugar, white
-
180 g Wheat flour, white, multi-purpose
-
2 spoons Cocoa, powdered, unsweetened
Easter Egg Cookies
These adorable cookies are a sweet alternative to traditional Easter bread. We decided to dip them in chocolate, but you can get creative and decorate them with various colorful sugar glazes.
Details
- Preparation Time: 90 minutes
- Cooking Time: 19 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
250 g Butter, unsalted
-
140 g Powdered sugar
-
1 pinch Salt, table
-
1 piece Egg, egg yolk, fresh
-
0.5 teaspoons Vanilla, extract, imitation
Egg Tarts
Small egg tarts can be found both in Hong Kong and Portugal, which is not surprising considering that the Portuguese established a colony in China as early as the 16th century. The ingredients in this recipe are enough to make 10 to 12 tarts.
Details
- Preparation Time: 40 minutes
- Cooking Time: 30 minutes
- Difficulty: 3
- Spiciness: 0
- Number of Servings: 6
Ingredients
dough
-
125 g Butter, unsalted
-
55 g Powdered sugar
Elvis Cake
A cake that was adored by Elvis Presley. Originally called "pound cake" because the original recipe required equal amounts of flour, sugar, butter, and eggs (1 pound or 0.45 kg). Today, the ratios have slightly changed, and some new ingredients have been added. Give it a try, you wont regret it!
Details
- Preparation Time: 20 minutes
- Cooking Time: 75 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
227 g Butter, unsalted
Esterhazy Cake
The Esterhazy Cake is considered one of the finest desserts in the world. It is renowned as one of the highlights of Central European confectionery tradition, consisting of layers of hazelnut (or almond) sponge cake and rich buttercream. Today, Esterhazy slices are more commonly known and pair excellently with a cup of strong black coffee.
Details
- Preparation Time: 120 minutes
- Cooking Time: 70 minutes
- Difficulty: 3
- Spiciness: 0
- Number of Servings: 12
Ingredients
Apricot glaze
-
3 spoons Marmalade, orange
Fermented Angels
Milk buns are much more fun when shaped like angels and decorated with raisins. Serve them for breakfast and no one will leave the house hungry.
Details
- Preparation Time: 90 minutes
- Cooking Time: 30 minutes
- Difficulty: 3
- Spiciness: 0
- Number of Servings: 16
Ingredients
Decoration
- 100 g Raisins
Dough
-
1 kg Flour, Wheat, bread flour
-
5 dl Milk, whole milk
-
40 g Sugar, white
-
125 g Butter, unsalted
-
5 g Salt, table
Fermented Butter Crescents
The crescents prepared according to the recipe below are very light and soft, and they also have a rich buttery flavor. We assure you that they will melt in your mouth!
Details
- Preparation Time: 180 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
Dough
-
40 g Yeast, dry
-
3 dl Milk, whole milk
-
1 spoon Sugar, white
-
800 g Wheat flour, white, multi-purpose
-
1 spoon Salt, table
Finnish Pies
To prepare the pies, which the Finns call "karjalanpiirakat," we need to take enough time. However, during long winter evenings, there is no shortage of time, as it is the best time to be at home. This recipe is enough to make 20 pies.
Details
- Preparation Time: 190 minutes
- Cooking Time: 60 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
Egg spread
-
8 pieces Egg, fresh
-
150 g Butter, unsalted
Flaky Pastry with Quince Jam
A pastry served for breakfast in Argentina that will melt in your mouth. It is very similar to Danish pastry, but with the addition of a special quince jam.
Details
- Preparation Time: 140 minutes
- Cooking Time: 15 minutes
- Difficulty: 3
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
500 g Wheat flour, white, multi-purpose
-
1 teaspoon Salt, table
-
380 g Butter, unsalted
-
7 g Yeast, dry
-
150 ml Milk, whole milk
Flourless Chocolate Cake
An excellent chocolate dessert that melts in your mouth. Suitable for both young and old sweet-tooths, for parties and birthdays, and it also pairs perfectly with an afternoon coffee.
Details
- Preparation Time: 30 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
1 spoon Butter, unsalted
-
1 spoon Cocoa, powdered, unsweetened
-
170 g chocolate, dark
-
140 g Butter, unsalted
-
1 pinch Salt, table
-
1.5 teaspoons Vanilla, extract, imitation
Fluffy Potato Buns
Light and fluffy as clouds. Buns that youll gladly place even on a festive table. You wont have much work with them, especially since you can also use leftover mashed potatoes.
Details
- Preparation Time: 140 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Flour, Wheat, bread flour
-
3 dl Water
-
20 g Sugar, white
-
1 piece Yeast, dry
-
2 teaspoons Salt, table
Fluffy Semolina Dumplings
Light and fluffy dumplings that melt in your mouth – semolina dumplings are certainly one of the most popular soup accompaniments. Although they seem simple, they often turn out too hard or fall apart. The key to perfect homemade semolina dumplings lies in the ratio of ingredients 1 – 3 – 6. This means for one egg, we use 30 grams of butter and 60 grams of wheat semolina.
Details
- Preparation Time: 25 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Egg, fresh
Fortune Cookies
This is a wonderful recipe for fortune cookies, which are served in Chinese restaurants and contain slips of paper with beautiful inscriptions and life wisdom.
Details
- Preparation Time: 30 minutes
- Cooking Time: 6 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 piece Egg, egg white, fresh
-
20 g Sugar, white
-
15 g Butter, unsalted
-
20 g Flour, Wheat, bread flour
-
5 drops Vanilla, extract, imitation
Steps
-
Melt the butter in a pot over low heat. Place the egg whites in a larger bowl and slowly beat them until they start to foam. Add powdered sugar and the melted butter. Continue to beat until you get a smooth batter, then add five drops of yellow food coloring and mix well. Finally, fold in the flour. Let the dough rest for about 15 minutes.
French Buttercream
Unlike Italian or Swiss buttercream, French buttercream is made from egg yolks. It is slightly less stable than its relatives, so it cannot be used to frost a cake, but it can be used to decorate cookies and other small pastries, as well as a filling for eclairs, profiteroles, croissants, etc.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
100 g Sugar, white
French Chocolate Cake
A fantastic chocolate cake that will delight chocolate enthusiasts. You can prepare it up to 3 days before serving.
Details
- Preparation Time: 60 minutes
- Cooking Time: 35 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
250 g chocolate, dark
-
225 g Butter, unsalted
-
90 g Sugar, white
-
30 ml Alcohol, Liqueur, Crème de Menthe
-
5 pieces Egg, fresh
-
1 spoon Wheat flour, white, multi-purpose
-
50 g Powdered sugar
Galette with Apricots and Almonds
A galette is truly a very simple dessert, but trust us, you will quickly fall in love with it. Especially if you enjoy desserts made from flaky, buttery dough and fruit. The finishing touch is the addition of almond slices, which are sprinkled over the dough before baking. This dessert is delicious both warm and cold. Serve it with a scoop of ice cream, of course.
Details
- Preparation Time: 65 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Dough
-
250 g Flour, Wheat, bread flour
Galette with Persimmons
The four basic ingredients of this simple French dessert are flour, sugar, butter, and fresh fruit. Add a bit of marmalade and grated lemon zest, and you have everything you need to prepare it.
Details
- Preparation Time: 75 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
Dough
-
260 g Wheat flour, white, multi-purpose
-
0.25 teaspoons Salt, table
-
170 g Butter, unsalted
-
4 spoon Water
Galette with Plums and Almonds
If you like pies but usually avoid making them because the process seems too complicated, a galette will be an excellent choice for you. Simply roll out the dough, place the fruit or vegetables in the center, fold the edges over the filling, brush with beaten egg, and bake it in the oven. Like a pie, a galette is best when its still slightly warm, served with a scoop of good vanilla ice cream.
Garlic Bread
From homemade or store-bought bread, we can prepare a specialty in just half an hour that will be a hit at any gathering. It also pairs excellently with grilled dishes.
Details
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
1 piece Bread, whole grain
-
150 g Butter, unsalted
-
3 pods Garlic, fresh
-
0.5 bouquet Parsley, fresh
-
60 g Cheese, Parmesan, grated
Garlic Bread with Cheese
For moments when you want to indulge a little, baked garlic bread with cheese is definitely a good choice. Because it pairs perfectly with a glass of beer or wine, it is also an excellent snack for visits and various home gatherings. Believe me, everyone will be delighted when you place the aromatic bread on the table, covered with golden melted cheese that just calls for you to take a bite.
Garlic Knots
This pastry is an excellent snack for parties and gatherings, as it pairs wonderfully with a glass of wine or beer. You can also serve it with various spicy sauces. Alternatively, you can use it as a bread substitute and offer it as a side dish for soups and salads.
Details
- Preparation Time: 180 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
450 g Flour, Wheat, bread flour
Garlic Naan Bread
Naan (also nan) is a flat Indian bread usually served as a side dish with curries, and it is also excellent in combination with a rich vegetable or lentil soup. Traditionally, naan is baked in a clay oven called a tandoor, but you can bake it at home in a pan. It will turn out especially good if baked in a well-heated cast-iron pan and then brushed with garlic butter while still warm. Do not wait to serve the naan, as the bread is best when fresh and still slightly warm.
