Below you will find pages that utilize the taxonomy term “Margarine”
Hazelnut Napoleons
With these, you can delight practically everyone: aunts, uncles, the old, the young, but be careful not to make it a habit. The more they indulge in them, the fewer slices will be left for you!
Details
- Preparation Time: 15 minutes
- Cooking Time: 5 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 8
Ingredients
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5 pieces Cone, waffle
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1 dl Milk, skimmed
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25 dag Sugar, white
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15 dag Margarine
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100 g Nuts, hazelnuts
Jam Pockets
Quickly made pastries from ingredients we usually always have at home.
Details
- Preparation Time: 40 minutes
- Cooking Time: 12 minutes
- Difficulty: 2
- Spiciness: 0
- Number of Servings: 10
Ingredients
Dough
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250 g Wheat flour, white, multi-purpose
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1 bag Baking powder
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125 g Margarine
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90 g Sour cream
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1 bag Sugar, white
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1 pinch Salt, table
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pieces Marmalade, orange
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pieces Powdered sugar
Steps
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Sift the flour and baking powder into a bowl. Add softened margarine, sour cream, and salt. Mix until the ingredients are combined, then transfer the dough to the counter and knead it. Shape the kneaded dough into a ball, wrap it in plastic wrap, and let it rest in the fridge for 5 minutes.
Multigrain Bread with Carrot and Green Spread
To prepare the spread, you need less than 10 minutes and a few simple ingredients that you usually always have on hand. Combine it with multigrain bread and you will have a tasty, healthy, and wholesome meal that you can enjoy for breakfast, lunch, or dinner.
Details
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 1
Ingredients
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80 g Bread, whole grain
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0.5 piece Green, tuber
Rye Bread with Sun-Dried Tomato and Basil Spread
Brighten up your mornings with a delicious and quickly prepared spread made from sun-dried tomatoes and fresh basil. Spread it on rye bread and enjoy a tasty breakfast, or treat yourself to it for a snack or dinner.
Details
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes
- Difficulty: 1
- Spiciness: 0
- Number of Servings: 6
Ingredients
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150 g Margarine
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60 g Basil, fresh
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80 g Tomato, dried, in oil
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0.5 teaspoons Spices, paprika