They will captivate you with their orange-white color, convince you with their excellent taste, and impress you with their very simple preparation.

Details

• Preparation Time: 30 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 150 g Apricot, dry

• 90 g Coconut, flakes

• 1 spoon Honey

Steps

1. Chop the dried apricots into smaller pieces and place them in an electric blender. Add 40 g of coconut flour and one tablespoon of honey, and mix the ingredients until you get a uniform mixture.

A warm winter dessert that pleasantly warms you up and momentarily chases away all unnecessary worries.

Details

• Preparation Time: 15 minutes
• Cooking Time: 50 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 400 ml Milk, whole milk

• 4 pieces Egg, fresh

• 100 g Sugar, white

• 1 pinch Salt, table

• 1 teaspoon Vanilla, extract, imitation

• 40 g Coconut, flakes

• pieces Powdered sugar

Steps

1. In a separate pot, slowly heat the milk over moderate heat. Just before the milk boils, remove the pot from the heat. In a bowl, using a hand mixer, mix the eggs, sugar, and salt. Mix until you get a uniform, light yellow mixture. Then, while continuously mixing, slowly pour the hot milk into the egg mixture in a thin stream. Once all the milk is incorporated, mix in the coconut and vanilla extract.

Oats have recently become a popular ingredient in every kitchen. They can be used to make a delicious porridge, either cooked or baked, added to soups or meatball mixtures, and they also work wonderfully in cookies and baked goods. This time, we present you with a recipe for a healthy, tasty, and quickly prepared baked good that includes oats, coconut, cranberries, and dark chocolate. White flour and sugar are replaced with brown sugar and whole wheat flour. It pairs excellently with coffee, tea, or a glass of freshly squeezed orange juice.

Muffins are prepared in just half an hour, so you can enjoy them for breakfast. Perfect for weekends when youre in no rush…

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 200 g Wheat flour, white, multi-purpose

• 1 teaspoon Baking powder

• 110 g Sugar, white

• 2 pinch Salt, table

• 60 g Coconut, flakes

• 1 piece Egg, fresh

• 60 ml Butter, unsalted

Simple preparation, great taste, and exceptional juiciness are the main features of this excellent cake. Who says carrots arent versatile?!

Details

• Preparation Time: 20 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 15

Ingredients

• 200 g Butter, unsalted

• 3 pieces Egg, fresh

• 150 g Sugar, white

• 1 teaspoon Vanilla, extract, imitation

• 200 g Wheat flour, white, multi-purpose

• 50 g Coconut, flakes

• 2 teaspoons Baking powder

• 0.25 teaspoons Salt, table

Mmm… tender spinach and flavorful chickpeas in a creamy coconut sauce. To prepare this very simple and tasty vegetarian dish, youll only need 30 minutes!

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 2 spoons Oil, vegetable oil, canola

• 1 teaspoon Spices, curry powder

• 1 piece Onion, raw

• 400 ml Coconut milk

• 400 g Chickpea, cooked

• 200 g Spinach, raw

Children will be happy to help you prepare these balls. Just be careful they dont eat them all as you make them!

Details

• Preparation Time: 30 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 200 g Breadcrumbs, dried

• 100 g Nuts, almonds

• 100 g Nuts, hazelnuts

• 100 g Powdered sugar

• 50 g Cocoa, powdered, unsweetened

• 50 g chocolate, dark

• 120 g Butter, unsalted

• 1 dl Juice, orange

Next time you celebrate a birthday, remember this recipe. Especially if you like the combination of coconut and chocolate.

Details

• Preparation Time: 20 minutes
• Cooking Time: 50 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 10

Ingredients

• pieces Butter, unsalted

• 150 g chocolate, dark

• 200 g Butter, unsalted

• 155 g Wheat flour, white, multi-purpose

• 10 g Baking powder

• 20 g Cocoa, powdered, unsweetened

• 1 pinch Salt, table

• 100 g Coconut, flakes

Divinely delicious and quickly prepared no-bake roll that will soon become your favorite dessert.