Genoise (Butter) Sponge Cake
Like most other sponge cakes, Genoise contains eggs, flour, and sugar. Despite not containing baking soda or baking powder, it is very light and fluffy, thanks to the prolonged beating of the eggs. The cake also impresses with its juiciness and rich buttery flavor, which comes from the addition of melted butter. Genoise sponge cake, often referred to as fine sponge cake, is an excellent base for preparing various cakes, rolls, and pastries, and it can also be used to make madeleines.
Gingerbread Christmas Tree
A Christmas tree that can be used as a candle holder. Once it has served its purpose, we can disassemble it and enjoy it as a sweet treat.
Details
- Preparation Time: 50 minutes
- Cooking Time: 30 minutes
- Difficulty: 3
- Spiciness: 0
- Number of Servings: 8
Ingredients
beljakova glazura
-
200 g Powdered sugar
-
0.5 piece Egg, egg white, fresh
-
1 teaspoon Juice, lemon
dough
-
750 g Flour, Wheat, bread flour
-
3 spoons Honey
Gluten-Free Apple and Dried Fig Cake
A simple autumn dessert where wheat flour is replaced with almond flour. Almonds are rich in iron and potassium, good for digestion, and of course, gluten-free.
Details
- Preparation Time: 10 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
225 g Butter, unsalted
-
100 g Sugar, brown
-
1 teaspoon Vanilla, extract, natural
-
4 pieces Egg, fresh
-
4 spoon Milk, whole milk
-
225 g Nuts, almonds
Gluten-Free Brownies with Walnuts
Even if youre not allergic to gluten, try these brownies that dont contain a single gram of flour. They are so creamy and outrageously good that you just need to be careful not to eat too many.
Details
- Preparation Time: 15 minutes
- Cooking Time: 33 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
225 g chocolate, dark
-
225 g Butter, unsalted
-
150 g Powdered sugar
-
3 pieces Egg, fresh
Gluten-Free Chocolate Cake with Brandy
This cake will delight you with its lightness, simple preparation, and rich chocolate flavor. Serve it with whipped cream and fresh fruit, which can be replaced with warm homemade fruit sauce if desired.
Details
- Preparation Time: 12 minutes
- Cooking Time: 60 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
pieces Butter, unsalted
-
200 g Butter, unsalted
-
180 g chocolate, dark
-
1 teaspoon Coffee, espresso
-
2 spoons Cocoa, powdered, unsweetened
Greek Omelette
An omelette that wont take much of your time to prepare, yet with its abundance of vegetables, it will fill you with fresh vitamins and minerals.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 2
Ingredients
Filling
-
15 pieces Olives, green, in brine
-
100 g Cheese, feta
-
100 g Tomato, red
-
1 piece Bell pepper, yellow, fresh
-
1 piece Bell pepper, red, fresh
Green Cream Soup
Treat yourself to a healthy soup that will instantly refresh and delight you with its wonderful flavor.
Details
- Preparation Time: 8 minutes
- Cooking Time: 26 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Small pumpkins
-
1 piece Leek
-
4 spoon Butter, unsalted
-
260 g Beans, fresh
-
0.75 teaspoons Salt, table
-
2 pinch Spices, pepper, black
-
5 twig Parsley, fresh
Za posip
-
2 slices Bread, rye
-
2 spoons Seeds, pumpkin
Grilled Corn
Mmmm … summer … grilled dishes … and grilled corn, which, combined with butter, melts deliciously in our mouths. Here is a simple recipe that wont take too much of your time!
Details
- Preparation Time: 35 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Corn, yellow, fresh
-
2 pinch Salt, table
-
3 spoons Butter, unsalted
-
2 pod Garlic, fresh
Za žar
- 2 spoons Oil, vegetable oil, canola
Steps
-
Peel two cloves of garlic. Gently remove the husks and excess silk from the corn. Fill a container with ice-cold water and soak the corn cobs in it for 30 minutes, as the water will prevent the sugar from turning into starch.
Gugelhupf with Orange Syrup
If making a potica doesnt appeal to you, try making a gugelhupf instead. Theres no need to worry about the dessert being too dry, as a delicious orange syrup takes care of that. This dessert is suitable for both everyday occasions and special celebrations like holidays.
Details
- Preparation Time: 15 minutes
- Cooking Time: 50 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
Syrup
-
250 ml Juice, orange
-
125 g Sugar, white
Happy Little Deer
Adorable holiday cookies that will delight the kids.
Details
- Preparation Time: 65 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
Cookies
-
350 g Wheat flour, white, multi-purpose
-
200 g Sugar, white
-
1 pinch Salt, table
-
1 piece Egg, fresh
-
1 piece Egg, egg yolk, fresh
-
2 teaspoons Vanilla, extract, natural
-
180 g Butter, unsalted
-
pieces chocolate, dark
-
45 g Powdered sugar
-
pieces Water
-
50 g chocolate, dark
Happy Whoopie Pies
Whoopie, or whoopie pies, are small "sandwich pies". They consist of two cookies with a delicious cream filling in between.
Details
- Preparation Time: 60 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
Butter cream
-
230 g Butter, unsalted
-
200 g Powdered sugar
-
pieces Juice, lemon
-
600 g chocolate, dark
-
150 g Butter, unsalted
-
140 g Sugar, white
-
1 piece Egg, fresh
-
1 piece Egg, egg yolk, fresh
Hazelnut Butter Cookies
We recommend using roasted hazelnuts for preparing the cookies, as the kitchen will already smell amazing during baking.
Details
- Preparation Time: 50 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
115 g Butter, unsalted
-
70 g Sugar, white
-
50 g Nuts, hazelnuts
-
1 teaspoon Vanilla, extract, imitation
-
120 g Wheat flour, white, multi-purpose
-
0.5 teaspoons Baking powder
-
1 pinch Salt, table
Steps
-
Finely grind the roasted hazelnuts in a food processor. Sift the flour into a bowl and mix it with baking powder and salt.
Hazelnut Cinnamon Crescents
Quickly made cookies that will fill your kitchen with an enchanting aroma. They are perfect as a delicate holiday pastry to accompany a cup of warm drink or as a gift to give during the holidays.
Details
- Preparation Time: 80 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Dough
-
140 g Wheat flour, white, multi-purpose
-
20 g Powdered sugar
-
60 g Nuts, hazelnuts
-
1 bag Sugar, white
Heart Cookies with Colorful Sprinkles
Homemade cookies can also be an original and beautiful gift. Pack them in a nice packaging and give them to your loved ones.
Details
- Preparation Time: 50 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
200 g Butter, unsalted
-
100 g Sugar, white
-
1 bag Sugar, white
-
1 pinch Salt, table
-
300 g Wheat flour, white, multi-purpose
-
0.5 teaspoons Baking powder
-
2 piece Egg, egg yolk, fresh
Herb Butter
The best things are those we make ourselves. We can add a bit of aroma and a touch of medicinal power to butter with herbs.
Details
- Preparation Time: 135 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
150 g Butter, unsalted
-
1 handful Basil, fresh
-
1 teaspoon Rosemary, fresh
-
0.5 bouquet Thyme, raw
-
1 piece Lemon, fresh, without shell
Steps
-
Place the softened butter in a bowl and knead it with a spoon until it is smooth and creamy, without any lumps.
Holiday Stars
Preparing cookies is so simple that you can even let the kids enjoy this pleasant task.
Details
- Preparation Time: 45 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
200 g Butter, unsalted
-
100 g Sugar, white
-
1 bag Sugar, white
-
1 pinch Salt, table
-
2 piece Egg, egg yolk, fresh
-
2 spoons Sour cream
-
300 g Wheat flour, white, multi-purpose
-
0.5 teaspoons Baking powder
Hollandaise Sauce
Try this recipe for an excellent sauce that pairs well with various dishes.
Details
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
15 ml Juice, lemon
-
2 teaspoons Vinegar, apple
-
3 pieces Egg, egg yolk, fresh
-
125 g Butter, unsalted
-
2 pinch Salt, table
-
1 pinch Spices, pepper, black
Steps
-
Cut the softened butter into pieces. Place a pot with about half a liter of water on the stove and wait for the water to boil. Pour lemon juice and white wine vinegar into a bowl that fits the pot. Add egg yolks and whisk them until frothy. Mix only enough to double the volume of the yolks.
Homemade Bajadera
To prepare homemade bajadera, we dont need an oven. This excellent dessert is also very hard to mess up, so even those who are not very skilled in the kitchen can give it a try.
Details
- Preparation Time: 30 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
Bajadera (chocolate-nut dessert)
-
300 g Sugar, white
-
9 spoon Water
-
220 g Butter, unsalted
-
200 g Breadcrumbs, dried
Homemade Herb Butter
Homemade herb butter can be spread on bread or toast, used to enhance roasted potatoes, boiled vegetables, polenta, risotto, pasta, and buckwheat porridge, or added as a finishing touch to roasted meats and fish. The preparation is quick and simple, requiring only butter, fresh herbs, and salt.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
100 g Butter, unsalted
-
pieces Parsley, fresh
Homemade Toast
Why buy it when we can make it at home? Serve it for breakfast with homemade jams and butter, and enjoy a pleasant start to the day.
