Turkey cloaked in an almond coat will dance joyfully on your plate every day.

Details

• Preparation Time: 15 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Meat, turkey, breasts

• 4 spoon Wheat flour, white, multi-purpose

• 2 piece Egg, fresh

• 150 g Nuts, almonds, roasted, unsalted

• 0.5 teaspoons Salt, table

• 2 pinch Spices, pepper, black

• 3 spoons Oil, plant, sunflower

Steps

1. Wash the cutlets and pat them dry. Place them between two sheets of food wrap and pound them. Season both sides with salt and pepper.

Delicious chicken wings that will delight your taste buds. Marinated in a flavorful marinade and baked in the oven, they are a great idea for a quick lunch that can be served with various side dishes.

Details

• Preparation Time: 5 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 12 pieces Meat, chicken, wings

• 4 spoon Oil, olive

• 2 teaspoons Spices, paprika

• pieces Juice, lemon

An excellent idea for a delicious lunch, where you cleverly incorporate mallow, known as a very healthy food. When mixed with potatoes, garlic, and olive oil, it makes an excellent side dish that perfectly complements the lemon-marinated baked chicken wings. A perfect ten!

Details

• Preparation Time: 15 minutes
• Cooking Time: 45 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 2

Ingredients

Marinade

• 2 spoons Oil, olive

• pieces Lemon, fresh, without shell

What if this time we fried something completely special for a change?

Details

• Preparation Time: 19 minutes
• Cooking Time: 9 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Meat, turkey, breasts

• 130 g Breadcrumbs, dried

• 100 g Flour, Wheat, bread flour

• 3 pieces Egg, fresh

• 1 piece Bell pepper, red, fresh

• 6 twig Parsley, fresh

• 150 g Cheese, edamame

• 4 pinch Salt, table

• 2 pinch Spices, pepper, black

Fried turkey fillets with a very special salad! Refreshing and filling.

Details

• Preparation Time: 30 minutes
• Cooking Time: 12 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 600 g Meat, turkey, breasts

• 0.75 teaspoons Salt, table

• 2 pinch Spices, pepper, white

• 60 g Flour, Whole wheat

• 120 g Breadcrumbs, dried

• 2 piece Egg, fresh

• 2 piece Orange, fresh

• 2 piece Orange, fresh

• 100 g Salad, soft

• 1 head Salad, soft

The recipe for this dish was invented by Teressa Bellissimo. Late one Friday night in 1964, her son had gathered some of his friends. For the hungry youngsters, she prepared a snack in her small quick-service restaurant, Anchor Bar in Buffalo, New York, and thus Buffalo Chicken Wings were born.

Details

• Preparation Time: 10 minutes
• Cooking Time: 30 minutes
• Difficulty: 2
• Spiciness: 3
• Number of Servings: 6

Ingredients

• 18 pieces Meat, chicken, wings

Fun meatballs that kids will enjoy helping to prepare and will happily eat afterwards.

Details

• Preparation Time: 25 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 500 g Meat, ground turkey

• 3 pieces Apple, fresh

• 3 twigs Parsley, fresh

• 0.25 teaspoons Spices, thyme, dried

• 0.25 teaspoons Spices, oregano, dried

• 0.25 teaspoons Basil, fresh

• 0.25 teaspoons Rosemary, fresh

• 1 teaspoon Salt, table

• 2 pinch Spices, pepper, black

A sandwich with juicy roasted chicken fillets, mayonnaise, greens, walnuts, and arugula.

Details

• Preparation Time: 90 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 750 g Meat, chicken, breasts

• 8 spoon Oil, olive

• 375 g Mayonnaise

• 70 g Green, raw

• 40 g Walnuts

• 125 g Butter, unsalted

• 450 g Bread, whole grain

• 155 g Arugula

• 2 piece Tomato, red

• 0.25 teaspoons Salt, table

• 1 pinch Spices, pepper, red or cayenne

A light and healthy summer dish that contains little fat, making it suitable for a diet.

Details

• Preparation Time: 45 minutes
• Cooking Time: 30 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Meat, chicken, breasts

• 200 g Broccoli, fresh

• 100 g Cheese, groats

• 1 pod Garlic, fresh

• 2 spoons Oil, olive

• 2 spoons Thyme, fresh

• 0.25 teaspoons Salt, table

• 3 pinch Spices, pepper, black

• 1 cup Milk, skimmed

Something like "chicken pizza"! Instead of dough, we used fried chicken breasts and got a dish that should not be missing at any party.