Details

• Preparation Time: 30 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Dough

• 500 g Breadcrumbs, dried

• 100 g Powdered sugar

• 3 spoons Alcohol, Rum

• 80 g chocolate, dark

• 40 g Cocoa, powdered, unsweetened

• pieces Milk, whole milk

Filling

• 200 g Margarine

• 100 g Powdered sugar

• 200 g Coconut, flakes

To prepare chocolate-coconut squares, you only need six ingredients.

Details

• Preparation Time: 10 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 200 g Breadcrumbs, dried

• 115 g Butter, unsalted

• 300 g chocolate, dark

• 120 g Walnuts

• 400 g Milk, whole milk

• 150 g Coconut, flakes

Steps

1. Line a baking dish with parchment paper. Preheat the oven to 175 degrees Celsius. Melt the butter in a cup and let it cool slightly. Grind the cookies into crumbs.

The cake is very moist and quick to prepare, and its so delicious that youll find it hard to stop at just one piece. It pairs perfectly with a cup of strong black coffee, and for an extra treat, you can add a dollop of whipped cream to each piece before serving.

Details

• Preparation Time: 10 minutes
• Cooking Time: 55 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 4 pieces Egg, fresh

A delicious leavened treat with a juicy coconut filling and chunks of dark chocolate. The given quantities yield two babkas if using a 20 cm long loaf pan.

Details

• Preparation Time: 110 minutes
• Cooking Time: 50 minutes
• Difficulty: 3
• Spiciness: 0
• Number of Servings: 12

Ingredients

Dough

• 750 g Flour, Wheat, bread flour

• 1 teaspoon Salt, table

• 250 ml Milk, whole milk

• 1 cube Yeast, dry

• 80 g Sugar, white

To prepare these sweet balls, you basically need only two ingredients - condensed milk and coconut flour. Optionally, you can add a third ingredient - hazelnuts or almonds. A great and quickly prepared dessert that you can also make for the holidays.

Details

• Preparation Time: 30 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 250 g Coconut, flakes

• 400 g Milk, powdered, whole milk

For coconut lovers!

Details

• Preparation Time: 20 minutes
• Cooking Time: 21 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 5 pieces Egg, egg white, fresh

• 250 g Coconut, flakes

• 150 g Sugar, white

• 2 teaspoons Vanilla, extract, natural

• 25 g Flour, Wheat, bread flour

Steps

1. In a large bowl, place the egg whites and coconut flour. Add sugar, vanilla extract, and flour, then mix everything well.

2. Place the pot on the stove and pour the prepared mixture into it. Cook the mixture over medium heat for about 8 minutes. Stir constantly to prevent the mixture from sticking. Once the mixture thickens, remove the pot from the stove.

If you havent yet been caught by the "brownie mania" and have never tried these delicious chocolate cakes, its time to try this recipe. The preparation is so simple that its hard to go wrong, and the taste of this dessert is… well, its best to judge for yourself!

Details

• Preparation Time: 10 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• pieces Butter, unsalted

If you love coconut, you will definitely enjoy this cake. It is very juicy and tender, and it impresses with its intoxicating aroma and divine taste.

Details

• Preparation Time: 15 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Cake

• 150 g Butter, unsalted

• 100 g Sugar, white

• 1 bag Sugar, white

• 4 pieces Egg, fresh

• 100 g Coconut, flakes

• 100 g Wheat flour, white, multi-purpose

A delicate sponge cake with embedded cherries, covered with a white coconut layer.

Details

• Preparation Time: 25 minutes
• Cooking Time: 60 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 150 g cherries, compote

• 250 g Wheat flour, white, multi-purpose

• 1 teaspoon Baking powder

• 150 g Coconut, flakes

• 100 g Butter, unsalted

• 75 g Sugar, white

• 3 pieces Egg, fresh

• 1 piece Lemon, fresh, without shell

• 3 drops Vanilla, extract, natural

When youre heading out for a picnic, celebrating a childs birthday, or need an idea for a quick and delicious Sunday dessert, this recipe for coconut cake with mandarin oranges will come in handy. The cake is juicy and very tasty. If you dont have mandarin oranges in syrup, you can prepare the dessert with some other preserved fruit.

Details

• Preparation Time: 15 minutes
• Cooking Time: 45 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

Biscuit

• 125 g Butter, unsalted

A juicy, flavorful, and not overly sweet roll cake that is a great alternative to the classic walnut roll for many.