Details
- Preparation Time: 160 minutes
- Cooking Time: 38 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
500 g Flour, Wheat, bread flour
-
50 g Butter, unsalted
-
1 teaspoon Salt, table
-
3 dl Milk, whole milk
-
15 g Yeast, dry
-
20 g Butter, unsalted
Homemade Vanilla Cookies
Homemade vanilla cookies are quick and easy to prepare. The aroma of vanilla and cookies will fill your home while baking.
Details
- Preparation Time: 45 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
600 g Flour, Wheat, bread flour
-
0.75 bags Baking powder
-
300 g Powdered sugar
-
350 g Butter, unsalted
-
4 pieces Egg, egg yolk, fresh
-
1 teaspoon Vanilla, extract, natural
-
1 dl Sour cream
Honey Gingerbread Men
Gingerbread men shaped like little men are much more fun than the usual round cookies. The smile on the faces of these little men will bring joy to everyone who looks at them, and their delicious taste of honey and festive spices will make them even more delightful.
Details
- Preparation Time: 140 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
275 g Flour, Wheat, bread flour
Honey Sticks from Pulled Dough
Running out of fresh ideas for preparing delicious desserts? Make honey sticks and surprise your guests.
Details
- Preparation Time: 100 minutes
- Cooking Time: 15 minutes
- Difficulty: 3
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
1 piece Lemon, fresh, without shell
-
300 g Flour, Wheat, bread flour
-
450 ml Water
-
2 pinch Salt, table
-
125 g Butter, unsalted
-
300 g Sugar, white
-
2 spoons Honey
-
pieces Oil, vegetable oil, canola
Steps
-
Cut the lemon in half and squeeze one half well. Sift the flour onto a clean work surface and make a well in the center. Add salt, lemon juice, and 150 ml of water. Knead the ingredients well and form into a ball. Let it rest for 10 minutes.
Italian Grape Cake
Whether its a Sunday lunch or an afternoon coffee - a juicy and light cake with grapes is always a good choice. Especially in autumn, when the season of fresh, homegrown grapes is at its peak.
Details
- Preparation Time: 25 minutes
- Cooking Time: 50 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
pieces Oil, olive
-
100 g Butter, unsalted
-
150 g Sugar, white
-
3 pieces Egg, fresh
-
pieces Lemon zest, fresh
Juicy Chocolate Brownies Without White Flour
A divine pastry prepared in 1, 2, 3 steps. It will delight all chocolate dessert lovers, as it does not contain regular white flour, and can be enjoyed by those who avoid gluten for any reason.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 16
Ingredients
-
120 g chocolate, dark
-
80 g Butter, unsalted
-
0.25 teaspoons Salt, table
-
130 g Sugar, brown
Juicy Chocolate Cake
The preparation of this cake is so quick and easy that you will definitely not make it just once. You just need to wait for the cake to cool and set properly in the refrigerator. This might be a bit challenging, as you will surely want to try it immediately after taking it out of the oven. However, hold back, because the cake really needs to cool down well.
Details
- Preparation Time: 145 minutes
- Cooking Time: 40 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
pieces Butter, unsalted
Juicy Walnut Crescents
Crescents are a popular homemade pastry that we love to prepare during the holiday season. They are usually topped with lemon or rum glaze, but Goraz Potočnik decided to go for an interesting combination of fig jam and meringue with nuts.
Details
- Preparation Time: 30 minutes
- Cooking Time: 30 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
240 g Butter, unsalted
-
5 spoon Sugar, white
-
5 pieces Egg, egg yolk, fresh
Katharine Hepburn Brownies
The legendary American actress Katharine Hepburn was known for her simple elegance and sophistication. And so are her favorite brownies - simple yet perfect.
Details
- Preparation Time: 15 minutes
- Cooking Time: 35 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
pieces Butter, unsalted
-
115 g Butter, unsalted
-
60 g Cocoa, powdered, unsweetened
-
2 piece Egg, fresh
-
1 teaspoon Vanilla, extract, imitation
-
200 g Sugar, white
-
40 g Wheat flour, white, multi-purpose
Krampus Cookies
Homemade Krampus cookies are the most fun and also the most delicious. At the same time, there is no St. Nicholas without these pastry cookies!
Details
- Preparation Time: 90 minutes
- Cooking Time: 25 minutes
- Difficulty: 3
- Spiciness: 0
- Number of Servings: 16
Ingredients
Decoration
-
16 pieces Nuts, almonds
-
32 pieces Raisins
Dough
-
1 kg Flour, Wheat, bread flour
-
5 dl Milk, whole milk
-
40 g Sugar, white
-
125 g Butter, unsalted
Lava Cake (Lava Torticia)
A beautifully baked chocolate sponge on the outside, with a molten center inside. Thats the true lava cake, a quick chocolate treat that will delight and impress all chocolate lovers.
Details
- Preparation Time: 20 minutes
- Cooking Time: 9 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
250 g Egg, fresh
-
100 g Egg, egg yolk, fresh
-
125 g Sugar, white
-
250 g chocolate, dark
-
250 g Butter, unsalted
Lavender Cookies
Treat your loved ones with a very special and fragrant gift!
Details
- Preparation Time: 25 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
115 g Butter, unsalted
-
6 spoon Powdered sugar
-
175 g Wheat flour, white, multi-purpose
-
1 spoon Spices, caraway seeds
Steps
-
In a bowl with an electric mixer, cream the softened butter and powdered sugar. Add the flour and dried lavender flowers. Mix everything well to form a uniform and smooth dough. Shape the dough into a ball, wrap it in plastic wrap, and refrigerate for 15 minutes.
LCHF Bread
A simple recipe for bread that will delight all those who swear by a low-carb diet. Prepare it in just a few minutes, and you can store it for a week in the refrigerator or freeze it for a month.
Details
- Preparation Time: 10 minutes
- Cooking Time: 45 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
200 g Nuts, almonds
-
1 teaspoon Baking powder
-
0.5 teaspoons Salt, table
Leek Cream Soup
Leek is an inexpensive and very accessible vegetable, but many households are unsure what to do with it. This time, I offer you a recipe for an inexpensive, quick, and simple creamy leek soup that will surprise you with its rich flavor. It is also suitable for a more formal dinner, where it will be the star of the plate.
Details
- Preparation Time: 10 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Decoration
-
1 spoon Sweet cream
Lemon Almond Cake
You will be delighted by the deliciousness of this cake. Since it does not contain a single gram of flour, it can be enjoyed by everyone, including those who avoid gluten.
Details
- Preparation Time: 15 minutes
- Cooking Time: 60 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
pieces Butter, unsalted
-
250 g Butter, unsalted
-
200 g Sugar, white
-
3 pieces Egg, fresh
-
250 g Nuts, almonds
-
100 g Polenta
Lemon Buttercream for Decorating
A pleasantly delicate cream with a lemon flavor will be a true spectacle for sweet treats.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
-
225 g Powdered sugar
-
75 g Butter, unsalted
-
1 piece Lemon, fresh, without shell
Steps
-
Thoroughly wash the lemon under running water, dry it with a paper towel, and grate for 1 teaspoon of lemon zest. Then cut the lemon in half and squeeze the juice from both halves.
Lemon Cake
To prepare a very simple lemon cake, originally called "lemon pound cake," the original recipe requires equal amounts of flour, sugar, butter, and eggs (1 pound or 0.45 kg). Today, the ratios have changed slightly, and some new ingredients have been added to make the cake even more tender, juicy, and divinely delicious.
Details
- Preparation Time: 15 minutes
- Cooking Time: 60 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
pieces Butter, unsalted
Lemon Cookies
In a flash, well prepare 3 to 4 dozen cookies from the ingredients, as they only bake for 15 minutes.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
Glaze
-
4 spoon Juice, lemon
-
110 g Powdered sugar
-
125 ml Water
-
110 g Butter, unsalted
-
450 g Sugar, white
-
2 piece Egg, fresh
-
425 g Cheese, ricotta
-
3 spoons Juice, lemon
Lemon Crackles
Crackles are crispy on the outside, yet so soft inside that they melt in your mouth. Their flavor is pleasantly refreshing, thanks to the lemon juice and zest, which will make your kitchen smell wonderfully of lemon while baking.
Details
- Preparation Time: 30 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Dough
-
100 g Sugar, white
-
pieces Lemon zest, fresh
-
80 g Butter, unsalted
Lemon Egg Cream
Liquid and creamy, versatile and useful.
Details
- Preparation Time: 30 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
4 pieces Lemon, fresh, without shell
-
200 g Sugar, brown
-
100 g Butter, unsalted
-
3 pieces Egg, fresh
-
1 piece Egg, egg yolk, fresh
Steps
-
In a heatproof bowl, zest the lemons and add sugar and butter. Pour water into a larger pot and bring it to a gentle boil. Once the water boils, place the bowl with the ingredients on top of the pot (see tips) and stir until the butter melts.