Details

• Preparation Time: 15 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 600 g Meat, chicken, breasts

• 7 spoon Wheat flour, white, multi-purpose

• 8 spoon Breadcrumbs, dried

• 2 piece Egg, fresh

• 0.5 teaspoons Salt, table

• pieces Oil, vegetable oil, canola

Baked chicken with fresh vegetables will bring the authentic taste of Chinese cuisine to your home plates.

Details

• Preparation Time: 15 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 200 g Pasta, noodles, fresh

• 600 g Meat, chicken, breasts

• 3 teaspoons Koruzni škrob

• 2 spoons Alcohol, Wine, Red

• 4 spoon Soy sauce, shoyu

• 125 ml Soup base, chicken, cube

• 2 spoons Oil, plant, coconut

Let the creativity of Indian cuisine inspire you. Prepare chicken curry and enjoy the bites of spicy yet healthy food.

Details

• Preparation Time: 10 minutes
• Cooking Time: 25 minutes
• Difficulty: 2
• Spiciness: 2
• Number of Servings: 4

Ingredients

• 3 spoons Oil, sesame

• 2 piece Onion, raw

• 3 pods Garlic, fresh

• 2 piece Chili peppers, red chili, fresh

• 500 g Meat, chicken, breasts

• 20 g Spices, ginger, ground

• 1 teaspoon Spices, turmeric, ground

A touch of the Orient in your home kitchen that you can enjoy anytime, and it only takes half an hour!

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 200 g Bean, raw

• 2 piece Bell pepper, red, fresh

• 1 piece Onion, raw

• 2 pod Garlic, fresh

• 1 piece Chili peppers, green chili, fresh

• 400 g Meat, chicken, breasts

• 45 ml Oil, plant, sunflower

Coconut milk gives this curry a distinctive flavor of Thai cuisine, contributing to an even more delicious and highly energetic dish.

Details

• Preparation Time: 20 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 2
• Number of Servings: 4

Ingredients

• 500 g Meat, chicken, breasts

• 2 piece Chili peppers, red chili, fresh

• 1 twig Lemongrass

• 2 spoons Oil, vegetable oil, canola

• 1 spoon Sugar, brown

• 1 spoon Fish sauce

• 4 dl Coconut milk

Curry is a spice blend commonly used especially in Indian and Asian cuisine. It is composed of at least 12 ingredients, and in some parts of India, they mix up to 36 ingredients. The basic ingredients include cayenne pepper, black pepper, cloves, cumin, coriander, ginger, turmeric, nutmeg, mace, mustard, and allspice.

Details

• Preparation Time: 10 minutes
• Cooking Time: 55 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 8 pieces Meat, chicken, thighs

Meat and honey? What a strange combination, right? Youre wrong, its an excellent combination that will make you print this recipe!

Details

• Preparation Time: 5 minutes
• Cooking Time: 32 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 8 pieces Meat, chicken, thighs

• 3 spoons Oil, olive

• 3 pinch Salt, table

• 2 pinch Spices, pepper, black

• 0.5 teaspoons Spices, paprika

• 2 dl Water

Sauce

• 1 piece Orange, fresh

• 4 spoon Honey

Sweet and salty on the same plate? You might doubt it, but we recommend you try this dish anyway. Its excellent!

Details

• Preparation Time: 20 minutes
• Cooking Time: 45 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 675 g Apricot, raw

• 0.25 cups Sugar, white

• 2 spoons Vinegar, apple

• 900 g Meat, chicken, breasts

• 1 pinch Salt, table

• 3 spoons Oil, olive

• 1 piece Onion, raw

• 4 dl Soup base, chicken, cube

An excellent example of Thai culinary tradition in harmony with nature, where food is also medicine.

