Below you will find pages that utilize the taxonomy term “Frankfurter”
BBQ Hot Dog Sandwiches
Prepare hot dogs a bit differently. Enhance them with the addition of cabbage salad and beer onion sauce, and enjoy the excellent taste of a quickly prepared dish that is suitable for lunch, dinner, or a snack at a party.
Details
- Preparation Time: 20 minutes
- Cooking Time: 40 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 5
Ingredients
Other ingredients
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5 pieces Frankfurter
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5 slice Meat, pork, smoked bacon
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5 pieces Bread, wheat
Beer Batter Fried Hot Dogs
Beer batter fried hot dogs are a popular American snack (they are called corn dogs). This time, instead of cornmeal batter, we used beer batter, resulting in a dish that will surely spice up any mens gathering.
Details
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 4
Ingredients
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2 piece Egg, fresh
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220 ml Alcohol, Beer
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220 g Wheat flour, white, multi-purpose
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0.25 teaspoons Salt, table
Egg Bake with Frankfurters
Treat yourself to a little indulgence for breakfast. Prepare a delicious egg bake with frankfurters, cheese, and cherry tomatoes, and enjoy the exceptional taste of this simple dish that you can also enjoy for lunch or dinner.
Details
- Preparation Time: 10 minutes
- Cooking Time: 50 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 4
Ingredients
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2 spoons Oil, vegetable oil, canola
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8 pieces Egg, fresh
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180 ml Milk, whole milk
Sausages in Dough a Bit Differently
Many parties, both for children and adults, often dont go without sausages in dough. Their preparation requires a lot of rolling and shaping in the kitchen, so this time I present a simpler but very tasty way to prepare sausages in dough that will delight everyone. Simply skewer the sausage on a wooden stick, dip it in the batter, and fry it in hot oil. The crispy dough coating, inside which lies a juicy sausage, guarantees that this will be a frequent dish on your table, even if youre not having a party.
Sausages in Puff Pastry
Sausages in pastry can be prepared with yeast dough, but puff pastry is a much quicker and simpler choice. Before using it, you just need to thaw and roll it out. If you want to speed things up a bit, you can also use fresh puff pastry from a roll. Sausages in pastry can be enjoyed for lunch, dinner, or as a snack with a bowl of salad. They are also excellent as a snack served at a party or picnic.