Lemon Polenta Cake
Preparing the cake is very simple. Mix all the ingredients together, pour into a baking dish, and bake. Simple and fun!
Details
- Preparation Time: 20 minutes
- Cooking Time: 50 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
250 g Butter, unsalted
-
250 g Powdered sugar
-
3 pieces Egg, fresh
-
100 g Polenta
-
250 g Nuts, almonds
-
1 teaspoon Baking powder
-
1 piece Lemon, fresh, without shell
-
4 spoon Alcohol, Liqueur, Crème de Menthe
Lemon Ricotta Cake
A light, juicy, and fluffy cake with a pleasant lemon flavor. For preparation, we use ricotta, an Italian fresh cheese, which can be substituted with cottage cheese or strained quark. This dessert is also suitable for breakfast or brunch, and it pairs perfectly as an afternoon treat served with a cup of coffee or tea.
Details
- Preparation Time: 10 minutes
- Cooking Time: 55 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
pieces Butter, unsalted
Linzer Cookies
Delicate and tasty cookies made from Linzer dough with jam are a perfect accompaniment to a cup of warm beverage.
Details
- Preparation Time: 70 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
200 g Butter, unsalted
-
100 g Sugar, white
-
1 piece Egg, fresh
-
1 piece Egg, egg yolk, fresh
-
1 teaspoon Vanilla, extract, imitation
-
pieces Lemon zest, fresh
-
4 spoon Milk, whole milk
Linzer Cookies with Vanilla Buttercream
A delightful combination of delicate dough and rich vanilla buttercream.
Details
- Preparation Time: 120 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Cream
-
250 ml Milk, whole milk
-
1 bag Pudding, vanilla
-
3 spoons Powdered sugar
-
125 g Butter, unsalted
-
2 teaspoons Alcohol, Liqueur, Crème de Menthe
Dough
-
400 g Flour, Wheat, bread flour
-
100 g Powdered sugar
-
1 bag Baking powder
-
2 bags Sugar, white
Lucias Cats
The days in northern Europe are short, and the nights are long and very dark. By baking Lucias cats and remembering Saint Lucia, the Swedes invite longer and warmer days to return. So far, they have always succeeded… The holiday and tradition itself originate from older, pagan times when the light was carried away by a cat, a symbol of evil forces. This is also where the somewhat unusual shape of the pastry comes from.
Machine Cookies
Machine cookies, also known as mechanical cookies, are likely familiar to all of us, as they were often a treat made by our mothers and grandmothers. They are prepared from simple homemade ingredients, with a pleasant buttery and lemony flavor, and are perfect for dipping into your favorite warm beverage.
Details
- Preparation Time: 45 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
500 g Flour, Wheat, bread flour
Marble Brownies
Brownies are heavenly delicious, and in this version, they are also beautiful to look at. The chocolate base beautifully intertwines with the cream cheese topping, creating a marbled pattern!
Details
- Preparation Time: 15 minutes
- Cooking Time: 35 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
Cream sauce
-
1 piece Egg, fresh
-
225 g Cheese, creamy
-
50 g Sugar, white
-
1 teaspoon Vanilla, extract, natural
-
0.5 spoons Butter, unsalted
Marble Cake with Almonds
Preparation is quick, easy, and fun!
Details
- Preparation Time: 20 minutes
- Cooking Time: 50 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
180 g Butter, unsalted
-
200 g Sugar, white
-
0.75 teaspoons Vanilla, extract, imitation
-
3 pieces Egg, fresh
-
180 g Wheat flour, white, multi-purpose
-
1.5 teaspoons Baking powder
-
75 g Nuts, almonds
-
2 spoons Milk, whole milk
-
3 spoons Cocoa, powdered, unsweetened
-
3 spoons Water
-
pieces Butter, unsalted
Milk and Polenta
Who would like polenta and milk for dinner? Serve it in an earthenware bowl, and instead of a spoon, use a wooden spoon… Just like at home!
Details
- Preparation Time: 4 minutes
- Cooking Time: 45 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 l Milk, partially skimmed
-
2 spoons Butter, unsalted
-
1 teaspoon Salt, table
-
1 l Water
-
125 g Koruzni zdrob
Steps
-
Pour a liter of water into a pot, add salt, and bring it to a boil. While stirring constantly, gradually add the cornmeal. Then reduce the heat and cook the polenta for about 40 minutes. Stir frequently to prevent lumps from forming.
Mini Cakes
Mini cakes for maximum enjoyment!
Details
- Preparation Time: 60 minutes
- Cooking Time: 20 minutes
- Difficulty: 3
- Spiciness: 0
- Number of Servings: 30
Ingredients
-
210 g Flour, Wheat, bread flour
-
100 g Powdered sugar
-
1 bag Powdered sugar
-
100 g Butter, unsalted
-
2 piece Egg, egg yolk, fresh
-
150 g chocolate, dark
-
50 g chocolate, dark
-
30 pieces cherries, fresh
Steps
-
Cut the butter into smaller cubes. Mix the flour with powdered sugar and sift them onto a clean work surface. Add vanilla sugar, butter cubes, and egg yolk. Mix the ingredients well and knead into a crumbly dough. Shape the dough into a ball, wrap it in plastic wrap, and refrigerate for 30 minutes.
Muffins with Lavender and Chocolate
With the addition of lavender, you can transform ordinary muffins into a dessert that will surprise you with its charming appearance, taste, and aroma.
Details
- Preparation Time: 20 minutes
- Cooking Time: 40 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
Cream
-
225 g Powdered sugar
-
75 g Butter, unsalted
-
3 teaspoons Milk, whole milk
-
2 drops Powdered sugar
-
100 g chocolate, dark
-
250 g Wheat flour, white, multi-purpose
Mushroom Soup
Simple, creamy, and delicious!
Details
- Preparation Time: 10 minutes
- Cooking Time: 22 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
600 g Mushrooms, mushrooms, fresh
-
1 piece Onion, raw
-
1 piece Potatoes, white
-
5 twig Parsley, fresh
-
30 g Butter, unsalted
-
100 ml Alcohol, Wine, White
-
600 ml Soup base, chicken, cube
-
1 pod Garlic, fresh
-
2 pinch Spices, pepper, black
-
3 pinch Salt, table
-
2 pinch Spices, nutmeg, ground
Nest of Young Beans, Brown Butter, Shrimp with Wasabi
The appetizer of the final menu prepared by Žan Milosavljević in the 6th season of the Slovenian cooking competition.
Details
- Preparation Time: 25 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
200 g Beans, fresh
-
4 pieces Fish, shrimp
-
1 spoon Horseradish, prepared
-
500 g Butter, unsalted
-
50 g Nuts, hazelnuts
-
0.5 piece Onion, raw
-
1 pod Garlic, fresh
-
0.5 piece Carrot, fresh
-
pieces Salt, table
Oatmeal and Apple Cookies
A great dessert for lovers of healthier sweets. Cookies made with oatmeal and apple pieces also contain spices that will fill your kitchen with an enchanting aroma.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
1 piece Apple, fresh
-
1 spoon Juice, lemon
-
120 g Butter, unsalted
-
110 g Sugar, brown
-
50 g Sugar, white
-
1 piece Egg, fresh
-
1 teaspoon Vanilla, extract, natural
Oatmeal Cookies with Raisins
Resist the temptation to bake them longer than necessary. Only this way will they be as they should be – light, delicious, and slightly sticky.
Details
- Preparation Time: 20 minutes
- Cooking Time: 14 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
0.5 cups Butter, unsalted
-
150 g Sugar, brown
-
1 piece Egg, fresh
-
1 teaspoon Vanilla, extract, natural
-
0.75 cups Flour, Wheat, bread flour
-
0.5 teaspoons Baking powder
Opera Cake
Opera cake is a renowned French delicacy made of layers of almond sponge cake soaked in coffee syrup, spread with coffee cream and chocolate ganache, and finally topped with a chocolate glaze. This is a truly elegant and rich dessert that offers a perfect harmony of flavors, ideal for lovers of coffee, chocolate, and almonds.
Details
- Preparation Time: 110 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Biscuit
-
80 g Butter, unsalted
Orange Crackle Cookies
There are many reasons why crackle cookies, also known as crackle cookies, are so popular during the holiday season. In addition to their quick and easy preparation, they also delight with their texture, as they are perfectly crispy on the outside and very light and soft on the inside. If you usually swear by chocolate crackle cookies, its time to try the orange version.
Details
- Preparation Time: 30 minutes
- Cooking Time: 14 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Dough
-
100 g Butter, unsalted
Overnight Chocolate Slices
A quick dessert prepared in the evening, stored in the refrigerator overnight, and served the next day.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 16
Ingredients
-
pieces Butter, unsalted
-
150 g Butter, unsalted
-
300 g chocolate, dark
-
2 spoons Syrup, corn
-
1 spoon Alcohol, Whisky
-
100 g Breadcrumbs, dried
-
100 g Nuts, almonds
-
70 g Pistachio
-
pieces Sugar, white
-
1 handful Candied fruit
Parsley Soup
Who says parsley is only suitable as a garnish or addition? This incredibly simple and quickly prepared, yet extremely healthy and tasty parsley soup will amaze you.