Details

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 200 g Meat, chicken, breasts

• 1 dl Coconut, meat

• 4 dl Coconut milk

• 5 pieces Chili peppers, red chili, fresh

• 50 g Ginger, fresh

• 1 piece Lemongrass

• 3 spoons Fish sauce

• 45 ml Juice, lemon

Steps

1. Wash the meat, dry it, and slice it thinly. Peel the ginger, wash it, and slice it thinly or into rounds. Wash the chili and dry it. Remove the outer tougher leaves from the lemongrass and cut it into a few shorter pieces.

Tender and juicy chicken will create a true experience of excellent flavors and softness in your mouth.

Details

• Preparation Time: 5 minutes
• Cooking Time: 25 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Meat, chicken, breasts

• 450 ml Soup base, chicken, cube

• 1 piece Egg, egg yolk, fresh

• 100 ml Sweet cream

• 1 spoon Lemon, fresh, without shell

• 2 pinch Salt, table

• 1 pinch Spices, pepper, black

Juicy roasted chicken with a slightly spicy touch that will fill the kitchen with enticing aromas while baking.

Details

• Preparation Time: 40 minutes
• Cooking Time: 45 minutes
• Difficulty: 3
• Spiciness: 1
• Number of Servings: 4

Ingredients

Marinade

• 2 teaspoons Oil, olive

• 4 pods Garlic, fresh

• 2 spoons Mustard

• 1 spoon Soy sauce, shoyu

• 1 teaspoon Spices, chili powder

• 1 teaspoon Spices, thyme, dried

• 1 twig Rosemary, fresh

• 1 teaspoon Spices, mayonnaise, dried

Tired? Hungry? Then this is the right recipe for you. A dish that comforts us when weve had enough. Melted mozzarella and Parmesan on crispy chicken, in a spaghetti sauce, is a timeless Italian classic.

Details

• Preparation Time: 25 minutes
• Cooking Time: 50 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 0.5 cups Flour, Wheat, bread flour

• 2 piece Egg, fresh

• 0.75 cups Breadcrumbs, dried

• 450 g Meat, chicken, breasts

An excellent dish for special occasions, where the preparation is simple and inexpensive, yet the dish looks splendid.

Details

• Preparation Time: 20 minutes
• Cooking Time: 20 minutes
• Difficulty: 3
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Meat, chicken, breasts

• 1 teaspoon Butter, unsalted

• 125 g Cheese, edamame

• 1 teaspoon Thyme, raw

• 1 teaspoon Spices, thyme, dried

• 1 bouquet Parsley, fresh

• 2 spoons Tomato, dried, in oil

• 1 bouquet Basil, fresh

Lets travel to Indonesia and try their traditional dish with an aromatic sauce.

Details

• Preparation Time: 15 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 6

Ingredients

• 500 g Meat, chicken, thighs

• 0.5 teaspoons Spices, chili powder

• 0.5 teaspoons Sugar, white

• 1 spoon Soy sauce, shoyu

• 1 spoon Oil, olive

• 1 piece Onion, raw

• 1 pod Garlic, fresh

• 2 spoons Juice, lemon

• 4 spoon Peanut butter, smooth

Grilled chicken placed on a bed of arugula.

Details

• Preparation Time: 10 minutes
• Cooking Time: 10 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 4 pieces Meat, chicken, breasts

• 1 piece Lemon, fresh, without shell

• 4 spoon Oil, olive

• 2 pinch Salt, table

• 1 pinch Spices, pepper, black

• 250 g Arugula

Steps

1. Thoroughly wash the meat and pat it dry with a kitchen towel. Pound it with the smooth side of a meat mallet. Thoroughly wash the lemon and grate the zest. Then cut it in half and squeeze out the juice. Mix a teaspoon of grated zest with 1 tablespoon of oil. Season the meat to taste with salt and pepper, coat it with the lemon oil, and wrap it in transparent foil. Light the charcoal.

A healthy meal for the whole family!

Details

• Preparation Time: 15 minutes
• Cooking Time: 60 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 700 g Meat, turkey, breasts

• 2 l Water

• 4 pieces Potatoes, white

• 5 pieces Carrot, fresh

• 2 piece Onion, raw

• 5 spoon Oil, olive

• 1 teaspoon Salt, table

• 1 pinch Spices, pepper, black

• 1 spoon Tomato, concentrate

• 200 g Spinach, raw

Steps

1. Rinse the chicken breasts and pat them dry with a paper towel. Peel and chop the onion. Add oil to a larger pot, toss in the onion, and lightly sauté until softened. Add the meat and pour in water. Once the soup boils, skim off the foam with a ladle and reduce the heat.

