When you go for a walk in nature, alone or with your youngest helpers, pick a bunch of fragrant dandelion flowers. You can use them to prepare these special spring cookies that will melt in your mouth.

Details

• Preparation Time: 50 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 230 g Butter, unsalted

• 100 g Sugar, white

• pieces Thyme, raw

• 300 g Wheat flour, white, multi-purpose

Dandelion is a rich source of vitamins and minerals, so it should appear on your plate more often. All the nutrients are preserved when prepared in a salad. With the addition of hard-boiled eggs, you can quickly prepare a light lunch or dinner.

Details

• Preparation Time: 15 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 200 g Chicory, fresh

• 4 pieces Egg, fresh

• 1.5 spoons Vinegar, apple

The sparrows are chirping that dandelion is very healthy. So make sure it appears on your menu as often as possible. Especially in a salad, where it can be enriched with the addition of crispy pancetta and a tasty dressing.

Details

• Preparation Time: 15 minutes
• Cooking Time: 3 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 400 g Chicory, fresh

• 1 teaspoon Oil, vegetable oil, canola

• 150 g Meat, pork, smoked bacon

Dandelion pesto can be prepared in advance and stored, making it available even in the months when dandelions are blooming or have already bloomed. Pasta with pesto is prepared so quickly that it will often find its way to your plate.

Details

• Preparation Time: 15 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 400 g Pasta, Macaroni

Pesto

• 40 g Pine nuts

• 170 g Chicory, fresh

If we use canned lentils, the preparation of the salad is very quick and easy. Of course, you can also cook the lentils yourself or use leftover cooked lentils. But sometimes, especially during a busy workweek, we simply dont have the time, so we use shortcuts that help us quickly prepare healthy, light, and tasty dishes.

Details

• Preparation Time: 15 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 200 g Lentils, cooked, can

Dandelion can be prepared in various ways, not just in salads. Try this recipe for a quick and tasty spring meal that is also full of health benefits.

Details

• Preparation Time: 10 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 2

Ingredients

• 2 spoons Butter, unsalted

• 1 piece Leek

• 200 g Chicory, fresh

• 100 g Cheese, feta

• 4 pieces Egg, fresh

Steps

1. Clean the dandelion, rinse it, and roughly chop it. Cut the leek in half lengthwise, then rinse it and slice it into pieces.

If you enjoy dandelion greens, pasta, and quick meals, youll definitely like this dish. You can enhance it by adding pancetta or bacon, which you fry in a little olive oil at the beginning of the preparation. But you can start by trying our recipe and later experiment with changing and discovering new combinations.

Details

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 2

Ingredients

• 200 g Pasta, spaghetti, whole grain