Details
- Preparation Time: 5 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
100 g Parsley, fresh
-
1 piece Onion, raw
-
40 g Butter, unsalted
-
20 g Flour, Wheat, bread flour
-
1.25 l Soup base, chicken, cube
-
2 spoons Sour cream
Peach Crumble
Crumble is a very simple dessert to prepare, and you will surely love it once you try it for the first time. The dessert is both juicy and crispy, and it is best when still slightly warm, served with a scoop of vanilla ice cream or a dollop of cold Greek yogurt. If you dont have peaches on hand, you can also use nectarines, apples, apricots, or plums.
Details
- Preparation Time: 10 minutes
- Cooking Time: 50 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
6 pieces Peach, fresh
Peach Slices
A wonderful summer dessert made from fresh peaches. You will need well-known ingredients, and the preparation wont take much of your time.
Details
- Preparation Time: 35 minutes
- Cooking Time: 55 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Dough
-
350 g Wheat flour, white, multi-purpose
-
150 g Sugar, white
-
1 teaspoon Baking powder
-
1 pinch Salt, table
-
0.5 teaspoons Spices, cinnamon, ground
-
200 g Butter, unsalted
-
1 piece Egg, fresh
Peanut Butter Chocolate Balls
Sweet balls that will delight both young and old. The preparation is extremely simple and fun.
Details
- Preparation Time: 260 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 20
Ingredients
-
500 g Peanut butter, smooth
-
60 g Butter, unsalted
-
2 pinch Salt, table
-
0.5 teaspoons Vanilla, extract, natural
-
285 g Powdered sugar
obliv
-
255 g chocolate, dark
-
2 spoons Butter, unsalted
Steps
-
In a pot, add peanut butter, butter, and salt. Place the pot on the stove and cook over moderate heat while continuously stirring until both butters melt. Be careful not to let the mixture start to foam. Then remove the pot from the heat and mix in the vanilla aroma.
Pear Cake with Hazelnuts
In autumn, when the season of domestic pears is at its peak, recipes that make use of these delicious autumn fruits are more than welcome. Below, we offer you a recipe for a very juicy and tasty cake where pears are combined with hazelnuts and white chocolate. Heavenly delicious!
Details
- Preparation Time: 20 minutes
- Cooking Time: 70 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
pieces Butter, unsalted
Pear Crumble
Pear crumble will transport your thoughts to an orchard full of autumn fruits!
Details
- Preparation Time: 12 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
4 pieces Pear, fresh
-
170 g Wheat flour, white, multi-purpose
-
50 g Nuts, almonds
-
200 g Butter, unsalted
-
100 g Sugar, brown
Za pekač
-
5 spoon Sugar, white
-
3 spoons Butter, unsalted
Steps
-
Peel the pears and cut them in half lengthwise. Remove the stems and cores, then slice them into chunks. Preheat the oven to 180 degrees Celsius. Prepare a baking dish, grease it well, and sprinkle it with brown sugar. Arrange the pear chunks in the baking dish.
Persimmon Cake
Vitamins, divine taste, and a memory of the gentle caress of autumn rays… If only it could last longer!
Details
- Preparation Time: 15 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
0.5 cups Butter, unsalted
-
2 cups Sugar, white
-
1 piece Egg, fresh
-
2 cups Flour, Wheat, bread flour
-
1 cup Raisins
-
1 cup Walnuts
-
2 piece Persimmon
-
1 pinch Spices, cinnamon, ground
-
1 pinch Spices, cloves, ground
Pineapple Tarts
Golden yellow buttery pineapple tarts are served by the Chinese during the New Year. This recipe makes 24 tarts.
Details
- Preparation Time: 50 minutes
- Cooking Time: 30 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
coating
- 1 piece Egg, egg yolk, fresh
dough
-
350 g Flour, Wheat, bread flour
-
225 g Butter, unsalted
-
0.25 teaspoons Salt, table
-
2 piece Egg, egg yolk, fresh
-
4 spoon Powdered sugar
-
2 spoons Koruzni škrob
Piped Butter Cookies
Delicate butter cookies that look like they were store-bought. They are quick to prepare, although piping them requires a bit of skill, but dont let that deter you from making them. Homemade piped cookies are much better than store-bought ones and pair perfectly with a warm cup of tea or milk.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
200 g Flour, Wheat, bread flour
Piped Cookies
Cookies are something we never get tired of. They can be served on any occasion and are welcome both with morning coffee and afternoon tea. If they are homemade, we can be sure they wont stay on the table for long. Piped cookies, prepared according to the recipe below, are so simple to make that they are suitable for everyone, even complete beginners.
Details
- Preparation Time: 40 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
150 g Butter, unsalted
Plum Cake with Coconut
This delicious and juicy fruit cake is perfect with a cup of hot beverage or as a warm dessert served with whipped cream, custard, or a scoop of ice cream. For the cake, firm but ripe plums are best, but you can also use other seasonal fruits (apricots, cherries, raspberries, peaches, nectarines, greengages).
Details
- Preparation Time: 15 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
pieces Butter, unsalted
Plum Cake with Crumble
An excellent pastry that is easy to prepare, very tasty, and pairs perfectly with a cup of warm drink.
Details
- Preparation Time: 20 minutes
- Cooking Time: 35 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
Crumble
-
170 g Wheat flour, white, multi-purpose
-
100 g Sugar, white
-
1 teaspoon Spices, cinnamon, ground
-
1 pinch Salt, table
-
100 g Butter, unsalted
-
1 kg Plum
-
250 g Butter, unsalted
-
200 g Sugar, white
Plum Crumble
Simple preparation and wonderful taste!
Details
- Preparation Time: 12 minutes
- Cooking Time: 45 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
0.75 kg Dried plums
-
0.5 teaspoons Spices, cinnamon, ground
-
2 spoons Butter, unsalted
-
200 g Nuts, almonds
-
150 g Wheat flour, white, multi-purpose
-
2 spoons Honey
-
125 g Butter, unsalted
Steps
-
First, thoroughly wash the plums, halve them, and remove the pits. Place them in a separate bowl, sprinkle with cinnamon, and mix well. Prepare a heatproof baking dish and grease it well. Transfer the plums to the baking dish, spread them evenly, and smooth them out. Cut the butter into smaller cubes.
Plum Galette
The dough is very buttery and so flaky that it will melt in your mouth. If you dont have plums on hand, you can also prepare the galette with some other seasonal fruit (such as blueberries, persimmons, etc.), but dont forget a scoop of vanilla ice cream, which will perfectly complement this simple dessert of divine taste.
Details
- Preparation Time: 50 minutes
- Cooking Time: 60 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Dough
-
200 g Wheat flour, white, multi-purpose
Plum Slices with Crumble
A dessert that is a sort of crossbreed between a pie and a crumble. The preparation is extremely simple, and the slices are healthier because we used gluten-free oat flour instead of wheat flour.
Details
- Preparation Time: 25 minutes
- Cooking Time: 35 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
150 g Butter, unsalted
-
100 g Oat bran, raw
-
100 g Oat bran, raw
-
100 g Nuts, almonds
Plum Tart with Almond Cream
Frangipane is a rich almond cream commonly used in French pastry for making sweet tarts or pies, as the French call these beloved desserts made from shortcrust pastry. The cream tastes very similar to marzipan and is also used as a filling for cookies, croissants, pancakes, and sweet toasts. Since we find almonds and plums to be an excellent combination, we used this delicious almond cream as a filling for a delightful plum tart.
Poached Eggs on Toast with Hollandaise Sauce
A breakfast that is even more delicious than you can imagine. Its true that youll need a bit more time to prepare it, but trust us, your effort will be richly rewarded, as poached eggs with hollandaise sauce are simply exquisite.
Details
- Preparation Time: 15 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Dutch sauce
-
3 pieces Egg, egg yolk, fresh
-
2 teaspoons Juice, lemon
Portuguese Tuna Spread
Have unexpected guests surprised you? Dont worry, as you can prepare a very tasty spread in just ten minutes, which your guests will surely enjoy. They will also happily spread it on bread or crackers!
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 1
- Number of Servings: 4
Ingredients
-
100 g Butter, unsalted
-
100 g Fish, tuna, in oil
-
2 piece Fish, anchovy fillets in oil
Pudding Slices with Lemon Glaze
A delicious pastry consisting of two layers of delicate puff pastry, with a rich butter pudding cream sandwiched in between. To make the pastry even more flavorful and appealing, apricot jam and a refreshing lemon glaze are thinly spread on top of the pastry. This is definitely a dessert that can be prepared for many occasions and will always earn you numerous compliments.
Details
- Preparation Time: 20 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
Lemon sauce
-
pieces Juice, lemon
Puff Pastry
Puff pastry is made from multiple layers of fat, which are incorporated into dough made from flour and water. During baking, the butter melts and separates the individual layers of dough, while the evaporating water causes each layer to expand three to four times in thickness. Although the preparation will take quite some time, the result will be a flaky and light pastry.