Homemade stew made from chicken meat and vegetables soothes the stomach and puts us in a good mood.

Details

• Preparation Time: 20 minutes
• Cooking Time: 45 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 50 g Oil, plant, sunflower

• 1 piece Onion, raw

• 300 g Meat, chicken, breasts

• 250 g Kohlrabi, raw

• 100 g Carrot, fresh

• 150 g Potatoes, white

• 0.5 teaspoons Salt, table

• 0.5 spoons Spices, paprika

Tamales are made from a masa (a starchy dough, usually based on corn), which is spread onto a wrapping made of leaves (e.g., corn husks), and then filled with a mixture of meat, cheese, vegetables, and chilies, seasoned with various spices. The prepared bundles are then cooked. The leaves are not eaten!

Details

• Preparation Time: 35 minutes
• Cooking Time: 180 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 30 pieces Pumpkin leaves

dough

• 375 g Koruzna moka, whole grain, white

Chicken thighs with vegetables will satisfy your hunger!

Details

• Preparation Time: 4 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 800 g Meat, chicken, thighs

• 350 g Tomato sauce, without salt

• 150 ml Water

• 3 pinch Salt, table

• 1 pinch Spices, pepper, black

• 2 spoons Oil, olive

• 2 spoons Parsley, fresh

• 250 g Beans, canned, cooked

• 400 g Corn, yellow, in brine

Steps

1. Rinse the chicken thighs under running water, then dry them with paper towels. Pour tomato sauce into a large ovenproof dish and mix in about 150 ml of water. Place the thighs in the mixture.

Chicken characterized by the aromatic flavor and scent of Indian spices.

Details

• Preparation Time: 190 minutes
• Cooking Time: 75 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 1.5 kg Meat, chicken, thighs

• 4 teaspoon Spices, cardamom

• 1 piece Ginger, fresh

• 2 pod Garlic, fresh

• 1 teaspoon Salt, table

• 3 spoons Oil, plant, sunflower

Steps

1. Peel the garlic and finely chop it, peel the ginger and cut it into small pieces. In a bowl, mix together garam masala, ginger, garlic, and salt, add oil and whisk into a paste. Wash the meat thoroughly under running water and dry it with a paper towel. Push your fingers under the chicken skin on the breasts and thighs to separate it from the meat, but be careful not to tear it. Push the spice paste under the skin with your fingers and rub it all over the chicken.

Deboning, stuffing, and roasting a chicken in the oven may seem like a daunting task at first glance, but with a little patience, even beginner cooks can succeed. Just make sure to allocate enough time.

Details

• Preparation Time: 60 minutes
• Cooking Time: 90 minutes
• Difficulty: 3
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 1 piece Meat, chicken, thighs

• 50 g Millet, raw

• 1 piece Bell pepper, red, fresh

• 2 piece Onion, raw

For all lovers of spicier flavors, this dish will be just right. The meat will surely impress you with its tenderness.

Details

• Preparation Time: 315 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 2
• Number of Servings: 4

Ingredients

• 300 g Meat, chicken, breasts

• 5 pieces Leek

• 2 teaspoons Spices, chili powder

• 100 ml Soy sauce, tamari

• 50 ml Alcohol, Sake

• 50 ml Vinegar, distilled

• 2 spoons Sugar, white

Steps

1. In a bowl, mix together soy sauce, sake, rice vinegar, sugar, and chili powder. Stir everything well.

What could be better than preparing delicious fried dough in various shapes for children on their birthday? Besides a tasty dish, they will also have fun with it.

Details

• Preparation Time: 5 minutes
• Cooking Time: 18 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 1 kg Meat, chicken, thighs

• pieces Oil, peanut

Steps

1. Heat the oil well in a deep pan. Be careful not to let it start smoking. Place as many dough pieces in the oil as the pan can hold. Fry them on both sides for about 6 minutes or until they turn golden brown. Repeat the process until all the dough pieces are used.

Treat yourself to a short journey to the Asian continent. Chinese vegetables with chicken will enchant you with its simple preparation and taste.

