Chutney originates from Indian cuisine. The key to its preparation is the combination of various ingredients (fruits and vegetables) and spices. The result is a sweet, sour, and optionally spicy sauce that is an excellent accompaniment to cooked or roasted meat, especially pork.

Details

• Preparation Time: 30 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 1.5 kg Apples, rose

• 2 piece Onion, raw

• 500 g Raisins, golden

Buchteln are always a hit, especially when served while still slightly warm. Instead of jam, use a juicy curd filling with raisins and enjoy the delightful sweetness.

Details

• Preparation Time: 125 minutes
• Cooking Time: 45 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

Dough

• 500 g Wheat flour, white, multi-purpose

• 0.5 teaspoons Salt, table

• pieces Lemon zest, fresh

• 2 dl Milk, whole milk

• 120 g Butter, unsalted

• 90 g Sugar, white

A delicious dish where sweet and sour flavors intertwine.

Details

• Preparation Time: 70 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

Marinade

• 80 g Raisins

• 16 pieces Olives, green, in brine

• 4 spoon Oil, olive

• 0.75 teaspoons Spices, cinnamon, ground

• 3 teaspoons Carp, soaked

• pieces Juice, lemon

• 1 teaspoon Thyme, fresh

• 1.6 kg Meat, chicken, loaves

• 0.5 teaspoons Salt, table

• 3 spoons Oil, olive

A rich and luxurious chocolate cake that will surely find its place on your holiday table!

Details

• Preparation Time: 30 minutes
• Cooking Time: 40 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 75 g Raisins

• 75 g Alcohol, Rum

• 100 g Butter, unsalted

• 200 g chocolate, dark

• 4 pieces Egg, fresh

• 100 g Sugar, white

• 55 g Wheat flour, white, multi-purpose

• 85 g Nuts, almonds

chocolate cream

• 250 g chocolate, dark

We all know that wine can also be used for cooking. The use of red wine in baking pastries may not be as well-known, but you can trust us that red wine adds a very special flavor to the pastry.

Details

• Preparation Time: 40 minutes
• Cooking Time: 35 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 10

Ingredients

• 130 g Raisins

• 250 ml Alcohol, Wine, Red

• 250 g Butter, unsalted

Would you like to prepare something different for Easter? The pleasantly fragrant raisin bread rolls are more than just a great addition to the Easter table. The cross, which we use to decorate the rolls before baking, adds the finishing touch.

Details

• Preparation Time: 140 minutes
• Cooking Time: 33 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 50 g Butter, unsalted

• 1 piece Egg, fresh

• 85 g Sugar, white

You will enjoy crunching on them!

Details

• Preparation Time: 80 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 750 g Flour, Wheat, bread flour

• 40 g Yeast, dry

• 1 spoon Sugar, white

• 400 ml Milk, whole milk

• 1 piece Egg, egg yolk, fresh

• 1 pinch Salt, table

• pieces Lemon zest, fresh

• 100 g Raisins

• 50 ml Alcohol, Rum

• 50 g Walnuts

• pieces Oil, vegetable oil, canola

If you enjoy strudels, you should definitely try fermented walnut strudels, which are typical of the Primorska region. They were traditionally prepared during holidays and larger group activities (such as grape harvesting or crop gathering), but today they are so common on our plates that it feels like a holiday almost every day. The recipe was shared by Darinka Brožič, the president of the Ilirska Bistrica Rural Womens Association, and you can also watch the preparation process in the attached VIDEO.

A marble cake with raisins soaked in rum and a chocolate glaze. In this recipe, youll find a slightly different ingredient - olive oil. Give it a try, you wont regret it, or you can substitute it with sunflower oil or another mild-flavored vegetable oil if desired.

Details

• Preparation Time: 30 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 12

Ingredients

Dressing

• 100 g chocolate, dark

Hearty and delicious!

Details

• Preparation Time: 55 minutes
• Cooking Time: 35 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

Dough

• 2 piece Egg, fresh

• 400 ml Milk, skimmed

• 1 pinch Salt, table

• 1 spoon Sugar, white

• 1 spoon Oil, vegetable oil, canola

• 250 g Flour, Wheat, bread flour

• 0.5 dl Water, bottled

Dressing

• 1.5 dl Sweet cream

• 1 piece Egg, fresh

Filling

• 750 g Cheese, cottage cheese

• 2 teaspoons Lemon zest, fresh

According to legend, when the food supplies on Noahs ark began to dangerously diminish, Noah ordered the ships cooks to prepare a meal for the passengers using whatever edible items remained in the ships storerooms. Thus, the dish described in this recipe was created. And as we well know, the ships passengers survived the great flood.