Details

• Preparation Time: 160 minutes
• Cooking Time: 60 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 5

Ingredients

Dough

• 300 g Wheat flour, white, multi-purpose

• 25 g Cocoa, powdered, unsweetened

• 60 g Butter, unsalted

• 2 piece Egg, egg yolk, fresh

• 1.5 dl Milk, whole milk

• 10 g Yeast, dry

A dessert for all those with a vivid imagination.

Details

• Preparation Time: 15 minutes
• Cooking Time: 27 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 5

Ingredients

• 4 pieces Egg, egg white, fresh

• 30 g Wheat flour, white, multi-purpose

• 250 g Coconut, flakes

• 150 g Sugar, white

• 2 spoons Vanilla, extract, natural

• 10 pieces Candied fruit

• 80 g chocolate, dark

Steps

1. Preheat the oven to 180 degrees Celsius. Prepare a large shallow baking tray and line it with baking paper. In a pot, combine egg whites, coconut flour, sugar, vanilla extract, and flour. Mix everything well until you get a smooth mixture without lumps.

Enhance your outing, picnic, or afternoon coffee with delicious and wonderfully aromatic cookies.

Details

• Preparation Time: 20 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 60 g Nuts, almonds, blanched

• 150 g Wheat flour, white, multi-purpose

• 1 pinch Salt, table

• 0.75 teaspoons Baking powder

• 100 g Coconut, flakes

• 90 g Sugar, brown

• 80 g Apricot, dry

• 40 g Cranberries, dried

• 125 g Butter, unsalted

An excellent delicate pastry that pleasantly spices up the tray of homemade treats during the holidays. The combination of coconut and chocolate always delights, and youll enjoy dipping these crescents into your favorite warm drink.

Details

• Preparation Time: 80 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 280 g Flour, Wheat, bread flour

• 0.25 teaspoons Baking powder

• 120 g Coconut, flakes

• 150 g Butter, unsalted

This dessert is perfect for cold days when we crave something warm and sweet. Since the preparation is so quick and easy, even children can make it.

Details

• Preparation Time: 15 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 800 g Peach, compote

• 500 g Juice, mango

• 160 g Wheat flour, white, multi-purpose

• 80 g Sugar, brown

• 80 g Coconut, flakes

• 125 g Butter, unsalted

Quickly prepared balls without cooking or baking are a great snack between meals, and you can also enjoy them before a workout. They contain only healthy ingredients, and with the addition of lemon juice and lemon zest, they are pleasantly refreshing. Cashews and chia seeds are an excellent source of proteins and healthy fats, while dates contain a lot of vitamin B5, which boosts stamina, gives the body energy, makes us more alert, and increases concentration.

Believe it or not, this is a real hit!

Details

• Preparation Time: 40 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

Dough

• 1 piece Egg, fresh

• 60 g Wheat flour, white, multi-purpose

• 120 ml Alcohol, Beer

• 7 g Baking powder

• 1 pinch Salt, table

• 24 pieces Fish, shrimp

• 30 g Wheat flour, white, multi-purpose

• 120 g Coconut, flakes

• pieces Oil, vegetable oil, canola

Steps

1. Peel the shrimp tails, leaving the last segment and the tail intact. Clean the peeled tails if necessary (remove the main vein). Then rinse them and dry with paper towels.

Easy to prepare, it will delight many mouths on hot summer days.

Details

• Preparation Time: 50 minutes
• Cooking Time: 7 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 250 ml Milk, whole milk

• 250 ml Sweet cream

• 0.5 cups Coconut, flakes

• 100 g Sugar, white

Steps

1. Pour the milk into a pot and add sugar. Stir and heat until the sugar dissolves, but be careful not to let the milk boil. Cool the milk, then pour in the sweet cream and add coconut flour. Mix everything well. Pour the entire mixture into the ice cream maker and follow the manufacturer's instructions.

Only two ingredients are needed for preparation: ice cream and coconut.

Details

• Preparation Time: 30 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 2.5 l Ice cream, vanilla

• 250 g Coconut, flakes

Steps

1. Pour the coconut into a shallow bowl. Using a scoop, form small balls from the vanilla ice cream and roll them in the coconut. Place them on a baking sheet lined with parchment paper. Loosely cover the baking sheet with plastic wrap and freeze for 30 minutes to 1 hour to allow the balls to firm up.