Details

• Preparation Time: 45 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 400 g Meat, chicken, breasts

• 1 piece Lemon, fresh, without shell

• 1 pod Garlic, fresh

• 0.5 teaspoons Spices, ginger, ground

• 4 spoon Soy sauce, tamari

• 8 drops Tabasco sauce

Try a first-class Chinese specialty with selected vegetables that will awaken your desire for something tasty yet different. Embark on a short culinary journey to the Asian continent.

Details

• Preparation Time: 30 minutes
• Cooking Time: 25 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 4 pieces Mushrooms, shiitake, fresh

• 2 twigs Parsley, fresh

• 1 piece Lemongrass

• 1 can Bamboo shoots, soaked

• 100 g Lentils, sprouts

• 1 piece Bell pepper, green, fresh

The base for this excellent sandwich is a chicken fillet with skin and a few slices of bread. All other ingredients depend on what can be found in the fridge.

Details

• Preparation Time: 5 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 2
• Number of Servings: 2

Ingredients

• 3 spoons Oil, plant, sunflower

• 150 g Meat, chicken, breasts

• 0.5 teaspoons Spices, pepper, red or cayenne

• 1 pinch Salt, table

• 1 pinch Spices, pepper, black

Another excellent suggestion. If you are preparing a lavish dinner and expecting more demanding guests, we recommend serving them an aromatic pâté as an appetizer, which will create a wonderful atmosphere.

Details

• Preparation Time: 13 minutes
• Cooking Time: 130 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 80 g Meat, pork, smoked bacon

• 1 piece Onion, raw

• 4 pods Garlic, fresh

• 500 g Meat, Duck, liver, fresh

• 1 teaspoon Oil, vegetable oil, canola

Chicken breasts with a twist. The crispy crust glistens in the honey glaze, making it even more tempting.

Details

• Preparation Time: 15 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 180 g Koruzni škrob

• 0.5 teaspoons Baking powder

• 2 piece Egg, egg white, fresh

• 600 g Meat, chicken, breasts

• 0.75 teaspoons Salt, table

• 4 spoon Flour, Whole wheat

• 1 handful Sesame seeds, dried

• 120 g Honey

An excellent recipe where we stuff a Martin goose with natures gifts. The taste of autumn fruits and crispy meat… what more could you need? Dont forget that Martins Day is also a celebration of wine, so quickly head to the cellar for a bottle of this years vintage!

Details

• Preparation Time: 40 minutes
• Cooking Time: 230 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 4 kg Meat, goose, fresh

The colorful Thai cuisine has this time opted for the green color. Green curry sauce is an addition that will hit the spot.

Details

• Preparation Time: 15 minutes
• Cooking Time: 55 minutes
• Difficulty: 2
• Spiciness: 2
• Number of Servings: 4

Ingredients

• 1 piece Onion, raw

• 2 pod Garlic, fresh

• 3 pieces Chili peppers, green chili, fresh

• 1 twig Lemongrass

• 1 bouquet Basil, fresh

• 2 teaspoons Spices, coriander - seeds

• 1 teaspoon Ginger, fresh

Juicy and tender white chicken meat, grilled to perfection; served with fries and green beans.

Details

• Preparation Time: 50 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 4

Ingredients

marinada

• 10 pods Garlic, fresh

• 1 bouquet Parsley, fresh

• 0.75 cups Oil, olive

• 0.25 cups Vinegar, balsamic

• 0.25 cups Soup base, chicken, cube

• 0.75 teaspoons Spices, oregano, dried

• 0.75 teaspoons Basil, fresh

• 0.25 teaspoons Chili peppers, red chili, dried

This Tex-Mex classic has captivated Americans. Sweet, sticky, and spicy. Choose your sauce and dive into the charms of grilled dishes.

Details

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 800 g Meat, chicken, wings

• 1 piece Onion, raw

• 2 pod Garlic, fresh

• 200 g Tomato, concentrate

• 2 spoons Oil, plant, sunflower

• 2 spoons Sugar, brown

• 2 spoons Spices, thyme, dried

Tomato and mozzarella - a simple addition to meat that turns into something divine.

