Mildly spicy, crispy, and delicious. These baked Thai rolls will be a hit at any party where you serve them!

Details

• Preparation Time: 20 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 1
• Number of Servings: 12

Ingredients

• pieces Dough, wonton

• 4 spoon Oil, plant, sunflower

• 250 g Meat, ground turkey

• 4 pieces Onion, young

• pieces Ginger, fresh

• 2 pod Garlic, fresh

• 1.5 spoons Spices, curry powder

• 1 spoon Fish sauce

Children really enjoy fried chicken or turkey strips. Usually, we coat them in breadcrumbs, but with the addition of oatmeal, they are simply excellent. Together with a rich vegetable side dish, they make a hearty, tasty, and very nutritious meal.

Details

• Preparation Time: 15 minutes
• Cooking Time: 12 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 50 dag Meat, turkey, breasts

• pieces Salt, table

• pieces Spices, pepper, black

Step into the world of intoxicating Moroccan aromas and unique flavors that will be conjured in your mouth by Moroccan meatballs. Serve them with couscous and a spicy tomato sauce, and let your mind drift to the land of the setting sun.

Details

• Preparation Time: 15 minutes
• Cooking Time: 15 minutes
• Difficulty: 1
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 500 g Meat, ground turkey

• 1 teaspoon Spices, chili powder

A meat dish full of aromatic spices and fresh herbs, it pairs excellently with numerous side dishes. If youre on a diet and avoiding carbohydrates, prepare cauliflower "rice" on the side, otherwise, you can opt for classic sides like cooked rice, pasta, couscous, polenta, or mashed potatoes.

Details

• Preparation Time: 15 minutes
• Cooking Time: 55 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 spoon Oil, olive

• 0.5 piece Onion, raw

A tasty and nutritious spoon dish suitable for all seasons.

Details

• Preparation Time: 15 minutes
• Cooking Time: 35 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 6

Ingredients

• 2 spoons Oil, vegetable oil, canola

• 1 piece Onion, raw

• 1 piece Green, raw

• 200 g Carrot, fresh

• 500 g Meat, turkey, loaf

• 3 pieces Potatoes, white

• 1 piece Spices, bay (leaves)

• 800 ml Soup base, chicken, cube

• 2 piece Small pumpkins

A delicious homemade dish, prepared in one pot, allows for numerous side dishes. When we dont have time, we can cook polenta or mashed potatoes, and when time permits, we can prepare homemade gnocchi or dumplings.

Details

• Preparation Time: 15 minutes
• Cooking Time: 40 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

Balls

• 500 g Meat, ground turkey

• 75 g Bread, wheat

• 0.5 piece Onion, raw

• pieces Parsley, fresh

As Martins Day approaches, if youre still unsure how to treat your loved ones, try this recipe. The dish is not complicated to prepare and will surely spice up your Martins Day menu.

Details

• Preparation Time: 20 minutes
• Cooking Time: 30 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Meat, turkey, breasts

• pieces Salt, table

• 20 g Butter, unsalted

• 1 piece Carrot, fresh

• 1 piece Onion, raw

This time, instead of beef, chicken, or pork for the Sunday roast, we use a turkey thigh. First, we roast it covered to tenderize the meat and prevent it from drying out. Towards the end of cooking, we uncover the dish and let the skin crisp up. Along with the meat, we also roast carrots, which we serve as a side dish, while the onion and garlic create a flavorful sauce during roasting.

Vegetables roasted together with meat have a special flavor because everything is baked in the oven, and we also don’t have much work preparing a delicious meal. This time, instead of beef, chicken, or pork, we use turkey thighs, and to the potatoes, we add carrots, onion, and garlic.

Details

• Preparation Time: 15 minutes
• Cooking Time: 70 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 2 piece Meat, turkey, loaf

A delicious dish perfect for those days when you want to eat something good but dont feel like cooking. In this case, slow-roasting meat in the oven is ideal, as youll have more than enough time to relax and prepare a tasty side dish. Mashed potatoes and a bowl of salad are more than enough.

Details

• Preparation Time: 5 minutes
• Cooking Time: 180 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 4 pieces Meat, turkey, loaf

When we dont have much time to prepare cutlets in a sauce, chicken or turkey cutlets are an excellent choice because they dont require long cooking to become tender. After browning them, we quickly prepare a sauce from mustard and cream in the pan. Numerous side dishes pair well with these cutlets in sauce, from mashed potatoes to fried croquettes or bread dumplings.

Details

• Preparation Time: 5 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Meat, turkey, breasts

A typical Slovenian lunch, besides beef soup, includes various cutlets in sauce. This time, I prepared a very quick, simple, and tasty recipe for turkey cutlets in a natural sauce. For the side dish, you can serve rice, potatoes, couscous, gnocchi, pasta, or whatever you have on hand.

Details

• Preparation Time: 5 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• pieces Meat, turkey, breasts

Turkey goulash is a great idea for a quick weekday lunch and also for the weekend when you want to treat your loved ones to good homemade food.

Details

• Preparation Time: 10 minutes
• Cooking Time: 45 minutes
• Difficulty: 1
• Spiciness: 1
• Number of Servings: 4

Ingredients

• 3 spoons Oil, vegetable oil, canola

• 2 piece Onion, raw

• 700 g Meat, turkey, dark

• 1 spoon Wheat flour, white, multi-purpose

• 1 spoon Spices, paprika

A very tasty dish that can be served with a variety of side dishes. It pairs excellently with pasta, gnocchi, dumplings, croquettes, and polenta, but you wont go wrong if you serve it with steamed rice or roasted potatoes.

Details

• Preparation Time: 15 minutes
• Cooking Time: 20 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 2 spoons Oil, vegetable oil, canola

• 480 g Meat, turkey, breasts

• 15 g Butter, unsalted

Instead of struggling with roasting beef, chicken, or turkey, you can offer your guests delicious turkey roulades for the holidays. Serve them with Duchess potatoes (orig. pommes ducheese), and you have a dish that will impress all your guests.

Details

• Preparation Time: 25 minutes
• Cooking Time: 50 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

Rolade

• 800 g Meat, turkey, breasts

• pieces Salt, table

• 2 spoons Mustard

• 150 g Meat, pork, smoked bacon

This truly delicious meal can be prepared in less than half an hour. You can serve it with your favorite side dish or, for a lighter and healthier meal, a large bowl of seasonal salad. A lunch or dinner that will definitely be on your menu more than once.

Details

• Preparation Time: 10 minutes
• Cooking Time: 10 minutes
• Difficulty: 1
• Spiciness: 0
• Number of Servings: 4

Ingredients

• 500 g Meat, turkey, breasts