Simple, light, and quickly prepared cookies. A perfect treat for all who love the combination of coconut and chocolate.

Details

• Preparation Time: 65 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 340 g Wheat flour, white, multi-purpose

• 150 g Coconut, flakes

• 270 g Butter, unsalted

• 200 g Sugar, white

• 2 piece Sugar, white

• 1 piece Egg, fresh

• pieces Chocolate spread, with hazelnuts

Steps

1. Mix plain flour, coconut flour, softened butter, regular sugar, vanilla sugar, and an egg to form a dough. If the dough seems too hard, add a little more butter. Wrap the dough in plastic wrap and refrigerate for at least half an hour.

Crispy cookies with a juicy and soft center, featuring a pleasant taste and aroma of lemon and coconut.

Details

• Preparation Time: 39 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 2 piece Egg, fresh

• 60 g Sugar, white

• 75 ml Oil, vegetable oil, canola

• 1 piece Lemon, fresh, without shell

• 1.5 spoons Marmalade, orange

• 100 g Coconut, flakes

• 100 g Semolina

• 1.5 teaspoons Baking powder

A very simple dessert to prepare that will exceed all your expectations. Crispy on the outside, soft, juicy, and heavenly good on the inside. The melted chocolate, in which the baked coconut mounds are dipped, adds the perfect finishing touch.

Details

• Preparation Time: 30 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 3 pieces Egg, egg white, fresh

• 80 g Sugar, white

• 2 teaspoons Honey

A delightful dessert for all seasons, perfect for holidays and parties.

Details

• Preparation Time: 20 minutes
• Cooking Time: 40 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

Coconut macaroons

• 400 g Milk, powdered, whole milk

• 2 teaspoons Vanilla, extract, natural

• 0.5 teaspoons Lemon zest, fresh

• 400 g Coconut, flakes

• 2 piece Egg, egg white, fresh

Lemon cream

• 3 pieces Egg, fresh

• 180 ml Juice, lemon

• 2 teaspoons Lemon zest, fresh

Coconut flour with sour cream in the pancake… topped with chocolate syrup. Who can resist?

Details

• Preparation Time: 45 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Dough

• 220 g Wheat flour, white, multi-purpose

• 350 ml Milk, whole milk

• 1 dl Water

• 1 spoon Oil, plant, sunflower

• 1 teaspoon Sugar, white

• 1 pinch Salt, table

• 2 piece Egg, fresh

• 250 g Sour cream

• 100 g Coconut, flakes

Having trouble getting up in the morning? We assure you that once you try these excellent pancakes, morning wake-ups will no longer be a problem…

Details

• Preparation Time: 15 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 1 spoon Coconut, meat

• 2 spoons Oil, plant, coconut

• 2 piece Egg, fresh

• 1 teaspoon Honey

• 0.5 teaspoons Salt, table

• 1 bag Sugar, white

• 2 spoons Coconut, flakes

Homemade roll is one of those desserts that everyone loves. The base is a light and fluffy sponge cake, which is spread with a rich buttercream, and finally, the dessert is generously sprinkled with coconut.

Details

• Preparation Time: 30 minutes
• Cooking Time: 25 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

Biscuit

• 5 pieces Egg, fresh

• 150 g Powdered sugar

• 110 g Flour, Wheat, bread flour

• pieces Lemon zest, fresh

A quickly made dessert, suitable for celebrations and parties. You dont need an oven or advanced cooking skills to prepare it, and you probably already have the ingredients at hand.

Details

• Preparation Time: 30 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Filling

• 100 g Butter, unsalted

• 100 g Powdered sugar

• 100 g Coconut, flakes

• 250 g Breadcrumbs, dried

• 100 g Powdered sugar

• 3 spoons Cocoa, powdered, unsweetened

This cake is typical of Greece. Its juiciness will completely captivate you, but be careful as it is very sweet and filling.