Details

• Preparation Time: 10 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 700 g Meat, turkey, breasts

• 1 teaspoon Salt, table

• 0.25 teaspoons Spices, pepper, black

• 0.5 teaspoons Spices, paprika

• 0.5 piece Lemon, fresh, without shell

• 20 dag Cheese, mozzarella

• 2 piece Tomato, red

• 2 spoons Oil, olive

Steps

1. Rinse the turkey breasts under running water and thoroughly dry them with a kitchen towel. Then cut the breasts into approximately equal-sized cutlets. Season the cutlets with salt, pepper, and ground paprika. Squeeze a lemon into a bowl. Drizzle the cutlets with lemon juice and arrange them on a plate.

An exceptionally tasty dish from Hawaii, where the flavors of chicken and spicy sauce complement each other perfectly.

Details

• Preparation Time: 250 minutes
• Cooking Time: 35 minutes
• Difficulty: 2
• Spiciness: 2
• Number of Servings: 4

Ingredients

• 8 pieces Meat, chicken, thighs

• 2 piece Chili peppers, red chili, fresh

• 2 piece Onion, young

• 30 g Ginger, fresh

• 4 pods Garlic, fresh

• 2 spoons Mustard

• 1 spoon Sugar, brown

• 0.5 teaspoons Spices, cinnamon, ground

In Morocco, this dish is prepared in a special pot called a tajine (tagine). It is a clay pot with a cone-shaped lid. Chicken prepared in it is juicy, tender, and full of flavor.

Details

• Preparation Time: 75 minutes
• Cooking Time: 50 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 2 teaspoons Spices, paprika

• 1 teaspoon Spices, cumin, seeds

• 1 teaspoon Spices, ginger, ground

• 1 teaspoon Spices, turmeric, ground

Preparing this meal wont take much of your time. The taste will not disappoint!

Details

• Preparation Time: 10 minutes
• Cooking Time: 18 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 400 g Pasta, spinach noodles, fresh

• 2 piece Meat, chicken, breasts

• 3 pieces Small pumpkins

• 1 piece Onion, raw

• 2 pod Garlic, fresh

• 2 spoons Oil, vegetable oil, canola

• 200 ml Sweet cream

• 0.5 teaspoons Salt, table

• 2 pinch Spices, pepper, black

Would you like to eat something light? Here is a salad that will surely delight you!

Details

• Preparation Time: 130 minutes
• Cooking Time: 34 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

Marinade

• 3 spoons Oil, olive

• 2 pinch Salt, table

• 1 pinch Spices, pepper, black

• 1 piece Juice, lemon

• 400 g Meat, chicken, breasts

• 400 g Pasta, Macaroni

• 5 spoon Olives, black, in brine

• 0.25 bouquet Parsley, fresh

Simple pasta with chicken and sun-dried tomatoes that can be prepared in your home kitchen.

Details

• Preparation Time: 8 minutes
• Cooking Time: 18 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Pasta, Macaroni

• 3 spoons Oil, olive

• 250 g Meat, chicken, breasts

• 0.5 teaspoons Salt, table

• 3 pinch Spices, pepper, black

• 8 pieces Tomato, dried

• 3 twigs Parsley, fresh

Steps

1. Rinse the chicken fillets under running water and dry them with a paper towel. Cut the meat into pieces approximately 2 centimeters in size. Place a pot with about five liters of salted water on the stove. Wait for the water to boil, then add the pasta and cook it for the time indicated on the package.

A delicious and refreshing summer salad, perfect for picnics and parties. The interesting mix of ingredients will bring a true freshness and excellent taste.

Details

• Preparation Time: 80 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 1 piece Papaya, fresh

• 2 piece Meat, chicken, breasts

• 1 piece Green, raw

• 1 piece Pineapple, fresh

• 100 g Peanuts, raw

• 250 ml Mayonnaise

• 2 spoons Spices, curry powder

A magical mix of vegetable and fruit flavors.

Details

• Preparation Time: 80 minutes
• Cooking Time: 6 minutes
• Difficulty: 2
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 200 g Dried plums

• 350 ml Water

• 500 g Meat, turkey, breasts

• 1 piece Onion, raw

• 1 piece Bell pepper, green, fresh

• 2 spoons Oil, olive

• 1 pinch Spices, pepper, black

• 1 pinch Salt, table

• 100 ml Sweet cream, partially skimmed

• 50 ml Water

We took a peek into Indian cuisine and brought you an excellent recipe. This time, the main role is played by potatoes, to which we will add pumpkin, peanuts, and carrots.