Details
- Preparation Time: 210 minutes
- Cooking Time: 0 minutes
- Difficulty: 3
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
250 g Butter, unsalted
Pumpkin Roll
A quickly prepared Bulgarian delicacy, which is traditionally served with strong Turkish coffee.
Details
- Preparation Time: 20 minutes
- Cooking Time: 30 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 20
Ingredients
-
1 kg Pumpkin, raw
-
340 g Butter, unsalted
-
230 g Sugar, white
-
230 g Walnuts
-
1 teaspoon Spices, cinnamon, ground
-
10 pieces Dough, wonton
Steps
-
Wash the pumpkin, cut it in half, and remove the seeds and pulp. Cut the pumpkin into pieces, peel them, and grate them. In a large pot, melt 115 g of butter, then add the grated pumpkin and sugar. Cook until the pumpkin softens. Remove the pot from the heat, let the mixture cool, then mix in the walnuts and cinnamon.
Pumpkin Seeds
In some parts of Slovenia, there is no harvest without pumpkin seeds … excellent pumpkin seeds that you can quickly become addicted to. If you have fresh pumpkins, you can prepare the seeds at home.
Details
- Preparation Time: 15 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
1 spoon Butter, unsalted
-
1 teaspoon Salt, table
-
3 pieces Pumpkin, raw
-
600 g Seeds, pumpkin
Steps
-
Cut the pumpkins in half and scrape out the seeds with a spoon. Place the seeds in a separate bowl and remove as much of the pumpkin flesh and strings as possible. Clean the pumpkin seeds as thoroughly as you can, but do not wash them. Then season them with salt to taste. Add a tablespoon of softened butter and mix everything well.
Quick and Juicy Apple Cake
Quick, juicy, and very tasty cake that pairs perfectly with a cup of warm drink. Its ready in a flash, and you most likely already have the ingredients on hand.
Details
- Preparation Time: 15 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
2 piece Apple, fresh
-
125 g Flour, Wheat, bread flour
-
1 teaspoon Baking powder
-
1 pinch Salt, table
-
120 g Butter, unsalted
Quick Apple Pastry
The next time you crave something delicious and quickly prepared, remember this recipe. It will take you just 10 minutes to prepare, and the pastry will bake in the oven for about 27 minutes, giving you plenty of time to clean up the kitchen and prepare a drink to enjoy with your pastry.
Details
- Preparation Time: 10 minutes
- Cooking Time: 27 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
2 piece Apple, fresh
Quick Apricot Muffins
This pastry could also be called sunny muffins. It is suitable for celebrations and parties, and it also works great as a treat for a picnic or garden party. Of course, you can also prepare it just to surprise little sweet-tooths with a good homemade pastry.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
125 g Butter, unsalted
-
100 g Powdered sugar
Quick Cookies with Almonds and White Chocolate
For these excellent cookies, you only need a few ingredients, and the preparation is so simple that even children can make them.
Details
- Preparation Time: 50 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
180 g Butter, unsalted
-
100 g Sugar, white
-
250 g Flour, Wheat, bread flour
-
4 spoon Nuts, almonds
-
pieces chocolate, dark
-
pieces Nuts, almonds, blanched
Steps
-
Using a mixer, combine butter, sugar, flour, and ground almonds. Knead until you get a smooth dough, wrap it in transparent food wrap, and place it in the refrigerator for 30 minutes.
Quick LCHF Chocolate Cake
An excellent recipe for the days after the holidays when you want to shed the extra grams and kilograms but still crave something sweet. The preparation will only take a few minutes, and the cake will be a delight even for the youngest sweet tooth.
Details
- Preparation Time: 10 minutes
- Cooking Time: 45 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
Dressing
-
75 g chocolate, dark
-
40 g Butter, unsalted
Quick Pastry with Strawberry Jam
A quickly prepared dessert that requires only a few well-known ingredients. Instead of strawberry jam, you can of course use any other jam you have on hand.
Details
- Preparation Time: 15 minutes
- Cooking Time: 45 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
170 g Butter, unsalted
-
100 g Sugar, white
-
50 g Sugar, white
-
1 bag Sugar, white
-
0.25 teaspoons Salt, table
-
2 piece Egg, fresh
-
200 g Flour, Wheat, bread flour
Quick Plum Pie
This pie might take you back to your childhood, when the best homemade plum jams of our grandmothers were simmering on the stove. A fragrant dessert that you can prepare quickly and easily.
Details
- Preparation Time: 20 minutes
- Cooking Time: 45 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
400 g Wheat flour, white, multi-purpose
-
200 g Sugar, white
-
1 teaspoon Baking powder
-
1 teaspoon Spices, cinnamon, ground
Quince Cake
Fresh quinces should not be eaten raw as they are hard and tasteless. However, when turned into marmalade, compote, or juicy fruit desserts, they transform into heavenly fruits.
Details
- Preparation Time: 25 minutes
- Cooking Time: 45 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
125 g Butter, unsalted
-
250 g Flour, Wheat, bread flour
-
0.5 teaspoons Baking powder
-
180 g Sugar, white
-
2 piece Egg, fresh
-
0.5 teaspoons Vanilla, extract, natural
Raisin Tea Cookies
Quickly prepared baked goods made from ingredients we usually always have in the pantry and fridge. This would be a very simple description of scones, the legendary cookies that the English so enjoy with a cup of tea or eat for breakfast with thick cream and jam.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
350 g Wheat flour, white, multi-purpose
Raspberry Brownies with Chocolate Glaze
Havent had chocolate around your mouth for a while? Try these raspberry brownies and enjoy the magical taste! They are also perfect for surprising your partner…
Details
- Preparation Time: 15 minutes
- Cooking Time: 38 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
Dressing
-
120 g chocolate, dark
-
80 g Sweet cream
-
10 g Butter, unsalted
-
1 spoon Alcohol, Rum
-
250 g Raspberries
-
90 g chocolate, dark
-
100 g Butter, unsalted
Raspberry Pastry with Oatmeal Butter Crumbs
This excellent pastry can be prepared in all seasons, as it does not require fresh raspberries.
Details
- Preparation Time: 15 minutes
- Cooking Time: 38 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
125 g Wheat flour, white, multi-purpose
-
0.25 teaspoons Baking powder
-
2 pinch Salt, table
-
85 g Oat bran, raw
-
100 g Sugar, brown
-
115 g Butter, unsalted
-
240 g Marmalade, orange
Steps
-
Preheat the oven to 175 degrees Celsius. Lightly grease a square baking pan (20 x 20 cm) and line it with baking paper.
Raw Chocolate
The author of the recipe, Tereza Poljanič, says that making raw chocolate is never stressful. And in the case of homemade raw chocolate, this is absolutely true. Its really hard to go wrong with the preparation, and you dont need to doubt the taste of this healthy treat. Chocolate, even if its healthy, is incredibly delicious. We assure you, it will be a hit!
Details
- Preparation Time: 75 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
100 g Cocoa, powdered, unsweetened
Rhubarb Cake
An excellent spring cake that you can enjoy with a cup of hot or cold beverage.
Details
- Preparation Time: 18 minutes
- Cooking Time: 65 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
3 pieces Rhubarb
-
35 g Sugar, white
-
225 g Wheat flour, white, multi-purpose
-
0.25 teaspoons Salt, table
-
1 teaspoon Baking powder
-
170 g Butter, unsalted
-
128 g Sugar, white
-
1 bag Sugar, white
-
3 pieces Egg, fresh
Roast Chicken with Herb Butter
Have you heard of the LCHF diet? Its a way of eating that involves consuming a low amount of carbohydrates, a moderate amount of proteins, and a higher proportion of fats. As the author of the recipe, Dušan Colarić, says, this type of diet can help you lose some extra weight in a very simple way - he himself lost 15 kilograms. Roast chicken with herb butter is, in his opinion, an example of an excellent lunch, served with roasted vegetables.
Roasted Potatoes with Herb Butter
Crispy roasted potatoes are an excellent side dish for fish, meat, and vegetable dishes. They are also great when topped with grated cheese and served with a large bowl of salad. Alternatively, you can offer them with a refreshing creamy sauce. There are many possibilities, so quickly pop them into the oven so you can enjoy the delicious flavor of this simple dish today.
Details
- Preparation Time: 10 minutes
- Cooking Time: 50 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
1 kg Potatoes, white
Roasted Sweet Potatoes with Herb Butter
Since we slice the sweet potatoes thinly before baking, with one side still holding them together, they open up like a fan during baking, making the dish look absolutely stunning. The herb butter, which melts between the slices during baking, adds flavor and an extra wow effect.
Details
- Preparation Time: 15 minutes
- Cooking Time: 60 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Sweet potato
-
60 g Butter, unsalted
Rum Balls
To prepare rum balls, we dont need a stove or an oven; a refrigerator and a multipurpose kitchen tool are enough - and even that only if we dont want to crush the cookies by hand.