Details

• Preparation Time: 55 minutes
• Cooking Time: 66 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 4 pieces Egg, fresh

• 150 g Butter, unsalted

• 250 g Sugar, white

• 0.25 teaspoons Salt, table

• 200 ml Milk, whole milk

• 0.5 teaspoons Baking powder

• 0.75 teaspoons Baking powder

• 0.5 teaspoons Vanilla, extract, natural

Warm spring days invite us to enjoy the sun, walks, sitting around, and chatting with good company. If youre expecting visitors, then this coconut beauty is just perfect for the occasion. Made in 10 minutes (without baking) and so refreshing that everyone will want another slice.

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Coconut biscuit

• 3 pieces Egg, fresh

If you serve these crispy chicken strips as a snack at a party or picnic, the ingredients will suffice for a larger number of people (6 - 8). If you serve them for lunch or dinner, they will satisfy a wider range of hungry eaters.

Details

• Preparation Time: 20 minutes
• Cooking Time: 34 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 1 kg Meat, chicken, breasts

• 0.25 teaspoons Salt, table

A simple and beautiful dessert that doesnt require an oven, just a refrigerator. Perfect for a treat or when you have guests.

Details

• Preparation Time: 140 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 250 g Powdered sugar

• 400 ml Sweet cream

• 320 g Coconut, flakes

• 1 teaspoon Vanilla, extract, natural

• pieces Vanilla, extract, natural

Steps

1. Line two small baking trays with parchment paper.

Quickly prepared baked goods with coconut and nuts that you will enjoy munching on with a cup of hot or cold beverage.

Details

• Preparation Time: 15 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Base

• 130 g Wheat flour, white, multi-purpose

• 70 g Sugar, brown

• 115 g Butter, unsalted

• 1 piece Egg, fresh

• 100 g Sugar, brown

• 1 teaspoon Vanilla, extract, imitation

• 1 teaspoon Baking powder

Čupavci are a traditional Bosnian pastry, often served with Turkish coffee. They consist of sponge cake cubes coated in chocolate and sprinkled with coconut flakes.

Details

• Preparation Time: 20 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 14

Ingredients

• 6 pieces Egg, fresh

• 200 g Sugar, white

• 250 g Flour, Wheat, bread flour

• 0.5 bags Baking powder

• 1 dl Milk, whole milk

• 1 dl Oil, plant, sunflower

These are not just ordinary balls, but real energy bombs. They are excellent as a quick snack that we can enjoy before or after a workout, at work, at the beach, or after a strenuous mountain climb.

Details

• Preparation Time: 40 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 100 g Walnuts

• 80 g Raisins

• 1 spoon Flaxseed

• 1 spoon Cocoa, powdered, unsweetened

• 1 spoon Syrup, maple

Healthy "breaded" fish.

Details

• Preparation Time: 15 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Fish, white fish

• 0.5 cups Coconut, flakes

• 2 piece Egg, fresh

• 1 cup Nuts, almonds

Steps

1. Prepare three plates: two shallow and one deep. In the deep plate, crack the eggs and whisk them with a fork. On one shallow plate, spread the coconut flour, and on the other, spread the almond flour.

Quickly prepared cookies that dont require many ingredients. Keep in mind that they are best when still warm.

Details

• Preparation Time: 15 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 2 piece Egg, fresh

• 1 pinch Salt, table

• 100 g Sugar, white

• 50 ml Sweet cream

• 200 g Coconut, flakes

• 70 g Flour, rice

• 1 teaspoon Baking powder

• pieces Powdered sugar

Steps

1. In one bowl, mix the eggs, salt, sugar, and sweet cream. In another bowl, combine the coconut flour, rice flour, and baking powder. Mix the dry ingredients with the wet ones, then place the mixture in the refrigerator for one hour to firm up.

You can prepare homemade almond granola in advance and store it in an airtight container. This way, youll always have it on hand when youre in a hurry in the morning.

Details

• Preparation Time: 10 minutes
• Cooking Time: 27 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 3

Ingredients

• 100 g Oat bran, raw

• 30 g Walnuts

• 30 g Nuts, almonds

• 40 g Nuts, almonds

• 30 g Seeds, pumpkin

• 25 g Coconut, flakes

For many, there is no celebration without a good homemade coconut dessert. Among these, coconut balls hold a special place. They are loved by both young and old, and their preparation is not overly demanding or time-consuming, so we can leave it to the children while we focus on preparing other ingredients needed for a good homemade party or celebration.

