When the aroma of freshly baked French croissants fills the air, we cant resist having them for breakfast. They are most delicious with bacon and Edam cheese.

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Details

• Preparation Time: 7 minutes
• Cooking Time: 0 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 2

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Ingredients

• 250 g Dough, puff

• 4 slice Meat, pork, smoked bacon

• 4 slice Cheese, edamame

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Steps

1. Cut fresh French croissants in half and place a slice of cheese and a slice of bacon on the bottom half. Close them with the other half, serve on a plate, and enjoy.

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Nutrition Information (Per 100g)

• Calories: 298.8 kcal
• Fat: 6 g
  • Saturated Fat: 0.8 g
• Carbohydrates: 52 g
  • Sugars: 0 g
• Protein: 6.8 g
• Fiber: 0.8 g

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