Details
- Preparation Time: 45 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 15
Ingredients
-
250 g Dough, puff
-
100 g Powdered sugar
-
100 g Coconut, flakes
-
80 g Cocoa, powdered, unsweetened
Sacher Cake
Although the original Sacher cake is a carefully guarded secret of the Sacher Hotel, with our simple recipe for a single-serving cake, you will surely impress your loved ones.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 1
Ingredients
Biscuit
-
40 g Butter, unsalted
-
40 g Sugar, white
-
1 piece Egg, fresh
-
40 g chocolate, dark
-
60 g Wheat flour, white, multi-purpose
Šarkelj with Chocolate Glaze
Šarkelj, reserved only for special occasions! We prepared it with chocolate, but you can experiment with different glazes to customize the flavor of this delightful treat.
Details
- Preparation Time: 20 minutes
- Cooking Time: 65 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 16
Ingredients
-
40 g Nuts, almonds
-
3 pieces Egg, fresh
-
1 piece Egg, egg yolk, fresh
-
1 teaspoon Lemon, fresh, without shell
-
220 g Butter, unsalted
-
120 g Sugar, white
Semolina Pastry with Yogurt and Almonds
Semolina pastry with yogurt is delicious on its own, but you can also prepare it in a way typical of Morocco: pour hot syrup over it while still warm, which will ensure juiciness and freshness.
Details
- Preparation Time: 20 minutes
- Cooking Time: 35 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
125 g Butter, unsalted
-
120 g Sugar, white
-
1 teaspoon Vanilla, extract, imitation
-
2 piece Egg, fresh
Shortcrust Pastry (for savory or sweet dishes)
Shortcrust pastry is one of the basic types of dough. In this dough, the main ingredients are butter and flour in a 1:2 ratio. The more fat there is, the more crumbly the pastry will be. Shortcrust pastry is always prepared without baking powder, but if desired, an egg can be added.
Details
- Preparation Time: 65 minutes
- Cooking Time: 0 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
175 g Flour, Wheat, bread flour
Shortcrust Pastry for Pie
Shortcrust pastry for a pie should be crispy and golden brown when baked, and it should also be evenly rolled out, with the edge reaching the top of the baking dish. We offer you a recipe that was used by contestants in the 4th season of Slovenias pastry challenge.
Details
- Preparation Time: 15 minutes
- Cooking Time: 22 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
250 g Wheat flour, white, multi-purpose
Simple Apple Slices with Oats
The pastry is very juicy, tasty, and quick to prepare. Since it contains oat flakes, it will keep you full for a while, and it pairs best with a cup of tea, cocoa, or coffee.
Details
- Preparation Time: 25 minutes
- Cooking Time: 50 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
250 g Oat bran, raw
-
220 g Flour, Wheat, bread flour
-
120 g Sugar, brown
-
80 g Sugar, white
Simple Chocolate Cake
An incredibly delicious chocolate cake that you dont have to worry about failing or collapsing, as it wont rise much during baking. Even if it cracks on top, dont worry, as its taste will convince and delight you.
Details
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
pieces Butter, unsalted
-
200 g Butter, unsalted
-
200 g chocolate, dark
-
150 g Sugar, white
Simple Plum Cake
A very easy-to-make dessert that will always impress you. Instead of plums, you can use other fruits (apricots, peaches, nectarines, raspberries, cranberries, etc.), and you can also experiment with other ingredients, such as replacing part of the flour with almond, coconut, cornmeal, or whole wheat flour.
Details
- Preparation Time: 15 minutes
- Cooking Time: 60 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Dough
-
120 g Butter, unsalted
-
120 g Sugar, white
Simple Waffles with Maple Syrup
The English often enjoy them for breakfast, though they also make a great dessert after a hearty meal.
Details
- Preparation Time: 15 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
120 g Wheat flour, white, multi-purpose
-
1 pinch Salt, table
-
2 teaspoons Baking powder
-
2 teaspoons Sugar, white
-
2 piece Egg, fresh
-
3 spoons Butter, unsalted
-
0.5 cups Milk, whole milk
-
0.5 cups Sweet cream
Smoked Anchovy Pâté with Herb Butter
A cold fish appetizer that will leave an impression.
Details
- Preparation Time: 25 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
pieces Pine nuts
-
pieces Basil, fresh
Pâté
-
12 pieces Fish, anchovies, fresh
-
4 pods Garlic, fresh
-
pieces Rosemary, fresh
-
1 piece Shallot
-
pieces Butter, unsalted
-
1 teaspoon Spices, mustard seeds, ground
-
pieces Dill, fresh
-
pieces Salt, table
Zeliščno maslo
-
100 g Butter, unsalted
Snails in French Style
A good snail should retreat into its shell when touched. Properly cooked snail meat is elastic yet tender.
Details
- Preparation Time: 20 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
24 pieces Snail
-
4 pods Garlic, fresh
-
1 teaspoon Salt, table
-
4 grain Spices, pepper, black
-
0.25 teaspoons Spices, pepper, black
-
2 piece Shallot
-
1 bouquet Parsley, fresh
-
250 g Butter, unsalted
-
5 spoon Alcohol, Wine, White
Snowballs with Walnuts and Orange
There are several reasons why you should try these cookies. Among them are definitely the quick and very simple preparation, excellent taste, and of course, the fact that the cookies are so light and soft that they melt in your mouth.
Details
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
250 g Butter, unsalted
-
100 g Powdered sugar
-
1 teaspoon Vanilla, extract, imitation
Special Beef Pâté
Besides beef in salad, this is another excellent idea to use up leftover cooked beef. The best part is that this pâté can be stored in the refrigerator for several weeks.
Details
- Preparation Time: 210 minutes
- Cooking Time: 65 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
500 g Meat, beef, breast
-
1.2 dl Soup base, beef, cube
-
2 piece Fish, anchovy fillets in oil
-
1 piece Spices, bay (leaves)
Spiced Speculaas Cookies
The dough is made from flour, butter, brown sugar, and numerous spices, shaped into cookies, and decorated with almond slices.
Details
- Preparation Time: 145 minutes
- Cooking Time: 14 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
150 g Flour, Wheat, bread flour
-
0.5 teaspoons Baking powder
-
125 g Butter, unsalted
-
100 g Sugar, brown
-
0.5 teaspoons Spices, ginger, ground
-
0.5 teaspoons Spices, cinnamon, ground
-
0.5 teaspoons Spices, cinnamon, ground
Spread from Roasted Meat
Do you have a piece of roasted pork left over from Sunday lunch and dont know how to use it? You can slice it and use it to make a tasty sandwich or turn it into a delicious spread and enjoy it for breakfast, lunch, or dinner.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Meat, pork, shoulder
St. Honore Cake
Gateau St. Honore is a French classic that requires a lot of skill and precision. The delicate pastry is topped with cream and juicy filled profiteroles, with caramel strands for decoration.
Details
- Preparation Time: 80 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
Brioche dough
-
150 g Wheat flour, white, multi-purpose
-
80 g Butter, unsalted
-
2 spoons Sugar, white
-
2 piece Egg, egg yolk, fresh
St. Nicholas Cake with Dried Fruit
A buttery cake rich with dried fruit, ensuring a full flavor. When baked, it will fill your kitchen with the scent of the holidays.
Details
- Preparation Time: 70 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
pieces Butter, unsalted
-
300 g Figs, dry
-
50 g Candied fruit
-
1 piece Orange, fresh
-
1 piece Lemon, fresh, without shell
-
150 g Butter, unsalted
-
100 g Sugar, white
Stewed Apples with Blackberries and Walnut Butter Crumbs
Since the butter crumbs are first baked in the oven, they remain crispy even after being sprinkled over the stewed fruit. The dessert is best when still warm, and for an even greater treat, serve it with a scoop of good ice cream or cold whipped cream.
Details
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
Butter crumbs
-
70 g Walnuts
Strawberry Pie with Lattice
When strawberries ripen, a thousand and one recipes come to mind on how to use this wonderful treasure from the garden. I usually always opt for simple, old recipes that I know I cant go wrong with. Sometimes I might add something inspired by the moment, but the basic recipe remains unchanged. This time I prepared a strawberry pie, adding baking powder to the dough and a hint of mint to the strawberries to further enhance their natural sweetness.
Stuffed Easter Eggs
Eggs stuffed with various fillings will pleasantly spice up the Easter feast, and they are also a great idea for using up hard-boiled eggs.
Details
- Preparation Time: 20 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Egg, hard-boiled
-
100 g Butter, unsalted
-
50 g Cheese, edamame
-
1 teaspoon Mustard
-
1 piece Onion, raw
-
pieces Salt, table
-
pieces Spices, pepper, black
-
pieces Parsley, fresh
Sweet Mushrooms
A simplified version of the popular holiday cookies. These cookies are quick to make, and their adorable appearance will especially delight children.