Details

• Preparation Time: 60 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

Balls

• 2 bags Pudding, vanilla

Imperial scrambled eggs are a popular homemade dish.

Details

• Preparation Time: 20 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Egg, fresh

• 2 spoons Sugar, white

• 250 ml Milk, whole milk

• 200 g Wheat flour, white, multi-purpose

• 4 spoon Coconut, flakes

• 1 pinch Salt, table

• 1.5 spoons Butter, unsalted

• 1.5 spoons Powdered sugar

Steps

1. In a dry pan over moderate heat, lightly toast the coconut flour until golden brown. Shake the pan several times during toasting to ensure the coconut is evenly roasted. Transfer the toasted coconut to a bowl.

Do you want to use up ripe bananas? Would you like to bake a juicy and healthy treat? If you answered yes to at least one of these questions, then keep reading…

Details

• Preparation Time: 20 minutes
• Cooking Time: 35 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 250 g Bananas, plantain

• 125 ml Coconut milk

• 2 teaspoons Vanilla, extract, imitation

• 125 g Wheat flour, white, multi-purpose

• 0.25 teaspoons Spices, cinnamon, ground

The cake is very juicy and tasty, and when topped with a refreshing lemon glaze, it becomes the perfect combination of sweet and sour. You can enjoy it for breakfast, as a dessert after lunch, or with an afternoon cup of coffee or tea.

Details

• Preparation Time: 10 minutes
• Cooking Time: 45 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 125 g Butter, unsalted

• 150 g Sugar, white

A moist and quickly made cake that smells like summer and doesnt require advanced cooking skills. For extra flavor and aroma, finely grated lime zest is used, which can be substituted with lemon zest if desired. A perfect dessert for garden parties and picnics.

Details

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Baked goods

• 380 g Wheat flour, white, multi-purpose

Perhaps youve heard of or even tried the juicy pastry made with three types of milk, known as trileće, tres leches, or trileqe. Its a very moist and slightly sweet dessert that has become so popular in Albania that its almost considered a traditional or national dish. The sponge cake is usually soaked in a mixture of milk, sweet cream, and condensed milk, and topped with caramel. This time, we present a coconut version of this beloved pastry. It will delight you with its juiciness and divine flavor, and your kitchen will be filled with the enchanting aroma of coconut.

For all those who want to reduce their carbohydrate intake but still crave pancakes, this recipe is a winner. You can prepare them the day before and store them in the refrigerator, and serve them with mascarpone, LCHF maple syrup, or LCHF jam.

Details

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 2 piece Egg, fresh

• 2 spoons Sugar, turbinado

• 0.5 teaspoons Vanilla, extract, imitation

A delightful New Zealand pastry made from crumbly dough, jam, and coconut meringue that will win you over in an instant.

Details

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Dough

• 100 g Butter, unsalted

• 50 g Sugar, white

• 3 pieces Egg, egg yolk, fresh

• 1 teaspoon Vanilla, extract, imitation

• 250 g Flour, Wheat, bread flour

• 1 teaspoon Baking powder

• 1 pinch Salt, table

Small sweet balls that, thanks to the combination of sunny orange color and white coconut, remind us of seaside vacations in the middle of winter. Children can be involved in the preparation, who will gladly take on the task – and then immediately enjoy the sweet treat.

Details

• Preparation Time: 15 minutes
• Cooking Time: 3 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 275 g Breadcrumbs, dried

• 140 g Powdered sugar

Cheesecake (Slovene: sirova torta) is a popular American dessert that you will never tire of! Especially because you can play around with the ingredients endlessly.

Details

• Preparation Time: 40 minutes
• Cooking Time: 65 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Cookie base

• 160 g Breadcrumbs, dried

• 40 g Coconut, flakes

• 80 g Butter, unsalted

Filling

• 500 g Pineapple, compote

• 3 spoons Sugar, brown

• 30 ml Alcohol, Rum

An unusual soup that will delight you with its uniqueness.