Details

• Preparation Time: 15 minutes
• Cooking Time: 35 minutes
• Difficulty: 1
• Spiciness: 2
• Number of Servings: 6

Ingredients

• 3 spoons Oil, vegetable oil, canola

• 2 piece Onion, raw

• 2 spoons Spices, ginger, ground

• 1 teaspoon Spices, chili powder

• 400 g Meat, chicken, breasts

A dish that is quite eloquently described by its color. Dont worry. The spicy flavor, excellent tomatoes, and a diverse selection of spices will not disappoint you.

Details

• Preparation Time: 10 minutes
• Cooking Time: 27 minutes
• Difficulty: 2
• Spiciness: 2
• Number of Servings: 4

Ingredients

• 500 g Meat, chicken, breasts

• 2 pod Garlic, fresh

• 2 spoons Oil, sesame

• 300 ml Coconut milk

• 1 spoon Tomato sauce, without salt

• 2 teaspoons Spices, curry powder

Quickly prepared, tasty, and filling meal. Serve the risotto with a bowl of salad.

Details

• Preparation Time: 20 minutes
• Cooking Time: 35 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Meat, chicken, breasts

• 2 cups Rice, white, long grain

• 3 spoons Oil, olive

• 0.5 teaspoons Salt, table

• 1 pinch Spices, pepper, white

• 1 piece Onion, raw

• 3 pods Garlic, fresh

• 5 cup Soup base, chicken, cube

Very easy, quick, and juicy roast chicken.

Details

• Preparation Time: 10 minutes
• Cooking Time: 90 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 2 kg Meat, chicken, thighs

• 1 kg Salt, table

Steps

1. Thoroughly clean and wash the chicken, then dry it well. Preheat the oven to 200°C.

2. Sprinkle salt in the baking dish so that it is evenly distributed. Place the chicken in the dish. Roast the chicken in the preheated oven for about one to one and a half hours.

Turkey with a rich stuffing for special occasions!

Details

• Preparation Time: 28 minutes
• Cooking Time: 184 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 3 kg Meat, ground turkey

• 200 g Nuts, chestnut, cooked

• 1 piece Onion, raw

• 20 g Thyme, raw

• 5 twig Parsley, fresh

• 150 g Bread, wheat

• 50 g Ham, pressed

• 1 piece Egg, fresh

• 1 piece Apple, fresh

• 1 dl Milk, skimmed

• 80 g Carrot, fresh

Chicken legs, whether roasted or prepared Viennese-style, always seem to disappear too quickly. If this happens in your home too, try making crispy roasted turkey legs for a change. This way, you wont run out of meat so easily!

Details

• Preparation Time: 35 minutes
• Cooking Time: 65 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Meat, turkey, loaf

• 1.5 teaspoons Salt, table

• 0.25 teaspoons Spices, pepper, white

Rooster cooked in red wine is a traditional French dish. The older the rooster, the better the dish.

Details

• Preparation Time: 35 minutes
• Cooking Time: 90 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 1 piece Meat, chicken, thighs

• 0.5 l Alcohol, Wine, Red

• 140 g Meat, pork, smoked bacon

• 250 g Mushrooms, mushrooms, fresh

• 12 pieces Shallot

• 3 pods Garlic, fresh

• 2 piece Carrot, fresh

• 30 ml Oil, plant, sunflower

Sesame gives chicken meat an Oriental inspiration and a nutty flavor.

Details

• Preparation Time: 14 minutes
• Cooking Time: 16 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 400 g Meat, chicken, breasts

• 2 spoons Oil, olive

• 100 g Sesame seeds, dried

• 0.25 teaspoons Salt, table

• 3 pinch Spices, pepper, white

• 0.5 piece Juice, lemon

• 0.5 bouquet Parsley, fresh

Steps

1. Preheat the oven to 190 °C. Wash the chicken fillets, dry them, and cut them into 2 cm wide strips. Season the meat with salt and pepper, then roll it in sesame seeds.

An excellent exotic Thai soup with a fresh aroma and spicy flavor will enchant every guest.