Details
- Preparation Time: 150 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
Dough
-
200 g Butter, unsalted
-
100 g Powdered sugar
-
1 piece Egg, egg yolk, fresh
-
250 g Wheat flour, white, multi-purpose
-
50 g chocolate, dark
chocolate coating
-
120 g chocolate, dark
Sweet Potato Mash with Walnuts
You simply must try sweet potato mash, as the flavor is truly something special. Since the tubers in aroma and taste resemble chestnuts more than potatoes, we dont need many additional ingredients - just a bit of butter and chopped walnuts sprinkled over the prepared mash will suffice.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
900 g Sweet potato
Sweet Shortcrust Pastry
Sweet shortcrust pastry has only three basic ingredients: sugar, butter, and flour. The ratio between them is 1:2:3. The more fat there is, the more crumbly the pastry will be. Shortcrust pastry is always prepared without baking powder, but if desired, an egg can be added.
Details
- Preparation Time: 65 minutes
- Cooking Time: 0 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
300 g Flour, Wheat, bread flour
Sweet Spring Roses without Gluten
Cookies that you can place on the Easter table to the delight of both children and adults. And they probably wont even notice that there is no wheat flour in them. You will prepare the dough very quickly, but you will need a bit more skill when rolling and shaping.
Details
- Preparation Time: 50 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
200 g Nuts, hazelnuts
Trout Fillets in Garlic Butter Sauce
A healthy and delicious meal that will impress you with its quick and easy preparation. This easily digestible dinner, rich in lean proteins and healthy omega-3 fatty acids, is also suitable for more formal occasions.
Details
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
2 piece Fish, trout
-
pieces Salt, table
-
2 spoons Oil, olive
-
pieces Garlic, fresh
-
3 spoons Juice, lemon
Tuna Tartare with Spicy Gazpacho, Buckwheat Blini with Basil, Smoked Butter
In the grand finale of the popular cooking competition Slovenia, Darko Klemen and Matej Zupančič competed for the prestigious title and a rich prize. Their final task was to prepare a top-notch three-course menu, showcasing all their knowledge, passion, and motivation. We present you with Darkos cold appetizer recipe, which the judges rated as an exceptional culinary achievement.
Details
- Preparation Time: 25 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 3
Ingredients
Blini (Russian pancakes)
-
200 g Flour, Wheat, bread flour
Twice-Baked Saffron and Pistachio Biscotti
Since the biscotti are baked twice, they are very durable. By adding a little saffron to the dough, they achieve a beautiful yellow-orange color that brightens even the gloomiest days. However, because they are very crumbly and dry, they are best enjoyed with a cup of warm beverage, into which they can be dipped.
Details
- Preparation Time: 30 minutes
- Cooking Time: 45 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
1 pinch Saffron, dry
Valentines Cupcakes
Cupcakes are a very popular Valentines treat in America, as they can be prepared in countless ways. This time, we present you with a recipe for delicious cupcakes with passion fruit pulp and a seductive red buttercream.
Details
- Preparation Time: 40 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 12
Ingredients
Cookies
-
125 g Butter, unsalted
-
125 g Sugar, white
-
2 piece Egg, fresh
-
125 g Wheat flour, white, multi-purpose
Vanilla Ice Cream in Baskets
An ice cream surprise served in beautiful baskets that you can make yourself.
Details
- Preparation Time: 30 minutes
- Cooking Time: 20 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 6
Ingredients
-
1 l Ice cream, vanilla
-
6 teaspoon Dressing, strawberry
-
25 g Butter, unsalted
-
1 spoon Honey
-
2 spoons Sugar, white
-
0.5 teaspoons Spices, ginger, ground
-
1 spoon Wheat flour, white, multi-purpose
-
1 piece Lemon, fresh, without shell
-
1 piece Orange, fresh
Vanilla Sandwich Cookies
We present you with a recipe for simple, crunchy, and crumbly sandwich cookies with jam that will delight anyone who has the chance to try them. Traditionally, these cookies are made with lard, which gives them their authentic flavor, but you can also use butter instead.
Details
- Preparation Time: 30 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
250 g Butter, unsalted
-
4 spoon Sugar, white
Veal Medallions in Dark Beer
So juicy and flavorful that youll be licking your fingers for a long time. Serve them with an appropriate side dish and impress your family or guests.
Details
- Preparation Time: 8 minutes
- Cooking Time: 46 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
4 pieces Meat, veal, breasts
-
60 g Butter, unsalted
-
4 pinch Salt, table
-
3 pinch Spices, pepper, black
-
3 dl Alcohol, Beer
Steps
-
First, thoroughly wash the medallions and dry them with paper towels. Season them with salt and pepper to taste.
Veal Medallions with Zucchini
Tender veal medallions paired with fresh vegetables for a delightful combination!
Details
- Preparation Time: 6 minutes
- Cooking Time: 25 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
6 pieces Tomato, red
-
4 pieces Meat, veal, loaf
-
3 pinch Salt, table
-
1 pinch Spices, pepper, black
-
47 g Butter, unsalted
-
0.5 dl Alcohol, Wine, White
-
4 dl Soup base, beef, cube
-
1 teaspoon Spices, pepper, black
-
2 piece Small pumpkins
Walnut Cookies
Walnut cookies are a type of festive pastry that can be enjoyed anytime, not just during the holidays.
Details
- Preparation Time: 70 minutes
- Cooking Time: 25 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
65 g Walnuts
-
260 g Flour, Whole wheat
-
0.25 teaspoons Salt, table
-
230 g Butter, unsalted
-
30 g Powdered sugar
-
1 teaspoon Vanilla, extract, natural
sprinkle
- 120 g Powdered sugar
Steps
-
Preheat the oven to 180°C. Sort the walnuts and spread them on a baking tray lined with baking paper. Roast them in the preheated oven for 8 to 10 minutes, then finely chop them. Turn off the oven.
Walnut Cookies with Maple Syrup
Light and delicious cookies to spice up the holiday season. The combination of walnuts and maple syrup will delight you. If you dont have maple syrup on hand, you can also use honey.
Details
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
180 g Butter, unsalted
-
100 g Sugar, brown
-
1 piece Egg, fresh
-
1 teaspoon Vanilla, extract, natural
-
280 g Wheat flour, white, multi-purpose
Walnut Crackles
I am sure you are familiar with chocolate crackles. Perhaps also coconut and/or lemon ones. These, however, are made with walnuts and rum. This time, I intentionally left out cinnamon, but you can, of course, add it. Next time, I will make them with hazelnuts, just be careful with the rum dosage if children will also be enjoying them.
Details
- Preparation Time: 20 minutes
- Cooking Time: 8 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 12
Ingredients
-
80 g Butter, unsalted
Walnut Pastry with Marmalade
Due to the walnuts, butter, and eggs, this pastry certainly does not fall into the category of light desserts. A small piece will suffice, enjoyed with an afternoon cup of coffee or tea.
Details
- Preparation Time: 20 minutes
- Cooking Time: 30 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
Biscuit
-
pieces Butter, unsalted
-
125 g Butter, unsalted
-
120 g Sugar, white
-
pieces Orange, shell
-
1 bag Sugar, white
Walnut-Chocolate Cake
A rich walnut sponge and a luxurious chocolate cream - this is a dessert you certainly wont make just once. The preparation is not overly time-consuming or complicated, and the taste is… well, youll have to judge for yourself.
Details
- Preparation Time: 40 minutes
- Cooking Time: 35 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
Biscuit
-
8 pieces Egg, fresh
-
250 g Sugar, white
-
1 spoon Alcohol, Rum
Whipped Hearts
A wonderful recipe that never disappoints! All you need is plenty of good cheer, strawberry jam, and nimble fingers!
Details
- Preparation Time: 46 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
1 teaspoon Orange, shell
-
400 g Wheat flour, white, multi-purpose
-
250 g Butter, unsalted
-
100 g Powdered sugar
-
60 g Nuts, hazelnuts
-
2 pinch Spices, cinnamon, ground
-
1 bag Sugar, white
-
3 pieces Egg, egg yolk, fresh
Whole Grain Crackers
Whole grain crackers pair excellently with cream spreads enriched with various fresh herbs. If you want to turn them into a top-notch snack, top them with smoked salmon and caviar.
Details
- Preparation Time: 20 minutes
- Cooking Time: 12 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 10
Ingredients
-
180 g Flour, Whole wheat
-
50 g Flour, oat
-
0.75 teaspoons Salt, table
-
1 teaspoon Baking powder
-
115 g Butter, unsalted
-
pieces Water
Wicked Fingers
Cookies that will ward off evil spirits and probably bring a good dose of laughter as well.
Details
- Preparation Time: 45 minutes
- Cooking Time: 15 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 8
Ingredients
-
300 g Wheat flour, white, multi-purpose
-
1 teaspoon Baking powder
-
250 g Butter, unsalted
-
200 g Sugar, white
-
2 bags Powdered sugar
-
1 pinch Salt, table
-
0.5 teaspoons Spices, cinnamon, ground
-
2 piece Egg, fresh
Yellow Vegetable Soup
Vegetable soup made from fresh vegetables is light yet full of vitamins and minerals. The fresh and sunny yellow color lifts our spirits and brings a reminder of warm sunrays to our plate.
Details
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
-
0.5 piece Leek
-
50 g Green, tuber
-
3 pieces Carrot, fresh
-
80 g Kohlrabi, raw
-
30 g Butter, unsalted