Details

• Preparation Time: 90 minutes
• Cooking Time: 160 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 2 cups Wheat, durum

Resist the temptation to bake them longer than necessary. Only this way will they be as they should be – light, delicious, and slightly sticky.

Details

• Preparation Time: 20 minutes
• Cooking Time: 14 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 8

Ingredients

• 0.5 cups Butter, unsalted

• 150 g Sugar, brown

• 1 piece Egg, fresh

• 1 teaspoon Vanilla, extract, natural

• 0.75 cups Flour, Wheat, bread flour

• 0.5 teaspoons Baking powder

Warm oatmeal with walnuts, apples, raisins, and brown sugar is the perfect comforting winter food.

Details

• Preparation Time: 8 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 30 g Walnuts

• 1 spoon Honey

• 7.2 dl Water

• 200 g Flour, oat

• 1 teaspoon Salt, table

• 2.4 dl Juice, apple

• 1 piece Apple, fresh

• 50 g Sugar, brown

• 40 g Raisins

• 0.5 teaspoons Spices, cinnamon, ground

Preparing the traditional Polish dessert takes quite some time. However, it is easy to make, and the taste is unique.

Details

• Preparation Time: 380 minutes
• Cooking Time: 195 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 200 g Wheat, durum

• 200 g Spices, poppy

• 200 ml Honey

• 100 g Nuts, almonds

• 100 g Walnuts

• 50 g Raisins

• 5 pieces Date, fresh or dried

• 50 ml Alcohol, Rum

• pieces Walnuts

Delicious cookies that will pleasantly brighten up the holiday season, while requiring minimal time in the kitchen for their preparation.

Details

• Preparation Time: 20 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 2 piece Egg, fresh

• 100 g Sugar, white

• 1 bag Sugar, white

• 1 spoon Juice, lemon

• 40 g Butter, unsalted

• 50 g Flour, Wheat, bread flour

• 100 g Nuts, hazelnuts

• 40 g Candied fruit

Rice cake is definitely something we all know very well. It is a classic dessert that our grandmothers often delighted us with. This time, we’ve spiced it up a bit by adding raisins soaked in wine. Give it a try, you won’t regret it!

Details

• Preparation Time: 40 minutes
• Cooking Time: 70 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 100 g Raisins, golden

• 30 ml Alcohol, Dessert wine

Imagine a combination of raisins soaked in rum and orange juice with creamy rice pudding. Now imagine sharing this dessert with your best friends from your youth. Priceless!

Details

• Preparation Time: 15 minutes
• Cooking Time: 35 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 110 g Rice, white, short grain

• 1.1 l Milk, whole milk

• 55 g Sugar, white

• 55 dag Nuts, almonds

• 2 spoons Koruzni škrob

• 8 spoon Raisins

Crescents (also known as lunce) are a popular homemade pastry that is almost indispensable at home parties and celebrations, and we also love to prepare them for holidays. The base is a fluffy walnut sponge cake with chocolate, and the finishing touch is a refreshing lemon glaze with rum, which for many is an almost essential ingredient in homemade crescents.

Details

• Preparation Time: 60 minutes
• Cooking Time: 20 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 10

Ingredients

Biscuit

• 240 g Walnuts

Is there anything better than biting into a delicious homemade walnut roll? From the listed ingredients, we can prepare two large rolls.

Details

• Preparation Time: 150 minutes
• Cooking Time: 70 minutes
• Difficulty: 3
• Spiciness: 0
• Number of Servings: 16

Ingredients

dough

• 800 g Wheat flour, white, multi-purpose

• 1 spoon Lemon zest, fresh

• 120 g Sugar, white

• 1 bag Powdered sugar

• 63 g Yeast, dry

• 2 dl Milk, skimmed

• 150 g Butter, unsalted

If making traditional carnival doughnuts seems too demanding, these yeast doughnuts are a great alternative. You wont need to worry about perfect rings or filling them.

Details

• Preparation Time: 80 minutes
• Cooking Time: 30 minutes
• Difficulty: 2
• Spiciness: 0
• Number of Servings: 12

Ingredients

• 100 g Raisins

• 4 spoon Alcohol, Rum

• 400 g Wheat flour, white, multi-purpose

• 30 g Yeast, dry

• 60 g Sugar, white

• 260 ml Milk, whole milk