Details

• Preparation Time: 15 minutes
• Cooking Time: 15 minutes
• Difficulty: 2
• Spiciness: 2
• Number of Servings: 4

Ingredients

• 90 g Pasta, Rice noodles

• 500 ml Soup base, chicken, cube

• 0.5 piece Carrot, fresh

• 30 g Green beans, fresh

• 3 pieces Onion, young

• 250 g Meat, chicken, breasts

• 60 g Cabbage, Chinese (pe-tsai), fresh

• 60 g Spinach, raw

Treat yourself to chicken breasts stuffed with a spinach and cottage cheese mixture.

Details

• Preparation Time: 10 minutes
• Cooking Time: 49 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Meat, chicken, breasts

• 2 spoons Oil, plant, sunflower

• 1 piece Onion, raw

• 0.5 teaspoons Spices, nutmeg, ground

• 125 g Spinach, raw

• 1 pinch Salt, table

• 1 pinch Spices, pepper, black

• 200 g Cheese, cottage cheese

• 150 ml Soup base, chicken, cube

Stuffed boats made from chayote. The chayote is filled with a mixture of bacon, chicken breast, and seasoned cream, topped with mozzarella, and garnished.

Details

• Preparation Time: 15 minutes
• Cooking Time: 80 minutes
• Difficulty: 2
• Spiciness: 3
• Number of Servings: 4

Ingredients

• 4 pieces Pumpkin, raw

• 2 piece Chili peppers, green chili, fresh

• 2 dl Sour cream

• 4 pods Garlic, fresh

• 0.5 piece Onion, raw

• 100 g Meat, pork, smoked bacon

For lovers of spicy food: a twist on your plate!

Details

• Preparation Time: 70 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 20 pieces Meat, chicken, wings

• 1 pod Garlic, fresh

• 1 piece Chili peppers, red chili, fresh

• 2 spoons Ketchup

• 2 spoons Honey

• 2 spoons Vinegar, apple

• 1 spoon Juice, lemon

• 0.5 teaspoons Salt, table

• 2 pinch Spices, pepper, black

• 2 spoons Oil, vegetable oil, canola

This generously filled sandwich with turkey, bacon, tomato, and avocado can easily replace a cooked lunch when served with a salad. If youre very hungry, prepare a double-decker version (with three layers of bread and two layers of filling).

Details

• Preparation Time: 15 minutes
• Cooking Time: 5 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 1

Ingredients

• 110 g Bread, wheat

• 3 slices Meat, pork, smoked bacon

• 2 slices Dry salami, turkey

Turkey breast with fruit stuffing … hmmm … sounds festive!

Details

• Preparation Time: 35 minutes
• Cooking Time: 35 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

Glaze

• 125 ml Juice, orange

• 15 g Butter, unsalted

• 2 spoons Sugar, brown

• 500 g Game meat, Duck, breasts, fresh

• 80 g Pistachio

• 180 g Apricot, dry

• 250 g Cranberries, dried

• 1 spoon Orange, shell

• 40 ml Juice, orange

• 0.5 teaspoons Salt, table

If you find turkey breasts too dry, prepare them with a simple sauce. You can serve them with boiled or roasted potatoes, and for an extra touch, finely chop some carrots in a multipurpose chopper.

Details

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Meat, turkey, breasts

• 0.5 teaspoons Salt, table

• 2 pinch Spices, pepper, black

• 0.5 piece Lemon, fresh, without shell

Preparation is very quick and easy. We can use leftover rolls or special smaller rolls. The prepared sandwich can be toasted in a toaster or eaten cold.

Details

• Preparation Time: 12 minutes
• Cooking Time: 4 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 2

Ingredients

• 200 g Bread, whole grain

• 100 g Meat, turkey, smoked, breasts

• 1 piece Tomato, red

• 50 g Cheese, mozzarella

• 15 g Butter, unsalted

• 10 g Salad, ice

Chicken livers are sautéed with onions and arranged on a bed of lettuce and tomatoes. Served with mayonnaise.

Details

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 300 g Meat, chicken, liver

• 1 piece Onion, raw

• 30 ml Oil, plant, sunflower

• 1 pinch Salt, table

• 1 pinch Spices, pepper, black

• 1 pinch Spices, mayonnaise, dried

• 150 g Salad, ice

• 2 piece Tomato, red