Details

• Preparation Time: 15 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 6 pieces Potatoes, white

• 4 dl Coconut milk

• 20 g Ginger, fresh

• 1 spoon Oil, plant, coconut

• 1 handful Mint

• 0.5 dl Alcohol, Wine, White

• 4 dl Water

• 0.5 teaspoons Coriander, leaves, fresh

• 3 pinch Salt, table

• 1 pinch Spices, pepper, black

Chocolate and coconut are the best pair, and this time I combined them in a very tasty slice that is also quick to prepare. When the dessert was already made, I had the idea to add soaked cherries to the cream as a counterbalance. I havent tried this combination yet, but I definitely will the next time I bake this treat.

Details

• Preparation Time: 20 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Biscuit

• 4 pieces Egg, fresh

Creamy and juicy cake that will impress your guests. The preparation of all components is extremely quick and simple, and you probably already have the ingredients on hand.

Details

• Preparation Time: 30 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Biscuit

• 75 g Butter, unsalted

• 3 pieces Egg, fresh

• 100 g Sugar, white

• 1 bag Sugar, white

• 100 ml Milk, whole milk

• 65 ml Oil, vegetable oil, canola

Incredibly delicious balls where white chocolate, coconut, and almonds harmoniously blend together.

Details

• Preparation Time: 30 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 60 ml Sweet cream

• 200 g chocolate, dark

• 15 g Butter, unsalted

• 0.5 teaspoons Vanilla, extract, imitation

• 30 g Coconut, flakes

• 20 pieces Nuts, almonds, blanched

• 30 g Coconut, flakes

Steps

1. Break (or chop) the white chocolate into pieces and place them in a bowl.

A delicate dessert made from coconut flour is sure to delight. Instead of spending money, prepare them yourself.

Details

• Preparation Time: 40 minutes
• Cooking Time: 5 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 2 dl Water

• 200 g Margarine

• 300 g Sugar, white

• 300 g Coconut, meat

• 500 g Milk, powdered, whole milk

Steps

1. Pour water into a pot, add margarine and sugar, and place it on medium heat. Stir until the ingredients dissolve. Once it boils, remove the pot from the heat and mix in 200 g of coconut flour and powdered milk. Let the mixture rest for one day in a cool place.

A biscuit base with coconut, a cream with mascarpone and white chocolate, and roasted almond flakes in between. A quick dessert for all lovers of the popular coconut balls. Watch the full preparation process in the video below.

Details

• Preparation Time: 30 minutes
• Cooking Time: 5 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 200 g Breadcrumbs, dried

• 80 g Butter, unsalted

• 70 g Coconut, flakes

• 100 g Nuts, almonds, blanched

A wonderful dessert for a light summer indulgence. Its preparation is quick and simple, and you wont need an oven. For a gluten-free version, use gluten-free butter cookies.

Details

• Preparation Time: 45 minutes
• Cooking Time: 5 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Cookie base

• 100 g Butter, unsalted

• 150 g Breadcrumbs, dried

• 50 g Nuts, almonds

Cream

• 125 g chocolate, dark

• 350 g Cheese, creamy

• 70 g Sugar, white

A quickly prepared sweet snack made from puff pastry and preserved fruit, suitable for various celebrations and parties. It pairs excellently with a glass of sparkling wine or sweet white wine.

Details

• Preparation Time: 25 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 300 g Dough, puff

• 3 spoons Coconut, flakes

• pieces Apricot, compote

• pieces Pear, compote

• 1 bag Sugar, white

• 70 g Butter, unsalted

If you are a fan of creamy desserts with coconut and chocolate, this treat will be perfect for you. You will need familiar ingredients from your pantry, and the preparation is simple up to the rolling of the rolls, where you will need a bit more skill.

Details

• Preparation Time: 30 minutes
• Cooking Time: 5 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 120 g Coconut, flakes

• 1 l Milk, whole milk

To prepare this cake, you dont need a scale, as all the necessary ingredients can be measured using a yogurt pot. The cake is excellent warm or cold and can be served with whipped cream, Greek yogurt, or a scoop of good ice cream. It can be prepared in all seasons, as it is great with fresh or preserved fruit.

Details

• Preparation Time: 20 minutes
• Cooking Time: 45 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 1 piece Wheat flour, white, multi-purpose